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BETWEEN BREAD

FAST JOE 14.00cheddar cheese, lettuce, tomato, mayo, pickles, red onion & elvis juice bacon jam

PATRIOT 16.00beef patty, smoked bacon, cheddar, pickles, onion, bibb lettuce & bbq sauce

DOUBLE PATRIOT 17.50go big or go home. the classic patriot with double the fun

WEST COAST BACON 14.00cheddar cheese, caramelized onion, arugula, chunky avocado, bacon, fried egg* & thousand island dressing

BUFFALO CHICKEN SANDWICH f 14.00breaded chicken thigh, sweet & spicy buff alo sauce, blue cheese dressing, house pickle, shaved celery & romaine lettuce

FRIED CHICKEN SANDWICH 13.00breaded chicken thigh, andouille-pimento cheese, habanero ranch, romaine, hot mustard bbq & house pickle

ADD BEEF PATTY 2.50SWAP/ADD BEYOND MEAT PATTY (VE) 3.25/5.00ADD 3 CHICKEN WINGS f 5.00ADD 3 BUFFALO CAULIFLOWER f (VE) 2.00ADD CHICKEN / HALLOUMI (V) 6.00

BLUE CHEESE DIP (V) 0.50BUFFALO SAUCE f (V)(VE*) 0.50BBQ SAUCE (VE) 0.50CORIANDER-TURMERIC AIOLI 0.50ELVIS JUICE BACON JAM 1.00AVOCADO CREAM 1.00BEER CHEESE 1.00

TAKE FLIGHT6oz TASTINGS FOR THOSE WHO LIKE TO EXPLORE.

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WINGS WEDNESDAY*ALL YOU CAN EAT WINGS*MUST BOOK IN ADVANCE AT BREWDOG.COM

SALADS + BOWLS

AVOCADO & FETA BOWL (V) 11.00avocado, feta, red onion, walnuts, arugula, cilantro & lime with sourdough toast AVAILABLE AS A SANDWICH

BUFFALO MOZZARELLA & TENDERSTEM 12.00BROCCOLI SALAD (V)peas, broad beans, honey & mustard dressing

SUPERFOOD SALAD (V) (VE*) 8.00/14.00sweet potato, mixed grains, pumpkin seeds, feta, arugula, balsamic reduction & elvis juice dressing

CHICKEN WINGSSMALL (5 WINGS) 9.00REGULAR (10 WINGS) 14.00SHARE (15 WINGS) 19.00SHARE + 2 SNACKS 25.00

CAULIFLOWER WINGS (V)SMALL (½ POUND) 6.00REGULAR (1 POUND) 10.00SHARE (1 ½ POUNDS) 14.00SHARE + 2 SNACKS 20.00

CHICKEN STRIPSSMALL (5 STRIPS) 7.50REGULAR (10 STRIPS) 12.50SHARE (15 STRIPS) 17.50SHARE + 2 SNACKS 23.50

CHOICE OF SAUCE:sweet & spicy buff alo sauce, honey adobo or BBQ

WORLD FAMOUS BUFFALOWINGS & CAULIFLOWER

ADD

(V) = vegetarian (VE) = vegan (VE*) = vegan available on request f = spicy a number of our dishes are available gluten free. ask your server for more info.

Our bespoke beef blend burgers come regionally from creekstone farms. our burger buns come from Klosterman bakery, which was founded more than 100 years ago in Cincinnati, Ohio

all between bread come with a side of fries or the option to swap for a diff erent side

DIPS

ALLERGEN ADVICE - please inform a member of staff if you have any allergies or intolerances and we will try our very best to accomodate them. for those with serious allergies, please be aware that there may be trace allergens as all food is freshly prepared in our kitchen.*consuming raw or undercooked meats, poultry, seafood or eggs may increase the risk of food-born illness.

SWEET POTATO BURGER (VE) 14.00½ pound sweet potato, quinoa & brown rice burger, charred kale, coriander-turmeric aioli, caramelized onion & swiss cheese

BUFFALO CAULIFLOWER BURGER (VE) 13.00caulifl ower steak, sweet & spicy buff alo sauce, blue cheese dressing, house pickle, shaved celery & romaine lettuce

BEYOND MEAT BURGER (VE) 15.00vegan chipotle slaw, roasted red pepper, vegan gouda, bibb lettuce & house pickles on a vegan brioche bun

beyond meat is an extremely innovative company based out of los angeles, ca on a mission to create the future of protein

VEGETARIAN MONDAYS2-4-1 VEGETARIAN GOODNESS.EVERY MONDAY. ALL VEGGIE MAINS.

SNACKS + SIDESFRIES (VE) 4.00SWEET POTATO FRIES (VE) 5.00MAC ‘N’ CHEESE (V) 5.00topped with crispy onions

MEXICAN STREET CORN (V) 5.00charred with cilantro-lime aioli, fresh cilantro, smoked paprika & cotija cheese

GIANT SOFT PRETZEL (V) 9.00served with beer cheese & coriander-turmeric aioli

BUFFALO LOADED FRIES f 7.50sliced buttermilk fried chicken, sweet & spicy buff alo sauce, blue cheese dip & green onions

CHEESY GARLIC LOADED FRIES (V) 6.75lemon-garlic aioli, fi nely shredded hard italian cheese, fresno chili & parsley

SHARING SUPER STACK f 15.00buff alo chicken wings, southern fried chicken strips, fries, sweet potato fries, blue cheese dip & lemon-garlic aioli

VEGGIE SHARING SUPER STAK f (V) 15.00buff alo caulifl ower wings, mexican street corn, fries, sweet potato fries, mac n cheese, blue cheese dip & lemon-garlic aioli

DAILY DRAFTCHECK OUT WHAT WE HAVE ON TAP our full range of beers on tap is on your table. for real time draft list updates download the brewdog now USA

TACOSCARNITAS 4.50carnitas pork, pickled red onion, avocado cream, cotija cheese & cilantro

BRISKET f 4.50pepper jam, brisket, pickled habaneros, cotija cheese & cilantro-lime aioli

BLACKBEAN (V) 4.00avocado cream, black beans, onion, pepper & jalapeño with cojita cheese & cilantro

FRIED CHICKEN 4.50buttermilk fried chicken, habanero-ranch dressing, shredded romaine, pico de gallo & avocado cream

PUNK FOR THE KITCHEN - cooking in our kitchens is thirsty work, buy them a round for their hard work.

PUNK KIDS MENU AVAILABLEASK YOUR SERVER FOR A COPY

ICE LOLLIESbeery ice lolly - 1.00

WE SERVE FARM TO TABLEJUNK FOODWE CARE WHERE OUR FOOD COMES FROM

BEER IS AT THE SOUL OF EVERYTHING WE DOOUR FOOD IS DESIGNED TO PAIR AMAZINGLY WELL WITH OUR BEERS AND BEER IS ALSO A VITAL INGREDIENT ACROSS OUR MENU

WE CHAMPION THE ALTERNATIVESAT LEAST 50% OF OUR OPTIONS ARE VEGETARIAN, AND 25% ARE VEGAN, JUST LIKE OUR BEER RANGE WHICH IS 95% VEGAN

WE BELIEVE IN BOLD FLAVORSWE BELIEVE IN BOLD FLAVORS IN OURBEER, AND WE BELIEVE IN BOLD FLAVORSIN OUR FOOD

FOODCOOKIE DOUGH & OREO SUNDAE 6.00

STRAWBERRY SHORTCAKE SUNDAE 6.00CARAMEL BUTTERSCOTCH SUNDAE 6.00ICE CREAM // TWO SCOOPS 3.00 // THREE SCOOPS 4.50topped with a choice of sauce - ask a member of the team for fl avors

DESSERTS

WE WORK WITH SOME AWESOME FOOD PARTNERS. CHECK THEM OUT HERE

Black Angus beef producer located regionally in the midwest producing quality beef for our burgers.

The Klosterman ancestors, trained and highly skilled in baking, arrived in Cincinnati more than a century ago, prized family recipes in hand. The quality however, has never changed.

Steven White didn’t dream of being in the ice pops business. Nine years ago, the Columbus native and Ohio State graduate was in Atlanta, working in the television production fi eld, when he started experimenting with frozen treats. It started out as a fun hobby, combining fresh fruits and herbs to produce hand-crafted pops with unique fl avor combinations.

Considered a cajun standard and a cultural icon, Edmond and Louise Bulliard bottled the fi rst commercially sold cayenne pepper sauce in their family kitchen in st. martinville,Louisiana in 1910

Specialty grain mill that stared in 1960 with a loaf of whole wheat bread. Bob’s Red Mill supplies us with all of our gluten free fl our.

CHOOSE FROM THE FOLLOWING

KIDS 8.00MAIN hamburger (VE*)cheeseburger (VE*)nuggets & dip

SIDE friesdip sticks

DRINK choice of kids drinks

ADULT 15.00MAIN hamburger (VE*)cheeseburger (VE*)

SIDE fries sweet potato fries

ADD A PINT OFHEADLINER +5.00

THE BREWDOGHOPPY MEAL

INCLUDES A BEERY ICE LOLLY OR ICE LOLLY, PLUS AWESOME BREWDOG GOODIES FOR KIDS & ADULTS!

*VEGAN HOPPY MEALS +3.25