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  • 7/31/2019 Customer Delight - Recorded

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    Customer Delight

    Dr. E. J SarmaHead HCM Global

    http://www.google.com/imgres?imgurl=http://greatorpoor.com/images/ecstatic.gif&imgrefurl=http://greatorpoor.com/customer_delight.aspx&usg=__yuaI-Irm6LWCT-KVysUf9IVp1wA=&h=419&w=315&sz=30&hl=en&start=44&um=1&itbs=1&tbnid=hzJoviz1FzrVQM:&tbnh=125&tbnw=94&prev=/images?q=CUSTOMER+DELIGHT&start=42&um=1&hl=en&sa=N&rlz=1T4ADFA_enUS386US386&ndsp=21&tbs=isch:1http://www.saama.com/
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    The best service oriented employees do these very well

    Saama-Confidential Page 2Tuesday, July 24, 2012

    How to Delight our Customers (10 Thoughts)

    Woo the ability to win the hearts of those whom are impacted

    Empathy the ability to understand the mood of customers

    Discipline the ability to deliver on promise systematically and

    consistently

    Command the ability to control any situation through communication

    Responsibility the ability to own a problem until it is solved -- Gallup

    Survey of Best Customer Service

    http://www.saama.com/
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    What ticks you or me also ticks another

    Think of when you were delighted as a customer? How

    often has someone wowed you through that extra bit?

    Think of the employee who delighted you and what it

    was he/she did to delight you?

    Saama-Confidential Page 3Tuesday, July 24, 2012

    http://www.saama.com/
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    Customer Delight

    Saama-Confidential Page 4Tuesday, July 24, 2012

    Exceeding customers expectation is delightingcustomers.

    The customer reacts with a wow in return for the

    product/service.

    Every interaction with the customer has anopportunity to create delight.

    The challenge is to consistently maintain the delightfactor

    http://www.saama.com/
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    Customer Delight is not about "moreCustomer Service

    Customer service is what we do tocustomers

    Customer delight is what thecustomer feels when they havebeen delivered with services

    Saama-Confidential Page 5Tuesday, July 24, 2012

    http://www.google.com/imgres?imgurl=http://www.edupics.com/en-coloring-pictures-pages-photo-waitress-p4590.jpg&imgrefurl=http://connections.superprod.com/blog/superior-connections&usg=__g8xGFZ-RoOV_MWnpVD36EZO2vNI=&h=750&w=531&sz=46&hl=en&start=3&um=1&itbs=1&tbnid=FsllXr4UR7GLMM:&tbnh=141&tbnw=100&prev=/images?q=Tips+for+Good+Customer+Service+:Identify+&+anticipate+needs+%E2%80%93+Customers+don%E2%80%99t+just+buy+products&um=1&hl=en&sa=N&rlz=1T4ADFA_enUS386US386&tbs=isch:1http://www.saama.com/
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    The Service-Profit Chain:

    Saama-Confidential Page 6Tuesday, July 24, 2012

    Good Service = Satisfied Customers

    Better Branding -- Higher Sales - (High)

    Revenue/More Profits (Higher)

    Incentives/Bonus to Employees Service

    Oriented Employees

    http://www.saama.com/
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    Delight makes repeat business and new business easily

    possible

    Saama-Confidential Page 7Tuesday, July 24, 2012

    Quantify Customers in Monetary Means

    http://www.saama.com/
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    Challenge Everyone To Get Involved

    Customer delight must be a way of life for

    everyone at Saama

    Go out and set the example by delighting

    customers without any hesitations

    What is the measurement?

    * Our BI brand is rocking

    Dont we want to be the Starbucks of BI

    the world?

    Saama-Confidential Page 8Tuesday, July 24, 2012

    http://www.google.com/imgres?imgurl=http://fcom.us.es/blogs/internacionalizacion/files/2009/04/starbuck.jpg&imgrefurl=http://fcom.us.es/blogs/internacionalizacion/2009/05/04/starbucks-coffe-la-gran-mentira-de-la-globalizacion/&usg=__6o0ctdqnAjLgqa8rVxjCk4g13lM=&h=515&w=528&sz=136&hl=en&start=9&um=1&itbs=1&tbnid=4ZD4uHXstavYbM:&tbnh=129&tbnw=132&prev=/images?q=starbuck&um=1&hl=en&sa=N&rlz=1T4ADFA_enUS386US386&tbs=isch:1http://www.saama.com/
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    Be Customer Champions

    It is hard to focus on the customer delight

    If it were easy, we'd all be doing it

    That is why everyone needs to be customer champions

    who, similar to the green, black and other belts of Six

    Sigma, spot opportunities for customer delight

    Even if one is doing an assignment, still keep the

    eyes and ears wide open for spotting opportunities to offer

    BI solutions

    Saama-Confidential Page 9Tuesday, July 24, 2012

    http://www.saama.com/
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    Define Delight Factor

    Truth is every touch point

    with a customer can be a

    point of delight.

    Saama-Confidential Page 10Tuesday, July 24, 2012

    Miss India from Pune

    http://www.saama.com/
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    Do not Leave Room for Compromise

    As a customer, we do not like our wine to be watered

    down

    It either delights, or it does not

    So every time we make an internal compromise, ask

    what the customer would think of it and if he would like

    it or not... challenge it head on

    Saama-Confidential Page 11Tuesday, July 24, 2012

    http://www.saama.com/
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    Branding

    Remember a mere soap is not

    sold as soap

    Different brands have USP AND

    CONSUMER loyalty built notaround the brand, but to the extent

    of which what is promised is

    fulfilled through the services

    delivered and determining delight

    Saama-Confidential Page 12Tuesday, July 24, 2012

    http://www.google.com/imgres?imgurl=http://social-media.co.uk/images/brand-reputation-management.jpg&imgrefurl=http://social-media.co.uk/brand-reputation-management.php&usg=__amQv7W13ZfVukB2nLfYbZErEMoc=&h=346&w=346&sz=51&hl=en&start=22&um=1&itbs=1&tbnid=7-YDDAlLTXyp3M:&tbnh=120&tbnw=120&prev=/images?q=brand&start=18&um=1&hl=en&sa=N&rlz=1T4ADFA_enUS386US386&ndsp=18&tbs=isch:1http://www.saama.com/
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    Dismiss Orthodoxies

    Creating delight is about breaking away from the

    pack, simply doing something different

    This could be a good place to start.

    Saama-Confidential Page 13Tuesday, July 24, 2012

    http://www.saama.com/
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    Get the Customer Involved

    Customers have a pretty good

    idea what they like and dislike

    when confronted with it. Take

    advantage of that. You might

    learn something :-)

    Saama-Confidential Page 14Tuesday, July 24, 2012

    http://www.google.com/imgres?imgurl=http://medicblog999.files.wordpress.com/2009/08/pure-adrenaline-rush.jpg&imgrefurl=http://medicblog999.wordpress.com/2009/08/27/the-handover-edition-7/&usg=__6-UxWYt4mfY1gL7cUpBbTKMARvM=&h=654&w=600&sz=64&hl=en&start=18&um=1&itbs=1&tbnid=BAo6mQnB5wfRVM:&tbnh=138&tbnw=127&prev=/images?q=adrenaline&um=1&hl=en&rlz=1T4ADFA_enUS386US386&tbs=isch:1http://www.saama.com/
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    Engagement Counts

    Be Mentally and Emotionally Engaged .

    Do whatever it takes to delight the customer

    Be conscientious about the work

    Comply with policies and procedures

    Fully engaged employees are only passionate about the

    work

    Saama-Confidential Page 15Tuesday, July 24, 2012

    http://www.saama.com/
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    What to Believe

    Remember that what ever may be your role, believe and

    behave like an expert

    Believe that you are the best person to deliver it

    As we are all customers ourselves, every one of us is a

    specialist in the area of customer delight

    Saama-Confidential Page 16Tuesday, July 24, 2012

    http://www.saama.com/
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    Saama Customer Delight Index

    We now have a process to measure how each one is

    contributing to customer delight at Saama

    We survey every customer side manager when ever an

    assignment ends or the client side manager changes or

    when one has completed six months in same assignment

    The data collated will help us in establishing an index

    We will share this information in future

    Ideally we should be aiming at an index not less than 9 or 10

    Saama-Confidential Page 17Tuesday, July 24, 2012

    http://www.saama.com/
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    Tips for Good Customer Service

    Identify & anticipate needs Customers do not just buy

    products/service; they buy good feelings & solutions

    Make customers feel important & appreciated

    Avoid rushing or doing too many things at once

    Apologize when something goes wrong

    Service a little more than they expect

    Use positive verbal & body language

    Add your own individual touch to the service level - that is

    like icing on the cake

    Saama-Confidential Page 18Tuesday, July 24, 2012

    http://www.saama.com/
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    Saama-Confidential Page 19Tuesday July 24 2012

    Here is what we learnt:

    Customer delight is different from customer satisfaction

    Customer delight is everyones responsibility

    Delight makes repeat business easy

    Branding becomes stronger

    Delighting flows from engaged employees adrenaline

    It is not about serving, it is all about gracefully serving like theJapanese do

    Summary

    http://www.saama.com/