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    Dental plaque biofilms:communities, conflict and

    controlP H I L I P D. M ARSH, AN N E T T E M O T E R & DE I R D R E A. DE V I N E

    From the very beginning of the discipline of micro-

    biology, the dogma has been to isolate bacteria in

    pure culture in order to be able to define their indi-

    vidual properties. This process also involved the use

    of conventional broth (planktonic) culture to prepare

    biomass and to determine the phenotype of partic-

    ular species. This approach provided a sound foun-

    dation for contemporary investigations of classical

    infectious diseases. Recently, however, there has

    been a renaissance in our understanding of microbial

    behaviour in natural habitats, and a recognition that

    chronic diseases can have a complex aetiology. It is

    now accepted that, in nature, bacteria exist for the

    most part attached to a surface as a biofilm, often as a

    member of a polymicrobial community (or consor-

    tium) of interacting species. If biofilms were merelyplanktonic-like cells that had adhered to a surface

    and the properties of a multi-species microbial

    community were just the sum of the constituent

    populations, then the scientific and clinical impera-

    tive for their study would be low. However, applica-

    tion of novel imaging (confocal or epifluorescence

    microscopy, fluorescence in situ hybridization,

    live dead stains, etc.) and molecular techniques (16S

    rRNA gene amplification and sequence comparison,

    proteomics, transcriptomics, reporter gene technol-

    ogy, etc.) has radically altered our understanding of

    the biology of multi-species biofilms (Table 1), andkey developments that are pertinent to the control of

    dental plaque are highlighted in this review.

    Another major shift in our understanding of

    microbial behaviour has come from our increased

    knowledge of microbial ecology (3), and recognition

    of the intimate relationship between the resident

    human microflora and the host. Changes in the host

    environment have a direct impact on gene expres-

    sion, and thereby influence the metabolic activity,

    competitiveness and composition of the microflora,

    while the action of resident microorganisms can have

    consequences for the host. An appreciation of this

    dynamic relationship is critical to fully understand

    the relationship between the oral microflora and the

    host in health or disease.

    The mouth as a microbial habitat

    The human body is estimated to be composed of

    more than 1014 cells, of which only 10% are mam-

    malian (125, 161). The majority are the microorgan-

    isms that make up the resident microflora found on

    all environmentally exposed surfaces of the body, and

    this

    human microbiome

    is reported to have a met-abolic capacity equivalent to that of the human liver.

    The microflora of the skin, mouth, digestive and

    reproductive tracts, etc. are distinctive because of the

    characteristic biological and physical properties of

    each site (161), despite the potential movement

    of microorganisms between sites. This observation

    illustrates a key concept; namely, that the properties

    of the habitat are selective and dictate which organ-

    isms are able to colonize, grow and be minor or major

    members of the community.

    The mouth is similar to other habitats within the

    body in having a characteristic microbial communitythat provides benefits for the host. The mouth is

    warm and moist, and is able to support the growth of

    a distinctive collection of microorganisms (viruses,

    mycoplasma, bacteria, Archaea, fungi and protozoa)

    (90). Bacteria are the most numerous group and

    initially were characterized using cultural app-

    roaches. Over time, it became clear that there was a

    discrepancy between the number of bacteria in a

    sample that could be grown by these conventional

    16

    Periodontology 2000, Vol. 55, 2011, 1635

    Printed in Singapore. All rights reserved

    2011 John Wiley & Sons A/S

    PERIODONTOLOGY 2000

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    approaches and those that were observed directly by

    microscopy (27, 110). It is estimated that

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    Biofilms develop on mucosal and dental surfaces

    within the mouth, but the composition of the oral

    microflora varies significantly at distinct surfaces

    within the mouth (1, 109, 123), again emphasizing the

    important link between the properties of the habitat

    and the organisms that are able to predominate. The

    remainder of this review focuses on the properties of

    dental plaque as a biofilm and a microbial commu-

    nity, and on the ways in which our current knowledge

    of biofilms can be exploited in order to improve

    plaque control. Due to the breadth of the topic,

    readers are also directed to other reviews thatemphasize complementary aspects of dental plaque

    as a biofilm (67, 81, 130, 131).

    Impact of the habitat on microbialgene expression

    Microorganisms are capable of adapting to changes

    in environmental conditions, and alter their pattern

    of gene expression in order to survive (17, 46, 92). In

    the mouth, there are significant changes to the hab-

    itat during disease (Fig. 2). Caries is associated with

    an increase in the frequency of sugar consumption

    and rapid conversion of these carbohydrates to acidic

    fermentation products. Repeated conditions of low

    pH in dental plaque biofilms select and enrich for

    acidogenic and acid-tolerating species (for example,

    mutans streptococci, lactobacilli and other acid-loving streptococci) at the expense of those bacteria

    with a preference for growth at neutral pH (17, 82,

    138). In periodontal disease, the inflammatory

    response to biofilm accumulation results in an in-

    crease in the flow of gingival crevicular fluid, some-

    times with bleeding, and a local rise in temperature.

    The increase in flow of gingival crevicular fluid not

    only provides components of the host defences but

    also introduces a range of host proteins and glyco-

    proteins that can be exploited as substrates by, and

    provide essential cofactors for the growth of, many of

    the obligate anaerobic and proteolytic species pres-

    ent in subgingival biofilms (142, 143). This proteolytic

    pattern of metabolism results in a small increase in

    pH. Significantly for the ecology of the subgingival

    environment, the pH range for the growth of many

    bacteria implicated in periodontal disease, such as

    Porphyromonas gingivalis, Prevotella intermedia and

    F. nucleatum, extends above pH 7.0, and the opti-

    mum is often around pH 7.5 (92, 93, 121); thus, a rise

    in local pH increases the competitiveness of these

    putative pathogens within the subgingival commu-

    nity during inflammation. These changes in envi-ronment associated with inflammation further alter

    gene expression. For example, P. gingivalis becomes

    more proteolytic (e.g. higher gingipain activity) in

    response to an increase in haemin availability, and an

    increase in environmental pH results in further

    upregulation of gingipain activity (91, 93). More

    recent transcriptomic and proteomic studies have

    shown the differential expression of 70 proteins by

    P. gingivalis depending on haemin concentration,

    with upregulation of a protein associated with cell

    invasion during growth under haemin limitation (32).

    In contrast, a high temperature resulted in P. gingi-valisdownregulating protease activity (112). Thus, as

    the subgingival environment gradually changes, there

    is a shift in both the competitiveness and aggres-

    siveness of previously minor components of the

    microflora. If sustained, this can disrupt the natural

    balance of organisms within the biofilm community,

    resulting in a shift in the composition of the micro-

    flora of a site and increasing the risk of disease

    (Fig. 2) (82). As stated previously, an awareness of the

    Fig. 1. Fluorescence in situhybridization of a subgingival

    biofilm showing the close spatial relationship betweenfacultatively anaerobic Streptococcus spp. (orange) and

    obligately anaerobic Fusobacterium spp. (magenta). Sub-

    gingival biofilms of periodontitis patients were obtained

    using a carrier system as described previously (156).

    Bacteria were visualized in 3 lm cross-sections of the

    biofilms using the following probes simultaneously: probe

    EUB338, which detects most bacteria (green), probe

    Strep1 2 (49), which shows streptococci, probe FUS664,

    which detects most Fusobacterium spp., and non-specific

    nucleic acid stain DAPI (blue). Details of oligonucleotide

    probes are available at probeBase, an online resource for

    rRNA-targeted oligonucleotide probes (80) (http://www.

    microbial-ecology.net/probebase/).

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    dynamic balance between the environment and the

    microflora can help explain how the normally bene-ficial relationship between the oral microflora and

    the host can be lost and disease can occur, providing

    an opportunity for novel interventions.

    Dental plaque a classical multi-species biofilm

    Dental plaque has been defined as the microbial

    community that develops on the tooth surface,

    embedded in a matrix of polymers of bacterial andsalivary origin (90). Dental plaque forms via an or-

    dered sequence of events, resulting in a structurally

    and functionally organized species-rich microbial

    biofilm (66, 67, 83, 130). The distinct stages in plaque

    biofilm formation are described below.

    Formation of a conditioning film

    Molecules are adsorbed to the tooth surface within

    seconds immediately after cleaning or following initial

    exposure to the oral environment, and remain func-

    tional (53). These molecules are derived mainly fromsaliva, but, in the subgingival region, molecules orig-

    inate from gingival crevicular fluid. The conditioning

    film alters the properties of the surface, and bacteria

    interact directly with the constituent molecules.

    Reversible adhesion

    Reversible adhesion involves weak, long-range,

    physico-chemical interactions between the charge on

    the microbial cell surface and that produced by the

    conditioning film (8, 19). Microorganisms are usuallytransported passively to the surface by the flow of

    saliva or gingival crevicular fluid; a few species (e.g.

    Wolinella, Selenomonas and Campylobacter spp.)

    found subgingivally have flagella and are motile.

    Irreversible adhesion

    Irreversible adhesion involves interactions between

    specific molecules on the microbial cell surface (ad-

    hesins) and complementary molecules (receptors)

    present in the acquired pellicle. These adhesin

    receptor interactions are strong and operate over a

    relatively short distance (159), and are targets for

    possible novel interventions to block colonization.

    Co-adhesion

    During co-adhesion, secondary and late colonizers ad-

    here via cell-surface adhesins to receptors on already

    attached bacteria (65), leading to an increase in micro-

    bial diversity within the developing biofilm (microbial

    succession) (Fig. 3) (67). Many of the secondary

    colonizers have fastidious growth requirements.

    Multiplication of the attached cells

    Multiplication of the attached cells leads to an in-

    crease in biomass and synthesis of exopolymers to

    form a biofilm matrix (5, 15). A matrix is a common

    feature of all biofilms, and is more than a chemical

    scaffold to maintain the shape of the biofilm. It

    makes a significant contribution to the structural

    Homeostatic mechanisms

    Ecological perturbation

    Frequent sugar/

    low pH challenges

    Low saliva flow

    Inflammation/

    increased gingival crevicular fluid flow

    Immune suppression

    CariesAcidogenic/aciduric:

    - Mutans streptococci- Lactobacilli

    - Other acidogenic/aciduric streptococci

    Plaquecommunity

    stability

    Periodontal diseases

    Gram-negative anaerobes:- Spirochaetes(e.g. Treponema denticola)

    - Porphyromonas gingivalis- Tannerella forsythia- Aggregatibacteractinomycetemcomitans

    Health

    Fig. 2. Ecological shifts in the dental

    plaque microflora in health and

    disease (adapted from Ref. 90).

    Homeostatic mechanisms involving

    microbial interactions help main-

    tain a stable beneficial microbial

    community that is associated with

    oral health. Severe changes to the

    habitat (ecological perturbations)

    can alter this equilibrium by select-

    ing for organisms that are more

    competitive in the altered environ-

    ment, and this can predispose sites

    to disease.

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    integrity and general tolerance of biofilms to envi-

    ronmental factors (e.g. desiccation) and antimicro-

    bial agents. The matrix can be biologically active and

    retain water, nutrients and enzymes within the bio-

    film. The chemistry of the matrix may also exclude or

    restrict the penetration of other molecules (55, 141),

    including some charged antimicrobial agents (e.g.

    chlorhexidine, quaternary ammonium compounds)

    (5, 15). The close proximity of cells to one another in

    a biofilm facilitates numerous synergistic and

    antagonistic interactions between neighbouring spe-

    cies, and food chains and food webs develop (seebelow) (72, 90). The metabolism of the microorgan-

    isms produces gradients within the biofilm; for

    example, in nutrients and fermentation products,

    and in pH and redox potential (Eh). Bacteria respond

    to these fluctuating changes in environmental con-

    ditions by altering their patterns of gene expression

    (see below) (32, 46). The gradients in plaque are not

    necessarily linear, and the environmental heteroge-

    neity results in a mosaic of microenvironments (150).

    This environmental heterogeneity over relatively

    short distances helps to explain how microorganisms

    with apparently contradictory growth requirements

    can co-exist in biofilms such as dental plaque. These

    processes lead to the establishment of a mature

    biofilm (Fig. 4) with a relatively stable composition.

    Detachment from biofilms

    Bacteria are able to sense changes to their environ-

    ment, for example by two-component signal

    Fig. 3. Fluorescence in situ hybridization of subgingival

    biofilm showing stratification of species. Small cocci pre-

    dominate in the bottom layer of the biofilm, detected by

    the bacterial probe (green). Fusobacterium nucleatum

    canifelinum (magenta) is predominantly found as a sec-

    ondary colonizer, whereas the motile group II treponemes

    (yellow, Treponema denticola-related) are found in both

    layers. Details of the probes EUB338, FUNU and TREIIcan be obtained at http://www.microbial-ecology.net/

    probebase/. At the gingival side of the biofilm, autofluo-

    rescent erythrocytes (red, arrowhead) and a few host cell

    nuclei stained by non-specific nucleic acid stain DAPI

    (blue, arrow) are visible.

    A B

    Fig. 4. Mosaic architecture of 5-day-old subgingival bio-

    films with various oral species detected by fluorescence

    in situ hybridization. (A) Clusters of Fusobacterium

    nucleatum canifelinum (magenta) and Prevotella inter-

    media (yellow). (B) Porphyromonas gingivalis (magenta)

    alternates with Tannerella forsythia (yellow). The fluo-

    rescence in situhybridization probes FUNU and PRIN (A)

    or POGI and TAFO (B) were used in combination with

    EUB338 (green) and DAPI (blue). Further information

    regarding the fluorescence in situ hybridization probes

    can be obtained at http://www.microbial-ecology.net/

    probebase/.

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    transduction systems. If conditions deteriorate, some

    species (e.g. Prevotella loescheii and Aggregatibacter

    actinomycetemcomitans) respond by upregulating

    enzymes that cleave their adhesins, enabling the cell

    to detach and colonize elsewhere (23, 60).

    Once the biofilm has formed, the species compo-

    sition at a site is characterized by a degree of stability

    or balance among the component species, despite

    regular minor environmental stresses following, forexample, periodic oral hygiene, food intake or diurnal

    changes in saliva flow. Importantly, this stability

    (termed microbial homeostasis) is not due to any

    biological indifference among the resident organ-

    isms, but is due to a dynamic balance imposed by

    numerous microbial interactions, including examples

    of both synergism and antagonism (see below) (3,

    84). Bacteria respond to environmental change (see

    above), and microbial homeostasis can break down if

    a key parameter exceeds the threshold that is com-

    patible with community stability. A consequence of

    homeostasis breakdown is re-organization of the

    structure and composition of the microbial commu-

    nity, with previous species that were only minor

    components becoming more competitive under the

    new conditions, and, as a result, more dominant.

    Such a change in community composition and

    activity can predispose a site to disease.

    Insight into the organization and architecture of

    oral biofilms has improved with technological

    developments in microscopy (129). Confocal scan-

    ning laser microscopy can visualize specimens in

    their natural, hydrated state. When dental plaque wasallowed to develop naturally on enamel slices placed

    in removable devices in the mouth and imaged by

    confocal microscopy, the architecture of the resultant

    biofilms was far more open than previously seen

    using conventional electron microscopy (164).

    Channels or pores, possibly filled with extracellular

    polymers, penetrated the biofilm; the presence of this

    matrix could influence the distribution and move-

    ment of molecules in plaque (Fig. 5) (55, 139, 141,

    145, 155). Use of live dead stains with confocal

    microscopy suggests that bacterial vitality may vary

    throughout plaque, with most viable and active bac-teria being present in the central part of the biofilm

    and lining the channels, while a combination of

    fluorescence in situ hybridization and confocal or

    fluorescence microscopy enables the spatial distri-

    bution of species within oral biofilms to be observed

    (36, 98, 145, 156), as highlighted in many of the fig-

    ures in this review.

    In the gingival crevice, plaque biofilms have a thin

    densely adherent layer on the root surface, with the

    bulk of the biofilm having a looser structure, espe-

    cially where it comes into contact with the epithelial

    lining of the gingival crevice periodontal pocket.

    Thus there is opportunity for hostmicrobe cross-

    talk. Many bacterial associations have been observed

    subgingivally by electron microscopy in these outer

    layers, in which cocci are arranged along the length of

    filamentous organisms, e.g. corn cob, test tube

    brush or rosette formations. Fluorescence in situ

    Fig. 5. Fluorescence in situ hybridization on a cross-

    section of a mature subgingival biofilm showing pores or

    channels (arrowheads) against the background (green) of

    bacteria. These presumed channels are surrounded

    mainly by Fusobacterium nucleatum canifelinum (mag-

    enta) and Tannerella forsythia (yellow).

    Fig. 6. High numbers of group I treponemes (orange) in a

    subgingival biofilm, most of which are as yet uncultured.

    The carrier section was hybridized with probe TRE I to-

    gether with FUNU for detection of Fusobacterium nucle-

    atum canifelinum (light blue), which forms a cluster in

    the lower left corner, and DAPI (dark blue).

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    hybridization has shown the presence of many cur-

    rently unculturable bacteria, including spirochaetes

    (Fig. 6) and the TM7 phylum, in large numbers in

    samples of subgingival biofilms (99, 100, 107).

    Plaque as a biofilm and community consequences for the

    microorganisms

    Dental plaque was the first biofilm to be studied in

    terms of both its microbial composition and its sen-

    sitivity to antimicrobial agents. In the 17th century,

    Antonie van Leeuwenhoek pioneered the approach of

    studying biofilms by direct microscopic observation

    when he reported on the diversity and high numbers

    of animalcules present in scrapings taken from

    around human teeth. He also conducted early studies

    on the novel properties of surface-grown cells when

    he failed to kill plaque bacteria on his teeth by pro-longed rinsing with wine vinegar, even though the

    organisms were killed if they were first removed from

    his molars and mixed with vinegar in vitro. It is only

    in recent years, with the advent and application of

    new molecular and imaging technologies, that a

    more complete understanding of the biology of

    dental plaque as a biofilm and microbial community

    has been possible. Some of the implications of this

    surface-associated, community-driven lifestyle, and

    the opportunities for biofilm control, are described

    below.

    Biofilm regulation of microbial geneexpression

    Bacteria in biofilms display a phenotype that is dis-

    tinct from that exhibited by the same cells growing

    planktonically. The initial attachment of bacteria can

    result in sudden changes in gene expression,

    especially in terms of upregulation of exopolymer

    synthesis. For example, adhesion of Pseudomonas

    aeruginosa to a surface leads to upregulation of genes

    involved in alginate synthesis within 15 min of the

    initial contact (33), while proteomic studies have

    demonstrated that these cells alter the expression of

    4060% of their proteome during biofilm formation

    (111, 127).

    Oral bacteria also modify their patterns of gene

    expression during biofilm formation, although the

    effects may be less dramatic than those observed for

    environmental bacteria because of the obligate bio-

    film lifestyle of the former organisms (18). For tech-

    nical reasons, most studies of oral bacteria have been

    performed on bacteria that predominate in supra-

    gingival plaque (e.g. streptococci), but similar prin-

    ciples apply to subgingival organisms. During the

    initial stages of biofilm formation (first 2 h following

    attachment), 33 proteins were differentially expressed

    (25 proteins were upregulated; eight were downreg-

    ulated) by Streptococcus mutans, and there was an

    increase in the relative synthesis of enzymes involvedin carbohydrate catabolism (158). In contrast, some

    glycolytic enzymes involved in acid production were

    downregulated in older biofilms (3-day), while pro-

    teins involved with a range of biochemical functions

    including protein folding and secretion, amino acid

    and fatty acid biosynthesis, and cell division were

    upregulated (135). Novel proteins of as yet unknown

    function were expressed by biofilm but not plank-

    tonic cells. Genes associated with glucan (gtfBC) and

    fructan synthesis (ftf) in S. mutans(and hence matrix

    formation) were also differentially regulated in bio-

    films (75). There was little influence of surface growth

    on gene expression in early biofilm formation

    (

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    Microbial interactions, cellcellcommunication and gene transfer

    In biofilms, microorganisms are in close physical

    proximity to one another and interact as a

    consequence (97). Many conventional metabolic

    interactions (synergistic and antagonistic) have been

    described among oral bacteria, and the development

    of food chains or food webs is common, in which the

    metabolic product of one organism becomes the

    primary nutrient for a second. Bacteria collaborate in

    order to catabolize complex host molecules (proteins,

    glycoproteins) (10, 142), while obligately anaerobic

    bacteria such as P. gingivalis can survive in aerobic

    environments if they partner with and co-aggregate

    to oxygen-consuming species such as Neisseria

    (Fig. 7) (12, 13). Antagonistic interactions involve the

    production of inhibitory compounds (bacteriocins,

    acids, H2O2, etc.) to inhibit neighbouring cells, and

    can provide the producer cells with a competitive

    advantage (120). This might explain, in part, whysome bacteria appear in plaque biofilms as discrete

    clusters of cells (Fig. 8). Purified natural molecules

    such as bacteriocins are being evaluated as novel

    inhibitors of specific bacteria in plaque biofilms.

    Bacteria from plaque can coordinate their gene

    expression and communicate with one another in a

    cell density-dependent manner via small diffusible

    molecules (quorum sensing), using strategies similar

    to those described for other biofilms (31, 64, 134). In

    S. mutans, quorum sensing is mediated by a com-

    petence stimulating peptide (CSP), which increases

    the transformation frequency of biofilm-grown

    S. mutans 10600-fold (77). Lysed cells in biofilms

    could act as donors of chromosomal DNA, thereby

    increasing the opportunity for horizontal gene

    transfer in dental plaque. Mutations in some of the

    genes involved in the CSP signalling system (comC,

    comD, comE and comX) result in defective biofilms,indicating that CSP is directly involved in biofilm

    formation. CSP also increases acid tolerance in

    recipient cells within the biofilm (76).

    Other communication systems may function be-

    tween different oral species (64). A survey of gram-

    negative periodontal bacteria suggests that these

    organisms do not posses the acyl homoserine lac-

    tone-dependent signalling circuits that are common

    in environmental gram-negative bacteria (48).

    Fig. 7. Fluorescence in situ hybridization image of a sec-

    tioned subgingival biofilm hybridized with bacterial probe

    EUB338 (green) and probes specific for Fusobacterium

    nucleatum canifelinum (magenta) or Tannerella forsy-

    thia (yellow). The species appear to co-localize in upper

    part of the biofilm.

    Fig. 8. Fluorescence in situ hybridization of subgingival

    biofilm showing separation of species in distinct areas. In

    the lower part of the image, long rods detected by a bac-

    terial probe (green) and DAPI (blue) mix with Fusobacte-

    rium (magenta, probe FUS664) and group I treponemes

    (yellow, probe TRE I). The latter do not move into the

    upper parts of the biofilm, which are inhabited by cocci

    and a dense cluster of small fusobacteria, suggesting

    competition between these populations.

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    Instead, LuxS genes encoding auto-inducer-2 (AI-2),

    have been detected in several genera of oral gram-

    positive and gram-negative bacteria, implying that

    AI-2 may have a broader species range (35, 117).

    Several periodontal bacteria [F. nucleatum, P. inter-

    media, P. gingivalis and Aggregatibacter (formerly

    Actinobacillus) actinomycetemcomitans] secrete a

    signal related to AI-2 (45, 48). In A. actinomycetem-

    comitans, LuxS-dependent signalling induced exp-ression of leukotoxin and a transport protein involved

    in iron acquisition, whereas, in P. gingivalis, LuxS-

    dependent quorum sensing modulated protease and

    haemagglutinin activities, but was not essential for

    virulence (16). AI-2 defects in some bacteria can be

    complemented by molecules produced by other (but

    not all) species (167). AI-2 produced by A. actino-

    mycetemcomitans complemented a luxS mutation in

    P. gingivalis, and AI-2 secretion byP. gingivaliscould

    stimulated biofilm formation by F. nucleatum (45,

    124), suggesting a major role for these molecules in

    intra- and inter-species communication and coordi-

    nation of activities.

    Signalling events can occur between metabolically

    interacting organisms. Expression of a-amylase by

    S. gordonii increased when in co-culture with

    Veillonella atypica (43). A surface protein of Strepto-

    coccus cristatuscan repress P. gingivalisfimbrial gene

    expression and has an impact on biofilm formation

    and the potential virulence of the anaerobe (165).

    The diversity of signalling opportunities within

    microbial communities, and the significant role of

    these molecules in coordinating gene expression andpromoting biofilm formation, have provided impetus

    to investigate the potential of inhibitory analogues to

    disrupt these networks, thereby providing mecha-

    nisms to control or influence the development of

    dental plaque. In addition, CSP has been fused to an

    antimicrobial peptide domain to generate a specifi-

    cally targeted antimicrobial peptide that is capable of

    selectively eliminating S. mutans from multi-species

    biofilms, while leaving beneficial members of the

    consortium unaffected (41). A similar approach has

    been tested in vitro for targeted killing ofP. gingivalis

    using an antimicrobial peptide (SMAP-28) linked toIgG specific for P. gingivalissurface components (47).

    Cells also communicate and interact with one

    another in biofilms via horizontal gene transfer. As

    discussed above, signalling molecules such as CSP

    markedly increase the ability of recipient cells in

    biofilms to take up DNA by transformation (77). The

    transfer of conjugative transposons encoding tetra-

    cycline resistance between streptococci has been

    demonstrated in model biofilms (119). The recovery

    from the naso-pharynx of resident (Streptococcus

    mitis, Streptococcus oralis) and pathogenic (Strepto-

    coccus pneumoniae) streptococci with penicillin

    resistance genes showing a common mosaic struc-

    ture, confirms that gene transfer can occur in vivo

    (39, 52). Similar evidence suggests the sharing of

    genes responsible for penicillin-binding proteins

    among commensal and pathogenic Neisseria (9).

    Gene transfer between Treponema denticola andS. gordonii has also been demonstrated in the labo-

    ratory (154). The presence of pathogenicity islands

    in periodontal pathogens such as P. gingivalisis also

    indirect evidence for horizontal gene transfer having

    occurred in plaque biofilms at some distant time in

    the past, and may explain the evolution of more

    virulent strains (25).

    Tolerance to antimicrobial agents

    Bacteria growing in biofilms such as dental plaque

    display an increased tolerance to antimicrobial

    agents, including those used in dentifrices and mouth

    rinses (63, 89, 115, 162). For example, the concen-

    trations of chlorhexidine and amine fluoride required

    to kill Streptococcus sobrinus growing as an estab-

    lished biofilm were 300 and 75 times greater,

    respectively, than the minimum bactericidal con-

    centration against planktonic cells (128). Similarly, it

    was necessary to administer 1050 times the mini-

    mum inhibitory concentration of chlorhexidine to

    eliminate Streptococcus sanguinis biofilms (74). The

    age of the biofilm is also a significant factor; olderbiofilms of S. sanguinis (95) or A. actinomycetem-

    comitans (137) were more tolerant of chlorhexidine

    or antibiotics, respectively, than younger biofilms.

    Biofilms of several species of oral bacteria have also

    been shown to be more tolerant of antibiotics (e.g.

    amoxycillin, doxycycline, minocycline and metroni-

    dazole) than planktonic cells (73, 104, 130, 137),

    although the lack of sensitivity varies with the

    organism, the model system and the inhibitor used.

    Confocal microscopy of in situ established natural

    biofilms showed that chlorhexidine only affected the

    outer layers of cells in 24 and 48 h plaque biofilms(168), suggesting either quenching of the agent at the

    biofilm surface or a lack of penetration. Fluoride

    (which can inhibit bacterial enzymes in addition to

    its effects on enamel biochemistry) showed an un-

    even distribution within natural biofilms that devel-

    oped on an in situ device worn by volunteers (155).

    Using time-lapse confocal microscopy, the spatial

    and temporal effects of mouth rinses on model oral

    biofilms was continuously monitored, showing

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    different penetration velocities and activity patterns

    between chlorhexidine, ethanol and an enzyme-based

    antimicrobial formulation (140). Bacteria growing in

    the depths of biofilms generally divide slowly, and

    slow-growing cells are always less sensitive to anti-

    microbial agents, while a sensitive cell can be

    protected by resistant neighbouring organisms that

    produce a neutralizing factor (see below).

    Benefits of a microbial communitylifestyle

    The ability of plaque bacteria to interact with

    neighbouring cells in biofilms provides compelling

    support for the concept that oral bacteria do not exist

    as independent entities but rather function as a

    coordinated, spatially organized and metabolically

    integrated microbial community (81, 87, 88) (Fig. 9).

    The benefits of a community lifestyle for plaque

    microorganisms are similar to those described for

    other microbial communities, and are listed below.

    Broader habitat range

    The majority of bacteria isolated from dental plaque

    are obligately anaerobic despite inhabiting an aerobic

    environment. As discussed above, early biofilm col-

    onizers consume oxygen, which eventually creates

    conditions that are suitable even for obligate anaer-

    obes to proliferate. This can involve close physical

    contact between oxygen consumers and oxygen-

    sensitive bacteria (12, 13). Similar arguments apply to

    organisms with a specific pH or nutritional require-

    ment (24).

    More efficient metabolism

    Endogenous substrates are the primary source ofnutrients, but pure cultures of oral bacteria are

    generally unable to fully catabolize complex host

    macromolecules, especially glycoproteins such as

    mucins; these can only be degraded efficiently by the

    concerted action of consortia of oral bacteria (10, 58).

    Mutualistic interactions were detected when combi-

    nations of A. actinomycetemcomitans, F. nucleatum

    and a Veillonella sp. were grown as biofilms using

    saliva as a substrate (113). Communities also interact

    to sequentially break down these substrates to the

    simplest products (e.g. CH4, CO2, H2, NH3, etc.) by

    the formation of food chains (Fig. 10) (22).

    Increased tolerance to inhibitory agents and host

    defences

    A drug-sensitive pathogen can be rendered appar-

    ently resistant to an antibiotic if neighbouring

    commensal bacteria produce a neutralizing or

    Oral surface (tooth or mucosal)

    Conditioning film

    Food webs/concertedmetabolic activity

    R

    R

    R

    R

    Group protection from

    antimicrobials

    Co-adhesion;spatial

    organization

    Gene transfer

    Cell density-

    dependent

    signalling

    (e.g. via CSP; AI-2)

    Adhesinreceptor

    Bacterialhost

    cross-talk

    Antagonism

    (e.g. bacteriocins)

    R

    R

    R

    R

    Fig. 9. Schematic representation of the types of interac-

    tion (inter-bacterial and bacterialhost) that occur in a

    microbial community, such as dental plaque, growing as a

    biofilm (adapted from Refs 81 and 90). Bacteria adhere via

    adhesinreceptor interactions either to the conditioning

    film (derived either from saliva or gingival crevicular fluid)

    or to already attached cells (co-adhesion). Bacteria inter-

    act synergistically to metabolize complex endogenous

    molecules (e.g. glycoproteins), and food webs can develop.

    Bacteria communicate with each other in a cell density-

    dependent manner via diffusible signalling molecules,

    and with host cells. Cells are more tolerant of antimicro-

    bial agents either because of the physical attributes of the

    biofilm, via gene transfer of resistance genes, or through

    protection by neighbouring cells that produce neutraliz-

    ing enzymes. Cells may also gain advantage by production

    of inhibitory molecules.

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    drug-degrading enzyme. In the mouth, gingival cre-

    vicular fluid can contain sufficient b-lactamase to

    inactivate any penicillin delivered to the site (56, 149,

    153). Pathogens can also find a safe haven within

    biofilms to escape surveillance by the host defences,

    including phagocytic cells.

    Enhanced virulence

    A wide range of virulence traits are required by an

    organism in order to cause disease. For the develop-

    ment of periodontal diseases, subgingival bacteria

    must adhere, gain nutrients from the host and multi-

    ply, overcome or evade the host defences, invade cells

    and induce tissue damage. Individually, many sub-

    gingival bacteria are unable to satisfy all of the

    requirements necessary to cause disease, and com-

    bine forces to do so, forming a more virulent consor-

    tium of interacting bacteria (pathogenic synergism)

    (Fig. 11) (148). Within such consortia, individual spe-

    cies could play more than one role in disease, while

    different species could perform identical functions in

    consortia of different composition at other sites. This

    explains why communities with varying bacterial

    composition have been found at sites with similardisease, and is consistent with the concept of com-

    plexes associated with health and disease (51, 132).

    Evidence for pathogenic synergism has come from

    abscess models in animals, in which different combi-

    nations of oral bacteria displayed increasing patho-

    genicity and tissue damage (6, 44, 133). The infective

    dose ofP. gingivaliswas reduced by 1,000-fold when

    cells were co-inoculated with F. nucleatum into a

    subcutaneous chamber in mice (94).

    Plaque as a biofilm and community consequences for the host

    The complex biofilms that develop on oral surfaces

    continually interact with the host, and provide

    Dietary

    Sugar

    Concertedaction

    H2S

    Sulfatases

    Concertedaction

    Host

    glycoproteinDietary

    carbohydrate

    Polymer-degrading bacteria

    Oligosaccharides Peptides Sulfate

    Monosaccharides

    Fatty & hydroxy acids

    Alcohols

    Amino acids

    CO2, NH3H2, CO2, CH4

    AcetogenesisMethanogenesis

    Proteinase

    Peptidase

    DeaminationDecarboxylation

    Glycosidase

    Sulfate-reducing

    bacteria

    Glycolysis

    Fig. 10. The concerted and sequen-

    tial breakdown of endogenous and

    exogenous substrates by communi-

    ties of oral bacteria present in dental

    plaque biofilms with complemen-

    tary enzyme activities.

    Fig. 11. Pathogenic synergy by microbial communities in

    the aetiology of periodontal diseases (adapted from Ref.90). Bacteria capable of causing tissue damage directly

    (e.g. species X) may be dependent on the presence of other

    cells (e.g. organisms C and D) for essential nutrients (e.g.

    via a food chain) or attachment sites (co-adhesion) so that

    they can grow and resist the removal forces provided by

    the increased flow of gingival crevicular fluid. Similarly,

    both of these groups of bacteria may be reliant for their

    survival on other organisms (e.g. A and C) to modulate the

    host defences. Individual bacteria may have more than

    one role (e.g. organism C), or niche, in the aetiology of

    disease.

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    benefits or can cause conflict. Examples that relate to

    plaque biofilms are described below.

    Benefits of the resident microflora

    The resident microflora at any site does not have

    merely a passive relationship with the host. The rapid

    suppression of the resident human oral microflora by

    administration of antibiotics can result in overgrowthby previously minor components of the microflora

    (e.g. yeasts in the oral cavity), or colonization by

    exogenously acquired (and often pathogenic) micro-

    organisms (86). Thus, the resident microflora acts

    directly as an important component of the host de-

    fences by forming a significant barrier against exog-

    enous populations, termed colonization resistance.

    The mechanisms involved in colonization resistance

    include the enhanced competitiveness of indigenous

    species, the occupation of potential attachment sites

    by resident microbes, the production of inhibitory

    compounds, and the development of environments

    that are not conducive to the establishment of

    invading organisms.

    The resident microbiota also contributes to the

    normal development of the physiology, nutrition and

    defence systems of the organism (160). Most of our

    understanding of these functional relationships

    comes from studies of the gastrointestinal tract (re-

    cently reviewed in Refs 21, 42, 59, 102, 122). The gut

    of germ-free animals is poorly developed, but when

    these animals are colonized by members of the nat-

    ural resident microflora, many of these anatomicaland physiological deficiencies are reversed (160).

    Likewise, humans on long-term antibiotic treatment

    can suffer from nutrient deficiencies due to poor

    absorption or metabolism of vitamins. The gut resi-

    dent microflora also contributes 515% of the total

    energy requirement of the human host through

    generation of short chain fatty acids (7). Short chain

    fatty acids are also effector molecules that influence

    immune responses, cellular differentiation and

    growth and production of reactive oxygen species

    (leading to multiple homeostatic cellular responses).

    While the contribution of the oral microbiota to hostnutrition is unlikely to be as significant as in the gut,

    many oral bacteria produce short chain fatty acids as

    end products of metabolism, so similar effects on

    host cellular function may be expected within the

    subgingival environment.

    In vivo and in vitro models have shown that the

    resident microflora of the gut is important to the

    normal physiology of the epithelium, enhancing

    epithelial barrier function, cellular metabolism and

    proliferation, and wound healing responses (21, 59,

    102, 105, 106). It additionally provides low-level

    stimulation of the innate immune system to provide

    a basal inflammatory tone that contributes to

    intestinal homeostasis and health (102). The resident

    gut microflora exerts cytoprotective effects through

    regulation of adaptive immune responses, and

    experiments with germ-free animals have indicated a

    role for resident microorganisms in the normaldevelopment of the mucosal immune system (26, 42,

    102, 122). Studies with germ-free mice have also

    indicated a role for resident oral bacteria in deter-

    mining normal expression of immune mediators (38).

    Resident bacteria in the subgingival plaque may

    help to maintain healthy tissue by regulating low

    levels of expression of intracellular adhesion mole-

    cule-1, E-selectin and interleukin-8, which in turn

    can regulate the establishment of a protective layer of

    neutrophils strategically positioned between sub-

    gingival plaque bacteria and the junctional epi-

    thelium (37).

    In general, the microflora of a site lives in harmony

    with the host, and both parties benefit from the

    association. Disruption of the hostmicrobe balance

    and loss of regulation of resident populations can

    have detrimental effects in terms of development of

    infections (20) or chronic inflammatory disorders

    (102, 122, 157). Therefore, the aim of oral care pro-

    grammes should be to control the levels and activity

    of the oral microflora, rather than trying to eliminate

    plaque, in order to retain the beneficial functions of

    the resident organisms and keeping the oral micro-flora at levels compatible with health.

    Microbehost signalling

    The findings described above demonstrate that

    communication not only occurs between bacterial

    cells, but also between bacteria and the host. The

    binding of bacteria to specific receptors on host cells

    can trigger substantial changes in gene expression in

    both bacterial and host cells, e.g. immediately fol-

    lowing the attachment of Escherichia coli to uro-epithelial cells (2). It is now clear that the natural

    resident microflora of humans is actively engaged in

    cross-talk with the host.

    Host cell-pattern recognition receptors such as

    Toll-like receptors and NOD-like receptors sample the

    extracellular and intracellular environments and

    recognize microbe-associated molecular patterns

    (e.g. lipopolysaccharide, lipoteichoic acid, nucleic

    acids), activating multiple signalling pathways, many

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    of which converge on nuclear factor jB. Microbe-

    associated molecular patterns are present on, or

    released from, all microbial cells. It is essential that

    the host is able to tolerate resident microorganisms

    without initiating a damaging inflammatory response,

    while also being able to mount an efficient defence

    against pathogens. Pathogenic and non-pathogenic

    bacteria may initiate different intracellular signalling

    pathways and innate immune responses in epithelialcells (20, 59, 102). In the gastro-intestinal tract, com-

    mensal bacteria such as Bifidobacterium infantisand

    Lactobacillus salivariusdo not induce pro-inflamma-

    tory responses, unlike an exogenous pathogen such as

    Salmonella typhimurium (105). Some gut commen-

    sals ensure they are tolerated by causing functional

    modulation of immunity through Toll-like receptor

    expression and signalling (116), while others are

    able to suppress inflammatory responses in epithe-

    lial cells by inhibiting activation of nuclear factor jB

    (29, 62, 103, 146) or by increasing the secretion of

    anti-inflammatory cytokines, such as interleukin-10

    (50).

    The resident oral microflora may also be engaged

    in similar cross-talk in the mouth, and oral micro-

    organisms are tolerated using similar strategies to gut

    commensals. Oral commensals and pathogens may

    activate distinct response pathways in oral epithelial

    cells (28, 54, 69, 105, 114). Certain oral streptococci

    have been shown to suppress epithelial cell cytokine

    expression (54, 114). Streptococcus salivariusK12 not

    only downregulated epithelial cell inflammatory re-

    sponses by inhibiting the nuclear factor jB pathway,but also actively stimulated beneficial pathways,

    including type I and II interferon responses, and ex-

    erted significant effects on the cytoskeleton and

    adhesive properties of the host cell (30).

    Surface components of subgingival bacteria are

    involved in adhesion to epithelial cells at the start of

    colonization and biofilm formation, and there is also

    evidence that they are involved in bacteriumhost

    cell cross-talk. Fimbriated P. gingivalis cells can in-

    duce formation of integrin-associated focal adhe-

    sions, with subsequent remodelling of the actin and

    tubulin cytoskeleton in primary gingival epithelialcells (166). It has been argued that these complex

    interactions reflect a possible evolutionary relation-

    ship between P. gingivalisand host cells, resulting in

    a balanced association whereby the organism can

    survive within epithelial cells without causing exces-

    sive harm. P. gingivalis-mediated disease may result

    in part from a disruption of this balance by factors

    that trigger virulence or lead to host immune system-

    mediated tissue damage (166).

    Biofilms and communities inconflict

    It has been emphasized that the oral microflora has a

    harmonious and positively beneficial relationship

    with the host, and that, once established, the com-

    position of the microflora is relatively stable over

    time (microbial homeostasis). However, homeostasiscan break down if there is a substantial change to the

    habitat that disrupts this normal balance and drives

    selection of previously minor components of the

    microflora.

    The bacteria that predominate in the various types

    of periodontal disease are different to those that are

    prevalent in the healthy gingival crevice. However,

    numerous studies using sensitive molecular tech-

    niques have detected putative periodontal pathogens

    at healthy sites but only in low numbers. In general,

    the putative periodontal pathogens are non-com-

    petitive with other members of the resident subgin-gival microflora at healthy sites, and remain at low

    levels; such levels are not clinically significant.

    However, if plaque is allowed to accumulate beyond

    levels that are compatible with health, the host

    mounts an inflammatory response. The flow of gin-

    gival crevicular fluid is increased, and this introduces

    into the crevice not only components of the host

    defences but also complex host molecules (e.g.

    transferrin, haemoglobin, etc.) that can be catabo-

    lized and used as a nutrient source by the proteolytic

    gram-negative anaerobes that predominate in

    advanced periodontal lesions (142144). Organisms

    such as P. gingivalis have an absolute requirement

    for haemin for growth, and obtain this cofactor from

    the catabolism of host glycoproteins. This proteolytic

    metabolism leads to an increase in local pH and a

    decrease in the redox potential, which, as discussed

    above, promotes upregulation of some of the viru-

    lence factors associated with these putative patho-

    gens (e.g. gingipain activity by P. gingivalis), and

    favours their growth at the expense of the species

    associated with gingival health (i.e. increases the

    competitiveness of the potential pathogens). If sus-tained, this leads to a re-arrangement in community

    structure and a selective increase in the proportions

    of the anaerobic and proteolytic components of the

    microflora (Fig. 2). These bacteria often include

    members of the red complex (P. gingivalis, T. den-

    ticola and Tannerella forsythia) (132), but other bac-

    teria with similar or relevant traits are also selected.

    This explains the lack of absolute specificity in the

    microbial aetiology of periodontal diseases, and

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    re-affirms the need to understand the function or role

    (niche) (3) of microorganisms within plaque biofilm

    communities rather than simply concentrating on

    determining their bacterial identity. Distinct bacterial

    species could occupy the same niche (i.e. have the

    same function) at different sites. This situation is

    analogous to the increase in mutans streptococci and

    lactobacilli (and also other acidogenic and acid-tol-

    erating species) (126) as a response to conditions oflow pH following repeated ingestion of fermentable

    dietary carbohydrates (Fig. 2) (11, 14, 82, 138).

    Evidence that such bacterial population shifts can

    be driven by environmental change has come from

    laboratory studies. Growth of subgingival plaque on

    human serum (used to mimic gingival crevicular

    fluid) led to the selection of species associated with

    periodontal destruction, such as black-pigmented

    anaerobes, anaerobic streptococci, Fusobacterium

    spp. and spirochaetes; most of these species could

    not be detected in the original samples (142144).

    Likewise, in the laboratory, an increase in pH from

    7.0 to 7.5 (as can occur during inflammation) allowed

    the proportions of P. gingivalis in a microbial com-

    munity of three species of black-pigmented anaerobe

    to increase from 99% (92).

    The ecological plaque hypothesis has been pro-

    posed to describe and explain this dynamic rela-

    tionship between the resident microflora and the

    host in health and disease in ecological terms

    (Fig. 12) (82, 85). The theory underpinning this

    hypothesis in the context of periodontal disease is

    that changes in the environment increase the com-petitiveness of the putative pathogens (which, if

    present in health, are generally only at low and

    clinically insignificant levels) at the expense of spe-

    cies associated with oral health, and upregulate the

    expression of virulence factors. Importantly, there is

    acknowledgement of a clear link between local

    environmental conditions and the activity and

    composition of the biofilm community. Any change

    to the environment induces a response in the mi-

    croflora, and vice versa. Implicit in this hypothesis is

    that, although disease can be treated by targeting

    the putative pathogens directly [e.g. with antimi-crobial agents, or via new approaches such as pho-

    todynamic therapy (4, 68)], long-term prevention

    will only be achieved by interfering with the

    underlying changes in the environment that drive

    the deleterious shifts in the microflora (82), e.g. by

    reducing the severity of the inflammatory response

    (147) or by altering the redox potential of the pocket

    to restrict growth of the obligate anaerobes (163).

    Indeed, in this hypothesis, it is accepted that disease

    will inevitably recur unless the underlying predis-

    posing factors are addressed. Manipulation of the

    resident subgingival microflora by use of pre- or

    probiotics (34) or by replacement therapy with

    beneficial bacteria (101, 136) is also under evalua-

    tion. Other relevant changes in the local environ-

    ment that could perturb the hostmicrobe balance

    could result from trauma, an alteration in the im-

    mune status of the host (e.g. during systemic disease

    or after drug therapy), or tobacco smoking.

    Points for discussion

    Adoption of a biofilm and community lifestyle has

    important consequences for microorganisms and

    the habitat in which they reside (Table 1), and there

    Gingival

    health

    Gingivitis

    Reducedplaque

    Reducedinflammation

    Increasedplaque

    Increasedinflammation

    Stress

    Gram-positivebacteria

    Low gingivalcrevicularfluid flow

    High gingivalcrevicular fluidflow, bleeding,

    raised pH &temperature,

    low Eh

    Gram-negative

    anaerobes

    Environmentalchange

    Ecologicalshift

    Periodontitis

    Gingivalhealth

    Fig. 12. A schematic representation of the ecological

    plaque hypothesis in relation to periodontal disease

    (adapted from Refs 82, 85 and 90). Plaque biofilm accu-

    mulation can produce an inflammatory host response;

    this causes changes in the local environmental conditions

    and introduces novel host proteins and glycoproteins that

    favour the growth of proteolytic and anaerobic gram-

    negative bacteria. In order to prevent or control disease,

    the underlying factors responsible for driving the selection

    of the putative pathogens must be addressed, otherwise

    disease will recur.

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    is a direct relationship between the two. This life-

    style also has consequences for those who decide

    to investigate them! For example, how should

    we attempt to isolate and grow these bacteria?

    Traditionally, samples of plaque are vigorously dis-

    persed to break up co-adherent clumps of cells, and

    individual phylotypes are separated from their

    neighbours in order to obtain pure cultures, and yet,

    as discussed at the very start of this review, organ-isms have evolved with us over millenia to grow

    in mutualistic combinations. This reductionist

    approach may be fundamental to our inability to

    culture more than 50% of the cells that we can

    observe microscopically.

    The fact that subgingival biofilms are composed

    of diverse, interacting consortia of microorganisms

    also has implications for the development of diag-

    nostic methods, and caution must be exercised

    regarding interpretation of antibiotic sensitivity

    testing based on planktonic cultures of isolated

    species. A range of sensitive molecular techniques

    are now available to detect putative periodontal

    pathogens, but the selection of discriminatory bi-

    omarker species and their diagnostic significance is

    still under discussion (78, 96, 118). Rather than

    relying on the mere presence or absence of a spe-

    cies, a measure of the proportions and combina-

    tions (complexes) of subgingival bacteria (132),

    combined with the lack of, or a reduction in,

    beneficial bacteria may be necessary in order to

    guide therapeutic decisions (71). Therefore, inter-

    pretation of microbial diagnostics in the context ofperiodontal diseases remains a challenge, particu-

    larly if the information is being used to determine

    antimicrobial therapies.

    Finally, how should we define the properties of our

    isolated microorganisms? Conventionally, their phe-

    notype is characterized and defined in reference texts

    based on studies performed in pure culture, but it is

    clear from the evidence provided here that the

    properties of an organism can be radically enhanced

    and extended when they are a member of a consor-

    tium or a biofilm. These properties include their

    substrate utilization pattern, atmosphere require-ment, pathogenic potential and drug sensitivity, etc.

    Finally, perhaps these oral biofilm communities

    should be regarded more holistically as primitive

    multicellular organisms. They are spatially and

    functionally organized, have communication net-

    works, and display a division of (metabolic) labour.

    Collectively, these features challenge some of our

    existing concepts and paradigms on how to investi-

    gate and interpret data from studies of plaque biofilm

    communities. Without re-assessment of our ap-

    proaches to this topic, our ability to make advances

    in the control and prevention of plaque-mediated

    diseases will be limited.

    Acknowledgments

    The authors would like to thank Dr Jimmy Walker(CEPR) for assistance with this review. We further

    thank Annett Petrich, Steffi Siemoneit and Julia

    Hubner (Berlin) for excellent technical assistance.

    The carriers for subgingival biofilms were kindly

    provided by Anton Friedmann (Berlin).

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