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1
Influence of exogenous application of triacontanol on
various morpho-physiological and biochemical attributes
of sunflower (Helianthus annuus L.) under saline
conditions
By
Robina Aziz
M. Phil. (Botany)
A thesis submitted in partial fulfillment of the requirements
for the degree of
DOCTOR OF PHILOSOPHY
IN BOTANY
DEPARTMENT OF BOTANY University of Agriculture
Faisalabad
2015
2
3
DECLARATION “I hereby declare that the contents of the thesis, entitled ‘‘Influence of exogenous
application of triacontanol on various morpho-physiological and biochemical
attributes of sunflower (Helianthus annuus L.) under saline conditions’’ are product
of my own research and no part has been copied from any published source (except
the references, standard mathematical or genetic models/equation/formulae etc.). I
further declare that this work has not been submitted for award of any other
diploma/degree. The University may take action if the information provided is
found inaccurate at any stage”.
Robina
Aziz
Reg. No. 2003-
ag-510
TO,
THE CONTROLLER OF EXAMINATIONS,
UNIVERSITY OF AGRICULTURE,
FAISALABAD.
4
We, the supervisory committee, certify that the contents and form of
this thesis submitted by Robina Aziz D/O Abdul Aziz, Reg. # 2003-
ag-510 have been found satisfactory, and recommend that it be
processed for evaluation by the external examiner(s) for the award of
the degree.
SUPERVISORY COMMITTEE
CHAIRMAN : ________________________________
(Dr. Muhammad Shahbaz)
MEMBER :
_________________________________
(Dr. Muhammad Arfan)
MEMBER :
_________________________________
(Dr. Bushra Sadia)
DEDICATIONS
5
To ALLAH &
The Holy Prophet Hazrat MUHAMMAD
Peace be Upon Him &
My Parent Whose always supported me through
prayers, affections and care
ACKNOWLEDGMENTS All my praises and appreciations are for Almighty ALLAH for bestowing upon me
the wisdom and great potential for successful accomplishment of this manuscript. I
offer my humblest salutations upon the Holy Prophet MUHAMMAD (Peace Be
Upon Him), who is forever, a source of illumination of souls for all mankind.
It is a sense of immense pleasure to express my heartiest gratitude to my esteemed
supervisor Dr. Muhammad Shahbaz, Assistant Professor, University of
Agriculture, Faisalabad. Without his guidance, proper direction and support, it
would have never been possible for me to complete my Ph.D work and manuscript.
I am also greatly thankful to my supervisory committee, Dr. Muhammad Arfan,
Lecturer, Department of Botany, University of Agriculture, Faisalabad and Dr.
Bushra Sadia, Assistant Professor, Department of University of Agriculture,
6
Faisalabad for their guidance and kind cooperation provided during the course of
my study.
This is a great opportunity to thank to Prof. Dr. Abdul Wahid, Chairman
Department of Botany, University of Agriculture, Faisalabad, under whose
headship my research proved to be a smooth job and I am also thankful to my all
respectable teachers for their guidance.
I extend my thanks to all fellows, juniors and seniors to being good with me. I am
very thankful to our lab attendant Mr. Mahboob for providing me research
apparatus at a time. I have a special thanks to my best friends for their love,
affections and best wishes.
I have no words to thanks my loving and gorgeous parents, dearest brothers and
sisters who always wish to see me successful and prosperous. I never can pay for
their endless love and care. I am also thankful to all family child for their innocent
love and prayers.
I gratefully acknowledge the financial support by Higher Education Commission
for my Ph.D studies (PIN. No. 117-7760-BM7-132). I am thankful to all members
of HEC dealing with my indigenous scholarship. They always sent me funds well
in time and have a good behavior.
Robina Aziz
CONTENTS
Chapter
No. TITLE
Page
No.
Acknowledgments
List of tables
List of figures
ABSTRACT
7
1 INTRODUCTION 1
2 REVIEW OF LITERATURE 9
3 MATERIALS AND METHODS 35
4 RESULTS 41
5 DISCUSSION 104
6 GENERAL DISCUSSION 114
7 SUMMARY 120
8 LITERATURE CITED 122
DETAILED CONTENTS
1.
INTRODUCTION…………………………………………………...……………
…..…..1
2. REVIEW OF
LITERATURE………………………………………………………..…..9
2.1 Causes of
salinity……………………………………………………………………....…9
2.2 Effects of salinity on
plants……………………………………………….…………....10
2.2.1 Primary
effects………………………………………………………………................11
2.2.1.1 Osmotic
stress……………………………………………………..............................11
2.2.1.2 Ionic
stress………………………………………………………...……..…………..12
8
2.2.2 Salt induced secondary
effects………………………………………………...……....13
2.2.2.1 Oxidative
stress……………………………………………..………………….…….13
2.2.2.2 Nutritional
imbalance…………………………………………………..……...…..…14
2.2.2.3 Hormonal
inbalance………………………………………………………….............15
2.2.2.4 Osmoprotectant
production…………………………..………………………….…...16
2.3 Triacontanol
(TRIA)………………………………………………………….…….…..17
2.3.1 Physiological activity of
TRIA………………………………………………………...18
2.3.2 Mode of action of
TRIA……………………………………………...…………….….19
2.3.3 TRIA role in
plants……………………………………………………………........…21
2.3.3.1 Role of TRIA on morphological
attributes…………………………………….…..21
2.3.3.2 Effect of TRIA on physiological and biochemical
attributes………...………….. 22
2.3.3.3 TRIA and yield
attributes……………………………………………………… .…...23
2.3.4. TRIA and abiotic
stress……………………………………………………………. ....25
2.3.5 Role of TRIA under salinity
stress……………………………………………….. …...26
2.3.5.1
Presowing……………………………………………………………..............
..........26
9
2.3.5.2 Foliar application of
TRIA………………………………………………….... .…….27
2.3.5.3 Root-growing medium application……………………………………...……
…...30
2.4
Sunflower………………………………………………………………………..……
...31
2.4.1 Importance of
sunflower……………………………………...…………..……………31
2.4.1.1 Nutritional aspects of
sunflower…………………..…………………………...….....31
2.4.1.2 Economic
importance……………………………………………………………...32
2.4.1.3 Sunflower and Salinity
stress……………………………………………….....……..33
3.0 MATERIAL AND
METHODS……………………………..……….…………….......35
3.1 Meteorological
data…………...…….……………………………………………..…...35
3.2 Experiment
……………………………………………………………..…………...….35
3.3 Water relations
parameters…………………………………………..……………......36
3.3.1 Leaf water potential (Ψw)
…………………………………………………………….36
3.3.2 Leaf osmotic potential (Ψs)
……………………………………………….…...….…..36
3.3.3 Leaf turgor potential (Ψp)………………………
…………………………......………36
3.3.4 Relative water content (RWC)………………
………………………………...….…...36
10
3.4 Gas exchange
attributes……………………………………………..………..….........37
3.5 Chlorophyll
fluorescence…………………………………………………….......….....37
3.6 Photosynthetic
pigments…………………………………………………….......….…37
3.7 Mineral
nutrients…………………………………………………..………...…….…..38
3.8 Determination of Sodium (Na+ ), Potassium (K+ ) and Calcium (Ca2+)
………….....38
3.8.1 Chloride (Cl-) determination
……………....................................................................38
3.9
Osmolytes…………………………………………………………………..…....…
…..38
3.9.1 Leaf free proline content
……………………………………………...……….38
3.9.2 Glycinebetaine (GB)
content……………………………..…………………....39
3.9.3 Total soluble proteins
………………………………………….……………....39
3.10 Antioxidents determination
………………………………………………………..…39
3.10.1 Peroxidase (POD) and Catalase (CAT)
………………………………..….…39
3.10.2 Superoxide Dismutase (SOD)
……………………………………..………....40
3.10.3Glutathione reductase (GR)
…………………………………………………..40
3.11 Yield
attributes………………………………………………………………......….…40
11
3.12 Statistical
analysis…………………………………...………………….…....……..…40
4.0
RESULTS……………………………………………………..……………….…..
……41
4.1 Shoot fresh
weight…………………………………………….……………………........41
4.2 Root fresh
weight……………………………………………….……………..................41
4.3 Shoot dry
weight………………………………………………….……………………...45
4.4 Root dry
weight…………………………………………………..…………………..….45
4.5 Shoot
length………………………………………………..…………………...……......45
4.6 Root
length………………………………………………………………..……………..49
4.7 Water potential
(Ψw)…………………………………………….……………................49
4.8 Leaf osmotic potential
(Ψs)……………………………………….…..............................49
4.9 Leaf turgor
potential…………………………………………………………….…….....53
4.10 Relative water contents
(RWC)………………………………………...........................53
4.11 Chlorophyll
a…………………..……………………………………………….………57
4.12 Chlorophyll
b…..…………………………………………………………….................57
4.13 Chlorophyll a/b
ratio……..……………………………………………..........................57
12
4.14 Net CO2 assimilation rate
(A)……..……………………………………………………57
4.15 Transpiration rate
(E)……..…………………………………………….........................62
4.16 Stomatal conductance
(gs)……………...…………………………………….………....62
4.17 Sub-stomatal CO2 concentration
(Ci)…………………………………………………62
4.18 Ci/Ca
ratio……...…………….…….................................................................................62
4.19 Water use efficiency
(A/E)…..……………………………………………………....….68
4.20 Non-photochemical quenching
(qN)………..………………………………………...68
4.21 Photochemical quenching
(qP)……..……………………………………….................68
4.22 Non-photochemical quenching excition
(NPQ)…………………………….………..…72
4.23 Electron transport rate
(ETR)……………………………………………..….................72
4.24 Efficiency of photosystem II
(Fv/Fm)…………………………………………………...72
4.25 Free
proline………………………………………………………………………….....72
4.26 Glycinebetaine (GB)………………………………………
……………………….…78
4.27 Total soluble
protein………………………………………………………………..…78
4.28 Activity of peroxidases
(POD)…………………………………….…………………..78
4.29 Activity of Catalase
(CAT)…………………………………………………...…...…..82
13
4.30 Activity of superoxide dismutase
(SOD)…………………………………….…..........82
4.31 Activity of Glutathione reductase
(GR)……………………………………….....…...85
4.32 Shoot Na+
.……………………………………………………………...........................85
4.33 Root
Na+………………………………………………………………...........................85
4.34 Shoot
K+…………………………………………………………...................................90
4.35 Root
K+………………………………………………………………………………....90
4.36 Shoot
Ca2+…………………………………………………………………….……...…90
4.37 Root
Ca2+………………………………………………………..……………………...94
4.38 Shoot
Clˉ……………………………………………………..………………................94
4.39 Root
Clˉ…………………..…………………………………………………………..…97
4.40 Number of achenes
/plant….….……………………………..………….................…97
4.41 Achene yield
/plant…...……………………………………....……………………....97
4.42 100-achene
weight…..………………………………………………………...............101
5.
DISCUSSION………………………………………………………………………
…...104
6. GENERAL
DISCUSSION…………………………………………………..…………114
14
CONCLUSIONS………………………………………………………….…
….…118
FUTURE
PROSPECTS............................................................................................119
7.
SUMMARY..................................................................................................................
......120
8. LITERATURE
CITED…………………………………………………………….......122
LIST OF TABLES
Title
No. Title
Page
No.
4.1
Mean squares from analysis of variance of data for growth and
water relations attributes of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application of
triacontanol at different growth stages under saline conditions.
42
4.2
Mean squares from analysis of variance of data for water
relations, chlorophyll contents and gas exchange attributes of
sunflower (Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different growth
stages under saline conditions.
54
4.3
Mean squares from analysis of variance of data for gas exchange
attributes and chlorophyll florescence of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
65
15
application of triacontanol at different growth stages under
saline conditions.
4.4
Mean squares from analysis of variance of data for leaf free
proline, glycinebetaine, total soluble proteins, activities of POD,
CAT, SOD and GR of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application of
triacontanol at different growth stages under saline stress.
76
4.5
Mean squares from analysis of variance of data for shoots and
roots mineral nutrients and yield attributes of sunflower
(Helianthus annuus L.) cultivars when plants were treated with
foliar application of triacontanol at different growth stages under
saline conditions.
88
4.6
Comparison of all attributes of sunflower (Helianthus annuus L.)
cultivars with respect to the foliar application of triacontanol
levels at different growth stages under saline conditions.
103
LIST OF FIGURES
Figure
No. Figure Name
Page
No.
3.1 Materological data during the conduction of experiments
in 2012. 35
4.1 a
Shoot fresh weight of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
43
4.1 b
Shoot fresh weight comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
43
4.2 a
Root fresh weight of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
44
Root fresh weight comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
16
4.2 b treated with foliar application of triacontanol at different
growth stages under saline conditions.
44
4.3 a
Shoot dry weight of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
46
4.3 b
Shoot dry weight comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
46
4.4 a
Root dry weight of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
47
4.4 b
Root dry weight comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
47
4.5 a
Shoot length of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
48
4.5 b
Shoot length comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
48
4.6 a
Root length of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
50
4.6 b
Root length comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
50
4.7 a
Leaf water potential of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
51
Leaf water potential comparison of two sunflower
17
4.7 b
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
51
4.8 a
Leaf osmotic potential of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
52
4.8 b
Leaf osmotic potential comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
52
4.9 a
Leaf turgur pressure of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
55
4.9 b
Leaf turgor pressure comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
55
4.10 a
Leaf relative water contents of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
56
4.10 b
Leaf relative water content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
56
4.11 a
Chlorophyll a of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
58
4.11 b
Chlorophyll a comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
58
4.12 a
Chlorophyll b of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
59
18
4.12 b
Chlorophyll b comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
59
4.13 a
Chlorophyll a/b ratio of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
60
4.13 b
Chlorophyll a/b ratio comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
60
4.14 a
Net CO2 assimilation rate of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
61
4.14 b
Net CO2 assimilation rate comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
61
4.15 a
Transpiration rate of sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
63
4.15 b
Transpiration rate comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
63
4.16 a
Stomatal conductance of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
64
4.16 b
Stomatal conductance comparison of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
64
4.17 a
Sub-stomatal CO2 concetration of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
66
19
4.17 b
Sub-stomatal CO2 concentration comparison of
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application of triacontanol at
different growth stages under saline conditions.
66
4.18 a
Ci/Ca ratio of sunflower (Helianthus annuus L.) cultivars
when plants were treated with foliar application of
triacontanol at different growth stages under saline
conditions.
67
4.18 b
Ci/Ca ratio comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
67
4.19 a
Water use efficiency of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
69
4.19 b
Water use efficiency comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
69
4.20 a
Co-efficient of non-photochemical quenching (qN) of
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application of triacontanol at
different growth stages under saline conditions.
70
4.20 b
Co-efficient of non-photochemical quenching (qN)
comparison of two sunflower (Helianthus annuus L.)
cultivars when plants were treated with foliar application
of triacontanol at different growth stages under saline
conditions.
70
4.21 a
Photochemical quenching (qP) of PSII of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
71
4.21 b
Photochemical quenching (qP) of PSII comparison of
two sunflower (Helianthus annuus L.) cultivars when
plants were treated with foliar application of triacontanol
at different growth stages under saline conditions.
71
4.22 a
Non-photochemical qauencing (NPQ) of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
20
growth stages under saline conditions. 73
4.22 b
Non-photochemical qauencing (NPQ) comparison of
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application of triacontanol at
different growth stages under saline conditions.
73
4.23 a
Electron transport rate (ETR) of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
74
4.23 b
Electron transport rate (ETR) comparison of two
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application of triacontanol at
different growth stages under saline conditions.
74
4.24 a
Efficiency of PSII (Fv/Fm) of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
75
4.24 b
Efficiency of PSII (Fv/Fm) comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
75
4.25 a
Free proline content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
77
4.25 b
Free proline content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
77
4.26 a
Glycinebetaine content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
79
4.26 b
Glycinebetaine content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
79
Total soluble protein of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
21
4.27 a application of triacontanol at different growth stages
under saline conditions.
80
4.27 b
Total soluble protein comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
80
4.28 a
Activity of peroxidase (POD) enzyme of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
81
4.28 b
Activity of peroxidase (POD) enzyme comparison of
two sunflower (Helianthus annuus L.) cultivars when
plants were treated with foliar application of triacontanol
at different growth stages under saline conditions.
81
4.29 a
Activity of catalase (CAT) enzyme of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
83
4.29 b
Activity of catalase (CAT) enzyme comparison of two
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application of triacontanol at
different growth stages under saline conditions.
83
4.30 a
Activity of superoxide dismutase (SOD) of sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
84
4.30 b
Activity of superoxide dismutase (SOD) comparison of
two sunflower (Helianthus annuus L.) cultivars when
plants were treated with foliar application of triacontanol
at different growth stages under saline conditions.
84
4.31 a
Activity of glutathione reductase (GR) of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
86
4.31 b
Activity of glutathione reductase (GR) comparison of
two sunflower (Helianthus annuus L.) cultivars when
plants were treated with foliar application of triacontanol
at different growth stages under saline conditions.
86
Shoot sodium content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
22
4.32 a application of triacontanol at different growth stages
under saline conditions.
87
4.32 b
Shoot sodium content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
87
4.33 a
Root sodium content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
89
4.33 b
Root sodium content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
89
4.34 a
Shoot potassium content of sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
91
4.34 b
Shoot potassium content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
91
4.35 a
Root potassium content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
92
4.35 b
Root potassium content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
92
4.36 a
Shoot calcium content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
93
4.36 b
Shoot calcium content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
93
Root calcium content of sunflower (Helianthus annuus
23
4.37 a
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
95
4.37 b
Root calcium comparison of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
95
4.38 a
Shoot chloride content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
96
4.38 b
Shoot chloride content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application of triacontanol at different
growth stages under saline conditions.
96
4.39 a
Root chloride content of sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
application of triacontanol at different growth stages
under saline conditions.
98
4.39 b
Root chloride content comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application triacontanol at different
growth stages under saline conditions.
98
4.40 a
Number of achene per plant of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application triacontanol at different
growth stages under saline conditions.
99
4.40 b
Number of achene per plant comparison of two
sunflower (Helianthus annuus L.) cultivars when plants
were treated with foliar application triacontanol at
different growth stages under saline conditions.
99
4.41 a
Achene yield per plant of two sunflower (Helianthus
annuus L.) cultivars when plants were treated with foliar
application triacontanol at different growth stages under
saline conditions.
100
4.41 b
Achene yield per plant comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application triacontanol at different
growth stages under saline conditions.
100
4.42 a
100-achene weight of two sunflower (Helianthus annuus
L.) cultivars when plants were treated with foliar
24
application triacontanol at different growth stages under
saline conditions.
102
4.42 b 100-achene weight comparison of two sunflower
(Helianthus annuus L.) cultivars when plants were
treated with foliar application triacontanol at different
growth stages under saline conditions.
102
ABSTRACT
In the light of potential role of newly introduced potential growth regulator
triacontanol (TRIA) under saline regimes, experiments were performed on two
sunflower cultivars SMH-907 and SMH-917. Both sunflower cultivars were grown
in sand medium supplemented with full strength Hoagland’s nutrient solution under
control (0 mM NaCl) and saline (150 mM NaCl) conditions. Three TRIA levels [0
(water spray), 50 and 100 μM] were applied as foliar spray at three growth stages
i.e. vegetative, flowering and veg. + flowering stages. Imposition of salinity
potentially reduced shoot and root biomass (fresh and dry weights) and their
lengths, chlorophyll pigments (Chl. a and b), gas exchange attributes (net CO2
assimilation rate (A), stomatal conductance (gs), sub-stomatal conductance (Ci),
Ci/Ca ratio, water use efficiency (WUE) ), electron transport rate (ETR), enzyme
activity of peroxidases (POD) and superoxide dismutase (SOD), shoot and root K+
and Ca2+ contents and yield attributes (number of achenes per plant, achene yield
per plant and 100-achene weight) while enhanced accumulation of proline,
glycinbetaine and shoot and root Na+ and Clˉ contents in both sunflower cultivars
(SMH-907 and SMH-917) at three growth stages. Salt stress did not alter the chl.
a/b ratio, transpiration rate (E), co-efficient of non-photochemical quenching (qN),
photochemical quenching (qP), non-photochemical quenching exiton (NPQ),
efficiency of PS II (Fv/Fm), total soluble protein and activity of catalase (CAT) in
both sunflower cultivar. Foliar applied TRIA enhanced the growth attributs, water
potential, turgor potential, chlorophyll pigments (chl. a and b), net CO2 assimilation
rate (A), stomatal conductance (gs), water use efficiency (WUE), chlorophyll
fluorescence, free proline, glycinebetaine, activity of peroxidases (POD),
superoxide dismutase (SOD), glutathione reductase (GR), shoot and root K+ and
Ca2+ contents and yield while osmotic potential, NPQ and shoot and root Na+ and
Clˉ contents declined in both sunflower cultivars. The TRIA level 50 μM was more
25
effective in enhancing A and shoot Ca2+ in both sunflower cultivars at flowering
and veg. + flowering stages. Overall TRIA was more effective when applied
flowering and veg. + flowering growth stages. Of both cultivars the cv. SMH-917
showed more sensitivity in osmotic potential, chl. a, chl. b, A, WUE and shoot Na+
contents under saline conditions.
26
Chapter 1
INTRODUCTION
Soil microbial biomass, microbial population and soil enzymes activity play
important function in soil. Soil microbial biomass defined by Jenkinson and Ladd
(1981) is the living constituent of soil organic matter, excluding roots of plants and
soil animals having size greater than 5 x 103 µm3. It comprises numerous bacterial
and fungal species along with larger soil microorganisms including protozoa, algae
and yeast. Assessment of soil microbial biomass provides a mean of estimating the
response of microbes to the changes in soil management operations (McGrath et
al., 1995; Dai et al., 2004). For sustainable agro-ecosystem, soil microbial biomass
and biological productivity are most essential (Singh and Ghoshal, 2010). Soil
microbial biomass comprises only 2-6 % of organic matter, but being highly
mobile constituent it plays key role in nutrient cycling (Anderson and Domsch,
1980) and it help in flow of energy (Bardegu et al., 1997; Kang et al., 2012). It acts
as soil ecological marker due to its active involvement in nutrient release and soil
structure formation (Smith and Paul, 1990). Microbial biomass plays a vital role in
enzymes activity so it acts as best indicator of changes taking place in soil
(Gonzales et al., 2007). However, continuous application of anthopogenic
chemicals exerts lethal effect on soil microorganisms and microbial biomass.
Vischetti et al. (2002) reported 20% decrease in microbial biomass carbon by the
application of 50% dose of imazamox. Perucci et al. (2000) observed injurious
effect of rimsulfuron and imazethapyr herbicide on soil microbes when applied at
field and ten times of field rates. El-Ghamry et al. (2000) applied four levels of
chlorsulfuron herbicide (control, 0.01, 0.1 and 1.0 μg g-1) to see its effect on
27
microbial biomass carbon and observed significant decline in it during initial 10
days where herbicide was applied at 0.1 and 1 μg/g than control (Ljiljana et al.,
2011).
Soil microorganisms perform essential functions in soil so act as marker of
soil quality (Bolter et al., 2002; Scholter et al., 2003). Soil microbes cause
degradation of pesticides by producing enzymes and help in regulating soil
enzymes activity (Speir and Ross 1978; Chaudhry et al., 2008). Herbicides exert
harmful effect on soil microorganisms and cause disturbance in soil functions viz.
decomposition of organic matter and nitrogen transformations (Hutsch, 2001).
Bacteria are single celled microorganisms and present in abundant quantity
in soil (Schulz and Jørgensen, 2001) and reproduce very fast and become double
within each twenty minutes (Eagon, 1962). They perform essential functions in soil
such as nitrification, nitrogen fixation, organic matter decomposition and convert
organic phosphorus into inorganic form. Allievi and Gigliotti (2001) noticed death
of bacteria due to sulfonyl urea herbicide. Bromoxynil herbicide resulted decrease
in nitifying bacteria due to severe sensitivity of these bacteria to this herbicide
(Ratnayak and Audus, 1987; Edward et al., 1993). Pampalha and Oliveira (2006)
also confirmed suppression in ammonium oxidizing bacteria due to bromoxynil.
Actinomycetes being facultative anaerobe produce enzymes that assist in
lignin degradation and compost formation (Holt et al., 1994). Actinomycetes have
the ability of degrading recalcitrant (Crawford, 1978; Warren, 1996; Jererat and
Tokiwa, 2001). They are important source of enzymes and save the plants from
phytopathogens (Alderson et al., 1993; Doumbou et al., 2002). Omar and Abdel-
28
Sater (2000) observed restricted population of bacteria and actinomycetes by the
application of high dose of bromoxynil herbicide.
Fungi help in promoting root branches and enhance nutrients uptake
because of their large surface area. Myccorrhizal fungi help plants in phosphorus
uptake. Fungi protect plants from drought and diseases through their hyphae.
Fungal hyphae help in binding the soil particles, therefore increase pore space and
water retention. Fungi also liberate phosphatase enzymes in soil (Singh and Dileep,
2005. Ayansino and Oso (2005) observed 40% decline in fungal population by
atrazine application. Application of combined mixture of bromoxynil and
prosulfuron (1ppm and 100ppm) showed 43 % and 96% decline respectively, in
fungi population (Pampulha and Oliveria, 2006). Herbicides harm physiologically
to soil microorganisms by creating alteration in biosynthetic mechanism (Milosevic
and Govidarica, 2002). Nutrients mineralization and enzymes activity in the soil
are badly affected by herbicides application and indicate signal of stress (Anderson
and Domsch, 1980; Lupwayi et al., 2006).
Enzyme activity is the only way which can describe the general condition of
soil microbial population (Margesin and Schinner, 1997; Liang et al., 2003).
Nutrient transformations in soils are carried out by the enzymes because they
convert the nutrients into plant available forms (Degens, 1998; Gainfreda et al.,
2002; Gainfreda and Ruggiero, 2006). Soil bound enzymes play vital role in the
transfer of substrates to cells and produce intermediate metabolites that help in
mediating cleave-off of larger molecules of substrate (Rao et al., 2010). The
29
activity of soil enzymes help in the restoration and recovery of pesticides polluted
soils (Nannipieri and Bollag, 1991; Sutherland et al., 2002). Biochemical reactions
in soil are carried out due to catalytic activity of soil enzymes (Kiss et al., 1978)
and continuous synthesis, accumulation and decomposition of enzymes in soil play
vital role in nutrient transformations (Tabatabai, 1994).
Generally, the soil urease originates from microbes (Pollaco, 1977) and
plants and exists as intra and extracellular enzyme (Mobley and Hausinger, 1989).
Urease enzyme is involved in the hydrolysis of urea to ammonium. Sarathchandra
et al. (1984) observed urease activity in many fungi and bacteria. He et al. (1976)
observed 10-30% inhibition in urea hydrolysis by phenyl urea herbicides (linuron,
diuron and monuron). Chlorothalanil application exhibited 37.7% decline in the
activity of urease (Yu et al., 2011). Niu et al. (2011) observed inhibition in urease
activity by applying higher dose of chlorpyrifos. Punitha et al. (2012) reported
considerable inhibition in the activity of urease and phosphatase enzymes due to
acetamiprid application.
Dehydrogenase occurs in all microbial cells, so it is considered as a marker
of microbial activity (Quilchano and Maranon, 2002; Stepniewska and Wolinska,
2005) and is used for the measurement of electron transfer during carbon substrate
utilization, therefor, reflects cumulative biological activity in soil (Locke and
Zabolowicz, 2004). It causes oxidation of organic matter by transferring electrons
and protons from the substrate to acceptor (Glinski and Stepniewski, 1985). Being
an integral part of soil microorganisms, the dehydrogenases act as indicators of soil
30
microbial activity (Beyer et al., 1992; Berzezinska et al., 1998). Dehydrogenase
activate the metabolic activity of facultative anaerobes under oxygen deficient
conditions (Galstian and Awungian, 1974). Researchers (Saha et al., 2012) reported
55 % increase in the activity of dehydrogenase by field rate application of alachlor,
while 5 times and 10 times higher doses exhibited 58 % and 59 % increase,
respectively in the activity of said enzyme. Radiojevic et al. (2012) noticed 42.7%
decrease in dehydrogenase activity by nicosulfuron herbicide @ 3.0 µg g-1.
Combined mixture of bromoxynil + prosulfuron showed 80 % inhibition in
dehydrogenase activity (Pampalha and Oloveria, 2006). Pandey and Singh (2006)
recorded 17% decrease in dehydrogenase activity by Quinalphos application.
Fonofos application @ 1.0 mg kg-1fonofos resulted 5-21 % decline, while ten times
higher application rate showed 44 % reduction in the activity of this enzyme than
control (Stepniewska et al., 2007).
Phosphatase changes the organic phosphorus into inorganic form and makes
it available to plants (Schneider et al., 2001) and are added in soil due to active
exudation or through cell lyses (Tadano et al., 1993). Phosphatase help in ester
bond hydrolysis and attachment of phosphorus to the carbon (C-O-P bonds) of soil
organic matter which in turn release inorganic phosphorus from roots and other
organic materials (Harrison, 1983). The impact of herbicide on soil enzymes is a
key factor which describes the potential toxicity of herbicide in soil (Quilchano and
Maranon, 2002). Sannio and Gianfreda (2001) reported 98% reduction in the
activity of phosphatase enzyme due to glyphosate application. Voets et al. (1974)
noticed 61.8% decline in alkaline phosphatase activity due to atrazine application.
31
Punitha et al. (2010) observed 74% decreases in alkaline phosphates activity due to
acetamipred application.
Main reasons for low crop production in Pakistan are water deficiency,
imbalanced use of fertilizers and infestation of weeds. Shah et al. (2005) reported
20 - 45 % drop in wheat yield due to weeds. Because of high reproduction
potential, weeds fight with major crop for space, nutrients and water. Differeny
methods (mechanical and chemical) are used for weed control. But due to
unavailability of labour at the time of need, the use of chemicals has become
inevitable.
Buctril super (bromoxynil) is a post emergence herbicide used for
controlling broad leaf weeds in wheat (Cupples et al., 1995). It blocks the electron
transport in photosystem-II, during photosynthesis. In Pakistan this herbicide is
being used most frequently for weeds control in wheat. Intensive application of this
herbicide created anxiety in scientists. Despite usefullness of this herbicide it exerts
toxic effect on soil microbes. Different processes (mineralization and nitrification
etc.) depend on balanced equilibrium among different groups of soil
microorganisms. Few studies highlighted the injurious effects of buctril super on
soil enzymes and microbes (Maria et al., 2008). As in Pakistan this herbicide is
being used most frequently in wheat fields, but data are scarce about the effect of
this herbicide on soil microbial activities and soil health. This study was conducted
with the following objectives:
32
1. Quantification of the effect of different levels of Buctril super herbicide on
microbial biomass carbon, microbial biomass nitrogen and microbial
biomass phosphorus.
2. Determination of Buctril super herbicide effect on soil urease, alkaline
phosphatase and dehydrogenase enzymes activity.
3. Evaluation of Buctril super effects on soil bacteria, fungi and
actinomycetes.
33
Chapter 2
REVIEW OF LITERATURE
Sustainable agriculture mainly depends on the extensive use of
agrochemicals comprising of fertilizers and pesticides. Anthropogenic chemicals
addition left injurious effect on beneficial soil organisms, soil enzymes activity and
on physical and chemical properties of soil. Microorganisms are involved in
organic matter decomposition, nutrient cycling, nitrogen transformation and are
also helpful in degrading the pesticides added to the soil. Many studies stated that
only ˂ 0.3 % part of the applied pesticide had reached to the target pests and 99.7
% goes to the soil environment leading to its direct contact with soil
microorganisms ultimately causing the death of soil microbes. Due to this, soil
loses its potential for sustainable crop production. Rapidly increasing anxiety
regarding soil pollution has highlighted the addition of consciousness and use of
different products that do not have any harmful effect on soil microbes, enzymes
activities and will not pollute the environment. This review covers the recent
information about the effect of herbicides on microbial biomass, microbial
population, enzymes activities biochemical process in soil such as nitrification,
nitrogen fixation, phosphate solubilization, organic matter decomposition.
Microorganisms perform much important function in soil. Fungi convert
dead organic matter in to their biomass, CO2 and organic acids. They also cause
breakdown of organic matter containing very hard woody material. Fungi obtain
nutrients from organic matter and immobilize them and keep them in soil. They
have the capacity to decompose highly resistant compounds such as proteins,
34
cellulose and lignin. Actinomycetes also play vital role in degradation of all types
of highly complex organic substances such as polysaccharides, fats and proteins as
well as humus. All the residues are initially attacked by bacteria and fungi and then
by actinomycetes because of their low growth and activity. Different enzymes
perform different function in soil. Urease acts as a catalyst during the hydrolysis of
urea to carbon dioxide and ammonia. This mechanism of reaction is based on the
development of carbamate as intermediate. Dehydrogenase is involved in
biological oxidation of soil organic matter because it transfers H+ from substrate to
acceptors. Phosphatases help in catalyzing the hydrolysis of organic form of
phosphorus to inorganic phosphorus and made it available to plants for subsequent
use. Bromoxynil (3,5-dibromo-4-hydroxybenzonitrile) is commonly used post-
emergence herbicide in order to control broad leave weeds in wheat (Triticum
aestivum L.). About 18000 to 22000 tons of bromoxynil herbicide was being
applied annually in United States of America (Gianessi and Cressida, 2000).
Because of ban on atrazine herbicide usage, bromoxynil herbicide is being used as
alternate promoting it extensive use in future. Repeated use of bromoxynil
herbicide exerted potential toxic effect on soil environment (Follak et al., 2005).
These herbicides are highly toxic for soil microbes. Ma et al. (2007) experienced
deleterious effect of bromoxynil herbicide on algae during the examination of the
effect of six herbicides on five aquatic algae. Detectable quantity of bromoxynil
herbicide was found in blood plasma of 19.3 % people of Canada living in rural
areas (Semchuk et al., 2003). From one day to few months the half life of
bromoxynil herbicide in soil has been reported by (Golovleva et al., 1988; Kjaer et
al., 2003). Physico-chemical characteristics of soil such as air, moisture,
35
temperature, organic matter contents and pH affect bromoxynil biodegradation in
soil (Perucci et al., 2000). Soil microorganisms such as Desulfitobacterium
chlororespirans use chlorohydroxybenzoate under well aerated conditions as
electron acceptor for their growth (Sanford et al., 1996). Bromoxynil like
brominated compounds are susceptible to degradation under anaerobic environment
and Desulfitobacterium chlororespirans cause their mineralization/degradation in
such environment. Holtze et al. (2008) conducted an experiment using pure culture
of bacteria and observed that bacteria attack on the nitrile group of bromoxynil
herbicides. But the substituent site in their molecule has a great effect on their
biodegradation through enzymes that causes nitrile transformation. Soil
microorganisms that are involved in bromoxynil degradation synthesize enzymes of
two types including nitrilase which convert nitriles to their relevant acids (Dale and
Hampson, 1995) and nitrile hydratase which transform nitriles into amides (Věková
et al., 1995). Cleaning of this herbicide from soil through soil microorganisms is
inevitable. If the herbicide is capable of stimulating enzymes production that have
the potential to detoxify the herbicide then quick degradation of herbicide will take
(Gainfreda and Rao, 2002).
2.1 EFFECT OF HERBICIDES ON MICROBIAL BIOMASS
Microbial biomass consisting of bacteria, fungi, actinomycetes and other
soil microorganisms can be employed for the quantification of the mass of the
living fraction of soil organic matter. In soil, the microbial biomass takes part in
soil organic matter decomposition for the production of nutrients and carbon
dioxide (CO2) and increase their availability to plants (Cookson et al., 2008).
36
The soil microbial biomass consists of living portion of the soil organic
matter, without plant roots and soil microorganisms having more than 5 mm3 size.
It includes several species of actinomycetes, bacteria and fungus as well as yeast,
algae and protozoa. Estimation of soil microbial biomass (carbon, nitrogen and
phosphorus) gives the idea about the collective response of microbial diversity
towards the alteration in the soil management processes (McGrath et al., 1995; Dai
et al., 2004). Microbial biomass consists of 2-6 % of soil organic matter but
because of being extremely mobile component of soil organic matter, it performs
main function in nutrients transformations (Anderson and Domsch, 1980). Soil
microbial biomass consists of considerable amount of essential elements including
nitrogen, phosphorus, carbon and calcium (Bardgett et al., 1997). It serves as
ecological indicator of soil due to its active participation in nutrients
transformations and because of key role in the formation of soil structure (Smith
and Paul 1990). Organic matter transformation mediated by soil microbial biomass
has confirmed that it acted as a supply of essential nutrients in soil with low
nutrients (Kang et al., 2012).
During organic matter decomposition, the soil microbial biomass act as a
major driving force and is oftenly used as primary indicator of changes in soil
physico-chemical properties as a result of anthropogenic chemicals induced stress
in the soil environment (Baaru et al., 2007). Soil microorganisms comprise about
quarter of whole living biomass of the earth and carry out essential nutrients
transformations and influence accessibility of nutrients as well as soil quality and
37
health (Mungendi et al., 2007). Therefore, agro-ecosystem productivity is mainly
dependent on microbial biomass activity (Friedel et al., 1996).
Many studies described positive as well as injurious impacts of different
herbicides on soil microbial biomass. Different researchers found that application
of four levels of chlorsulfuron herbicide (control, 0.01, 0.1 and 1 μg g-1) showed
significant decrease in microbial biomass carbon and nitrogen during initial 10 days
in soils where herbicide was applied at 0.1 and 1 μg/g as compared to the control
and they also observed substantial increase in C:N ratio in herbicide treated soil
than untreated soil. Various studies (Perucci et al., 2000) confirmed that
rimsulfuron and imazethapyr herbicides are harmful for soil microorganisms and
soil biochemical properties when applied at recommended and ten times
recommended doses and they also found considerable effect on alkaline
phosphatase activity. To see the effect of benfluralin and imazamox herbicides on
microbial biomass in three soil types scientists (Vischetti et al., 2002) found
substantial decrease (20 %) in microbial biomass carbon due to imazamox when
the concentration of the applied herbicide was about 50 % of the initial dose. While
seeing the effect of different concentrations of atrazine on microbial biomass,
dehydrogenase and urease activity, researchers noticed obvious increase in
microbial and biochemical parameters in soil treated with atrazine after prolonged
incubation. Different researchers conducted an incubation experiment for three
weeks using three soil types to investigate the effect of higher doses of glyphosate,
2, 4-dichlorophenoxy acetic acid and metsulfuron-methyl on soil microbial biomass
and found that metsulforan methyl has less toxic effect on microbial biomass as
38
compared to 2,4-dichlorophenoxyacetic acid and glyphosate (Makoi and
Ndakidemi, 2010). According to some studies (Singh and Ghoshal, 2010) soil
microbial biomass and biological productivity are most essential for sustainable
agro-ecosystem and they observed that MBC and MBN were more where herbicides
and amendments were added together as compared to herbicides alone. So the
combination of organic soil amendments with herbicide is helpful in maintaining
soil fertility on sustainable basis.
Many studies documented inhibitory effect of nicosulfuron herbicide (0.3, 1.5
and 3 mg/kg of soil) on dehydrogenase activity and microbial biomass carbon and
argued that this inhibition was transitory and depends on rate of application and
period of activity (Nweke et al., 2010). Various studies highlighted the adverse
effects of different herbicides (carbofuron, ehion and hexaconazole) on soil
microbial community even up to 61% reduction in their population with
concomitant decrease in biomass carbon (Ingram et al., 2005). Application of pre
and post emergence herbicides including fenoxaprop-P-ethyl, pendimethalin,
metribuzin and tralkoxydim showed 10-100 time decrease in soil microorganisms
population as a consequence microbial biomass decreased (Khalid et al., 2001).
Baboo et al. (2013) observed significant decline in microbial biomass carbon due to
the application of butachlor herbicide (@1kg/ha), pyrozosulfuron (@25 g/ha),
paraquot (@200g /l) and glyphosate (@360 g/l).
39
2.2 EFFECT OF HERBICIDES ON MICROBIAL POPULATION
Soil microorganisms function as soil quality sign because of their major role
in various soil functions (Scholter et al., 2003). Bacteria, fungi and actinomycetes
are considered as most important soil microorganisms because they play very
important role in organic matter decomposition and nutrient cycling. All species of
actinomycetes are facultative anaerobe except few one (Actinomycetes meyeri) and
show excellent growth under anaerobic environments. Actinomycetes manufacture
enzymes that can degrade different agrochemicals added in the soil and protect the
crop from insects and for controlling weeds. Actinomycetes also have the ability of
degrading lignin, cellulose. They are essential component of compost (Holt et al.,
1994). Fungi contribute about 10-20 % of total soil microbial population in soil.
The carbon use efficiency of fungus is high so they have the ability of storing and
recycling of carbon. Arbuscular mycorhizal fungi produce amino polysaccharide
(glomalin) which surrounds the soil particles and help in soil structure formation.
Fungi can also restore and reprocess nitrogen and phosphorus in soil and enhance N
and P extraction from soil (Hoorman, 2011).
Baxter and Cummings (2006) reported that in the absence of available
carbon, bromoxynil degradation by bacteria reduced markedly. Soil microbial
population showed both qualitative and quantitative variation to bromoxynil
application depending on the accessibility of organic carbon. Soil microorganisms
enhance the ability of plants to get phosphorus from soil through different
mechanisms such as changing sorption equilibria that can result in enhanced
transfer of orthophosphate ion in soil solution, by stimulating roots growth, by
40
producing harmones or through facilitating the mobility of organic phosphorus by
microbial decomposition (Seeling and Zasoski, 1993) or through induction of
different metabolic processes which help in solubilizing inorganic phosphorus from
soil (Ricardson et al., 2011).
Microorganisms are also helpful in degrading the pesticides added to the
soil. Pimentel (1995) found that less than 0.3 % part of the applied chemical
reached to the target organism and 99.7 % goes to the soil ecosystem leading its
exposure to soil microbial ecology. Soil organisms that have the capability of
degrading aromatic nitriles manufacture two types of enzymes (i) nitrilase that
convert nitriles to their analogous nitrile hydratase or nitrile hydratase. (ii) nitrile
hydratase that cause conversion of nitrile group to amide group (Cycon et al.,
2010). But addition of herbicide in soil affect the formation of these enzymes
ultimately stopping the degradation of nitrile herbicides (Dale et al., 1993). Omar
(1994) experienced significant inhibition in osmophilic fungi due to soil application
of bromoxynil and profenophos herbicides (0.3 ppm and 6 ppm), while complete
death of osmophilic fungi in agar medium was documented in some studies.
Similarly, selecron insecticide mixed in agar medium (0.9 ppm and 4.5 ppm)
showed considerable decline in osmophilic fungi and aspergilli population. The
inhibitory effect of insecticide and herbicide was similar on the population of fungi
(Nicholson and Hirsch, 1998). Researchers, while evaluating the effect of
herbicides combinations (chlorfenvinophos, aldicarb, benomyl and glyphosate) on
soil bacteria observed slight increase in bacterial population and high speed of
substrate utilization by bacteria in treated soil as compared to untreated soil (Black
41
et al., 1998). During an experiment to see glyphosate herbicide impact on soil
microbial community using culture media and soil, different scientists (Busse et al.,
2001) observed glyphosate toxicity to bacterial and fungal population in culture
media and also increased concentration of glyphosate showed significant inhibition
in bacterial population. Some studies (Digrak and Kazaniki, 2001) reported
increase in bacterial population and no effect on other soil microbes in soil treated
with organophosphorus insecticide (isofenphos) in contrast to untreated soil. Omar
and Abdel-Sater (2000) reported enhancement in actinomycetes and bacterial
population at field rate application of bromoxynil while decreased population of
bacteria and actinomycetes due to higher application rate was reported in earlier
studies. However, herbicide application exhibited appreciable inhibition in the
population of fungi. Recommended dose of some herbicides resulted enhanced
alkaline phosphatase activity while higher rate resulted low activity of said enzyme.
Allison and Cupples (2005) found that Some bacteria (Desulfitobacterium
cholorospirans) use the applied herbicide as a source of carbon and energy and
cause debromination of bromoxynil herbicide (3,5-dibromo-4-hydroxy
benzonitrile) and its metabolites (3,5-dibromohydroxy benzoate) and use both of
these as electron acceptor for their development and growth. By the application of
5.5 mg kg-1 to 22 mg kg-1 of butachlor (n-butoxymethyl-chloro-2’,6’
diethylacetnilide) herbicide, Min et al. (2001) reported stimulation in fermentative
and sulfate reducing bacteria, whereas, suppression in acetogenic bacterial
population (Ratcliff et al., 2006) Some studies reported increase in bacterial
population by applying higher dose (100x field rate) of glyphosate herbicide. In an
incubation study for ten weeks to see the impact of brominal (herbicide) and
42
selecron (insecticide) on the population of bacteria, fungi and actinomycetes.
Researches (Omar and Abdel Sattar 2001) observed considerable promotion in the
population of actinomycetes and bacteria at field application rate while suppression
in the growth of these microbes at five times of the recommended rates was
noticed. However, both application rates of herbicides and insecticides
significantly inhibited fungi population. They also reported 41% and 31% decline
in bacterial population during first and second week, respectively by 0.6 and 3.0 µg
g-1 soil dose of herbicide. However, during second week this rate of herbicide
resulted 43.3 and 62.0 % decrease in fungi population. Some soil microorganism
cause decomposition of the applied herbicide and act as biological indicator of
changes in soil due to herbicide application. Some species of microbes serve as bio-
herbicides and some bacterial species such as azotobacter is highly sensitive to the
soil applied herbicide. So it is a best indicator of soil biological value (Milosevic et
al., 2002). Various studies (Milesovic and Govedarica, 2002) reported significant
increase in actinomycetes and fungi population but 5-7% and 2-18% decrease in
total microbial and azotobacter population, respectively by applying 1.6 L/ha dose
of dimethenamide (Frontier) herbicide indicating that the herbicide was used as a
biogenous source by actinomycetes and fungi. Findings of (Ayansina and Oso,
2005) revealed that the effect of combined mixture of atrazine and metolachlor
herbicides and atrazine alone on soil organisms when applied at field rate and 1.5
recommended rate showed considerable decrease in microbial population and even
caused removal of some microbial species. Literature reported strong negative
effect of metsulfuron-methyl on aerobic heterotrophic bacteria and actinomycetes
but its impact on fungi was not obvious suggesting that fungi must be added in
43
large quantity in the soil polluted with metsulfuron-methyl for its rapid degradation
into less toxic substances (He et al., 2006). Nevertheless, some researcher (Araujo
et al., 2003) reported increase in the number of actinomycetes and fungi due to
glyphosate application (2.16 mg glyphosate /kg soil). Combined mixture of
bromoxynil and prosulfuron herbicides with 1ppm and 100 ppm concentrations
exhibited 43% and 96 % inhibition in fungi population, whereas, 33% and 90%
decrease in ammonium oxidizing bacteria and 91% decrease in actinomycetes as
compared to control (Nanniprie and Bollag, 1991). Some studies reported decline
in microbial population after 1st application of chlorothalanil, but they reported
recovery of microbes after 3rd and 4th application because of the adjustment of soil
microorganism to the herbicide (Tu, 1992). The persistence of herbicide in soil is
directly related to soil composition. Generally, soils with high clay and organic
matter have the capacity of binding herbicide to soil. Therefore, the herbicide gets
adsorbed with clay ultimately prolonging its persistence and exposure to soil
microbial population (Curran et al., 1992). Microbial population showed
suppressed growth due to high concentration of cotrazine herbicide (Nweke at al.,
2007). Different researchers while studying the influence of chlorothalonil and
chlorpyrifos on soil microbial population (bacteria, fungi and actinomycetes)
noticed significant inhibition in microbial population (Chen et al., 2011). Various
metabolites of the pesticides also exert injurious effects on biochemical activity and
soil organisms (Xiaoqiang et al., 2008). Different studies (Singh et al., 2005; Chen
et al., 2011; Grenni et al., 2009) highlighted the detrimental effects of pesticide
metabolites during the assessment of dehydrogenase activity in different soils
(Singh and Wright 2002; Grenni et al., 2009; Chen et al., 2011). Dehydrogenase
44
being intracellular enzyme represents the catabolic capability of microbes
concerned with carbon turnover, therefore, any type of trouble in carbon substrates
mineralization by microorganisms due to added pesticides may needs investigation
(Nannipieri et al., 1990).
Sebiomo et al. (2011) while evaluating the effect of atrazine, primeextra,
paraquat and glyphosate on soil microbial population and dehydrogenase activity
found suppression in microbial (bacterial, fungal and actinomycetes) population. In
an experiment to quantify the effect of glyphosate on soil microbial community,
Weaver et al. (2007) found that glyphosate has not significantly affected the
microbial community, even when applied higher than recommended rates.
However, 19 % reduction in soil hydrolytic activity was observed where glyphosate
was applied three folds of the recommended rate. They concluded that glyphosate
has little and temporary effects on the soil microbial community, even if applied at
greater than field application rates.
Autotrophic nitrifiers are very sensitive to herbicides. Literature highlighted
the toxic effect of sulfonyl urea herbicides on autotrophic nitrifiers by inhibiting
their amino acid assimilation ability (Allievi ang Giglioti, 2001). Other
investigations revealed about 90% and 33% decline in the population of ammonium
oxidizing bacteria by 100ppm and 1 ppm concentration of bromoxynil herbicide
(Pampalha and Oliveria, 2006) hence hampering nitrification process and
ultimately causing decline in nitrate nitrogen. Chang et al. (2011) observed decline
in the population of ammonium oxidizing bacteria due to five herbicides (atrazine,
45
dicambia-4, flumeturon, metolachlor, sulfentrazone) by using 0 µg g-1, 10 µg g-1,
100 µg g-1 and 1000 µg g-1 of each herbicide. Opposite to that, stimulation in the
activity of ammonium oxidizers due to acetachlor herbicide during initial days of
treatment has been reported in some studies (Li et al., 2008). Nitrification being
vital process of worldwide nitrogen cycle, involve ammonium oxidizing bacteria as
well as ammonium oxidizing Archaea. Different studies (Hernandez et al., 2011)
reported inhibition in the activities of ammonium oxidizing bacteria by simazine
herbicide (50 µg g-1soil) leading to entire inhibition in nitrification process.
Contrary to that, some studies (Kanungo et al., 1995) observed stimulation in
Azotobactor and Azospirillum population due to repeated application of carbofuron
and enhancement in anaerobic nitrogen fixing bacteria due to repeated application
of anilofos herbicide.
Ingram and Pullin (1974) while studying the persistence of bromoxynil
(applied @1.12 kg ha-1 a.i.) in three different soil types (sand, clay loam and peat),
the herbicide residues detected were 0.91 mgl-1 in clay 0.53 mgl-1 in peat and 0.35
mgl-1 in sandy soil and turn down below the level of detection after 28 days in clay,
after 44 days in peat and after 14 days in sand. They observed inverse relationship
between decline rate and clay content. Same was the case with organic matter
content of the soil and rate of decline. Degradation of pesticide in soil is carried out
by the combination of biological and chemical actions (Wu and Nofzigar, 1999).
Previous investigations (Nielsen et al., 2007) observed the formation of highly
persistent products from the transformation of bromoxynil (3,5-dibromo-4-
hydroxybenzonitrile) and Ioxynil (3,5-dichlorobenzamide) herbicides. Related
46
process to the conversion of BAM (2, 6-dibromobenzamide) from dichlobenil (2,6-
dibromobenzonitrile) herbicide can be predictable because bromoxynil is analogue
of dichlobenil and their degradation is carried out by nitrile hydrates and amidase
enzymes. A biodegradation experiment in which cultured Variovorax sp. that is
commonly found in soil was used. Results indicated the complete transformation of
bromoxynil and ioxynil to their amides within 2-5 days. Further degradation of
amides and formation of products of degradation up to 18 days were not observed.
Variovorax sp. is capable of degrading only non halogenated benzamide. So
halogenated substituents including meta-I. meta-Br causes hindrance in amides
degradation. Desorption studies showed that low concentration of the herbicides
resulted higher desorption as compared to higher concentration. Bromoxynil is one
of the herbicide which is being used all over the world for weed control. It is being
used in Pakistan under the brand name Buctril Super. Microbial degradation of
bromoxynil by different species of bacteria including Azospirillum baraselense,
Klebelense pneumoneae, Azotobacter chrooccum ,Pseudomonas cepacia,
Pseudomonas fluorescence, Bacillus subtilus and Bacillus polymixa and two
species of fungi , Trichoderma viride and Trichoderma harzianum (Askar et al.,
2007) reported that the bromoxynil residues percentage from the bacteria enriched
media ranged from 29.51 -71.94 , 18.89 - 43.88 , 9.82 - 35.07 , 3.47- 31.90 and
1.80 - 19.24 % respectively after 3, 7, 14, 21 and 28 days of incubation. While the
bromoxynil residues from fungi enriched media were 45.61 - 60.26 ,12.25 - 30.56 ,
6.48 - 20.63, 1.25 - 10.49 and 0.63 - 1.56 after 3, 7, 14, 21 and 28 days of
incubation respectively. It is obvious that during the first phase there was faster loss
of bromoxynil as compared to the second phase. So they concluded that these
47
microbes should be used as bio-control agents while applying bromoxynil for the
control of weeds to save the soil health. Soil microorganisms are involved in the
degradation of pesticides (Chowdhury at al., 2008) and they affect their behavior
and fate. They also produce enzymes which causes degradation of the applied
pesticides. Rosenbrock et al. (2004) reported readily degradation of bromoxynil in
soil and they found 63% mineralization of bromoxynil in soil within 84 days.
2.3 EFFECT OF HERBICIDES ON SOIL ENZYMES
Enzymes perform numerous important functions in soil and facilitate
nutrient availability. Soil enzymes exhibit particular and peculiar characteristics
and acquire resistant against different agents that cause their deactivation such as
irradiation, temperature, protease existence. Thus in most cases no change in the
activity of soil enzymes occur after their exposure to those agents (Gainfreda et al.,
2002: Gainfreda and Ruggiero, 2006). Because of their immediate response the soil
bound enzymes play vital role in the transfer of available substrates and make them
available to cells. Soil bound enzymes produce intermediate metabolites that
mediate cleavage of larger molecules of substrate (Gianfreda et al., 2010). Some
researchers observed active involvement of soil enzyme in pollutants degradation
including herbicides and pesticides thus they help in the restoration and recovery of
soils polluted with pesticides (Nannipieri et al., 1990). Different enzymes perform
different functions. Urease causes hydrolysis of urea. Nitrogen transformations in
soil are carried out by urease enzymes. As a nitrogenous source, urea fertilizer is
applied and urease enzyme causes the hydrolysis of urea to ammonium. Literature
(Cervelli et al., 1976) reported significant inhibition (10-30%) in urea hydrolysis
due to phenyl urea herbicides (linuron, diuron and monuron) through competitive
48
and non competitive behavior. Higher dose of chlorpyrifos (100 mg/kg and 500
mg/kg) resulted significant inhibition in urease activity (Niu et al., 2011). Urease
play important role in decomposition of urea into carbon (CO2) dioxide and
ammonia (NH3) therefore, urea consumption rate is directly related to the activity
of urease. Chlorothalanil and mancozeb fungicides (10 x FR) exerted lethal effect
on urease activity but chlorothalanil was less toxic as compared to mancozeb (Yu et
al., 2011). Some studies (Yang et al., 2006) reported positive impacts of furadan
and chlorimuron-ethyl on the activity of urease and found 46.9% and 39.3%
stimulation due to chlorimuron-ethyl, while, Yang et al. (2006) reported increase of
about 21% to 12.7% due to furadan in the activity of said enzyme. Some studies
revealed increase in urease and dehydrogenase activity due to different rates of
different (butachlor, pyrozosulfuron, paraquot and glyphosate) herbicides (Baboo et
al., 2013). Ingram et al. (2005) observed severe injurious effects of diazinon and
imidacloprid on ammonium oxidizing bacteria (Proteus vulgaris) which produce
urease enzyme with concomitant suppression in urease activity.
Dehydrogenase causes oxidation of organic matter by the transfer of both
electrons and protons between substrates and acceptors. These phenomena are basic
component of soil microorganism’s respiration (Schinner et al., 1995). As these
phenomina are integral component of respiration pathway of soil microbial
community. Research about dehydrogenase activity in soil is inevitable because it
provide indication of soil capability to assist many essential biochemical reactions
which are compulsory for maintaining soil health and quality. Dehydrogenase also
acts as marker of microbial redox system and can be used for the measurement of
49
soil microorganism’s oxidative activity (Trevors, 1984). Dehydrogenase is often
used for the measurement of any interruption due the addition of anthropogenic
chemicals and heavy metals in soil (Wilke, 1991; Frank and Malkoms, 1993).
Dehydrogenase also indicates kind and importance of soil pollution. Soil polluted
with paper and pulp industry effluents exhibit pronounced activity of
dehydrogenase, while soil contaminated with fly ash exhibit suppressed
dehydrogenase activity (Siddaramappa et al., 1994; Pitchel and Hayes, 1990). Soil
characteristics such as soil temperature and soil water contents indirectly influence
dehydrogenase activity by affecting soil redox potential. Oxygen deficiency in soil
causes activation of facultative anaerobes to start metabolic activities by the
involvement of dehydrogenase enzyme by using Fe+++ as acceptor of electron
(Galstian and Awungian, 1974). Literature reported negative as well as positive
effects of herbicides on dehydrogenase activity in soil. Some studies (Saha et al.,
2012) reported 55 % increase in dehydrogenase activity by field rate application of
alachlor herbicide after 42 days, while 5 FR and 10 FR of alachlor herbicide
showed 58 % and 59 % increase, respectively in the activity of said enzyme (Saha
et al., 2012). Mayanglambam et al. (2005) observed obvious inhibition (30%) in
dehydrogenase activity due to quinalphos application after 15 days and recovery of
dehydrogenase after 90 days because of ability of soil microorganisms to
counteract the impact of added chemical stress in hostile conditions. The activity of
dehydrogenase enzyme was negatively related with phosphatase but positively
correlated with proteolysis and nitrification (Skujins, 1973) while dehydrogenase
activity is positively correlated with humus (Kobus, 1974). High dose of triazophos
to paddy soil showed substantial decrease in dehydrogenase activity (Xie et al.,
50
2004). Substantial decrease (42.7%) in dehydrogenase activity due to nicosulfuron
herbicide (3.0 µg g-1) was recorded in some studies (Radiojevic et al., 2012). While
some studies (Stepniewska et al., 2007) highlighted 5-21% and 17-44% inhibition
in dehydrogenase activity due to 1mg kg-1 and 10 times higher rate of fonofos,
respectively as compared to control. In field, the activities of enzymes decreased
significantly due to metribuzin and linuron herbicides (Niemi at al., 2009) and this
decrease in enzymes activity was because of mortality of weeds due to these
herbicides application (Kang et al., 2012). Pronounced increase in dehydrogenase
activity due to diazinin and linuron herbicides and mancozeb fungicide when
applied at maximum predicted environment conditions (PEC) and five times of
PEC in loamy sand soil as compared to sandy loam soil was supported by Cycon et
al. (2010). Incubation experiment on the effect of endosulfuron on soil organic
matter and enzymes activity in soil with different physico-chemical properties
reported inhibition in dehydrogenase and alkaline phosphatase activities due to
endosulfuran (Defo et al., 2011). Different herbicides such as triazophos,
bensulfuron-methyl and clobenthiazone showed significant inhibition in
dehydrogenase activity and this decrease in the activity of dehydrogenase due to
the toxic effect of these herbicides showed the order: bensulfuron <
chlobenthiazone < Triazophos (Xie et al., 2004).
In soil, the alkaline phosphatase plays essential role in phosphorus cycling
as it is confirmed that they are extremely correlated to phosphorus stress in soil
(Skujiņš and Burns, 1976). In case of any signal of phosphorus stress in soil, the
secretion of phosphatase from the roots of plants increased in order to increase
51
phosphate immobilization and solubilization therefore, helping the plants to
overcome the phosphorus stressed conditions (Karthikeyan et al., 2002; Mudge et
al., 2002; Versaw and Harrison 2002). In soil phosphatases have already been
widely studied (Speir and Ross, 1978; Malcom, 1983; Tabatabai, 1994) they act as
catalyst in phosphate bonds hydrolysis and help in phosphorus release that is used
by soil microbes and plants (Quiquampoix and Mousain, 2005). Phosphatase
converts complex organic phosphorus compounds into inorganic forms through
hydrolysis (Monkiedje et al., 2002). The activity of phosphatase enzyme depends
on several factors including soil texture, presence or absence of inhibitors, soil
microorganisms. Surface layer and rhizosphere soil exhibit more phosphatase
activity because of more organic matter (Tarafdar at al., 2001). Phosphatases
perform essential role in phosphorus availability to microbes and plants (Schneider
at al., 2001). Herbicides not only kill the weeds but also have harmful effects on
soil microorganisms eventually hampering various essential soil functions
including oxidation of methane, decomposition of organic matter and nitrogen
transformations (Hutsch, 2001). Herbicides also exert toxic effect on rhizobia and
affect nodule formation and nitrogen fixation (Singh and Wright, 2002). Higher
activities of soil enzymes indicate limitations of mineral elements in the ecosystem
(Makoi et al., 2010; Sinsabaugh, 1993). While investigating the effect of copper
oxichloride and miedzian using three concentrations of each fungicide on the
activity of dehydrogenase and ATP contents in clay soil, researchers (Klodka et
al., 2004) observed lower enzymes activity and ATP contents due to higher dose of
these fungicides. The effects of herbicides (aminopielik P and maloran) on soil
enzymes in sandy loam soil and herbicides (desmetrine and simazine) in loess soil
52
showed varied effect and ten times dose of these herbicides exhibited frequent
decrease in enzymes activity. Paddy and Singh (2005) reported 25% inhibition in
phosphatase activity due to quinalphos application as compared to control. Various
researches (Rani et al., 2008; Madhury and Rangaswamy, 2002) observed decline
in alkaline phosphatase activity due to chlorpyriphos application @ 5 kg ha -1. No
significant change in the population of phosphate solubilizing bacteria and rhizobia
by the application of phorate, carbofuron, carbosulfuron, thiomethaxan,
amidacloprid, chlorpyriphos and monocrotophos in comparison to control was
documented in some studies (Sarnaik et al., 2006). Fox and Comerford (1992)
noticed suppression in the activity of alkaline phosphatase due to phosphorus
addition in soil (Fox and Comerford, 1992).
2.4 EFFECT OF HERBICIDES ON NITRIFICATION AND NITRATE
NITROGEN
Nitrification is a two way process involving ammonium oxidizers
(Nitrosomonas sp.) and nitrite oxidizers (Nitrobacter sp.) in order to produce nitrate
(NO3) from ammonium (NH4). As most of the plants prefer nitrate form of nitrogen
for their growth. Nitrification being oxidation phenomena help in soil acidification
by releasing hydrogen ions (H+) in soil. The process of microbial oxidation lead to
the formation of nitric acid (HNO3) which aid in acidification of soil and when
nitric acid dissociate into NO3- and H+ ions this will increase acidification too (Van
Miegroet and Cole, 1984). Nitric acid (HNO3) formed during nitrification process
splits up into NO3- and H+ ions resulting decrease in soil pH and increase in
nutrients availability (Black et al., 1998). Due to lethal effect of sulfonyl urea
53
herbicides on autotrophic nitrifiers by hampering their amino acid assimilation
ability different studies reported decline in nitrification (Allievi and Giglioti, 2001).
Some researchers (Hernandez et al., 2001) reported suppression in ammonium
oxidizing bacteria (AOB) and ammonium oxidizing Archaea (AOA) due to
simazine herbicide (50 µg g-1soil) with concomitant inhibition in nitrification
process which in turn resulted decrease in nitrate nitrogen. Contrary to that, some
reports (Kanungo et al., 1995) showed increase in the population of Azotobactor
and Azospirillum due to repeated use of carbofuron while enhancement in
anaerobic nitrogen fixing bacteria by anilofos herbicide. Decrease in ammonium
oxidizers by combined mixture of herbicides (atrazine, dicamba-4, flumutoron,
metolachlor and sufentrazone) using different concentration (0, 10,100 and 1000
ppm) was experienced in some studies (Chang et al., 2011). Whereas, Li et al.
(2008) reported stimulation in ammonium oxidizers population due to acetachlor
herbicide and pronounced nitrification (Rangaswamay et al., 1992) by azospirillum
because of cypermethrin or fenvalerate treatment. Das and Mukherjee (1998)
reported increase in microbial activity and nutrient mineralization by the
application of phorate (1500 g a.i. ha-1) and carbofuron (1000 g a.i. ha-1). Scientists
(Ismail et al., 1995) noticed decline in bacteria and fungi population due to
glufosinate-ammonium (100 ppm) during initial days but later on they observed
increasing trend in their population.
2.5 EFFECT OF HERBICIDES ON OLSEN-P
The prime biological significance of phosphate is that it serve as power
house of energy in the form of adenosine triphosphate (ATP) inside the cell and is a
constituent of nucleotides which binds together to form DNA. The phosphate ester
54
bridge is fundamental part of double helix of DNA. Phosphorus is an essential plant
nutrient which make up of about 0.2 % dry weight of plant (Schachtman, 1998).
Phosphorus is a fundamental part of phospholipids, nucleic acid and proteins. It
control different enzmymes activities and help in regulating different metabolic
processes (Theodorou and Plaxton, 1993). The uptake of phosphorus from the soil
is carried out as orthophosphate due to high affinity of transporters present in plant
roots which act in response to phosphorus deficiency (Bucher, 2007). Soil
microorganisms enhance the ability of plants to get phosphorus from soil through
different mechanisms such as changing sorption equilibria that can result in
enhanced transfer of orthophosphate ion in soil solution, by stimulating roots
growth, by producing hormones or through facilitating the mobility of organic
phosphorus by microbial decomposition (Seeling and Zasoski ,1993) or through
induction of different metabolic processes which help in solubilizing inorganic
phosphorus from soil (Richardson et al., 2011). Different studies (Khan et al.,
2005) reported 72 %, 91% and 94% decrease in phosphorus solubilizing activity of
Enterobacter asburiae due to different concentrations of quizalafop-p-ethyl viz. 40
µg L-1, 80 µg L-1 and 120 µg L-1, respectively as compared to control. This
decrease in Olsen-P might be due to the suppression in fungi population by the
herbicide residues. Since fungi are more efficient in solubilizing precipitated
calcium phosphate and rock phosphate than bacteria so due to their mortality
Olsen-P decreased significantly (Kucey, 1982). Contradictory to that, Das et al.
(2003) reported stimulation in the population of phosphate solubilizers and
increased phosphorus availability in soil. Whereas some studies (Defo et al., 2011)
noticed first increase in phosphorus availability by endosulfan application but after
55
day-60 decrease in phosphorus availability was found. While, Sarnaik et al. (2006)
reported no significant change in the population of phosphate solubilizing bacteria
and rhizobia in comparison to control by the application of phorate, carbofuron,
carbosulfuron, thiomethaxan, amidacloprid, chlorpyriphos and monocrotophos
application.
2.6 EFFECT OF HERBICIDES ON SOIL ORGANIC CARBON
Total organic carbon (TOC) is that portion of carbon which is stored in soil
organic matter. Decomposition of plant and animal residues, root exudates and
dead microbes results in organic carbon buildup in soil. Organic carbon fraction of
soil is the major source of microbes energy. Organic carbon is one of the most
essential components of the soil due to its ability to provide energy and enhance
nutrient availability to plants through mineralization. Total organic carbon (TOC) is
the major source of energy for soil microbes. Soil organic carbon helps in
improving the physical characteristics of soil. It has the ability of holding major
proportion of nutrients and made them available to plants. It act as buffering agent
in soil and resist changes in soil pH (Leu et al., 2007). Researchers (Sukul et al.,
2006) observed decrease in organic matter due to metalaxyl fungicide and reported
that this decrease in organic carbon was resulted due to co-metabolism phenomina.
Considerable drop of about 2.49% and 2.23% in soil organic carbon at day-7 and
day-28, respectively due to pyrazosulfuron herbicide (25g ha-1), while 1.90%,
2.47% and 2.32 % decline in soil organic carbon at day-7, day-21 and day-28,
respectively due to glyphosate herbicide (360g L-1), but increase in organic carbon
due to paraquot application up to day-14 (2.47%) followed by decrease at day-21
56
(2.15 %) was reported in some studies (Baboo et al., 2006). Herbicide caused lysis
of microbial cells resulting decline in their population and the remaining microbial
population increased the rate of decomposition of organic matter for obtaining
quick energy for their survival which in turn resulted loss of carbon dioxide leading
to decline in organic carbon. Other studies (Ayansina and Oso, 2006) found 13 %,
30 % and 11 % decrease in organic matter contents by combined mixture of two
herbicides (atrazine + metolachlor) during Ist, 4th and 6th weeks after herbicide
application, respectively as compared to control. Some reports highlighted 35 %,
76 %, 20.6 % and 22 % decrease in organic matter due to field application rates of
atrazine, glyphosate, paraquot and primeextra herbicides (Sebiomo et al., 2011).
Plant roots release auxin and gebrilin in soil that contribute towards increase in
organic matter, so death of weeds contributed towards decline in organic matter in
soil.
57
Chapter 3
MATERIALS AND METHODS
3.1 SURVEY STUDY
Survey of the areas where Buctril Super herbicide was being used for long
time was done and nine different sites of southern Punjab (Pakistan) which were
exposed to bromoxynil herbicide for the previous 10 years represented as soil ‘A’
were surveyed in September, 2011 and samples were taken to a depth of 10 cm.
The soil samples were equilibrated to room temperature for microbial and
biochemical analysis. The soil samples were sieved to remove stones, coarse roots
and all visible litter and anlyzed for soil microbial biomass carbon (MBC), soil
microbial biomass nitrogen (MBN), soil microbial biomass phosphorus (MBP) and
population of soil microbes (bacteria, fungi and actinomycetes), enzymes activity
(urease, alkaline phosphatase and dehydrogenase), total organic carbon (TOC),
nitrate nitrogen (NO3-N), and Olsen-P. Simultaneously, the samples from the same
sites which were not exposed to buctril super herbicide designated as soil B were
also collected for comparison. Descriptive statistics was applied and data
represented as mean ± standard deviation of three replications. The physico-
chemical properties of soil A and soil B are given in Table 1.
3.2 FIELD EXPERIMENTS
The impact of buctril super (bromoxynil) herbicide on the population of
soil microorganisms (bacteria, fungi and actinomycetes), microbial biomass (MBC,
MBN, MBP) soil enzymatic activity (urease, dehydrogenase and alkaline
phosphatase) was studied through field experiments conducted at two different sites
58
viz., PMAS-Arid Agriculture University Rawalpindi (Research Farm at Koont) and
D.G.Khan (Taunsa) farmer’s fields during Rabi season. The treatments were
Control, 375 mL ha-1 buctril super herbicide, 750 mL ha-1 buctril super herbicide,
1500 mL ha-1 buctril super herbicide and 2250 mL ha-1 buctril super herbicide.
Buctril super (bromoxynil) herbicide was purchased from local market. The
treatments were arranged in RCBD with four replications. Plot size was 5m x 5m.
Soil samples were collected before herbicide application and at 0-day, 7th day,15th
day, 30th day and 60th day of herbicidal treatment for the analyses of various
parameters including Soil Microbial Biomass Carbon (SMBC), Soil Microbial
Biomass Nitrogen (SMBN), Soil Microbial Biomass Phosphorus (SMBP) and
microbial population (bacteria, fungi and actinomycetes), enzymes activity (urease,
dehydrogenase and alkaline phosphatase), Total Organic Carbon (TOC), Nitrate
Nitrogen (NO3-N), Olsen-P and weed control efficiency. The detail of analytical
work is as under:
3.2.1 Soil Microbial Biomass Analysis
3.2.1.1 Soil microbial biomass carbon
Determination of soil microbial biomass carbon (SMBC) was done by
fumigating the soil samples with chloroform (CHCl3). Extraction of two soil
samples (10g each) was performed by 40 ml 0.5M K2SO4. Two other soil samples
fumigation was done with chloroform (alcohol free) for 24h at 25ºC and the
extraction of these samples were also done with 0.5M K2SO4 (Vance et al., 1987).
After filtration, MBC was computed as MBC = (Extracted-C fumigated soil –
Extracted-C unfumigated soil) ˣ 2.64 and carbon from the extracts was determined by
59
Nelson and Sommer (1982) method. Total nitrogen was assayed by Kjeldahl
protocol (Bremner, 1982).
3.2.1.2 Soil microbial biomass nitrogen
MBN was computed as MBN = (Extracted N fumigated soil - Extracted N unfumigated soil)
x 1.46 (Brookes et al., 1985).
3.2.1.3 Soil microbial biomass phosphorus (MBP)
MBP was estimated by extraction of soil samples with 0.5M NaHCO3 (pH
8.5). Determination of extracted phosphorus was done using ammonium molybdate
and ascorbic acid. KH2PO4 was used for phosphorus standards preparation and
reading was recorded through spectrophotometer at 880 nm. MBP was computed
as MBP = (Extracted Pfumigated soil - Extracted Punfumigated soil) x 2.5 (Brookes et al.,
1982).
3.2.2 Microbial Population Counting
3.2.2.1 Bacterial population count
The colony forming units of bacteria were counted by using dilution plate
technique. Fresh soil (1.0 g) was taken and serial dilutions were made. Tryptone
Soya Agar (TSA) modified by cyclohexamide (100 mg L -1) was used. The plates
were inoculated with soil suspension (0.1 ml) and stored at 28ºC for about 3-5 days
(William and Wellington, 1982).
3.2.2.2 Actinomycetes and fungi population count
Determination of total population of actinomycetes and fungi was done
through soil sample’s serial dilutions (10-4 to 10-10). The fungi count was made with
Rose Bengal Agar modified with 30 mg ml-1 streptomycin sulfate, while
60
actinomycete count was done on Glycerol Casein Agar adjusted with
cyclohexamide (0.05 mg ml-1). Incubation of plates was done using 100µl soil
suspension by keeping them for 10 days at 25 °C for fungi and actinomycetes
(William and Wellington, 1982).
3.2.3 Enzymes Activity Analysis
3.2.3.1 Urease activity assay
The activity of urease was assayed with urea solution being utilized as a
substrate by incubating the sample at 37 °C for 2 h. Ammonium librated was
determined at 690 nm on spectrophotometer and expressed as µg NH4-Ng-1dwt 2h-1
(Kandeler and Gerber, 1988).
3.2.3.2 Dehydrogenase activity
Activity of dehydrogenase was measured by using Triphenyl Tetrazolium
Chloride (TTC) as substrate by incubating the sample at 30° C for 24 h. The TPF
produced was estimated colorimetrically at 546 nm and expressed as µgTPF g-1 24
h-1 (Thalmann, 1968).
3.2.3.3 Alkaline phosphatase activity
The activity of alkaline phosphatase was determined by using p-nirophenyl
phosphate (PNP) as a substrate and incubation of sample was done for 1h at 37 °C.
The P-nitrophenol produced was estimated colorimetrically at 400 nm and
expressed as μg Phenol g-1 h-1 (Elivazi and Tabatabai, 1977).
3.2.4 Bromoxynil Residue Analysis
The residues of bromoxynil from the soil were determined with the help
61
of HPLC (Model SCL-10A VP). Soil (10g) was taken in centrifuge tube along
with acetonitrile (20 ml) followed by 5 ml distilled water having formic acid
(0.1%). Out of which, 10 ml acetonitrile supernatant was taken and concentrated to
less than 1 ml on evaporator at 50ºC. The solution was injected to the sample vial
of HPLC. The mobile phase used was of methanol, water and formic acid (60:
40:0.1 on v/v basis) with a flow rate of 800 µL min-1 and the wave length of
detection was 254 nm. The volume of injection was 20 μL. The retention time was
10.3 min for bromoxynil (Chen et al., 2011).
3.2.5 Nitrate Nitrogen
Extraction of fresh soil (10g) was done with 20 ml of 0.5M K2SO4 for 30
min at 600 rpm. Filtration was carried out using nitrate free Whatman No. 42 filter
paper. Stock solution (1000ppm) was prepared by dissolving 7.223g potassium
nitrate in 1000 ml of distilled. From stock solution working standards were
prepared (2, 4, 6, 8 and 10 ppm of nitrate nitrogen). Taken 0.5 ml of sample and
standards in test tubes, salicylic acid 1.0 ml was added and vortex. After that 10 ml
NaOH was added and for color development kept for 60min. Reading was recorded
at 410 nm absorbance. (Cataldo et al., 1975)
3.2.6 Olsen-P
Soil (2.5 g) was taken in polyethylene bottle and phosphorus extraction was
done with 50 ml extracting reagent (0.5 M NaHCO3, pH 8.5). Sample (1.0 ml) was
taken in test tube, 4 ml of ascorbic acid and 3ml of molybdate reagent was mixed in
it. Phosphorus stock solution (1000 µg ml-1 P) was prepared with potassium
dihydrogen phosphate (KH2PO4) and sub stock solution (20 µg ml-1 P) was
62
prepared from the stock solution. Working standards (0.5, 1.0, 1.5, 2.0, 2.5 µg ml-1
P) were prepared from sub stock. Readings of standards and samples were taken at
880 nm absorbance (Watanabe and Olsen, 1965).
3.2.7 Soil Total Nitrogen
In 10g of soil 30 ml of sulfuric acid and 10g digestion mixture (9:1 K2SO4:
CuSO4) was added and digestion was performed on automatic Kjeldahl digestion
block. After cooling the, digested material was added in 250 ml volumetric flask
and volume was made. About 10 ml of aliquot was transferred to distillation flask.
The ammonia librated was collected in receiver containing 4% boric acid and
titrated with 0.1N sulphuric acid (Buresh et al., 1982).
3.2.8 Soil Texture
Soil texture analysis was done according to Bouyoucus (1962). In 50g soil,
60 ml sodium hexametaphosphate (1%) was added in a beaker and 250ml distilled
water was added and stirred for 15 min through mechanical shaker. The suspension
was transferred in 1000ml graduated cylinder and volume was made to 1000 ml
with hydrometer inside. Hydrometer was removed. The stirring of soil suspension
was done through plunger. After 40-seconds, first hydrometer reading was recorded
which gave the percentage of silt+ clay. Second reading of hydrometer was
recorded after 2h which gave percent clay content. Using soil textural triangle, soil
textural class was determined (Bouyoucos, 1962).
3.2.9 Weed Control Efficiency
The weed control efficiency was calculated using formula proposed by
Gupta (1998):
63
Wc-Wt
WCE = -------------- X 100
Wc
Where:
Wc: Average dry weed biomass m-2 in the un-weeded plot.
Wt: Average dry weed biomass m-2 in the plot under treatment.
3.2.10 Bacterial DNA Isolation from Soil using PowerSoil DNA Isolation Kit
For incubation study the soil samples were collected from farms at the
University of Georgia Griffin Campus (USA), passed through 2-mm sieve and
thoroughly mixed. Herbicide was purchased from Sigma-Aldrich (St. Louis,
USA). The soil samples received the herbicide treatment at six levels which were
Control, 0.2µg g-1soil, 0.4µg g-1 soil, 0.6µg g-1 soil, 0.7µg g-1 soil and 0.8µg g-1
soil. Two hundred grams of the treated soils were transferred to 1 L mason jar for
incubation at 25 oC for 45 to 60 days. The herbicide was applied to the soil
samples to achieve a uniform distribution with final soil moisture content of 50%
of their water holding capacity. The treatments had three replications and were
arranged in the completely randomized design (CRD) during the incubation time.
The jars were weighted periodically and adjusted for any moisture loss
gravimetrically. Soil samples were collected before herbicide application and at 0,
15th, and 45th day of herbicide treatment for the analyses of ammonia oxidizing
bacteria - AOB and ammonia oxidizing archaea -AOA. Enumeration of phosphate
solubilizing bacteria (PSB) was done on soil samples that were collected at 0, 7th,
15th day, 30th and 60th day of herbicide application.
The isolation of microbial cell DNA from soil was performed by using by
64
using PowerSoil DNA Isolation kit. PowerSoil DNA isolation kit was purchased
from MO BIO Laboratories, San Diego biotech corridor (Carlsbad, CA USA). Soil
(0.25g) was taken in power bead tubes and vortexed. Then 60 µl solution C1 was
added and after gentle vortexing. The tubes were centrifuged at 10,000 xg for 30
seconds. About 400 to 450 µl of supernatant was transferred to a collection tube
(2ml). After adding a 250 µl of solution C-2. Again tubes were centrifuged at
10,000 xg for 60 seconds. In another collection tube 600 µl of supernatant was
transferred. Vortexed briefly after adding 200µl of solution C--3 and centrifuged at
10,000 x g. Supernatant 750 µl was then transferred to and other collection tube.
After adding 1200 µl of solution C-4 vortexed for 5 seconds. About 675 µl of
supernatant was loaded on to a spin filter and centrifuged at 10,000 x g. (Three
loads total). Then 500 µl of solution C-5 was added and centrifuged at 10,000 xg
for I minute. Carefully the spin filter was transferred to another collection tube and
100 µl of solution C-6 was added and centrifuged at 10,000 x g for 30 seconds.
Spin filter was discarded and the DNA in the tube was used kept at -20 ºC to -80
ºC) for downstream application.
3.2.11 Quantification of Ammonium Oxidizing Archaea through
qPCR
The quantification of ammonium oxidizing Archaea was carried out using
Applied Biosystem Step One Plus Real-time PCR. The primers used for
amplification of Archaea were Amo-19F (ATG GTC TGG CTW AGA CG) and
Amo643R (TCC CAC TTWGAC CAR GCG GCC ATC CA). SYBR Green Master
Mix was used for PCR amplification. The initial concentration of plasmid was 8.84
65
x10-8 and from this working standards were prepared. The PCR conditions used
were: 95 ºC, 10 min (ii) 95 ºC for 1 min (40 cycles), 55 ºC for 1min and 72 ºC for
7 min, 95 ºC for 15 sec, 55 ºC for 1min and 95 ºC for 15 sec.
3.2.12 Quantification of Ammonium Oxidizing Bacteria (Nitrosomonas
europea) ATCC 19718 through qPCR
The quantification of ammonium oxidizing Bacteria (Nitrosomonas
europea) was done with the help of Applied Biosystem Step One Plus Real-time
PCR. The primers used for amplification of Archaea were amoA-1F (GGG GTT
TCT ACT GGTGGT 18 bp) and amoA-2R (CCC CTC GGG AAA GCC TTC
TTC). SYBR Green Master Mix was used for PCR amplification. The initial
concentration of plasmid was 8.84 x10-8 and from this working standards were
prepared. The following PCR conditions were used. 94 ºC, 15 min (holding stage),
(ii) 94 ºC, 45 sec, 57 ºC, 30 sec and 72 ºC, 7 min Cycling stage (40 cycles) (iii) 95
ºC, 15 sec, 55 ºC, 1 min and 95 ºC, 15 sec (Melt curve stage).
3.2.13 Phosphate Solubilizing Bacteria (Pikovskaya’s medium)
Pikovskaya,s medium consists of: Ca3(PO4)2 = 5g, NaCl =0.2 g, (NH4)2
SO4= 0.5g, MgSO4. 7H2O= 100g, KCl =0.2g, MnSO4. H2O= 0.002g, FeSO4.7H2O
=0.002g, Yeast extract=0.5g and glucose=10g and the pH of the medium was 7.0.
To screen for PSB, one gram of each soil sample was suspended in 9 ml of
sterilized ddH2O and mixed vigorously. Serial dilutions were prepared and plated
100 µl soil suspension on Picovskaya’s media specific for phosphate solubilizing
bacteria and kept for 3 days at 25 °C and colony counting was done.
66
3.2.14 Detection and Identification of Bromoxynil Herbicide Metabolites
The soil samples were extracted with equal volume of dichloromethane
and water (1:1) then the extraction of residual aqueous phase was done with equal
volume of ethyl acetate and water (1:1); and finally, the residual aqueous phase was
acidified to pH 2.0 and extracted again with an equal volume of ethyl acetate and
water. After mixing the extracts, these samples were evaporated under reduced
pressure at room temperature using centrifugal evaporator. The detection of the
samples was done by HPLC. The samples were identified by using Mass
spectrometer (Cai et al., 2011).
3.2.15 Statistical Analyses
For field experiments, Rrandomized Completely Block Design (RCBD)
with two factors (Treatments and sampling days) was applied. The statistical
analysis of data was done through Statistix 8.1 software (2010). The technique of
analysis of variance (ANOVA) was used for testing the significance of the data.
Least Significant Difference (LSD) test at 5 % probability level was applied for
comparing the treatment means.
On incubation study data, completely randomized design (CRD) with two
factors (Treatments and sampling days) was applied. Analysis of variance
(ANOVA) and LSD was employed for means comparison using statistical software
Statistix 8.1. Descriptive statistics using maximum, minimum and mean ± standard
deviation of three replications was applied on survry study.
67
Chapter 4
RESULTS AND DISCUSSION
4.1 SURVEY STUDY
4.1.1 Microbial Biomass in Soils Exposed to Buctril Super Herbicide Versus
Unexposed Soils
Long term impact of buctril super (bromoxynil) herbicide in wheat fields on
soil microbial biomass, microbial population, enzymes activities, nitrate nitrogen,
Olsen-P and Total Organic Carbon (TOC) was evaluated in 18 sites in Pakistan.
Nine sites each were randomly selected from those places where bromoxynil
herbicide had been used for the last 10 years designated as soil A and other nine
where no herbicide was used for that period designated as soil B. Basic physico-
chemical analysis of soil A and soil B is given in (Table 4.1).
The microbial biomass carbon ranged from 131 to 457µg g-1, with an
average of 221±96 µg g-1 in soil A. In soil B, however, it ranged from 187 to 573
µg g-1, with an average value of 279±119 µg g-1 (Table 4.2). The highest biomass
carbon of 457 and 573 µg g-1 was recorded at Sher Shah in soil A and B,
respectively, which showed a 20% decline in the former soil (Figure 1). The lowest
biomass carbon of 131 and 187 µg g-1 was recorded at Daira Din Panah in soil A
and B, respectively, with a 30.3% decline in ‘A’. In the exposed soils, the microbial
biomass nitrogen ranged from 1.22 to 13.1µg g-1 with an average of 6.87±4.54µg g-
1, but in unexposed soils, it ranged from1.70 to 14.4µg g-1 with an average of
7.71±4.84 µg g-1. At site-8 (Qadirpur Raan), the MBN was 13.1µg g-1 in the soil
‘A’ and 14.4µg g-1 in the soil B, which showed 9% declinein the soil A. The
68
minimum MBN of 1.22µg g-1 was at Tibbi Qaisrani in the soil A and 1.70 µg g-1 in
the soil B, which showed 28.3% reduction in the MBN in soil A (Figure 2).
Microbial biomass phosphorus ranged 0.59 to 3.7 µg g-1 with an average of
2.01±0.94 µg g-1 in the contaminated soils, while in uncontaminated soils; it ranged
0.72 to 4.12 µg g-1 with an average of 2.01±0.94 µg g-1. The maximum MBP value
of 3.7µg g-1 at Sher Shah was in soil ‘A’ and 4.12 µg g-1 in soil ‘B’ from the same
site, which showed 10.2% decline in the MBP in soil A. Site-5 (Tibbi Qaisrani)
showed minimum MBP value of 0.59 µg g-1 in the soil ‘A’ while in the soil ‘B’, it
was 0.72 µg g-1 indicating 18% decrease in the MBP in soil ‘A’ (Figure 3).
Soil microbial biomass is considered as ecological marker of soil since it is
actively involved in nutrient release and because of key role in soil structure
development (Smith and Paul, 1990). Microbial biomass mediated organic matter
decompositions confirmed that it operate as a nutrient source in soils with low
nutrient level (Kang et al., 2012). In present study significant reduction in biomass
carbon was recorded at all experimental sites where soil was exposed to herbicide
as compared to unexposed soil. Highest decline in biomass carbon (35.17%) at
location-2 (Shah Saddar Din) in soil ‘A’ as compared to soil ‘B’ was due to high
pH at this location as some herbicides are more persistent at high pH due to their
restricted hydrolysis at high pH resulting more time of exposure to microbes
leading to their death which in turn result decrease in biomass carbon. Franzen and
Zolinger (1997) observed prologed persistence of herbicide (triazine) in high pH
soil. Omar (1994) observed similar inhibition in biomass carbon due to application
69
of bromoxynil herbicide. Nowak et al. (1999) noticed significant drop in bacterial
and fungal population with concomitant decrease in microbial biomass carbon due
to post emergence herbicide. Tenfolds decline in soil microbe population (Khalid et
al., 2001) by the use of tralkoxydim and fenoxyprop-p-ethyl herbicides. Vischetti et
al. (2002) noticed that imazamox and benfluralin herbicides caused 25% and 64.7%
suppression in biomass carbon, respectively.
Reduction in microbial biomass nitrogen (MBN) was similar to biomass
carbon at all experimental sites. Highest decline (21.52%) in MBN was recorded at
location-4 (Dona) in soil ‘A’ as compared to soil ’B’. which may be due to the
harmful effect of bromoxynil residues (0.24 mg kg-1) on soil microorganisms in soil
‘A’. Secondly this is because of high sensitivity of nitrogen fixing bacteria such as
Azotobacter to the herbicide. Milosevic et al. (2002) observed significant decline in
the population of Azotobacter in herbicide treated soil. High organic matter
contents also extended herbicide persistence at location-4 hence microbes died due
to which MBN declined. Yaron et al. (1985) reported high microbial activity in soil
containing high organic matter but such soils adsorb herbicide strongly and
decrease its concentration in soil solution and protect the herbicide from microbial
degradation. Inhibition in Rhizobia population and nodule formation due to
herbicide application was also observed by (Singh and Wright, 2002). High
electrical conductivity (4.20 dSm-1) at location-4 also suppressed microbial
population, consequently MBN decreased. Present results are in line with the
results of (Yuan et al., 2007). They reported
45
Table 4.1: Physico-chemical characteristics of soils under survey study.
Locations
Soil A Soil B
pH EC
Soil
Texture
TOC
BMX
residues
pH EC
Soil
Texture
TOC
BMX
residues
(dSm-1) (g Kg-1) (µg g-1) (dSm-1) (g Kg-1) (µg g-1)
Shadun Lund 8.0 0.37 Clay 4.00 0.09 8.1 0.38 Clay 5.11 ND
S. S. Din 8.0 0.38 Clay 2.00 0.21 8.0 0.36 Clay 2.80 ND
D. Din Pannah 8.2 0.39 Sandy
clay
1.90 0.18 8.1 0.39 Sandy
clay
3.01 ND
Dona 7.9 4.2 Clay 3.00 0.24 7.8 4.21 Clay 3.99 ND
Tibbi Qaisrani 7.7 0.41 Clay 2.20 0.09 7.7 0.4 Clay 2.61 ND
Sokar 7.4 0.35 Loam 2.60 0.14 7.2 0.35 Loam 2.99 ND
Vehova 8.2 0.43 Clay loam 2.80 0.19 8.0 0.43 Clay loam 3.10 ND
Qadirpur Raan 8.1 0.53 Clay loam 2.40 0.15 8.0 0.52 Clay loam 2.71 ND
Sher Shah 8.0 0.51 Sandy
clay loam
8.40 0.13 7.9 0.51 Sandy
clay loam
8.80 ND
ND, not detected; BMX, Bromoxynil
46
negative correlation between microbial biomass nitrogen and electrical
conductivity. Shah et al. (2011) observed similar decrease in MBN due to the
osmotic stress induced by elevated salinity. At all sites significant decrease in
microbial biomass phosphorus (MBP) was noticed in soil’ A’ as compared to soil
‘B’. Maximum reduction (28.87%) in MBP at location-3 (Kot Addu) and (32.38%)
at location-4 (Dona) was observed because of reduction in total microbial
population due to lethal effect of herbicide residues on soil microorganisms. Toxic
effect of herbicides (rimsulfuron and imazethapyr) on soil microorganisms and
various biochemical reactions taking place in soil has been reported by Perucci et
al. (2000). Moreover, decrease in MBP is due to the effect of herbicide on
membrane permeability of phosphorus solubilizers that release phosphatase
enzymes. Significant decrease in phosphate solubilizing bacteria (Enterobacter
asburiae) was reported by (Ahmad and Khan, 2010) due the application of
quizalafop-p-ethyl, clodinifop, metribuzin, glyphosate herbicides. They found that
quizalafop-p-ethyl herbicide alone when applied @ 40, 80 and 120 µg /L exerted
72%, 91% and 94% poisonous effect, respectively on phosphate solubilizing
activity of (Enterobacter asburiae) over control. The other reason for decline in
MBP was high organic matter and high clay contents at location-4 that result
increased persistence of herbicide in soil. Ingram and Pullin (1974) studied the
persistence of bromoxynil in three different soil types (sand, clay loam and peat).
By applying active ingredient @1.12 Kg ha-1, the residues of the herbicides
detected initially were 0.91 mgL-1 in clay, 0.53 mg L-1 in peat and 0.35mgL-1 in
sandy soil. But turn down below the level of detection after 28 days in clay, after
44 days in peat and after 14 days in sand. They observed inverse relationship
47
between decline rate and clay content. Same was the case with organic matter
content of the soil and rate of decline.
4.1.2 Microbial Population in Soils Exposed to Buctril Super Herbicide
Versus Unexposed Soils
Bacterial population ranged from 0.67x108 to 1.84x108 cfu g-1soil with an
average of 1.23x108±0.37 in soil ‘A’ while in soil ‘B’ it ranged from 0.87x108 to
2.37x108 cfu g-1 soil, with an average of 1.69x108±0.56 in all the sites under study
(Table 2). Highest bacterial population (1.84x108 cfu g-1soil) at site-4 (Dona) in soil
‘A’ and 2.37x108 cfu g-1soil from the same site in soil ‘B’ was observed which
showed 22.36% decrease in soil ‘A’.Site-8 (Qadir pur Raan) showed minimum
bacterial population (0.67x108 cfu g-1 soil) in soil ‘A’ and 0.87x108 cfu g-1 soil in
soil ‘B’ indicating 23% decrease in soil ‘A’ (Figure 4).
The population of actinomycetes in all sites ranged from 0.44x107 cfu g-
1soil to 1.75 x107 cfu g-1soil with mean value of 1.20 x107 ± 0.5 in soil A. Whereas,
it was 0.62x107 cfu g-1soil to 2.18 x107 cfu g-1soil with average value of 1.48 x107
± 0.6 in soil B (Table 2). The highest population observed was 1.75 x107 cfu g-1soil
and 2.18 x107 cfu g-1soil, respectively in soil A and in soil B at site-3 (D.D.Panah)
with 19.72 % less population in soil A. The lowest population was found at site-5
(Tibbi Qaisrani), which was 0.44 x107 cfu g-1soil and 0.62 x107 cfu g-1soil,
respectively in soil A and soil B indicating 29% decline in soil A (Figure 5).
Fungi population ranged between 3.1 x106 cfu g-1soil to 7.2 x106 cfu g-1soil
with mean values of 5.37 x106 ±1.46 in soil A. While, it ranged between 4.0 x106
48
cfu g-1soil to 8.4 x106 cfu g-1soil with an average values of 6.27 x106 ±1.46 in soil
B. In soil A, at site-8 (Qadir Pur Raan), the highest population was 7.2 x106 cfu g-1
soil. However, in soil B, it was 8.4 x106 cfu g-1soil indicating 14.28% decrease in
fungal population in soil A. Location-3 (D.D. Panah) showed minimum fungal
population of 3.1 x106 cfu g-1soil in soil A and 4.0 x106 cfu g-1soil in soil B,
indicating 22.5% decline in former soil (Figure 6).
Soil microorganism perform numerous essential functions in soil Viz. they are
involved in the transformation of nutrients, decompose animal and plant residues in
soil, microbial antagonistic role, soil structure improvement and aid in maintaining
soil biological equilibrium. Bacteria help in nitrogen fixation, phosphate
solubilization and sulpher oxidation. Actinomycetes have the ability to degrade
recalcitrant and fungi change dead organic matter into their biomass and carbob
dioxide (CO2) and help in breaking carbon ring structure of organic pollutants.
Significant inhibition in bacterial population in all the sites in soil ‘A’ was found.
Highest drop in bacterial population (42%) was found at location-2 (Shah Sadar
Din) in soil ‘A’ as compared to soil ‘B’. This might be because of elevated clay
contents and high soil pH which in turn result increased persistence and exposure
of herbicide to soil bacteria with concomitant decrease in bacterial population.
Different studies (Chau et al., 2011) experienced inhibition in bacterial population
due to herbicide application in heavy textured soil as compared to coarse textured
soil because of more persistence of herbicide in heavy textured soil. Drop in
bacterial population may be due to the injurious effect of herbicide on rhizobial
growth and development thus hampering nodule formation and nitrogen fixation.
49
Opposite to our results, Ratcliff et al. (2006) reported increase in bacterial
population by applying higher dose (100x field rate) of glyphosate herbicide. Singh
and Wright (2002) observed pronounced toxicity of the herbicides (chlorpyriphos,
fenomaiphos) on rhizobia in clay soil due to increased persistence of these
herbicides in this soil.
Substantial decrease in actinomycetes population at all locations in soil ‘A’
was noticed in comparison to soil without herbicide application (soil B). In soil ‘A’
at site-5 (Tibbi Qaisrani), 29% suppression in actinomycetes population was
observed as compared to soil B which could be due to high clay contents at
location-5. Because of adsorption of herbicides with caly its exposure to
actinomycetes increased ultimately their population decreased. Cupples et al.
(2005) also observed prolonged persistence of bromoxynil (3,5-dibromo-4-
Hydroxybenzonitrile) and ioxyinill (3,5-diiodo-4-hydroxy benzonitrile) herbicides
due to high clay contents in soil. This huge decrease in actinomycetes population in
soil ‘A’ might be due to the fatal effect of herbicide on actinomycetes. Negative
effects of different herbicides (paraquot, glyphosate, primeextra and atrazine) on
actinomycetes population has also been reported in many studies. Sebiomo et al.
(2011) observed substantial decrease in soil organic matter and actinomycetes
population due to paraquot, atrazine and glyphosate herbicides. Vischetti et al.
(2002) observed about 25 % and 64 % inhibition in actinomycetes due to
imazamox and benfluralin herbicides, respectively. Contrary to that, He et al.
(2006) observed no change in actinomycetes population due to metsulfuron-methyl
herbicide application.
50
Table 4.2. Average, maximum and minimum values of microbial parameters of soil exposed to buctril super
herbicide and unexposed soils of survey study
Microbial Biomass Carbon
Microbial Biomass Nitrogen
Microbial Biomass Phosphorus
-------------------------------------------------------(µg g-1 soil)----------------------------------------------
Average Max Min Average Max Min Average Max Min
Soil A 221±96 457 131 6.87±4.54 13.1 1.22 2.01±0.94 3.70 0.59
Soil B 279±119 573 187 7.71±4.84 14.4 1.70 2.59±1.06 4.12 0.72
Bacterial population Actinomycetes population Fungi population
Average Max Min Average Max Min Average Max Min
(#x108 cfu g-1 soil) (#x107 cfu g-1 soil) (#x106 cfu g-1 soil)
Soil A 1.23±0.37 1.84 0.67 1.20±0.49 1.75 0.44 5.4±1.46 7.8 3.1
Soil B 1.69±0.56 2.37 0.87 1.46±0.58 2.18 0.62 6.3±1.46 8.4 4.0
Urease activity Dehydrogenase activity Alkaline phosphatase activity
(µgNH4-Ng-1 dwt 2h-1) (µg TPF g-1 24h-1) (μg Phenol g-1 h-1)
Average Max Min Average Max Min Average Max Min
Soil A 204±62 301 112 46.0±8.5 54.6 29.1 51.8±15 69.3 29.2
Soil B 365±75 365 132 64.8±13.5 76.0 36.8 39.7±10.9 56.2 24.5
Nitrate nitrogen Olsen-P Total organic carbon
-----------------------(µg g-1 soil)-------------------------------- -------------(g kg-1)------------
Average Max Min Average Max Min Average Max Min
Soil A 11.2±3.0 17.0 7.7 13.5±1.8 16.3 11.2 3.31±2.0 8.40 2.00
Soil B 18.6±4.7 25.0 12.4 15.1±1.6 18.4 12.6 3.92±2.0 8.80 2.66
51
100
200
300
400
500
600
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
MB
C (
µg g-1
)
Soil A Soil B
Figure 1: Microbial biomass carbon in soils exposed to buctril super herbicide for the last ten years versus
unexposed soils showing decline in MBC in exposed soils due to toxic effect of herbicide
52
0
3
6
9
12
15
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
MB
N (
µg g-1
)
Soil A Soil B
Figure 2: Microbial biomass nitrogen in soils exposed to buctril super herbicide for the last ten years versus
unexposed soils showing decline in MBN in exposed soil due to toxic effect of herbicide
53
0
1
2
3
4
5
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
M B
P (
µg g-1
)
Soil A Soil B
Figure 3: Microbial biomass phosphorus in soils exposed to buctril super herbicide for the last ten years versus
unexposed soils showing decline in MBP in exposed soil due to toxic effect of herbicide
54
Significant decline in fungi population in soil A was found in comparison to soil B.
At site-5 (Tibbi Qaisrani), in soil A considerable decrease (22.5%) in fungi
population was found as compared to soil B. This might be due to extreme
susceptibility of fungi to herbicide. Omar (1994) recorded significant decrease in
the population of osmophilic fungi due to different doses (0.3 µg g-1, 6.0 µg g-1) of
bromoxynil and profenofos herbicides. Sebiomo et al. (2011) observed
considerable inhibition in fungi population due to atrazine, paraquot, and
glyphosate herbicides. They also reported considerable decrease in soil organic
matter due to these herbicides. On the other hand, Araujo et al. (2003) observed
increase in the number of actinomycetes and fungi by the application of glyphosate
(2.16 mg glyphosate /kg soil).
4.1.3 Soil Enzymes Activity in Soils Exposed to Buctril Super Herbicide for
the Last Ten Years Versus Unexposed Soils
Enzymes carry out several important functions in soil and assist in nutrient
availability. Enzymes show typical characteristics and are resistant to different
factors causing their deactivation such as temperature, irradiation and substrate
presence. Therefore, no change in the activity of enzymes take place after their
exposure to those agents (Gainfreda et al., 2002: Gainfreda and Ruggiero, 2006).
Soil bound enzymes take part in transfer of different substrates due to their
immediate response and make them available to cells. Enzymes cause breakdown
of large substrate molecules by producing different intermediate metabolites
(Gianfreda et al., 2010). Soil enzyme are engaged in degradation of anthropogenic
chemicals (pesticides) thus help in decontamination of pesticides polluted soils
(Nannipieri and Bollag, 1991; Sutherland et al., 2002). In this study, the activity of
55
urease ranged from 112 µgNH4-N g-1 dwt 2h-1 to 301 µg NH4-N g-1 dwt 2h-1 with
mean value of 204 ±62 in soil A. Whereas, it ranged from 132 µgNH4-N g-1 dwt 2h-
1 to 365 µgNH4-N g-1 dwt 2h-1 with mean value of 234 ± 75 in soil B (Table 2). At
site-1 (Shadan Lund), the maximum urease activities were 301 µgNH4-N g-1 dwt
2h-1 and 365 µgNH4-N g-1 dwt 2h-1 in soil A and soils B, respectively, indicating
17.53% decrease in the activity of said enzyme in soil A. While at location-5 (Tibbi
Qaisrani), the minimum activities were 112 µgNH4-N g-1 dwt 2h-1 and 123 µgNH4-
N g-1 dwt 2h-1 in soil A and B, respectively showing 15.15% decline in urease
activity in former soil.
Dehydrogenase activity ranged from 29.1 µg TPF g-1 24h-1 to 54.6 µg TPF
g-1 24h-1 with mean value of 46.0± 8.5 at all locations in soil A. While, it ranged
from 36.8 µg TPF g-1 24h-1 to 76.0 TPF µg g-1 with mean value of 64 ± 13.5 in soil
B (Table 2). At site-9 (Sher Shah) maximum dehydrogenase activities were 54.6
µg TPF g-1 24h-1 and 76.0 µg TPF g-1 24h-1 in soil A and B, respectively showing
28.2 % decline in soil A. Minimum dehydrogenase activities were 29.1 µg TPF g-1
24h-1 and 36.8 µg TPF g-1 24h-1, respectively in soil A’ and B at location-2 (Shah
Sadar Din) which showed 20.92% decrease in dehydrogenase activity in soil A.
Alkaline phosphatase activity at all locations (1-9) ranged from 29.2 μg
Phenol g-1 h-1 to 69.3 μg Phenol g-1 h-1 with mean value of 51.8 ± 15.0 in soil A.
But in soil B, it was ranged from 24.5 μg Phenol g-1h-1 to 56.3 μg Phenol g-1h-1 with
an average of 39.7 ± 10.9 (Table 2). In soil A and soil B, maximum alkaline
phosphatase activities were 69.3 μg Phenol g-1h-1 and 56.2 μg Phenol g-1h-1,
56
respectively at location-9 (Sher Shah). Interestingly, indicating 23% high alkaline
phosphatae in soil A. The minimum alkaline phosphatase activity at site-5 (Tibbi
Qaisrani) in soil A was 29.2 μg phenol g-1h-1 and in soil B was 24.5 μg Phenol g-1h-1
indicating 19 % more activity in soil A.
The urease enzyme converts urea fertilizer in to ammonium. Different
herbicides exert different impacts on urease enzyme in soil. Cervelli et al. (1976)
reported considerable decline (10-30%) in hydrolysis of urea due to different
herbicides (linuron, diuron and monuron) through their competitive and non
competitive actions.
In this study significant decrease in enzymes activity was noticed in soil A
as compared to soil B. The results showed that applied herbicide had left injurious
effect on urease activity. Maximum reduction (17.6 %) was observed in location-1
in urease activity in soil A in contrast to soil B. This decrease was due to high
organic matter contents causing inadequate bioavailability of herbicide to soil
microbes that are involved in its biodegradation. Therefor, its persistence in soil
increased as a consequence urease activity declined. Cupples et al. (2005) also
reported prolonged persistence and limited bioavailability of herbicide
(bromoxynil) due to high organic matter in soil. This decrease in urease activity
might be due to herbicidal mortality of urease producing microbes. Ingram et al.
(2005) also reported death of urease synthesizing bacteria (Proteus vulgaris) due to
diazinon and imidacloprid. Similarly, Yu et al. (2011), observed significant
decrease (37.7%) in urease activity by chlorothalanil herbicide. On the contrary,
57
0
1
2
3
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
Bac
teri
al p
opul
atio
n (#
x108)
Soil A Soil B
Figure 4: Bacterial population in soils exposed to buctril super herbicide versus unexposed soils showing
decline in bacterial population in exposed soil due to toxic effect of herbicide
58
0
1
2
3
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
Act
ino
my
cete
s p
oup
latio
n (
#x
107)
Soil A Soil B
Figure 5: Actinomycetes population in soils exposed to buctril super herbicide for the last ten years
versus unexposed soils showing decline in population in exposed soil due to toxic effect of herbicide
59
0
3
6
9
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
Fun
gi p
opul
atio
n (#
x106)
Soil A Soil B
Figure 6: Fungi population in soils exposed to buctril super herbicide versus unexposed soils showing
decline in fungi population in exposed soil due to toxic effect of herbicide
60
Baboo et al. (2013) found increase in urease and dehydrogenase activity due to
various herbicides (butachlor 1kg/ha, pyrozosulfuron 25 g/ha, paraquot 200g /l and
glyphosate 360 g/l).
Dehydrogenase is a vital component of soil oxidation reduction processes
and is employed for measurement of electrons transfer during carbon substrate
utilization. It also acts as a sign of overall microbial activity in soil (Locke and
Zabolowicz, 2004). Anthropogenic chemicals interrupt dehydrogenase activity in
soil. In this study significant decrease in dehydrogenase activity in soil A as
compared to soil B was observed. Present results proved maxumum decline
(43.57%) in dehydrogenase activity at site-8 (Qadirpur Raan) in soil A as compared
to soil B. This might be due to heavy texture (36 % clay) of site-8 (Qadirpur Raan)
which prolonged the persistence of herbicide in soil. Therefore, microbes died due
to which dehydrogenase activity decreased. Cupples et al. (2005) experienced
increased bromoxynil persistence due to high clay contents in soil. Similarly,
Radiojevic et al. (2012) reported significant decrease (42.7%) in dehydrogenase
activity due to nicosulfuron herbicide (3.0 µg g-1 soil). Pampalha and Oliveria
(2006) found 80% reduction dehydrogenase activity by combined use of
prosulfuron and bromoxynil herbicides. Myanglambam et al. (2005) also
experienced significant decrease (35.5%) in dehydrogenase activity due to
quinalphos application. Decrease in weed roots due to herbicide might cused
inhibition in soil microbial community which in turn result reduced dehydrogenase
activity. Niemi et al. (2009) reported inhibition in dehydrogenase activity due to
decrease in the number of weed roots because of mortality of weeds by the
61
application of herbicide. On the other hand, Baboo et al. (2013) reported increase
in urease and dehydrogenase activity due to butachlor, pyrozosulfuron, paraquot
and glyphosate herbicide. However, Saha et al. (2012) reported 55 % increase in
dehydrogenase activity by field application rate of alachlor herbicide after 42 days.
Whereas, 5 FR and 10 FR of alachlor herbicide showed 58 % and 59 % increase,
respectively in dehydrogenase activity.
Alkaline phosphatase show active involvement in the mineralization of
organic phosphorus to inorganic form, thereby promoting availabity of phosphorus
to crop plants (Schneider at al., 2001). Alkaline phosphatase showed increased
activity in all locations in soil ‘A’ in contrast to soil ‘B’. At location-9 (Sher Shah)
highest incresae in alkaline phosphatase activity (23%) in soil A as compared to
soil B was observed. This may be because of negative correlation between
phosphorus contents and alkaline phosphatase activity. Because of decrease in
phosphorus due to herbicide in soil A, the activity of alkaline phosphatase
enhanced. This is because of high pH (8.0) at location-9 (Sher Shah) which has
enhanced the persisitence of herbicide residues and prolonged its exposure to
phosphate solubilizing microbes which in turn result decrease in phosphorus and
increase in alkaline phosphatase activity. Franzen and Zolinger (1997) also reported
prolonged persistence of bromoxynil in soil with high pH. This could be because of
inverse relationship between soil phosphorus and alkaline phosphatase activity.
Wright and Reddy (2001) exhibited negative correlation between alkaline
phosphatase activity (APA) and soil phosphorus as well as negative correlation of
APA with microbial biomass C and P. Similarly, Spiers and Gill (1979) observed
62
drop in phosphatase activity (APA) due to enhanced phosphorus contents in soil.
Tarafdar and Junk (1987) reported reduceion in alkaline phosphatase activity due to
phosphorus addition in soil. Fox and Comerford (1992) observed inverse
correlation between alkaline phosphatase activity and phosphorus contents in soil.
George et al. (2006) observed depletion in organic phosphorus due to increased
phosphatase activity. Opposite to our findings, Sarnaik et al. (2006) observed no
significant change in the population of phosphate solubilizing bacteria, soil
phosphorus contents and alkaline phosphatase activity by the application of
phorate, carbofuron, carbosulfuron, thiomethaxan, amidacloprid, chlorpyriphos and
monocrotophos application in comrarison to control.
4.1.4 Buctril Super Herbicide Impacts on Nitrate Nitrogen, Olsen-P and
Total Organic Carbon in Soils Exposed to Buctril Super Herbicide for
the Last Ten Years Versus Unexposed Soils
In all sites, nitrate nitrogen ranged from 7.7 to 17 µg g-1 soil with an average
of 11.2±3 in soil ‘A’ while in soil ‘B’ it ranged from 12.4 to 25.2 µg g-1 soil , with
an average of 18.6±4.7. The highest decline of about 55% in nitrate nitrogen at
location-9 (Sher Shah) in soil ‘A’ as compared to soil ‘B’ followed by 47.2%
decline in L8 (Qadirpur Raan) in soil ‘A’ as compared to soil ‘B’ was observed.
Olsen-P ranges from 11.2 to 16.3 µg g-1 soil with an average value of 13.5±1.8 in
soil A, while in soil B it rangrd from 12.6 to 16.5 µg g-1 soil with average value of
15.1±1.6. Highest decrease of about 17 % in Olsen-P was noticed in S-7 (Vehova)
followed by 16 % in S-6 (Sokar) in soil A in contrast to soil B.
63
Total organic carbon (TOC) was ranged from 2.0 to 8.40 g kg-1 with an
average value of 3.31±1.99 in soil A, while in soil B it rangrd from 2.69 to 8.80 g
kg-1 with average value of 3.91±1.99. Highest decrease of about 28.57 % in total
organic carbon was observed in S-2 (Shah Saddar Din) followed by 21.56% in S-1
(Shadan Lund) in soil A in contrast to soil B.
Nitrification being an essential component of nitrogen cycle, engage
ammonium oxidizing bacteria and ammonium oxidizing archaea for the production
of nitrate (NO3) from ammonium (NH4) as majority of the plants prefer nitrate form
of nitrogen. Nitric acid (HNO3) formed during nitrification process splits up into
NO3- and H+ ions resulting decrease in soil pH and increase in nutrients availability
(Black et al., 1998). Present results showed obvious drop of about 47.2 % and 55%
in nitrate nitrogen at S-8 (Qadirpur Raan) and S-9 (Sher Shah), respectively in soil
A as compared to soil B. This decrease in nitrate nitrogen in S-8 (Qadirpur Raan)
and S-9 (Sher Shah) was because of herbicide associated death of ammonium
oxidizing bacteria (AOB), since most of the autotrophic nitrifiers are sensitive to
herbicides.
Different studies reported decrease in anmmonium oxidizers population and
entire inhibition in nitrification process by simazine herbicide with concomitant
decrease in nitrate nitrogen (Hernandez et al., 20011). Allievi and Giglioti (2001)
observed lethal effect of sulfonyl urea herbicides on autotrophic nitrifiers by
hampering their amino acid assimilation ability. Other investigations revealed
about 90% and 33% decline in ammonium oxidizing bacteria by 100ppm and 1
64
ppm concentration of bromoxynil herbicide (Pampalha and Oliveria, 2006)
therefore, hindered nitrification with simultaneous decline in nitrate nitrogen.
Chang et al. (2011) observed substantial decrease in ammonium oxidizers due to
different herbicides (atrazine, dicamba-4, flumutoron, metolachlor and
sufentrazone) under different concentrations (0ppm, 10ppm, 100ppm and 1000
ppm). Opposite to our results, researchers reported stimulation in the activity of
ammonium oxidising bacteria by the application of acetachlor herbicide during
intial days of treatment (Li et al., 2008). Conversely to that boosted nitrification by
azospirillum isolated from soil treated with cypermethrin or fenvalerate pesticide
was reported by (Rangaswamay et al., 1992).
The principal importance of phosphorus is that it acts as energy store house
within the cell and is a fundanental component of DNA and proteins. Phosphorus
being neceaary nutrient element consist of approximately 0.2% of dry weight of
plant (Schachtman, 1998). It helps in mediating enzymes activities and regulating
various metabolic processes (Theodorou and Plaxton, 1993). Presence of huge
quantity of bromoxynil residues in Sokar (0.14 ppm) and Vehova (0.19 ppm) in soil
‘A’ suppressed fungi population as a consequece Olsen-P showed 16% and 17%
decrease in these sites, respectively. Similar decrease in fungi population has been
observed in our field studies due to different rates of bromoxynil herbicide. Kucey
(1983) reported that fungi are most efficient in solubilizing precipitated calcium
phosphate and rock phosphate and noted positive correlation between phosphate
solubilizing fungi and available phosphorus. Ahmad and Khan (2010) reported 72
%, 91% and 94% decrease in the population of phosphate solubilizing bacteria
65
(Enterobacter asburiae) due to different concentrations of quizalafop-p-ethyl (40,
80 and 120 µg/L) as compared to control. Contradictory to that, Das et al. (2003)
reported stimulation in phosphate solubilizer’s population and increased
phosphorus availability in soil. Whereas, Sarnaik et al. (2006) observed no change
in the population of phosphate solubilizing bacteria due to phorate, carbofuron,
carbosulfuron, thiomethaxan, amidacloprid, chlorpyriphos and monocrotophos
application.
Organic matter is considered as life blood of soil. It has remarkable impact
on soil physical, chemical and biological characteristics. Soil organic
constitutesabout 58% of soil organic matter (Bianchi et al., 2008). Soil organic
carbon is considered as fundamental indicator for the assessment of soil quality
(Adeboye et al., 2011). Organic carbon is the most necessary constituent of soil
because it provides energy and increase nutrient supply to plants through
mineralization. Apparent decline of about 28.57% and 21.56% in total organic
carbon in Site-2 (Shah Sadar Din) and Site-1 (Shadan Lund), respectively in soil A
was because of high clay contents in these sites prolonging herbicide persistence
with concomitant decrease in soil microorganisms.To overcome the injurious
impacts of herbicides microbes caused rapid decomposition of organic matter for
obtaining energy which in turn result loss of organic carbon in the form of CO2.
Diffrenet studies (Ayansina and Oso, 2006) observed 13%, 30% and 11% drop in
organic matter by combined mixture of two herbicides (atrazine + metolachlor)
during Ist, 4th and 6th weeks after herbicide application, respectively as compared to
control. This decrease in organic carbon in soil A might be due to co-metabolism of
66
50
150
250
350
450
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
(µ
gN
H4-N
g-1
2h-1
)
Soil A Soil B
Figure 7: Urease activity in soils exposed to buctril super herbicide for the last ten years versus unexposed
soils showing decline in urease activity in exposed soil due to toxic effect of herbicide
67
20
40
60
80
100
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
(µ
g T
PF
g-1
2
4 h
-1)
Soil A Soil B
Figure 8: Dehydrogenase activity in soils exposed to buctril super herbicide for the last ten years versus
unexposed soils showing decline in dehydrogenase activity in exposed soil due to toxic effect of herbicide
68
20
40
60
80
100
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
(µ
g T
PF
g-1 2
4 h-1
)
Soil A Soil B
Figure 9: Alkaline phosphatase activity in soils exposed to buctril super herbicide versus unexposed soils
showing increase in APA
in exposed soil due to toxic effect of herbicide on phosphate solubilizing bacteria and available-P
69
organic matter and herbicide. Researchers (Sukul et al., 2006) observed significant
decline in organic matter due to metalaxyl herbicide and reported that this dercease
in organic carbon was the result of co-metabolism phenomina. Weeds death due to
herbicide may be the second cause of organic matter inhibition because organic
matter comprises of both dead animal and plant residues. Plant roots liberate
different exudates and harmones (gebrilin and auxin) which increase organic matter
in soil, so death of weeds due to herbicide result decline in organic matter in soil.
Niemi at al. (2009) found decrease in enzymes activity and organic matter due to
herbicides application because of absence of stimulatory effect of weeds.
70
5
10
15
20
25
30
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
NO
3-N
(µ
g g-1
soil)
Soil A Soil B
Figure 10: Nitrate nitrogen in soils exposed to buctril super herbicide versus unexposed soils showing decline in
nitrate nitrogen in exposed soil due to toxic effect of herbicide
71
10
15
20
25
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
Ols
en-P
(µ
g g-1
)
Soil A Soil B
Figure 11: Olsen-P in soils exposed to buctril super herbicide for the last ten years versus unexposed soils
showing decline in Olsen-P in exposed soils due to toxic effect of herbicide
72
0
3
6
9
Shadun
Lund
Shah S.
Din
Daira D.
Pannah
Dona Tibbi
Qaisrani
Sokar Vehova Qadirpur
Raan
Sher
Shah
Locations
Tota
l org
anic
car
bon (
gkg-1
)
Soil A Soil B
Figure 12: Total organic carbon in soils exposed to buctril super herbicide versus unexposed soils showing
increase in total organic carbon in exposed soils because the herbicide was used as a surce of energy
73
4.2 IMPACTS OF BUCTRIL SUPER HERBICIDE ON SOIL
MICROBIOLOGY
The physico-chemical and microbial properties of soil under the study are
given in (Table 4.3). The initial sand, silt and clay contents of soils were 48%,
24% and 28%, respectively and pH was 7.8. The electrical conductivity was
0.32dSm-1 whereas, total organic carbon and Olsen-P were 4.3 and 3.9 g kg-1 and
9.6 and 8.7 µg g-1 in 2011-12 and 2012-13, respectively. In 2011-12 and 2012-13,
the urease, dehydrogenase and alkaline phosphatase activities were 301 and 272
µgNH4-N g-1 dwt 2h-1, 31.3 and 36.6 µg TPF g-1 24h-1, 56.7 and 49.3 µg Phenol g-1
h-1, respectively. On the other hand bacterial population was 1.51 x 107 and 1.18 x
107, actinomycetes population 8.4 x 105 and 7.7 x 105, fungi population was 6.0 x
104 and 5.5 x 104 in 2011-12 and 2012-13, respectively. Microbial biomass carbon
was 473 µg g-1 and 435 µg g-1, microbial biomass nitrogen was 20.6 µg g-1 and 23.5
µg g-1, microbial biomass phosphorus was 10.3 µg g-1 and 8.6 µg g-1 and nitrate
nitrogen was 23.1 µg g-1 and 28.5 µg g-1 during both years, respectively.
4.2.1 Microbial Biomass Carbon under Different Treatments of Buctril
Super Herbicide in Light-Textured Soil
Soil microbial biomass carbon was significantly different in all herbicidal
treatments and was in the order of 375 mL ha-1 > 750 mL ha-1 > 1500 mL ha-1 >
2250 mL ha-1. Highest biomass carbon (471µg g-1 soil) was observed in control,
followed by 452 µg g-1soil in 375 mL ha-1 and lowest biomass carbon (308 µg g-
74
1soil) was observed in 2250 mL ha-1 during 2011-12. In 2012-13, highest biomass
carbon was found in control that was 414 µg g-1soil, followed by 380 µg g-1soil in
375 mL ha-1 and the minimum biomass carbon (269 µg g-1 soil) was observed in
2250 mL ha-1. Overall, 1500 mL ha-1 and 2250 mL ha-1 treatments caused 27 %
and 34.6 % reduction in biomass carbon as compared to control during 2011-12,
while 30% and 35.5 derease in biomass carbon was observed as compared to
control during 2012-13 in (light-textured soil) field experiment-1 (Table 4.4).
Sampling days resulted highly significant effect on biomass carbon (P ≤ 0.05).
Maximum biomass carbon was noticed at day-60 (474 µg g-1soil) and minimum
biomass carbon was found at day-7 (347µg g-1soil) indicating 26.8 % less biomass
carbon at day-7 as compared to day-60 during 2011-12. Similarly, during 2012-13
biomass carbon was maximum at day-60 (413 µg g-1soil) and minimum at day-7
(294 µg g-1soil), indicating 29 % decline in biomass carbon at day-7 as compared to
day-60. In general from day-0 to day-7 decrease in biomass carbon was observed
but after that biomass carbon showed inceasing trend up to day-60.
4.2.2 Microbial Biomass Nitrogen under Different Treatments of Buctril
Super Herbicide in Light-Textured Soil
Soil microbial biomass nitrogen was significantly different in all herbicidal
treatments. Maximum biomass nitrogen (18.4µg g-1soil) was observed in control,
followed by (16.3 µg g-1soil) in 375 mL ha-1 and minimum biomass nitrogen (12.6
µg g-1 soil) was observed in 2250 mL ha-1 in 2011-12. Whereas, in 2012-13, the
highest biomass nitrogen (22.8 µg g-1soil) was found in control followed by (20.1
75
Table 4.3. Physico-chemical characteristics of soils of field experiment-1 (light-
textured soil)
Parameters 2011-12 2012-13
Sand (%) 48 48
Silt (%) 24 24
Clay (%) 28 28
pH 7.8 7.8
EC (dSm-1) 0.32 0.32
TOC (g kg-1) 4.3 3.9
Olsen-P (µg g-1) 9.6 8.7
Urease activity (µgNH4-N g-1 dwt 2h-1) 301 272
Dehydrogenase activity (µg TPF g-1 24h-1) 31.3 36.3
Alkaline phosphatase activity
(µg Phenol g-1 h-1)
56.7 49.3
Bacterial population (#x107) 1.51 1.18
Actinomycetes population (#x105) 8.4 7.7
Fungi population (#x104) 6.0 5.5
Microbial biomass carbon (µg g-1) 473 435
Microbial biomass nitrogen (µg g-1) 20.6 23.5
Microbial biomass phosphorus (µg g-1) 10.3 8.6
Nitrate nitrogen (µg g-1soil) 23.1 28.5
76
µg g-1soil) in 375 mL ha-1 and minimum biomass nitrogen (14.7µg g-1soil) was
observed in 2250 mL ha-1. Overall, 1500 and 2250 mL ha-1 herbicide treatments
caused 25.5 % and 31.5 % reduction in biomass nitrogen as compared to control
during 2011-12, while, 29.8 % and 35.5 % decrease in biomass nitrogen as
compared to control in 2012-13 in Koont soil. Sampling days showed highly
significant effect on biomass nitrogen (P ≤ 0.05). Maximum biomass nitrogen was
noticed at day-60 (19.6 µg g-1soil) and minimum was found at day-15 (11.6 µg g-
1soil) indicating 41 % less biomass nitrogen at day-15 as compared to day-60
during 2011-12. Similarly, in 2012-13 biomass nitrogen was maximum at day-60
(23.7µg g-1soil) and minimum at day-7 (14.2 µg g-1soil) indicating 40 % decline in
biomass nitrogen at day-7 as compared to day-60. Biomass nitrogen showed
decreasing trend from day-0 to day-15 and then increasing trend was observed up
to day-60 (Table 4.4).
4.2.3 Microbial Biomass Phosphorus under Different Treatments of Buctril
Super Herbicide in Light-Textured Soil
Soil microbial biomass phosphorus was significantly different in all
herbicidal treatments and was found in the order of 375 mL ha-1 > 750 mL ha-1 >
1500 mL ha-1 > 2250 mL ha-1. Maximum biomass phosphorus (9.94 µg g-1soil) was
observed in control, followed by 8.43µg g-1 soil in 375 mL ha-1 and minimum
biomass phosphorus (6.54 µg g-1soil) was observed in 2250 mL ha-1 during 2011-
12. Highest biomass phosphorus was found in control (8.62 µg g-1soil) followed by
(6.77µg g-1soil) in 375 mL ha-1 and minimum biomass phosphorus (4.74 µg g-1soil)
was observed in 2250 mL ha-1 during 2012-13. Overall, 1500 mL ha-1 and 2250 mL
77
ha-1 herbicide treatments caused 29.5 % and 34.2 % reduction in biomass
phosphorus as compared to control during 2011-12, while, 39.2 % and 45 %
decrease in biomass phosphorus as compared to control during 2012-13 in field
experiment-1 (light-textured soil).
Sampling days illustrated highly significant effect on biomass phosphorus
(P ≤ 0.05). Maximum biomass phosphorus was noticed on day-0 (9.24 µg g-1soil)
and minimum was found at day-30 (6.41µg g-1soil) indicating 30.6 % less biomass
phosphorus at day-30 as compared to day-0 during 2011-12. Similarly, during
2012-13 biomass phosphorus was maximum (7.82µg g-1soil) at day-60 and
minimum (5.18µg g-1soil) at day-15 indicating 33.7 % decline in biomass
phosphorus at day-15 as compared to day-60. Biomass phosphorus showed
decreasing trend from day-0 to day-30 and afterward increasing trend was observed
up to day-60 (Table 4.4).
The interaction of sampling days and treatments revealed maximum
biomass carbon (485 μg g-1soil) at day-60 in control. Minumum biomass carbon
(243μg g-1soil) was recorded at day-7 in 2250 mL ha-1 treatment indicating 50%
decline in biomass carbon, followed by 255 μg g-1soil in 375 mL ha-1 at day-15
indicating 47.4 % drop in biomass carbon followed by 274μg g-1soil at day-0 by
375 mL ha-1 showing 43% drop in biomass carbon during 2011-12 as compared to
485μg g-1soil biomass carbon at day-60 in control. The treatment and sampling
days interaction showed maximum biomass carbon at day-15 in control (423 μg g-
1soil). Minimum biomass carbon was recorded at day-7 in 2250 mL ha-1 (206 μg g-
1soil) resulting 51% decline in biomass carbon, followed by 225 μg g-1soil at day-
78
0 in 2250 mL ha-1 indicating 47 % decline, followed by (227 μg g-1soil) at day-7 in
1500 mL ha-1 showing 46.3% decrease, followed by (234 μg g-1soil) at day-15 in
2250 mL ha-1 resulting 44.6% decline followed by (258 μg g-1soil) at day-30 in
2250 mL ha-1 resulting 39% decline in biomass carbon as compared to 234 μg g-1
soil that was found in control at day-15 during 2012-13 (Figure 13).
The interactive effects of sampling days and treatments revealed maximum
biomass nitrogen (19.7 μg g-1soil) at day-0 in control. Minumum biomass nitrogen
(6.9 μg g-1soil) was recorded at day-15 in 2250 mL ha-1 showing a 65% decline in
biomass nitrogen, followed by 2250 mL ha-1 at day-7 (7.5 μg g-1soil) indicating a
62 % drop in biomass nitrogen, followed by 8.6 μg g-1soil at day-15 by 1500 mL
ha-1 showing a 56% drop in biomass nitrogen, followed by day-7 in 1500 mL ha-1
(9.3 μg g-1soil) showing a 52% drop in biomass nitrogen as compared to 19.7 μg g-
1soil biomass nitrogen which was observed in contro at day-0 during 2011-12. The
interaction of treatment and sampling days showed maximum biomass nitrogen at
day-60 in 2250 mL ha-1 (24.8 μg g-1soil). Whereas, minimum biomass nitrogen
was recorded at day-7 in 2250 mL ha-1 (8.4 μg g-1soil) resulting a 66% decline in
biomass nitrogen, followed by 9.5 μg g-1soil at day-15 in 2250 mL ha-1 with 62 %
decrease, followed by 10.2 μg g-1soil at day-7 in 1500 mL ha-1 showing a 56%
decrease, followed by 11.7 μg g-1soil at day-15 in 1500 mL ha-1 treatment resulting
a 53% decline, followed by 12.6 μg g-1soil at day-7 in 750 mL ha-1 resulting a 49%
decline as compared to 2250 mL ha-1 at day-60 in 2012-13 (Figure 14). Sampling
days and treatments interactive effects revealed the highest biomass phosphorus at
day-0 in control (10.36μg g-1soil). Lowest biomass phosphorus was recorded at
79
day-30 in 2250 mL ha-1 (4.53 μg g-1soil) indicating 56% decline, followed by 5.15
μg g-1soil in 1500 mL ha-1 at day-30 indicating 50 % drop in biomass phosphorus,
followed by 5.43 μg g-1soil at day-7 by 2250 mL ha-1 showing 47.5% drop in
biomass phosphorus, followed by 5.81 μg g-1soil at day-15 in 2250 mL ha-1
showing 40% drop in biomass phosphorus as compared to 10.36 μg g-1soil which
was observed in control at day-60 during 2011-12. Similarly, the interaction of
treatment and sampling days showed maximum biomass phosphorus (8.92 μg g-
1soil) at day-7 in control. Minimum biomass phosphorus (3.33 μg g-1soil) was
recorded at day-7 in 2250 mL ha-1 resulting 63% decline in biomass phosphorus,
followed by 3.47 μg g-1soil at day-30 in 2250 mL ha-1 indicating 61 % decline,
followed by 3.72 μg g-1soil at day-15 in 2250 mL ha-1 showing 58% decrease,
followed by 4.11 μg g-1soil at day-15 in 1500 mL ha-1 resulting 54% decline,
followed by 4.32 μg g-1soil at day-30 in 1500 mL ha-1 resulting 52% decline in
biomass phosphorus as compared to 8.92 μg g-1soil biomass phosphorus at day-7 in
control during 2012-13 (Figure 15).
Soil microbial biomass comprises of substantial quantity of essential
elements that include calcium, carbon, nitrogen and phosphorus (Bardegu et al.,
1997) and act as ecological marker of soil because of its active contribution in
nutrients cycling and due to major role in soil structure formation (Smith and Paul,
1990). Soil microbial biomass constitutes about 2-6 % of soil organic matter
although being most mobile part of the soil organic matter, it execute major role in
nutrients cycling (Anderson and Domsch, 1980). Present study revealed highest
microbial biomass carbon in control follwed by 375 mL ha -1 and lowest biomass
80
carbon in 2250 mL ha-1 during both years in light-textured soil (field experiment-
1). The reason of more biomass carbon in control was because of no toxic effect of
herbicide on soil microbial community, while, relatively higher biomass carbon in
375 mL ha-1 might be because of lower concentration of herbicide that had not
affected soil microorganisms to a great extent. Highest reduction in biomass carbon
in 2250 mL ha-1 was due to high concentration of herbicide that had reduced the
population of soil microbes due to which microbe biomass carbon decreased. El-
Ghamary et al. (2001) decribed significant decrease in biomass carbon and nitrogen
due to bensulforon methyl and metsulfuron methyl herbicides. Many studies
highlighted adverse effects of different herbicides (ehion, carbofuron and
hexaconazole) on soil microbial community even upto 61% reduction in their
population with concomitant decrease in biomass carbon (Kalam and Mukhejee,
2001). Wang et al. (2006) reported appreciable decrease (41-83 %) in microbial
biomass carbon by the application of high and low dose of methamidophos and
urea. This could be because of the fact that the native soilmicrobial community that
was tolerant to the applied herbicide showed sensitivity (susceptiblity) to the
interaction product of soil and herbicide which exerted lethal effect on them
leading to decrease in biomass carbon. Researchers, (Baboo et al., 2013) reported
that some microorganisms that were tolerant to butachlor, paraquot and
pyrozosulfuron herbicides exhibited severe sensitivity to the interaction product of
soil and herbicides. Different researchers (Vischetti et al., 2002) while seeing the
effect of herbicides (benfluralin and imazamox) on microbial biomass in different
soil types noticed significant decrease (20 %) in microbial biomass carbon due to
the application of 50 % of the recommended dose of imazamox.
81
Table 4.4. Microbial biomass carbon, nitrogen and phosphorus as influenced by different treatments of buctril super
herbicide and sampling days in light-textured soil showing decline due to lethal effect of herbicide
Factors Microbial Biomass C
2011-12 2012-13
Microbial Biomass N
2011-12 2012-13
Microbial Biomass P
2011-12 2012-13
-----------------------------------------------(µg g-1 soil)------------------------------------------------
Treatments
Control
471 A
414 A
18.4 A
22.8 A
9.94 A
8.61 A
375 mL ha-1 452 B 380 B 16.3 B 20.1 B 8.43 B 6.77 B
750 mL ha-1 375 C 332 C 15.0 C 17.6 C 7.39 BC 5.82 C
1500 mL ha-1 343 D 289 D 13.7 D 16.0 C 7.0 C 5.24 D
2250 mL ha-1 308 E 269 E 12.6 D 14.7 D 6.54 C 4.74 E
LSD 8.32 7.77 1.14 2.08 0.49 0.194
Sampling days
0 389 B 321 C 17.3 B 20.5 B 9.24 A 7.20 B
7 347 E 294 D 12.3 D 14.2 D 7.31 B 5.48 C
15 358 D 319 C 11.6 D 15.1 D 7.27 B 5.18 C
30 381 C 338 B 15.3 C 17.7 C 6.41 B 5.51 C
60 474 A 413 A 19.6 A 23.7 A 9.07 A 7.82 A
LSD 8.32 7.77 1.14 2.08 0.49 0.194
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) < 0.05 < 0.05 < 0.05 < 0.05 < 0.05 < 0.05
Sampling days (D) < 0.05 < 0.05 < 0.05 < 0.05 < 0.05 < 0.05
82
Results of present study showed highest MBC at day-60 and lowest was at
day-7. Highest MBC at day-60 was because of the reason that the microbes might
developed resistance against this herbicide and degrade it and used it as a source of
carbon consequently their population enhanced and MBC increased. The recovery
of biomass carbon with time was because of high sand contents (40 %) in light-
textured soil (field experiment-1) resulting decrease in persisitence and increase in
herbicide degradation ultimately biomass carbon increased. Das and Mukherjee
(2000) reported increase in the population of soil microorganisms by utilization of
herbicides (fenvelerate, carbofuron and phorate) as a source of carbon after
degradation of these herbicides. In this study, because of high concentration of
buctril super residues at day-7, the growth of microbial population ceased due to
which MBC decreased. Application of pre and post emergence herbicides including
pendimethalin{N- (1ethylpropyl)-3, 4-dimethyl-2, 6- dinitro benzenamine},
fenoxaprop-P- ethyl{(D+)-ethyl-2- (4-(6-chloro-2- benzoxazolyloxy)-phenoxy) -
propionate}. Metribuzin {4-amino-6-(1,1-dimethylethyl)-3-(methylthio)-1,2,4-
triazine-5(4H)-1}and tralkoxydim, showed 10-100 time decrease in soil
microorgamnisms population as a consequence microbial biomass decreased
(Khalid et al., 2001). While studying the impact of metalaxyl on soil microbial
biomass, researchers (Sukul and Spiteller, 2001) found inverse relationship
between metalaxyl persistence and microbial biomass carbon in soil. Vieri et al.
(2007) during evaluation of sulfentrazone herbicide (0.7 µg g-1soil) effect on soil
microbial community and microbial biomass observed substantial decrease in
biomass carbon. Microbial biomass of bacteria, fungi and actinomycetes can be
used for the measurement of the mass of the living part of soil organic matter. The
83
150
250
350
450
550
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
C (
µg g-1
soil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 13: Interactive effect of herbicide and sampling days on microbial biomass carbon in light-textured
soils showing decline in MBC upto day-30 which later on subsided due to herbicide degradation
84
5
10
15
20
25
30
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
N (
µg
g-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 14: Interactive effect of herbicide treatments and sampling days on microbial biomass nitrogen in
light-textured soils showing decline in MBN upto day-30 which later on subsided due to herbicide
degradation
85
2
5
8
11
14
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
P (
µg
g-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 15: Interactive effect of herbicide treatments and sampling days on Microbial biomass phosphorus
in light-textured soils first decline in MBP which later on susided due to degradation of herbicide
86
microbial biomass play a vital role in decomposing soil organic matter as well as
residues of different plants and animals which ultimately liberate carbon dioxide
(CO2) and nutrients and make them available for plant (Cookson et al., 2008). In
present study average highest decline (33.5 %) in biomass nitrogen in 2250 mL ha-1
and no decrease in control was recorded during both years in field experiment-1
(light-textured soil). This decline in MBN in 2250 mL ha-1 might be because of
lethal effect of high level of herbicide on the membrane permeability and
physiological functions of soil miorganisms leading to their death due to which
total microbial biomass including biomass nitrogen declined. The second reason for
inhibition in biomass nitrogen might be because of reduction in respiration and
metabolic and biochemical activities of soil microbial community leading to their
mortality, as our results highlighted significant decrease in actinomycetes, bacteria
and fungi population due to buctril super herbicide applicatin. Similar results were
reported by Nannipieri et al. (1990) they also found that essential cell function are
associated with respiration process so any hinderance in respiration activity can
hamper carbon mineralization leading to microbial mortality and as a result decline
in soil microbial biomass. Contrary to that, Weaver et al. (2007) reported no
significant decrease in microbial population due to glyphosate application even
when applied more than field application rates. As far as sampling days are
concerned, the microbial biomass nitrogen was highest at day-60 because of
degradation of the herbicide residues by some species of soil bacteria and fungi.
Allison (2005) reported debromination of buctril super (bromoxynil) herbicide by
Desulfitobacterium chlorospirans and its utilization by these bacteria as a source of
carbon and energy consequently the growth of susceptible microbe restored and
87
total bimass enhanced. Different studies (Yu et al., 2011) found significant
inhibition in bacteria, fungi and actinomycetes population (as well as enzymes
activities) in the beginning due to chlorothalanil application but later on they found
that microbes made adjustment against chlorothalanil and their population flourish,
consequently total microbial biomass boost up. This recovery of biomass nitrogen
at day-60 might be because of more sand contents and low persistence of herbicide
in Koont soil. Restoration of biomass nitrogen at day-60 might due to the release
of nitrilase enzyme by Klebsiella after its adjustment to the said herbicide which
converted 3,5-dibromo-4hydroxybenzinitrile to 3,5-dibromo-4-hydroxybenzoic
acid using ammonia (NH3) as a nitrogen source. Different studies (McBride et al.,
1986) reported similar conversion of 3,5-dibromo-4hydroxybenzinitrile to 3,5-
dibromo-4hydroxybenzoic acid by Klebsiella by using librated ammonia as a
carbon source. At day -7 maximum drop in biomass nitrogen was attributed
towards high concentration of herbicide residues leading mortality of most of the
soil mirooganisms.
Microbial biomass plays many important functions in soil including nutrient
cycling, breakdown of animals and plant resisues and biodegradation of different
agro-chemicals, therefore, reflect total biological activity in soil (Kaschuk et al.,
2010). Our results showed that microbial biomass phosphorus was statistically
different in all treated soils showing the order of 350 mL ha-1 > 750 mL ha-1 > 1500
mL ha-1 > 2250 mL ha-1 4. Maximum biomass phosphorus (9.94 µg g-1soil) was in
control, followed by 8.43µg g-1soil in 375 mL ha-1 and minimum biomass
phosphorus (6.54 µg g-1soil) was observed in 2250 mL ha-1 during first year,
similarly the highest MBP was in control (8.62 µg g-1soil), followed by (6.77µg g-
88
1soil) in 375 mL ha-1 and mimimum MBP (4.74 µg g-1soil) was recorded in 2250
mL ha-1 during second year. Overall, 1500 mL ha-1 and 2250 mL ha-1 herbicide
treatments caused 29.5 % and 34.2 % reduction in biomass phosphorus as
compared to control during first year, while 39.2 % and 45 % decrease in biomass
phosphorus as compared to control during second year in field experiment-1 (light
textured soil). This huge deline in biomass phosphorus was because of the reason
that the herbicide caused reduction of population and death of most of the soil
microbes (bacteria, actinomycetes and fungi) as it was evident from our results
indicating obvious reduction in bacterial, actinomycetes and fungi population in
light textured soil by high dose of buctril super herbicide application. Similarly,
Busse et al. (2001) reported toxicity of glyphosate to most of soil bacteria and fungi
with the concomitant decrease in their population. This reduction might be due to
the toxicity of high concentration of applied herbicide to soil enzymes
(dehydrogenase, alkaline phosphatse and urease) as it was proved in our present
study. Contrary to this, Digrak and Kazaniki (2001) observed increase in bacterial
population and no effect on other microbes in soil treated with organophosphorus
insecticide (isofenphos) in contrast to untreated soil. Sampling days exhibited
significant effect on MBP (P ≤ 0.05). During 2011-12, the highest biomass
phosphorus was noticed on day-0 and lowest was recorded at day-30 indicating
30.6 % less MBP at day-30 as compared to day-0. Similarly, during 2012-13, the
MBP was maximum at day-60 and minimum at day-15 indicating 33.7 % inhibition
in MBP at day-15 as compared to day-60. Biomass phosphorus showed decreasing
trend from day-0 to day-30 and after that increasing trend was observed up to day-
60 (Table 4.4). Hight decrese in biomass phosphorus at day-30 during first year and
89
at day-15 during second year in light textured soil was because of presence of
herbicide residues that caused death of soil microbes. As we noticed the
concentration of bromoxynil was 0.86 ppm at day-15 during first year and 0.27
ppm at day-30 during second year in light textured soil that inhibited microbial
population ultimately biomass phosphorus decreased. Highest biomass phosphorus
at day-0 in first year and at day-60 in second year was because of less time of
exposure of herbicide to soil microorganisms at day-0 and due to degradation of
bromoxynil by the micorobes at day-60. In present study we found almost complete
degradation of herbicide in all herbicidal treatment soil at day -60. Similar to our
results, Ingram and Pullin (1974) reported the persistence of herbicide
(bromoxynil) in three soil types (clay loam, sand and peat) with 1.12 Kg ha-
1application rate. Initially the residues of the herbicides found were 0.91mgL-1 in
clay, 0.53 mg L-1 in peat and 0.35mgl-1 in sandy soil. The residues of bromoxynil
turn down below the level of detection after 14th day in sand, after 28th days in clay
and after 44th days in peat.
4.2.4 Correlation of Microbial Biomass C, N and P with Buctril Super
Herbicide
Microbial biomass carbon (MBC) revealed strong negative correlation (-
0.74) with bromoxynil herbicide (Figure 16), similarly microbial biomass nitrogen
(MBN) showed negative correlation (-0.44) with bromoxynil herbicide (Figure 17).
Biomass phosphorus (MBP) also showed negative (-0.30) but weak correlation
with bromoxynil (Figure 18). Strong negative correlation was found in this study
between soil microbial biomass carbon and bromoxynil residues (r = - 0.74),
90
microbial biomass nitrogen and bromoxynil residues (r= -0.44), microbial biomass
phosphorus and bromoxynil residues (r= -0.30). Voos and Groffman (1997)
reported positive correlation of herbicides (dicambia and 2,4-D) dissipation with
soil organic matter, microbial biomass carbon and biomass nitrogen. These results
advocate association between soil microbial biomass and degradation of different
herbicides in the soil ecosystem and such relationships are helpful for the
development of different approaches for the evaluation and prediction of herbicides
fate in various soil ecologies.
4.2.5 Bacterial Population under Different Treatments of Buctril Super
Herbicide in Light-textured Soil
It is clearly depicted from the results that bacteria, actinomycetes and fungi
population were significantly different in all herbicidal treatments and were in the
order of 375 mL ha-1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL ha-1. In control, the
highest bacterial population was observed (i.e. 1.50 x107cfu g-1soil), followed by
1.38 x107cfu g-1soil in 375 mL ha-1, while the lowest population (1.05 x107cfu g-
1soil) was observed in 2250 mL ha-1 during 2011-12. On the other hand, the
highest bacterial population was found in control i.e 1.18 x107cfu g-1soil, followed
by1.04 x107 cfu g-1soil, in 375 mL ha-1 and the lowest bacterial population in 2250
mL ha-1 (0.76 x107cfu g-1 soil) during 2012-13. Overall, 1500 mL ha-1 and 2250 mL
ha-1 caused a 23.3% and 30.0 % reduction in bacterial population during 2011-12
and 25.4% and 36.0% decrease during 2012-13, respectively as compared to
control in the field experiment-1 (light-textured soil). Sampling days had a
significant effect on the bacterial population (P ≤ 0.005). The maximum value of
91
the bacterial population was noticed at day-60 (1.51x107cfu g-1 soil), while the
minimum bacterial population was found at day-7 (1.05x107cfu g-1 soil), indicating
a smaller population (by 30.4 %) than at day-60 during 2011-12. Similarly, in
2012-13 bacterial population was highest at 60th day of herbicide application
(1.21x107cfu g-1 soil) and lowest at 7th day (0.74 x107cfu g-1 soil) indicating 34 %
decline in bacterial population at 7th day as compared to 60th day. (Table 4.5).
4.2.6 Actinomycetes Population under Different Treatments of Buctril Super
Herbicide in Light-textured Soil
Impact of herbicide on actinomycetes population during 2011- 12 and 2012-
13 is given in (Table 4.5). Highest population was found in control which was 8.1
x105 cfu g-1soil, followed by 7.1 x105 cfu g-1soil in 375 mL ha-1 and lowest was 6.2
x105 cfu g-1soil in 2250 mL ha-1. Similarly, during 2012-13 the highest population
(7.7 x105 cfu g-1soil) was found in control, followed by 6.6x105 cfu g-1soil in 375
mL ha-1 and minimum actinomycetes population (5.6 x105) was found in 2250 mL
ha-1. In general, 1500 mL ha-1 and 2250 mL ha-1 treatments showed 18.5 % and
23.4 % decline in actinomycetes in 2011-12, while 23.4 % and 27.2 % in 2012-13
in actinomycetes population as compared to control.
Sampling days showed the highly significant effect on actinomycetes
population (P ≤ 0.005). At day-60 maximum actinomycetes population (7.9 x105cfu
g-1 soil) while at day-15 minimum population (5.6x105cfu g-1 soil) was found
indicating 29 % less population at day-15 as compared to day-60 during 2011-12.
92
y = -421.75x + 667
R2 = 0.6576
200
400
600
800
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
MB
C (
µg
g-1
)
MBC Linear (MBC )
Figure 16: Microbial biomass carbon and buctril super herbicide showing negative correlation in
light–textured soil
93
y = -19.643x + 18.305
R2 = 0.1938
5
10
15
20
25
30
0.00 0.10 0.20 0.30 0.40 0.50
Herbicide concentration (ppm)
MB
N (
µg
g-1
)
MBN Linear (MBN)
Figure 17: Microbial biomass nitrogen and buctril super herbicide showing negative correlation in
light–textured soil
94
y = -4.9684x + 7.4469
R2 = 0.0925
3
5
7
9
11
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
MB
P (
µg
g-1)
MBP Linear (MBP)
Figure 18: Microbial biomass phosphorus and buctril super herbicide showing negative correlation in
light–textured soil
95
Similarly, during 2012-13 the actinomycetes population was highest at day-60
which was 7.4 x105cfu g-1 soil and lowest at day-15 which was 5.4x105cfu g-1soil,
indicating 27 % decline at day-15 as compared to day-60 in actinomycetes
population. Decrease in actinomycetes population was found from day-7 to day-15
while increase was observed from day-30 to day-60 during both years in field
experiment-1 (light-textured soil).
4.2.7 Fungi Population under Different Treatments of Buctril Super
Herbicide in Light-textured Soil
Highest fungi population (5.9 x104 cfu g-1soil) was observed in control,
followed by 5.7 x104 cfu g-1soil in 750 mL ha-11 and lowest (3.9 x104 cfu g-1soil)
was noticed where 2250 mL ha-1 was applied in 2011-12. However, in second year
maximum fungal population (5.7 x104 cfu g-1 soil) was found in control, followed
by 3750 mL ha-1 (5.4x104 cfu g-1soil) and minimum fungi population was found in
2250 mL ha-1 (3.5 x104 cfu g-1soil). As a whole, 1500 mL ha-1 and 2250 mL ha-1
treatments caused 29 % and 34 % reduction in fungal population than control in
2011-12, whereas 31.5 % and 38.6 % decrease in fungi population over control was
noticed in 2012-13. Sampling days also had significant effect on fungi population
(P ≤ 0.005). At day-60 maximum fungi population (6.1 x104cfu g-1soil) while at
day-15 minimum population (3.8 x104cfu g-1soil) was found indicating 38 % less
population at day-15 as compared to day-60 in 2011-12. Correspondingly, during
2012-13, the fungi population was maximum at day-60 which was 5.9 x104cfu g-
1soil and minimum at day-15 which was 3.6 x104 cfu g-1soil indicating 39 %
decline in population at day-15 as compared to day-60. During both the years
96
decline in fungi population was found from day-7 to day- 15 while increase was
observed from day-30 to day-60 in field experiment-1 (light-textured soil) (Table
4.5).
The interaction of treatments x sampling days was also statistically
significant. Maximum bacterial population (1.56 x107 cfu g-1soil) was recorded at
day-7 in control and at day-60 in 2250 mL ha-1 treatment. Whereas, minimum
bacterial population (0.63 x107 cfu g-1soil) was found at day-7 in 2250 mL ha-1
resulting a 60 % decline in bacterial population, followed by 2250 mL ha-1 (0.69
x107 cfu g-1soil) at day-15 indicating 56% inhibition in population, followed by
1500 mL ha-1 (0.82 x107 cfu g-1soil) at day-7 as compared to the population in
control (0.82 x107 cfu g-1soil) at day-7 in 2011-12. Similarly, the sampling days
and treatments interactive effect revealed highest population (1.24 x107 cfu g-1soil)
at day-60 in 2250 mL ha-1 treatment. Minimum bacterial population (0.39 x107 cfu
g-1soil) was noticed at day-7 in 2250 mL ha-1 resulting 68.5 % less population,
followed by (0.42 x107 cfu g-1soil) at day-15 by same dose of herbicide indicating
66% decline, followed by (0.58 x107 cfu g-1soil) at day-7 where 1500 mL ha-1 was
applied during 2012-13 as compared to 60th day of 2250 mL ha-1 (Figure 19).
The interaction impact of herbicidal treatments and sampling days exhibited
maximum actinomycetes number at day-7 in control (8.7 x105cfu g-1soil).
Minimum population was recorded at day-15 in 2250 mL ha-1 (4.2 x105 cfu g-1soil)
indicating 52 % decline as compared to control at day-7. These followed by (4.6
x105 cfu g-1soil) in 1500 mL ha-1 at day-15 indicating 47 % drop in actinomycetes
population, followed by (5.2 x105 cfu g-1soil) at same day by 375 mL ha-1 and 750
97
mL ha-1 showing 40% drop in population during 2011-12 as compared to control at
day-7. The interactive effect of treatment and sampling days showed maximum
actinomycetes population (7.8x105 cfu g-1soil) at day-15 in control. Minimum
actinomycetes population (3.9x105 cfu g-1soil) was recorded on same day in 2250
mL ha-1 treatment indicating 50 % less actinomycetes population followed by
(4.2x105 cfu g-1soil) at day-15 in 1500 mL ha-1 treatment indicating 45% decline
followed by (5.1x105 cfu g-1soil) at day-7 in 2250 mL ha-1 showing 34% decrease
in population in contrast to control at day-15 in 2012-13 (Figure 20).
The interaction effect of treatment and sampling days demonstrated highest
fungal population (6.6 x104cfu g-1soil) in 750 mL ha-1 at 60th day. The lowest
fungal population (2.0 x104 cfu g-1soil) was observed in 2250 mL ha-1 at day-15
representing 68 % decline, followed by (2.4 x104 cfu g-1soil) in 2250 mL ha-1 at
day-7 indicating 64% decline and (2.6 x104 cfu g-1soil) in 1500 mL ha-1 at day-15
showing 61% drop in comparison to 750 mL ha-1 (6.6 x104 cfu g-1soil) observed at
day-60 in first year. Likewise, in second year the interactive effect of treatment x
sampling days explained maximum fungi population (6.1 x104 cfu g-1soil) in 375
mL ha-1 at day-60. Minimum population (1.6 x104 cfu g-1soil) was found at day-15
in 2250 mL ha-1 and in same treatment at day-7 (2.1 x104 cfu g-1soil) followed by
1500 mL ha-1 (2.5 x104 cfu g-1soil) at day-15 (Figure 21).
Bacteria play a key role in nitrogen transformations, nutrient cycling and
organic matter decomposition. Different anthopogenic chemicals added to the soil
ecosystem directly or indirectly exert different impacts on soil microorganisms.
Few bacteria are resistant while most of them are susceptible to these synthetic
98
compounds. In present study highest bacterial population in control in both the
years in field experiment-1 (light-textured soil) was because there was no
interference of herbicide. In control, minimum decrease in bacterial population
might be due to low concentration of bromoxynil that has reduced the population
but not to a large extent. While, highest reduction (30 %) in bacterial population
was in 2250 mL ha-1 because of high concentration of bromoxynil that exerted
lethal effect on bacteria. Busse et al. (2001) reported toxic effect of glyphosate on
bacteria and this effect was found to be more severe with increased concentration
of glyphosate. On the contrary, other investigations (Ratcliff et al., 2006) revealed
increase in bacterial population by applying higher concentration (100 FR) of
glyphosate herbicide. A study regarding quantification of glyphosate herbicide
effect on soil microbial community (Waever et al., 2007) found no significant
change in microbial community even at higher than fied rate application (47 µg g -
1). Omer and Abdel Sattar (2001) observed promotion in bacterial population by
field rate application of brominal herbicide (0.6g a.i g-1 soil) and five times higher
dose of this herbicide. Ayansina and Oso (2005) while evaluating the impacts of
atrazine and combination of herbicides (atrazine + metolachlor) experienced
decrease in microbial population at field rate and 1½ of field rate. Some
heterotrophic bacteria showed severe sensitivity to metsulfurom-methyl (He et al.,
2006) and their population declined. Contrary to this, some studies (Dgrak and
Kazaniki, 2001) reported increased bacterial population in isofenophos insecticide
treated soil as compared to untreated soil. Das and Mukherjiee (2000) reported
99
Table 4.5. Microbial population (bacteria, actinomycetes and fungi) as influenced by different treatments of buctril super herbicide
and sampling days in light-textured soil showing decline in these parameters due to lethal effect of herbicide
Factors Bacterial population
2011-12 2012-13
Actinomycetes population
2011-12 2012-13
Fungi population
2011-12 2012-13
(#x107 cfu g-1 soil) (#x105 cfu g-1 soil) (#x104 cfu g-1 soil)
Treatments
Control
1.50 A
1.18 A
8.1 A
7.7 A
5.9 A
5.7 A
375 mL ha-1 1.38 B 1.04 B 7.1 B 6.6 B 5.7 A 5.4 B
750 mL ha-1 1.31 C 1.00 C 7.0 B 6.5 B 4.9 B 4.6 C
1500 mL ha-1 1.15 D 0.88 D 6.6 C 5.9 C 4.2 C 3.9 D
2250 mL ha-1 1.05 E 0.76 E 6.2 D 5.6 D 3.9 D 3.5 E
LSD 0.0377 0.0232 0.1086 0.2150 0.3169 0.2142
Sampling day
0 1.50 A 1.15 B 7.5 B 7.0 B 5.8 A 5.4 B
7 1.05 D 0.74 E 6.9 D 6.1 D 4.6 B 4.2 C
15 1.09 C 0.80 D 5.6 E 5.4 E 3.8 C 3.6 D
30 1.24 B 0.96 C 7.0 C 6.4 C 4.3 B 4.0 C
60 1.51 A 1.21 A 7.9 A 7.4 A 6.1 A 5.9 A
LSD 0.0377 0.0232 0.1086 0.2150 0.3169 0.2142
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
T x D
C.V (± %)
<0.05
6.66
<0.05
5.78
<0.05
8.17
<0.05
8.29
<0.05
7.46
<0.05
7.35
100
0.3
0.9
1.5
2.1
0 7 15 30 60 0 7 15 30 60
Sampling days
Bac
teri
al p
opu
latio
n (
#x
107 c
fu g
-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 19: Interactive effect of herbicide treatments and sampling days on Bacterial population in light-textured
soils showing decline in bacterial population upto day-30 which later on subsided due to degradation of herbicide
101
3
6
9
12
0 7 15 30 60 0 7 15 30 60
Sampling days
Act
inom
ycet
es p
opul
atio
n (#
x105 c
fu g
-1 s
oil)
Control 375 mL ha-1 750 mL ha-11500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 20: Interactive effect of herbicide treatments and sampling days on actinomycetes population in light-
textured soils showing decline in population upto day-30 which later on subsided due to degradation of herbicide
102
0
3
6
9
0 7 15 30 60 0 7 15 30 60
Sampling days
Fun
gi p
opul
atio
n (#
x104 c
fu g
-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 21: Interactive effect of herbicide treatments and sampling days on Fungi population in light-textured
soils showing decline in biomass carbon upto day-30 which later on subsided due to degradation of herbicide
103
increase of N2-fixing and phosphate solublising bacteria by the application of
phorate, carbafuron and fenvalerate herbicides. By the application of 5.5 mg kg-1 to
22 mg kg-1 of butachlor (n- butoxymethyl-chloro-2’, 6’ diethylacetnilide) herbicide,
diffirent researchers (Min et al., 2001) reported stimulation in fermentative and
sulfate reducing bacteria, whereas, suppression in acetogenic bacterial population.
Allievi and Giglioti (2001) reported that sulfonylurea herbicide has suppressed the
population of nitrifying bacteria by disrupting their amino acid absorption ability.
Researchers (Ratnayak and Audus 1978) also reported inhibition in the growth of
nitrifying bacteria due to 3,5-dibro-4 hyroxybenznitrile herbicide.
Sampling days showed significant effect on bacterial population. Lowest
bacterial population was found at day-7, while highest at day-60 during both the
years in Koont soil. This was because of the fact that during early seven days the
herbicide exerted more toxic effect on bacteria and after that the microbes
overcomed the detrimental effect and degradaded the herbicide by using it as a
source of carbon so their population increased at day-60. About 14.4 % and 42.9 %
increase in bacterial number at 15th and 60th day was observed by Singh and Dileep
(2005) after application of diazinon to soil at 800 g a.i ha-1.
All species of actinomysce are facultative anaerobe except few one
(Actinomycetes meyeri) and show excellent growth under anaerobic environments.
They synthesise enzymes that can degrade diffent agrochemicals added to the soil
and protect the crop from insects and weeds. Actinomycetes also have the ability of
degrading lignin and cellulose. They are essential component of compost (Holt et
al., 1994). Our results showed highest actinomycetes population in control
followed by 3750 mL ha-1 and lowest population in 2250 mL ha-1 in field
104
experiment-1 (light-textured soil) during two years. Over all, 1500 mL ha-1 and
2250 mL ha-1 exhibited 21 % and 25 % inhibition in actinomycetes population. This
might be due to toxic effect of bromoxynil herbicide. As < 0.3% of the total applied
herbicide could reach the target organism and out of which 99.7% went to the soil
environment and cause toxicity to soil microbes (Pimental et al., 1995). Different
herbicides (paraquot, glyphosate, atrazine and primeextra) showed toxic effect on
actinomycetes and suppressed their population. Vischetti et al. (2002) reported
25% and 64 % inhibition in actinomycetes population due to imazamox and
benfluralin herbicides, respectively. Nevertheless, Araujo et al. (2003) observed
increase in actinomycetes and fungus population due to glyphosate application
(2.16 µg glyphosate g-1soil). He et al. (2006) found no change in actinomycetes
population due application of metsulfuron methyl herbicide. Some researchers
(Nowak et al., 2004) also reported suppression in actinomycetes and fungal
population due to degradation of isoproturon. Higher dose of brominal herbicide
resulted significant drop in actinomycetes (Omar and Abdel Sater, 2001).
In this study, the results showed statistically significant effect of sampling
days on the population of actinomycetes. Maximum population was at day-60 and
minimum at day-15 indicating 29% decline at day-15. This huge reduction in
actinomycetes population at day-15 might be because of poisonous residues of
herbicide during initial 15-days and after that actinomycetes have adopted
themselves against this herbicide and started its degradation. Yu et al. (2011)
observed the effect of chlorothalanil herbicide on soil microbial diversity and found
suppression in the population of bacteria, fungi and actinomycetes during intitial 2
weeks after herbicide application and after that the microorganisms have adopted
105
themselves against cholorothalanil and their population reached to their initial
level. Combined mixture of prosulfuron and bromoxynil herbicides (1ppm and
100pm), respectively exhibited 91% decrease in actinomycetes population as
compared to no application (Pampalha and Oliveria, 2006). Milosevic et al. (2002)
observed promotion in actinomycetes population under low concentrations of
different herbicides (imazrthapyr, clomasone, alachlor + linuron, flumetsulam) and
found that actinomycetes have used these herbicides as a source of carbon.
Recovery of actinomycetes population with the passage of time was due to
berbicide mineralization. Rosenbrock et al. (2004) while investigating the
formation of metabolites and non extractable residues after mineralization of
bromoxynil herbicides in soil observed 42% and 49% mineralization of bromoxynil
and bromoxynil octanoate, respectively within 60 days of herbicide application.
Fungi are present in soil in abundant quantity as high as one million fungi in
single gram of soil. Most of the fungi are chemo-heterotroph but some of them are
saprotrophic and depend on organic matter and convert it into plant available form.
Some fungi also have symbiotic relationship with plants and by virtue of it both of
them get benefits from each other which is called as mycorrhizae. In symbiosis,
fungi get carbohydrates from the roots and in return provide nitrogen and moisture
to the plants. Fungi bear thread like structure called as hyphae which release
enzymes in soil that promote nutrient transfortions in soil. Fungi contribute about
10-20 % of total soil microbial population in soil. The carbon use efficiency of
fungus is high so they have the ability of storing and recycling of carbon.
Asbuscular mycorhizal fungi produce amino polysaccharide (glomalin) which
106
surrounds the soil particles and help in soil structure formation. Fungi can also
restore and reprocess nitrogen and phosphorus in soil and enhance N and P
extraction from soil (Hoorman, 2011). Our results indicated that fungi population
decreased with the increasing concentration of buctril super herbicide. The highest
fungal population was found in control and lowest was in 2250 mL ha-1. On an
average higher herbicide concentration in soil caused reduction in fungal
population by 36.3% in field experiment-1 (light-textured soil) during both the
years. Omer and Abdel Satter (2001) observed significant decrease in fungi
population due to increased concentration of bromoxynil herbicide. Maximum
population of fungi was found at day-60 and minimum population at day-15. This
recovery in fungi population after day-15 was due to the fact that fungi have
developed resistance against the herbicide with the passage of time. Ismail et al.
(1995) observed decrease in bacteria and fungi population due to glufosinate-
ammonium (100ppm) but their population recoverd after one week. Recommended
rate of application of different herbicides (atrazine, glyphosate and paraquot)
exhibited substantial decrease in fungi population (Sebiomo et al., 2011). Contrary
to our findings, Abdel-Mallek et al. (1994) reported stimulation in cellulolytic
fungi population due to glyphosate herbicide. Pampulha and Oliveira (2006) found
that all groups of fungi (except cellulolytic fungi) showed sensitivity to high dose
of bromoxynil leading their death. Omer (1994) noticed significant drop in fungi
population by the application of profenophos and bromoxynil herbicides (0.3ppm
and 6 ppm). Nowak et al. (1999) reported increase in the population of
actinomycetes but decrease in fungi population due to isoproturon application.
Bromoxynil and prosulfuron herbicides showed 43 % and 96 % decrease in fungi
107
population by 1ppm and 100ppm concentrations, respectively (Pampulha and
Oliveria, 2006). Ayansina and Oso (2006) reported 40 % decline in fungi
population due to 1.5 time field rate applications of atrazine and atrazine +
metolachlor herbicides.
4.2.8 Correlation of Microbial population with buctril super herbicide
Bacterial population revealed negative but weak correlation (-0.33) with
bromoxynil residues (Figure 22), actinomycetes population was negatively but
weakly correlated (-0.35) with bromoxynil residuse (Figure 23) Fungal population
also exhibited negative (-0.29) correlation with bromoxynil (Figure 24).
4.2.9 Urease Activity under Different Treatments of Buctril Super Herbicide
in Light-textured Soil
It was found that the soil enzymes activities were significantly differed in
all herbicidal treatments and were in the order of 375 mL ha-1 > 750 mL ha-1> 1500
mL ha-1> 2250 mL ha-1. In control highest urease activity was observed which was
299 µg NH4-N g-1dwt 2h-1, followed by 291 µgNH4-N g-1dwt 2h-1 in 375 mL ha-1
and urease activity of 210 µgNH4-N g-1dwt 2h-1 was observed in 2250 mL ha-1
during 2011-12. Highest urease activity was found in control that was 275 µg NH4-
N g-1dwt 2h-1, followed by 257µg NH4-N g-1dwt 2h-1 in 375 mL ha-1 and minimum
urease activity (190 µg NH4-N g-1dwt 2h-1) was observed in 2250 mL ha-1 during
2012-13. Overall, 1500 mL ha-1and 2250 mL ha-1 treatments caused 22 % and 30 %
reduction in urease activity, respectively as compared to control during 2011-12.
While, 25 % and 31% decrease in urease activity as compared to control during
2012-13 was observed in field experiment-1 (Table 4.12). Sampling days showed
108
highly significant effect on urease activity (P ≤ 0.005). Maximum urease activity
was noticed at initial day (299 µg NH4-N g-1dwt 2h-1) and minimum at day-7 (219
µg NH4-N g-1dwt 2h-1) indicating 27 % less activity at day-7 as compared to day-0
during 2011-12. But, during 2012-13 urease activity was maximum at day-60 (274
µg NH4-N g-1dwt 2h-1) and minimum at day-7 (197 µg NH4-N g-1dwt 2h-1)
indicating 28 % decrease in said enzyme activity at day-7 as compared to day-60.
4.2.10 Deydrogenase Activity under Different Treatments of Buctril Super
Herbicide in Light-textured Soil
Response of dehydrogenase activity to applied herbicide during 2011-12
and 2012-13 is given in (Table 4.12). Results showed highest dehydrogenase
activity (31.3 µgTPF g-124h-1) in control, followed by 27.9 µg TPF g-124h-1 in 375
mL ha-1 and lowest (20.0 µg TPF g-124h-1) was noticed in 2250 mL ha-1 during
2011-12. While, highest dehydrogenase activity was found in control which was 36
µg TPF g-1 24h-1, followed by 30.5µg TPF g-1 24h-1 in 375 mL ha-1 and lowest
(23.1 µg TPF g-1 24h-1) was found in 2250 mL ha-1 during second year. On the
whole, 1500 mL ha-1 and 2250 mL ha-1treatments caused 31 % and 36 % reduction,
respectively during 2011-12. Whereas, 28 % and 35.8 % decrease in
dehydrogenase activity as compared to control during 2012-13. Sampling days
significantly affected the dehydrogenase activity (P ≤ 0.05). At day-0 maximum
dehydrogenase activity was recorded which was 30.3 µg TPF g-1 24h-1 while at
day-7 minimum dehydrogenase activity (18.6µg TPF g-1 24h-1) was found
indicating 39 % less activity at day-7 as compared to day-0 during 2011-12.
Similarly, during 2012-13 dehydrogenase activity was maximum at day-60 which
109
was 36.6µg TPF g-1 24h-1 and minimum at day-7 which was 21.7 µg TPF g-1 24h-1
indicating 40.7 % inhibition in dehydrogenase activity at day-7 as compared to day-
60 in field experiment-1 (light-textured soil).
4.2.11 Alkaline Phosphatase Activity under Different Treatments of Buctril
Super Herbicide in Light-textured Soil
Response of alkaline phosphatase activity to applied herbicide in 2011-12
and 2012-13 are presented in Table 4.6. Results indicated the highest alkaline
phosphatase activity (55.9 μg Phenol g-1h-1) in control, followed by 50.9 μg Phenol
g-1h-1 in 375 mL ha-1 and the lowest activity (36.9 μg Phenol g-1h-1) in 2250 mL ha-1
during 2011-12. Whereas, the highest alkaline phosphatase activity was observed in
control (47.1μg Phenol g-1h-1), followed by 41.2 μg Phenol g-1h-1 in 375 mL ha-1
and lowest activity (32.7 μg Phenol g-1 h-1) was found in 2250 mL ha-1 during
second year. As a whole, 1500 mL ha-1 and 2250 mL ha-1 treatments caused 28 %
and 34 % inhibition, respectively during 2011-12. While, 27.6 % and 31 %
decrease in alkaline phosphatase activity as compared to cntrol during 2012-13.
Sampling days showed highly significant effect on alkaline phosphatase activity (P
≤ 0.05). At day-60 maximum alkaline phosphatase activity was recorded which
was 54.6 μg Phenol g-1h-1, while at day-7 minimum alkaline phosphatase activity
(33.7μg Phenol g-1h-1) was observed indicating 38 % less activity at day-7 as
compared to day-60 in 2011-12. In 2012-13, the alkaline phosphatase activity was
maximum (46. 3 μg Phenol g-1h-1) at day-60 and minimum (29.8μg Phenol g-1h-1) at
day-7 indicating 39 % low alkaline phosphatase activity at day-7 as compared to
day-60 in field experiment-1 (light-textured soil).
110
y = -0.856x + 1.1952
R2 = 0.1113
0.4
0.8
1.2
1.6
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
Bac
teri
al c
fu (
#x10
7)
Bacterial population Linear (Bacterial population)
Figure 22: Correlation between bacterial population and buctril super herbicide in light–textured soil showing
negative correlation due to toxic effect of herbicide on soil microorganisms
111
y = -3.6388x + 7.022
R2 = 0.1236
2.0
4.0
6.0
8.0
10.0
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
Act
inom
ycet
es c
fu (
#105)
Actinomycetes Linear (Actinomycetes)
Figure 23: Correlation between actinomycetes population and buctril super herbicide in light–textured soil
showing negative correlation due to toxic effect of herbicide on soil microorganisms
112
y = -3.7439x + 5.0838
R2 = 0.0846
1
3
5
7
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
Fun
gal c
fu (
#104
)
Fungi Linear (Fungi )
Figure 24: Correlation between fungi population and buctril super herbicide in light–textured soil showing
Negative correlation due to toxic effect of herbicide on soil microorganisms
113
The interactive effect of treatment and sampling days showed statistically
significant difference. Maximum urease activity was recorded at day-7 in control
(303 µgNH4-Ng-1dwt 2h-1) and at day-0 in 375 mL ha-1 (302µg NH4-N g-1dwt 2h-1).
Minimum urease activity (134 µg NH4-N g-1dwt 2h-1) was found at day-7 in 2250
mL ha-1 indicating 56 % decline in urease activity, followed by (153 µg NH4-N g-
1dwt 2h-1) at day-15 in 2250 mL ha-1 indicating 49.5 % inhibition in urease activity,
followed by (171µg NH4-N g-1dwt 2h-1) at day-30 in 2250 mL ha-1 indicating 44%
decline in urease activity as compared to 303 µgNH4-Ng-1dwt 2h-1 that was found
in control at day-7 during 2011-12. Similarly, the interactive effect of treatment and
sampling days showed highest urease activity (285µg NH4-N g-1dwt 2h-1) at day-60
in 2250 mL ha-1. Lowest urease activity (122µg NH4-N g-1dwt 2h-1) was noticed at
day-7 in 2250 mL ha-1resulting 57 % decrease in urease activity followed by (139
µg NH4-N g-1dwt 2h-1) at day-7 in 1500 mL ha-1 indicating 51% decline, followed
by (159 µgNH4-Ng-1dwt2h-1) at day-30 in 2250 mL ha-1, resulting 44% inhibition
in urease activity during 2012-13 as compared to 2250 mL ha-1 (285 µgNH4-N g-
1dwt 2h-1) at day-60 (Figure 25).
The interaction between treatment and sampling days showed the highest
dehydrogenase activity (33.2 µgTPF g-1 24h-1) in control at day-30. The lowest
dehydrogenase activity (10.2 µgTPF g-1 24h-1) was observed in 2250 mL ha-1 at
day-7 indicating 69 % decline, followed by 12.3 µg TPF g-124h-1 in 1500 mL ha-1 at
day-7 indicating 63% decline, followed by 13.6 µgTPF g-1 24h-1 in 2250 mL ha-1 at
day-15 showing 59 % decline in dehydrogenase activity during 2011-12 as
compared to 33.2µg TPF g-1 24h-1 which was noticed in control at day-30.
Similarly, during 2012-13 the interactive effect of treatment x sampling days
114
showed maximum dehydrogenase activity (37.9 µg TPF g-1 24h-1) in 2250 mL ha-1
at day-60. Minimum activity (10.8 µg TPF g-1 24h-1) was found at day-7 in 2250
mL ha-1, followed by 14.4µg TPF g-1 24h-1 at day-15 in 2250 mL ha-1, followed by
16.1 µg TPF g-1 24h-1 at day-7 in 1500 mL ha-1 (Figure 26).
The interactive effects of sampling days and treatments revealed maximum
alkaline phosphatase activity (57.1 μg Phenol g-1h-1) at day-60 in control. Minimum
alkaline phosphatase activity (17.0 μg Phenol g-1h-1) was recorded at day-7 in 2250
mL ha-1 indicating 70% decline, followed by 24.6μg Phenol g-1h-1 in 2250 mL ha-1
at day-15 indicating 57% drop in alkaline phosphatase activity, followed by 33.0 μg
Phenol g-1 h-1 at day-7 in 750 mL ha-1, showing 42% drop in activity as compared
to control at day-60 during 2011-12. The interaction of treatment and sampling
days showed the maximum alkaline phosphatase activity (49.2 μg Phenol g-1h-1) at
day-7 in control. Minimum alkaline phosphatase activity (18.3 μg Phenol g-1h-1)
was recorded on same day in 2250 mL ha-1 indicating 63% less alkaline
phosphatase activity, followed by 21.6 μg Phenol g-1h-1 at day-7 in 1500 mL ha-1
treatment indicating 56% decline, followed by 25.1 μg Phenol g-1h-1 at day-15 in
2250 mL ha-1 treatment showing 50% decrease in alkaline phosphatase activity,
followed by 28.4 μg Phenol g-1h-1 at day-15 in 1500 mL ha-1 resulting 42% decline
in alkaline phosphatase activity during 2012-13 as compared to control at day-7
(Figure 27).
Soil contains many enzymes including extracellular and intracellualar
enzymes (Mayanglambam et al., 2005). Soil enzymes act as marker of biological
activity and soil fertility (Antonius, 2003; Dick, 1994) and indicate alterations in
115
soil biological activity due to addition of anthropogenic chemicals (Nannipieri et
al., 1990). Nutreint cycling especially nitrogen transformations in soil are
performed by urease enzyme. Urease causes hydrolysis of urea to carbon dioxide
(CO2) and ammonium (NH3). Sarathchandra et al. (1984) observed urease activity
in many fungi and bacteria. In present study urease activity was highest in control
and lowest in 2250 mL ha-1 in field experiment-1 (light-textured soil) during both
years showing 30.5 % decrease in 2250 mL ha-1 as compared to control. This
decline in urease activity in 2250 mL ha-1 was because of toxicity of high dose of
buctril super herbicide to the microbes that produce urease enzyme in soil. Ingram
et al. (2005) found no effect of insecticides (imidacloprid and diazinon) on urease
enzyme produced by Bacillus pasteurii. However, they observed severe reduction
due to imidacloprid and diazinon insecticides in the population of Proteus vulgaris
that are involved in the production of urease enzyme with consequent decrease in
urease activity. Cervelli et al. (1976) noticed considerable reduction (10-30%) in
the hydrolysis of urea due to different herbicides (diuron, linuron and monuron).
Chlorothalanil and mancozeb herbicides (10 times higher than field application
rates) showed 37.7% decrease in urease activity. However chlorothalanil was less
toxic as compared to mancozeb (Yu et al., 2011). Application of chlorpyrifos (100
and 500 mg kg-1soil) revealed considerable decline in urease activity (Niu et al.,
2011). Contrary to our results, different studies (Baboo et al., 2013) highlighted
enhancement in the activities of urease and dehydrogenase enzymes by the
application of different herbicides (butachlor @1kg/ha, pyrozosulfuron @ 25 g/ha,
paraquot @ 200 g /l and glyphosate @360 g/l).
116
Sampling days showed significant effect on urease activity. Highest urease
activity was observed at day-0 and lowest at day-7 indicating 27% inhibition in the
said parameter at day-7. But, after that urease activity showed increasing trend and
reached to it initial level at day-60. This is because of the reason that at day-0 due
to less time of exposure of the herbicide to soil microbes (involved in urease
production) the activity of urease was high. The lowest activity of urease at day-7
might be due to more time of exposure of herbicide to microbial community
involved in production of urease enzyme. The recovery of urease activity with time
was because of adjustment of urease producing microbes to the herbicide so their
population increased as a consequence urease activity enhanced. Punitha et al.
(2012) reported 83%, 71% and 54% decline in urease activity at 10 th, 20th and 30th
day, respectively by the application of acetamiprid (0.4 a.i /column). They also
reported enhancement in the activity of said enzyme from 20 th day and it reached to
maximum at 60th day. Contrarily, Yang et al. (2006) while studying the impacts of
pesticides (furadan and chlorimuron-ethyl) on the activity of urease enzyme
observed significant stimulation of about 46.9% and 39.3% in the activity of
urease due to chlorimuron-ethyl and 21% to 12.7% due to furadan.
Dehydrogenase is found intercellularly in the clles of all living
microorganisms and is associated with respiration process of soil microbe (Bolton
et al., 1985). The activity of dehydrogenase reflects total microbiological activity
of soil. Dehydrogenase are concerned with the oxidation and reduction processes
taking place in soil and is used for the quantification of electrons transfer during
carbon substrate consumption, therefore, reflect total biological activity in soil
(Locke and Zabolowicz, 2004). Dehydrogenase play important role in soil organic
117
matter oxidation by transferring protons and electrons between substrate and
acceptor (Glinski and Stepniewski, 1985). In our study it was noticed that the
highest dehydrogenase activity was in control and lowest activity in 2250 mL ha-1
during both the years in field experiment-1 (light-textured soil). Highest
dehydrogenase activity in control was because of no interference of herbicide while
lowest dehydrogenase activity was due to 2250 mL ha-1 treatment was because of
lethal impact of applied herbicide on soil microbes leading to their death
consequently dehydrogenase activity declined. Allievi and Giglioti (2001) observed
that sulfonyl urea herbicides create hinderance in amino acid assimilation
capability of some microbes, ultimately decreasing their population with the
concomitant decrease in dehydrogenase activity. Contrary to that, He et al. (2006)
did not find any decrease in the activity of dehydrogenase enzyme due to
metsulfuron-methyl herbicide application. Other investigations (Baboo et al., 2013)
reported enhancement in the activities of urease and dehydrogenase enzyme by the
application of different doses of different herbicides (pyrozosulfuron 25 g/ha,
paraquot 200g/l, butachlor 1kg/ha and glyphosate 360 g/l). Min et al. (2001)
observed enhancement in dehydrogenase activity in butachlor treated soil. Different
hercicides (triazophos, bensulfuron-methyl, clobenthiazone) showed significant
inhibition in dehydrogenase activity (Xie et al., 1994) and this decrease in the
activity of dehydrogenase due to the toxic effect of these herbicides showed the
order: Bensulfuron < Chlobenthiazone <Triazophos. Significant increase (55%) in
the activity of dehydrogenase enzyme due to recommended rate, while 58 % and 59
% increase by 5x FR and 10x FR of alachlor herbicide, respectively was observed
in the activity of dehydrogenase enzyme after 42 of its application
118
Table 4.6. Soil enzymes activity as influenced by different treatments of buctril super herbicide and sampling days in ight-textured
soil showing decline in these parameters due to lethal effect of herbicide
Factors Urease activity
2011-12 2012-13
Dehydrogenase activity
2011-12 2012-13
Alkaline phosphatase activity
2011-12 2012-13
(µg NH4-N g-1dwt 2 h-1) (µg TPF g-1 24 h-1) (μg Phenol g-1 h-1)
Treatments
Control 299 A 275 A 31.3 A 36.0 A 55.9 A 47.1 A
375 mL ha-1 291 B 257 B 27.9 B 30.5 B 50.9 B 41.2 B
750 mL ha-1 263 C 233 C 24.6 C 29.1 B 46.4 C 38.1 C
1500 mL ha-1 233 D 205 D 21.6 D 26.0 C 40.9 D 34.1 D
2250 mL ha-1 210 E 190 E 20.0 E 23.1 D 36.9 E 32.7 E
LSD 5.81 7.15 1.51 1.61 2.13 1.37
Sampling day
0 299 A 260 B 30.3 A 34.0 B 52.6 A 44.4 B
7 219 D 197 E 18.6 D 21.7 E 33.7 D 29.8 E
15 233 C 209 D 21.6 C 24.3 D 41.8 C 34.5 D
30 249 B 220 C 25.2 B 27.9 C 48.4 B 38.4 C
60 294 A 274 A 29.7 A 36.6 A 54.6 A 46.3 A
LSD 5.81 7.15 1.51 1.61 2.13 1.37
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) < 0.05 < 0.05 < 0.05 < 0.05 < 0.05 < 0.05
Sampling days (D) < 0.05 < 0.05 < 0.05 < 0.05 < 0.05 < 0.05
T x D
C.V (± %)
< 0.05
8.55
< 0.05
7.38
< 0.05
9.58
< 0.05
8.83
< 0.05
7.32
< 0.05
5.84
119
100
200
300
400
0 7 15 30 60 0 7 15 30 60
Sampling days
Ure
ase
Act
ivity
(µ
g N
H4-N
g-1
dw
t 2
h-1)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-122012-13
Figure 25: Interactive effect of herbicide treatments and sampling days on urease activity in light-textured soils
showing decline in urease activity upto day-30 which later on subsided due to degradation of herbicide
120
5
20
35
50
0 7 15 30 60 0 7 15 30 60
Sampling days
Deh
ydro
gena
se a
ctiv
ity (
µg
TP
F g-1
24
h-1)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 26: Interactive effect of herbicide treatments and sampling days on dehydrogenase activity in light-
textured soils showing decline in dehydrogenase activity upto day-30 which later on subsided due to
degradation of herbicide
121
10
30
50
70
0 7 15 30 60 0 7 15 30 60
Sampling days
(µg
phen
ol g-1
h-1
)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 27. Interactive effect of herbicide treatments and sampling days on alkaline phosphatase activity in
light-textured soils showing decline in alkaline phosphatase activity upto day-30 which later on subsided
due to degradation of herbicide
122
(Saha et al., 2012). Application of fonofos to see its impact on dehydrogenase
activity showed 25-21% decline when applied at 1µg g-1 while 10 times high dose
showd 17-44% decline in dehydrogenase activity (Stepniewska et al., 2007).
Radiojevic et al. (2012) reported substantial decrease (42.7%) in dehydrogenase
activity by applying 3.0 µg g-1soil of nicosulfuron herbicide. In an incubation study
to see the impact of insecticide (endosulfuron) on the activity of soil enzymes using
soil having different physico-chemical properties, Defo et al. (2011) noticed
considerable inhibition in phosphatase and dehydrogenase activity. Cycon et al.
(2010) found marked increase in the activity of dehydrogenase enzyme by
recommended and five times more of recommended rates of herbicides (diazinin
and linuron) in soils having loamy sand texture in contrast to sandy loam.
Sampling days showed statistically significant effect on dehydrogenase
activity. Maximum dehydrogenase activity was found at day-0 and minimum
activity at day-7 indicating 39% less activity at day-7. This might be because of
short contact period of herbicide to soil microbes at day-0 due to which their
population remain unaffected. But at day-7, because of more contatact time of
herbicide to soil microorganisms their population declined drastically. As
dehydrogenase enzyme occur intercellularly in all microbial cells so the death of
microbes ultimately resulted declined dehydrogenase activity. Recovery of
dehydrogenase activity with the passage of time was connected with the recovery
of microbial population because of their adaptability to herbicide. Vekova et al.
(1995) observed recovery of some bacterial species (Agrobacterium radiobacter) in
herbicides contaminated soils with the passage of time due to decrease in herbicide
concentration. Thus the recovery of microorganisms restored dehydrogenase
123
activity in soil. Mayanglambam et al. (2005) reported 30% decline in
dehydrogenase activity after 15 days of quinalphos application and the activity of
dehydrogenase restored after 90 days because of adoption of soil microorganisms
to counteract the impact of applied insecticide stress in hostile conditions.
Phosphatase activities in soils have already been widely studied (Speir and
Ross, 78; Malcom, 1983; Tabatabai, 1994) which act as catalyst in hydrolysis of
ester –phosphate bonds and help in the release of phosphorus that is subsequently
used by soil microbes and plants (Quiquampoix and Mousain, 2005). Phosphatases
help to convert organic phosphorus compounds into inorganic forms through
hydrolysis (Monkiedje et al., 2002). The activities of phosphatases depend on
several factors like soil texture, presence or absence of inhibitors and soil
microorganisms. Hydrolases are of prime importance because of their role in
carbon, nitrogen, sulfer and phosphorus cycling in soil (Megharaj et al., 1999). In
present study significant inhibition in alkaline phosphatase activity was observed
due to buctril super herbicide application. The highest alkaline phosphatase activity
was found in control, followed by 375 mL ha-1 and loweat activity in 2250 mL ha-1.
Highest activity of alkaline phosphatase in control was because of no inhibition
effect of buctril super herbicide. Highest drop in alkaline phosphatase activity in
2250 mL ha-1 was due to high concentration of applied herbicide that had retarded
the activities of organisms that are involed in the production of phosphatase
enzymes in soil. Tu et al. (1981) noticed suppression in phosphatase activity due to
application of 2, 4-D herbicide (10 mg kg-1soil). They found that this suppression in
alkaline phosphatase activity was due to interference of said herbicide in p-
nitrophenol release from p-nitrophenyl phosphate. The other reason of decrease in
124
alkaline phosphatase activity in HC-4 might be due to inactivation of said enzyme
by the herbicide because of attachment of herbicide on the active site of
phosphatase and preventing its binding to the substrate. Different researches (Locke
and Zablotowicz, 2004) observed inactivation of most of soil enzymes because of
herbicide attachment on the active site of enzyme and thus preventing substrate
attachment to the enzyme. Sannio and Gainfreda (2001) reported obvious decline
(98%) in alkaline phosphatase activity due to the glyphosate herbicide treatment.
On the other hand, some studies reorted increase in acid phosphatase activity but
decrease in alkaline phosphatase activity due to mefenoxam and metalaxyl
fungicides (Monkiedje et al., 2002). Contrary to our findings, Das et al. (2003)
reported increase in phosphate solubilizing microbes due to oxyfluorfen herbicide
(0.12 kg a.i ha-1) because this herbicide was used by soil microbes (that produce
phosphatase enzyme) as a source of nutrients and ultimately increased the activity
of alkaline phosphatase.
The activity of alkaline phosphatase was maximum at day-0 and day-60 and
minimum at day-7. Highest activity at day-0 was because of limited exposure time
of herbicide to microbes that produce phosphatses. Whereas, at day-60, high
activity of said enzymes was because of the fact that microbes have adapted
themselves against this herbicide with the passage of time. Similar trend was also
reported by Myanglambam and Singh (2005). They found decrease in the activities
of alkaline phosphatase and urease due to quinalphofos insecticide application
during first week, but later on they found restoration in the activities of these
enzymes. Qian et al. (2007) reported inhibition in the activities of urease, and
125
alkaline phosphatase enzymes during initial days of its application but the activities
of these enzymes showed recovery with time. Researchers (Punitha et al., 2010)
observed 90%, 81% and 74% decline in alkaline phosphatase at 10 th 20th and 30th
days, respectively due to acetamiprid application. Different studies reported diverse
effect of chlorpyriphos on alkaline phosphatase activity. Inhibition in alkaline
phosphatase activity due to chlorpyriphos was reported by (Rani et al., 2008) while
increase in the acivity of said enzyme due to 5kg ha -1 dose of chlorpyriphos was
supported by (Madhury and Rangaswamy, 2002).
4.2.12 Correlation Between Soil Enzymes Activity and Buctril Super
Herbicide
Negative but weak correlation (-0.35) was observed between
dehydrogenase activity and bromoxynil residues (Figure 28). Similarly, alkaline
phosphatase activity was weakly but negatively correlated (-0.44) with bromoxynil
herbicide (Figure 29). Urease activity showed negative (-0.30) correlation with
bromoxynil (Figure 30).
4.2.13 Nitrate Nitrogen under different treatments of buctril super herbicide
in light-textured soil
Nitrate nitrogen was significantly varied in all herbicidal treatments and
was in the order of 375 mL ha-1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL ha-1.
Highest nitrate nitrogen (26.9 µg g-1soil) was observed in control followed by 19.5
µg g-1soil in 375 mL ha-1, 15.8 µg g-1 soil in 70 mL ha-1,14.9 µg g-1soil in 1500 mL
ha-1 and lowest nitrate nitrogen (13.7µg g-1soil) was observed in 2250 mL ha-1
during 2011-12. On the other hand, the highest nitrate nitrogen (28.7 µg g-1soil)
126
was found in control followed by 25.3 µg g-1soil in 375 mL ha-1, 20.0 µg g-1soil in
750 mL ha-1 and 19.1 µg g-1soil in 1500 mL ha-1, while, minimum nitrate nitrogen
(17.2 µg g-1soil) was observed in 2250 mL ha-1 during 2012-13. Overall, 375 mL
ha-1, 750 mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 herbicide treatments caused 27.5
%, 41.2%, 44.6 % and 49% reduction in nitrate nitrogen, respectively, as compared
to control during 2011-12. In 2012-13 herbicide treatments viz. 375 mL ha-1, 750
mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 treatments caused a 11.8 %, 30.3%, 33.4%
and 40 % decrease in nitrate nitrogen respectively, as compared to conrol in field
experiment-1 (light-textured soil). Sampling days resulted high significant effect on
nitrate nitrogen (P ≤ 0.05). Maximum nitrate nitrogen (22.1 µg g-1 soil) was noticed
at day-0 and minimum (16.8 µg g-1soil) was found at day-7 and day-15 indicating
24 % inhibitions in nitrate nitrogen at day-7 and day-15 as compared to day-0
during 2011-12. Similarly, during 2012-13 nitrate nitrogen was maximum at day-0
(27.0µg g-1soil) and minimum at day-15 (20.3 µg g-1soil) indicating a 25 % decline
in nitrate nitrogen at day-15 as compared to day-0 (Table 4.7).
4.2.14 Olsen-P under different treatments of buctril super herbicide in light-
textured soil
Thae Olsen-P was significantly varied in all herbicidal treatments and was
in the order of 375 mL ha-1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL ha-1. In
control, the highest Olsen-P (9.5 µg g-1soil) was observed followed by 8.6 µg g-1
soil in 375 mL ha-1 treatment, 8.3 µg g-1soil in 750 mL ha-1 treatment, 7.9 µg g-1soil
in 1500 mL ha-1 treatment and lowest Olsen-P (7.4 µg g-1soil) was observed where
2250 mL ha-1 dose of herbicide was applied during 2011-12. During 2012-13, the
maximum Olsen-P (8.6 µg g-1soil) was found in control followed by
127
y = -23.403x + 28.779
R2 = 0.1239
5
15
25
35
45
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
(µ
g T
PF
g-1 2
4 h-1
)
Dehydrogenase Linear (Dehydrogenase)
Figure 28: Dehydrogenase activity and buctril super herbicide showing negative correlation due to toxic effect
of herbicide on soil microorganisms
128
y = -14.725x + 42.934
R2 = 0.0359
15
25
35
45
55
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
(µg
phen
ol g-1
h-1
)
Phosphatase Linear (Phosphatase)
Figure 29: Alkaline phosphatase activity and buctril super herbicide showing negative correlation due to
toxic effect of herbicide on soil microorganisms
129
y = -183.75x + 260.51
R2 = 0.1438
100
200
300
400
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
(µg
NH
4-N
g-1
dw
t 2
h-1
)
Urease Linear (Urease)
Figure 30: Urease activity and buctril super herbicide showing negative correlation due to toxic effect of
herbicide on soil microorganisms
130
7.8 µg g-1soil in 375 mL ha-1 herbicide treatment followed by 7.4 µg g-1soil in 750
mL ha-1, and 7.1 µg g-1soil in 1500 mL ha-1 treatment. Whereas, the lowest Olsen-P
(6.6 µg g-1soil) was observed in 2250 mL ha-1. In general, 375 mL ha-1, 750 mL ha-
1, 1500 mL ha-1 and 2250 mL ha-1 herbicide treatments caused 9.47 %, 12.63%,
16.84 % and 22.10% reduction in Olsen-P respectively, as compared to control
during 2011-12. During 2012-13 herbicide treatments viz. 375 mL ha-1, 750 mL ha-
1, 1500 mL ha-1 and 2250 mL ha-1 herbicide treatments caused a 9.30 %, 14.0%,
17.44% and 23.25 % decrease in Olsen-P respectively, as compared to control in
field experiment-1 (Table 7). Sampling days showed highly significant effect on
Olsen- P (P ≤ 0.05). Maximum Olsen-P (9.0 µg g-1soil) was noticed at day-0 and
minimum Olsen-P (8.0 µg g-1soil) was found at day-15 indicating a 11 % inhibition
in Olsen-P at day-15 as compared to day-0 during 2011-12. Similarly, Olsen-P was
maximum at day-0 (8.2 µg g-1soil) and minimum at day-15 (7.1 µg g-1soil)
indicating 13 % decline in Olsen-P at day-15 as compared to day-0 during 2012-13
(Table 4.7).
4.2.15 Total Organic Carbon under Different Treatments of Buctril Super
Herbicide in Light-Textured Soil
Highest TOC (4.22 g kg-1soil) was observed in control followed by (4.08 g
kg-1soil) in 375 mL ha-1, 3.99 g kg-1soil in 750 mL ha-1 and 4.01 g kg-1soil in 2250
mL ha-1 during 2011-12. In 2012-13, maximum TOC was found in control (3.91g
kg-1soil) followed by 375 mL ha-1 (3.76g kg-1soil) and in 750 mL ha-1 (3.63 g kg-
1soil), while, minimum TOC (3.53 g kg-1soil) was observed in 2250 mL ha-1. In
general 750 mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 herbicidal treatments caused
131
3.31%, 5.45% and 4.97% reduction in TOC respectively, as compared to control
during 2011-12. While, during 2012-13 herbicidal treatments viz. 375 mL ha-1, 750
mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 treatments caused 3.83 %, 7.16.0%, 9.71%
and 7.92 % decrease in TOC respectively, as compared to control in field
experiment-1 (Table 4.7). Maximum TOC (4.22 g kg-1soil) was noticed at day-60
and minimum TOC (3.81 g kg-1soil) was found at day-7 indicating 9.71 %
reduction in TOC at day-7 as compared to day-60 during 2011-12. Similarly,
during 2012-13 TOC was the maximum at day-30 (3.82 g kg-1soil) and minimum at
day-15 (3.47 g kg-1soil) indicating 9.16 % decline in TOC at day-15 as compared to
day-30.
The interactive effects of sampling days and treatments revealed maximum
nitrate nitrogen (28.1 μg g-1soil) at day-15 in control. Minumum nitrate nitrogen
(11.2 μg g-1soil) was recorded at day-15 in 2250 mL ha-1 indicating 60% decline in
nitrate nitrogen followed by (12.1 μg g-1soil) in HC-4 at day-30 indicating 57 %
drop followed by 1500 mL ha-1 (12.4 μg g-1soil) at day-15 showing 56.3% decline
followed by 1500 mL ha-1 (13.5 μg g-1soil) at day-30 showing 52% drop in nitrate
nitrogen followed by 750 mL ha-1 (14.2 5 μg g-1soil) at day-7 indicating 50.5%
decline in nitrate nitrogen as compared to control at day-15 in 2011-12. Similarly
during 2012-13, the interactive effect of treatment and sampling days showed
maximum nitrate nitrogen in control at day-60 (29.3 μg g-1soil). Minimum nitrate
nitrogen was recorded at day-15 in 2250 mL ha-1 (14.3 μg g-1soil) resulting 51%
decline in nitrate nitrogen followed by 2250 mL ha-1 at day-30 (15.1 μg g-1soil)
indicating 48.4 % decline, followed by 2250 mL ha-1 (15.7 μg g-1soil) at day-7
showing 46.4% decrease in nitrate nitrogen and in 1500 mL ha-1 (16.5μg g-1 soil) at
132
day-15 resulting 43.6% decline in nitrate nitrogen and 1500 mL ha-1 (17.1μg g-1
soil) at day-7 resulting 41.6% decline as compared to control at day-60 (Figure
31).
The interactive effects of sampling days and treatments revealed maximum
Olsen-P at day-60 in control (9.6μg g-1 soil). Minumum Olsen-P was recorded at
day-15 in 2250 mL ha-1 (7.1μg g-1 soil) indicating 26% decline in Olsen-P followed
by 2250 mL ha-1 at day-60 (7.3μg g-1 soil) indicating 24 % reduction followed by
2250 mL ha-1at day-30 (7.4μg g-1 soil) showing 22.9% drop followed by 1500 mL
ha-1at day-7 (7.8μg g-1 soil) showing 18.75% drop in Olsen-P and in 750 mL ha-12
at day-15 (8.0μg g-1 soil) indicating 16.6% decline in Olsen-P during 2011-12 as
compared to control at day-60 (9.6μg g-1 soil). In 2012-13, the interactive effect of
treatment and sampling days showed maximum Olsen-P in control at day-30 (8.7μg
g-1 soil). Minimum Olsen-P was recorded at day-15 in 2250 mL ha-1 (6.1μg g-1 soil)
resulting 30% decline in Olsen-P, followed by 2250 mL ha-1 at day-7 (6.2μg g-1
soil) indicating 28.7 % decline, and in 2250 mL ha-1 at day-30 (6.4μg g-1 soil),
showing 26.4% decrease, followed by 2250 mL ha-1 at day-60 (6.7μg g-1 soil)
resulting 22.9% decline in Olsen-P and in 1500 mL ha-1at day-30 (6.9μg g-1 soil)
resulting 20.6% decline in Olsen-P as compared to control (8.7μg g-1 soil) at day-0
(Figure 32).
The interactive effects of sampling days and treatments revealed maximum
total organic carbon at day-30 in 2250 mL ha-1 (4.50g kg-1 soil). Minumum TOC
was recorded at day-7 in 2250 mL ha-1 (3.40g kg-1 soil) indicating 24% decline in
TOC and it was 3.60g kg-1 soil in 2250 mL ha-1 at day-15 indicating 20 % drop in
133
TOC, followed by 1500 mL ha-1at day-15 (3.70g kg-1 soil) showing 17.7 drop in
TOC and at day-15 in 750 mL ha-1 (3.80g kg-1 soil) showing 15.5% decrease in
TOC, and 3.85 g kg-1 soil at day-7 in 750 mL ha-1 indicating 14.4% decline in TOC
during 2011-12 as compared to 4.50g kg-1 soil which was found in 2250 mL ha-1 at
day-30 (Figure 33). In 2012-13, the interactive effect of treatment and sampling
days showed maximum TOC in 2250 mL ha-1 at day-60(4.15g kg-1 soil). Minimum
TOC was recorded at day-15 in 2250 mL ha-1 (3.10g kg-1 soil) resulting 25.3%
decline in TOC, followed by 2250 mL ha-1 at day-7(3.15g kg-1 soil) indicating 24 %
decline, followed by 750 mL ha-1at day-15 (3.40g kg-1 soil) with 18% decrease in
TOC and in 1500 mL ha-1at day-7 (3.50g kg-1 soil) resulting 15.7% decline in TOC
followed by 750 mL ha-1 (3.60g kg-1 soil) at day-7 resulting 13.25% inhibition in
TOC as compared to 2250 mL ha-1 at day-60 (4.15g kg-1 soil).
Nitrification being vital process of worldwide nitrogen cycle, involve
ammonium oxidizing bacteria as well as ammonium oxidizing Archaea. In our
study, during 2011-12 the results demonstrated maximum nitrate nitrogen in
control followed by 375 mL ha-1and lowest nitrate nitrogen was found in 2250 mL
ha-1. Similarly, during 2012-13 the highest nitrate nitrogen was found in control
followed by 375 mL ha-1while minimum nitrate nitrogen was observed in 2250 mL
ha-1. Overall, 2250 mL ha-1 showed 49% reduction in nitrate nitrogen as compared
to control during first year and 40 % decrease in nitrate nitrogen as compared to
control during second year in field experiment-1 (light-textured soil).
This inhibition in nitrate nitrogen can be attributed towards the severe
sensitivity of most of autotrophic nitrifiers to the bromoxynil herbicide. Some
134
researchers (Allievi and Giglioti 2001) reported inhibitory effect of sulfonyl urea
herbicides on autotrophic nitrifiers by inhibiting their amino acid assimilation
ability. Similarly, Hernandez et al. (2001) reported inhibition in the activities of
ammonium oxidizing bacteria and ammonium oxidizing archaea through the
application of simazine herbicide (50 µg g-1soil) and found complete inhibition in
nitrification process which in turn resulted decrease in nitrate nitrogen. Different to
that some scientists (Kanungo et al., 1995) reported increase in the population of
Azotobactor and Azospirillum due to repeated use of carbofuron while increase in
the population of anaerobic nitrogen fixing bacteria due to anilofos herbicide.
Similarly, researchers(Chang et al., 2011) observed dcrease in the population of
ammonium oxidizing bacteria by combined mixture of herbicides (atrazine,
dicamba-4 emulsifiable concentrate, flumutoron 4L, metolachlor 7.8 E.C,
sufentrazone) using different concentration (0, 10,100 and 1000 ppm). Contrary to
that some researchers reported stimulation in the activity of ammonium oxidising
bacteria by the application of acetachlor herbicide during intial days of treatment
(Li X et al. 2008) and pronounced nitrification and ammonifiaction by
Azospirillum isolated from soil treated with 5 kgha-1 cypermethrin or fenvalerate
pesticide was reported by (Rangaswamay et al. 1992). Some studies (Das and
Mukherjee 1998) reported stimulation in microbial activity and nutrient
mineralization by the application of phorate (1.5 Kg a.i ha-1) and carbofuron (1.0
Kg a.i ha-1).
Sampling days resulted high significant effect on nitrate nitrogen (P ≤ 0.05).
Maximum nitrate nitrogen was noticed at day-0 and minimum was found day-15
135
but after day-15 it showed increasing trend during both years in Koont soil. High
contents of nitrate nitrogen at day-0 were because of less exposure time of
herbicide to nitrifying bacteria while obvious decline at day-15 was due to more
exposure time of herbicide to soil microbes. Recovery of nitrate nitrogen after day-
15 was because of recstoration of nitrifiers population by developing resistance
gainst the herbicide with the passage of time. Ismail et al. (1995) noticed decline in
bacteria and fungi population due to glufosinate-ammonium (100ppm) during
initial days but later on they found recovery in their population.
The prime biological significance of phosphates is that it serve as power
house of energy in the form of Adinosine triphosphate (ATP) inside the cell and is
a constituent of nucleotides which binds together to form DNA. The Phosphate
ester bridge is fundamental part of double helix of DNA. The results of present
study revealed maximum Olsen-P in control followed by 375 mL ha-1 and least
Olsen-P was observed in 2250 mL ha-1 during 2011-12 and 2012-13 in field
experiment-1. In general, 2250 mL ha-1 treatment resulted 22- 65 % reduction in
Olsen-P compared to control in both years. In 2250 mL ha-1, the highest decrease in
Olsen-P was because of high concentration of herbicide residues that caused
mortality of soil microbes especially phosphate solubilizing bacterial population.
The results of our present study showed significant drop in .in bacterial population.
This might be due to the the mortality of phosphatae solubilizing bacteria due to
which Olsen-P deciled. Ahmad and Khan (2010) reported that different
concentrations of quizalafop-p-ethyl viz. 40, 80 and 120 µg/L caused 72
136
Table 4.7: Nitrate nitrogen, Olsen-P and total organic carbon as influenced by different treatments of buctril super herbicide
and sampling days in light-textured soil showing decline in these parameters due to lethal effect of herbicide
Factors Nitrate nitrogen
2011-12 2012-13
Olsen-P
2011-12 2012-13
Total Organic carbon
2011-12 2012-13
---------------------------(µg g-1 soil)------------------------- ------(g kg-1 soil)--------
Treatments
Control 26.9 A 28.7 A 9.5 A 8.6 A 4.22 A 3.91 A
375 mL ha-1 19.6 B 25.3 B 8.6 B 7.8 B 4.08 AB 3.76 AB
750 mL ha-1 15.8 C 20.0 C 8.3 B 7.4 B 3.99 B 3.63 BC
1500 mL ha-1 14.9 D 19.1 D 7.9 C 7.1 C 3.99 B 3.53 C
2250 mL ha-1 13.7 E 17.2 E 7.4 C 6.6 D 4.01 B 3.60 BC
LSD 07570 0.7226 0.3042 0.3248 0.1813 0.1996
Sampling days
0 22.1 A 27 A 9.0 A 8.2 A 4.16 A 3.78 A
7 16.8 C 20.7 BC 8.2 B 7.3 BC 3.81 B 3.56 B
15 16.8 C 20.3 C 8.0 B 7.1 C 3.88 B 3.47 B
30 17.5 BC 20.7 BC 8.2 B 7.4 BC 4.21 A 3.82 A
60 17.7 B 21.4 B 8.3 B 7.5 B 4.22 A 3.80 A
LSD 07570 0.7226 0.3042 0.3248 0.1813 0.1996
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
T x D
C.V (± %)
<0.05
6.61
<0.05
5.20
<0.05
5.77
<0.05
6.88
<0.05
7.08
<0.05
8.59
137
5
15
25
35
0 7 15 30 60 0 7 15 30 60
Sampling days
Nitra
te n
itro
gen
(µ
g g-1
soil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 31: Interactive effect of herbicide treatments and sampling days on nitrate nitrogen in light-textured
soils showing decline in nitrate nitrogen due toxic effect of herbicide on nitrifiers
138
5
7
9
11
0 7 15 30 60 0 7 15 30 60
Sampling days
Ols
en-P
(µ
g
g-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-122012-13
Figure 32: Interactive effect of herbicide treatments and sampling days on Olsen-P in light-textured soils
showing decline in Olsen-P due toxic effect of herbicide on phosphate solubilizing bacteria
139
3.0
3.5
4.0
4.5
5.0
0 7 15 30 60 0 7 15 30 60
Sampling days
Tot
al o
rgai
c ca
rbon
( g
kg-1
soi
l)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 33: Interactive effect of herbicide treatments and sampling days on total organic carbon in light
-textured soils initially showing decline in TOC and then showed enhancement in TOC because
micobes used the herbicide metabolites as a source of carbon
140
%, 91% and 94% decrease, respectively on the phosphorus solublizing activity of
Enterobacter asburiae as compared to control. This reduction in Olsen-P might be
due to the suppression in fungi population by the herbicide residues as our results
showed significant suppression in fungal population due to different doses of
herbicides. Since fungi are more efficient in sloublising precipitated calcium
phosphate and rock phosphate than bacteria so due to their mortality Olsen-P
decreased significantly. Kucey (1983) reported more efficiency of fungi than
bacteria in solubilizing precipitated calcium phosphate as well as rock phosphatae
and observed highly significant correlation between the population of phosphate
solubilizing fungi and available phosphorus in soil. Contradictory to that Das et al.
2003 reported stimulation in the population of phosphate solubilizers and increased
phosphorus availability in soil. Defo et al. (2011) observed increased phosphorus
availability due to endosulfan (1.5 mL ha-1) during initial 30-days of its application.
Whereas, after days-60 decrease in phosphorus availability was noticed. While
some studies (Sarnaik et al. 2006) reported no significant change in the population
of phosphate solubilizing bacteria and rhizobia in comparison to control by the
application of phorate, carbofuron, carbosulfuron, thiomethaxan, amidacloprid,
chlorpyriphos and monocrotophos application. In this study, sampling days showed
maximum Olsen-P at day-0 and minimum at day-15 indicating 12 % inhibition in
Olsen-P at day-15 as compared to day-0 during 2011-12 and 2012-13 in field
experiment-1 (light-textured soil). Maximum Olsen-P at day-0 was due to less
esposure time of herbicides to phosphate solublizers. However, at day-15 the
Olsen-P was lowest because of toxic effect of herbicide residues so the population
of phosphate solubilizing microbes decreased. On the residues so the population of
141
phosphate solubilizing microbes decreased. On the other hand, some microbes used
the inorganic phosphorus as a source of energy to overcome the detrimental effect
of the herbicide which in turn result decline in Olsen-P.
Decomposition of plant and animal residues, root exudates and dead
microbes results in accumulation of organic carbon in soil. Soil organic carbon is
the main source of energy for soil microorganisms. Organic carbon is one of the
most essential components of the soil due to its ability to provide energy and
enhance nutrient availability to plants through mineralization. In present study
obvious decrease of 5.45 % and 4.97 % in total organic carbon was found due to
750 mL ha-1 in 2011-12 and 2012-13, respectively in light-textured soil. This
decrease in total organic carbon due to herbicide application may be attributed
towards co-metabolism phonominon in which degradation of one compound
depends on the presence of other compound. Sukul et al. (2006) observed decrease
in organic matter due to metalaxyl fungicide and reported that this dercease in
organic carbon was resulted due to co-metabolism phenomina. Similarly, Baboo et
al. (2006) reported 2.49% and 2.23% decline in soil organic carbon at day-7 and
day-28, respectively due to pyrazosulfuron herbicide (25g ha -1), while 1.90 %, 2.47
% and 2.32 % decline in soil organic carbon at day-7, day-21 and day-28,
respectively due to glyphosate herbicide (360g L-1). However, they observed
increase in organic carbon due to paraquot application up to day-14 (2.47%)
followed by decrease at day-21 (2.15 %). Herbicide caused lysis of microbial cells
resulting decline in their population and the remaining microbial population
increased the rate of decomposition of organic matter for obtaining quick energy
142
for their survival which in turn result loss of carbon dioxide with concomitent
deccrease in organic carbon. Ayansina and Oso (2006) reported 13 %, 30 % and 11
% decrease in organic matter contents by combined mixture of two herbicides
(atrazine + metolachlor) during 1st, 4th and 6th weeks after herbicide application,
respectively as compared to control. Defo et al. (2011) reported signifiacnt
decrease in organic carbon due to endosulfan application (100µg g-1 soil) after 60
days. The death of weeds due to herbicide application might be the other reason of
organic matter decrease because organic matter comprises of both dead animal and
plant residues. Plant roots release auxin and gebrilin in soil that contribute towards
increase in organic matter so death of weeds resulted concomitenet decline in
organic matter in soil. In our study, maximum TOC (4.22 g kg-1soil) was noticed at
day-60 and minimum TOC (3.81 g kg-1soil) was found at day-7 indicating 9.71 %
inhibition in TOC at day-7 as compared to day-60 during 2011-12. Similarly,
during 2012-13 TOC was the maximum at day-30 (3.82 g kg-1soil) and minimum at
day-15 (3.47 g kg-1soil) indicating 9.16 % decline in TOC at day-15 as compared to
day-30. Due to positive correlation between the population of soil microorganisms
and soil organic matter (Taiwo and Oso, 1997), the death of soil microbes due to
herbicide might resulted decrease in soil organic carbon at day-7 and day-15 during
2011 and 2012, respectively. Nevertheless, because of recovery of microbial
population after their adaption to herbicide, their population recovered hence soil
organic matter increased.
4.2.16 Correlation of nitrate nitrogen, Olsen-P and total organic carbon with
buctril super herbicide
143
Olsen-P revealed negative but weak correlation (-0. 25) with bromoxynil residues
(Figure 34) similarly nitrate nitrogen was negatively but weakly correlated (-0.16)
with bromoxynil residuse (Figure 35). Total Organic Carbon also indicated
negative (-0.28) correlation with bromoxynil (Figure 36).
4.2.17 Weed Control Efficiency of Buctril Super Herbicide in Light-
Textured Soil
The herbicide was applied using knapsack sprayer 3 weeks (21 days) after
sowing when crop reached 5-6 leaf stage. At that time weeds present in the field
were Chenopotium album (bathu), Vicia sativa (Revari), Fumaria officinalis
(Shahtra), Medicago polimorpha (Ma na), Rumex dentatus (Jangli palak),
Convolvulus arvensis (Lehli) and almost all the above mentioned weeds were in
seedling stage. The analysis of variance data showed statistically significant effect
of different concentrations of herbicide on weed control. Weed control efficiency
data is given in Table 4.8. Treatment means comparison revealed maximum weed
control efficiency by 2250 mL ha-1 (65%) followed by 1500 mL ha-1 (63%), 750
mL ha-1 (61%) and lowest by 375 mL ha-1 (22%) during 2011.
Similarly, in 2012 the analysis of variance data showed statistically
significant effect of different herbicidal treatments on weed control efficiency.
Comparison of treatment means showed maximum weed control efficiency by
2250 mL ha-1 (67%), followed by 1500 mL ha-1 (66%), 750 mL ha-1 (64%) and
lowest by 375 mL ha-1 (24%).
144
Among cereals after maize the wheat (Triticum aestivum) ranks second in the world
(FAO, 2005) and billions of peoples in the world use wheat as a staple food
(Fischer, 2007). By competing with wheat for nutrients, light, water and space,
weeds reduce crop yields (Grichar, 2006; Zand and Soufizadeh 2004). About 25%
loss in grain yield of wheat has been reported in many studies (Baghestani et al.,
2005). Broadleaved weeds are major issue in many wheat growing regions of the
world. The results indicated that 750 mL ha-1 dose of buctril super (bromoxynil)
herbicide have resulted effective control on weeds but increasing dose of herbicide
resulted very little increase in the weed control efficiency that was not cost
effective. Our results are in line to the results of Khan et al. (1999). Marwat et al.
(2008) while seeing the weed control efficiency of different herbicides (topic,
buctril super ,puma super, isoproturon, aid) observed 85.4% and 77.3% weed
control efficiency by isoproturon and buctril super herbicides, respectively.
Different researchers (Zand et al., 2007) using various herbicides viz: diflufenicon,
clopyralid, fluoroxypyr, tribenuron methyl and bromoxynil MCPA, observed better
weed control efficiency by bromoxynil as compared to other herbicides. Aslam et
al. (2007) observed 98% weed control efficiency by panter herbicides while seeing
the impact of different herbicides on weeds. Hussain et al. (2013) noticed
maximum weeds mortality (90.7%) and grain yield (3925 kg /ha) by the combined
mixtutre of bromoxynil and clodinofop-propargyl than weedy check. Baloch et al.
(2013) observed 73.9% suppression in weed density due to application of
combination of (buctril super + puma super) herbicides.
145
4.2.18 Recovery of Bromoxynil Residues after Buctril Super Herbicide
Application in Light- Textured Soil
The highest residues recovered in 2250 mL ha-1 treatment (1.79 mg kg-1)
followed by 1.28 mg kg-1 in 1500 mL ha-1, 0.70 mg kg-1 in 750 mL ha-1and least
residues in 375 mL ha-1 (0.44 mg kg-1) during 2011-12. Whereas, highest residues
recovered were 1.37 mg kg-1 from 2250 mL ha-1, followed by 0.94 mg kg-1 in 1500
mL ha-1, 0.60 mg kg-1 in 750 mL ha-1 and lowest residues (0.36 mg kg-1) in 375 mL
ha-1 during 2012-13.
Sampling days showed maximum residues at day-0 (1.60 mg kg-1) followed
by 1.37 mg kg-1 at day-7, 0.86 mg kg-1 at day-15, 0.27 mg kg-1 at day-30 and 0.11
mg kg-1 at day-60 during 2011-12. While sampling days showed maximum
residues at day-0 (1.34 mg kg-1) followed by 1.00 mg kg-1 at day-7, 0.57 mg kg-1 at
day-15, 0.27 mg kg-1 at day-30 and 0.09 mg kg-1at day-60 during second year
(Table 4.9)
Interactive effect of sampling days and treatments resulted 3.42 mg kg-1
bromoxynil residues in 2250 mL ha-1 at day-0 followed by 2.98 mg kg-1at day-7 in
2250 mL ha-1, 2.31 mg kg-1 at day-0 in 1500 mL ha-1, 2.11 mg kg-1 in 1500 mL ha-1
at day-7, 1.76 mg kg-1 at day-15 in 2250 mL ha-1, 1.44 mg kg-1 at day-0 in 2250 mL
ha-1 followed by 1.35 mg kg-1 at day-15 in 1500 mL ha-1and lowest residues were
detected in 1500 mL ha-1at day-60 (0.26 mg kg-1) during 2011-12. Interactive effect
of sampling days and treatments resulted 2.89 mg kg-1 residues in 2250 mL ha-1
146
y = -1.9336x + 8.0817
R2 = 0.0623
4
6
8
10
12
0.0 0.1 0.1 0.2 0.2 0.3 0.3 0.4 0.4 0.5 0.5
Herbicide concentration (ppm)
Ols
en-P
(ppm
)
Olsen P Linear (Olsen P)
Figure 34: Buctril super herbicide and Olsen-P showing negative correlation due to toxic effect of herbicide
on soil microorganisms
147
y = -7.6345x + 20.728
R2 = 0.0243
10
15
20
25
30
0.0 0.1 0.1 0.2 0.2 0.3 0.3 0.4 0.4 0.5
Herbicide concentration (ppm)
NO
3-N
( µ
g g
-1 so
il)
NO3-N Linear ( NO3-N )
Figure 35: Buctril super herbicide and nitrate nitrogen showing negative correlation due to toxic effect of
herbicide on soil microorganisms
148
y = -0.8744x + 3.945
R2 = 0.0811
2
3
4
5
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
TO
C (g
kg-1
)
TOC (g kg-1 Linear (TOC (g kg-1)
Figure 36: Buctril super herbicide and total organic carbon showing negative correlation due to toxic effect
of herbicide on soil microorganisms
149
at day-0 followed by 0.287 mg kg-1at day-0 in 1500 mL ha-1 followed by 0.242 mg
kg-1 at day-7 in 2250 mL ha-1 followed by 2.14 mg kg-1 at day-7 in 2250 mL ha-1
followed by 1.86 mg kg-1 in 1500 mL ha-1 at day-0 followed by 1.33 mg kg-1 at
day-7 in 1500 mL ha-1 followed by 1.21 mg kg-1 at day-0 in 750 mL ha-1 followed
by 1.04 mg kg-1 at day-15 in 2250 mL ha-1 and least residues (0.18 mg kg-1) were
detected in 750 mL ha-1 at day-30 during second year in field experiment-1 (Figure
37). Cessna et al. (1994) reported recoveries of 5 µg g-1 and 14 µg g-1, respectively
for bromoxynil and MCPA during intial days of application to triticale. But after 21
days, the residues drop below the limit of quantification (0.025 µg g-1). Askar at al.
(2007) reported that the recovery of bromoxynil residues was ranged from 29.51%
to 71.94%, 18.89% to 43.88%, 9.82% to 35 and 1.80% to 19.2% at 3 rd, 7th, 14th, 21st
and 28th days, respectively from bacterial media enriched with bromoxynil.
However, recovery of residues ranged from 45% to 60%, 21% to 30%, 6.48 to 20
%, 1.25 to 10.49% and 0.63% to 1.56% at 3rd, 7th, 14th, 21st and 28th days,
respectively from fungal media enriched with bromoxynil. Chen et al. (2011)
observed average recovery of 100.90%, 86% and 83.7% from soil fortified with
0.05 mg kg-1, 0.5 mg kg-1 and 1mg kg-1 of bromoxybil, respectively. Other
investigations, (Golovleva et al., 1988) reported 70% decrease in the concentration
of bromoxynil from soil after 10 to 20th day of surface application of bromoxynil.
Whereas, from bromoxynil enriched culture, they reported 93% recovery of the
said herbicide after 21days of its application.
150
Table 4.8. Different doses of buctril super herbicide showing weeds control
efficiency by blocking electron transport in photosystem-II during
photosynthesis in weeds in field experiment-1 (light-textured soil)
Herbicide dose WCE
(2011)
WCE
(2012)
(%) (%)
Control 0.0 d 0.0 d
375 mL ha-1 22 c 24 c
750 mL ha-1 61 b 64 b
1500 mL ha-1 63 b 66 a
2250 mL ha-1 65 a 67 a
LSD value at 5% α level 1.95 1.30
Means having common letter are not significantly different at LSD test at 5%
probability level
151
Table 4.9 Bromoxynil residues concentration under different treatments of buctril super herbicide and sampling days in
light-textured and heavy-textured soil showing more residues in heavy-textured soil because of more persistence in this soil
Factor Bromoxynil residues Bromoxynil residues
2011-12 2012-13 2011-12 2012-13
(Light-textured soil) (Heavy-textured soil)
------------------------------------(mg kg-1)-----------------------------
Treatments
Control 0.00 0.00 0.0 0.0
375 mL ha-1 0.44 0.36 0.81 0.72
750 mL ha-1 0.70 0.60 1.34 1.41
1500 mL ha-1 1.28 0.94 2.23 2.22
2250 mL ha-1 1.79 1.37 3.31 3.29
Sampling days
0 1.60 1.34 1.66 1.62
7 1.37 1.00 1.58 1.58
15 0.86 0.57 1.55 1.53
30 0.27 0.27 1.48 1.48
60 0.11 0.09 1.43 1.43
152
0
1
2
3
4
0 7 15 30 60 0 7 15 30 60
Sampling days
Bro
mo
xyn
il r
esid
ues
co
nce
ntr
atio
n
(m
g k
g-1 )
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 37: Bromoxynil residues concentration versus time under different herbicide treatments in light-textured
soil showing decline in bromoxynil concentration due to low persistence of herbicide in light-textured soil
153
4.3 FIELD EXPERIMENT-2 (TO SEE THE IMPACTS OF BUCTRIL
SUPER HERBICIDE APPLICATION ON SOIL MICROBIAL
PARAMETERS IN HEAVY-TEXTURED SOIL)
The physico-chemical and microbial properties of soil under studty are given
in (Table 4.10). The sand, silt and clay contents of soils were 22%, 33% and 46%,
respectively and pH was 8.3. The electrical conductivity was 0.51 dSm-1 and 0.50
dSm-1, total organic carbon was 5.1 and 5.2 g kg-1 and Olsen-P was 16.3 and
16.1ppm in 2011-12 and 2012-13, respectively. The activity of urease was 459
µgNH4-N g-1 dwt 2h-1 and 387 µgNH4-N g-1 dwt 2h-1, the activity of dehydrogenase
was 117 µg TPF g-1 24h-1 and 98.1 µg TPF g-1 24h-1, and the activity of alkaline
phosphatase was 39.6 µg Phenol g-1 h-1 and 38.2 µg Phenol g-1 h-1 during 2011-12
and 2012-13, respectively. Bacterial population was 1.44 x 108 and 1.21 x 108,
actinomycetes population was 1.44 x 106 and 1.33 x 106 and fungal population was
4.8 x 105 and 3.9 x 105 during both years, respectively. Microbial biomass carbon
was 691 µg g-1 and 653 µg g-1, microbial biomass nitrogen was 29.2 µg g-1 and 32.1
µg g-1, microbial biomass phosphorus was 21.6 µg g-1 and 22.7 µg g-1, nitrate
nitrogen was 38.7 µg g-1 and 39.4 µg g-1 during 2011-12 and 2012-13, respectively.
4.3.1 Microbial Biomass Carbon under Different Treatments of Buctril
Super Herbicide in Heavy-textured Soil
Results demonstrated that soil microbial biomass carbon was significantly
different in all herbicidal treatments and was in the order of 375 mL ha-1 > 750 mL
ha-1> 1500 mL ha-1> 2250 mL ha-1. Maximum biomass carbon (685µg g-1 soil) was
154
observed in control followed by 643µg g-1soil in 375 mL ha-1 and minimum
biomass carbon (458 µg g-1soil) was observed in 2250 mL ha-1 followed by 587 µg
g-1soil in 1500 mL ha-1 in 2011-12. During 2012-13 the highest biomass carbon
(645 µg g-1soil) was found in control followed by 610 µg g-1soil in 375 mL ha-1 and
minimum biomass carbon (403 µg g-1 soil) was observed in 2250 mL ha-1 followed
by 574µg g-1soil in 1500 mL ha-1 in 2012-13. Overall, 1500 mL ha-1 and 2250 mL
ha-1 treatments caused 14.3 % and 33 % reduction in biomass carbon as compared
to control during 2011-12. While, 11 % and 37.5 % decrease in biomass carbon
was observed as compared to that of control in field experiment-2 (heavy-textured
soil) (Table 4.11). Sampling time had highly significant effect on biomass carbon
(P ≤ 0.05). Maximum biomass carbon was noticed at day-60 (636 µg g-1soil) and
minimum at day-7 (551µg g-1soil) indicating a 13 % less biomass carbon at day-7
as compared to day-60 during 2011-12. Similarly, during 2012-13 biomass carbon
was maximum at day-60 (595 µg g-1soil) and minimum at day-7 (503 µg g-1soil)
indicating a 15.4 % decline in biomass carbon at day-7 in contrast to day-60. In
general, from day-0 to day-60 biomass carbon remained suppressed and did not
recover to its initial level.
4.3.2 Microbial Biomass Nitrogen under Different Treatments of Buctril
Super Herbicide in Heavy-textured Soil
Results depicted that soil microbial biomass nitrogen significantly differed
in all herbicidal treatments. The maximum biomass nitrogen (28.7 µg g-1soil) was
observed in control, followed by (20.3 µg g-1soil) in 375 mL ha-1 and least biomass
nitrogen (12.5 µg g-1 soil) was observed in 2250 mL ha-1 during 2011-12. During
155
Table 4.10. Physico-chemical and microbial characteristics of field experiment-2
(heavy-textured soil)
Parameters 2011-12 2012-13
Sand (%) 21 21
Silt (%) 33 33
Clay (%) 46 46
pH 8.3 8.3
EC (dSm-1) 0.51 0.50
TOC (g kg-1) 5.2 5.1
Olsen-P (µg g-1) 16.3 16.1
Urease activity (µgNH4-N g-1 dwt 2h-1) 459 387
Dehydrogenase activity (µg TPF g-1 24h-1) 117 98.1
Alkaline phosphatase activity
(µg Phenol g-1 h-1)
39.6 38.2
Bacterial population (#x108) 1.44 1.21
Actinomycetes population (#x106) 1.44 1.33
Fungi population (#x105) 4.8 3.9
Microbial biomass carbon (µg g-1) 693 651
Microbial biomass nitrogen (µg g-1) 29.2 32.1
Microbial biomass phosphorus (µg g-1) 21.6 22.7
Nitrate nitrogen (µg g-1soil) 38.7 39.4
156
2012-13, the highest biomass nitrogen (31.3 µg g-1soil) was found in the control,
followed by (23.6 µg g-1soil) in 375 mL ha-1 and minimum biomass nitrogen
(15.7µg g-1soil) was observed in 2250 mL ha-1 followed by 19.4µg g-1soil in 1500
mL ha-1. Overall, 1500 mL ha-1 and 2250 mL ha-1 herbicidal doses caused a 45 %
and 56 % reduction in biomass nitrogen, respectively as compared to that of control
in 2011-12. Whereas, a 41.5 % and 50 % drop in biomass nitrogen as compared to
that of control during 2012-13 in field experiment-2. Sampling time (day) had a
highly significant impact on the biomass nitrogen (P ≤ 0.05). The maximum
biomass nitrogen was noticed on day-60 (20.3 µg g-1soil) and minimum at day-7
(16.6 µg g-1soil) indicating a 18.2 % decline in biomass nitrogen between the two
during 2011-12. Similarly, during 2012-13 biomass nitrogen was maximum at day-
0 (23.8µg g-1soil) and minimum at day-7 (19.9 µg g-1soil) indicating a 16.3 %
decline in biomass nitrogen at day-7 as compared to day-0. The microbial biomass
nitrogen remained suppressed and could not reach to its original level even upto
day-60 (Table 4.11).
4.3.3 Microbial Biomass Phosphorus under Different Treatments of Buctril
Super Herbicide in Heavy-textured Soil
On the basis of present results, it is evident that the soil microbial biomass
phosphorus showed statistically significantly difference in all the herbicidal
treatments and was in the order of 375 mL ha-1 > 750 mL ha-1> 1500 mL ha-1>
2250 mL ha-1. The highest biomass phosphorus (21.1 µg g-1soil) was observed in
control, followed by 18.1 µg g-1soil in 375 mL ha-1. While, the lowest biomass
phosphorus (11.7 µg g-1soil) was recorded in 2250 mL ha-1 followed by 13.5 µg g-
157
1soil in 1500 mL ha-1 in 2011-12. Throughout 2012-13, the highest biomass
phosphorus was found in control (22.0 µg g-1soil) followed by (18.9µg g-1soil) in
375 mL ha-1 and minimum biomass phosphorus (12.3 µg g-1soil) was observed in
2250 mL ha-1 followed by 14.0 µg g-1soil in 1500 mL ha-1. Overall, the 1500 mL
ha-1 and 2250 mL ha-1 treatments showed a 36.0 % and 44.5 % decrease in biomass
phosphorus, respectively as compared to that of control during 2011-12. Similarly,
a 36 % and 39 % decrease in biomass phosphorus was seen in 1500 mL ha-1 and
2250 mL ha-1 treatments than that of control during 2012-13 in field experiment-2.
Sampling time exhibited statistically significant effect on biomass phosphorus (P ≤
0.05). Maximum biomass phosphorus was noticed on day-0 (18.9 µg g-1soil) and
minimum at day-30 (14.1µg g-1soil) indicating a 25.4 % difference between the two
during 2011-12. In the same way, during 2012-13 the biomass phosphorus was
maximum (18.5µg g-1soil) at day-0 and minimum (15.2µg g-1soil) at day-15,
indicating a 18 % decline in biomass phosphorus at day-15 as compared to day-60.
Biomass phosphorus showed a decreasing trend from day-7 to day-15 followed by
an increasing trend thereafter. Nevertheless, biomass phosphorus remined
suppreseed and could not approach to its first level even up to day-60 (Table 4.11).
The interactive effects of sampling days and herbicidal treatments revealed
a maximum biomass carbon (694 μg g-1soil) at day-30 in control and a minumum
biomass carbon (327 μg g-1soil) at day-7 in 2250 mL ha-1 treatment indicating a 53
% decline in biomass carbon followed by (467 μg g-1soil) in 2250 mL ha-1 at day-30
indicating a 32.7 % drop in biomass carbon followed by (537 μg g-1soil) at day-60
by 2250 mL ha-1 showing 22.6% decrease in it during 2011-12 as compared to that
of 694 μg g-1soil biomass carbon which was found at day-30 in control. The
158
treatment and sampling days interaction exhibited maximum biomass carbon (653
μg g-1soil) at day-7 in control and minimum biomass carbon (274 μg g-1soil) at
day-7 in 2250 mL ha-1 resulting a 58 % decline in biomass carbon followed by (384
μg g-1soil) at day-15 in 2250 mL ha-1, indicating a 41 % decline followed by (440
μg g-1soil) at day-60 in 2250 mL ha-1 showing 32.6 % decrease followed by (488 μg
g-1soil) at day-7 in 1500 mL ha-1 resulting a 25 % decline in biomass carbon than
that of control (653 μg g-1soil) which was found at day-7 during 2012-13 (Figure
38).
The sampling days and herbicidal treatments interactive effects revealed
maximum biomass nitrogen (29.2 μg g-1soil) at day-60 in control and minumum
biomass nitrogen (9.7 μg g-1soil) at day-7 in 2250 mL ha-1 showing a 68 % decline
in biomass nitrogen followed by (10.6 μg g-1soil) in 2250 mL ha-1 at day-15
indicating a 64.5 % drop followed by (12.6 μg g-1soil) at day-7 by 1500 mL ha-1
showing a 58 % decline in biomass nitrogen followed by (13.1 μg g-1soil) at day-15
by 1500 mL ha-1 showing a 54 % decrease in biomass nitrogen than that of control
(29.2 μg g-1soil) which was observed at day-60 during 2011-12. The interaction of
herbicidal treatments and sampling days showed maximum biomass nitrogen (32.1
μg g-1soil) at day-60 in control and least biomass nitrogen (11.7 μg g-1soil) at day-7
in 2250 mL ha-1 resulting a 63.5 % decline in biomass nitrogen, followed by (15.3
μg g-1soil) at day-15 in 2250 mL ha-1 indicating a 52 % decline followed by 1500
mL ha-1 (19.7 μg g-1soil) at day-7 with a 38.6% decrease in biomass nitrogen in
contrast to control at day-60 during 2012-13 (Figure 39)
159
Herbicidal treatements and sampling time (days) interactive effects showed
maximum biomass phosphorus (22.5 6μg g-1soil) at day-0 in control. Whereas,
lowest biomass phosphorus (9.2 μg g-1soil) was recorded at day-30 in 2250 mL ha-1
indicating a 59 % decline followed by (12.2 μg g-1soil) in 2250 mL ha-1 at day-7
indicating a 45.7 % drop in biomass phosphorus, followed by (13.2 μg g-1soil) at
day-60 in 1500 mL ha-1 showing a 41.3 % drop in biomass phosphorus, followed by
(15.9 μg g-1soil) at day-60 in 750 mL ha-1 with a 29 % less biomass phosphorus in
comparison to control (22.5 μg g-1soil) that was found at day-0 during 2011-12.
The interactive effects of herbicidal treatment and sampling days illustrated
maximum biomass phosphorus (23.1 μg g-1soil) at day-60 in control and lowest
biomass phosphorus (10.5 μg g-1soil) at day-30 in 2250 mL ha-1 resulting a 45.5 %
decline in biomass phosphorus, followed by (12.2 μg g-1soil) at day-7 in 2250 mL
ha-1 with a 47.1 % decline, followed by (13.8 μg g-1soil) at day-60 in 1500 mL ha-1
showing 40.2 % decrease, followed by (16.5 μg g-1soil) at day-7 in 750 mL ha-1
resulting a 28.5 % decline (Figure 40).
The soil microbial biomass act as a major driving force during soil organic
matter decomposition and is oftenly used as primary indicator of changes in soil
physico-chemical properties as a result of anthropogenic chemicals induced stress
in the soil environment (Baaru et al., 2007). Soil microorganisms comprise about
quarter of whole living biomass of the earth and carry out essential nutrients
transformations and influence accessibility of nutrients as well as soil quality and
health (Mungendi et al., 2007). Therefore, agro-ecosystem productivity is mainly
dependent on microbial biomass activity (Friedel et al., 1996). Present study
160
revealed highest Microbial biomass carbon in control, follwed by 375 mL ha-1 and
lowest biomass carbon in 2250 mL ha-1 during both years in field experiment-2.
The reason for more biomass carbon in control was because of absence of toxic
effect of herbicide on soil microbial community while high biomass carbon in 375
mL ha-1 might be because of lower concentration of herbicide that had not affected
soil microorganisms to a great extent due to which only little decrease was found in
375 mL ha-1. Highest reduction in biomass carbon in 2250 mL ha-1 might be
attributed towards high concentration of herbicide causing mortaility of soil
microbes which resulted decrease in biomass carbon. El-Ghamary et al. (2001)
described significant decrease in biomass carbon and nitrogen due to bensulforon
methyl and metsulfuron methyl herbicides. Many studies (Kalam and Mukhejee,
2001) reported pronounced decline (61%) in soil microbial groups with
concomitant decrease in biomass carbon due to different herbicides (ethion,
carbofuron and hexaconazole). Wang et al. (2006) observed appreciable drop (41-
83 %) in microbial biomass carbon with high and low rates of methamidophos and
urea. This could be because of the fact that the native soil microbial community
that was tolerant to the applied herbicide showed sensitivity to the interaction
product of soil and herbicide which exerted lethal effect on them leading to
decrease in biomass carbon. Baboo et al. (2013) reported that some
microorganisms that were tolerant to butachlor, paraquot and pyrozosulfuron
herbicides exhibited severe sensitivity to the interaction product of soil and
herbicides. Vischetti et al. (2002) while seeing the impacts of benfluralin and
imazamox herbicides on microbial biomass in different soil types found significant
decrease (20 %) in microbial biomass carbon due to 50 % recommended rate of
161
imazamox. Sampling days showed significant effect on soil microbial biomass
carbon. Results showed the highest MBC at day-60 and lowest at day-7. Highest
biomass carbon at day-60 was because of development of resistence in
microorganisms against herbicide and degradation of herbicide by them for
obtaining carbon as a source of energy consequently their population flourished.
Das and Mukherjee (2000) reported an increase in the population of soil
microorganisms by utilization of herbicides (fenvelerate, carbofuron and phorate)
as a source of carbon. Because of high concentration of buctril super residues at
day -7, the growth of microbial population ceased due to which MBC decreased.
Herbicides treatments viz. pendimethalin, fenoxaprop-P- ethyl, metribuzin and
tralkoxydim exhibited significant decline (10-100 times) in soil microbes
population, inturn microbial biomass decreased (Khalid et al., 2001). While
studying the impact of metalaxyl on soil microbial biomass different researchers
(Sukul and Spiteller, 2001) found negative correlation between persistence of
metalaxyl in soil and microbial biomass carbon. Vieri et al. (2007) recorded
substantial drop in soil microbial community and biomass carbon due to
sulfentrazone herbicide (0.7 µg g-1soil).
Microbial biomass being most labile in nature plays an important role in
nutrient transformations in soil. The microbial biomass play fundamental role in
organic matter decomposition and converstion of nutrients into plant available form
(Cookson et al., 2008). In present study average highest decline (53%) in biomass
nitrogen in 2250 mL ha-1 and no decrease in control was recorded during both years
in field experiment-2 (heavy-textured soil). This obvious decline in biomass
162
nitrogen due to 2250 mL ha-1 might be because of lethal effect of herbicide on
physiological functions and membrane permeability of soil microbial community
with concomitant decrease in microbial biomass biomass nitrogen. As our results
showed consider decline in bacteria, fungi and actinomycetes population due to
buctril super herbicide this could be the second reason of reduction in biomass
nitrogen. Present results showed significant drop in dehydrogenase activity due to
buctril super herbicide which is consisered as essential tool for estimation of
overall microbial metabolic activity, therefore, microbial population showed
obvious decline which inturn decreased biomass nitrogen. Different studies
(Nannipieri et al., 1990) reported that essential cell function are associated with
respiration process so any hinderance in respiration activity can hamper carbon
mineralization leading to microbial mortality and as a result decline in soil
micronial biomass. Contrarily, weaver et al. (2007) reported no significant change
in microbial community due to glyphosate application even when applied more
than field application rates. As for as sampling days are concerned the microbial
biomass nitrogen was highest at day-60 but not touched to its initial level. This
could be attributed towards partial degradation of herbicide residues by some
species of soil bacteria and fungi after day-60. Incomplete degradation of buctril
super (bromoxynil) by some bacteria (Desulfitobacterium chlorospirans) with
concomitant recovery of susceptible microbes due to herbicide degradation with
slight recovery in total biomass has been reported in different studies (Allison,
2005). Some researchers (Yu et al., 2011) reported significant inhibition in
bacteria, fungi and actinomycetes population (as well as enzymes activities) in the
beginning due to chlorothalanil application but later on they found soil
163
microorganism’s adjustment against chlorothalanil and their population showed
increasing trend. However, the microbial biomass could not recover to its original
levels because of presence of bromoxynil residues even after day-60. We detected
0.052, 0.082, 0.223 and 0.291 ppm herbicide residues during first year and 0.063,
0.098, 0.273 and 0.364 ppm residues during second year in 375 mL ha-1, 750 mL
ha-1, 1500 mL ha-1and 2250 mL ha-1 herbicidal treatments, respectively at 60th day
because of more organic matter and clay contents in field experiment-2 (heavy-
textured soil) supporting prolonged persistence of herbicide ultimately causing
death and even removal of some beneficial micobes. Yaron et al. (1985) reported
that soil with high organic matter adsorb herbicide more strongly, therefore,
decrease its concentration in soil solution, and thus protect herbicide against
biodegradation; eventually prolong its persistence in the soil.
Microbial biomass plays important functions in soil which include nutrient
supply to plants, control plant pathogens, animals and plant residues turnover,
biodegradation of heavy metals and pesticides. Therefore, reflect overall biological
activity in soil (Kaschuk et al., 2010). Microbial biomass P is extremely variable
but accounts for about 2% to 10% of total soil phosphorus, although it varies at
different soil development stages and in the upper surface layer and can be as high
as about 50% (Oberson and Joner, 2005). Soil microbes after decomposing the
organic matter mineralize organic phosphorus and quickly incorporate P into
microbial biomass with great recovery with in short time period. McLaughlin
(1988) reported around 28% incorporation of P from the residues of legumes into
microbial cells after 7th day of residues addition. Present study showed that
microbial biomass phosphorus was statistically different in all herbicide treated
164
soils showing the order of 375 mL ha-1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL
ha-1. Maximum biomass phosphorus was observed in control followed by 375 mL
ha-1 and minimum biomass phosphorus was observed in 2250 mL ha-1 during the
both experimental years. Overall, 1500 mL ha-1 and 2250 mL ha-1 herbicide
treatments caused a 36 % and 44.2 % reduction in biomass phosphorus as
compared to control during both years in field experiment-2 (heavy-textured soil).
This huge deline in biomass phosphorus was because of death of soil
microorganisms as it is evident from our results indicating obvious reduction in
bacterial, actinomycetes and fungi population due to higher rate of buctril super
herbicide application. Different researchers (Busse et al., 2001) reported toxicity of
glyphosate to most of soil bacteria and fungi causing their mortality ultimately
decreasing microbial biomass phosphorus. This inhibition in microbial biomass
phosphorus might be because of decreased activity of soil enzymes
(dehydrogenase, alkaline phosphatse and urease) due to herbicide as it is proved in
our present study. Contrary to this, Digrak and Kazaniki (2001) observed increase
in bacterial population and no effect on other microbes in soil treated with
organophosphorus insecticide (isofenphos) as compared to untreated soil. Sampling
days exhibited significant effect on microbial biomass phosphorus in experimental
site-2 (Taunsa) in both years. High biomass phosphorus was noticed on day-0 and
low day-30, indicating a 21% less MBP at day-30 as compared to day-0. Biomass
phosphorus could not reached to its original level and remain suppressed even up to
day-60. Hight decrese in biomass phosphorus at day-30 in field experiment-2 was
because of presence of herbicide residues that caused death of soil microbes. We
detected 0.61ppm, 1.34ppm, 3.23 ppm and 3.31 ppm bromoxynil residues during
165
first year whereas 0.72 ppm, 1.44 ppm, 2.22 ppm and 3.29 ppm, respectively in 375
mL ha-1, 750 mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 treatments applied soils,
respectively at day-30 in field experiment-2 that inhibited microbial population
ultimately biomass phosphorus decreased. Golovleva et al. (1988) reported around
80% recovery of initial quantity of applied herbicide even after 110 days in the
surface layer and 20% recovery in deeper layer.
4.3.4 Correlation Between Buctril Super Herbicide and Microbial Biomass
Present findings demonstrated strong negative correlation between
microbial biomass carbon bromoxynil residues (-0.81). Similarly, microbial
biomass nitrogen (MBN) showed negative correlation (-0.54) with bromoxynil
herbicide. Biomass phosphorus (MBP) also showed strong but negative (-0.73)
correlation with bromoxynil.
Our results showed strong negative correlation between bromoxynil
herbicide residues and microbial biomass. Similarly, Hart and Brookes (1996)
reported negative correlation between microbial biomass and benomyl herbicide
and observed 15% decrease in microbial biomass carbon (MBC) with benomyl
herbicide application. But they noticed positive correlation between microbial
biomass and aldicarb application and reporte 16% increase in MBC due to aldicarb
herbicide.
4.3.5 Bacterial Population under Different Treatments of Buctril Super
Herbicide in Heavy-textured Soil
166
The bacteria, actinomycetes and fungi populations showed statistically significant
difference in all herbicidal treatments and were consistently in the order of 375 mL
ha-1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL ha-1. In control, the highest bacterial
population was observed, which was 1.35 x108cfu g-1soil followed by 1.38 x108cfu
g-1soil in 375 mL ha-1 and the lowest population (0.76 x108cfu g-1soil) was
observed in 2250 mL ha-1 during 2011-12. Highest bacterial population was found
in control that was 1.21 x 108cfu g-1 soil followed by 0.89 x108 cfu g-1soil in 375
mL ha-1 and the least bacterial population (0.58 x108cfu g-1soil) in 2250 mL ha-1
during 2012-13. Overall, 1500 mL ha-1 and 2250 mL ha-1 herbicidal treatments
indicated a 31.0 % and 43.7 % reduction in bacterial population during 2011-12
and 39.0 % and 52.0 % decrease during 2012-13, respectively than that of control
in field experiment-2 (Table 4.12). Sampling time (days) had a highly significant
effect on the bacterial population (P ≤ 0.005). Maximum values of bacterial
population were recodred at day-0 (1.32 x108cfu g-1 soil) and minimum at day-30
(0.88x108cfu g-1 soil) indicating a 33.3 % decline between the two in 2011-12.
Similarly, during 2012-13 bacterial population was maximum at day-0
(1.10x108cfu g-1 soil) and minimum at day-30 (0.72 x108cfu g-1 soil) indicating a
34.5 % decline in bacterial population between them.
4.3.6 Actinomycetes Population under Different Treatments of Buctril Super
Herbicide in Heavy-textured Soil
Effect of herbicide on actinomycetes population during 2011- 12 and 2012-
13 is given in (Table 4.12). Highest population was found in control which was
167
Table 4.11. Microbial biomass as influenced by different treatments of buctril super herbicide and sampling days in heavy-
textured soil showing decline in these parameters due to herbicidal toxicity
Factors Microbial Biomass C
2011-12 2012-13
Microbial Biomass N
2011-12 2012-13
Microbial Biomass P
2011-12 2012-13
-----------------------------------------------(µg g-1 soil)------------------------------------------------------
Treatments
Control
685 A
645 A
28.7 A
31.3 A
21.1 A
22.0 A
375 mL ha-1 643 B 610 B 20.3 B 23.6 B 18.1 B 18.9 B
750 mL ha 616 B 594 B 16.8 C 19.9 C 15.6 C 16.3 C
1500 mL ha 587 C 574 C 15.8 C 18.3 C 13.5 D 14.0 D
2250 mL ha 458 D 403 D 12.5 D 15.7 D 11.7 E 12.3 E
LSD 28.21 19.2 1.91 1.58 1.07 0.72
Sampling days
0 618 AB 567 B 20.5 A 23.8 A 18.9 A 18.5 A
7 551 C 503 C 16.6 B 19.9 B 16.8 B 16.7 B
15 576 C 575 B 17.4 B 20.6 B 14.2 C 15.2 C
30 608 B 586 AB 19.3 A 22.5 A 14.1 C 15.8 C
60 636 A 595 A 20.3 A 23.2 A 16.2 B 17.4 B
LSD 28.21 19.2 1.91 1.58 1.07 0.72
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
T x D
C.V (± %)
<0.05
7.49
<0.05
5.40
<0.05
6.18
<0.05
7.11
<0.05
7.62
<0.05
6.88
168
250
400
550
700
850
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
C (
µg g-1
soil)
Control 375 mL ha-1 750 mL ha-11500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 38: Interactive effect of herbicide treatments and sampling days on biomass carbon in heavy-textured
soil showing suppression in biomass carbon even upto day-60 due to high persistence of herbicide in this soils
169
5
15
25
35
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
N (
µg g-1
soil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 39: Interactive effect of herbicide treatments and sampling days on biomass nitrogen in heavy-
textured soil showing decline in MBN upto day-60 due to high persistence of herbicide in this soils.
170
5
15
25
35
0 7 15 30 60 0 7 15 30 60
Sampling days
MB
P (
µg
g-1 so
il)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 40: Interactive effect of herbicide treatments and sampling days on biomass phosphorus in heavy-textured
soils showing suppression in biomass phosphorus upto day-60 due to more persistence of herbicide in this soils
171
y = -421.75x + 667
R2 = 0.6576
200
400
600
800
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
MB
C (
µg
g-1)
MBC Linear (MBC )
Figure 41: Buctril super herbicide and microbial biomass carbon showing negative correlation dur to toxic
effect of herbicide on soil microorganisms
172
y = -29.168x + 22.696
R2 = 0.2879
5
15
25
35
0.00 0.05 0.10 0.15 0.20 0.25 0.30 0.35 0.40 0.45
Herbicide concentration (ppm)
MB
N (
µg g-1
)
MBN Linear (MBN)
Figure 42: Buctril super herbicide and microbial biomass nitrogen showing negative correlation due to toxic
effect of herbicide on soil microorganisms
173
y = -15.913x + 19.627
R2 = 0.5307
5
10
15
20
25
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
MB
P (
µg
g-1)
MBP Linear (MBP)
Figure 43: Buctril super herbicide and microbial biomass phosphorus showing negative correlation due to toxic
effect of herbicide on soil microorganisms
174
1.49 x106 cfu g-1soil followed by 1.24 x106 cfu g-1soil in 375 mL ha-1 and lowest in
0.91 x106 cfu g-1soil in 2250 mL ha-1. In 2012-13, the highest population (1.34 x106
cfu g-1soil) was found in control, followed by 1.13 x106 cfug-1soil in 375 mL ha-1
and minimum actinomycetes population (0.81 x106) was found in 2250 mL ha-1. In
general 1500 mL ha-1 and 2250 mL ha-1 treatments showed 32 % and 39 % decline
in actinomycetes population during 2011-12, while 30.6 % and 39.5 % decrease
during 2012-13 in actinomycetes population as compared to control. Sampling days
had highly significant effect on actinomycetes population (P ≤ 0.005). At day-0
maximum actinomycetes population (1.26 x106cfu g-1 soil) was observed while, at
day-15 minimum population (1.0 x106cfu g-1 soil) was found indicating 20.6 % less
population at day-15 as compared to day-0 during 2011-12. Similarly, during 2012-
13 actinomycetes population was maximum at day-0 which was 1.16 x106cfu g-1
soil and minimum at day-15 which was 0.90 x106 cfu g-1soil indicating 22.4 %
decline at day-15 as compared to day-0 in actinomycetes population. The
actinomycetes population remain suppressed and could not recoverd to its itial
levevl even upto day-60 during both years in field experiment-2 (heavy-textured
soil).
4.3.7 Fungi Population under Different Treatments of Buctril Super
Herbicide in Heavy-Textured Soil
Fungal population response to applied herbicide during 2011-12 and 2012-
13 is presented in (Table 4.12). Results showed highest fungi population (4.7 x105
cfu g-1soil) in control followed by 375 mL ha-1 (4.2 x105 cfu g-1soil) and lowest
population was noticed in 2250 mL ha-1 (3.2 x104 cfu g-1soil) during 2011-12.
175
However, in second year maximum fungal population was found in control (3.8
x105 cfu g-1 soil), followed by 375 mL ha-1 (3.3 x105 cfu g-1soil) and lowest
population was found in 2250 mL ha-1 (2.3 x105 cfu g-1 soil). As a whole, 1500 mL
ha-1 and 2250 mL ha-1 herbicidal treatments indicted a 28.2 % and 30.4 % reduction
during 2011-12. Whereas, a 36.0 % and 39.0 % decrease in fungi population was
experienced during 2012-13, respectively over control. Sampling days had
significant effect on fungi population (P ≤ 0.005). At day-0 maximum fungi
population (4.2 x105cfu g-1soil) while at day-15 minimum population (3.6 x105cfu
g-1soil) was found indicating a 14 % less population between thm during 2011-12.
Similarly, in 2012-13, the fungi population was highest at day-0 (3.3 x105cfu g-
1soil) and lowest at day-15 which was 2.7 x105 cfu g-1soil indicating a 18 % decline
in fungi population at day-15 in contrast to day-0. During both years decline in
fungi population was found from day-0 to day- 60 and the population could not
reached to its original stage even up to 60th day.
The interactive effect of treatments and sampling days showed statistically
significant difference. Maximum bacterial population (1.48 x108 cfu g-1soil) was
recorded at day-0 in control. Minimum bacterial population (0.56 x108 cfu g-1soil)
was found at day-30 in 2250 mL ha-1 showing a 62 % inhibition in bacterial
population, followed by (0.63 x108 cfu g-1soil) at day-15 in 2250 mL ha-1 indicating
a 57.4% inhibition in population followed by (0.73 x108 cfu g-1soil) at day-30 in
1500 mL ha-1 as compared to control (1.48 x108 cfu g-1soil) at day-0 during 2011-
12. Similarly, in 2012-13, the interaction of herbicidal treatment and sampling days
showed maximum population (1.24 x108 cfu g-1soil) at day-60 where no herbicide
176
was applied. Least bacterial population (0.39 x108 cfu g-1soil) was recorde at day-
30 in 2250 mL ha-1 resulting a 68.0 % less population followed by 2250 mL ha-1 at
day-15 (0.46 x108 cfu g-1soil) indicating a 63 % decline, followed by 2250 mL ha-1
at day-60 (0.48 x108 cfu g-1soil) exhibiting a 61.3 % as compared to day-60 at
control (Figure 44).
The interaction of sampling days and treatments demonstrated maximum
actinomycetes population at day-0 in control (1.50 x106 cfu g-1soil) and lowest
population at day-15 in 2250 mL ha-1 (0.73 x106 cfu g-1soil) indicating a 51 %
decline followed by 2250 mL ha-1 at day-7 (0.76 x106 cfu g-1soil) indicating a 49 %
drop in actinomycetes population, followed by 0.81 x106 cfu g-1soil at day-15 in
1500 mL ha-1 showing a 46 % drop in population during 2011-12 as compared to
that of control at day-0.
In 2012-13, the interactive effect of treatment and sampling days showed a
maximum actinomycetes population at day-0 (1.36x106 cfu g-1soil) in control and
minimum population was observed at day-15 (0.66 x106 cfu g-1soil) in 2250 mL ha-
1 indicating a 51.4 % less population, followed by 1500 mL ha-1 at day-15 (0.71
x106 cfu g-1soil) indicating a 48 % decline, followed by 1500 mL ha -1 at day-7 (0.79
x106 cfu g-1soil) showing a 42 % decrease in actinomycetes population as
compared to that of control at day-0 (Figure 45)
The interaction between treatment and sampling days showed highest population of
fungi in control at day-7 (4.9 x105 cfu g-1soil). The lowest fungal population (2.8
177
x105 cfu g-1soil) was observed in 225 mL ha-1 at day-15 indicating a 43 % decline,
followed by in 1500 mL ha-1at day-30 (3.0 x105 cfu g-1soil) indicating a 39%
deccrease, followed by 1500 mL ha -1 at day-15 (3.1 x105 cfu g-1soil) showing a
36.7% decline as compared to control at day-7 (4.9 x105 cfu g-1soil) in 2011-12.
Similarly, in 2012-13 the interactive effect of treatment x sampling days showed
maximum fungi population in 375 mL ha-1 at day-60 (4.0 x105 cfu g-1soil) and
minimum population at day-7 in 2250 mL ha-1 (1.9 x105 cfu g-1soil) with a 52%
decline, followed by 2250 mL ha-1 (2.0 x105 cfu g-1soil) at day-15 exhibiting a 50%
drop, followed by 1500 mL ha-1 at day-60 (2.2 x105 cfu g-1soil) indicating a 45%
decline as compared to that of control at day-60 (4.0 x105 cfu g-1soil) (Figure 46).
Bacteria play an essential role in the soil ecosystem including the
decomposition of organic matter, degradation of organic pollutants and nutrients
transformations. Nitrification, denitrification, phosphorus solubilization and many
other important processes are carried out by the bacteria in soil. They are present in
the soil in great abundance. A single gram of soil may contain upto 3 billion
bacteria. They reproduce rapidly up to 16 million times in 24 hours. Introduction of
pesticides to the soil environment exert toxic impacts on soil microbial diversity.
Some microbes are resistant to various anthropogenic chemicals, while others are
highly susceptible to them. Results of the present study exhibited the highest
incidence of bacterial population in conrol followed by 1.38 x108cfu g- 1soil in 375
mL ha-1and the least in 2250 mL ha-1 during 2011-12. In 2012-13 the highest
bacterial population was found in control, followed by 0.89 x108 cfu g-1soil in 375
mL ha-1 and the least in 2250 mL ha-1. Overall, 1500 mL ha-1 and 2250 mL ha-1
178
Table 4.12: Microbial population showing extended decline in heavy-textured soil due to buctril super herbicide treatments and
sampling days because of more persistence of herbicide in this soil
Factors Bacterial population
2011-12 2012-13
Actinomycetes population
2011-12 2012-13
Fungi population
2011-12 2012-13
--(#x107 cfu g-1 soil)-- ---(#x105 cfu g-1 soil)--- ---(#x104 cfu g-1 soil)---
Treatments
Control
1.35 A
1.21 A
1.49 A
1.34 A
4.7 A
3.8 A
375 mL ha-1 1.11 B 0.89 B 1.24 B 1.13 B 4.2 A 3.3 B
750 mL ha-1 1.03 B 0.82 C 1.15 B 1.05 C 3.8 B 2.8 C
1500 mL ha-1 0.93 C 0.74 D 1.01 C 0.93 D 3.3 BC 2.4 D
2250 mL ha-1 0.76 D 0.58 E 0.91 D 0.81 E 3.2 C 2.3 D
LSD 0.0848 0.0341 0.0942 0.0404 0.458 0.171
Sampling days
0 1.32 A 1.10 A 1.26 A 1.16 A 4.2 A 3.3 A
7 1.05 B 0.86 B 1.05 B 0.97 C 3.8 AB 2.8 CD
15 0.97 BC 0.80 C 1.00 B 0.90 D 3.6 B 2.7 D
30 0.88 D 0.72 E 1.18 A 1.09 B 3.7 B 2.8 BC
60 0.94 CD 0.76 D 1.25 A 1.13 AB 3.8 AB 2.9 B
LSD 0.0848 0.0340 0.0942 0.0404 0.458 0.171
Analysis of
variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
179
herbicidal treatments resulted in 31.0 % and 43.7 % decline in bacterial population
during the first year and 39.0 % and 52.0 % decrease during the second year,
respectively as compared to control in field experiment-2 (Table 4.12). Maximum
incidence of bacterial population during both years in control was because of the
absence of herbicidal residues. Low decline in the bacterial population in 375 mL
ha-1 could be due to the low concentration of bromoxynil toxicity to bacterial
population but not to a great degree. Relatively sharp decrease of 43.7% and 52%
in bacterial population in 2250 mL ha-1 during the 1st and 2nd year may be attributed
to the high concentration and toxicity of bromoxynil. Perhaps the herbicide
adsorption by soil organic matter has increased its detrimental effects on bacteria
leading to their cell lysis. Numerous studies (Perruci and Scarponi, 1994:
Jayamadhuri and Rangaswamy, 2005) reported microbial cells lysis due to
prolonged exposure to herbicide and its adsorption by the soil organic matter.
Busse et al. (2001) reported lethal effects of glyphosate on bacteria and increased
in severity with higher concentration of glyphosate. However, Ratcliff et al. (2006)
observed increase in bacterial population with higher dose (100xFR) of glyphosate
herbicide. Another study (Waever et al., 2007) reprted no any significant change in
bacterial population due to higher concentration of glyphosate. Allievi and Giglioti
(2001) found suppression in the growth of nitrifying bacteria with sulfonylurea
herbicide due to disruption in their amino acid absorption ability. A similar study
(Ratnayak and Audus, 1978) noted inhibition in nitrifying bacteria due to the
application of 3,5-dibro-4 Hyroxybenznitrile herbicide. Sampling days have
resulted highly significant effect on the bacterial population (P ≤ 0.005). Highest
population count was at day-0 and least at day-30 which was 33.3 % less as
180
compared to that of day-0 during 2011-12. Similarly, during 2012-13 the bacterial
population was maximum at day-0 and minimum at day-30 (0.72 x108 cfu g-1soil)
which highlighted a 34.5 % decline in bacterial population at day-30 as compared
to day-0. This may be attributed to the concentration sustained up to 7th day. The
subsequent recovery of bacterial population may be the result of their adaption to
herbicide and ultimate herbicide degradation. Singh and Dileep (2005) reported an
initial decline in bacterial population due to exposure to diazini herbicide and then
their subsequent recovery as reflected by their increased population of 14.4 % and
42.9 % at 15th and 60th day, respectively.
Actinomycetes exhibit some common characteristics of both fungi and bacteria.
However, because of their unique features they are classified into a separate
category. Actinomycetes are found in such abundant quantities in soil as they are
rated next to bacteria in numbers. Actinomycetes have the unique ability of
degrading various kinds of substrates such as cellulose and nondecomposable
larger protein molecules. Actinomycetes are considered as on of the most essential
components of compost (Holt et al., 1994). Results of the present study exhibited
highest actinomycetes population in control, followed by 375 mL ha-1 and lowest in
2250 mL ha-1 during both years of testing in Taunsa soils. In general, 1500 mL ha-1
and 2250 mL ha-1 herbicidal treatments showed 32 % and 39 % decline in
actinomycetes population during both years as compared to that of control. This
might be because of the herbicidal residues constituting only a minute quantity of
the applied chemical (< 0.3%) to the target organism, while the remainder (99.7%)
directly goes to the soil ecosystem inflicting irreversible injury to soil microbial
181
community (Pimental et al., 1995). Different studies (Omar and Abdel Sater, 2001)
reported significant decline in actinomycetes population due to high dose of
herbicide (brominal). Application of 1ppm and 100pm dose of prosulfuron and
bromoxynil herbicides showed 91% suppression in actinomycetes population in
contrast to that of control (Pampalha and Oliveria 2006). Actinomycetes showed
severe sensitivity to imazamox and benfluralin herbicides (Vischetti et al., 2002)
that caused about 25% and 64 % drop in their populations, respectively. Contrary
to that, He et al. (2006) observed no alteration in the actinomycetes population
under metsulfuron methyl herbicide. Interestingly other researchers (Araujo et al.,
2003) reported enhancement in population of actinomycetes due to the addition of
glyphosate herbicide. Our results revealed statistically significant effect of
sampling days on actinomycetes population. Actinomycetes showed maximum
population count at day-0 and minimum at day-15 indicating 20.6 % less
population at day-15 as compared to day-0 during both years. The population of
actinomycetes remained suppressed and did not reach to its initial level even upto
60th day during both years in Taunsa soil. This significant drop in actinomycetes
population at day-15 was due to the severe toxicity of herbicide during the initial
period of first 15-days and then the detrimental effect of herbicide dissipated.
Similarly, Yu et al. (2011) found suppression in actinomycetes population up to
two weeks under chlorothanil herbicide application, but thereafter they gradually
increased in population because of acclamatization to the herbicide. The population
of actinomycetes remained below its original level upto day-60 because of the
adsorption of herbicide to clay and lesser degradation. Different scientists
(Rosenbrock et al., 2004) observed 42% and 49% mineralization of bromoxynil
182
0.3
0.6
0.9
1.2
1.5
1.8
0 7 15 30 60 0 7 15 30 60
Sampling days
Bac
teri
a (
#x10
8 cf
u g-
1soi
l)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 44: Interactive effect of herbicide treatments and sampling days on bacterial population in heavy-textured
soils showing suppression in bacterial population and their population could not recover to its initial level even
upto day-60 due to high persistence and low degradation of herbicide in these soils
183
0.5
0.8
1.1
1.4
1.7
0 7 15 30 60 0 7 15 30 60
Sampling days
Act
inom
ycet
ed p
opul
atio
n
(#x1
06 c
fu g
-1 s
oil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 45: Interactive effect of herbicide treatments and sampling days on actinomycetes population in heavy-
textured soils showing suppression in actinomycetes population and their population could not recovered to its
initial level even upto day-60 due to high persistence and low degradation of herbicide in these soils
184
1.5
3.0
4.5
6.0
0 7 15 30 60 0 7 15 30 60
Sampling days
Fun
gi p
opul
atio
n (#
x105 c
fu g
-1 so
il)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 46: Interactive effect of herbicide treatments and sampling days on fungi population in heavy-textured
soil showing suppression in fungi population and their population could not recovered to its initial level even
upto day-60 due to high persistence and low degradation of herbicide in these soils
185
and bromoxynil octanoate, respectively with in 60 days of herbicide application
and the residual portion of both the herbicides remained unchanged.
Fungi perform numerous functions in soil. Mycorrhizal fungi develop a
symbiotic relationship with plants and obtain carbohydrates from plant roots and in
turn supply nitrogen phosphorus and moisture to them. The hyphae of fungi release
some enzymes in soil that help in nutrient cycling. Some fungi (Asbuscular
mycorhizal fungi) manufacture glomalin that binds to the soil particles and assist in
soil structure development (Hoorman, 2011). Present results showed a decrease in
fungal growth with increased concentration of herbicide. The population of fungi
was maximum in control and minimum in 2250 mL ha-1 followed by 1500 mL ha-1
during both years in field experiment-2 (heavy-textured soil). On an average 1500
mL ha-1 and 2250 mL ha-1 showed 32% and 34.5% decline in fungi population
during both years. This marked decline in fungi population in 2250 mL ha-1 and
1500 mL ha-1 was because of the toxicity of high concentration of herbicide causing
damage to their membrane and ultimately leading their cell lysis. Sebiomo et al.
(2011) reported 52%, 74%, 80% and 53% decline during the 2nd week while 37.5%,
21%, 58% and 8.1% decline during 6th week in fungi population due to
manufacturer recommended rates of atrazin, glyphosate, paraqout and primeextra
herbicides, respectively. Contrary to our findings, (Abdel-Mallek et al., 1994)
reported stimulation in cellulolytic fungi population due to glyphosate herbicide. At
day-0 maximum fungi population was observed while minimum at day-15
indicating a 16 % less population at day-15 as compared to day-0 during both
years. The population of fungi was maximum at day-0 because of limited exposure
186
time of fungi population to herbicide and its decline at day-15 was more exposure
of fungi population to herbicide. Opposite to our findings in field experiment-1 in
which the population of fungi reached its initial level after 60 days, the population
of fungi could not reach to its intial level even after sixty days in field experiment-2
because of the high clay contents in later soil which resulted in adsorption of
herbicide to caly. Therefore, herbicide persistence increased with concomitant
decrease in fungi population.
4.3.8 Correlation Between Buctril Super Herbicide and Microbial
Population
Bacterial population and bromoxynil residues were negatively correlated
(-0.59) with each other. Similarly, actinomycetes population was strongly but
negatively correlated with bromoxynil residuses (-0.77). Fungal population also
exhibited strong negative correlation (-0.67) with bromoxynil residues. Current
results illustrated strong negative correlation between microbial population and
bromoxynil residues. This might be because of toxic effects of herbicide on soil
microbes causing alteration in their metabolic activity leding to mortaility. The
herbicide induced reaction in complex microbial enzymes hampers their
physiological functions and ATP formation. Contrary to that Araujo et al. (2003)
observed positive correlation between glyphosate herbicide and populations of
fungi and actinomycetes but negative correlation between bacterial population and
glyphosate herbicide application. Other investigations (Haney et al., 2009) reported
strong positive correlation (r = 0.995) between glyphosate herbicide and microbial
187
population. Incresae in microbial population might result when glyphosate is being
used as a sole carbon source by soil microorganisms.
4.3.9 Urease Activity under Different Treatments of Buctril Super Herbicide
in Heavy-textured Soil
It is evident from the results of present study that soil enzymes activities
varied significantly in all herbicidal treatments and were in the order of 375 mL ha-
1 > 750 mL ha-1 > 1500 mL ha-1 > 2250 mL ha-1. Highest urease activity was
observed in control which was 456 µg NH4-N g-1 dwt 2h-1, followed by 429
µgNH4-N g-1dwt 2h-1 in 375 mL ha-1 and least activity was 293 µgNH4-N g-1dwt 2h-
1 in 2250 mL ha-1 in 2011-12. While, highest urease activity (383 µg NH4-N g-1dwt
2h-1) was found in control, followed by 356 µg NH4-N g-1dwt 2h-1 in 375 mL ha-1
and lowest urease activity was in 2250 mL ha-1 (231 µg NH4-N g-1dwt 2h-1) during
2012-13. Overall, 1500 mL ha-1 and 2250 mL ha-1 caused a 26 % and 35.7 %
reduction in urease activity as compared to that of control during 2011-12, while 27
% and 40 % decrease in urease activity as compared to control during 2012-13 in
field experiment-2 (Table 4.13). Sampling days showed highly significant effect on
urease activity (P ≤ 0.05). Maximum urease activity was observed at day-60 (410
µg NH4-N g-1dwt 2h-1) and minimum activity was at day-7(348 µg NH4-N g-1dwt
2h-1) indicating a 15.2 % less activity at day-7 as compared to day-60 during 2011-
12. Similarly, during 2012-13 the activity of urease was maximum at day-60 (334
µg NH4-N g-1dwt 2h-1) and minimum at day-7 (293 µg NH4-N g-1dwt 2h-1)
indicating a 12 % decrease in said enzyme activity at day-7 as compared to day-60.
188
4.3.10 Dehydrogenase Activity under Different Treatments of Buctril Super
Herbicide in Heavy-textured Soil
Response of dehydrogenase activity to herbicide application during 2011-12
and 2012-13 is given in (Table 4.13). The highest dehydrogenase activity was
observed in control (114 µgTPF g-124h-1), followed by 375 mL ha-1 (103 µg TPF g-
124h-1) and least activity in 2250 mL ha -1 (82 µg TPF g-124h-1) during 2011-12,
while maximum dehydrogenase activity was found in control which was 97.9 µg
TPF g-1 24h-1, followed by 85.3 µg TPF g-1 24h-1 in 375 mL ha-1 and lowest activity
was found in 2250 mL ha-1 (64.0 µg TPF g-1 24h-1) during second year. On the
whole, 1500 mL ha-1 and 2250 mL ha-1 herbicidal treatments indicated a 20.0 % and
28.0 % decline in dehydrogenase activity during 2011-12. Whereas, 27.2 % and
34.6 % decrease in dehydrogenase activity was found as compared to that of
control during 2012-13. Sampling days had high significant effect on
dehydrogenase activity (P ≤ 0.05). At day-60, maximum dehydrogenase activity
was recorded which was 110 µg TPF g-1 24h-1, while at day-15 minimum
dehydrogenase activity (84.0 µg TPF g-1 24h-1) was found indicating a 23.6 %
decrease between the two during 2011-12. Similarly, during 2012-13
dehydrogenase activity was maximum at day-60 (90.7 µg TPF g-1 24h-1) and
minimum at day-15 (64.0 µg TPF g-1 24h-1) indicating a 29 % inhibition in
dehydrogenase activity at day-7 in contrast to day-60 in field experiment-2 (heavy-
textured soil).
189
y = -9.1524x + 13.138
R2 = 0.3483
4
8
12
16
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
Bac
teri
al c
fu (
#x108
)
Bacterial population Linear (Bacterial population)
Figure 47: Buctril super herbicide and bacterial population showing negative correlation due to toxic
effect of herbicide on soil microorganisms
190
y = -9.5519x + 12.955
R2 = 0.5938
3
6
9
12
15
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
Act
inom
ycet
es c
fu (
#106)
Actinomycetes Linear (Actinomycetes)
Figure 48: Buctril super herbicide and actinomycetes population showing negative correlation due to toxic
effect of herbicide on soil microorganisms
191
y = -25.995x + 39.013
R2 = 0.4488
10
20
30
40
50
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
Fun
gal p
opul
atio
n (#
x10 5
)
Fungi Linear (Fungi )
Figure 49: Buctril super herbicide and fungi population showing negative correlation due to toxic
effect of herbicide on soil microorganisms
192
4.3.11 Alkaline Phosphatase Activity under Different Treatments of Buctril
Super Herbicide in Heavy-textured Soil
The impacts of buctril super herbicide on alkaline phosphatase activity
during 2011-12 and 2012-13 is given in (Table 4.13). Results showed the highest
alkaline phosphatase activity in control (40.0 μg Phenol g-1h-1), followed by 375
mL ha-1 (27.5 μg Phenol g-1h-1) and the lowest activity in 2250 mL ha-1 (17.2 μg
Phenol g-1h-1) during 2011-12. The highest alkaline phosphatase activity was found
in control (38.3 μg Phenol g-1h-1), followed by 375 mL ha-1 (26.0 μg Phenol g-1h-1)
and minimum activity in 2250 mL ha-1 (15.5 μg Phenol g-1 h-1) during second year.
As a whole, 1500 mL ha-1 and 2250 mL ha-1 treatments caused a 49 % and 57 %
decrease during 2011-12, whereas 50 % and 61 % decrease in alkaline phosphatase
activity as compared to control during 2012-13. Sampling days also showed highly
significant effect on alkaline phosphatase activity (P ≤ 0.05). Maximum alkaline
phosphatase activity (30.8 μg Phenol g-1h-1) was recorded at day-60, while at day-7
minimum alkaline phosphatase activity (20.6 μg Phenol g-1h-1) was noticed
indicating a 33 % less activity at day-7 as compared to day-60 in 2011-12.
Similarly, in 2012-13 alkaline phosphatase activity was maximum (28.9 μg Phenol
g-1h-1) at day-60 and minimum (19.8μg Phenol g-1h-1) at day-7 indicating a 31 %
inhibition in alkaline phosphatase activity at day-7 as compared to day-60 in field
experiment-2.
The interactive effect of herbicide treatments and sampling days showed
statistically significant difference. Maximum urease activity (458 µgNH4-Ng-1dwt
2h-1) was recorded at day-0 in control. Minimum urease activity (250 µg NH4-N g-
1dwt 2h-1) was found at day-7 in 2250 mL ha-1 with a 45 % decline in urease
193
activity followed by (271 µg NH4-N g-1dwt 2h-1) at day-15 in 2250 mL ha-1
showing a 41 % inhibition in urease activity followed by (315 µg NH4-N g-1dwt 2h-
1) at day-15 in 1500 mL ha-1 with a 31 % decline in urease activity as compared to
458 µgNH4-Ng-1dwt 2h-1 that was found in control at day-0 during 2011-12.
Similarly, the interactive effect of treatments and sampling days showed maximum
urease activity (387 µg NH4-N g-1dwt 2h-1) at day-7 in control and the minimum
urease activity (193 µg NH4-N g-1dwt 2h-1) was noticed at day-7 in 2250 mL ha-1
resulting a 50 % decrease in urease activity, followed by 209 µg NH4-N g-1dwt 2h-1
which was found at day-15 in 2250 mL ha-1 indicating a 46 % decline, followed by
(225 µgNH4-Ng-1dwt2h-1) at day-0 in 2250 mL ha-1 resulting a 42% inhibition in
urease activity during 2012-13 as compared to 387 µgNH4-N g-1dwt 2h-1 at day-7
in control (Figure 50).
The interaction between herbicidal treatments and sampling days showed
the highest dehydrogenase activity in control at day-15 (118 µgTPF g-1 24h-1) and
the lowest dehydrogenase activity was observed in 2250 mL ha-1 at day-15 (61.0
µgTPF g-1 24h-1) indicating a 48 % decline followed by 2250 mL ha-1 at day-7 (67
µg TPF g-1 24h-1) indicating a 34 % decline in dehydrogenase activity followed by
(72.0 µgTPF g-1 24h-1) in 1500 mL ha-1 at day-15 showing a 33 % decrease in
dehydrogenase activity during 2011-12 as compared to (118 µg TPF g-1 24h-1)
which was noticed in control at day-30. Similarly, during 2012-13, the interactive
effect of treatments x sampling days showed maximum dehydrogenase activity
(99.2 µg TPF g-1 24h-1) in control at day-7. Minimum activity (42.2 µg TPF g-1
24h-1) was at day-15 in 2250 mL ha-1, followed by 49.8 µg TPF g-1 24h-1 at day-15
194
in 1500 mL ha-1, followed by 51.1 µg TPF g-1 24h-1 at day-7 in 2250 mL ha-1
(Figure 51).
The interactive effects of sampling days and treatments revealed maximum
alkaline phosphatase activity (40.3 μg Phenol g-1h-1) at ady-60 in control and least
activity (9.21 μg Phenol g-1h-1) at day-7 in 2250 mL ha-1 indicating a 77 % decline
followed by (13.2 μg Phenol g-1h-1) in 1500 mL ha-1 at day-7 indicating a 67% drop
in alkaline phosphatase activity, followed by (13.7 μg Phenol g-1 h-1) at day-15 in
2250 mL ha-1 showing a 66 % drop in alkaline phosphatase activity as compared to
control at day-60 during 2011-12. The sampling time (days) and treatments
interactive effects showed the maximum alkaline phosphatase activity (38.7 μg
Phenol g-1h-1) at day-15 in control and lowest alkaline phosphatase activity (7.8 μg
Phenol g-1h-1) at day-7 in 2250 mL ha-1 indicating a 80 % less alkaline phosphatase
activity, followed by (11.8 μg Phenol g-1h-1) at day-15 in 2250 mL ha-1 indicating a
69 % decline followed by (17.2 μg Phenol g-1h-1) at day-30 in 2250 mL ha-1
showing a 55% decrease in alkaline phosphatase activity, followed by (19.8 μg
Phenol g-1h-1) at day-30 in 1500 mL ha-1 resulting a 48.8 % decline in alkaline
phosphatase activity during 2012-13 as compared to control at day-15 (Figure 52).
Urease was reported for the first time by Rotini (1935). Urease is engaged
in urea hydrolysis which is added in soil and causes its convertion to ammonium
(NH3) and carbon dioxide (CO2) with concomitant raise in soil pH (Andrews et al.,
1989; Byrens and Amberger, 1989). Generally, the soil urease originate from
microbes (Pollaco, 1977) and plants and exist as intra and extracellular enzyme
(Mobley and Hausinger, 1989). However, urease of microbes or plant origin is
195
rapidly degraded by proteolytic enzyme in soil (Zantua and Bremner, 1977). This
indicates that a considerable part of ureolytic activity in the soil is conceded by
extracellular urease that becomes stable by immobilization with soil organic matter.
Our results demonstrated maximum urease activity in control followed by 375 mL
ha-1 and lowest urease activity in 2250 mL ha-1 during both the years of experiment.
On an average, the 1500 mL ha-1 and 2250 mL ha-1 herbicide doses exhibited a 26
% and 38 % reduction in urease activity as compared to control during both years
in field experiment-2 (heavy-testured soils). This inhibition in urease activity due to
2250 mL ha-1 was due to the lethal impact of high concentration of herbicide
residues on soil microbes that are involved in the production of urease enzyme in
soil. Ingram et al. (2005) observed pronounced decline in Proteus vulgaris
population that librate urease in soil with concomitant decrease in urease activity
due to diazinon and imidacloprid application. Different herbicides (chlorothalanil
and mancozeb) when applied at 10 times higher than recommended rates exhibited
a 37.7% suppression in the activity of urease enzyme, but mancozeb imparted more
toxicity than chlorothalanil (Yu et al., 2011). Chlorpyrifos induced a significant
drop in the urease activity at 100 mg kg-1soil and 500 mg kg-1soil application rates
(Niu et al., 2011). Different studies (Cervelli et al., 1976) detected a 10-30% drop
in urea hydrolysis due to the application of diuron, linuron and monuron herbicides
Contrary to that, Baboo et al. (2013) observed an increase in the activities of
different enzymes (urease and dehydrogenase) due to butachlor, pyrozosulfuron,
paraquot and glyphosate herbicides application. Sampling days resulted in highly
significant effects on urease activity. Highest activity was seen at 60th day and
lowest at 7th day indicating on an average about a 15.2 % drop in the activity of
196
said enzyme at day-7 as compared to day-60 during both years in site-2 (Taunsa)
soil. This might be because of minimum exposure time of herbicide residues to
typical soil microorganisms (producing urease) at day-0 so the activity of urease
was highest at day-0. The lowest activity of urease at day-7 might be because of
extended exposure of herbicide to soil microbial population that release urease
enzyme. With pssage of time the resumption of high activity of urease was due to
the adaption of microbes to the herbicide so their population also recovered. Earlier
studies (Punitha et al., 2012) reported obvious decrease (83%, 71% and 54%) at
10th, 20th and 30th day, respectively in the urease activity due to acetamiprid
treatment. But after day-20, they reported gradual increase in its activity which
reached to its maximum at 60th day. Contrarily, Yang et al. (2006) observed
stimulation of about 47% and 39.3% in urease activity with furadan+ chlorimuron-
ethyl combination, while 21% and 12.7% increase with furadan alone.
Dehydrogenase plays a vital role in the oxidation of organic matter by the
transfer of both electrons and protons from substrates to acceptors. This phnomina
is a part of soil microorganism respiration (Schinner et al., 1995). As these
processes are integral parts of respiration pathway of soil microbial community.
Therefore, studies about the activity of dehydrogenase in soil is inevitable because
it provide indication about soil capability to support different biochemical
processes which are necessary for maintaining soil health and fertility.
Dehydrogenase also acts as marker of microbial redox system and can be used for
the measurement of soil microorganism oxidative activity (Trevors, 1984).
Furthermore, dehydrogenase is often used for the measurement of any interruption
197
caused due the addition of anthopogenic chemicals and heavy metals in soil (Wilke,
1991; Frank and Malkoms, 1993). Dehydrogenase also indicates kind and
importance of pollution in soil e.g the dehydrogenase activity is high in paper and
pulp industry effluents polluted soils (Siddaramappa et al., 1994) but its activity is
low in fly ash polluted soils (Pitchel and Hayes, 1990). Results illustrated
maximum dehydrogenase activity in control, followed by 375 mL ha-1 and lowest
activity in 2250 mL ha-1 during both years in field experiment-2. On the whole,
1500 mL ha-1 and 2250 mL ha-1 herbicidal treatments caused 20.0 % and 28.0 %
reduction during 2011-12 and 27.2 % and 34.6 % decrease in dehydrogenase
activity during 2012-13 as compared to control.
Highest dehydrogenase activity in control was because of no herbicide
interference, while, lowest activity at 2250 mL ha-1 was due negative effect of
herbicide on soil microbial growth causing their mortality with concomitant
decrease in dehydrogenase activity. Allievi and Giglioti (2001) noticed suppression
in amino acid absorption potential of soil microbes due to sulfonyl urea herbicide
with simultaneous decrease in dehydrogenase activity. Contrary to that, He et al.
(2006) did not find any decline in dehydrogenase enzyme activity with
metsulfuron-methyl herbicide treatment. Different studies (Baboo et al., 2013)
found augmentation in dehydrogenase and urease activities due to different rates of
herbicides (pyrozosulfuron 25 g/ha, paraquot 200g/l, butachlor 1kg/ha and
glyphosate 360 g/l). Min et al. (2001) experienced increase in dehydrogenase
activity in soil treated with butachlor. Some reports (Xie et al., 1994) confirmed
obvious decrease in dehydrogenase activity due to bensulfuron-methyl,
198
clobenthiazone and triazophos herbicides. Saha et al. (2012) reported a 55%, 58%
and 59% increase in dehydrogenase activity due to recommended rate, 5FR and
10FR of alachlor herbicide, respectively after 42 days of its application. Various
studies (Radiojevic et al., 2012) reported substantial decrease (42.7%) in
dehydrogenase activity with 3.0 µg g-1soil of nicosulfuron herbicide. Cycon et al.
(2010) found marked increase in dehydrogenase activity by recommended and five
times of recommended rates of applications of diazinin and linuronherbicides in
loamy sand in contrast to sandy loam soil.
Sampling days had statistically significant effect on dehydrogenase activity.
Maximumde hydrogenase activity was at day-60 and minimum activity at day-15
indicating a 23.6% less activity at day-7. This might be because of less contact
duration of herbicide to soil microorganisms at day-0 due to which their population
remain unaffected. But at day-15, because of extended exposure of herbicide to soil
microbes their population declined severely. As dehydrogenase enzyme occur
intercellularly in all microbial cells so the death of microbes ultimately resulted
decreased dehydrogenase activity. Revival of dehydrogenase activity with time was
attributed towards the recovery of microbial population due to their adaption to
herbicide. Vekova et al. (1995) observed recovery of Agrobacterium radiobacter in
herbicides contaminated soils with time due to decrease in herbicide persistence.
Mayanglambam et al. (2005) reported a 30% decline in dehydrogenase activity
after 15 days of quinalphos application and the activity of dehydrogenase restored
after 90 days because of adoption of soil microorganisms to counteract the impact
of applied chemical.
199
The alkaline phosphatase play an essential role in phosphorus cycling as it
is confirmed that they are extremely correlated to phosphorus sress in soil (Skujiņš
and Burns, 1976). In case of any signal of phosphorus stress in soil, the secretion
of phosphatase from the roots of plants increased in order to increase phosphate
immobilization and solubilization, therefore, helping the plants to overcome the
phosphorus stressed conditions ( Karthikeyan et al., 2002; Versaw and Harrison,
2002; Mudge et a.,l 2002). Phosphatases convert organic forms of phosphorus into
inorganic form by hydrolysis (Monkiedje et al., 2002). Phosphatase activity is
influenced by many factors e.g soil texture, inhibitors presence and soil microbial
diversity. In present study significant inhibition in alkaline phosphatase activity
was observed due to buctril super herbicide application. Highest alkaline
phosphatase activity was found in control, followed by 375 mL ha-1 and loweat
activity in 2250 mL ha-1 Maximum alkaline phosphatase activity in control was
attributed towards the freedom of soil mroorganisms from herbicide residues.
Highest drop in alkaline phosphatase activity in 2250 mL ha-1 was due to high
concentration of herbicide residues hampering the growth of those soil microbes
which release phosphatase enzymes. Tu et al. (1981) noticed decrease in
phosphatase activity due to 2, 4-D herbicide (10 mg /kg soil) and found that this
decline was attributed toward intervention of herbicide in release of p-nitrophenol
from p-nitrophenyl phosphate. The other reason might be due to herbicide binding
on the active sites of alkaline phosphatase, therefore, preventing its attachment to
substrate. Weaver et al. (2004) reported inactivation of most of soil enzymes
because of herbicide attachment on the active site of enzyme and thus preventing
substrate attachment to the enzyme. Sannio and Gainfreda (2001) reported obvious
200
decline (98%) in alkaline phosphatase activity with the glyphosate herbicide. Some
studies reorted increase in acid phosphatase activity but decrease in alkaline
phosphatase activity due to mefenoxam and metalaxyl fungicides (Monkiedje et al.,
2002). Opposite to our results, Das et al. (2003) observed increase in phosphate
solubling microbes due to oxyfluorfen herbicide (0.12 kg a.i ha-1). These microbes
(that produce phosphatase enzyme) used it as a source of carbon with concomitant
increase in alkaline phosphatase activity. Sampling days exhibited statistically
significant effect on alkaline phosphatase activity. The activity of alkaline
phosphatase was highest at day-0 and day-60 and lowest at day-7. Highest activity
at day-0 was because of limited exposure of phosphatse producing
microoorganisms to herbicide and at day-60 high activity was because of
adaptability of microbes to the herbicide. Similar tendency was reported in
different studies. Myanglambam and Singh (2005) found decrease in alkaline
phosphatase and urease activities with quinalphofos treatment during first week,
but after that they found recovery in the activity of these enzymes. Qian et al.
(2007) reported inhibition in the activities of urease and alkaline phosphatase
enzymes during initial period of application but the activities of these enzymes
showed recovery with time. Researchers, Punitha et al. (2010) observed a 90%,
81% and 74% decline in alkaline phosphatase at 10th 20th and 30th days,
respectively due to acetamiprid application. Different studies reported diverse
effect of chlorpyriphos on alkaline phosphatase activity. Rani et al. (2008)
observed inhibition in alkaline phosphatase activity due to chlorpyriphos, but
Madhury and Rangaswamy (2002) noticed increase in the acivity of said enzyme
due to 5kg/ha rate of chlorpyriphos.
201
4.3.12 Correlation Between Soil Enzymes Activity and Buctril Super
Herbicide
On the basis of results a strong negative correlation (-0.71) was observed
between urease activity and bromoxynil residues, dehydrogenase activity and
bromoxynil residues (-0.71). As well as the activity of alkaline phosphatase and
bromoxynil herbicide were negatively correlated with each other (-0.73).
4.3.13 Nitrate Nitrogen under Different Treatments of Buctril Super
Herbicide in Heavy-textured Soil
The data pertaining to the buctril super herbicide impacts on nitrate nitrogen
revealed that nitrate nitrogen was statistically significantly different in all
herbicidal treatments. Highest nitrate nitrogen was observed in control (41.5 µg g-
1soil), followed by 375 mL ha-1 (35.5 µg g-1soil), 750 mL ha-1 (31.3 µg g-1soil),
1500 mL ha-1 (29.7 µg g-1soil) and lowest nitrate nitrogen (28.4 µg g-1soil) was
observed in 2250 mL ha-1 during 2011-12. Whereas, maximum nitrate nitrogen
(39.8 µg g-1soil) was found in control, followed by 375 mL ha-1 (36.1 µg g-1soil),
followed by 750 mL ha-1 2 (33.4 µg g-1soil), followed by 1500 mL ha-1 (30.1 µg g-
1soil) and minimum nitrate nitrogen (28.6 µg g-1soil) was observed in 2250 mL ha-1
during 2012-13. Overall, the 375 mL ha-1, 750 mL ha-1, 1500 mL ha-1 and 2250 mL
ha-1 herbicide treatments caused a 14.4 %, 24.5 %, 28.4 % and 32 % reduction in
nitrate nitrogen, respectively, as compared to that of control during 2011-12. In
2012-13, the herbicide treatments viz. 375 mL ha-1, 750 mL ha-1, 1500 mL ha-1 and
2250 mL ha-1 exhibited a 9.2 %, 16 %, 24.3 % and 28 % decrease in nitrate
nitrogen respectively, as compared to that of control in field experiment-2
202
Table 4.13: Soil enzymes activity showing extended decline in heavy-textured soil due to different treatments of buctril super
herbicide and sampling day because of more persistence of herbicide in this soil
Factors Urease activity
2011-12 2012-13
Dehydrogenase activity
2011-12 2012-13
Alkaline phosphatase activity
2011-12 2012-13
(µg NH4-N g-1dwt 2h-1) (µg TPF g-1 24h-1) (μg Phenol g-1 h-1)
Treatments
Control
456 A
383 A
114 A
97.9 A 40.0 A 38.3 A
375 mL ha-1 429 B 356 B 103 B 85.3 B 27.5 B 26.0 B
750 mL ha-1 385 C 322 C 98 C 77.5 C 23.8 C 22.9 C
1500 mL ha-1 336 D 279 D 91 D 71.2 D 20.5 D 19.0 D
2250 mL ha-1 293 E 231 E 82 E 64.0 E 17.2 E 15.5 E
LSD 4.77 6.46 1.79 2.26 0.62 0.52
Sampling days
0 380 C 316 C 102 B 85.8 B 26.7 B 25.3 B
7 348 E 293 E 89 C 74.2 D 20.6 D 19.8 D
15 367 D 305 D 84 D 64.0 E 24.4 C 22.9 C
30 395 B 323 B 103 B 81.2 C 26.4 B 24.8 B
60 410 A 334 A 110 A 90.7 A 30.8 A 28.9 A
LSD 4.77 6.46 1.79 2.26 0.62 0.52
Analysis of variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
203
150
250
350
450
550
0 7 15 30 60 0 7 15 30 60
Sampling days
Ure
ase
activ
ity
(µg
NH4
-N g
-1 d
wt 2
h-1
)
Control 375 mL ha-1 750 mL ha-11500 mL ha-1 2250 mL ha-1
2011-122012-13
Figure 50: Interactive effect of herbicide treatments and sampling days on urease activity in heavy-textured
soils showing suppression in urease activity and even it could not recovered to its intial level upto day-60 due
to high persistence and low degradation of herbicide in these soils
204
30
60
90
120
150
0 7 15 30 60 0 7 15 30 60
Sampling days
Deh
ydro
gena
se a
ctiv
ity
(µg
TP
F g-1
24
h-1)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 51: Interactive effect of herbicide treatments and sampling days on dehydrogenase activity in
heavy-textured soils showing suppression in its activity and even it could not recovered to its intial level
upto day-60 due to high persistence and low degradation of herbicide in these soils
205
5
15
25
35
45
0 7 15 30 60 0 7 15 30 60
Sampling days
Alk
alin
e ph
osph
atas
e ac
tivity
(µ
g ph
enol
g-1 h
-1)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 52: Interaction of herbicide treatments and sampling days on alkaline phosphatase activity in heavy-
Textured soils showing suppression in its activity and even it could not recovered to its intial level upto
day-60 due to high persistence of herbicide in these soils
206
(heavy-textured soil). Maximum nitrate nitrogen was noticed at day-0 (36.9 µg g-1
soil) and minimum was at day-60 (32 µg g-1soil) indicating a 13.27 % inhibition in
nitrate nitrogen between the two during 2011-12. Similarly, during 2012-13, the
nitrate nitrogen was maximum at day-0 (37.9 µg g-1soil) and minimum at day-7
(31.7 µg g-1soil) indicating a16 % decline in nitrate nitrogen at day-7 as compared
to day-0 (Table 4.14).
4.3.14 Olsen-P under Different Treatments of Buctril Super Herbicide in
Heavy-textured Soil
The data regarding the impacts of herbicide (buctril super) on Olsen-P
showed the highest Olsen-P in control (16.4 µg g-1soil), followed by 375 mL ha-1
(15.1 µg g-1soil), 750 mL ha-1 treatment (14.5 µg g-1soil), 1500 mL ha-1 (14.6 µg g-
1soil) and least Olsen-P (13.9 µg g-1soil) was observed where 2250 mL ha-1 dose of
herbicide was applied during 2011-12. Whereas in 2012-13, the maximum Olsen-P
(18.2µg g-1soil) was found in control, followed by 375 mL ha -1 (17.4 µg g-1soil),
750 mL ha-1 (16.2 µg g-1soil), followed by 1500 mL ha-1 (15.8 µg g-1soil) and
minimum Olsen-P (14.2 µg g-1soil) in 2250 mL ha-1. In general, 375 mL ha-1, 750
mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 herbicidal treatments exhibited a 7.9 %,
11.6 %, 11.0 % and 15 % decrease in Olsen-P respectively, as compared to that of
control during 2011-12. During 2012-13 herbicide treatments viz. 375 mL ha-1, 750
mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 caused a 4.4 %, 11.0%, 13.2 % and 22.0
% decline in Olsen-P respectively, as compared to that of contrl in field
experiment-2 (Table 4.14). Sampling days showed statistically significant impact
on Olsen- P (P ≤ 0.05). Maximum Olsen-P was at day-0 (15.3 µg g-1soil) and
207
y = -327.33x + 413.98
R2 = 0.9243
150
200
250
300
350
400
450
0.00 0.10 0.20 0.30 0.40 0.50 0.60 0.70
Herbicide concentration (ppm)
(µg
NH4
-N g
-1 d
wt 2
h-1
)
Urease Linear (Urease)
Figure 53: Buctril super herbicide and urease activity showing negative correlation due to toxic effect of
herbicide on soil microorganisms
208
y = -64.904x + 101.74
R2 = 0.5374
40
60
80
100
120
0.00 0.10 0.20 0.30 0.40 0.50 0.60 0.70
Herbicide concentration (ppm)
(µg
TP
F g-1
24h-1
)
DHA Linear (DHA)
Figure 54: Buctril super herbicide and dehydrogenase activity showing negative correlation due to toxic
effect of herbicide on soil microorganisms
209
y = -82.484x + 78.236
R2 = 0.5281
20
40
60
80
100
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
(µg
phen
ol g-1
24
h-1)
Phosphatase Linear (Phosphatase)
Figure 55: Buctril super herbicide and alkaline phosphatase activity showing negative correlation due to toxic effect of
herbicide on soil microorganisms
210
minimum at day-7 (14.2 µg g-1soil), indicating a 7.2 % inhibition in Olsen-P at day-
7 as compared to day-0 during 2011-12. Similarly, Olsen-P was highest at day-0
(17.2 µg g-1soil) and lowest at day-7 (15.8 µg g-1soil), indicating a 8.1 % decline in
Olsen-P at day-7 as compared to day-0 during second year (2012-13).
4.3.15 Total Organic Carbon under Different Treatments of Buctril Super
Herbicide in Heavy-textured Soil
The investigations in respect of the impacts of buctril super herbicide on
total organic carbon revealed the highest TOC in control ( 5.72g kg-1soil), followed
by 5.57 g kg-1soil which was found in 375 mL ha-1, followed by 750 mL ha-1 (5.52
g kg-1soil) and 5.45 g kg-1soil TOC was observed in 2250 mL ha-1 during 2011-12.
In the same way, during 2012-13, the maximum TOC was found in control (5.08 g
kg-1soil) followed by (5.06g kg-1soil) in 3750 mL ha-1, followed by 4.98 g kg-1soil
in 750 mL ha-1 while 4.95 g kg-1soil TOC was observed in 2250 mL ha-1. As a
whole, the 750 mL ha-1, 1500 mL ha-1 and 2250 mL ha-1 caused a 2.62%, 3.49%
and 4.7% reduction in TOC respectively, as compared to that of control during
2011-12. While, during 2012-13 herbicide doses viz. 375 mL ha-1, 750 mL ha-1 and
1500 mL ha-1 caused a 0.39 %, 1.96% and 2.6% decrease in TOC respectively, in
contrast to control in field experiment-2 (Table 4.14). Maximum TOC (5.71 g kg-
1soil) was noticed at day-0 and day-60 while minimum TOC (5.24 g kg-1soil) at
day-7, indicating a 8.23 % inhibition in TOC at day-7 as compared to day-0 and
day-60 during 2011-12. Likewise, in 2012-13, the TOC was maximum at day-30
(5.11g kg-1soil) and minimum at day-7 (4.84 g kg-1soil), indicating a 5.28 % decline
in TOC at day-7 as compared to that of day-30.
211
The interaction ofsampling days and herbicide treatments revealed
maximum nitrate nitrogen at day-30 and day-60 in control which was 42.0μg g-
1soil. Minumum nitrate nitrogen (26.2 μg g-1soil) at day-60 in 2250 mL ha-1,
indicating a 38% decline in nitrate nitrogen, followed by 1500 mL ha-1 (28.2 μg g-
1soil) at day-30 indicating a 32.8% decline, followed by 750 mL ha-1 (29.3 μg g-
1soil) at day-15, indicating a 30.2 % drop, followed by 375 mL ha-1 (34.7 μg g-1soil)
at day-7 showing a 17.38% decline, followed by 1500 mL ha-1 (35.8 μg g-1soil) at
day-0 with a 14.76% drop in nitrate nitrogen as compared to control at day-30 and
day-60 in 2011-12. In second year (2012-13), the interactive effect of treatment
and sampling time (days) showed maximum nitrate nitrogen in control at day-60
(43.5 μg g-1soil) and minimum nitrate nitrogen was recorded on day-7 in 2250 mL
ha-1 (25.0 μg g-1soil), indicating a 42.5% decline, followed by 28.1 μg g-1soil at
day-15 in 2250 mL ha-1, indicating a 35.4 % decline, followed by 31.5 μg g-1soil
which was observed at day-7 in 750 mL ha-1 showing a 27.5% decrease, followed
by (35.8 μg g-1 soil) at day-7 in 375 mL ha-1 resulting a 17.7% decline in nitrate
nitrogen as compared to control at day-60 (Figure 56).
The sampling days and herbicide treatments interactive effects revealed
highest Olsen-P (16.5 μg g-1 soil) at day-30 and day-60 in control and the lowest
Olsen-P (12.6μg g-1 soil) at day-7 in 2250 mL ha-1, indicating a 23.6% decline in
Olsen-P and it was 13.5 μg g-1 soil in 1500 mL ha-1 at day-7, indicating a 18.2 %
drop, followed by (15.1μg g-1 soil) at day-60 in 375 mL ha-1 showing a 8.48% drop
in Olsen-P during 2011-12 as compared to (16.4μg g-1 soil) which was found in
control at day-30 and day-60. The interaction of treatment of herbicides and
sampling time showed the maximum Olsen-P in control at day-7(18.3μg g-1 soil),
212
whereas, minimum Olsen-P at day-7 in 2250 mL ha-1 (13.3μg g-1 soil) resulting a
27.32% decline in Olsen-P, followed by 17.2μg g-1soil at day-0 in 750 mL ha-1
indicating a 19.67 % decline, followed by 16.1μg g-1soil at day-30 in 1500 mL ha-1
showing a 12.2% decrease in Olsen-P as compared to 8.7μg g-1 soil which was
found in control at day-0, 30 and 60 during 2012-13 in field experiment-2 (Figure
57).
The sampling time and treatments interaction described maximum total
organic carbon at ady-30 in 2250 mL ha-1 (6.05g kg-1 soil) and minumum TOC
(4.75g kg-1 soil) at day-7 in 2250 mL ha-1 indicating a 21.48% decline in TOC. It
was 5.0g kg-1 soil in 2250 mL ha-1 at day-15 indicating a 17.35 % drop in TOC,
followed by 5.05 g kg-1 soil at day-15 in 2250 mL ha-1 showing a 16.52 drop in
TOC, followed by 5.20 g kg-1 soil at day-15 in 1500 mL ha-1 showing a 14.0% drop
in TOC, followed by 5.35 g kg-1 soil at day-15 in 750 mL ha-1 with 9.91 % decline
in TOC during 2011-12 as compared to 6.05 g kg-1 soil which was found in 2250
mL ha-1 at day-30. The interactive effect of treatment and sampling days showed
maximum TOC (5.35g kg-1 soil) in 2250 mL ha-1 at day-30. Whereas, least TOC
(4.55g kg-1 soil) was recorded on day-7 in 2250 mL ha-1 resulting a 14.95% decline
in TOC, followed by (4.75 g kg-1 soil) at day-15 in 1500 mL ha-1 indicating a 11.21
% decline, followed by (4.80 g kg-1 soil) at day-7 in 1500 mL ha-1 showing a
10.28% decrease in TOC, followed by 4.85 g kg-1 soil at day-7 in 750 mL ha-1
resulting a 9.34 % decline in TOC followed by 4.95 g kg-1 soil at day-30 in 750 mL
ha-1, resulting a 7.47 % decline in TOC during 2012-13 as compared to that of
5.35g kg-1 soil which was recorded in 2250 mL ha-1 at day-30 (Figure 58)
213
Nitrification is a two way process involving ammonium oxidizers
(Nitrosomonas sp.) and nitrite oxidizers (Nitrobacter sp.) in order to produce nitrate
(NO3) from ammonium (NH4) because most of the plants use nitrate rorm of
nitrogen for their growth. Nitrification helps in soil acidification by releasing
hydrogen ions (H+). The process of microbial oxidation lead to the formation of
nitric acid (HNO3) which aid in acidification of soil and when nitric acid dissociate
into NO3- and H+ ions this will increase acidification too (Van Miegroet and Cole,
1984). Our results confirmed maximum nitrate nitrogen in control followed by 375
mL ha-1 and least nitrate nitrogen in 2250 mL ha-1 during both years in field
experiment-2. About 36% and 44% decline in NO3-N due to 1500 mL ha-1 and
2250 mL ha-1, respectively was observed during both years. This enormous decline
in NO3-N was because of high susceptibility of autotrophic nitrifiers to elevated
dosage of herbicide. Scientists (Allievi and Giglioti, 2001) reported negative effect
of sulfonyl urea herbicide on amino acid assimilation ability of autotrophic
nitrifiers. Hernandez et al. (2001) reported suppression in ammonium oxidizing
bacteria (AOB) and ammonium oxidizing archaea (AOA) due to simazine
herbicide (50 µg g-1soil) with concomitant inhibition in nitrification process which
in turn resulted decrease in nitrate nitrogen. Contrary to that, Kanungo et al., (1995)
reported increase in the population of Azotobactor and Azospirillum due to repeated
use of carbofuron while increase in the population of anaerobic nitrogen fixing
bacteria due to anilofos herbicide. Chang et al. (2011) observed decrease in the
population of ammonium oxidizing bacteria by combined mixture of herbicides
(atrazine, dicamba-4, flumutoron, metolachlor and sufentrazone) using different
concentration (0, 10,100 and 1000 ppm). Whereas, sme studies (Li X et al. 2008)
214
reported stimulation in ammonium oxidisizers population due to acetachlor
herbicide and pronounced nitrification (Rangaswamay et al. 1992) by azospirillum
because of cypermethrin or fenvalerate treatment. Das and Mukherjee (1998)
reported increase in microbial activity and nutrient mineralization by the
application of phorate (1.5 Kg a.i ha-1) and carbofuron (1.0 Kg a.i ha-1).
Sampling days showed statistically significant effect on nitrate nitrogen.
Maximum NO3-N was noticed at day-0 and minimum was found day-15 but after
day-15 it showed increasing trend during both years in field experiment-2 (heavy-
textured soil) but even at 60th day NO3-N could not reached to its original level.
High contents of nitrate nitrogen at day-0 were because of less exposure of
herbicide to nitrifying bacteria while obvious decline at day-15 was due to more
exposure time of herbicide to soil microbes. Increasing trend in NO3-N after day-15
was because of reinstatement of nitrifiers by developing resistance gainst herbicide.
Ismail et al. (1995) noticed decline in bacteria and fungi population due to
glufosinate-ammonium (100ppm) during initial days but later on they observed
increasing trend in their population. The reason for non recovery of NO3-N to its
original level upto day-60 was because of presence of significant quantity of
herbicide residues at day-60 in field experiment-2.
Phosphorus is an essential plant nutrient which make up of about 0.2% dry weight
of plant (Schachtman, 1998). It is a fundamental part of phospholipids, nucleic acid
and proteins. It control different enzmymes activities and help in regulating
different metabolic processes (Theodorou and Plaxton, 1993). The uptake of
phosphorus from the soil is carried out as orthophosphate due high affinity of
215
trnasporters present in plant roots which act in response to phosphorus deficiency
(Bucher, 2007). Soil microorganisms enhance the ability of plants to get
phosphorus from soil through different mechanisms e.g changing sorption
equilibria that can result in enhanced transfer of orthophosphste ion in soil solution,
by stimulating roots growth, by producing harmones or through facilitating the
mobility of organic phosphorus by microbial decomposition (Seeling and Zasoski,
1993) or through induction of different metabolic processes which help in
solubilizing inorganic phosphorusfrom soil (Ricardson et al., 2011). Present study
showed maximum Olsen-P in control, followed by 375 mL ha-1 and least Olsen-P in
2250 mL ha-1 during both experimental periods in field experiment-2. In general,
2250 mL ha-1 caused a 15% and 22.6 % reduction in Olsen-P during first and
second year, respectively as compared to control. Because of high sensitivity of
phosphate solublizers to herbicide residues their population severely decreased in
control consequently Olse-P drop down. Significant drop in overall microbial
population has already been confirmed in our present study. Ahmad and Khan
(2010) reported a 72 %, 91% and 94% suppression in phosphorus solublizing
activity of Enterobacter asburiae as compared to control due to 40 µg/L, 80 µg/L
and 120 µg/L concentration of quizalafop-p-ethyl, respectively. This reduction in
Olsen-P might be due to the suppression in fungi population by the herbicide
residues which is confirmed from our field experiment results. Since fungi are more
efficient in sloublising precipitated calcium phosphate and rock phosphate than
bacteria so due to their mortality Olsen-P decreased significantly. Kucey (1983)
reported more efficiency of fungi than bacteria in solubilizing precipitated calcium
phosphate as well as rock phosphatae and observed positive correlation between the
216
population of phosphate solubilizing fungi and available phosphorus in soil.
Contradictory to that, Das et al. (2003) observed stimulation in the population of
phosphate solubilizers and increased phosphorus availability in soil. Defo et al.
(2011) observed increase in phosphorus availability with endosulfan (1.5 mL ha -1)
during initial 30- days but afterwards decrease in phosphorus availability was
found. While some studies (Sarnaik et al., 2006) reported no significant change in
the population of phosphate solubilizing bacteria and rhizobia in comparison to
control by the application of phorate, carbofuron, carbosulfuron, thiomethaxan,
amidacloprid, chlorpyriphos and monocrotophos application. Sampling days
showed maximum Olsen-P at day-0 and minimum at day-7, indicating a 7.5 %
inhibition in Olsen-P at day-7 as compared to day-0 during both years in site-2
(heavy-textured soil). Maximum Olsen-P at day-0 was due to short duration
esposure of herbicides to phosphate solublizers. But at day-15 the Olsen-P was
lowest because of toxicity of herbicide residues to phosphate solubilizing microbes
with concomitant decrease in Olsen-P.
Organic Carbon (TOC) is the major source of energy for soil microbes. Soil
organic carbon helps in improving the physical characteristics of soil. It enhances
the water holding capacity and cation exchange capacity of light textured soils and
aids in binding the particles into aggregates and contributes towards structural
stability of clay. It has the ability of holding major proportion of nutrients and made
them available to plants. It also act as buffering agent in soil and resist changes in
soil pH (Leu, 2007). In present study about 2.62% drop in total organic carbon due
to 375 mL ha-11, 3.49% due to 750 mL ha-1 and 4.71% drop due to 1500 mL ha-1
217
Table 4.14: Decrease in Nitrate nitrogen, Olsen-P and total organic carbon in heavy-textured soil due to different
treatments of buctril super herbicide and sampling days because of more persistence of herbicide in this soil
Factors Nitrate nitrogen Olsen-P Total Organic carbon
2011-12 2012-13 2011-12 2012-13 2011-12 2012-13
------------------------(µg g-1 soil)---------------------------- --------(g kg-1 soil)--------
Treatments
Control
41.5 A
39.8 A
16.4 A
18.2 A
5.72 A
5.08 A
375 mL ha-1 35.5 B 36.1 B 15.1 B 17.4 B 5.57 AB 5.06 A
750 mL ha-1 31.3 C 33.4 C 14.5 C 16.2 C 5.52 AB 4.98 A
1500 mL ha-1 29.7 D 30.1 D 14.6 BC 15.8 C 5.45 B 4.95 A
2250 mL ha-1 28.4 E 28.6 E 13.9 D 14.2 D 5.45 B 4.98 A
LSD 1.28 0.489 0.022 0.023
Sampling days
0 36.9 A 37.9 A 15.3 A 17.2 A 5.71 A 5.07 AB
07 32.3 B 31.8 C 14.2 C 15.8 D 5.24 B 4.85 B
15 32.4 B 32.5 BC 14.7 B 16.0 CD 5.40 B 4.94 AB
30 32.7 B 32.9 B 15.0 AB 16.2 BC 5.65 A 5.11 A
60 32.0 B 32.8 BC 15.2 AB 16.5 B 5.71 A 5.08 AB
LSD 1.28 0.489 0.022 0.023
Analysis of variance
p-value p-value p-value p-value p-value p-value
Treatments (T) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
Sampling days (D) <0.05 <0.05 <0.05 <0.05 <0.05 <0.05
218
20
30
40
50
0 7 15 30 60 0 7 15 30 60
Sampling days
Nitr
ate
nitr
ogen
(µ
g g-1
soi
l)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 56: Interactive effect of herbicide treatments and sampling days showing suppression in nitrate nitrogen
even upto day-60 due to prolonged persistence of herbicide in heavy-textured soils
219
12
14
16
18
20
0 7 15 30 60 0 7 15 30 60
Sampling days
Ols
en-P
(µ
g g-1
soil)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-122012-13
Figure 57: Interactive effect of herbicide treatments and sampling days showing suppression in Olsen-P
even upto day-60 due to prolonged persistence and toxicity of herbicide in heavy-textured soils
220
4
5
6
7
0 7 15 30 60 0 7 15 30 60
Sampling days
Tot
al o
rgan
ic c
arbo
n (g
kg-1
soi
l)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-122012-13
Figure 58: Interactive effect of herbicide treatments and sampling days showing suppression in total organic
carbon upto day-60 due to prolonged persistence and toxicity of herbicide in heavy-textured soils
221
and 2250 mL ha-1 was found during 1st year and no significant change in total
organic carbon due to herbicide application during 2nd year in field experiment-2
(heavy-textured soi) was observed. This inhibition in total organic carbon due to
herbicide application was because of phonomina of co-metabolism in which one
compound’s degradation depends on the existence of other compound. Sukul et al.
(2006) experienced reduction in organic matter due metalaxyl herbicide and
reported that this dercease in organic carbon was the result of co-metabolism
phenomina. Similarly, Baboo et al. (2006) observed 2.49% and 2.23% decrease in
soil organic carbon at 7th and 28th day, respectively with pyrazosulfuron herbicide,
whereas 1.90%, 2.47% and 2.32 % drop in soil organic carbon at 7th, 21st and 28th
day, respectively with glyphosate herbicide, but they observed enhancement in
organic carbon due to paraquot treatment up to 14th day (2.47%), followed by
decrease of about 2.15% at 21st day. Herbicide caused lysis of microbial cells with
concmitant decrease in their population and the remaining microbial population
increased the rate of decomposition of organic matter for obtaining quick energy
for their survival which in turn result loss of carbon dioxide leading to decline in
organic carbon. Ayansina and Oso (2006) reported a 13 %, 30 % and 11 %
decrease in organic matter contents by combined mixture of two herbicides
(atrazine + metolachlor) during 1st, 4th and 6th weeks of herbicide application,
respectively as compared to control. Defo et al. (2011) reported signifiacnt
decrease in organic carbon due to endosulfan application (100 µg g -1 soil) after 60
days. The death of weeds due to herbicide application might be the other reason of
organic matter decrease because organic matter comprises of both dead animal and
plant residues. Sebiomo et al. (2011) reported a 35 %, 76 %, 20.6 % and 22 %
222
decrease in organic matter due to field application rates of atrazine, glyphosate,
paraquot and primeextra herbicides. Plant roots release auxin and gebrilin in soil
that contribute towards increase in organic matter so death of weeds resulted
decline in organic matterl. Maximum TOC was noticed at day-0 and day-60 and
minimum TOC at day-7 indicating a 8.23 % inhibition in TOC at day-7 as
compared to day-60 during 2011-12.
Whereas, TOC was maximum at day-30 and minimum at day-15 indicating
a 3.32 % decline in TOC at day-15 as compared to day-30 in site-2 (Taunsa) during
2nd year. This decrease in TOC at day-7 in first year and at day-15 during 2nd year
was due to herbicidal mortaility of soil microbes. As our results showed severe
decrease in microbial population due to bromoxynil herbicide treatment. Due to
positive correlation (Taiwo and Oso, 1997) between the population of soil
microorganisms and soil organic matter the death of soil microbes resulted decrease
in soil organic carbon at day-7 and day-15 during 2011 and 2012, respectively. But
due to the recovery of microbial population after their adaption to herbicide their
population recovered hence soil organic matter increased.
4.3.16 Correlation of Buctril Super Herbicide with Nitrate Nitrogen, Olsen-P
and Total Organic Carbon in Heavy-textured Soil
Above results depicted that the nitrate nitrogen was negatively but strongly
correlated (-0.66) with bromoxynil residues. Olsen-P revealed negative but strong
correlation with bromoxynil residues (-0.76). Similarly, Total organic carbon also
indicated negative but weak correlation (-0.30) with bromoxynil.
223
4.3.17 Recovery of Bromoxynil Residues after Buctril Super Herbicide
Application in Heavy- textured Soil
The highest residues recovered were 3.31 mg kg-1 from 2250 mL ha-1,
followed by 3.23 mg kg-1 in 1500 mL ha-1, followed by 1.34 mg kg-1 in 750 mL ha-
1 and lowest residues found were 0.81 mg kg kg-1 in 375 mL ha-1during 2011-12.
Whereas, highest residues recovered were 3.29 mg kg-1 from 2250 mL ha-1,
followed by 2.22 mg kg-1 in 1500 mL ha-1, followed by 1.44 mg kg-1 in 750 mL ha-
1 and lowest residues found were 0.72 mg kg-1 in 375 mL ha-1in 2012-13.
Sampling days showed maximum recovery of residues at day-0 (1.66 mg
kg-1), followed by day-7 (1.58 mg kg-1), day-15 (1.55 mg kg-1), followed by day-30
(1.48 mg kg-1), followed by day-60 (1.43 mg kg-1) at day-60 during 2011-12.
Whereas, in 2012-13, sampling days showed maximum recovery of residues at day-
0 (1.62 mg kg-1) followed by 1.58 mg kg-1 at day-7 followed by 1.53 mg kg-1 at
day-15 followed by 1.48 mg kg-1 at day-30 and 1.43 mg kg-1 at day-60 (Table 4.9).
The interactive effect of sampling days and treatments showed the highest
recovery of residues at day-0 in 2250 mL ha-1 (3.55 mg kg-1), followed by 3.36 mg
kg-1at day-7 in 2250 mL ha-1, followed by 3.31 mg kg-1 at day-15 in 2250 mL ha-1,
followed by 3.22 mg kg-1 in 2250 mL ha-1 at day-30, followed by 3.13 mg kg-1 at
day-60 in 2250 mL ha-1, followed by 2.39 mg kg-1 at day-0 in 1500 mL ha-1,
followed by 2.28 mg kg-1 at day-7 in 1500 mL ha-1, followed by 2.26 mg kg-1 in
1500 mL ha-1 at day-15, followed by 2.11 mg kg-1 at day-30 in 1500 mL ha-1,
followed by 2.10 mg kg-1 day-60 in 500 mL ha-1, followed by 1.49 mg kg-1 in 750
224
mL ha-1day-0, followed by 1.41 mg kg-1 in 750 mL ha-1 at day-7 and lowest
residues recovered were (0.75 mg kg-1) at day-60 in 375 mL ha-1 in 2011-12. In
2012-13, the interactive effect of sampling days and treatments showed maximum
recovery of bromoxynil residues in 2250 mL ha-1 (3.48 mg kg-1) at day-0, followed
by 3.36mg kg-1 at day-7 in 2250 mL ha-1, followed by 3.29 mg kg-1 at day-15 in
2250 mL ha-1, followed by 3.21 mg kg-1 in 2250 mL ha-1 at day-30, followed by
3.13 mg kg-1 at day-60 in 2250 mL ha-1, followed by 2.33 mg kg-1 at day-0 in 1500
mL ha-1, followed by 2.28 mg kg-1 at day-7 in 1500 mL ha-1followed by 2.21mg kg-
1 in 1500 mL ha-1at day-15, followed by 2.17 mg kg-1 at day-30 in 1500 mL ha-1,
followed by 2.10 mg kg-1 at day-60 in 1500 mL ha-1 followed by 1.53 mg kg-1 in
750 mL ha-1day-0 followed 1.50 mg kg-1 in 750 mL ha-1 at day-7 and lowest
residues recovered were (0.65 mg kg-1) at day-60 in 375 mL ha-1 in field
experiment-2 (heavy-textured soil) (Figure 62).
4.3.18 Weeds Control Efficiency of Buctril Super Herbicide in Heavy-
Textured Soil
The herbicide was applied using knapsack sprayer 3 weeks (21 days) after
sowing when the crop reached to 5-6 leaf stage. At that time the weeds present in
the field were: Chronopus didymus (Jangli haloon), Rumex dentatus (Jangli
palak), Chenopotium album (bathu), Vicia sativa (Revari), Fumaria officinalis
(Shahtra), Lycopsis arvensis L. (Dhodak), Medicago polimorpha (Mana),
Convolvulus arvensis (Lehli) and almost all the above mentioned weeds were in
seedling stage.
The analysis of variance data showed statistically significant effect of
225
y = -18.963x + 37.311
R2 = 0.4339
10
20
30
40
50
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
NO
3-N
( µ
g g
-1 s
oil)
NO3-N Linear ( NO3-N )
Figure 59: Buctril super herbicide and nitrate nitrogen showing negative correlation due to toxic
effect of herbicide on soil microorganisms
226
y = -5.3832x + 16.731
R2 = 0.5793
10
12
14
16
18
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
Ols
en-P
(p
pm
)
Olsen "P" Linear (Olsen "P" )
Figure 60: Buctril super herbicide and Olsen-P showing negative correlation due to toxic effect
of herbicide on soil microorganisms
227
y = -0.5238x + 5.3857
R2 = 0.0891
4
5
6
7
0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7
Herbicide concentration (ppm)
TO
C (
g k
g-1)
TOC Linear (TOC )
Figure 61: Buctril super herbicide and total organic carbon showing negative correlation due to toxic
effect of herbicide on soil microorganisms
228
0.0
1.5
3.0
4.5
0 7 15 30 60 0 7 15 30 60
Sampling days
Bro
mox
ynil
redi
dues
con
cent
ratio
n
(m
g kg
-1)
Control 375 mL ha-1 750 mL ha-1
1500 mL ha-1 2250 mL ha-1
2011-12 2012-13
Figure 62: Bromoxynil residues concentration in soil versus time under different herbicide treatments in
heavy-textured soil showing residues even upto day-60 due to prolonged persistence of herbicide
229
different herbicidal treatments on weed control. Weed control efficiency data is
given in (Table 4.15) .Treatment means comparison revealed the maximum weed
control efficiency by 2250 mL ha-1 (76%), followed by 74% by 1500 mL ha-1, and
followed by 71% by 750 mL ha-1and lowest 22% by 375 mL ha-1 in 2011-12.
Similarly, in second year (2012-13), the analysis of variance data showed
statistically significant effect of different herbicide doses on weed control
efficiency. Comparison of treatment means reveal maximum weed control
efficiency (74%) by 2250 mL ha-1, followed by (72%) by 1500 mL ha-1, followed
by 69% by 750 mL ha-1 and lowest weed control efficiency (21%) by 375 mL ha-1,
while, in control it was 0. On the basis of above results it is evident that 750 mL
ha-1 treatment had effectively controlled the weeds. However, higher rate of this
herbicide showed minute increase in weed control efficiency. But that increase
was not cost effective.
Billions of peoples in the world are using wheat as a staple food (Fischer,
2007). After maize, the wheat ranks second in the world (FAO, 2005). The weeds
reduce wheat yield by depriving it from essential nutrients, water space, and light
(Grichar, 2006; Zand and Soufizadeh, 2004). Baghestani et al. (2005) observed
25% decrease in wheat yield due to weeds infestittion in wheat fields. Out of
different weeds, the broadleaved weeds are more injurious because they occupy
more space and need more nutrients and water for their growth. Our results are in
agreement with Khan et al. (1999). Different researchers, Marwat et al. (2008)
during comparison of weed control efficiency of various herbicides (aid, buctril
super, topic, puma super, isoproturon) found 85 % weed control efficiency through
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isoproturon and 77.3% through buctril super. Zand et al. (2007) noticed highest
weed control by bromoxynil herbicide in contrast to clopyralid, diflufenicon,
fluoroxypyr, tribenuron methyl. However, Aslam et al. (2007) reported 98% weed
control by panter herbicide. Hussain et al. (2013) observed maximum weeds
control (90.7%) and highest grain yield (3925 kg ha-1) due to bromoxynil and
clodinofop-propargyl mixture as compared to weedy check. Baloch et al. (2013)
also reported significanr suppression (73.9%) in weeds population due to combined
mixture of buctril super and puma super herbicides.
4.3.19 Correlation Among Microbial Parameters in Field Experiment-2
(Heavy-Textured Soil)
The Pearson’s correlation coefficients between actinomycetes, bacteria, fungi
population, microbial biomass carbon, microbial biomass nitrogen, microbial
biomass phosphorus, dehydrogenase, alkaline phosphatase and urease activity, nitrate
nitrogen, Olsen-P and total organic carbon in presented in (Table 4.16). Highest
positive correlation was found between actinomycetes and bacteria population (r
=0.78), actinomycetes and fungi population (r =0.70), actinomycetes and microbial
biomass carbon (r =0.73), actinomycetes and microbial biomass nitrogen (r =0.82),
actinomycetes and microbial biomass phosphorus (r=0.78), actinomycetes and urease
activity (r =0.53), actinomycetes and dehydrogenase activity (r=0.86), actinomycetes
and alkaline phosphatase activity (r = -0.079), actinomycetes and nitrate nitrogen (r
=0.77), actinomycetes and Olsen-P (r=0.81), actinomycetes and Olsen-P (r=0.81),
actinomycetes and total organic carbon (r= 0.41). Similarly, positive correlation was
found between bacteria and fungi population (r=0.58), bacteria and MBC (r=0.70),
231
bacteria and MBN (r=0.65), bacterial population and MBP (r=0.64), bacterial
population and activity of urease (r=0.56), bacterial population and dehydrogenase
activity (r=0.83), bacterial population and alkaline phophatase activity (r=0.025),
bacterial population and nitrate nitrogen (r=0.63), bacterial population and Olsen-P
(r=0.72), bacterial population and TOC (r=0.46). Also positive correlation were
found between fungi and MBC (r= 0.57), fungi and MBN (r= 0.69), fungi and MBP
(r= 0.78), fungi and urease activity (r= 0.42), fungi and dehydrogenase activity (r=
0.65), fungi and alkaline phosphatse activity (r= 0.0.86), fungi nitrate nitrogen (r=
0.76), fungi and Olsen-P (r= 0.68), fungi and TOC (r= 0.35). Microbial biomass
carbon also positively correlated with MBN (r = 0.71), with MBP (r= 0.64),
dehydrogenase activity (r=0.70), but negatively correlated with alkaline phosphatase
(r= -.045) urease activity (r2= - 0.70), MBN was positively correlated with nitrate
nitrogen (r= 0.64), Olsen-P (r= 0.80), TOC (r=0.13), MBP (r2=0.81), with urease
activity (r2=0.38), with dehydrogenase activity (r=0.79), with nitrate nitrogen
(r=0.79), with Olsen-P (r=0.85) with TOC (r=0.38), but negatively correlated with
alkaline phosphatase activity (r2= -0.07). Microbial biomass phosphorus (MBP)
showed positive correlation with urease activity (r=0.41), with dehydrogenase
activity (r=0.73), with nitrate nitrogen (r=0.78),with Olsen-P (r=0.79), with TOC
(r=0.23), but negatively correlated with alkaline phosphatase activity (r= -0.17).
The activity of urease also exhibited positive correlation with with
dehydrogenase activity (r=0.54), with nitrate nitrogen (r=0.36), with Olsen-P
(r=0.50) with TOC (r=0.29), but negatively correlated with alkaline phosphatase
232
Table 4.15: Different doses of buctril super herbicide showing weeds control
efficiency by blocking electron transport in photosystem-II in weeds in field
experiment-2 (heavy-textured soil)
Herbicide dose WCE
(2011)
WCE
(2012)
(%) (%)
Control 0.0 e 0.0 e
375 mL ha-1 22 d 21 d
750 mL ha-1 71 c 69 c
1500 mL ha-1 74 b 72 b
2250 mL ha-1 76 a 74 a
Means having common letter are not significantly different at LSD Test at 5%
probability level
233
(r= -0.39). The activity of dehydrogenase also exhibited positive correlation with
nitrate nitrogen (r=0.64), with Olsen-P (r=0.76) with TOC (r=0.39), but negatively
correlated with alkaline phosphatase activity (r= -0.19). The activity of alkaline
phosphatase showed negative correlation with nitrate nitrogen (r=0.080), Olsen-P
(r=0.66) but weak positive correlation with TOC (r=0.12). Positive correlation was
observed between nitrate nitrogen and Olsen-P (r=0.83) and TOC (r=0.28). Weak
positive correlation was experienced between Olse-P and TOC (r=0.31).
Kucey (1983) reported highly significant correlation between phosphorus
level and population of fungi in soil. Sharma and Mishra (1992) observed positive
correlation of dehydrogenase activity with fungi and bacterial population. They also
reported positively correlation of urease activity with bacteria and fungi population.
Speir and Gill (1979) found negative correlation between phosphatase activity and
soil phosphorus. Similarly, George et al. (2006) reported that alkaline phosphatase
negatively correlated with soil P contents. Trafdar and Junk (1979) noticed positive
correlation between phosphatase activity and organic phosphorus depletion in soil.
Wright and Reddy (2001) found that the activity of alkaline phosphatase was
influenced by phosphorus contents and showed negative correlation to the
concentration of soil phosphorus. Liu et al. (2008) reported positive correlation
between total carbon and microbial biomass carbon, total carbon and microbial
biomass nitrogen. They also noticed positive correlation between MBC/MBN ratio
and TOC, They observed positive correlation of pH with urease and dehydrogenase
activity. TOC showed positive correlation with dehydrogenase (r= 0.102), with
urease (r= 0.69), with microbial biomass carbon (r= 0.0.74), with microbial biomass
234
nitrogen (r= 0.37), with MBC/MBN ratio (r= 0.50). They also reported positive
correalation between total phosphorus and urease activity (r= 0.086), total
phosphorus and dehydrogenase activity (r= 0.291), total phosphorus and MBC (r=
0.77), total phosphorus and MBN (r= 0.62), total phosphorus and MBC/MBN ratio
(r= 0.091). However, they reported negative correlation between MBC and urease (r=
- 0.122), MBC and dehydrogenase (r= - 0.297). Positive correlation between urease,
degydrogenase, soil pH and electrical conductivity was reported in some
investigations (Kheyrodin and Khosro, 2012). They also found that available
phosphorus and MBN were positively correlated with TOC. MBC/MBN ratio was
positively correlated with TOC and C/N. Hoorman and Islam (2010) observed that
low content of nitrogen and high C/N ratio slow down the process of decoposition of
soil organic matter. They advocated that for proper decomposition of soil organic
matter low C/N ratio (< 20) is better one.
235
Table 4.16. Correlation (r) among microbial parameters in field experiment-2 (heavy-textured soil)
ACT BAC FUN MBC MBN MBP UA DHA APA NN OP
ACT -
BAC 0.78 -
FUN 0.70 0.58 -
MBC 0.73 0.70 0.57 -
MBN 0.82 0.65 0.69 0.71 -
MBP 0.78 0.64 0.78 0.64 0.81 -
UA 0.53 0.56 0.42 0.70 0.38 0.41 -
DHA 0.86 0.83 0.65 0.70 0.79 0.73 0.54 -
APA -0.08 0.025 -0.08 -0.45 -0.07 0.17 -0.39 -0.02 -
NN 0.77 0.63 0.76 0.64 0.79 0.78 0.36 0.64 -0.08 -
OP 0.81 0.72 0.68 0.80 0.85 0.79 0.50 0.76 -0.66 0.8 -
TOC 0.41 0.46 0.35 0.13 0.38 0.23 0.29 0.47 0.12 0.8 0.31
ACT, actinomycetes; BAC, bacteria; FUN, fungi; MBC, microbial biomass carbon; MBN,
microbial biomass nitrogen; MBP, microbial biomass phosphorus;UA, urease activity; DHA,
dehydrogenase activity; APA, alkaline phosphatase activity; NN, nitrate nitrogen; OP,Olsen-P
236
4.4. INCUBATION STUDY
4.4.1 Effect of Buctril Super Herbicide and its Metabolites on Beneficial
Microorganisms Responsible for N and P-transformations
Intensive agriculture is dependent on extensive use of anthropogenic
chemicals like herbicides, insecticides and fungicides commonly known as
pesticides. However, these chemicals can cause damage to soil health because of
their toxicity to the soil microbial community. Pimentel (1995) reported that less
than 0.3 % of the applied chemicals had reached the target organisms and the rest
(99.7 %) directly affected the whole soil environment, disrupting the balance
among different groups of microorganisms and causing harm to susceptible
microbial population. Organic matter turnover, nutrients mineralization and
degradation of different agrochemicals in soil are performed by soil
microorganisms (El-Ghamry et al. 2000; Pampulha and Oliveira, 2006). The use of
these chemicals can potentially hamper these processes. Soil microorganisms also
mediate enzyme activity which is adversely affected by herbicides addition to soil
and indicates stresses (Domsch et al., 1983). Hutsh (2001) reported a considerable
decrease in soil microbial population and organic matter decomposition due to
different herbicides. Ammonia oxidizing archaea (AOA) and ammonia oxidizing
bacteria (AOB) mediate the first and rate limiting step of nitrification, which is the
conversion of ammonia to nitrate (Norton, 2008; Leininger et al., 2006).
Nitrification is a key process as it affects N mobility and availability in soils.
Nitrate can easily be lost from soils via leaching or denitrification (Norton and
Stark, 2011). The impact of bromoxynil on the populations of ammonia oxidizers is
not known. A study by Edward et al. (1993) observed extreme sensitivity of
237
nitrifying bacteria to bromoxynil herbicide. This study was limited in scope and did
not look at the impact of the herbicide on AOA whose role in mediating
nitrification was discovered recently (Treusch et al., 2005). A better understanding
of the impact of bromoxynil on ammonia oxidizers is needed to improve N
management in soils.
Cultivated soils have plenty of total phosphorus (400-1200 µg g-1).
However, the bioavailable phosphorus is very low (1.0 µg g-1). Furthermore, the
efficiency of phosphatic fertilizers in alkaline calcareous soils is about 15%. The
deficiency of phosphorus is commonly found in tropical and weathered soils all
over the world which has raised the costs of phosphatic fertilizers. Although most
soils contain large quantity of total phosphorus, most of it is scarcely available to
plants (Richardson and Simpson, 2011). Microorganisms can efficiently solubilize
the precipitated phosphorus in soil and made it available to plants for subsequent
use (Kucey, 1983). In order to understand the contribution of soil microorganisms
regarding availability of phosphorus to plants and to manipulate typical microbes
that could enhance the phosphorus availability in soils is a matter of great concern
(Richardson and Simpson, 2011). The idea of microbial enhancement of
phosphorus availability to plants is not a new one. Gerresten (1948) demonstrated
that some soil bacteria have the ability to enhance the phosphorus availability to
plants by solubilizing the precipitated calcium phosphate. But these microbes are
very sensitive to different anthropogenic chemicals such as herbicides insecticides
and pesticides. Ahmad and Khan (2010) found an obvious decline of 72 %, 91%
238
and 94% in phosphate solubilizers (Enterobacter asburiae) population due to 40
µg/L, 80 µg/L and 120 µg/L, dose of quizalafop-p-ethyl, respectively.
Wheat is the major staple food of many countries of the world. But its
production is low because of weed infestation in wheat fields. Weeds deprive the
wheat crop from essential nutrients, water, space and light due to their rapid
growth. Shah et al. (2005) observed a significant decline (20 to 45 %) in wheat
yield due to weeds. Mechanical (hand weeding and tillage) and chemical
(application of herbicides) methods are commonly employed for controlling weeds.
However, implementation of no till practice to conserve soil moisture made the use
of herbicides inevitable (Trigo and Cap, 2003). Because of ban on atrazine
herbicide usage, bromoxynil herbicide is being used as an alternate all over the
world, promoting it extensive use in future. About 18000 to 22000 tons of
bromoxynil herbicide was being applied annually in the United States of America
(Gianessi and Cressida, 2000).
Bromoxynil pesticide is also used heavily and frequently in Pakistan under
the name buctril super for controlling weeds in wheat fields (Aslam et al., 2007;
Cheema et al., 2006). In spite of the benefits of this herbicide in controlling weeds
it also has negative effect on beneficial soil microorganisms which are integral
components of soil ecosystems. Follak et al. (2005) reported that the use of
bromoxynil herbicide exerted potential toxic effect in soil environment, but how
such effect is dependent on soil property is unknown. This study was designed to
examine the impacts of bromoxynil and its metabolites on beneficial
239
microorganisms (AOA, AOB and phosphate solubilizing bacteria) responsible for
N and P transformations in two contrasting soil textures.
240
Table 4.17: Physical and chemical characteristics of soils used in incubation
study
Parameters Heavy-textured soil Light-textured soil
Sand (%) 41.8 56
Silt (%) 13.4 25
Clay (%) 44.8 19
Soil texture Clay Sandy loam
pH 6.4 7.2
EC (µScm-1) 259 234
Organic matter (%) 1.38 0.92
241
Table 4.18: Decline in bacterial amoA abundance in two different textured
soils that received buctril super herbicide at different concentrations due to
poisonous effect of herbicide on them
Heavy textured soil Light textured soil
Factors ------------ cfu g-1 soil x106 -----------
Treatments
Control 4.39 A 4.21 A
0.2 µg g-1 soil 4.12 B 3.97 B
0.4 µg g-1 soil 3.77 C 3.69 C
0.6 µg g-1 soil 3.59 D 3.52 D
0.7 µg g-1 soil 3.27 E 3.31 E
0.8 µg g-1 soil 2.99 F 3.01 F
Sampling day
Day-0 3.93 A 3.71 A
Day-15 3.71 B 3.43 B
Day-45 3.43 C 3.74 A
C.V (%) 4.55 3.79
Means with same letter suffix are not significantly different at p ≤ 0.05.
Comparison is valid with in a column
242
The results of the study showed the highest number of bacterial amoA abundance
in control which were 4.39 copies/g soil x106, followed by 4.12 copies/g soil x106
in 0.2 µg g-1 soil and lowest in 0.8 µg g-1 soil. Overall, 0.6 µg g-1 soil, 0.7 µg g-1
soil and 0.8 µg g-1 soil caused 18.2 %, 25.5% and 32.0 % decrease in AOB
population size as compared to control in heavy textured soil. Similarly, AOB
population was highest in control (4.21 copies/g soil x 106) followed by 0.2 µg g-
1soil (3.97 copies/g soil x106), 0.4 µg g-1 soil (3.69 copies/g soil x106) and lowest
population (3.05 copies/g soil x106) was found in 0.8 µg g-1 soil in light textured
soil. As a whole, 0.6 µg g-1 soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil treatments
showed a decrease of about 16.38 %, 21.37% and 28.50% in AOB population in
light textured soil (Table 4.18). Sampling days had a significant effect on the
bacterial population (P ≤ 0.005). The maximum AOB population was observed at
day-0 (3.93 copies/g x106) and minimum at day-45 (3.43 copies/g x106),
indicating a 12.7 % less population at day-45 as compared to day-0 in heavy
textured soil. Similarly, in light textured soil, AOB population was highest at day-
0 of herbicide application (3.71 copies/g x106), while lowest at day 15 (3.43
copies/g soil x106) indicating a 7.5% decline. Overall, the AOB population
showed decrease from day-0 today-15, but at day-45 the population reached to its
initial level, showing no statistically difference in AOB population at day-0 and
day-45 (Table 4.18).
Sampling days and treatments, interactive effects revealed the highest
population at day-0 in control (4.46 copies/g x106). However, the lowest AOB
population was noticed at day-45 in 0.8 µg g-1 soil (2.45 copies/g x106) resulting a
243
45 % less population, followed by 0.7 µg g-1 soil (2.96 x106 cfu g-1soil) at day-45
showing a 34.1 % decline, followed by 0.6 µg g-1 soil (3.33 copies/g x106) at day-
45 indicating a 25.7 % inhibition as compared to control (4.46 copies/g x106) at
day 0 in heavy textured soil (Figure 63). Whereas, in light textured soil highest
AOB population was found at day-15 in control ( 4.41 copies/g x106) and lowest
population was recorded at same day in 0.8 µg g-1soil (2.45 copies/g x106)
indicating a 44 % decrease in AOB population, followed by 0.7 µg g-1 soil (2.96
copies/g x106) at day 15 indicating 32.87% inhibition, followed by 0.8 µg g-1 soil
(3.31 copies/g x106) at day-0 in light textured soil indicating 24.94% decline in
AOB population (Figure 64).
Results of the present study revealed highest number of AOA in control
(5.99 copies/g x106) followed by 0.2 µg g-1 soil (5.00 copies/g x106) and lowest in
0.8 µg g-1 soil (2.66 x106cfu g-1soil). In general, 0.6 µg g-1 soil, 0.7 µg g-1 soil and
0.8 µg g-1 soil caused a 39.5 %, 51% and 57.0 % decrease in AOA population in
heavy textured soil. On the other hand the highest AOA population was found in
control (4.59 copies/g x106), followed 0.2 µg g-1 soil (4.09 copies/g x106), HC-2
(3.56 copies/g x106) and lowest population in 0.8 µg g-1 soil (2.69 copies/g x106) in
light textured soil. Generally, 0.6 µg g-1 soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil
showed 30.5 %, 34.2% and 41.0% decrease in AOA population in light textured
soil (Table 4.19).
Sampling days had a significant effect on AOA (P ≤ 0.005). The maximum
AOA population was observed at day-0 (4.53 copies/g soil x106) and minimum at
244
day-45 (3.65 copies/g x106) indicating a 19.4 % less population at day-45 as
compared to day-0 in heavy textured soil. In the same way, in light textured soil,
AOA population was highest at day-0 (3.72 copies/g x106) and lowest at day 45
(3.39 copies/g x106) indicating 8.8% decline followed by day-15 (3.46 copies/g
x106) indicating a 7.0 % decrease. However, no statistically significant difference
was found in AOA population at day-15 and day-45 (Table 4.19).
The interactive effect of treatments and sampling days revealed highest
population at day-15 in control (6.17 copies/g x106) and the lowest AOA
population was noticed at day-45 in 0.8 µg g-1 soil (1.89 copies/g x106) with a
huge decrease of 69 %, followed, by the same dose (0.8 µg g-1 soil) at day-15 (2.65
copies/g x106) indicating 57% decline followed by 0.8 µg g-1 soil (3.25 copies/g
x106) at day-0 indicating a 47 % inhibition as compared to control (6.17 x106 cfu g-
1soil) at day 15 heavy textured soil (Figure 65). Similarly, in light textured soil, the
highest AOA population was at day-45 in control (4.85 copies/g x106) and lowest
population was at the same day in 0.8 µg g-1 soil (2.34 copies/g x106) indicating a
52 % decrease in AOA population, followed by 0.7 µg g-1 soil (2.94 copies/g x106)
at day15 indicating a 39.3 % decrease as compared to control (4.85 copies/g x106)
at day-45 (Figure 66).
The population of phosphate solubilizing bacteria (PSB) significantly varied
in all herbicidal treatments and was in the order of 0.2 µg g-1 soil > 0.4 µg g-1 soil >
0.6 µg g-1 soil > 0.7 µg g-1 soil > 0.8 µg g-1 soil. The highest PSB population was
found in control (7.03 x105 cfu g-1soil) followed by 0.2 µg g-1 soil (5.80 x105 cfu g-
245
1soil), 0.4 µg g-1 soil (5.18 x105 cfu g-1soil), 0.6 µg g-1 soil (4.52 x105 cfu g-1soil)
and lowest population in 0.8 µg g-1 soil (3.10 x105 cfu g-1soil) in heavy textured
soil. In light textured soil the highest PSB population was in control (5.68 x105 cfu
g-1soil) followed by 0.2 µg g-1 soil (4.99 x105 cfu g-1soil) followed by 0.4 µg g-1
soil (4.64 x105 cfu g-1soil) followed by 0.6 µg g-1 soil (3.84 x105 cfu g-1soil) and
lowest population in 0.8 µg g-1 soil (3.25 x105 cfu g-1soil). In general, 0.6 µg g-1
soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil showed 35.7 %, 47.9% and 60% decrease in
PSB population in heavy textured soil in comparison to control. Whereas, a
18.30%, 38.7%, 39.61% and 42.7% decrease in PSB was recorded in light textured
soil due to 0.4 µg g-1 soil, 0.6 µg g-1 soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil,
respectively as compared to control (Table 4.20). Sampling days had a significant
effect on PSB population (P ≤ 0.005). The maximum PSB population was observed
at day-0 (6.13 x105 cfu g-1soil) and minimum at day-60 (4.30 x105 cfu g-1soil)
indicating a 29.85 % less population at day-60 as compared to day-0 in heavy
textured soil. Likewise, in light textured soil, the PSB population was highest at
day-0 (5.07 x105 cfu g-1soil) and lowest at day 15 (3.57 x105cfu g-1 soil) indicating
a 29.6 % decline followed by a day-30 (3.85 x105 cfu g-1soil) with a 24 % decrease.
However, no statistically significant difference was found in a PSB population at
day-0 and day-60 (Table 4.20). The interactive effect of treatments and sampling
days revealed highest PSB at day-60 in control (7.70 x105 cfu g-1soil) and lowest
PSB population was at day-60 in 0.8 µg g-1 soil (1.93 x105 cfu g-1soil) with a huge
decrease of 74.9 %, followed by 0.8 µg g-1 soil (2.47 x106 cfu g-1soil) at day-15
indicating 68.0% decline followed by 0.8 µg g-1 soil (3.03 x105 cfu g-1soil) at day-7
indicating 60.6 % inhibition as compared to control (7.70 x106 cfu g-
246
1.5
2.5
3.5
4.5
5.5
D-0 D-15 D-45
Sampling day
(Bac
teri
al a
moA
copie
s * 106
g-1 s
oil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 63: Ammonium oxidizing bacteria showing decline up to day-45 in heavy-textured soil under different
doses of buctril super herbicide because of prolonged persistence of herbicide in this soil
247
1.5
2.5
3.5
4.5
5.5
D-0 D-15 D-45
Sampling day
(Bac
teri
al a
mo
A c
op
ies
*
106
g-1
so
il)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 64: Different doses of buctril super herbicide causing suppression in ammonium oxidizing bacteria up to day-15 and
afterward showing recovery in AOB in light-textured soil because of low persistence of herbicide in this soil
248
Table 4.19. Decline in archaeal amoA abundance in two different
textured soils that received buctril super herbicide at different
concentrations due to poisonous effect of herbicide on them
Factors Heavy Textured soil
Light Textured soil
Treatments ------- cfu g-1 soil x106 ---------
Control 5.99 A 4.59 A
0.2 µg g-1 soil 5.00 B 4.09 B
0.4 µg g-1 soil 4.26 C 3.56 C
0.6 µg g-1 soil 3.62 D 3.19 D
0.7 µg g-1 soil 2.93 E 3.02 E
0.8 µg g-1 soil 2.60 F 2.69 E
Sampling days
Day-0 4.53 A 3.72 A
Day-15 4.01 B 3.46 B
Day-45 3.65 C 3.39 B
C.V (%) 6.35 7.91
Means with same letter are not significantly different at p = 0.05.
Comparison is valid with in a column
249
1.5
3
4.5
6
7.5
D-0 D-15 D-45
Sampling day
(Arc
hae
al am
oA
copie
s * 1
06 g
-1 s
oil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 65: Ammonium oxidizing archaea showing decline up to day-45 in heavy-textured soil under
different doses of buctril super herbicide because of prolonged persistence of herbicide in this soil
250
1.5
2.5
3.5
4.5
5.5
D-0 D-15 D-45
Sampling day
(Arc
haea
l am
oA c
opie
s *
106 g
-1 s
oil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 66: Decline in ammonium oxidizing archaea in light-textured soil under different doses of
buctril super herbicide because of poisonous effect of herbicide
251
Table 4.20. Decline in phosphate solubilizing bacteria in two different
textured soils that received buctril super herbicide at different concentrations
due to poisonous effect of herbicide on them
Factors Heavy Textured soil
Light Textured soil
Treatments ------- cfu g-1 soil x105 ----------
Control 7.03 A 5.68 A
0.2 µg g-1 soil 5.80 B 4.99 B
0.4 µg g-1 soil 5.18 C 4.64 C
0.6 µg g-1 soil 4.52 D 3.84 D
0.7 µg g-1 soil 3.66 E 3.25 E
0.8 µg g-1 soil 3.10 F 3.43 E
Sampling days
Day-0 6.13 A 5.07 A
Day-7 4.84 B 4.13 B
Day-15 4.76 B 3.57 D
Day-30 4.39 C 3.85 C
Day-60 4.30 C 4.91 A
C.V (%) 5.17 6.13
Means with same letter suffix are not significantly different at p = 0.05.
Comparison is valid with in a column
252
1soil) at day 60 in heavy textured soil (Figure 67). Similarly, in light textured soil
the highest PSB population was at day-60 in control (5.93 x105 cfu g-1soil) and
lowest population was in 0.7 µg g-1 soil (1.33 x105 cfu g-1soil) indicating a 77.6 %
decrease followed by 0.7 µg g-1 soil (1.87 x105 cfu g-1soil) at day15 showing a 68.5
% decrease as compared to control (7.70 x105 cfu g-1soil) at day-60 (Figure 68).
The metabolite analyzed from bromoxynil contaminated soil showed
characteristic fragment ion peak of MS at m/z 172.7, 216.7 and 80.1 as shown in
(Figure 69). Therefore, on the basis of MS analysis the product was identified as 3-
bromo-4-hydroxybenzoic acid. Cai et al. (2011) also reported the same metabolites
from the soil after application of bromoxynil herbicide. The effect of this
metabolite (3-bromo-4-hydroxybenzoic acid) on overall bacterial population and on
phosphate solubilizing bacteria was determined and described below.
The impact of bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) on
phosphate solubilizing bacteria is presented in (Table 4.21). The statistical analysis
showed the highest PSB population in 0.8 µg g-1 soil (6.31 x105 cfu g-1 soil), while
the lowest population was found in control (6.12 x105 cfu g-1 soil), indicating a
3.10% more population in 0.8 µg g-1 soil than control. However, the control, 0.2 µg
g-1 soil and 0.4 µg g-1 soil were not statistically different from one another.
Sampling days showed the highest PSB population at day-15 (6.31 x105 cfu g-1
soil), followed by day-30 (6.31 x105 cfu g-1 soil) while, the lowest population was
at day-7 (6.11 x105 cfu g-1 soil), indicating 3.27% and 3.11% more PSB at day-15
and day-30, respectively. The interactive effect of sampling days and metabolite
253
1.0
3.5
6.0
8.5
D-0 D-7 D-15 D-30 D-60
Sampling day
(PS
B a
bu
nd
ance
* 1
0 5 g
-1 s
oil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 67: Phosphate solubilizing bacteria showing severe decrease under different doses of buctril super
herbicide in heavy-textured soil because of more persistence of herbicide in this soil
254
1.0
3.5
6.0
8.5
D-0 D-7 D-15 D-30 D-60
Sampling day
(PS
B a
bundan
ce *
10 5 g
-1 s
oil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 68: Phosphate solubilizing bacteria showing slight decrease due to buctril super herbicide upto day-30
and after that increase in population because of low persistence of herbicide in light-textured soil
255
15:00:0622-May-20143
60 80 100 120 140 160 180 200 220 240m/z2
100
%
216.713056
171.810240
80.17168
80.92976
172.79088
Figure 69: Bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) analyzed
from bromoxynil contaminated soil showing characteristic fragment ion peak of
MS at m/z 172.7, 216.7 and 80.1
256
Table 4.21: Phosphate solubilizing bacteria in soil that received
bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) at different
concentrations showing increase in PSB population because they used the
metabolite as a source of carbon
Factors PSB
Treatments (cfu g-1 soil x105)
Control 6.12 B
0.2 µg g-1 soil 6.15 B
0.4 µg g-1 soil 6.18 B
0.6 µg g-1 soil 6.27 AB
0.7 µg g-1 soil 6.27 AB
0.8 µg g-1 soil 6.31 A
Sampling day
Day-0 6.17 B
Day-7 6.11 B
Day-15 6.31 A
Day-30 6.30 A
C.V (%) 2.95
Means with same letter are not significantly different at p = 0.05
comparison is valid with in a column
257
treatments revealed a highest PSB population at day-30 in 0.8 µg g-1 soil (6.50 x105
cfu g-1 soil) and lowest at day-0 and day-7 in control (6.03 x105 cfu g-1 soil), which
showed a 7.79 % increase in PSB population at day-30 in 0.8 µg g-1 soil (Figure
70).
The effect of bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) on
total bacterial abundance is presented in (Table 4.21). In 0.8 µg g-1 soil, the highest
bacterial population was found (i.e 1.45 x108 cfu g-1 soil), followed by 1.44 x108
cfu g-1 soil in 0.7 µg g-1 soil, while the lowest population (1.32 x108 cfu g-1 soil)
was observed in 0.2 µg g-1 soil. Overall, 0.7 µg g-1 soil and 0.8 µg g-1 soil caused a
9.09% and 9.84% enhancement in bacterial population over 0.2 µg g-1 soil during
entire period of incubation. No any statistically significant difference was found in
bacterial population at day-7, day-15 and day-30. However, 5.22%, 6.71% and
5.97% increase in bacterial population was observed at day-7, day-15 and day-30,
respectively than day-0.
The interactive effect of treatments and sampling days showed the highest
bacterial population (i.e. 1.48 x108 cfu g-1 soil) in 0.8 µg g-1 soil at day-7, 15 and
30, while the lowest population (1.31 x108 cfu g-1 soil) was observed at day-7 in 0.2
µg g-1 soil, indicating a 11.48 % less population, followed by (1.32 x108 cfu g-1
soil) at day-0 in 0.2 µg g-1 soil at day-0, indicating a smaller population (by 10.8%)
than 0.8 µg g-1 soil (1.48 x108 cfu g-1 soil) at day-7, 15 and 30 (Figure 71).
Ammonia oxidizing bacteria and Achaea play a key role in nitrification.
258
Generally, in nitrification the rate limiting step is the conversion of ammonia to
nitrite. It is important because the majority of plants use nitrate form of nitrogen for
their growth and that nitrate can easily be lost from the soil system via leaching or
denitrification. Nitrification causes soil acidification by producing hydrogen ions in
soil (Van and Cole, 1984). Present results showed the highest AOB population in
control and lowest in 0.8 µg g-1 soil with a 32 % decrease in heavy textured soil and
28.5% in light textured soil in 0.8 µg g-1 soil as compared to control. Highest
population in control was because of the absence of herbicide. However, this large
decrease of 32% and 28.50 % in AOB population size, respectively in heavy
textured soil and light textured soil in 0.8 µg g-1 soil was due to toxic effect of high
dose of herbicide to autotrophic nitrifiers. Similarly, Allievi and Giglioti (2001)
observed inactivation and inhibition in amino acid assimilation of some autotrophic
nitrifying bacteria by the sulfonyl urea herbicide. Hernandez et al. (2011) reported
a decrease in the population of AOB and AOA due 50 mg kg-1soil dose of simazine
herbicide. They also observed inhibition in nitrification. Chang et al. (2001)
observed significant suppression in AOB due to10 ppm and 100 ppm mixture of
herbicides (atrazine, dicamba-4, flumutoron, metolachlor and sufentrazone).
Further, they reported that no amoA gene was detected in soil treated with 1000
ppm of these herbicides. In soil-2, the suppressive effect of buctril super remained
only up to day-15 and afterward AOB population show decline but this decline was
not statistically significant. Contrary to that, Li et al. (2008) reported enhancement
the population of AOB by acetachlor herbicide. Rangaswamay et al. (1993)
observed stimulation in the nitrification process as a result of azospirillum due to
fenvalerate application. Sampling days had statistically significant effect on AOB
259
5.5
6.0
6.5
7.0
0 7 15 30
Sampling day
PS
B (
#1
05 c
fu/g
so
il)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 70. Phosphate solubilizing bacteria showing increase in population in heavy-textured soil by different
doses of bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) as it is used as a source of carbon by PSB
260
1.1
1.2
1.3
1.4
1.5
1.6
0 7 15 30Sampling day
(#10
8 c
fu/g
soil)
Control 0.2 µg g-1 soil 0.4 µg g-1 soil
0.6 µg g-1 soil 0.7 µg g-1 soil 0.8 µg g-1 soil
Figure 71. Total bacterial population showing increase in heavy-textured soil by different doses of
bromoxynil metabolite (3-bromo-4-hydroxybenzoic acid) as it is used as a source of carbon by them
261
Table 4.22: Total bacterial population in soil that received bromoxynil
metabolite (3-bromo-4-hydroxybenzoic acid) at different concentrations
showing increase in bacterial population because they used the metabolite
as a source of carbon
Factors Bacterial population
Treatments (cfu g-1 soil x108)
Control 1.34 C
0.2 µg g-1 soil 1.32 C
0.4 µg g-1 soil 1.41 AB
0.6 µg g-1 soil 1.42 AB
0.7 µg g-1 soil 1.44 A
0.8 µg g-1 soil 1.45 A
Sampling day
Day-0 1.34 B
Day-7 1.41 A
Day-15 1.43 A
Day-30 1.42 A
C.V (%) 5.64
Means with same letter suffix are not significantly different at
p = 0.05, Comparison is valid with in a column
262
population. In soil-1, the AOB population was lowest at day-45 and highest at day-
0. Actually, at day-0 the population was highest because of limited exposure of
herbicide to AOB. Whereas, the population was lowest at day-45 because of
extended exposure of herbicide due to its increased persistence in soil-1 due to high
organic matter. Yaron et al. (1985) reported high microbial activity in soil
containing high organic matter, but such soils can adsorb herbicide strongly and
decreases its concentration in soil solution and protect the herbicide from microbial
degradation.
In the present study, AOA were observed to be more abundant as compared
to AOB in all herbicidal treatments in both soils. Further, archaeal amoA gene
numbers exhibited a slight increase in control throughout the study (Table 4.52).
However, a 39.5 %, 51 % and 57 % inhibition in AOA number, respectively, due to
0.6 µg g-1 soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil in heavy textures soil. While,
30.5%, 34.2 % and 41 % decline was observed in AOA population by 0.6 µg g-1
soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil, respectively in light textures soil as
compared to control. The bromoxynil herbicide demonstrated more persistent
detrimental impacts on AOA population in heavy textures soil as compared to light
textures soil. This might be because of more organic matter in heavy textures soil.
Some researchers (Yaron et al., 1985) found that soil with high organic matter can
strongly adsorb the herbicide and protect it from microbial degradation. Therefore,
increase its persistence in high organic matter soil. No sign of recovery of AOA
was observed in 0.8 µg g-1 soil throughout the study period. These results
illustrated that both AOA and AOB were inhibited significantly by the higher dose
263
(0.8 µg g-1 soil) of bromoxynil herbicide. Higher concentration of buctril super
corresponded to less AOA and AOB copy numbers in both soils. Tan et al. (2013)
while seeing the effect of chlorimuron-ethyl on the abundance of AOB and AOA
observed significant suppression in their population as well as in nitrification due to
this herbicide. Our results are in agreement with the previous findings of Saeki and
Toyota (2004) who reported significant and longer lasting suppression in
nitrification due to ten times higher application rate of benselfuron-methyl
herbicide. In soil-2, similar to AOB, the AOA population also showed a statistically
significant decrease up to day-15 and afterward decline was not statistically
significant.
The phosphorus is the most important nutrient element being a fundamental
constituent of protein and DNA. It plays a vital role in storing energy within the
cell. Phosphorus comprises of around 0.2 % of plant weight of (Schachtman, 1998).
It mediates various soil enzyme activities and regulates different metabolic
processes (Theodorou and Plaxton, 1993). Most of the soils contain sufficient
phosphorus (400-1200 µg g-1) but that is not available to plants because of its
precipitation to [Ca3 (PO4)2]. Gerresten (1948) observed that some soil bacteria are
capable of enhancing phosphorus availability to plants by solubilizing the
precipitated calcium phosphate. However, these microbes are highly sensitive to
different agrochemicals added in the soil. Consequently, they lose their potential to
solubilize the precipitated calcium phosphate.
264
In our study, the population of PSB was found to be more in heavy textures soil as
compared to light textures soil. However, the PSB population showed a slight
increasing trend in control during the study period. On the other hand, around
35.7%, 47.9 % and 60 % decrease in PSB number was observed due to 0.6 µg g-1
soil, 0.7 µg g-1 soil and 0.8 µg g-1 soil, respectively as compared to control, in
heavy textures soil. Whereas, 18.30%, 38.7 %, 39.6 % and 42.7 % inhibition in
PSB population was found in 0.4 µg g-1 soil, 0.6 µg g-1 soil, 0.7 µg g-1 soil and 0.8
µg g-1 soil, respectively in contrast to control in light textures soil (Table 4.20).
This large decrease in PSB’s population might be due to lethal effects of buctril
super herbicide on them. Previously research has reported a 72 %, 91% and 94%
suppression in the PSB (Enterobacter asburiae) due to 40 µg/L, 80 µg/L and 120
µg/L application rate of quizalafop-p-ethyl, respectively as compared to control
(Ahemad and Khan, 2010). However, some studies reported no significant change
in PSB abundance due thiomethaxan, phorate, carbosulfuron and carbofuron
application (Sarnaik et al., 2006). Results demonstrated that the negative effect of
the buctril super herbicide on PSB population persisted up to 60 th day of incubation
in heavy-textured soil due to high clay and organic matter in this soil. Unlike
heavy-textured soil, the negative effect of herbicide on PSB persisted up to day-15
in light-textured soil and later on population increased gradually and reached near
to initial level at day-60 because of low organic matter and clay contents in the
former soil. This might be due to degradation of herbicide in light textured soil.
Similarly, Rosenbrock et al. (2004) observed 42% and 49% mineralization of
bromoxynil and bromoxynil octanoate, respectively, within 60 days of herbicide
application in light textured soils.
265
Present results depicted a 3.10% higher PSB population in 0.8 µg g-1 soil
than control. This increase in PSB population with increase in metabolite
concentration in soil indicated that the particular group of bacteria that are involved
in phosphorus solubilization has used the metabolites as a source of carbon and
energy due to which their population was more in 0.8 µg g-1 soil than control.
Similar to our results, Ratcliff et al. (2006) observed increase in bacterial
population due to 100xFR of glyphosate herbicide. Contrary to that, Waever et al.
(2007) observed no significant change in bacterial population due to higher
concentration of glyphosate. At day-7 low population was because of less time for
the microbes to use the metabolites, while at day-15 and day-15 because of more
time for the PSB’s to use the metabolites as a source of energy, so their population
was higher. Singh and Dileep (2005) noticed a 14.4 % and 42.9 % increase in
bacterial popultion at 15th and 60th day, respectively due to diazinon herbicide (800
g kg-1).
In the present study, total bacterial population was more in 0.7 µg g-1 soil
and 0.8 µg g-1 soil as compared 0.2 µg g-1 soil. This indicated that the increased
concentration of the metabolite had increased the bacterial population. It might be
due to the fact that the some of the bacterial species have used this metabolite as a
sole source of carbon due to which their growth increased. Similarly, Dgrak and
Kazaniki (2001) observed substantial increase in bacterial population in the soil
treated with isofenophos than untreated soil. Das and Mukherjiee (2000), observed
increase in phosphate solubilizing and nitrogen fixing bacteria in soil by phorate,
carbafuron and fenvalerate herbicides at day-7, 15 and 30.
266
About, 5.22%, 6.71% and 5.97% increase in bacterial population was
observed at day-7, day-15 and day-30, respectively than day-0. This might be
because of limited time for the bacteria to use the metabolites as a source of carbon
at day-0, while at day-7, 15 and 30 population was more because bacteria used the
herbicide metabolite and showed rapid growth.
267
SUMMARY
Long term impact of buctril super (bromoxynil) herbicide in wheat fields on
soil microbial population, nitrate nitrogen and Olsen-P, Total Organic Carbon
(TOC) and enzymes activities were evaluated in 18 sites in Pakistan. Nine sites
each were randomly selected from those places where bromoxynil herbicide had
been used for the last 10 years designated as Soil ‘A’ and other nine where no
herbicide was used for that period designated as Soil ‘B’. Very importantly it was
found that long term application of this herbicide in wheat fields reduced the
actinomycetes and fungi population up to 19.72 % and 14.28 %, respectively,
urease and dehydrogenase activity to 17.53% and 28.15 %, respectively, and
inhibited nitrate nitrogen, Olsen-P and TOC to 55%, 17 % and 28.57%,
respectively. Presence of high clay and organic matter contents enhanced the
detrimental effect of herbicides by prolonging its persistence as compared to light
textured soils.
Two years field experiments were conducted at University research Farm at
Koont and farmers fields Taunsa during 2011-12 and 2012-13 to see the effect of
buctril super herbicide on microbial parameters in soil .About 30 % and 56%
decrease in bacterial population, 23% and 47.5% decrease in actinomycetes
population 23 % and 34.5% decrease in fungi population ,30 % and 38% decrease
in urease activity, 36 % and 31 % decrease in dehydrogenase, 34 % and 50%
decrease in alkaline phosphatase ,35 % and 36% decrease in MBC, 34 % and 53%
decrease in MBN, 39.5 % and 44.5% decrease in MBP, 44.5 % and 30 % decrease
in NO3-N, 22.5 % and 18.5% decrease in Olsen-P and 6.34% and 3.5 % decrease in
TOC in light and heavy-textured soils in 2011-12 and 2012-13, respectively
268
was observed. But the detrimental effects of this herbicide on above parameters
were transitional and all parameters recovered to their initial level after day-30 in
Koont soil (light textured soil). On the other hand, the harmful effects were longer
lasting in Taunsa soil (heavy textured soil) and these parameters could not recover
to their initial levels even after sixty days.
Incubation study was conducted at Department of Crop and Soil Sciences,
University of Georgia (USA) to see the effect of buctril super herbicide on
beneficial soil microorganisms responsible for N and P-mineralization using two
different soil types. About 32% and 35.2% decrease in ammonium oxidizing
bacteria population was observed in soil-1 and soil-2, respectively. Ammonium
oxidizing Archaea showed 57.5 and 41% decline in soil-1 and soil-2, respectively.
Suppression of about 60% and 42.7% was observed in phosphate solubilizing
bacterial population.
In soil-1, the high clay contents prolonged the persistence and exposure of
herbicide to AOA, AOB and PSB populations as compared to soil-2 (light textured
soils). Therefore, alternate herbicide (with low persistence in heavy textured soil)
other than buctril super (bromoxynil) which could also significantly suppress the
weeds in wheat should be used in heavy textured soils containing high organic
matter.
Significant decline in ammonium oxidizing bacteria and ammonium
oxidizing archaea population was observed due to buctril super herbicide up to day-
269
15 in soil-2 (light textured soils) But after day-15 no detrimental effect of this
herbicide was found because of degradation of herbicide. Therefore, this herbicide
is safe to use in light textured soils. However, in such type of soils the urea
fertilizer should be applied 15 days after this herbicide application to protect AOB
and AOA population for smooth nitrification.
CONCLUSION
The harmful effects of buctril super (bromoxynil) herbicide were transitional at
location -1 (light-textured soil) and persisted longer time at location-2 (heavy-
textured soil) and the above parameters could not recover to their initial level even
after 60-days at location-2 because of relatively:
high clay contents
Which lengthened its persistence in soil resulting more time of exposure of this
herbicide to soil microbes and enzymes consequently declined their activity for
long time.
RECOMMENDATIONS
1. On the basis of above results, recommended dose of this herbicide is safe to
use in light textured soils. However, in such type of soils the urea fertilizer
should be applied 15 days after this herbicide application to protect
ammonium oxidizing bacteria and ammonium oxidizing archea population
for smooth nitrification.
270
2. These findings also suggested the use of alternate herbicide in wheat fields
particularly in heavy textured (clay) and high organic matter soils for
maintaining soil health.
271
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