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Page 1: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

20112011CO

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Page 2: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

2011

CO

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Page 3: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

FE

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Table of Contents

Catalog Key

A Legendary Brand

Better by Design

Bread Pans

Specialty Bread Pans

Baguette Pans

Bun & Roll Pans

Sheet Pans

Muffi n Pans

Cake Pans

Pie Pans

BĀKALON®

Pans

Specialty Products

Bundy Professional Bakeware

Glazed Pan Use & Care Guidelines

Backed by Bundy

Index

Products proudly made in the USA

Exclusive Chicago Metallic featuresor designs

4 - 5

6 - 7

8 - 10

10 - 11

12

12 - 13

14 - 16

17 - 21

22 - 24

25

25 - 26

27

28 - 30

31

32 - 33

34 - 35

3

ePAN Bun Pans

Item #42425, 42435, 42445, 42495 / Page 13

StayFlat™

Sheet PanItem #40694, 40698 / Page 14

Mini-CrownMuffi n Pans

Item #42754, 42755, 42756 / Page 17

Bundy ProfessionalBakeware

Pages 28 - 30

d P f id P f i

Mini CrownMi i C

DuraShield®

CoatedSheet Pans

Item #40691, 40801, 40858 / Pages 14 & 15

St Fl t™

INNOVATIONS

Page 4: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

A L

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4

2011

Page 5: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

5

Why Chicago Metallic?The oldest of the Bundy brands is also the most recognizable. For over 112 years the

Chicago Metallic name has been synonymous with quality and great service. Here are

just a few of the reasons we have earned that reputation.

Solutions• WORLD’S LARGEST INVENTORY – A large inventory means we have what you need in stock, today

• CUSTOM PANS – We can customize a pan to meet any need

• WORLD’S BEST COATINGS – Our proprietary coatings outperform everything on the market

Experience• 112 YEARS & COUNTING – We have been designing and refi ning bakeware for over 112 years

• PASSION FOR PANS – The baking industry is our passion and it shows in our products

• KNOWLEDGE & KNOW-HOW – Our staff has 1,000+ combined years of experience in the business

Performance• BAKEWARE WITH BRAINS – We continually innovate safer, more sanitary and stronger pans

• BAKEWARE WITH BRAWN – Our materials and coatings provide unmatched durability

• MADE IN THE USA – We have unparalleled quality control since all design and manufacturing are done in house

Responsiveness• ON-DEMAND DELIVERY – We ship most orders within 24 to 48 hours from our Tennessee plant

• OUTSTANDING SERVICE – We are dedicated to off ering great pans and great service

• THE CUTTING EDGE – We develop new pan designs for our customers every day

Satisfaction• BACKED BY BUNDY – Your purchase is backed by the world’s largest baking pan manufacturer

• OUR PROMISE – If a client is not totally satisfi ed, we are not totally satisfi ed

• FAMILY PRIDE – We are a family owned business and we do business as a family

Page 6: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

BET

TER

BY

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IGN

BET

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6

2011

Page 7: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

7

Custom Pan ManufacturingNeed custom pan sizes, mould designs or confi gurations? Chicago Metallic can design a pan to meet

your specifi c baking needs. Our only requirement is a minimum order of 250 pans. Contact us at

1.800.323.3966, Ext. 130 or [email protected] for more information.

We can create pans to your specifi cations including:

• Overall pan size and mould confi gurations

• Unique mould designs for signature products

• Pan materials – aluminum, aluminized steel, stainless steel, etc.

• Pan coatings – AMERICOAT® Plus glaze or DuraShield® non-stick coating

Export ReadyThe Chicago Metallic warehouse is fully stocked with inventory ready to ship worldwide. To order, simply

e-mail your request to [email protected] or contact Customer Service directly. Our North

American toll free number is 1.800.323.3966, extension 130, and our direct line is +1.731.824.4130.

You can also visit us on the web at cmbakeware.com.

World-Class Pan CoatingsChicago Metallic off ers two diff erent coatings to meet your production needs or preference. Below is a table

showing the basic diff erences between our pan coatings. More information can be found on our website,

cmbakeware.com. Please note, while most of our glazed pans are stock items, most DuraShield® coated pans

would require a custom order with reduced minimums (see Custom Pan Manufacturing above).

Pan Glo® Pan Recoating ServiceEven with proper care and cleaning, your pans will eventually need to be refurbished. That is why we

off er the Pan Glo® process. Every year, millions of baking pans of every shape, size and confi guration are

processed by Pan Glo® plants across America. These cleaned and freshly reglazed pans are returned to

productivity with improved release characteristics. For more information on our Pan Glo® services, call

1.800.652.2151 or visit our website at pan-glo.com.

AMERICOAT® Plus Silicone Clear 600 Up to 50% No Yes Yes Yes YesSilicone Glaze

DuraShield® Flouropolymer Dk. Green 3500 Up to 100% Yes Yes Yes Yes NoNon-Stick Coating

Pan Release Approx. # Oil Usage Dishwasher PFOA FDA Reduces Pan Glo®

Coating Mechanism Color Releases* Reduction Safe Free Conformity Carbon Transfer Available

*Based upon number of releases documented at leading bakeries

What You Need, When You Need It

Page 8: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

*Seamless construction, band under rim, no wire in rim, 44145 replaces 44045

44235 8 1/2 x 4 1/2 7 5/8 x 3 5/8 2 3/4 4.7 9 7/32 x 17 7/845635 9 x 4 1/2 8 1/4 x 3 3/4 2 3/4 4.8 9 23/32 x 17 3/4

44145* 5 5/8 x 3 1/8 5 x 2 1/2 2 3/16 2.0 6 x 17 7/844065 8 x 4 7 1/4 x 3 1/4 2 1/2 5.1 8 11/16 x 19 3/444245 8 1/2 x 4 1/2 7 5/8 x 3 5/8 2 3/4 6.0 9 7/32 x 21 7/844585 8 1/2 x 5 3/4 8 x 5 3 7.5 9 3/16 x 2645642 9 x 4 1/2 8 1/4 x 3 3/4 2 3/4 6.1 9 23/32 x 21 7/849145 10 x 5 9 3/8 x 4 3/8 3 7.1 10 23/32 x 23 7/849415 10 x 5 9 3/8 x 4 3/8 3 7.3 10 23/32 x 2644765 12 x 5 11 1/4 x 4 1/4 3 1/2 9.0 12 11/16 x 23 3/844945 12 1/4 x 4 1/2 11 1/2 x 3 3/4 2 3/4 7.5 12 31/32 x 21 7/8

40411* 40415* 5 5/8 x 3 1/8 5 x 2 1/2 2 3/16 0.3 3/8––– 45031* 7 1/4 x 3 5/8 6 3/4 x 3 2 1/4 0.8 1/2––– 41065 8 x 4 7 1/4 x 3 1/4 2 1/2 0.9 3/440421 40425 8 1/2 x 4 1/2 7 5/8 x 3 5/8 2 3/4 1.0 140561 40565 9 x 4 1/2 8 1/4 x 3 3/4 2 3/4 1.1 149110 49115 10 x 5 9 3/8 x 4 3/8 3 1.3 1 1/240491 40495 12 1/4 x 4 1/2 11 1/2 x 3 3/4 2 3/4 1.3 1 1/2

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

Item # Individual Pan Size, in. Weight Loaf Weight Plain Glazed Top Inside Bottom Outside Depth Each, lb. Each, lb.

3-Strap Open Top Bread Pans

4-Strap Open Top Bread Pans

Single Open Top Bread Pans

*Seamless construction, curled rim, no wire in rim, 40411 replaces 40401 and 40415 replaces 40405

BREAD PANSBREAD PANS

26 gauge aluminized steel, folded construction, wire in rim (unless otherwise noted)

26 gauge aluminized steel, folded construction, band over wire in rim

26 gauge aluminized steel, folded construction, band over wire in rim (unless otherwise noted)

8 1.800.323.3966, Ext. 130 / [email protected]

Page 9: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

9

44575 7 3/8 x 3 5/8 6 3/4 x 3 2 1/4 6.1 8 1/16 x 25 3/444255 8 1/2 x 4 1/2 7 5/8 x 3 5/8 2 3/4 7.1 9 7/32 x 2645655 9 x 4 1/2 8 1/4 x 3 3/4 2 3/4 7.5 9 23/32 x 2644955 12 1/4 x 4 1/2 11 1/2 x 3 3/4 2 3/4 9.0 12 31/32 x 26

46925 5 5/8 x 3 1/8 5 x 2 1/2 2 1/4 3.3 6 x 25 7/8 1 3/8” band under curled rim, large radius corners and edges41465* 5 5/8 x 3 1/8 5 x 2 1/2 2 3/16 3.0 6 x 25 7/8 1” band under wire in rim, small radius corners and edges

44615 13 x 4 12 3/4 x 3 3/4 4 1.8 1 1/244660 Sliding Cover – Fits #44615 0.6 —–44650 16 x 4 15 3/4 x 3 3/4 4 2.1 244655 Sliding Cover – Fits #44650 0.7 —–

44635 13 x 4 12 3/4 x 3 3/4 4 7.3 13 23/32 x 15 5/844645 1” Drop Covers, Non-Nesting – Fits #44635 4.3 14 3/8 x 16 9/3244365 16 x 4 15 3/4 x 3 3/4 4 8.5 16 23/32 x 15 3/446465 1” Drop Covers, Non-Nesting – Fits #44365 5.3 17 3/8 x 16 13/32

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Out. Depth Per Set, lb. Size, in. Features

Item # Individual Pan Size, in. Pan Weight Loaf WeightGlazed Top Inside Bottom Outside Depth Each, lb. Each, lb.

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

5-Strap Open Top Bread Pans

6-Strap Open Top Bread Pans

Single Pullman Pans/Covers

3-Strap Pullman Pans/Covers

*41465 replaces 44605

26 gauge aluminized steel, folded construction, band over wire in rim

26 gauge aluminized steel, folded construction, wire in rim, pans and covers sold separately

26 gauge aluminized steel, folded construction, band over wire in rim, pans and covers sold separately

26 gauge aluminized steel, seamless construction, band under rim

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

d d

Page 10: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

SPECIALTY BREAD PANSSPECIALTY BREAD PANS

BREAD PANS BREAD PANS

44685 13 x 4 12 3/4 x 3 3/4 4 9.5 13 3/4 x 21 3/844695 1 1/2” Nested Style Cover – Fits #44685 6.3 14 3/4 x 22 3/8

44405 11 1/2 x 6 11 x 3 1/2 2 1/2 6.5 12 3/16 x 25 7/8

41145 11 1/2 x 5 3/4 11 x 3 7/8 2 3/4 7.8 12 3/16 x 26

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

4-Strap Pullman Pans/Covers

3-Strap Hearth Bread Pan

4-Strap Hearth Bread Pan

10

Item # Individual Pan Size, in. Weight OverallGlazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

26 gauge aluminized steel, folded construction, band over wire in rim, pans and covers sold separately

22 gauge aluminized steel, seamless construction, band over wire in rim, bottom and sidewall perforations, fl at bottom

22 gauge aluminized steel, folded construction, band over wire in rim, quilted bottom and single row of sidewall perforations

47125 7 x 11 1/2 4 1/2 x 11 3 7.9 12 1/4 x 25 7/8

Item # Individual Pan Size, in. Weight Overall Glazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

Rye Bread/Miche Pan Set 3 seamless pans per set, 22 gauge aluminized steel, band over wire in rim

COCOOCOOCONCONCONCOONO TINTINNNNNNNNTITINNNNUEUEUEDUEDUEDUEDUECCC

1.800.323.3966, Ext. 130 / [email protected]

Page 11: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Full-sized with 10 individual fl at-bottomed perforated moulds, each with end caps:

49015 10 12 1/2 x 3 12 1/2 x 2 1/4 fl at bottom 3/4 3.4 17 3/4 x 25 3/8 x 3/4Half-sized with 5 individual fl at-bottomed perforated moulds, each with end caps:

49014 5 12 1/2 x 3 12 1/2 x 2 1/4 fl at bottom 3/4 1.9 17 3/4 x 12 3/4 x 3/4

45755 2 rows of 6 6.4* 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/2 3.8 9 7/8 x 19 1/245725 4 rows of 7 6.4* 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/2 7.8 18 7/8 x 25 7/845727 4 rows of 7 6.4* 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/4 7.9 17 7/8 x 25 7/8

Item # Moulds Mould Dimensions, in. Weight OverallGlazed Per Pan Top Inside Bottom Inside Depth Each, lb. Size, in.

Item # Capacity, Mould Dimensions, in. Centers, in. Weight OverallGlazed Arrangement oz. Top Inside Bottom Out. Depth L W Each, lb. Size, in.

*Liquid volume of mould fi lled to brim. Use 60-70% to estimate actual batter weight. †See Bundy Professional Bakeware on page 30 for an additional pan option.

Sub Sandwich Roll Pans

Mini-Loaf Pans†

11

16 gauge perforated aluminum, welded style

26 gauge aluminized steel, wire in rim

48514 10 3 3/4 10.0 1 10 17/32 x 17 1/4

Item # Individual Pan Size, in. Weight Loaf Weight Overall Glazed Top Inside Length Diameter Per Set, lb. Each, lb. Size, in.

Crimped Round Bread Pan Set 4 pans per set, 26 gauge aluminized steel, wire in rim

41695 9 1/4 x 6 5/8 9 x 6 3/8 1 7/8 4.5 9 7/8 x 22 1/8

Item # Individual Pan Size, in. Weight Overall Glazed Top Inside Bottom Outside Depth Per Set, lb. Size, in.

Cinnamon/Package Roll Pan Set 3 seamless pans per set, 26 gauge aluminized steel, wire in rim

Page 12: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

BAGUETTE PANSBAGUETTE PANS

BUN & ROLL PANSBUN & ROLL PANS

Feature Explanation: Wire in Rim vs. Band in Rim

12

Item # Mould Dimensions, in. Weight OverallGlazed Arrangement Top Inside Bottom Outside Vertical Depth Each, lb. Size, in.

49011** 3 long 5 3/16 x 26 3.3 17 3/4 x 25 3/4 x 1 3/449034 4 long 3 7/8 x 26 3.5 17 3/4 x 25 3/4 x 149035 5 long 3 x 26 3.7 17 3/4 x 25 3/4 x 145515 5 across 3 7/8 x 18 3.5 17 3/4 x 25 3/4 x 145505** 5 across 3 7/8 x 18 3.8 17 3/4 x 25 3/4 x 149036 6 long 2 13/32 x 26 3.7 17 3/4 x 25 3/4 x 1

Item # Moulds Mould Dimensions, in. Weight OverallGlazed Per Pan Top Inside Each, lb. Size, in.

*16 gauge, .081” diameter perforated aluminum, open ends **Welded style

Uni-Lock™ Design Baguette/French Bread Pans*

INNOVATION: Uni-Lock™ Baguette PansOur Uni-Lock™ Baguette Pans utilize a patented locking method to provide a permanent connection between

the frame and panel. Our unique design does not rely on individual fasteners or welding so there are no rivets

to loosen and fall free and no broken welds to worry about.

Blunt end:

41052 5 rows of 2 12 x 2 3/4 11 3/4 x 2 7/16 3/8 7.9 17 3/4 x 25 3/4 x 141053 4 rows of 2 10 x 3 9 3/4 x 2 3/4 1/2 7.9 17 3/4 x 25 3/4 x 1Rounded end:

41055 6 rows of 2 7 7/8 x 2 1/2 7 5/8 x 2 1/8 7/16 7.9 17 3/4 x 25 3/4 x 1

Wire in Rim:Lighter; best for rack baking applications

Band in Rim:Heavier; anti-shingling design ideal for conveyorized bakeries

Hoagie Bun Pans 22 gauge aluminized steel, band in rim

1.800.323.3966, Ext. 130 / [email protected]

Page 13: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Individual moulds:

40434 8 rows of 12 1 3/8 1/8 in. Concave Bottom 1/8 7.1 15 5/8 x 25 5/8 x 1 1/8

Item # Mould Dimensions, in. Weight OverallGlazed Arrangement Top Inside Bottom Outside Vertical Depth Each, lb. Size, in.

Item # Mould Dimensions, in. Weight OverallGlazed Arrangement Top Inside Bottom Outside Vertical Depth Each, lb. Size, in.

Item # Mould Dimensions, in. Weight OverallGlazed Arrangement Top Inside Bottom Outside Vertical Depth Each, lb. Size, in.

Slider Bun Pan 22 gauge aluminized steel, band in rim

13

INNOVATION: ePAN Bun Pans

Our ePAN Bun Pans are manufactured from high tensile strength aluminized steel which produces

a pan that is thinner and lighter, yet substantially stronger than traditional pans.

Individual moulds (26 gauge aluminized steel, wire in rim):

42495* 4 rows of 6 3 23/32 3 5/32 13/32 4.6 17 11/16 x 25 11/16 x 1 1/842345** 4 rows of 6 4 1/4 3 5/8 1/2 6.8 19 1/2 x 28 3/4 x 1 1/842425* 3 rows of 5 4 1/8 3 7/8 1/2 4.45 17 11/16 x 25 11/16 x 1 1/8Individual moulds (22 gauge aluminized steel, band in rim):

41002 3 rows of 5 4 1/8 3 3/4 1/2 8.3 17 3/4 x 25 3/4 x 141005 3 rows of 4 5 4 3/4 1/2 8.5 17 3/4 x 25 3/4 x 141006 2 rows of 3 4 1/8 3 7/8 1 1/8 5.3 12 x 17 5/8 x 1Clustered moulds, 4 moulds per cluster (26 gauge aluminized steel, wire in rim):

42445* 6 clusters of 4 3 3/4 3 3/8 1/2 4.5 17 11/16 x 25 11/16 x 1 1/8*ePAN Bun Pan **Will not fi t 18 x 26 racks, 22 gauge aluminized steel

Hamburger Bun/Muffi n Top/Cookie Pans NEW!NN

Individual moulds (22 gauge aluminized steel, wire in rim):

42415** 4 rows of 6 6 x 2 1/16 5 1/2 x 1 9/16 1/2 6.0 16 3/4 x 27 3/4 x 142435* 3 rows of 6 6 x 2 1/16 5 1/2 x 1 9/16 1/2 4.5 17 11/16 x 25 11/16 x 1 1/8Clustered moulds, blunt end (22 gauge aluminized steel, band in rim):

42465** 8 clusters of 4 5 5/8 x 2 1/16 5 x 1 5/8 15/32 7.5 19 3/8 x 25 3/4 x 1 15/32

*ePAN Bun Pan, 26 gauge aluminized steel **Will not fi t 18 x 26 racks

Hot Dog Bun Pans NEW!NNN

Page 14: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

SHEET PANS SHEET PANS

14

Aluminum:

40600 40605 12 gauge, sanitary open bead/semi-curled rim 4.3 18 x 26 x 140690 40695 16 gauge, wire in rim 4.1 18 x 26 x 140800 40805 18 gauge, wire in rim 3.7 18 x 26 x 1Aluminum with DuraShield® Non-Stick Coating:

—– 40691 16 gauge, wire in rim 4.1 18 x 26 x 1—– 40801 18 gauge, wire in rim 3.7 18 x 26 x 1Perforated Aluminum (wire in rim):

44697 44691 16 gauge, bottom .081” diameter perforated only 3.6 18 x 26 x 144890 44895 18 gauge, bottom .125” diameter perforated only 3.1 18 x 26 x 1—– 44692 16 gauge, .09375” square perforated all over 3.1 18 x 26 x 1BĀKALON®:

—– 44693 16 gauge aluminum, aluminum wire in rim 3.4 18 x 26 x 1Aluminized steel:

—– 41555 22 gauge, wire in rim 5.6 18 x 26 x 1—– 41031 22 gauge, band in rim 7.2 17 3/4 x 25 3/4 x 1Stainless steel (.036”):

40700 —– Sanitary open bead/semi-curled rim 5.4 18 x 26 x 1

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Full-Sized Sheet Pans

40694 40698 16 gauge 3.7 17 7/8 x 25 7/8 x 1

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

StayFlat™ Sheet Pan

INNOVATION: StayFlat™ Sheet PanOur new StayFlat™ Sheet Pan features continuously reinforced sidewalls which increases sidewall

strength up to 30%. The StayFlat™ Sheet Pan also uses tension bow technology to increase the strength

of the pan bottom to prevent bowing.

Aluminum, cookie sheet style with 1/4” wireNEW!

NEW!

EW!

EW!

1.800.323.3966, Ext. 130 / [email protected]

Page 15: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Aluminum:

40850 40855 18 gauge, wire in rim 2.1 18 x 13 x 140950 40955 14 gauge, sanitary open bead/semi-curled rim 1.7 18 x 13 x 1Aluminum with DuraShield® Non-Stick Coating:

—– 40858 18 gauge, wire in rim 1.9 18 x 13 x 1BĀKALON®:

—– 40952 14 gauge aluminum, sanitary open bead/semi-curled rim 1.7 18 x 13 x 1Perforated Aluminum:

40857 40851 18 gauge, wire in rim, bottom perforation only 1.9 18 x 13 x 1

Aluminum:

40450 40455 16 gauge 0.8 9 1/2 x 13 x 1BĀKALON®:

—– 40452 16 gauge aluminum 0.8 9 1/2 x 13 x 1

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Half-Sized Sheet Pans†

Quarter-Sized Sheet Pans†

†See Bundy Professional Bakeware on page 29 for additional pan options.

†See Bundy Professional Bakeware on page 29 for additional pan options.

15

Aluminum:

41500 41505 18 gauge 2.6 15 x 21 x 1

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Three Quarter-Sized Sheet Pans

Curled rim, no wire

Wire in rim

Sheet Pan Size Reference

Eighth-SizedSheet Pan

6 1/2” x 9 1/2” x 1”

Quarter-SizedSheet Pan

9 1/2” x 13” x 1”

Half-SizedSheet Pan

13” x 18” x 1”

Three Quarter-SizedSheet Pan

15” x 21” x 1”

h i dFull-SizedSheet Pan

18” x 26” x 1”

F ll SSii d

Size Referenc

NEW!NENN

Page 16: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

SHEET PANS SHEET PANS

16

40910 40917 40912* 16 gauge anodized aluminum 2.6 18 x 26 x 140920 40927 40922* 16 gauge anodized aluminum 1.3 9 x 26 x 140930 —– —– 16 gauge anodized aluminum 1.2 12 x 18 x 140940 40947 —– 16 gauge anodized aluminum 0.8 9 1/2 x 13 x 13/16

—– 45135 14 gauge - .094” diameter perforation, embossed side ribs 2.3 18 x 26—– 44850 12 gauge - .081” diameter perforation, hemmed sides 3.0 18 x 26

44801 44800 16 gauge - .081” diameter perforation, bottom only 3.9 18 x 26

Item # Weight OverallGold Silver Plain Description Each, lb. Size, in.

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Display Pans

Bagel Pans

Perforated Aluminum Baking Sheets

*Plain Display Pans are made from non-textured aluminum

Seamless corner,wire in rim

Semi-closed rim

Swedish style perforated aluminum screens

Aluminum:

41800 41805 16 gauge 0.4 6 1/2 x 9 1/2 x 1BAKALON®:

41852 —– 16 gauge aluminum 0.4 6 1/2 x 9 1/2 x 1

Item # Weight OverallPlain Glazed Description Each, lb. Size, in.

Eighth-Sized Sheet Pans

INNOVATION: Seamless CornersChicago Metallic’s Seamless Corners are more sanitary and easier to handle than traditional

notched-corner pan designs.

NEW!EW!

CONCONCONCONCONCOCONCONONNNTINTINTINTINTINTINNNINTI UEDUEDUUEDUEDUEDUEDDEDUED

1.800.323.3966, Ext. 130 / [email protected]

Curled rim, no wire

Page 17: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

MUFFIN PANSMUFFIN PANS

42754* 3 rows of 4 3 2 3/4 1 5/8 1 17/32 3 5/16 3 5/16 2.0 10 5/8 x 13 7/842755* 4 rows of 6 3 2 3/4 1 5/8 1 17/32 3 5/16 3 5/16 4.8 14 1/16 x 20 11/1642756 5 rows of 7 3 2 3/4 1 5/8 1 17/32 3 5/16 3 5/16 6.5 17 7/8 x 25 7/8

Item # Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed Arrangement oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Mini-Crown Muffi n Pans

45195* 5 rows of 6 1.1 1 7/8 1 1/4 7/8 2 3/4 2 1/4 4.5 12 7/8 x 17 7/845295 6 rows of 8 1.1 1 7/8 1 1/4 7/8 2 3/4 2 1/4 8.5 17 7/8 x 25 7/845245 4 rows of 6 2.1 2 1/16 1 5/8 1 1/8 2 3/4 2 3/4 4.0 12 7/8 x 17 7/845255 6 rows of 8 2.1 2 1/16 1 5/8 1 1/8 2 3/4 2 3/4 7.3 17 7/8 x 25 7/8

43055 3 rows of 5 7.5 3 15/16 3 1 11/16 4 5/8 4 7/8 9.6 17 7/8 x 25 7/8

Item # Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed Arrangement oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Item # Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed Arrangement oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Mini-Muffi n Pans

Mini-Fluted Tube Cake Pan 22 gauge aluminized steel, wire in rim

26 gauge aluminized steel, wire in rim

22 gauge aluminized steel, wire in rim (45195 & 45295)26 gauge aluminized steel, wire in rim (45245 & 45255)

A

B

C

A

B

C

A

B

C

17

INNOVATION: Large-Radius Corners

The Large-Radius Seamless Corner Design of our muffi n pans signifi cantly increases the overall strength of the pan

frame and corners resulting in a longer pan life. The seamless corner also creates a safer, easier to handle, more

sanitary baking pan. Pans with Large-Radius Corners can be nested and stacked with older, small-radius corner pans.

8

8

NEW!

13 7/8

NE

8

NNN

Note for all Muffi n Pans: Dimensions are in inches unless otherwise indicated. Volume (Vol.) indicates liquid volume of mould fi lled to brim. Use 60-70% to estimate actual batter weight.

*Does not have 2” radius corners

*Does not have 2” radius corners

Page 18: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

18

MUFFIN PANS MUFFIN PANS

45125† 3 rows of 4 3.8 2 3/4 2 1/16 1 3/8 3 5/16 3 5/16 2.3 11 1/8 x 15 3/445225 3 rows of 4 3.8 2 3/4 2 1/16 1 3/8 4 4 3.8 12 7/8 x 17 7/845525* 4 rows of 6 3.8 2 3/4 2 1/16 1 3/8 3 5/16 3 5/16 5.2 14 1/16 x 20 11/1645575 5 rows of 7 3.8 2 3/4 2 1/16 1 3/8 3 5/16 3 5/16 7.3 17 7/8 x 25 7/845605 4 rows of 6 3.8 2 3/4 2 1/16 1 3/8 4 4 6.5 17 7/8 x 25 7/8

Item # Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed Arrangement oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Cupcake/Muffi n Pans 26 gauge aluminized steel, wire in rim (unless otherwise noted)

46120* 46125* 3 rows of 4 3.8 2 3/4 2 1/16 1 3/8 3 5/16 3 5/16 2.0 10 3/4 x 14 1/846520* 46525* 4 rows of 6 3.8 2 3/4 2 1/16 1 3/8 3 5/16 3 5/16 3.5 14 1/8 x 20 3/4

Item # Vol., Mould Dimensions, in. Centers, in. Weight OverallPlain Glazed Arrangement oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Muffi n Pans 20 gauge aluminum, square corner, wire in rim

A

B

C

A

B

C

Specialty Muffi n Pans†

Brownie Bite (26 gauge aluminized steel, wire in rim):

42865 8 rows of 6 2.2 1 21/32 1 9/16 1 9/16 2 3/8 2 11/16 7.4 18 x 26

MaryAnn/Strawberry Shortcake (26 gauge aluminized steel, wire in rim, indent size - 2” x 1/2” deep):

43385 3 rows of 4 6.0 3 3/8 3 1 1/2 4 3 15/16 4.1 12 7/8 x 17 7/843395 4 rows of 6 6.0 3 3/8 3 1 1/2 3 13/16 3 13/16 7.5 17 7/8 x 25 7/8

Mini-Loaf (26 gauge aluminized steel, wire in rim, rectangular shape):

45755* 2 rows of 6 6.4 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/2 3.8 9 7/8 x 19 1/245725* 4 rows of 7 6.4 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/2 7.8 18 7/8 x 25 7/845727* 4 rows of 7 6.4 3 7/8 x 2 1/2 3 1/2 x 2 1/8 1 5/16 3 1/8 4 1/4 7.9 17 7/8 x 25 7/8

Square Muffi n (20 gauge aluminum, square corner):

46605* 4 rows of 6 4.4 2 5/8 x 2 5/8 2 x 2 1 9/16 3 1/8 3 1/4 3.8 14 1/8 x 20 3/4

Mini-Star (22 gauge aluminized steel, wire in rim):

43045* 3 rows of 4 6.0 4 1/2 4 3/32 1 5 1/2 5 8.4 17 7/8 x 25 7/8

Item # Arrange- Vol., Mould Dimensions, in. Centers, in. Wt. OverallGlazed ment oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

A

B

C

A

B

C

A

B

C

A

B

C

Note for all Muffi n Pans: Dimensions are in inches unless otherwise indicated. Volume (Vol.) indicates liquid volume of mould fi lled to brim. Use 60-70% to estimate actual batter weight.

*Does not have 2” radius corners †26 gauge aluminized steel moulds, 22 gauge aluminized steel panel, curled rim with no wire

NEW!

NEW!

*Does not have 2” radius corners

*Does not have 2” radius corners †See Bundy Professional Bakeware on page 30 for additional pan options.

CONCONCONONNTINTINTINTINTINTINNNUEUEUEUEDUEDUEDUEDUEDD

NEWW!!

1.800.323.3966, Ext. 130 / [email protected]

S

B

IG

NEWW!!

A

B

C

Page 19: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Large Muffi n:

43645 3 rows of 4 5.0 3 1/4 2 1/2 1 1/4 3 5/8 3 5/8 3.8 12 7/8 x 17 7/845645 4 rows of 6 5.0 3 1/4 2 1/2 1 1/4 3 5/8 3 5/8 7.0 17 7/8 x 25 7/8

Texas Size Muffi n:

43215 3 rows of 4 5.6 3 3/16 2 15/16 1 1/4 3 5/8 3 5/8 3.9 12 7/8 x 17 7/845265 4 rows of 6 5.6 3 3/16 2 15/16 1 1/4 3 5/8 3 5/8 7.2 17 7/8 x 25 7/8

Jumbo Muffi n:

43515 3 rows of 4 6.2 3 1/2 3 1/8 1 1/4 4 1/8 4 1/8 4.2 13 1/2 x 17 7/844515 4 rows of 5 6.2 3 1/2 3 1/8 1 1/4 4 1/8 4 1/8 6.7 17 7/8 x 25 7/843375 3 rows of 4 7.0 3 3/8 3 1 1/2 4 3 15/16 4.0 12 7/8 x 17 7/845285 4 rows of 6 7.0 3 3/8 3 1 1/2 3 7/8 4 7.5 17 7/8 x 25 7/845445 4 rows of 6 7.0 3 3/8 2 15/16 1 17/32 4 4 7.7 17 7/8 x 25 7/8

Large Crown Muffi n:

43555 3 rows of 4 7.3 3 1/2 2 1/16 1 15/16 4 1/8 4 1/8 4.2 13 1/2 x 17 7/844555 4 rows of 5 7.3 3 1/2 2 1/16 1 15/16 4 1/8 4 1/8 6.8 17 7/8 x 25 7/843025*† 3 rows of 4 7.3 3 5/8 2 1/16 1 25/32 4 4 5.5 13 1/2 x 17 7/843026† 4 rows of 6 7.3 3 5/8 2 1/16 1 25/32 4 4 9.8 17 7/8 x 25 7/845435† 3 rows of 5 7.5 4 1/8 2 1/16 1 15/16 4 5/8 4 5/8 8.2 17 7/8 x 25 7/8

Pecan Roll:

43695 3 rows of 4 8.2 3 11/16 2 1/2 1 13/16 4 1/4 4 1/4 4.2 13 1/2 x 17 7/844705 4 rows of 5 8.2 3 11/16 2 1/2 1 13/16 4 1/4 4 1/4 7.0 17 7/8 x 25 7/847005 3 rows of 5 8.2 3 11/16 2 1/2 1 13/16 4 1/4 4 1/4 6.5 17 7/8 x 25 7/8

Mini-Cake Muffi n:

43035† 3 rows of 5 10.0 4 1/8 3 3/4 1 1/2 4 5/8 4 7/8 9.0 17 7/8 x 25 7/844305 2 rows of 3 10.5 4 1/4 3 3/4 1 1/2 4 7/8 5 3/16 2.0 11 1/8 x 15 3/444215* 3 rows of 4 10.5 4 1/4 3 3/4 1 1/2 4 7/8 4 7/8 5.0 15 1/2 x 20 1/245305 3 rows of 5 10.5 4 1/4 3 3/4 1 1/2 4 21/32 4 7/8 6.7 17 7/8 x 25 7/845355* 3 rows of 4 16.5 5 1/4 4 3/4 1 3/8 5 5/8 5 11/16 7.0 18 x 25 7/8

Item # Arrange- Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed ment oz. Top In.(A) Btm. Out.(B) Vert. Depth(C) L W Ea., lb. Size, in.

Oversized Muffi n Pans

19

26 gauge aluminized steel, wire in rim (unless otherwise noted)

*Does not have 2” radius corners †22 gauge aluminized steel

A

B

C

A

B

C

A

B

C

A

B

C

A

B

C

A

B

C

NEW!WNEWN

Page 20: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Muffi n Pan Mould Profi les

Our Muffi n Pan Mould Profi les are shown below; all dimensions are in inches. Most Chicago Metallic muffi n pan moulds

produce a fl attened, bell-shaped crown. Other moulds produce a rounded, ball-shaped crown or a fl atter, cake-like top. Each

mould profi le is marked with an (A), (B), or (C) to indicate its muffi n crown shape. Refer to the crown shape drawings below.

20

MUFFIN PANS MUFFIN PANS

Mini-Fluted Tube Cake Pan

Mini-Crown Muffi n Pans

Mini-Muffi n Pans

M

C) Flat TopB) Large Rounded CrownA) Bell-Shaped Crown

3 15/16

3

1 11/16

Item #43055 (C)

2 1/16

1 5/8

1 1/8

Item #45245, 45255 (A)

1 7/8

1 1/4

7/8

Item #45195, 45295 (B)

2 3/4

1 5/8

1 17/32

Item #42754, 42755, 42756 (B)

CONCONCONONNTINTINTINTINTINTINNNUEUEUEUEDUEDUEDUEDUEDD

1.800.323.3966, Ext. 130 / [email protected]

Page 21: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

1 21/32

1 9/16

1 9/16

Item #42865 (C)

Brownie Bite

Cupcake/Muffi n Pans

Specialty Muffi n Pans

Oversized Muffi n Pans

21

2 3/4

2 1/16

1 3/8

Item #45125, 45225, 45525, 45575,

45605, 46120, 46125, 46520, 46525 (A)

4 1/2

4 3/32

1

Item #43045 (C)

Mini-Star

3 7/8

3 1/22 1/8

2 1/2

1 5/16

Item #45755, 45725, 45727 (C)

Mini-Loaf

3 3/8

3

1 1/2

Item #43385, 43395 (C)

MaryAnn/Shortcake

2 5/8

22

2 5/8

1 9/16

Item #46605 (A)

Square Muffi n

3 1/2

2 1/16

1 15/16

Item #43555, 44555 (B)

Large Crown

3 3/8

3

1 1/2

Item #43375, 45285 (A)

Jumbo

3 3/8

2 15/16

1 17/32

Item #45445 (A)

Jumbo

3 1/4

2 1/2

1 1/4

Item #43645, 45645 (A)

Large

3 3/16

2 15/16

1 1/4

Item #43215, 45265 (A)

Texas Size

4 1/8

3 3/4

1 1/2

Item #43035 (C)

Mini-Cake

4 1/8

2 1/16

1 15/16

Item #45435 (B)

Large Crown

3 11/16

2 1/2

1 13/16

Item #43695, 44705, 47005 (B)

Pecan Roll

3 5/8

2 1/16

1 25/32

Item #43025, 43026 (B)

Large Crown

3 1/2

3 1/8

1 1/4

Item #43515, 44515 (A)

Jumbo

5 1/4

4 3/4

1 3/8

Item #45355 (C)

Mini-Cake

4 1/4

3 3/4

1 1/2

Item #44305, 44215, 45305 (C)

Mini-Cake

Page 22: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

CAKE PANSCAKE PANS

22

Small Bundt® (no handles):

51224 7 7/8 6 3/4 8 3/16 2 5/8 6.0 1.3Large Bundt® (no handles):

50136 9 15/16 8 3/4 10 1/8 3 1/2 12.0 1.8

Mould Dimensions, in. Capacity, WeightItem # Top Inside Bottom Out. Top Out. Depth cups Each, lb.

Bundt® and Bundt-lette® are the registered trademarks of Nordic Ware®, a division of Northland Aluminum Products, Inc., Minneapolis, MN 55416.

Bundt® Pans

Nordic Ware® Bundt® Pans

Nordic Ware® commercial die-cast aluminum Bundt® Pan products are available from Chicago Metallic. All interior

baking surfaces are coated with a black non-stick fi nish designed for commercial duty. The exterior of each pan

is made from a thick casting of natural aluminum to ensure better heat distribution and longer pan life.

The world-famous cast aluminum Bundt® Pans… from Chicago Metallic.

50624 4 2 3/4 1 7/8 1 (each mould) 2.2 9 x 14

Mould Dimensions, in. Capacity, Weight OverallItem # Top Inside Bottom Out. Depth cups Ea., lb. Size, in.

Bundt-lette® Pan 10 gauge cast aluminum, 2 rows of 3

Bundt® and Bundt-lette® are the registered trademarks of Nordic Ware®, a division of Northland Aluminum Products, Inc., Minneapolis, MN 55416.

43055 3 rows of 5 7.5 3 15/16 3 1 11/16 4 5/8 4 7/8 9.6 17 7/8 x 25 7/8

Mini-Fluted Tube Cake PanItem # Arrange- Volume,* Mould Dimensions, in. Centers, in. Weight OverallGlazed ment oz. Top In. Btm. Out. Vert. Depth L W Ea., lb. Size, in.

*Liquid volume of mould fi lled to brim. Use 60-70% to estimate actual batter weight.

22 gauge aluminized steel, wire in rim

10 gauge cast aluminum

1.800.323.3966, Ext. 130 / [email protected]

Page 23: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

23

40406 6 3 0.640408 8 3 0.840409 9 3 0.840410 10 3 0.840412 12 3 1.2

Item # Diameter WeightPlain Top Inside, in. Depth, in. Each, lb.

Spring Form Cake Pans .032” aluminum

46500 46505 7 1/2 7 2 3/4 1 3/4 2 5/8 3 0.846530 46535 7 1/2 6 7/8 3 1/16 2 9/16 3 1/8 3 1/8 0.846540 46545 9 1/4 8 4 2 1/4 3 4 1/8 1.246550 46555 9 1/2 8 1/4 4 2 3/8 3 1/8 4 1/8 1.346560 46565 10 9 1/4 3 3/4 3 1/4 4 4 1/2 1.5

Item # Pan Dimensions, in. Tube Dimensions, in. WeightPlain Glazed Top Inside Bottom Out. Depth Top Bottom Depth Each, lb.

Angel Food/Tube Cake Pans 15 gauge aluminum, solid bottom,with nesting ring in tube

41010 41018 10 1 0.841400 41405 14 1 1.846150 46155 6 1 1/2 0.448050 48055 8 1 1/2 0.749152 49155 9 1 1/2 0.846020 46025 6 2 0.547020 47026 7 2 0.648020 48025 8 2 0.849020 49025 9 2 0.941020 41025 10 2 1.141220 41225 12 2 1.441420* 41425* 14 2 2.3

Item # Diameter WeightPlain Glazed Top Inside, in. Depth, in. Each, lb.

Round Cake Pans 26 gauge aluminized steel (unless otherwise noted), straight sidewalls (not fl ared)

*22 gauge aluminized steel

Page 24: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

CAKE PANSCAKE PANS

24

Turks Head (.060” aluminum):

47605 6 1/2 2 15/16 1 diameter 2 diameter 3 3/8 0.6

Sand Torte (.060” aluminum):

47645 7 1/2 3 1/4 1 3/4 diameter 2 5/8 diameter 3 0.6

Heart (26 gauge aluminized steel, solid bottom):

48105 8 13/16 x 8 1/8 2 —– —– —– 0.8

Item # Pan Dimensions, in. Tube Dimensions, in. WeightGlazed Top Inside Depth Top Bottom Out. Height Each, lb.

Specialty Cake Pans

2-piece set, includes top and bottom pans (22 gauge aluminized steel, wire in rim):

47255* 5 rows of 5 2 1/2 x 1 5/8 Elliptical 1 9/16 7.7 12 7/8 x 17 7/8

Item # Approximate Mould Size, in. Weight OverallGlazed Arrangement Top Inside Bottom Out. Vertical Depth Each, lb. Size, in.

Mini-Easter Egg/Mini-Football Cake Pan Set

Small Egg:

47685* 3 rows of 4 3 1/2 x 2 1/4 Elliptical 1 3/4 3.3 9 5/8 x 17 5/8

Large Egg:

47695* 3 in a row 8 5/8 x 5 11/16 Elliptical 2 11/16 3.5 9 7/8 x 19 3/4

Item # Approximate Mould Size, in. Weight OverallGlazed Arrangement Top Inside Bottom Out. Vertical Depth Each, lb. Size, in.

Easter Egg/Football Cake Pans 26 gauge aluminized steel, wire in rim

*Does not have 2” radius corners

*Does not have 2” radius corners

CONCOCOCOCOCOCOOCC TINNUED

1.800.323.3966, Ext. 130 / [email protected]

Page 25: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

PIE PANS

BĀKALON® PANS

PIE PANS

BĀKALON® PANS

—– 41509 7 15/16 6 9/32 1 5/32 —– 14.441110 —– 9 7 1/2 1 43.2 —–41412 —– 11 9 1/16 1 1/4 57.6 —–

Pie Pans†.011” tin or aluminum, sold by the gross only (144 each)

25

Item # Top Bottom Vertical Case Weight, lb.Tin Aluminum Inside, in. Outside, in. Depth, in. Tin Aluminum

Custom Embossed Pie Pans

Logo or Custom Embossing on Pie Pans is available with low minimum order quantities. Please contact your

local Chicago Metallic Representative or our Customer Service Department for details.

The BĀKALON® Advantage

BĀKALON® is our name for the high strength aluminum pans with the durable, dark gray, hard-coat anodized

surface… pans that will not chip, peel, rust, or interact with food. The BĀKALON® surface is not a painted coating,

but an integrated surface of aluminum oxide, tough enough to resist the use and abuse of commercial kitchens.

A perfect bake can be achieved every time because the dark color of its surface absorbs radiant heat in the oven,

rather than refl ecting it. This allows even faster baking times at lower temperatures. And after seasoning, a little

oil on the surface will keep food from sticking, making clean-up a snap.

†See Bundy Professional Bakeware on page 29 for an additional pan option.

Page 26: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

91060* 6 6 5/8 6 1 1/2 0.591090 9 9 8 3/8 1 1/2 0.891100 10 10 1/4 9 5/8 1 1/2 0.991120 12 12 11 3/8 1 1/2 1.291130 13 13 1/16 12 3/8 1 1/2 1.491140 14 14 3/16 13 17/32 1 1/2 1.691150 15 14 3/4 14 1/8 1 1/2 1.791160 16 16 1/32 15 5/16 1 1/2 2.0

49100 10 10 1/32 9 27/32 1/2 0.849120 12 12 11 7/8 1/2 1.149140 14 13 15/16 13 21/32 1/2 1.449160 16 16 1/8 15 23/32 1/2 1.7

Nominal Top Bottom WeightItem # Size, in. Inside, in. Outside, in. Depth, in. Each, lb.

Nominal Top Bottom WeightItem # Size, in. Inside, in. Outside, in. Depth, in. Each, lb.

BĀKALON® Deep Dish Pizza Pans

BĀKALON® Thin Crust Pizza Pans

*No embossed feet

BĀKALON® PANSBĀKALON® PANS

26

14 gauge aluminum, nestable, embossed feet

14 gauge aluminum

41852 Eighth-Size – 16 gauge, curled rim, no wire 0.4 6 1/2 x 9 1/2 x 140452 Quarter-Size – 16 gauge, curled rim, no wire 0.8 9 1/2 x 13 x 140952 Half-Size – 14 gauge, sanitary open bead/semi-curled rim 1.7 18 x 13 x 144693 Full-Size – 16 gauge, aluminum wire in rim 3.4 18 x 26 x 1

Weight OverallItem # Size – Material Each, lb. Size, in.

BĀKALON® Sheet Pans

CONCONO TINTINTINNUEDUEDUED

1.800.323.3966, Ext. 130 / [email protected]

Aluminum

Page 27: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

42580 Fits 18” x 26” sheet pans 1 16.0

Standard Packed Item # Description Pack Weight, lb.

Sheet Pan Dolly Painted steel, 3” diameter casters

SPECIALTY PRODUCTSSPECIALTY PRODUCTS

27

10003 #3 Adjustment Pin

10004 #4 Handle

10005 #5 Nozzle Only

10006 #6 Piston Assembly

10007 #7 Split Roll Pin

10008 #8 Spring

10009 #9 Spring Bushing

10010 #10 Thumbscrew (Pictured together with Item #10011 Wing Nut, below)

10011 #11 Wing Nut

10012 #5B Nozzle Nut

Item # Description

Manual Cake Filler & Replacement Parts

10001 Manual Cake Filler 5 1 piece 8.0(Pictured at right)

Item # Description Hopper Capacity, qts. Standard Pack Packed Weight, lb.

Page 28: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

BUN

DY

PRO

FESS

ION

AL B

AKEW

ARE

BUN

DY

PRO

FESS

ION

AL B

AKEW

ARE

2011

28

Page 29: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

PROFESSIONAL BAKEWAREPROFESSIONAL BAKEWARE

29

Cake Pans

Pie Pan

Jelly Roll Pans

26 gauge aluminized steel

26 gauge aluminized steel

26 gauge aluminized steel

Bundy Professional Bakeware

Chicago Metallic is excited to introduce Bundy Professional Bakeware, proudly made in the USA. This line of

bakeware provides new pan designs in convenient sizes for smaller operations or new product introductions.

These pans are made of aluminized steel and built to the same standards as our commercial bakeware line.

Every Bundy Professional Bakeware pan is coated with AMERICOAT© Plus, our proprietary silicone bakery

release coating, and provides the best release performance in the industry.

Look for Bundy Professional Bakeware on the showroom shelves of your favorite bakery or foodservice dealer

or ask them to place an order for you.

Square Cake:

21300 8 x 8 7 3/4 x 7 3/4 2 1/4 2.021500 9 x 9 8 3/4 x 8 3/4 2 1/4 2.2Rectangular Cake:

21100 9 x 13 8 3/4 x 12 3/4 2 2.3

Item # Top Bottom WeightGlazed Inside, in. Outside, in. Depth, in. Each, lb.

23100 9 6 15/16 1 1/2 1.0

Item # Top Bottom WeightGlazed Inside, in. Outside, in. Depth, in. Each, lb.

20700 9 15/16 x 14 1/4 8 11/16 x 13 5/8 1 2.320800 12 15/16 x 17 1/4 11 11/16 x 16 5/8 1 3.320900 9 x 12 1/2 8 5/16 x 11 13/16 1 1.8

Item # Top Bottom WeightGlazed Inside, in. Outside, in. Depth, in. Each, lb.

NEW!N

1.800.323.3966, Ext. 130 / [email protected]

Page 30: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

New England Hot Dog Bun Pan

Mini-Loaf Pan

Brownie Bite Pan

26 gauge aluminized steel

26 gauge aluminized steel

26 gauge aluminized steel

Cookie Sheets

Hearth Bread Pan 26 gauge aluminized steel

26 gauge aluminized steel

PROFESSIONAL BAKEWAREPROFESSIONAL BAKEWARE CONONONONCONCONCONCONCOC TININTINNNTITINNNNUEDUEDUEDUEDUEDUEUEDUEDUEDUUEDUEDUEDEDUEDUUEUEDDUEDDE

20100 8 5/8 x 13 1/4 1/16 1.7 10 x 1420300 12 5/8 x 13 1/4 1/16 2.3 14 x 14 1/1620500 12 3/8 x 17 1/4 1/16 2.7 13 7/8 x 18

Item # Baking Weight OverallGlazed Surface, in. Thickness, in. Each, lb. Size, in.

24100 5 5/8 x 12 3 x 11 1/2 2 1/2 1.7

Item # Top Bottom WeightGlazed Inside, in. Outside, in. Depth, in. Each, lb.

25100 4 rows of 2 5.1 2 1/2 x 3 7/8 2 x 3 3/8 1 1/4 3 1/8 4 1/2 2.0 11 1/8 x 15 3/4

22100 1 row of 10 1 7/16 x 4 15/16 1 1/8 x 4 5/16 3/16 1.7 6 x 15 x 1 5/8

Item # Arrange- Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed ment oz. Top In. Btm. Out. Vert. Depth L W Each, lb. Size, in.

Item # Arrange- Mould Dimensions, in. Weight OverallGlazed ment Top Inside Bottom Outside Vert. Depth Each, lb. Size, in.

25300 5 rows of 4 1.8 1 21/32 1 9/16 1 9/32 2 9/16 2 11/16 3.0 11 1/8 x 15 3/4

Item # Arrange- Vol., Mould Dimensions, in. Centers, in. Weight OverallGlazed ment oz. Top In. Btm. Out. Vert. Depth L W Each, lb. Size, in.

30 1.800.323.3966, Ext. 130 / [email protected]

Page 31: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

For complete pan use and care guidelines for our AMERICOAT® Plus glazed,

DuraShield® coated and BĀKALON® anodized pans, please visit our website,

cmbakeware.com, and click on the Pan Use & Care link in the Products menu.

Printed Use & Care cards are included in all factory shipments and are

available upon request from [email protected].

Daily UseLUBRICATE PANS – Apply a baking pan lubricant to the baking areas of the pan prior to each use.

Brand new pans, once seasoned, do not require as much lubrication as older pans.

DE-PAN PRODUCTS QUICKLY – Baked products should be de-panned while the pan is still hot or warm.

If baked products are allowed to cool in the pan, steam from the product will penetrate the glaze

and may cause glaze lifting, premature glaze failure and damage to the pan’s surface.

DO NOT SCRATCH OR SCRAPE PANS – Do not use metal utensils or other objects that could scratch

the glaze. Deep scratches may cause surface corrosion on the pan.

Daily CleaningCLEAN AS YOU GO – Wiping still-warm pans with a clean towel, or a towel that has pan lubricant on it,

usually provides adequate cleaning. Avoid pan washing whenever possible.

WASH WITH MILD SOAP AND WATER – Commercial baking pans can be washed with pH-neutral products,

but only when absolutely necessary. Do not use acidic cleansers, alkaline detergents or abrasive scrubbing

pads. Use of these materials will cause the glaze to fail prematurely and may cause corrosion. Do not soak

pans in water. Do not wash in automatic dishwashers.

THOROUGHLY DRY PANS IMMEDIATELY AFTER WASHING – Warm ovens work best.

SEASONING PROCESS – Apply a baking pan lubricant to both sides of the pan and place in an oven

until the pan is hot to the touch. New pans must be seasoned before the fi rst use.

ONCE DRY, STORE PANS UPSIDE DOWN – Do not nest pans immediately after towel drying. Keep pans

away from moist and humid storage environments. The best storage areas are dry, warm storage

areas or still-warm ovens.

Glazed Pan Use & Care Guidelines

31

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32

2011

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33

Our PromiseSince 1967 our family owned company has been exceeding expectations

in quality baking solutions, value and service. “BACKED BY BUNDY” is our

promise to provide complete satisfaction in your purchase and our support

of Bundy products. If a client is not totally satisfi ed, we are not totally satisfi ed.

WE PROMISE FAIRNESS – We treat all customers in a fair manner whether

it be through our pricing strategy, our product guarantee or in our service.

WE PROMISE RESPONSIVENESS – We respond to the needs of our customers and

to the overall needs of the industry in a timely and professional manner.

WE PROMISE INNOVATION – We provide the most innovative products on the

market and are committed to progress through reinvestment in our brands.

WE PROMISE QUALITY – We are passionate about quality and precision

in our products and stand behind everything we sell.

WE PROMISE INTEGRITY – We develop and maintain relationships

that are rooted in honesty, trust and respect.

Page 34: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

IND

EX

IND

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34

2011

Page 35: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

Item/Page Number Index

10001 —– 27

10003 —– 27

10004 —– 27

10005 —– 27

10006 —– 27

10007 —– 27

10008 —– 27

10009 —– 27

10010 —– 27

10011 —– 27

10012 —– 27

20100 —– 30

20300 —– 30

20500 —– 30

20700 —– 29

20800 —– 29

20900 —– 29

21100 —– 29

21300 —– 29

21500 —– 29

22100 —– 30

23100 —– 29

24100 —– 30

25100 —– 30

25300 —– 30

40406 8406 23

40408 8408 23

40409 8409 23

40410 8410 23

40411 —– 8

40412 8412 23

40415 —– 8

40421 —– 8

40425 42S 8

40434 —– 13

40450 45 15

40452 45BK 15, 26

40455 45 15

40491 49S 8

40495 49S 8

40561 56S 8

40565 56S 8

40600 60 14

40605 60 14

40690 69 14

40691 —– 14

40694 —– 14

40695 69 14

40698 —– 14

40700 70 14

40800 80 14

40801 —– 14

40805 80 14

40850 85 15

40851 85P 15

40855 85 15

40857 85P 15

40858 —– 15

40910 91D 16

40912 91D 16

40917 91D 16

40920 92D 16

40922 92D 16

40927 92D 16

40930 93D 16

40940 94D 16

40947 94D 16

40950 95 15

40952 95BK 15, 26

40955 95 15

41002 01002 13

41005 01005 13

41006 01006 13

41010 P1010 23

41018 P1010 23

41020 P1020 23

41025 P1020 23

41031 01031 14

41052 01052BE 12

41053 —– 12

41055 —– 12

41065 B4106 8

41110 1110B 25

41145 11-4 10

41220 P1220 23

41225 P1220 23

41400 P1410 23

41405 P1410 23

41412 1412B 25

41420 P1420 23

41425 P1420 23

41465 —– 9

41500 15 15

41505 15 15

41509 1509G 25

41555 B1552 14

41695 B1690 11

41800 —– 16

41805 —– 16

41852 —– 16, 26

42345 B2413 13

42415 B2410 13

42425 B2402 13

42435 B2403 13

42445 B2404 13

42465 —– 13

42495 B2409 13

42580 12580 27

42754 —– 17

42755 —– 17

42756 —– 17

42865 —– 18

43025 03025 19

43026 03026 19

43045 —– 18

43035 303D 19

43055 03055 17, 22

43215 321F 19

43375 337F 19

43385 338F 18

43395 339F 18

43515 351F 19

43555 355F 19

43645 364D 19

43695 369F 19

44065 B4406 8

44145 —– 8

44215 421F 19

44235 42-3 8

44245 42-4 8

44255 42-5 9

44305 —– 19

44365 464 9

44405 B4440 10

44515 451D 19

44555 455D 19

44575 B4572 9

44585 B4485 8

44615 461S 9

44635 461 9

44645 461C 9

44650 464S 9

44655 464SC 9

44660 461SC 9

44685 468B 10

44691 469P 14

44692 469PF 14

44693 469BK 14, 26

44695 468C 10

44697 469P 14

44705 470D 19

44765 B4476 8

44800 B5011 16

44801 —– 16

44850 485P 16

44890 489P 14

44895 489P 14

44945 49-4 8

44955 49-5 9

45031 —– 8

45125 B5043 18

45135 B5013 16

45195 519D 17

45225 522D 18

45245 524D 17

45255 525D 17

45265 526D 19

45285 528D 19

45295 529D 17

45305 530D 19

45355 535D 19

45435 B5435 19

45445 B5446 19

45505 B5018 12

45515 B5018W 12

45525 552D 18

45575 557D 18

45605 560D 18

45635 56-3 8

45642 56-4 8

45645 564D 19

45655 56-5 9

45725 572D 11,18

45727 572DS 11,18

45755 572-D12 11,18

46020 P6020 23

46025 P6020 23

46120 612D 18

46125 612D 18

46150 P6015 23

46155 P6015 23

46465 464C 9

46500 650 23

46505 650 23

46520 562D 18

46525 652D 18

46530 653 23

46535 653 23

46540 654 23

46545 654 23

46550 655 23

46555 655 23

46560 656 23

46565 656 23

46605 660D 18

46925 B6902 9

47005 470-35 19

47020 P7020 23

47026 P7020 23

47125 —– 10

47255 —– 24

47605 B7060T 24

47645 B7064T 24

47685 B7068F 24

47695 B7069 24

48020 P8020 23

48025 P8020 23

48050 P8015 23

48055 P8015 23

48105 B8100 24

48514 B8514-1 11

49011 B5016-0911 12

49014 09014 11

49015 09015 11

49020 P9020 23

49025 P9020 23

49034 B5017-09034 12

49035 B5015-09035 12

49036 B5019-090365 12

49100 910 26

49110 91S 8

49115 91S 8

49120 912 26

49140 914 26

49145 91-4 8

49152 P9015 23

49155 P9015 23

49160 916 26

49415 91-4L 8

50136 —– 22

50624 —– 22

51224 —– 22

91060 9106 26

91090 9109 26

91100 9110 26

91120 9112 26

91130 9113 26

91140 9114 26

91150 9115 26

91160 9116 26

35

Item # Stock # Page # Item # Stock # Page # Item # Stock # Page # Item # Stock # Page # Item # Stock # Page # Item # Stock # Page #

Page 36: COMMERCIAL BAKING PANSCOMMERCIAL BAKING PANS · Even with proper care and cleaning, your pans will eventually need to be refurbished. That is why we off er the Pan Glo® process

CHICAGO METALLIC BAKEWARE

1502 North Central Avenue

Humboldt, Tennessee 38343-1798 USA

Tel: 731.824.4130 / Fax: 731.784.5404

Toll Free: 1.800.323.3966, Ext. 130

cmbakeware.com / [email protected]

Chicago Metallic and Chicago Metallic Bakeware are trade names for CMBB LLC

BUNDY BAKING SOLUTIONS: AMERICAN PAN / CHICAGO METALLIC / DURASHIELD / PAN GLO / RTB / SHAFFER