common defects of biscuits and biscuit packs
TRANSCRIPT
![Page 1: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/1.jpg)
COMMON DEFECTS OF BISCUITS AND BISCUIT PACKS
MADE BY-ANJALI MEHTA(FOOD TECHNOLOGIST)Pursuing PGDM
![Page 2: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/2.jpg)
PHYSICAL TEST
PACK QUALIT
Y
BISCUIT QUALIT
Y
![Page 3: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/3.jpg)
PACK DEFECTSOff registration
Loose packaging
Pin holes/cuts
Met layer
Sealing defects
![Page 4: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/4.jpg)
OFF REGISTRATION
COLOURS OVERLAP ON A SINGLE IMAGE
IT SPOILS THE VISUAL APPEAL OF THE PACK
![Page 5: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/5.jpg)
SEALING DEFECT
END SEAL OF THE PACK IS NOT PROPERLY DONE
THE SEAL MAY BE LOOSE WHICH EXPOSE THE BISCUIT TO EXTERNAL ENVIRONMENT
![Page 6: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/6.jpg)
WRINKLED BOTTOM SEAL
BOTTOM SEAL OF THE PACK IS WRINKLED AND CRIPPLED
![Page 7: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/7.jpg)
MET LAYERTHE VISIBLE SILVER
LINE AT THE BOTTOM SEAL IS KNOWN AS MET LAYER DEFECT.
IT IS NOT DESIRABLE ON A PACK
![Page 8: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/8.jpg)
LOOSE PACKAGINGPACKET SIZE IS
MORE THAN THE BISCUITS IN IT
IT LEADS TO SLIDING OF BISCUITS.SO, BRAEKAGE OF BISCUITS INCREASES
![Page 9: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/9.jpg)
CUTS AND WRINKLED END SEALEND SEAL IS
WRINKLED AND CRUMBLED
CUTS ARE FOUND ON END SEAL LAEDING TO SPOILAGE OF THE BISCUITS
![Page 10: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/10.jpg)
BISCUIT DEFECTSCream oozingReverse shell
Spreading Shrinkage
BlistersBreakageHard bite
![Page 11: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/11.jpg)
SPREADING OF BISCUIT
THE DISTORTION IN THE SHAPE OF BISCUITS, THAT IS, INCRESAE IN BREADTH OR HEIGHT OF BISCUIT THAN THE STANDARD
![Page 12: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/12.jpg)
CREAM OOZING AND REVERSE SHELL
CREAM OOZING-CRAEM COMES OUT OF THE SANDWICHED BISCUITS
REVERSE SHELL- IN CREAM SANWHICH BISCUITS WHEN ONE OF THE BISCUITS IS SANDWHICHED IN THE REVERSE MANNER
![Page 13: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/13.jpg)
BREAKAGE
BREAKING OF THE BSICUIT TO PHYSICAL ABRASION OR PRESSURE
![Page 14: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/14.jpg)
BLISTERS
DARK PATCHES AT THE CENTRE OF THE BISCUIT DUE TO OVERCOOKING IN THE OVEN
![Page 15: Common defects of biscuits and biscuit packs](https://reader033.vdocuments.site/reader033/viewer/2022061512/58f9b034760da3da068bb4c7/html5/thumbnails/15.jpg)
THANK YOU