curriculum vitae (cv) anais fabre - final

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Page 1: Curriculum vitae (CV) Anais fabre - final

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CURRICULUM VITAE

ANAIS FABRE

Domaine Levant, Villa 1, Roche Noir

Cell : (230) 58158105

Email : [email protected]

Date of Birth: 11.05.1991

Nationality: Mauritian

Marital Status : Single

2003 – 2007- Cambridge School Certificate (SC Certificate)

Loreto College Curepipe

2008 – 2009 - Cambridge High School Certificate (HSC Certificate)

Loreto College Curepipe

2011 – 2013- BCom (Bachelor of Commerce) in Management & Marketing (Double Major)

Curtin University (Charles Telfair Institute)

2016- Still ongoing - Executive Masters in Marketing

Paris Dauphine University

Page 2: Curriculum vitae (CV) Anais fabre - final

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- July 2008: Schmidt.

I have worked as secretary. I was dealing with customers and answering the phone

calls. Through this experience, I have proven my communication skills.

- February to December 2010: “La Rhumerie de Chamarel”

Worked as hostess, cashier, barmaid and guide for visitors.

In the meantime, I also attended a training course of two weeks in the sales department, whereby I was exposed to the marketing environment and was involved in the day to day operations. Through this experience, I improved my communication skills by dealing with local and foreign clients.

- November 2011: Platinium Leisure

I interned in this company which owned 5 restaurants in 2011. The training course of one month was in the public relations and marketing department. My tasks: Promotion, Press and radio adverts, press release, events management, corporate bookings and e-marketing.

- January to February 2012: Tropical Paradise

I made an internship in this company which owns 3 business hotels namely

Labourdonnais Waterfront Hotel, Hennessey Park Hotel and Suffren Hotel.

During my internship, I was in the following departments:

- Business Centre and banqueting in Labourdonnais Waterfront Hotel

- Banqueting in Hennessey Park Hotel

- Reservations

- Sales and marketing

- I also participated in the various events organised by the different hotels.

Page 3: Curriculum vitae (CV) Anais fabre - final

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- February to March 2013: Gourmet Emperium

I made an internship in this company which owns L’Epicerie, One restaurant

namely Senses and is responsible for the importation of food and beverage for fine

food lovers.

My internship consists of:

- A proposal of a marketing plan

- Redesign a product catalogue

- Design a newsletter, an e-brochure for the launching of the restaurant Senses

- Design and wrote posters bearing product description of available exotic products.

- Manage the implementation of the company website

- June to July 2013: NGO - Etoile D’Esperance (Association Alcool femmes)

I made an internship at this NGO which helps women suffering from alcohol

addiction.

My internship consists of:

- A proposal of a marketing plan for enhancing the visibility of the NGO

- Redesign a website using a website builder application

- Design a draft brochure/ Flyer

- Creating a Facebook page

- March 2014 to June 2015 : Dandopub

I am a commercial agent and sells promotional gifts to corporate entities.

My job consists of:

- Selling branded products and increase the client portfolio of the company

- Preparing all quotations for the clients

- Dealing with our local and foreign suppliers

- Controlling production – in the country and abroad

- Assist the client and offer an aftersales service

Page 4: Curriculum vitae (CV) Anais fabre - final

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- September 2015 until Now: Eastern Trading

I am the Executive marketing and sales of the company

My job consists of:

- Establish, monitor and make follow up of marketing strategy.

- Establish, monitor and make follow up of sales strategies

- Organization and coordination of events

- Responsible of all communication of ET. (Magazines publication, Facebook, internal

communication, external communication via shops promos, hotels, supermarkets etc.-

Manage corporate identity

- Coordinate and prepare all marketing tools (brochures, promos, catalogues)

- Provide sales tools for our commercial agents in shops + supermarkets + restaurants.

Good communication skills.

Computer literate and Internet user friendly

Creative and innovative

Good research skills

Open minded and interact with people.

Fluent in French and English.

Ambitious and organized.

Extrovert and like to live with challenges.