details of action plan of kvks during 2018-19

ICAR-ATARI, Pune

DETAILS OF ACTION PLAN OF KVKs DURING 2018-19

(1st

April 2018 to 31st

March 2019)

1. GENERAL INFORMATION ABOUT THE KVK 1.1. Name and address of KVK with phone, fax and e-mail

Address with PIN code Telephone E mail Website address &

No. of visitors (hits)

Krishi Vigyan Kendra At Hiwara Post Ratnara Tq.Dist Gondia 441 614

Office FAX [email protected]

07182-280 180 07182-280 180

1.2. Name and address of host organization with phone, fax and e-mail

Address Telephone E mail Website address

Office FAX

Dr.Panjabrao Deshmukh Krishi Vidyapeeth,Krishi nagar Akola

0724-2258174 [email protected]

www.pdkv.ac.in

1.3. Name of the Senior Scientist and Head with phone & mobile no.

Name Telephone / Contact

Dr.Vilas S.Sakharkar Office Mobile Email

07182-280 180 83080 27782 [email protected]

1.4. Year of sanction: The ICAR has sanctioned the KVK to Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola, vide sanction

F. No.2-27/03-AE.II dated 16th February, 2004

1.5. Staff Position (as on March 31, 2018)

If Permanent,

Please indicate

If

Temporary,

pl. indicate

the

consolidate

d amount

paid

(Rs./month)

Sl.

No. Sanctioned post

Name of the

incumbent

Disciplin

e

Current

Pay Band

Current

Grade

Pay

Date of

joining

1. Senior Scientist and Head Dr. Vilas S.

Sakharkar

Extension

Education

37400-67000

9000/- 26.09.20

16

-

2. Subject Matter Specialist Manoj V.Bhomte Agronomy 15600-

39100 5400/- 26.09.20

16

3. Subject Matter Specialist R.D.Chavan Plant

Protection

15600-

39100 5400/- 23.09.20

16

4. Subject Matter Specialist Dr.Ganesh U.kaluse AHDS 15600-

39100 5400/- 02.01.20

17

5. Subject Matter Specialist Ms.Savita G.Pawar Agril. Engg 15600-

39100 5400/- 06.10.20

16

6. Subject Matter Specialist Ms.Krutika

C.Gangde

Home

Science

15600-

39100 5400/- 01.12.20

16

7. Subject Matter Specialist - - -

8. Programme Assistant Mr.Ganesh

R.Khedikar

9300-

34800

4200/- 24.10.20

16

9. Computer Programmer Rajesh P. Chavhan 9300-

34800

4200/- 28.10.20

16

10. Farm Manager - - -

11. Accountant/Superintenden

t

Pratik N. Ramteke 9300-

34800

4200/- 29.08.20

16

12. Stenographer Somnath B. Gavte 5200-

20200

2400/- 06.09.20

16

13. Driver 1 R.D.Paturde 5200-

20200 2000/- 15.10.20

16

14. Driver 2 Vishal V. karne 5200-

20200 2000/- 09.03.20

17

15. Supporting staff 1

16. Supporting staff 2

1.6. Total land with KVK (in ha):

S. No. Item Area (ha)

1 Under Buildings 1.00

2. Under Demonstration Units -

3. Under Crops 13.32

4. Horticulture -

5. Pond 5.68

6. Others if any

1.7. Infrastructural Development:

A. Buildings

S.

No. Name of building

Source of

funding

Stage

Complete Incomplete

Completion

Year

Plinth area

(Sq.m)

Expenditure

(Rs.)

Starting

year

Plinth

area

(Sq.m)

Status of

construction

1. Administrative

Building

ICAR-

ATARI

30.06.2008 500 29,02,872 20.03.2006 499.40 Completed

2. Farmers Hostel ICAR-

ATARI

305 20.03.2006 309.54 Completed

3. Staff Quarters (6) ICAR-

ATARI

30.06.2008 400

(6 nos.)

2704215 20.03.2006 356.39 Completed

4. Demonstration

Units (2)

- - - - - - -

5 Fencing - - - - - - -

6 Rain Water

harvesting system

- - - - - - -

7 Threshing floor - - - - - - -

8 Farm godown - - - - - - -

9 ICT lab - - - - - - -

10 Other - - - - - - -

B. Vehicles

Type of vehicle Year of purchase Cost (Rs.) Total kms. Run Present status

Four wheeler (Tata Sumo) 2005-06 4,38,755 25193.4 Working

Two wheeler (Hero Honda) 2008-09 42475 12442.0 Working

Tractor (Massy) 2005-06 4,94,900 4762.5 Working

C. Equipments & AV aids

Name of the equipment / Implements Year of purchase Cost (Rs.) Present status

Groundnut Decorticator 2017 2200 working

Spiral separator 2018 6000 working

Solar Tunnel Dryer 2018 10500 To be purchasae

Groundnut Striper (2) 2018-19 6000 To be purchasae

Power operated weeder 2018-19 15000 To be purchasae

Sapling trsnsplanter with sapling carrier bag 2017 1950 Working

Portable Bamboo Solar dryer 2017 3500 Working

Okra mitten 2017 300 working

Insect Prob Trap 2018 120 working

M.B. Plough 2005 16000.00 Working

Cultivator 2005 12600.00 Working

Cage wheel 2005 6300.00 Working

Computer with accessories 2006 86670.00 Working

Inverter (UPS) with battery 2006 13000.00 Working

DVD player 2006 4990.00 Working

TV colour and accessories 2006 13990.00 Working

LCD projector 2006 81312.00 Working

Laptop computer 2007 43680 Working

Colour printer 2007 10231 Working

Projector screen 2007 6120 Working

Still Photography Digital Camera 2008 19990 Working

Zero tillage seed drill 2012 Working

Desktop Computer (3 No.) 2017 93,000 Working

1.8. Details of SAC meetings to be conducted in the year

Sl. No. Date

1. Scientific Advisory Committee 2018

2. DETAILS OF DISTRICT

2.1. Major farming systems/enterprises (based on the analysis made by the KVK) S. No Farming system/enterprise

1 Paddy - gram –fallow 2 Paddy-Linseed-fallow 3 Paddy-Lyatharus-fallow 4 Paddy-Linseed-summer paddy 5 Paddy-wheat-fallow 6 Goat farming 7 Poultry farming 8 Dairy farming 9 Fisheries

2.2. Description of Agro-climatic Zone & major agro ecological situations (based on soil and topography)

a. Soil type

Sl. No. Agro-climatic Zone Characteristics

1 AES-1 Heavy soils, 1400mm

2 AES-2 Light soils with low water holding capacity and low organic matter, 1400mm

3 AES-3 Medium soil, undulating topography,

1400mm

b. Topography

S. No. Agro ecological situation Characteristics

1

2

3

2.3. Soil Types S. No Soil type Characteristics Area in ha

1 Heavy soils Higher clay content, moderate water holding capacity, moderate organic carbon content

161588

2 Light soils Red soils with low water holding capacity and low organic matter.

253654

3 Medium soil Undulating topography, medium organic carbon, moderate water holding capacity

194551

2.4. Area, Production and Productivity of major crops cultivated in the district (2017-18)

S. No Crop Area (ha) Production (MT.) Productivity (Qt./ha)

1

Kharif Paddy 170941

219244

35-40

2

Summer Paddy 13071

20959

40

3

Pigeonpea 4150

3616

18

4

Wheat 2200 2267

25

5

Gram 6300

1066

18

6 Sugar cane 1100 32333

7 Sesame 1000 200 6

2.5. Weather data (2017-18)

Month Rainfall (mm) Temperature 0 C Relative Humidity (%)

Maximum Minimum Maximum Minimum

January 1.2

February 0.1

March 4.7

April 0.0

May 12.4

June 82.5

July 316.3

August 219.5

September 95.5

October 44.5

November 0.0

December 0.0

Total 776.7

2.6. Production and productivity of livestock, Poultry, Fisheries etc. in the district Category Population Production Productivity

Cattle

Crossbred 17.1

Indigenous 369.9

Buffalo 129.8

Sheep

Goats 157.3

Pigs -

Crossbred --

Indigenous ---

Rabbits -

Poultry

Hens 30.0

Desi 130.7

Category Production (Q.) Productivity

Fish (Reservoir) 22055ha 0.7(t/ha) 15766t

2.7. Details of Operational area / Villages

Taluka Name of

the block

Name of the

village Major crops & enterprises Major problem identified Identified Thrust Areas

Goregao

n,

Amgaon

,Tiroda

Go

reg

ao

n

Bhutaitola Paddy Improved package of practices

not followed To popularized PKV-HMT

Kurhadi Paddy Improved package of practices

not followed To popularized PKV-HMT

Ghoti Gram Land is being kept fallow in

Rabi season

To increase the pulses

production

katangi Gram Land is being kept fallow in

Rabi season


production

Kurhadi Paddy Less productivity and pest on

paddy IPM in Paddy

Satva Gram Land is being kept fallow in

Rabi season


production

Am

ga

on

Takri goats Vaccination of Goats Awareness about vaccination

Takri Less productivity and pest

on paddy IPM in Paddy Paddy

Tir

od

a/G

on

dia

Ekodi poultry Broiler production Introduction of new verities

Hiwara Groundnut No oilseed production

To increase the oilseed

production & to give oilseed

cake to livestocks

Ratnara Groundnut No oilseed production

To increase the oilseed

production & to give oilseed

cake to livestocks

Dhapewada Cows, buffalos Lack of knowledge about

feeding

Fodder cultivation & azolla

Production

Tidka Cows, buffalos Lack of knowledge about

feeding


Production

Sadak

Arjuni Kohamara Cows, buffalos

Lack of knowledge about

feeding


Production

Deori Kakodi Sesame Lack of knowledge about

Sesame Increase oilseed production

2.8. Priority thrust areas:

Up gradation of local breeds

Evaluation of Improved breeds

Fodder cultivation for self sufficiency in feed & fodder

Identifying mineral Deficiency

Reducing the cost of feed due to enrichment

Popularising Newly evolved Goatry, poultry & cattle breeds

Development of Para- veterinary workers

3. TECHNICAL PROGRAMME

3.1. A. Details of targeted mandatory activities by KVK

OFT FLD

(1) (2)

Number of OFTs Number of Farmers Area (ha) Number of Farmers

20 260 128 446

Training Extension Activities

(3) (4)

Number of Courses Number of Participants Number of activities Number of participants

72 1440 08 4000

Seed Production (Qtl.) Planting material

(Nos.)

Fish seed prod. (No’s) Soil Samples

(5) (6) (7) (8)

150 00 00 500

3.1. B. Operational areas details proposed during 2018-19

S.No. Major crops &

enterprises being

practiced in cluster

villages

Prioritized

problems in

these crops/

enterprise

Extent of area

(Ha/No.) affected

by the problem in

the district

Names of

Cluster Villages

identified for

intervention

Proposed Intervention

(OFT, FLD, Training,

extension activity

etc.)*

1 Paddy Injudicious use of

fertilizers,

Gangazari, FLD on Varietal

demonstration, Oft on

Fertilizer management

and application of

micronutrient

2 Redgram Use of low

yielding local

varieties, less use

of biofertilizers

for seed

treatment

Hiwara Ratnara FLD on high yielding

variety PKV-TARA and

use of biofertilizer

3 Gram Use of low Katang tola OFT on Date of sowing

yielding varieties,

less use of

biofertilizers for

seed treatment

and FLD on high

yielding Variety JAKI

9218

4 Groundnut Less production Hiwara,

Chhipiya

FLD on high yielding

variety TAG-24

5 Lyatharus High seed rate Ratnara OFT on seed rate

6 Backyard Poultry

farming

Efficient Breed Mortality Satva Giriraja breed

7 Azolla production Lack of Green

fodder

Lack of knowledge

about feeding

Bhutaitola Provided culture of

Azolla and training to

framers

8 Silage making Excess green

fodder westage

Lack of knowledge

about silage

making

Ratnara Training of farmers on

silage making

9 Preparation of low

cost poultry feed to

broilers

Cost of feed is

high

Lack of knowledge

about feeding

concentrates

Kurhadi Training and

demonstration of feed

10 Effect of housing

systems on cattle

Disease incidence Lack of knowledge

about housing

Katangi Training and

demonstration

11 Enrichment of

paddy straw with

urea fed to cattle

4% urea

increases

palatability of

feed

Excess paddy

straw wested

Goregaon Training and

demonstration

12 Supplementation of

green roughage

through phule-

jaywant

Availability of

fodder

throughout year

Due to

monocropping

lack of green in

district

Satva, kurhadi Training and

demonstration

13 Paddy Pest and disease Takri,Katangi OFT,FLD,Training

* Support with problem-cause and interventions diagram

3.2. Technologies to be assessed and refined

A.1. Abstract on the number of technologies to be assessed in respect of crops

Thematic areas Cereals Oilseed

s Pulses

Commercia

l Crops Vegetables Fruits Flower

Plantatio

n crops

Tuber

Crop

s

TOTAL

Varietal Evaluation 01 01 02 00 00 00 00 00 00 04

Seed / Plant production 00 00 00 00 00 00 00 00 00 00

Weed Management 00 00 00 00 00 00 00 00 00 00

Integrated Crop Management 00 00 00 00 00 00 00 00 00 00

Integrated Nutrient

Management

00 00 00 00 00 00 00 00 00 00

Integrated Farming System 00 00 00 00 00 00 00 00 00 00

Mushroom cultivation 00 00 00 00 00 00 00 00 00 00

Drudgery reduction 00 00 00 00 00 00 00 00 00 00

Farm machineries 01 01 01 00 01 00 00 00 00 04

Value addition 02 01 01 00 00 00 00 00 00 04

Integrated Pest Management 00 01 01 00 00 00 00 00 00 02

Integrated Disease 01 01 00 00 00 00 00 00 00 02

Management

Resource conservation

technology

00 00 00 00 00 00 00 00 00 00

Small Scale income

generating enterprises

00 00 00 00 00 00 00 00 00 00

TOTAL 05 05 05 00 01 00 00 00 00 16

A.2. Abstract on the number of technologies to be refined in respect of crops

Thematic areas Cereals Oilseed

s Pulses

Commercia

l Crops Vegetables Fruits Flower

Kitchen

garden

Tuber

Crop

s

TOTAL

Varietal Evaluation 00 00 00 00 00 00 00 00 00 00

Seed / Plant production 00 00 00 00 00 00 00 00 00 00

Weed Management 00 00 00 00 00 00 00 00 00 00

Integrated Crop Management 00 00 00 00 00 00 00 00 00 00

Integrated Nutrient

Management

00 00 00 00 00 00 00 00 00 00

Integrated Farming System 00 00 00 00 00 00 00 00 00 00

Mushroom cultivation 00 00 00 00 00 00 00 00 00 00

Drudgery reduction 00 00 00 00 00 00 00 00 00 00

Farm machineries 00 00 00 00 00 00 00 00 00 00

Post Harvest Technology 00 00 00 00 00 00 00 00 00 00

Integrated Pest Management 00 00 00 00 00 00 00 00 00 00

Integrated Disease

Management

00 00 00 00 00 00 00 00 00 00

Resource conservation

technology

00 00 00 00 00 00 00 00 00 00

Small Scale income


00 00 00 00 00 00 00 00 00 00

TOTAL 00 00 00 00 00 00 00 00 00 00

A.3. Abstract on the number of technologies to be assessed in respect of livestock / enterprises

Thematic areas Cattle Poultry Sheep Goat Piggery Wormi culture Fisheries TOTAL

Evaluation of Breeds 00 01 00 00 00 00 00 01

Nutrition Management 00 00 00 00 00 00 00 00

Disease of Management 00 00 00 00 00 00 00 00

Value Addition 00 00 00 00 00 00 00 00

Production and Management 00 00 00 00 00 00 00 00

Feed and Fodder 01 00 00 01 00 00 00 02

Small Scale income


00 00 00 00 00 01 00 01

TOTAL 01 01 00 01 00 01 00 04

A.4. Abstract on the number of technologies to be refined in respect of livestock / enterprises

Thematic areas Cattle Poultry Sheep Goat Piggery Rabbitary Fisheries TOTAL

Evaluation of Breeds 00 00 00 00 00 00 00 00

Nutrition Management 00 00 00 00 00 00 00 00

Disease of Management 00 00 00 00 00 00 00 00

Value Addition 00 00 00 00 00 00 00 00

Production and Management 00 00 00 00 00 00 00 00

Feed and Fodder 00 00 00 00 00 00 00

Small Scale income


00 00 00 00 00 00 00 00

TOTAL 00 00 00 00 00 00 00 00

B. Details of On Farm Trial / Technology Assessment during 2018-19

S.

No

.

Crop/

enterpri

se

Prioritized

problem Title of

OFT

Tech

nolog

y

optio

ns

Source

of

Technol

ogy

Nam

e of

critic

al

input

Qt

y

per

tria

l

Cos

t

per

tria

l

No.

of

trial

s

Total

cost for

the

OFT

(Rs.)

Parameters

to be

studied Team members

1 Paddy Unawareness

regarding SRI

method

Modified SRI

Method of paddy cultivatio

n

Dr.PDK

V, akola

Seed 10k

g

800 13 10400 1. Plant

height (cm)

2. Panicle

length (cm)

3. Test

weight (g)

4. Grain

yield (kg/ha)

5. B:C ratio

Mr.M.V.Bhomte

Mr.R.D.Chavan

Ms.S.G.Pawar

2 Paddy Low

productivity

of paddy Due

to Zn

deficiency

and less

application of

micro

nutrient

Response of Paddy

to Micronutr

ient applicatio

n

Dr.PDK

V, akola

Znso4

(Zink

sulph

ate)

8kg 600 13 7800 1. Plant

height (cm)

2. Panicle

length (cm)

3. Test

weight (g)

4. Grain

yield (kg/ha)

5. B:C ratio

Mr.M.V.Bhomte

Mr.R.D.Chavan

Ms.S.G.Pawar

3 Lathyrus Farmers uses

high seed

rate

Effect of seed rate

under Utera

cultivation of

Lathyrus.

Dr.PDK

V, akola

Seed 28k

g

140

0

13 18200 1. Plant

height (cm),

2. No. of

pods per

plant,

3. Test

weight (g),

4. Pod yield

(kg/ha),

5. B:C ratio

Mr.M.V.Bhomte

Mr.R.D.Chavan

Ms.S.G.Pawar

4 Chikpea Less plant

population’

Low

productivity

Delay in

sowing

Performance of

Chickpea sowing at the time

paddy harvesting

Dr.PDK

V, akola

seed 15k

g

150

0

13 19500 1.Plant

height (cm),

2. No. of

pods per

plant,

3. Test

weight (g),

4. Pod yield

(kg/ha),

5.Gross

Mr.M.V.Bhomte

Mr.R.D.Chavan

Ms.S.G.Pawar

monetary

returns,

6.Net

monetary

returns,

7. B:C ratio

5 Nutrition

Manage

ment

Increase

palatability of

feed

To enrich low quality

Paddy Straw

1 Dr.PDKV,

Akola

-- 50k

g

400

0

13 12000/- Dail

y

Milk

yiel

d

We

ekly

Fat

Perc

enta

ge

1

6 Nutrition

Manage

ment

Farmers are

less aware

about Azolla

feed

supplement

for cow

Less feed

availability in

lean session.

Effect of Azolla as a

feed supplement for Cow

1 Dr.PDKV,

Akola -- 1kg 150 13 4000/- Dail

y

milk

yiel

d

Fat

percenta

ge

B:C

ratio

7 Feed available are costly Readymade feed used

Preparatio

n of Low cost

poultry feed for Broiler

1 MAU

Universit

y

feed -- -- 13 18000-

/

. Weekly feed intake

Weekly

weight gain

8 Housing

management

Effect of

housing

system on

dairy

cattle

3 MAFSU

nagpur

-- --- 13 --- Milk yield

Disease

incidence

9 paddy Indiscriminat

e use of

insecticides

2. Injudicious

application of

nitrogenous

fertilizer

3. Late

transplanting

due to uneven

Integrate

d Pest

Manage

ment in

paddy

crop.

1 Dr.

PDKV,

Akola

Nylo

n

rope,

Trich

ogra

mma

japon

icum,

Quin

olpho

13 8000/ 1. Plant

hoppers/hill

2. One

infested leaf

/hill (leaf

folder/ rice

caseworm)

3.Stem borer

:- % dead

R.D. CHAVAN

,M.V.

BHOMTE,G.U.K

ALUSE

distribution

of rainfall

4. Reduction

in yield due

to infestation

of foliage

feeders

s hearts

3. Yield

(q/ha)

4. C:B: ratio

10 1.

Unawareness

of farmers

regarding

management

of pest as the

crop taken on

paddy bunds.

2. Heavy

reduction in

yield due to

infestation of

H.armigera

Manage

ment of

Pod

borer

complex

with

Insecticid

e and bio-

pesticide

on

Pigeonpe

a.

1 Dr.

PDKV,

Akola

and

CIB

NSE

and,

Imam

ectin

benzo

ate 5

S.G.

13 8000/ 1. Percent

pod damage

at harvest

2. Yield

(q/ha)

3.% increase

over yield

4. C:B: ratio

R.D. CHAVAN

,M.V.

BHOMTE,G.U.K

ALUSE

11 Linseed Manageme

nt of

major pest

of Linseed

crop.

1 Dr.

PDKV,

Akola

Azadi

rachti

n 300

PPM

(50

ml)

,dime

thoat

e

13 8000 1. Per cent

pod damage

2. Per cent

infested

plant

3. Yield

(q/ha)

4. C: B ratio

R.D. CHAVAN

,M.V.

BHOMTE,G.U.K

ALUSE

12 Vegetable

s , fruits

Local Practise of

sun drying

requires physical

attention and

practice of

drying the agro

produce, sticking

dust particals

and soil more

existing practice

To assess the solar drying

technology for

dehydration of Agro produce

1 ATARI,

Pune

PDKV

Mini

solar

tunnel

drier.

Bmboo

solar

drier

13 15000 1. Dryi

ng

time

9kg/

hr).

2. Qual

ity

(colo

ur

and

Tast

y)

13 Okra Physical injuries

like cuts and

bruise to hand

and fingers while

harvesting okra

Assessment on

Sutiability of mitten in Harvsting

brinjal

VNPKV

Parbhani

2014

Brinjal

mitten,

multi

purpos

e

mitten

7 7000 Area cover

ha/hr

Physical work

load

14 Vegetable

s

Hand movement

in manual

Transplanter ie.

In , bending

psture postural

discomfort as

well as time and

Assessment of suitability

of set of sapling

transplanter and sapling carrier bag

in vegetables

VNMKV,

Parbhani

Sapling

transpl

anter

+saplin

g

carrier

bag

7 12000 Work efficiency

Labour cost

energy cost is

high

15 Vegetable

s and

fruits

Low Hemoglobin

level in blood

Fortificationof Iron in

diet of rural pregnant women

with leafy vegetable

Red Amarantus

Fresh

Vegeta

bles

Red

Amara

nthus

7 2000 Hb level in

blood group

before and

after treatment

Weight gain

during

pregnancy

16 Paddy High cost of

weeding, High

weed

population, less

availability of

labour at peak

period

Assessment of

Paddy Power

Weeder for

Intercultural

operation in paddy

crop

TNAU,

Coimbato

re

Power

Weede

r

01 13 25000 1. Field

capa

city

(ha/

h)

2. Field

Effici

ency

(%)

3. Cost

of

Oper

ation

(Rs/

ha)

03

17 Pigeon-

pea

Traditional

milling practices

:

Assessment of PKV mini dal mill for

milling of pigeon-pea

Dr. PDKV,

Akola

PKV

mini

dal

mill

01 13 15000 1. Dal

Rec

over

y

(%)

2. Milli

ng

effic

ienc

y

(%)

3. Loss

es

(%)

4. B:C

rati

o

03

18 Black

gram

Traditional

milling practices

:

Assessment of PKV mini dal mill for

milling of Black gram

Dr. PDKV,

Akola

PKV

mini

dal

mill

01 13 5000 1. Dal

Rec

over

y

(%)

2. Milli

ng

effic

03

ienc

y

(%)

3. Loss

es

(%)

4. B:C

rati

o

19 Chilli and

other

available

leafy

vegetable

s

Traditional

drying of Chilli

requires more

time and does

not maintain

color

Assessment of mini

solar tunnel

dryer for Chilli and

other leafy

vegetable drying

Dr. PDKV,

Akola

Mini

solar

tunnel

dryer

01 13 10500 1. Dryi

ng

peri

od

(hr)

2. Max

.

tem

p at

no

load

(oC)

3. Max

.

tem

p at

full

load

(oC)

03

C. Technology Refinement during 2018-19

S.

No

.

Crop/

enterpris

e

Prioritize

d

problem

Titl

e of OF

T

Technolog

y options

Source of

Technolog

y

Name

of

critic

al

input

Qty

per

tria

l

Cos

t

per

tria

l

No.

of

trial

s

Tota

l

cost

for

the

OFT

(Rs.)

Paramete

rs to be

studied Team

member

s

1 1

2

3

4

2 1

2

3

3 1

3.3. Frontline Demonstrations

A. Details of FLDs to be organized –

Sl.

No. Crop Variety

Thematic

area

Technology for

demonstration

Critical inputs

with cost (Rs.)

Season

and year

Area

(ha)

No. of

farmer

s/

demon

.

Parameters

identified

1 Pigeonpe

a

PKV-TARA Crop

production

Varietal Demonstration Seed,

Biofertilizes

(50,000)

Kharif

2018

20 50 Yield

2 Gram JAKI-9218 Crop

production


Biofertilizes

(2,50,000)

Rabi 20 50 Yield

3 Linseed NL-260 Crop

production


Biofertilizes

(1,00,000)

Rabi 20 50 yield

4 Groundnu

t

TAG-24 Crop

production


Biofertilizes

(2,00,000)

Summer

20 50 yield

5 Mustard Pusa-Bold Crop

production


Biofertilizes

(1,00,000

Rabi 20 50 yield

6 Gram Jaki-9218 IPM Pest and Disease

occurrence and

Unawareness

regarding use of

pesticides

HaNPV,6000 Rabi,201

8

5 13 Local check and

increased yield

6 Gram Jaki-9218 IPM Pest and Disease

occurrence and

Unawareness

regarding use of

pesticides

Thiram,

trichoderma

viridae,8000

Rabi,201

8


increased yield

Paddy PKV-HMT IPM Pest and Disease

occurrence and

Unawareness

regarding use of

pesticides

Metarrhizium

anisopleae,80

00

Kharif,20

18


increased yield

10 Tomato Vaishali IPM Pest and Disease

occurrence and

Unawareness

regarding use of

pesticides

NSE 5%,8000 Kharif,20

18


increased yield

11 Grain Storage of

grain

Insect Prob trap Insect Prob

Trap

13 No. of insects/

week

Damage percent

per 100 grains

12 Vegetable

s and

fruits

Value

addition

Portable zero energy

fruits and vegetables

preservator (janta

freeze)

Portable zero

energy fruits

and vegetables

preservator

(janta freeze)

13 Shelf life of fruits

and vegetables

Keeping Quality

13 Okra To reduce

the drudgery

Use of okra mitten for

okra harvesting

Okra mitten 13 Harvesting capacity

kg/hour

Costof harvesting

Rs/ha

No. of injury

14 Super bag To reduce

drudgery

Store grain clening

and to minimize the

storage grain lossess

Super grain

bag

13 Self life of grain

Grain damage13

15 Groundnu

t

Drudgery

reduction in

women

Demonstration of

Groundnut Striper

Groundnut

striper (6000)

Summer

2018

4 10 1.shelling efficiency

2.Output Capacity-

Kg/hr

16 Groundnu

t

Drudgery

reduction in

women

Demonstration of

Groundnut

Decorticator

Groundnut

(5000)

Summer

2018

10 1 separation

eefficiency %

2.Output Capacity-

Kg/hr

17 Pigeon-

pea

Grain

cleaning

Demonstration of

Spiral Seperator

Pigeon-pea

(6000)

Kharif

2018

10 .Output capacity

kg/hr

2.Cleaning

efficiency

Total 7,47,000 124 384

Sponsored Demonstration

Crop Area (ha) No. of farmers

B. Extension and Training activities under FLDs

S. No. Activity No. of activities Month Number of participants

1 Field days 02 August,September,

December, March

100

2 Farmers Training 12 June,November,

December, January

350

3 Media coverage 10 June,November,

December, January

-

4 Training for extension functionaries 05 -

C. Details of FLD on Enterprises

a. Farm Implements

Name of the

implement Crop

Season and year No. of

farmers Area (ha)

Critical inputs Performance parameters /

Indicators

b. Livestock Enterprises

Enterprise Breed No. of farmers

No. of animals,

poultry birds

etc.

Critical inputs Performance parameters /

Indicators

Demonstration of

Vermi compost

production

isenia foetida 13 -- Vermi Culture

Rate /kg-Rs.1600 1Yield

2.B:C ratio

Supplementation

of green roughage

through Napier

grass Phule

jaywant

Phule jaywant to cattle &

buffaloes

13 -- Sets of Phule

jaywant

1.Milk yield

2.B:C ratio

Enrichment of

Paddy straw with

Urea fed to cattle

cattle 13 -- Paddy straw. 1. Milk yield.

2.Fat per centage

Demonstration of

silage making by

use of plastic bags

cattle 13 -- Plastic bags and

technical

guidance rate

/bag-Rs.850/-

1. . Milk yield.

2.Fat per centage

c. FLD on Other enterprises

Entrprise Name of the technology

demonstrated

No. of

Farmer

No.of units Critical inputs Performance

parameters /

Indicators

3.4. Training (Including the sponsored and FLD training programmes):

A. ON Campus

Thematic Area No. of

Courses

No. of Participants

Others SC/ST Grand

Total Male Femal

e Total Male

Femal

e

Tota

l

(A) Farmers & Farm Women

I Crop Production

Weed Management

Resource Conservation Technologies

Cropping Systems

Crop Diversification

Integrated Farming

Water management

Seed production 12 400 200 600 100 20 120 720

Nursery management 12 400 200 600 100 20 120 720

Integrated Crop Management

Fodder production

Production of organic inputs

II Horticulture

a) Vegetable Crops

Production of low volume and high value crops - - - - - - - -

Off-season vegetables - - - - - - - -

Nursery raising - - - - - - - -

Exotic vegetables like Broccoli - - - - - - - -

Export potential vegetables - - - - - - - -

Grading and standardization - - - - - - - -

Protective cultivation (Green Houses, Shade Net etc.) - - - - - - - -

b) Fruits

Training and Pruning - - - - - - - -

Layout and Management of Orchards - - - - - - - -

Cultivation of Fruit - - - - - - - -

Management of young plants/orchards

Rejuvenation of old orchards

Export potential fruits

Micro irrigation systems of orchards

Plant propagation techniques

c) Ornamental Plants

Nursery Management

Management of potted plants

Export potential of ornamental plants

Propagation techniques of Ornamental Plants

d) Plantation crops

Production and Management technology

Processing and value addition

e) Tuber crops



f) Spices



g) Medicinal and Aromatic Plants

Nursery management

Production and management technology

Post harvest technology and value addition

III Soil Health and Fertility Management

Soil fertility management

Soil and Water Conservation

Integrated Nutrient Management

Production and use of organic inputs

Management of Problematic soils

Micro nutrient deficiency in crops

Nutrient Use Efficiency

Soil and Water Testing 05 70 30 100 60 25 85 185

IV Livestock Production and Management

Dairy Management 04 33 06 39 4 2 06 45

Poultry Management 04 23 04 27 3 1 04 31

Piggery Management - - - - - - - -

Rabbit Management/goat - - - - - - - -

Disease Management 04 43 12 55 07 04 11 66

Feed management 03 32 04 36 06 01 07 43

Production of quality animal products 03 23 13 36 04 02 06 42

V Home Science/Women empowerment

Household food security by kitchen gardening and nutrition gardening 02 00 40 40 00 20 20 60

Design and development of low/minimum cost diet

Designing and development for high nutrient efficiency diet

Minimization of nutrient loss in processing

Gender mainstreaming through SHGs 01 00 50 50 00 20 20 70

Storage loss minimization techniques

Value addition 02 40 00 40 15 00 15 55

Income generation activities for empowerment of rural

Women

Location specific drudgery reduction technologies

Rural Crafts

Women and child care 01 00 30 30 00 25 25 55

VI Agril. Engineering

Installation and maintenance of micro irrigation systems 01 50 00 50 20 00 20 70

Use of Plastics in farming practices 01 20 10 30 15 10 25 55

Production of small tools and implements

Repair and maintenance of farm machinery and implements 01 25 10 35 20 00 20 55

Small scale processing and value addition

Post Harvest Technology 01 40 20 60 20 25 45 105

VII Plant Protection

Integrated Pest Management 11 180 120 300 54 34 84 384

Integrated Disease Management 3 45 20 65 14 12 26 91

Bio-control of pests and diseases 3 54 24 74 18 8 26 100

Production of bio control agents and bio pesticides 4 60 22 82 24 10 34 116

VIII Fisheries

Integrated fish farming

Carp breeding and hatchery management

Carp fry and fingerling rearing

Composite fish culture

Hatchery management and culture of freshwater prawn

Breeding and culture of ornamental fishes

Portable plastic carp hatchery

Pen culture of fish and prawn

Shrimp farming

Edible oyster farming

Pearl culture

Fish processing and value addition

IX Production of Inputs at site

Seed Production

Planting material production

Bio-agents production

Bio-pesticides production

Bio-fertilizer production

Vermi-compost production 10 80 18 98 11 07 18 116

Organic manures production

Production of fry and fingerlings

Production of Bee-colonies and wax sheets

Small tools and implements

Production of livestock feed and fodder 04 66 08 74 03 01 04 78

Production of Fish feed

X Capacity Building and Group Dynamics

Leadership development

Group dynamics

Formation and Management of SHGs

Mobilization of social capital

Entrepreneurial development of farmers/youths

WTO and IPR issues

XI Agro-forestry

Production technologies

Nursery management

Integrated Farming Systems

XII Others (Pl. Specify)

TOTAL

(B) RURAL YOUTH

Mushroom Production 1 15 12 27 8 6 14 41

Bee-keeping 2 60 12 72 12 8 20 92

Integrated farming

Seed production


Integrated Farming (Medicinal)


Vermi-culture 02 22 04 26 3 3 06 32

Sericulture 2 60 12 72 12 8 20 92

Protected cultivation of vegetable crops

Commercial fruit production

Repair and maintenance of farm machinery and implements

Nursery Management of Horticulture crops

Training and pruning of orchards

Value addition 02 33 06 39 7 2 09 48


Dairying 05 72 11 83 08 04 12 95

Sheep and goat rearing 04 66 08 74 03 01 04 78

Quail farming - - - - - - - -

Piggery - - - - - - - -

Rabbit farming - - - - - - - -

Poultry production 03 22 12 34 04 02 06 40

Ornamental fisheries

Para vets

Para extension workers


Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing technology

Fry and fingerling rearing

Small scale processing

Post Harvest Technology

Tailoring and Stitching

Rural Crafts

TOTAL

(C) Extension Personnel

Productivity enhancement in field crops


Integrated Nutrient management


Protected cultivation technology


Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Care and maintenance of farm machinery and implements

WTO and IPR issues

Management in farm animals 04 32 11 43 03 03 06 49

Livestock feed and fodder production 05 66 10 76 06 02 08 84

Household food security

Women and Child care

Low cost and nutrient efficient diet designing


Gender mainstreaming through SHGs

Any other (Pl. Specify)

TOTAL

G. Total

B. OFF Campus

Thematic Area No. of

Courses

No. of Participants

Others SC/ST Grand

Total

Male Female Total Male Female Total


I Crop Production

Weed Management 2 100 30 130 40 10 50 150


Cropping Systems

Crop Diversification 2 80 20 100 30 20 50 150

Integrated Farming

Water management

Seed production

Nursery management


Fodder production

Production of organic inputs 1 50 10 60 20 5 25 85

II Horticulture

a) Vegetable Crops

Production of low volume and high value crops

Off-season vegetables

Nursery raising

Exotic vegetables like Broccoli

Export potential vegetables

Grading and standardization

Protective cultivation (Green Houses, Shade

Net etc.)

b) Fruits

Training and Pruning

Layout and Management of Orchards

Cultivation of Fruit







Nursery Management




d) Plantation crops



e) Tuber crops



f) Spices




Nursery management
















Rabbit Management /goat - - - - - - - -


Feed management 04 52 10 72 06 04 10 82



Household food security by kitchen gardening

and nutrition gardening 01 10 20 30 10 05 15 45

Design and development of low/minimum cost

diet

Designing and development for high nutrient

efficiency diet




Value addition 01 20 15 35 10 15 25 70

Income generation activities for empowerment

of rural Women

Location specific drudgery reduction

technologies

Rural Crafts

Women and child care 03 5 75 80 00 40 40 120


Installation and maintenance of micro irrigation

systems 03 5 75 80 00 40 40 120

Use of Plastics in farming practices 01 20 00 20 04 00 04 20


Repair and maintenance of farm machinery and

implements 01 25 05 30 10 00 10 40

Small scale processing and value addition 02 30 20 50 15 05 20 70






Production of bio control agents and bio

pesticides 1 22 12 34 12 8 20 54

VIII Fisheries





Hatchery management and culture of freshwater

prawn




Shrimp farming


Pearl culture



Seed Production

Planting material production (Horti.)

Bio-agents production 1 22 12 34 8 8 16 50

Bio-pesticides production 1 22 10 32 10 12 22 54


Vermi-compost production (Horti.)

Organic manures production (A.S.)








Group dynamics

Formation and Management of SHGs(HS)



(Agro.)

WTO and IPR issues

XI Agro-forestry


Nursery management

Integrated Farming Systems (Agro)

XII Others (Pl. Specify)

TOTAL

C. Consolidated table (ON and OFF Campus)

Thematic Area No. of Courses

No. of Participants

Others SC/ST Grand Total

Male Female Total Male Female Total


I Crop Production

Weed Management 2 100 30 130 40 10 50 150


Cropping Systems

Crop Diversification 2 80 20 100 30 20 50 150

Integrated Farming

Water management

Seed production 12 400 200 600 100 20 120 720

Nursery management 12 400 200 600 100 20 120 720


Fodder production

Production of organic inputs 1 50 10 60 20 5 25 85

II Horticulture

a) Vegetable Crops

Production of low volume and high value crops

Off-season vegetables

Nursery raising

Exotic vegetables like Broccoli

Export potential vegetables

Grading and standardization

Protective cultivation (Green Houses, Shade Net etc.)

b) Fruits

Training and Pruning

Layout and Management of Orchards

Cultivation of Fruit







Nursery Management




d) Plantation crops



e) Tuber crops



f) Spices




Nursery management
















Rabbit Management/goat - - - - - - - -


Feed management 07 84 14 108 10 6 16 124

Production of quality animal products


Household food security by kitchen gardening and

nutrition gardening

Design and development of low/minimum cost diet

Designing and development for high nutrient efficiency

diet




Value addition

Income generation activities for empowerment of rural

Women

Location specific drudgery reduction technologies

Rural Crafts

Women and child care


Installation and maintenance of micro irrigation systems

Use of Plastics in farming practices



implements

Small scale processing and value addition






Production of bio control agents and bio pesticides 5 82 34 116 36 18 54 170

VIII Fisheries





Hatchery management and culture of freshwater prawn




Shrimp farming


Pearl culture



Seed Production


Bio-agents production 1 22 12 34 8 8 16 54

Bio-pesticides production 1 22 10 32 10 12 22 54


Vermi-compost production

Organic manures production








Group dynamics




WTO and IPR issues

XI Agro-forestry


Nursery management

Integrated Farming Systems

Sponsored training

TOTAL

(B) RURAL YOUTH

Mushroom Production 1 15 12 27 8 6 14 41

Bee-keeping 2 60 12 72 12 8 20 92

Integrated farming

Seed production


Integrated Farming


Vermi-culture

Sericulture 2 60 12 72 12 8 20 92

Protected cultivation of vegetable crops

Commercial fruit production


implements

Nursery Management of Horticulture crops

Training and pruning of orchards

Value addition

Production of quality animal products

Dairying 08 115 17 132 14 6 20 152

Sheep and goat rearing 04 66 08 74 03 01 04 78

Quail farming - - - - - - - -

Piggery - - - -- - - - -

Rabbit farming - - - - - - - -

Poultry production 03 22 12 34 4 2 6 40

Ornamental fisheries

Para vets

Para extension workers


Freshwater prawn culture

Shrimp farming

Pearl culture

Cold water fisheries

Fish harvest and processing technology

Fry and fingerling rearing

Small scale processing


Tailoring and Stitching

Rural Crafts

TOTAL

(C) Extension Personnel

Productivity enhancement in field crops

Integrated Pest Management

Integrated Nutrient management


Protected cultivation technology


Group Dynamics and farmers organization

Information networking among farmers

Capacity building for ICT application

Care and maintenance of farm machinery and

implements

WTO and IPR issues

Management in farm animals 04 32 11 43 03 03 06 49

Livestock feed and fodder production 05 66 10 76 06 02 08 84

Household food security

Women and Child care

Low cost and nutrient efficient diet designing



Any other (Pl. Specify)

Total

G. TOTAL

Details of training programmes attached in Annexure -I

3.5. Extension Activities (including activities of FLD programmes)

Nature of Extension

Activity

No. of

activities

Farmers Extension Officials Total

Male Female Total Male Female Total Male Female Total

Field Day 02 150 50 200 40 20 60 190 70 260

Kisan Mela 01 2000 1000 3000 25 20 45 2025 1020 3045

Kisan Ghosthi 00 00 00 00 00 00 00 00 00 00

Exhibition 04 2000 2000 4000 100 50 150 2100 2050 4150

Film Show 03 00 00 00 00 00 00 00 00 03

Farmers Seminar 00 00 00 00 00 00 00 00 00 00

Workshop 03 30 10 40 20 5 25 50 15 65

Group meetings 00 00 00 00 00 00 00 00 00 00

Lectures delivered as

resource persons

05 200 50 250 50 25 75 250 75 225

Newspaper coverage 25 - - - - - - - - 25

Radio talks 05 - - - - - - - - 05

TV talks 01 - - - - - - - - 01

Popular articles 20 - - - - - - - - 20

Extension Literature 03 - - - - - - - - 1000

Advisory Services 150 90,000 20,000 1,10,000 500 100 600 90500 20100 1,10,600

Scientific visit to farmers

field

80 700 300 1000 07 02 09 707 302 1009

Farmers visit to KVK 05 1500 500 2000 15 05 20 1515 520 2035

Diagnostic visits 50 300 200 500 07 02 09 307 202 509

Exposure visits 02 40 00 40 07 02 09 47 02 49

Ex-trainees Sammelan 00 00 00 00 00 00 00 00 00 00

Soil health Camp 01 150 50 200 07 02 09 157 52 209

Animal Health Camp 01 60 00 60 05 00 05 65 00 65

Agri mobile clinic 00 00 00 00 00 00 00 00 00 00

Soil test campaigns 03 400 100 500 07 02 09 407 102 509

Farm Science Club

Conveners meet

00 00 00 00 00 00 00 00 00 00

Self Help Group

Conveners meetings

02 00 150 150 10 05 15 10 155 165

Mahila Mandals

Conveners meetings

00 00 00 00 00 00 00 00 00 00

Celebration of important

days (specify)

01 70 30 100 07 02 09 77 32 109

Krishi Mohostva 01 2000 500 2500 20 10 30 2020 510 2530

Krishi Rath 00 00 00 00 00 00 00 00 00 00

Pre Kharif workshop 02 50 10 60 20 10 30 70 20 90

Pre Rabi workshop 01 25 25 50 20 10 30 45 35 80

PPVFRA workshop 00 00 00 00 00 00 00 00 00 00

Any Other (Specify) 00 00 00 00 00 00 00 00 00 00

Total 371 99675 24975 14650 867 272 1139 100542 25262 16158

3.6. Target for Production and supply of Technological products

SEED MATERIALS

Sl. No. Crop Variety Quantity

(qtl.)

CEREALS Paddy PKV-HMT 150

OILSEEDS

PULSES

VEGETABLES

OTHERS (Specify)

PLANTING MATERIALS

Sl. No. Crop Variety Quantity (Nos.)

FRUITS

SPICES

VEGETABLES

FOREST SPECIES

ORNAMENTAL CROPS

Total

Bio-products

Sl. No. Product Name Species Quantity

No (kg)

BIO PESTICIDES

1

2

LIVESTOCK

Sl. No. Type Breed Quantity

(Nos) Unit

Cattle Local Indigenous 10 01

GOAT osmanabadi Osmanabadi 5 01

SHEEP

POULTRY local Giriraja 100 01

Pig farming

FISHERIES

4. Literature to be Developed/Published

A. KVK News Letter

Date of start :

Number of copies to be published :

B. Literature developed/published

S.No. Topic Number

1 Research paper each scientist 05

2 Technical reports 02

3 News letters 05

4 Training manual all discipline 02

5 Popular article 10

6 Extension literature 500

Total

C. Details of Electronic Media to be produced

S. No. Type of media (CD / VCD / DVD / Audio-

Cassette) and video clippings

Title of the programme Number

1 Video clipping Vermicompost 2

D. Success stories/Case studies identified for development as a case. -

a. Brief introduction

b. Interventions

c. Output

d. Outcomes

e. Impact

i) Social economic

ii) Bio-Physical

f. Good Action Photographs

5.1. Indicate the specific training need analysis tools/methodology followed for

A. Practicing Farmers

a) Seed treatment

b) Nutrient management

c) Seed rate and Date of sowing

a) Vaccaination of livestocks (HS&B.Q &FMD)

b) Housing care &management of lactating animals.

c) Grading –Up programme for non descript cows

B. Rural Youth

a) Formation of Yuva-Kisan club for rural youths.

b) need based Training programmes to rural youths

c) Guidance for providing financial support through NABARD for rural youths

d) training regarding dairy , goat, fishery & poultry

C. In-service personnel

a) Training programmeson Artificial insemination.

b)

c)

5.2. Indicate the methodology for identifying OFTs/FLDs

For OFT:

iii) Field level observations

iv) Farmer group discussions

For FLD:

i) New variety/technology

ii) Poor yield at farmers level

5.3. Field activities

i. Name of villages identified/adopted with block name (from which year) -

ii. No. of farm families selected per village :

iii. No. of survey/PRA conducted :

iv. No. of technologies taken to the adopted villages

v. Name of the technologies found suitable by the farmers of the adopted villages:

vi. Impact (production, income, employment, area/technological– horizontal/vertical)

vii. Constraints if any in the continued application of these improved technologies

6. LINKAGES

6.1. Functional linkage with different organizations

SN Name of organization Nature of linkage

1 State Department of Agriculture SAC Meeting & Sankalp se Siddhi.

2 State Department of Animal husbandry &

veterinary services

Animal Health camp & Vaccination, Livestock Mela.

3 Women & child Department Women Melas & Organic Food Festival.

4 ATMA DAESI

5 NABARD Sankalp Se Siddhi, FLD on Cereals & Pulses.

6 Gondia District Central Co-operative Bank

(GDCC)

Sankalp Se Siddhi, FLD on Cereals & Pulses.

7 Labour Welfare Women Melas & Organic Food Festival.

8 BARC, Mumbai Litchi Fruit cultivation, FLD on Oilseed

9 Physiotherapist (Nagpur) Nutrition Week

10 CROP SAP Training & Pest survey.

11 Maharashtra State Seed Corporation Limited

(Mahabeej) Bhandara

FLD on Pulses, Cereals & Oilseed

12 NBSS & LUP, Nagpur DAESI, Land use planning

13 MANAGE, Hyderabad DAESI

14 Z.P. Agriculture Department DAESI

15 University of Agriculture Science, Dharwad

Karnataka

FLD on Oilseed

16 Vidarbha Co-operative Marketing Federation

Limited, Gondia

OFT

17 Rice research Station, Sakoli Bhandara FLD on Pulses

18 Regional research station ,Navegaon bandh FLD on Pulses

19 Zonal Agriculture Research Station, Sindhewahi

Chandrapur

FLD on Cereals & Oilseed

20 Jawar Research Station, Dr. PDKV, Akola FLD on Cereals

21 Manav Vikas Mission, Gondia Soil Testing

22 State Dept. of Fisheries Training & Extension Activities

23 Gangai Agriculture Technology School ,Tidka,

Sadak Arjuni

Teaching for DAESI

24 District Central Horticulture Nursery, Hiwara FLD on Nutrition Garden.

25 Central Warehousing Corporation, Gondia Training Programme

6.2. Details of linkage with ATMA

a) Is ATMA implemented in your district Yes

S. No. Programme Nature of linkage

1 Training Training on Lac production

2 Training Shade net & vegetable cultivation

6.3. E-linkage during 2018-19

S.

No Nature of activities

Likely period of

completion (please set

the time frame)

Remarks if any

1 m-kisan portal

6.4. Give details of programmes under National Horticultural Mission


1

2

6.5. Nature of linkage with National Fisheries Development Board


1

2

6.6. Additional Activities Planned including sponsored projects (ProCRA / Pro SOIL etc.) / schemes

during 2018-19

S.No. Name of the agency

/ scheme

Name of

activity

Technical

programme with

quantification

Financial outlay

(Rs.)

Names of the team

members involved

7.0 Convergence with other agencies and departments:

8. Innovator Farmer’s Meet 2018- 2019

Sl.No. Particulars Details

Are you planning for conducing Farm Innovators meet in your district? Yes

If Yes likely month of the meet November 2018

Brief action plan in this regard

9. Farmers Field School (FFS) planned 2018-2019

S. No Thematic area Title of the FFS Budget proposed in Rs.

10.1. Technical Feedback of the farmers about the technologies demonstrated and assessed:

10.2. Technical Feedback from the KVK Scientists (Subject wise) to the research institutions/universities:

11. Utilization of hostel facilities

S. No. Programme No. of days

1 DAESI 40

2 STRY 10

3 Extension Activities 10

4 Other Activities 10

Total 70

12. ACTION PLAN OF INFRASTRUCTURE IN KVK

A. Action plan of demonstration units (other than instructional farm)

Sl.

No.

Demo

Unit

Year of

establishment

Area

(ha)

Details of production

(expected)

Expected Amount

(Rs.) Remarks

Variety Produce Qty. Cost of

inputs

Gross

income

1 Vermin

compost

unit

2018 - Isenia

foetida

--- --- 6000 --- Awaited

1 Lac Unit 2010 0.5 Palas 2kg - - For

farmers

Demo

B. Action plan of instructional farm (Crops) including seed production

Name

of the crop

Are

a (h

a)

Details of production (expected) Expected Amount (Rs.)

Remarks Variety

Type of

Produce Qty.

Cost of

inputs

Gross

income

Cereals 5.70 PKV-

HMT

Foundation

seed

150 3,75,000

Pulses

Oilseeds

Fibers

Spices &

Plantation crops

Floriculture

Fruits

Vegetables

Others (specify)

C. Action plan of production Units (bio-agents / bio pesticides/ bio fertilizers etc.)

Sl.

No.

Name of the

Product Qty (expected)

Expected Amount (Rs.) Remarks

Cost of inputs Gross income

1 Trichoderma 5 Lit 1500 - Use for KVK farm

D. Action plan of instructional farm (livestock and fisheries production)

Sl.

No

Name

of the

animal /

bird /

aquatics

Details of production (expected) Expected Amount (Rs.)

Remarks Breed

Type of

Produce Qty.

Cost of

inputs Gross income

Annexure - I Training Programme

i) Farmers & Farm women (On Campus)

Date Clientele Title of the training programme Duration

in days

Number of

participants

Number of SC/ST G.

Total

M F T M F T

Crop Production

PF

PF

PF

PF

Horticulture

PF

PF

PF

PF

Livestock prod.

PF/FW Unna sheti -samruddha shetkari

abhaiyan

2 33 6 39 3 1 04 43

PF Pre monsoon vaccination and its

importance in livestock

1 22 2 26 1 - 01 27

PF/FW Care and management during rainy

season

2 26 4 30 2 1 3 33

PF/FW Vaccination of goats H.S & B.Q at KVK

,

1 18 2 20 1 1 2 22

Agril. Engg.

PF

PF

PF

Home Sc.

PF

PF

PF

PF

Plan prot.

24/7/2018 PF Important pests and disease of rice

and their management

1 22 8 30 12 6 18 48

2/8/2018 PF Integrated pests and disease

management in rice

1 22 8 30 12 6 18 48

11/8/2018 PF UnnatshetiSamrudhashetkariAbhiyan

( Pests of Rice and management)

1 22 8 30 12 6 18 48



1 22 8 30 12 6 18 48


management in rice

1 22 8 30 12 6 18 48



1 22 8 30 12 6 18 48

Fisheries

PF

PF

PF

PF

Soil Health

PF Organized World Soil Day-2018 and

Lecture delivered on Soil Testing and

its Importance.

1 200 55 255 100 50 150 405

i) Farmers & Farm women (Off Campus)

Date Clientele Title of the training programme Duration

in days

No. of participants Number of SC/ST G.

Total M F T M F T

Crop Production

PF

PF

PF

PF

PF

Horticulture

PF

PF

PF

PF

PF

PF

PF

PF

Live Stock Production.

PF Care and management of livestock during

summer

1 31 3 34 2 1 3 37

PF Feeding , Housing & Management of

livestock's

1 21 2 23 1 1 2 25

PF On farm testing on Housing management 1 17 3 20 2 3 5 25

PF Supply of poultry feed supplement under

OFT programme

1 30 4 34 2 2 4 36

PF Vaccination camp for livestock's of H.S &

B.Q

1 40 7 47 4 3 7 54

PF Trainining Programme for Farm Producers

organizers FPOs (NABARD)

1 55 4 59 3 2 5 64

PF FLD on housing management 1 13 3 16 2 1 3 19

PF

Application of Deworming agent to

livestock's

1 34 2 36 2 2 4 40

PF Training &Distribution of jowar (PKV-

Kranti) to livestock holders .

1 13 4 17 3 5 7 24

PF Unna sheti -samruddha shetkari abhaiyan 1 42 4 46 4 6 10 56

PF District level workshop on DEDS(Dairy

entrepreneurship development scheme) by

NABARD

1 55 1 56 2 - 2 58

PF District level workshop for FPOS

organized by NABARD

1 20 1 21 1 1 2 23

PF Care and management of livestock in

winter season

1 28 4 32 2 2 4 36

PF Training programme on azolla production

& its importance

1 34 6 40 4 3 7 47

PF Farmers club Training programme 1 23 4 27 3 1 4 31

PF Foot and mouth Disease(FMD)

Vaccination Camp

1 80 12 92 12 6 18 110

PF Training Programme on Successful Goat

Rearing

1 18 8 26 4 4 8 34

Agril. Engg.

PF

PF

PF

PF

PF

Home Sc.

PF

PF

PF

PF

PF

PF

PF

Plant Protection



1 22 8 30 12 6 18 48


management in rice

1 22 8 30 12 6 18 48

18/11/2018 PF Important pests and disease of tur and

their management

1 22 8 30 12 6 18 48


management in gram

1 22 8 30 12 6 18 48


management in rice

1 22 8 30 12 6 18 48

12/11/18 PF Important pests and disease of tur and

their management

1 22 8 30 12 6 18 48


management in rice

1 22 8 30 12 6 18 48

Fisheries

PF

PF

Soil health

PF Distribution of soil health card &gives

information about integrated nutrient

management to the farmers

05 140 60 200 100 40 140 340

PF Distribution of soil health card &gives

information about integrated nutrient

management to the farmers

10 32 18 50 15 07 22 50

Training on Soil Testing and its

importance

05 250 50 300 100 40 140 440

training on importance of Soil testing

and how to collect soil samples

04 70 30 100 50 20 70 170

ii) Vocational training programmes for Rural Youth

Crop /

Enterprise

Identified Thrust

Area Training title* Month

Duratio

n (days)

No. of

Participants

SC/ST

participants

G.Total

M F T M F T

Livestock Goat rearing How to run Goat rearing business

successfully jun 02

55 07 62 11 2 13 75

Vermicomp

ost Organic farming

Training Programme for

Preparation of Vermicompost Aug 02

43 5 48 6 3 9 57

Mulberry

Establish of Agri

business in rural

areas

Sericulture

January 2

12 3 15 6 4 10 25

Palas

Establish of Agri

business in rural

areas

Lac production Februar

y 3

12 3 15 6 4 10 25

PKV mini

dal mill

Post Harvest

technology

Empowerment of rural youth

through PKV mini dal mill

20

iii) Training programme for extension functionaries

Date Clientele Title of the training programme Duratio

n in

days

No. of

participants

Number of

SC/ST

G. Total

M F T M F T

On Campus

15/07/2018 Nabard Training Programme on dairy

entrepreneurship development scheme 04 32 11 43 03 03 06 49

05/01/2019 ATMA Organic Farming and Grading up of

livestocks 05 66 10 76 06 02 08 84

iv) Sponsored programme

Discipline Sponsoring

agency

Clientele Title of the training programme No. of course No. of

participants

Number of

SC/ST

G.

Total

M F T M F T

a) Sponsored training progdramme

AHDS ISWS,gondia Housing , care & management of

milking animals

01 43 03 46 06 01 07 53

AHDS ATMA Poultry Production 01 35 04 39 02 - 02 41

AHDS ATMA Organic farming 01 38 02 40 01 01 02 42

Plant

Protection

Rural

youth,Far

mers

Lac Production , Shade net &

vegetable Cultivation

02 30 00 30 10 00 10 30

Total 05 146 09 155 19 02 21 166

b) Sponsored research programme

Total

c) Any special programmes

Total

Annexure - II

Budget - Details of budget utilization (2017-18) up to 31 March 2018

S.

No. Particulars

Sancti

oned

Rele

ased

Expendi

ture

13.

1 Recurring Contingencies

13.

1.1

Pay & Allowances 68.70 68.70

13.

1.2

Traveling allowances

1.04 1.04

13.

1.3

Contingencies

13.

1.4.

1

Stationery, telephone, postage and other expenditure on office

running, publication of Newsletter and library maintenance 4.00 4.00

B POL, repair of vehicles, tractor and equipments

C Meals/refreshment for trainees

D Training material

E Frontline demonstration except oilseeds and pulses

F On farm testing 6.00 6.00

G Training of extension functionaries

H Maintenance of buildings

I Establishment of Soil, Plant & Water Testing Laboratory

J Library

13.

1

Total Recurring

79.74 79.74

13.

2

Non-Recurring Contingencies

13.

2.1 Works

13.

2.2

Equipments including SWTL & Furniture

13.

2.3 Vehicle (Four wheeler/Two wheeler, please specify)

24.

2.4 Library

13. Total Non Recurring

2

13.

3 REVOLVING FUND

13.

4 GRAND TOTAL (A+B+C) 79.74 79.74

Details of Budget Estimate (2018-19) based on proposed action plan

S.

No

.

Particulars

BE 2018-19

proposed

(Rs.)

14.

1 Recurring Contingencies

14.

1.1

Pay & Allowances 104.00

14.

1.2

Traveling allowances 3.00

14.

1.3

Contingencies 23.00

A Stationery, telephone, postage and other expenditure on office running, publication of

Newsletter and library maintenance (Purchase of News Paper & Magazines)

B POL, repair of vehicles, tractor and equipments

C Meals/refreshment for trainees (ceiling upto Rs.40/day/trainee be maintained)

D Training material (posters, charts, demonstration material including chemicals etc. required

for conducting the training)

E Frontline demonstration except oilseeds and pulses (minimum of 30 demonstration in a

year)

F On farm testing (on need based, location specific and newly generated information in the

major production systems of the area)

G Training of extension functionaries

H Maintenance of buildings

I Establishment of Soil, Plant & Water Testing Laboratory

J Library

14.

1

TOTAL Recurring Contingencies 130.00

14.

2

Non-Recurring Contingencies

14.

2.1 Works 6.00

14.

2.2

Equipments including SWTL & Furniture 6.00

14.

2.3 Vehicle (Four wheeler/Two wheeler, please specify)

14.

2.4 Library (Purchase of assets like books & journals)

14.

2 TOTAL Non-Recurring Contingencies 12.00

14.

3 REVOLVING FUND 0

14.

4 GRAND TOTAL 142.00

details of action plan of kvks during 2018-19

Documents