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Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann SAP AG © SAP 2009 / 2 Legal Disclaimer This presentation outlines our general product direction and should not be relied on in making a purchase decision. This presentation is not subject to your license agreement or any other agreement with SAP. SAP has no obligation to pursue any course of business outlined in this presentation or to develop or release any functionality mentioned in this presentation. This presentation and SAP's strategy and possible future developments are subject to change and may be changed by SAP at any time for any reason without notice. This document is provided without a warranty of any kind, either express or implied, including but not limited to, the implied warranties of merchantability, fitness for a particular purpose, or non-infringement. SAP assumes no responsibility for errors or omissions in this document, except if such damages were caused by SAP intentionally or grossly negligent. © SAP 2009 / 3 1. SAP Recipe Management Roadmap – High Level 2. Enhancement Pack 4 (EhP4) – Product Labeling 3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.1 4. Enhancement Pack 6 (EhP6) and beyond 5. Wrap-up Agenda © SAP 2009 / 4 ... it’s about building a NETWORK OF TALENT ... Comprehensive, PRODUCT- CENTRIC INFORMATION is the key to business success ... ... especially the GREEN WORLD ... is of the highest importance ... ... PRODUCT DESIGN drives BRANDING and vice versa ... Globalization and design outsourcing Product and process innovation Digital product Risk management and compliance Business Challenges ... for Innovative Companies © SAP 2009 / 5 Product and Service Leadership A Key Strategy to Win powerful CUSTOMERS intensified COMPETITION increased RISK disruptive TECHNOLOGY Innovate to deliver the right Products and Services ... ... with superior Quality ... Business networks ... at competitive Prices empowered WORKFORCE

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Page 1: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

Control Product Specification Data from Formulation to Production Using SAP Recipe Management

Markus RosemannSAP AG

© SAP 2009 / 2

Legal Disclaimer

This presentation outlines our general product direction and should not

be relied on in making a purchase decision. This presentation is not

subject to your license agreement or any other agreement with SAP. SAP

has no obligation to pursue any course of business outlined in this

presentation or to develop or release any functionality mentioned in this

presentation. This presentation and SAP's strategy and possible future

developments are subject to change and may be changed by SAP at any

time for any reason without notice. This document is provided without a

warranty of any kind, either express or implied, including but not limited

to, the implied warranties of merchantability, fitness for a particular

purpose, or non-infringement. SAP assumes no responsibility for errors

or omissions in this document, except if such damages were caused by

SAP intentionally or grossly negligent.

© SAP 2009 / 3

1. SAP Recipe Management Roadmap – High Level2. Enhancement Pack 4 (EhP4) – Product Labeling3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.14. Enhancement Pack 6 (EhP6) and beyond5. Wrap-up

Agenda

© SAP 2009 / 4

... it’s about building a NETWORK OF TALENT …

... Comprehensive, PRODUCT-CENTRIC INFORMATION is the key to business success ...

... especially the GREEN WORLD ... is of the highest importance ...

... PRODUCT DESIGN drives BRANDING and vice versa ...

Globalization and design outsourcing

Product and process innovation

Digital product Risk managementand compliance

Business Challenges ... for Innovative Companies

© SAP 2009 / 5

Product and Service LeadershipA Key Strategy to Win

powerfulCUSTOMERS

intensified COMPETITION

increased RISK

disruptive TECHNOLOGY

Innovate to deliver the right

Products and Services ...

... with superiorQuality ...

Business networks

... at competitivePrices

empowered WORKFORCE

Page 2: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 6

Product and Service Leadership: ImpactDemands for Software Applications

Intelligent InnovationHow to drive all types of innovation Open InnovationDecision Support, product, service, and market insights

Design, Manufacturing, and Service GloballyGlobalization, extended design, manufacturer, and service networkCollaboration and IP protectionProcess integration continues for faster time-to-market and to align product and service strategies

Product ComplexityThe digital product and embedded softwareProduct and services bundlingPerformance based business model

Compliance and Risk ManagementDesign compliance into new productsGREEN

From System of Records to End-to-End Process SupportFrom optimized silos to integrated end-to-end product and service processes Manage all product related information from “cradle to gravel”

© SAP 2009 / 7

Product and Service Leadership: ImpactDemands for Software Applications (cont.)

Intelligent InnovationHow to drive all types of innovation Open InnovationDecision Support, product, service, and market insights

Design, Manufacturing, and Service GloballyGlobalization, extended design, manufacturer, and service networkCollaboration and IP protectionProcess integration continues for faster time-to-market and to align product and service strategies

Product ComplexityThe digital product and embedded softwareProduct and services bundlingPerformance based business model

Compliance and Risk ManagementDesign compliance into new productsGREEN

From System of Records to End to End Process SupportFrom optimized silos to integrated end to end product and service processes Manage all product related information from “cradle to gravel”

The Business of ProductsThe Business of Products

…… Marketing affects product strategyMarketing affects product strategy

…… Manufacturing can drive product innovationManufacturing can drive product innovation

…… The supply chain has an impact on brand The supply chain has an impact on brand perceptionperception

…… Engineering designs green world productsEngineering designs green world products

…… Everybody needs productEverybody needs product--centric infocentric info

SAP AG 2007

© SAP 2009 / 8

Overall Roadmap for SAP PLM for Process Industries

UI alignment and usabilityStandardize data presentation, input, and update process and unify UI conceptsReduce technical complexityImprove UI extensibility and flexibilityNew Web-based Formulator User Interface

End-to-End Process SupportFlexible and central support of product development methodology (Phase/Gate)Integration with master data

IntegrationImprove manufacturing integration Initial RM-NPDI integration

Reporting and Analytics

Enterprise Service-Enablement

Increase efficiencyProject/Portfolio simulation and optimizationExtend product portfolio managementFormula optimizationSimplified support for trials

Enhance Process SupportProduct data exchangeEarly process costingStatus synchronization and management

Increase usability to support early R&D

Change management for projects and portfolio

Integration to Requirements ManagementOut-of-the-box links to product dataVersioning and change management

Adapt development and life cycle processes to product hierarchy/Product Centric View

Foundation for Decision Flow Management (DFM)

Support closed-loop resource management: Improved integration of SAP RPM with cProjects

cProjects enhancements

Enhanced Microsoft Project Integration

UI and usability improvements

Product Labeling in Recipe Management

Planned © SAP 2009 / 9

1. SAP Recipe Management Roadmap – High Level2. Enhancement Pack 4 (EhP4) – Product Labeling3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.14. Enhancement Pack 6 (EhP6) and beyond5. Wrap-up

Agenda

© SAP 2009 / 10

Ingredient StatementDiet (Allergen) StatementNutrition Facts Statement

Outputs of EhP4

Labeling

SAP RM EhP4 Product/Nutrition Labeling

Whole Wheat Flour, Water, Cheese, Fresh Tomatoes (Water, Seasoning, Oil, Fresh Roma Tomatoes),

Fresh Olive Oil, Special Pizza Seasonings, Yeast Extract

Ingredient Statement

Contains Milk [1] and Soy [2] ingredients

[1] This product produced in a plant that also processes eggs and milk, [2] Traces of soy in processing plant

Allergen Statement

© SAP 2009 / 11

SAP RM Labeling (EhP4) – Key Product Features

EhP4

–La

belin

g M

anag

emen

t

Generate labels as part of the process already defined by Recipe ManagementCreate Ingredient, Allergen, and Nutrition Statements AutomaticallyCreate multiple formats, serving sizes, and package sizes from one recipe

Integrated

Accurate, up-to-date label information Reduce time to market by validating label information before commercializationAutomatically calculated Recommended Dietary Requirements

Precise

Assemble and transform formula information into a final view of your labelManipulate statements, quantities, and add footnotes for desired marketMultiple formats support precise artwork requirements

Flexible

Comply with regulations quickly and before product launchSimplifies regulatory requirements by creating label information automaticallyAccurate, compliant, and formatted consistently and correctly

Regulatory

Page 3: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 12

Source label data from Recipe or SpecificationCreate label for rating and validity areaClassify LabelAdd Language Descriptions

Create new ingredient label list from standard composition of the Output Specification or the FormulaGroup, explode, or summarize ingredients by nameAdd marketing statements and footnotes where neededGenerate draft statementEdit draft to desired final statementSave draft to file

Create new nutrition label list from nutrient compositions of the Output Specification or the FormulaSelect Serving Size and RDA profileAdjust declared nutrient values if needed. Add declaration phrases Adjust calculated statement of Declared Proportion of Recommended Daily if not rounded correctly. Add value phrases, marketing statements, or footnotes where needed

Create new diet label list from diet suitability composition of Output Specification or the FormulaAdd or remove any statements as neededAdjust declared value statements if neededAdd value phrases, marketing statements, or footnotes where needed.Generate draft statementEdit draft to final statementSave draft to file

Create new package label list as needed.Select package sizeSelect label form and languageSelect appropriate nutrition label(s)Import any additional label data from text files if needed Preview output (a printer must be selected)Save, share, or print your results via PDF document

Create Label Set

Create Ingredient List

Create NutritionLabel List

Create Diet Label List

Create Packaging Label

List

Process to Create a Label

© SAP 2009 / 13

Labeling: Integration to SAP RM Workbench

You can see associated label sets from a new

formula tab

© SAP 2009 / 14

Labeling: Ingredient Declaration

Group ingredients together

Add marketing statement or footnotes

Generate a draft of the ingredient statement

© SAP 2009 / 15

Labeling: Nutrition Facts

Maintain multiple lists for different serving sizes/base quantities

Incorporate Recommended Dietary Allowances (RDA)

Define and use statements (phrases) like “less than”

© SAP 2009 / 16

Labeling: Diet Declaration

Leverage text building blocks

Generate a draft of the diet declaration

© SAP 2009 / 17

Labeling: Label “Assembly”

Assign information to different packaging sizes

Create PDF Preview of label information

Generate a draft of the label information

Select which information to in-/exclude

Page 4: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 18

Labeling: Preview

© SAP 2009 / 19

1. SAP Recipe Management Roadmap – High Level2. Enhancement Pack 4 (EhP4) – Product Labeling3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.14. Enhancement Pack 6 (EhP6) and beyond5. Wrap-up

Agenda

© SAP 2009 / 20

SAP PLM: Development Priorities

SAP PLM Development Priorities

Simplicity, Usability – Adaptability

Product and Portfolio Planning

Product Development and Manufacturing Definition

Product and Process Synchronization

Product Intelligence

© SAP 2009 / 21

BProduct Life

Cycle Management

SAP PLM for Process Industries – Typical Business Process

Ideation and Discovery

Ideation and Discovery

Develop/Change Products

Develop/Change Products

Manufactureand Launch

Manufactureand Launch

Formula development:- Select ingredient- Define product

- Optimize formulaSpecification development

- Ingredients- Intermediates

- Finished productPackaging development

- Specifications- BOM/Formula

Develop Mfg Process (and capture equipment

requirements)Develop Label

Compliance Checks

Release to Mfg Update forecasts

Production planning/ plant selection

Validate Product Processes and fine-tune

data for plantMarket Campaign/Sales

Activities

Assess FeasibilityCompetitive analysis

Set objectives for cost, volume, pricing, characteristics

Create project plan with timeline and

resourcesBudgeting/Financial

plan

Maintain and Improve

Maintain and Improve

Evaluate Product Performance

Monitor customer/ consumer salesAssess Market Performance

Manage product changes

AProject/ Portfolio

Management

Strategy/Portfolio and Decision Support and ManagementStrategy/Portfolio and Decision Support and Management

Initiate Product Development

Initiate Product Development

Solicit, collect, consolidate,

evaluate ideasDiscover

(technology)Develop and

evaluate conceptsIP Research

R&D lab/discovery work

Project Tracking and Approval (Stage/Gate)Project Tracking and Approval (Stage/Gate)

AnalyticsAnalytics

Knowledge Sharing and Collaboration SupportKnowledge Sharing and Collaboration Support

CAnalytics,

Knowledge, and

Collaboration Support

This represents just a samplebusiness process and is not

meant to represent the approach for all customers

© SAP 2009 / 22

SAP PLM Core 7.1 – Planned Enhancements

Collaboration

Classic BOM

Common functions and UIs

Compliance for products

New SAP PLM User Interface

Handover to Manufacturing

Converter

SAP PLM in ERP 6.0Material ClassificationDocument ECM

-…

Process industry

Search

Object Navigator

Sidebar

PLM strategyCommon SAP PLM environment for discrete and process industryKeep separate data models

SAP PLM User InterfaceSAP NetWeaver® Business client

SAP NetWeaver Portal Browser as zero footprint client

Harmonized PLM UI concept ABAP Web Dynpro

SAP PLM data storageERP as data backbone

Work Center and Control

Center

Formula & RecipeSpecification

Database

Recipe and Process

Classic BOM

Material

Classification

Change MgmtDocument

FormulationUI

SpecificationDatabase

Discrete industry

PVS Assembly

VariantConfiguration

CAD

SOA

Portfolio- and Project Management

© SAP 2009 / 23

SAP PLM Core 7.1 – Central FunctionsOverview

* SAP PLM sub-set of functionality

This document is a preliminary version and not subject to your license agreement or any other agreement with SAP. This document contains only intended strategies, developments, and functionalities of the SAP® product and is not intended to be binding upon SAP to any particular course of business, product strategy, and/or development. Please note that this document is subject to change and may be changed by SAP at any time without notice.

Simplicity*Simplicity*

New UI capabilities UI support for existing objects

SearchesClassic BOM

Object NavigatorDocument

Classification

Material CM

Product intelligence

UI Side Panel

Simplicity*Simplicity*

New UI capabilities UI support for existing objects

SearchesClassic BOM

Document

Classification

Material Change Man.

SAP PLM in ERP 6.0

Classic BOM Recipe Management

Document Material Classification Change Management

Object Navigator

Page 5: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 24

Different Channels – Same Content

© SAP 2009 / 25

SAP PLM Core 7.1: Control CenterWork Management

Follows the usual Control Center/Work Center conceptEntry point for the userShows work list, favorites and other important informationWill consist of standard building blocks like search and tables like POWL(s)

© SAP 2009 / 26

SAP PLM Core 7.1: Object Navigator Improved Usability

Common User interface and Navigation for all Objects.

Forward and Backward navigation.

Focused to information needed for navigation.

Displaying only

Not a tool for Power User tasks.

© SAP 2009 / 27

SAP PLM Core: Search Improved Usability and Performance

Simple

Based on a full text search

Cross object search possible

Performance ++

New search possibilities

Flexible, extendable

© SAP 2009 / 28

New UI for Bill of MaterialsSimplified Data Management

Simple Web-based User Interface for Bill of materialsAdvanced Display optionsOverview of all BOM Items AND the Details for one item TOGETHER on ONE ScreenAdditional information on materials, documents, Object preview directly accessibleIntegration to Object Navigator

© SAP 2009 / 29

Business Content Viewer (BCV)

SERVICE AND SUPPORT

SALES AND MARKETINGSOURCING MANUFACTURINGENGINEERING

I am …(Typical Business Activity)

Developing Product Enhancements …

Qualifying new Suppliers …

Developing a new Account Plans …

Working to Improve Asset Utilization

Creating New Service Plans for Partners …

If I knew …Product-centric & related information

(content & context) coming from across value-chain via PCV

I could …Make/Take Decision to…

Which would …Business Result Faster, Accurate,

Efficient, Knowledge Creation

Exchange of product information across business functions

Reported Quality Issues

Re-DesignComponent

Reduce Warranty Claims and Contain Cost

For this Product or Group of Products …

New Products in Development

Proactively begin sourcing and negotiation

Better Contracting Terms

Advance Change-Order Visibility

Evaluate Effective Tooling Options

Lower Manufactured Cost

Product pipeline and customers of related

products

Shape Demand more effectively

More Accurate forecasting

Products/componentsto be EOL

Work with partners to structure “Lifetime Buy”

on components

Reduce Margin Risk

Product Data Sales Information

Quality InformationMaintenance

Page 6: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 30

BCV: Embedded Analytics in Side Panel

Side Panel In Object Navigator

Provides context-sensitive analytics and supplementary information

Context is defined by the main application

Previews for charts and list

Real-Time DataBI Reports Enterprise Search Queries

Optional component

Asynchronous processing decoupled from main window area

Object Navigator BCV Side Panel

© SAP 2009 / 31

Recipe Management – SAP PLM Core 7.1

Include RM functions within the SAP PLM Core 7.1 environment

Focus on improvement of usabilityDevelop UI to support user roles rather than data entryInclude RM data objects within SAP PLM Core capabilities (Object Navigator, Search, Work Center/Control Center)

File Favorites Help

Specifications ? X

SAP

PLM Control Center

Materials

Object Access

Bills of Material

Documents

Change Management

i

Create Specification Change Specification Display Specification

My Specifications

Favorite Specifications (14)

Specification

SpecA

SpecB

SpecC

SpecD

SpecE

Print

Last Accessed (27)

Personal Worklist for Specifications

Specifications (11)

Description

Specification A

Specification B

Specification C

Specification D

Specification E

Specification Type

Real_Sub

Real_Sub

Real_Sub

Real_Sub

Real_Sub

Authorization Group

All

All

All

All

All

Created by

User1

User2

User3

User4

User5

Recently Changed (14) Subscribed (17)

View [Standard View] Export

Print

Search Criteria Change Query Define New Query Personalize

View [Standard View] Export

Display Edit Display in Object Navigator Filter Settings

Display Edit Display in Object Navigator Filter Settings

Last Refresh 09-21-2007 15:05:18 PST Refresh

Last Refresh 09-21-2007 15:05:18 PST Refresh

Direct Access

Specification Display Change

Change Number

Spec4711

Spec4712

Spec4713

Spec4714

Spec4715

Description

Specification 4711

Specification 4712

Specification 4713

Specification 4714

Specification 4715

Specification Type

Active

Active

Active

Active

Active

Authorization Group

All

All

All

All

All

Created by

User1

User1

User1

User3

User3

Search

In:Search For: Specifications Advanced SearchGo

Remove

Recipes

Labels

Specifications

Search can be extended to „All Objects“

Freely defined query for personal worklist

Starting the Create / Change / Display Function opens a new sessionThe Control Center remains open

Planned

© SAP 2009 / 32

Key Goals for Recipe Management in SAP PLM Core 7.1

Key Goals

1. Adapt RM’s recipe and formula management capabilities to the SAP PLM core UI framework concepts

2. Simplify UI look and feel and required user interaction during the formulation process

3. Provide flexibility to adapt recipe\formula UI for different industries, products, user roles, and business processes

4. Start transitioning RM from product data management tool to one which better supports the business process of developing recipe-based products

Planned

© SAP 2009 / 33

SAP PLM Core 7.1: Recipe Data Management

Recipe Management – Data ManagementSimplify Data Entry

Tailored to user role Combine common data into single screen

Planned

© SAP 2009 / 34

SAP PLM Core 7.1: Formula Data Management

Page 34

Recipe Management – Formula EntryProduct development focus

Highly configurable to individual users (simple to complex)Primary focus of EhP5 development activities

Planned

© SAP 2009 / 35

ReconciliationeBOM mBOM

PVS BOM (plant)

Discrete ManufacturingEngineering Discrete Industry

1 1 2 3EngineeringiPPE PVS

Synchronizing Product Development and Manufacturing

Production OrderRequires:

Technical keys as used

in classical BOM and routingRouting

BOM

Handover to Manufacturing

Features:Introduction of Mfg data (plant)

Controlled release processReconciliation of differences

Update of Mfg BOM

SynchronizeFormula mBOM

Recipe BOM (plant)R&D Process Industry

1 2 3R&D Structures

RM Recipe and Formulas

Process ManufacturingProcess

OrderRequires:

Output Mat’l Recipe keys:

Version Effectivity

Usage

PP-PI Recipe

Planned

Page 7: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 36

Demo – Recipe Management within SAP PLM Core 7.1

© SAP 2009 / 37

1. SAP Recipe Management Roadmap – High Level2. Enhancement Pack 4 (EhP4) – Product Labeling3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.14. Enhancement Pack 6 (EhP6) and beyond5. Wrap-up

Agenda

© SAP 2009 / 38

SAP RM – SAP PLM Core 7.x Development Approach

EhP6 – Recipe Management (SAP PLM Core 7.2)

Integration

Integrate SAP RM into the SAP PLM Core 7.x floorplanDevelop integrations to common functionalities (Object Navigator, Search, Work Center/Control Center)Integration to Handover to Manufacturing (H2M)

Focus on building key elements of Recipe data model with high customer flexibilityHighly configurable and extensible formula development toolsetIntegrate recipe more deeply into other “PLM” data objects

Recipe/Formula

Provide critical specification management functionsDevelop integration of specification data into key cross-function capabilities such as search and object navigator

Specifications

EhP5

© SAP 2009 / 39

EhP6 – Recipe Management – Planned Development

Complex calculationsFormula OptimizationManufacturing Process SupportHighly configurable Status ManagementEnhancement of Specifications managementExtension of change managementTrials Management

Functional

Extensions of SAP PLM Core to support workflowsGreater simplification of UI to support simplified data entryContinue improvement of formula entry UI to streamline product development

Usability

Improvements in work center/control center to support streamlined work managementImprovements in searching across recipe data assetsImprovements in management of property tree and related recipe classificationsMass Change/SimulationsEarly product/process costing

Efficiency

Collaboration (classic and “trusted”)Improvements in H2M scenarios to support extension into BOM creation as well as introduction of SAP Production Process-Process Industry (PP-PI) conceptsGreater integration of RM into SAP Portfolio and Project Management toolsets (PPIM)

Integration

© SAP 2009 / 40

1. SAP Recipe Management Roadmap – High Level2. Enhancement Pack 4 (EhP4) – Product Labeling3. Enhancement Pack 5 (EhP5) – SAP PLM Core 7.14. Enhancement Pack 6 (EhP6) and beyond5. Wrap-up

Agenda

© SAP 2009 / 41

7 Key Points to Take Home

SAP Recipe Management is being further enhanced to support the key requirements of the customers in process industriesIn 2008, SAP RM has been enhanced to support the advanced product labeling functions key within many consumer products industriesSAP RM is being further enhanced with the SAP PLM Core 7.x application to integrate RM within all of SAP PLMIn 2009 SAP is planning to release SAP PLM Core 7.1 which will include a new user interface focused on the needs of recipe management users

Page 8: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

© SAP 2009 / 42

7 Key Points to Take Home (cont.)

SAP RM within SAP PLM Core 7.1 has a major focus of developing a tool with the “product development” associate in focusSAP RM within SAP PLM Core 7.x is focused on supporting the development process from initial formula development to handover-to-manufacturingThe developments of RM within SAP PLM Core 7.1 will be the basis for enhancements in function, usability, efficiency, and integration for RM in SAP PLM Core 7.2 (EhP6)

© SAP 2009 / 43

Question and Answer

© SAP 2009 / 44© SAP 2007 / Page 44

Thank you!

[email protected]

Markus Rosemann

© SAP 2009 / 45

Copyright 2009 SAP AGAll Rights Reserved

No part of this publication may be reproduced or transmitted in any form or for any purpose without the express permission of SAP AG. The information contained herein may be changed without prior notice.

Some software products marketed by SAP AG and its distributors contain proprietary software components of other software vendors.

SAP, R/3, xApps, xApp, SAP NetWeaver, Duet™, SAP Business ByDesign, ByDesign, PartnerEdge and other SAP products and services mentioned herein as well as their respective logos are trademarks or registered trademarks of SAP AG in Germany and in several other countries all over the world. All other product and service names mentioned and associated logos displayed are the trademarks of their respective companies. Data contained in this document serves informational purposes only. National product specifications may vary.

The information in this document is proprietary to SAP. This document is a preliminary version and not subject to your license agreement or any other agreement with SAP. This document contains only intended strategies, developments, and functionalities of the SAP® product and is not intended to be binding upon SAP to any particular course of business, product strategy, and/or development. SAP assumes no responsibility for errors or omissions in this document. SAP does not warrant the accuracy or completeness of the information, text, graphics, links, or other items contained within this material. This document is provided without a warranty of any kind, either express or implied, including but not limited to the implied warranties of merchantability, fitness for a particular purpose, or non-infringement.

SAP shall have no liability for damages of any kind including without limitation direct, special, indirect, or consequential damages that may result from the use of these materials. This limitation shall not apply in cases of intent or gross negligence.

The statutory liability for personal injury and defective products is not affected. SAP has no control over the information that you may access through the use of hot links contained in these materials and does not endorse your use of third-party Web pages nor provide any warranty whatsoever relating to third-party Web pages

Weitergabe und Vervielfältigung dieser Publikation oder von Teilen daraus sind, zu welchem Zweck und in welcher Form auch immer, ohne die ausdrückliche schriftliche Genehmigung durchSAP AG nicht gestattet. In dieser Publikation enthaltene Informationen können ohne vorherige Ankündigung geändert werden.

Einige von der SAP AG und deren Vertriebspartnern vertriebene Softwareprodukte können Softwarekomponenten umfassen, die Eigentum anderer Softwarehersteller sind.

SAP, R/3, xApps, xApp, SAP NetWeaver, Duet™, SAP Business ByDesign, ByDesign, PartnerEdge und andere in diesem Dokument erwähnte SAP-Produkte und Services sowie die dazugehörigen Logos sind Marken oder eingetragene Marken der SAP AG in Deutschland und in mehreren anderen Ländern weltweit. Alle anderen in diesem Dokument erwähnten Namenvon Produkten und Services sowie die damit verbundenen Firmenlogos sind Marken der jeweiligen Unternehmen. Die Angaben im Text sind unverbindlich und dienen lediglich zuInformationszwecken. Produkte können länderspezifische Unterschiede aufweisen.

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Alle Rechte vorbehalten.

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Page 10: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

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Page 12: Control Product Specification Data Using SAP Recipe Management · Control Product Specification Data from Formulation to Production Using SAP Recipe Management Markus Rosemann

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