come join us for our 111 annual fair! friday, july 27 , … · 2018-05-25 · 1 come join us for...

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COME JOIN US FOR OUR 111th ANNUAL FAIR!

FRIDAY, JULY 27th, 2018

(ALL EVENTS AND TIMES ARE SUBJECT TO CHANGE)

MORNING

7:00-9:30 Pancake Breakfast (beside the Lions Campground)

9:00 Judging of Horse Classes Begins

9:00 Silent Auction Area Opens (Curling Rink)

10:00 Display Table Area Opens (Curling Rink)

10:00 Exhibit Building Opens

10:45 Judging of Granny’s Cookie Class (Skating Rink)

11:00 Diaper Derby (Skating Rink)

11:15 Pet Show (Skating Rink) followed by fun n’ games!

AFTERNOON

12:00 Children’s Amusements Open

1:00-4:30 Face Painting (Skating Rink)

1:30-3:00 Music Under the Tent

2:00 Cake and Conversation (Curling Rink)

4:00 Display and Exhibit Tables begin closing down

4:00 Exhibit Building Closes

– exhibitors MUST collect their exhibits

with help from a director

4:00 Silent Auction CLOSES

4:30 BBQ Pork Supper Begins (Curling Rink)

DUSK Fireworks

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MAP of ABERNETHY AREA

Abernethy is located on HWY 22 about 6 km South of the HWY 10 and HWY 22 Junction.

The village is 80 minutes East of Regina, 25 minutes west of

Melville, and 50 minutes West of Yorkton.

To Regina

To Winnipeg

To Melville/Yorkton

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THANK YOU

Welcome to the 111th Abernethy Agricultural Fair & Exhibition! We extend a warm invitation to join us for this enjoyable and educational event! The ongoing success of the Fair is the result of the combined efforts and cooperation of exhibitors, judges, committees, directors, donors, sponsors, clean-up crews, cooks, and many people working behind the scenes! Thank you to all who, year after year, make the Aber Fair a tradition. For well over a century, very special people — VOLUNTEERS — have made the Aber Fair a success! Thank you to those community members, neighbours, and friends from away who contribute so much. Please join us in thanking the people around you who make things happen! We have never had to cancel Fair Day because of weather! So pack your hat and sunscreen and join us for another fantastic day! See you on Friday, July 27! Your Executive

A big Thank You to our former Executive - Edna McCall, Chad Penny, and Tania Penny - and all

other Directors who have retired in the last year. Please join us for cake at 2:00 in the Rink on Fair Day to celebrate volunteers, past and present.

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CONTACTS

CURRENT EXECUTIVE Chair ....................................................... Catherine Barnsley 306-270-6394 (phone/text) Secretary/Fair Secretary ................................. Megan Garratt 306-331-6837 (phone/text)

Treasurer ........................................................ Nancy Garratt 306-333-2000

Director at Large ........................................... Megan Bennett 306-333-9996

Director at Large............................................. Sydna Stilborn 306-332-2571

Director at Large............................................. Colleen Stueck 306-525-4822 (phone/text)

OTHER CONTACTS

Director of Inside Exhibits ............................... Colleen Stueck 306-525-4822 (phone/text)

Horse Show .............................................. Karissa Lingelbach [email protected] 306-331-7779

Trade Show & Scholarships ............................ Megan Bennett 306-333-9996

Sponsorship ..................................................... Mark Bonnor 306-536-5156 (phone/text)

Website & Social Media ........................................... CJ Porter 306-333-9997

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ABERNETHY AGRICULTURAL SOCIETY INFORMATION

Box 177 Abernethy, SK S0A 0A0 306-331-6837 [email protected] Website: www.aberagsociety.sk.ca Facebook: https://www.facebook.com/AbernethyAgSociety/

ADMISSION TO GROUNDS No one will be allowed to enter the Fair Grounds at any time without a proper admission stamp or badge.

ADULTS: $5.00 CHILDREN 15 YEARS AND UNDER: $2.00 PRESCHOOL CHILDREN: FREE

CALL FOR VOLUNTEERS

Volunteers are greatly needed for the morning of Monday, July 23rd to help with set up/clean up and for the morning of Saturday, July 28th to help tear down/clean up. Coffee, doughnuts and muffins will be provided to the above needed volunteers on both mornings at the CO-OP Cafe. Those willing to lend a hand should contact Evan Behrns at (306) 333-4912 or Ken Penny at (306) 331-7749 for more details.

Breakfasts sponsored by SaskEnergy Inc.

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ENTERING INSIDE EXHIBITS

PLEASE NOTE NEW TAG DEADLINE & PROCESS!

The deadline to request tags for all inside exhibits is Friday, July 13th, 2018 at 11:00 pm.

You can enter by mail, phone, or email:

Megan Garratt (Fair Secretary) Box 177 Abernethy, SK. S0A 0A0 (306) 331-6837 (phone/voicemail/text) [email protected]

Any tag requests made after July 13th can be arranged to be picked up from Megan Garratt (306) 331-6837 on either

July 24th or July 25th.

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GROUNDS CLEAN-UP

The Balcarres Community Youth Travel Club are a group of local youth that will be traveling to Florence, Rome, and Athens in the spring of 2019. The youth will be embarking on fundraisers in the community over the next year. The Abernethy Agricultural Society has enlisted their assistance to help keep our Fair Grounds clean Fair Day. Please help keep our Fair Grounds clean by putting all garbage in garbage cans and all recyclables in the appropriate recycling

barrels.

Thank you!

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TRADE SHOW

DISPLAY TABLES

Book your display tables with Megan Bennett by calling (306) 333-9996.

Let her know what you need: table, wall space, 110-volt electricity, etc. Bring your own table covers as required.

The AAS retains the right to refuse any or all displays but will

try to accommodate as many displays as possible.

Display tables are free of charge. They are to be set up and ready to go by 10:00 am on Fair Day and must remain up until

at least 4:00 pm.

Please notify Megan Bennett at (306) 333-9996 if you no longer require a table or tables, as we usually have a waiting

list.

Please Note!

NO NAILS OR STAPLES are allowed to be used in the display area (curling rink). Please use the wire that is strung along the

wall to hang your items. If you have any questions, please contact Megan Bennett.

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SILENT AUCTION A silent auction will be held in the curling rink with many great items! Some items are similar to previous years, and there are new items every year. 100% of all proceeds go towards our Abernethy Agricultural Society Scholarship Fund. Bidding will open at 9:00 am and close at 4:00 pm SHARP. Winning bidders should see the Silent Auction Committee afterward to make payments and collect their items. They will be near the silent auction tables at 4:00 pm. All paid-for items must be claimed ASAP. A list of items available for this year’s silent auction will be posted on our website www.aberagsociety.sk.ca once it’s finalized.

ABERNETHY AGRICULTURAL SOCIETY SCHOLARSHIP

One or more $500 scholarships, sponsored by the Abernethy Agricultural Society, will be awarded each year.

2017 Scholarship Winners

Cheyanne Fishley – Balcarres, SK Dana Lowe – Balcarres, SK

▪ Available to Grade 12 graduates of Balcarres and North Valley High Schools.

▪ Requirements: Admission to any agricultural related University or College course.

▪ Application must be made to the AAS Secretary by May 1st of the current year.

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ABERNETHY LIONS CAMPGROUND

It is located on the east side of Abernethy, directly north of the rink. There are six pull-through RV spots and a tenting area. They are serviced with 30amp power, water, shower and washrooms.

▪ Self-Registration! ▪ $20 – Serviced Lots ▪ $10 – Non-Serviced Lots

For more details, please contact Donna Wilkes at (306) 333-2064.

PANCAKE BREAKFAST (from 7:00 am - 9:30 am)

Just a stone’s throw west of the Lions Campground.

▪ Half Order: 2 Pancakes, 2 Sausages w/ Coffee or Juice: $3 ▪ Full Order: 3 Pancakes, 3 Sausages w/ Coffee or Juice: $5

Sponsored by: Abernethy Rink Committee

CHILDREN & YOUTH ACTIVITIES (Diaper Derby, Pet Show, Decorated Bicycles, & Races)

▪ Located in the North end of the Skating Rink ▪ Starts at 11 am ▪ Please see the back of the Fair Book for more details

AND other activities happening at this year’s Fair!

THERE ARE MANY MORE AMUSEMENTS & EVENTS HAPPENING ON FAIR DAY!

COME ON OUT AND DISCOVER THEM ALL!

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2:00 pm CAKE & CONVERSATION (Inside Curling Rink)

Join us for cake, a short program, and conversation to celebrate our 111th annual Fair and to acknowledge past and present volunteers. See you there!

Sponsored by the Emmerson Family in memory of

Cecil and Verna Emmerson.

BBQ PORK SUPPER

(Begins at 4:30 pm in the Curling Rink)

▪ Adults: $10.00 ▪ Children 12 and under: $5.00 ▪ Preschool Children: Free

Sponsored by: Abernethy Agricultural Society

FIREWORKS (at Dusk)

Operated by Abernethy Fire Department

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MEMBERSHIPS

A membership to the Abernethy Agricultural Society is available for only $2.50 annually or $25.00 for a Life

Membership.

Please consider joining us!

HONOURARY LIFE MEMBERS *DECEASED

Allen, Sandra Baillie, Ken *Ballagh, Caroline *Barnsley, H.N. *Barnsley, Isabel Barnsley, Richard *Barnsley, William *Beck, Clayton *Behrns, J.H. *Bittner, J.R. & Grace *Burton, Margaret *Christoffel, Eleanor *Dawes, Fred & Doris *Dick, Elton & Jewel *Dick, James *Emmerson, R.C. Englot, Rick *Fleming, Dorothy *Foster, W.H. & Hazel *Gardiner, Hon J.G. Garratt, Norma *Gibbons, Mr. & Mrs. George Sr. *Gow, Nina *Heil, Mary

*Heil, P. Edward *Ismond, George *Ismond, W.H. *Lowe, Mr. & Mrs. Sam *Lyster, Don & Marion McCall, Bill & Edna *McCall, Mr. & Mrs. Gordon McKinnon, Ron *Miller, Cora *Morton, George *Motherwell, R.T. *Moulding, Anne Penny, Chad & Tania Penny, Ken Penny, Nelle Smith, Audrey *Spurrier, Ken & Doreen *Stilborn, J.N. Stilborn, Sydna *Stueck, J. Alex *Teece, Harold *Teece, Mary *Ward, Marjorie Wilkes, Dorothy

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PAID LIFE MEMBERSHIP Allen, Greg & Ida Andres, Melvin & Judith Archer, Rob & Cherie Baber, Dorothy Baillie, Dallas & Jody Baillie, Ken & Elaine Ballagh, Albert Ballagh, Barry Ballagh, Dorothy Barnsley, Carol Barnsley, Catherine Barnsley, Ann Bates, Darren & Kirsten Bates, Dave & Deanna Behrns, Evan & Jeannie Bennett, Shawn & Megan Betham, Tim Bieri, Marcus & Elisabeth Bittner, Bryan & Carol Bittner, Ron Blackstock, Linda Bland, Sue Bodnar, Richard Bogart, Joan Boutilier, Joanne Braden, Laurie Bray, Linda Bray, Tim & Kelly Brock, Shelly Bullivant, Dennis & Linda Burton, Louise Caughlin, Bruce & Cheryl Coulthard, Ed & Denise Coulthard, Georgina Covey, Marlene Cyca, Donna Dick, Garry Dick, Kelvin & Shirley Dougherty, Bob & Janis Dovell, Karie Elliot, Glen & Kim Emmerson, Greg & Sheree

Emmerson, Kevin Englot, Gloria Englot, Barry & Linda Englot, Hazel Englot, Joe Englot, Mark & Cathy Englot, Darlene Englot, Ron & Linda Englot, Stan & Janet Englot, Terry & Becky Englot, Warren & Irene Fenwick, Don Fenwick, Kevin & Sheri Freer, Carol Freer, CJ & Porter, George Garratt, Bill & Nancy Garratt, John Garratt, Megan Gaye, Eileen Gessell, Brittney Gibbons, Martha Hall, Conrad Hartle, Ian & Liz Heil, Margaret Heil, Ray & Jeannette Herman, Calvin & Lynn Hubbs, Al Ismond, Stan & Dianne Janiskewich, Mary-Lou Kanciruk, Barbara Kurtz, Conrad & Joan Lanaway, Joanne Legaarden, Garry & Norma Legaarden, Judy Legaarden, Neil Lingelbach, Karissa Locas, Stephane Lowe, Larry Lypka, Ruth Lyster, Bryan & Pat Matsalla, Sheldon McCall, Darlene

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McCall, Leslie & Donna McCorrister, Rick McKen, Joy McKinnon, Betty McMorris, Dennis & Donna McMorris, Peggy Melnechenko, Ron Middleton, Larry & Marj Moulding, Robert & Anne Marie

Noble, Cory & Jill Noble, Don & Angie Noble, George & Gaylene Noble, Karen Parfitt, Tannys Pavo-Penny, Gladys Pearce, Bev & Elaine Penny, Brett Penny, Craig & Leanne Penny, Mark & Cindy Penny, Murray Penny, Tyler Pilon, Roger & Gilda Piluschak, Linda Playtor, Blake Raab, Georgette Rilling, Ron & Cheryl Ruecker, Scott & Teri

Sanby, Denny & Norma Sandercock, Debbie Schill, Bernard & Pat Sherrard, Lloyd Shiels, Scott Smith, Les & Marg Smith, Paul & Susan Smith, Stan & Audrey Sheppard, Mac & Fae Stephens, Rick & Sheila Stephenson, John Stilborn, Lionel & Pat Stubbington, Jakki Stueck, Bert Stueck, Charles & Jacqueline Stueck, Colleen Stueck, Dean & Vicky Stueck, Shane Vanin, Don Vertolli, Lucien Walker, Kaitlynd Walker, Tara Ward, Reg & Leona White, Carmen & Brad Wiebe, Virginia Wilkes, Brian & Donna

YEARLY MEMBERS

Betham, Jim & Lila Elliot, Cyril Fayant, Albert Freer, Lee

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SPONSORSHIP & DONATIONS

The Abernethy Agricultural Society would like to thank all of our sponsors and donors for their support! Please support the businesses mentioned in our Fair Book. Let them know we appreciate their generosity. Donations are tax deductible. Cheques should be made payable to: R.M. OF ABERNETHY and designated for the: ABERNETHY AGRICULTURAL SOCIETY. You will receive a tax-deductible receipt issued from the R.M. of Abernethy. Although donations may be made at any time, we suggest that donations should be made on or before April 1st, so that we may publicize them in that year’s Fair Book. Donations should be mailed to the address below:

R.M. of ABERNETHY #186 P.O. Box 249 ABERNETHY, SK S0A 0A0

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The Abernethy Agricultural Society wishes to sincerely thank the following for their donations & sponsorship:

ABERNETHY

1. Baillie Boys Towing ..................... Vehicle Towing Certificate & $1,000.00 2. Hypor, Inc .................................................................................... Two pigs 3. Emmerson Family ......................................................................... $200.00 4. Bryan & Carol Bittner .................................................................... $150.00 5. Bryan & Pat Lyster ........................................................................ $150.00 6. Hugh & Wanda Stueck Memorial ................................................. $120.00 7. Ron & Betty McKinnon ................................................................. $100.00 8. Abernethy CO-OP Association ............................ Merchandise & $100.00 9. Nature & Heritage Museum ......................................................... $100.00 10. Darlene McCall ................................................................................ $75.00 11. Ruecker Family Farm ................................................................... $100.00 12. Family of Isabel Barnsley ................................................................ $65.00 13. Kerry Farm ....................................................................... Honey & $62.00 14. Country Hypnosis ............................................................................ $50.00 15. Friends of the Motherwell Homestead Inc ..................................... $50.00 16. Stan & Audrey Smith ....................................................................... $50.00 17. Dave & Deanna Bates ..................................................................... $50.00 18. Grammy’s Place .............................................................................. $45.00 19. Judy Legaarden/Karen Noble .......................................................... $30.00 20. Edna McCall .......................................................................... Merchandise 21. Margaret Heil .................................................................................. $25.00 22. Ken & Elaine Baillie ......................................................................... $20.00 23. Motherwell Homestead National Historic Site ............................... $18.00 24. Sue Bland .............................................................................. Merchandise 25. Tanner’s Therapeutic Massage ................................... Silent Auction Item 26. CJ Porter ...................................................... Pampered Chef Merchandise

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BALCARRES 1. Pheasantdale Cattle Company ..................................................... $500.00 2. Sandercock Seed Farms Ltd. ........................................................ $200.00 3. FYI Eye Care: Drs. Hannah, Thatcher & Kimery ........................... $150.00 4. Henry’s Family Fair ....................................................................... $100.00 5. Keith Stephens & Wendy Paquin ................................................. $100.00 6. RBC Royal Bank ............................................................................ $100.00 7. Town of Balcarres ........................................................................ $100.00 8. William Sieben ............................................................................. $100.00 9. CLIP N’ CURL/Holly Lowe................................................................ $60.00 10. Balcarres Agencies Ltd. .................................................................. $50.00 11. Balcarres School Nutrition Program ............................................... $50.00 12. Kay Walters .................................................................................... $25.00

FORT QU’APPELLE 1. Hammond Realty (Alex & Anne Morrow) .................................... $500.00 2. Prairie CO-OP ............................................................................... $200.00 3. Sydna Stilborn ................................................................................ $40.00 4. Catherine Barnsley ......................................................................... $30.00 5. Rick McCorrister ............................................................................. $30.00 6. Fort Times ........................................................ Two, 1 Year Subscriptions 7. Beth Grainger Florists ............................ Gift Card & Silent Auction Items 8. Dairy Queen ..................................................................... Gift Certificates

LEMBERG

1. Weed Smokers Spraying Ltd ..................................................... $1,000.00 2. Conexus Credit Union ................................ Fair Day Photography & $500 3. Rhonda Mercer ............................................................................ $350.00 4. Lenmar Seed Farm Inc .................................................................. $100.00 5. Lemberg Hotel ................................................................................ $50.00 6. Cheryl Mass .................................................................................... $50.00

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OTHERS 1. Chad & Tania Penny – Grand Coulee ............................................ $100.00 2. SaskEnergy Inc. ................................................... Merchandise & $250.00 3. SaskTel .......................................................................................... $250.00 4. Tubman Cremation & Funeral Services - Wolseley ....................... $250.00 5. Indian Head Chrysler ............................... $200 & Draw for 2 Rider Tickets 6. Melville Chevrolet Buick GMC ............................ Merchandise & $200.00 7. Andres Grain – Hepburn ............................................................... $200.00 8. Ken & Gladys Penny – Regina ....................................................... $200.00 9. Colleen Stueck – Regina ................................................................ $150.00 10. Marlene Covey – Preeceville ........................................................ $100.00 11. Mac & Faye Sheppard – Saskatoon .............................................. $100.00 12. Lynda Foster Hamilton – Brandon, MB ........................................... $75.00 13. Louise Burton – Armstrong, BC ....................................................... $50.00 14. Brad and Carmen White – Airdrie, AB ............................................ $25.00 15. Gattinger Law Office - Melville ....................................................... $50.00 16. Diane Fraser – Edmonton, AB ......................................................... $50.00 17. Karen Noble - Saskatoon ................................................................. $30.00 18. Craig & Leanne Penny – Chestermere, AB ...................................... $25.00 19. Susan Gieni – Elkhorn, MB .............................................................. $25.00 20. Marie McMillan – Winnipeg, MB .................................................... $25.00 21. Cathy Schmidt - Regina ................................................................... $25.00 22. Gil Penny Family ................................................... Prizes for Diaper Derby 23. Lylia Snyder - Regina ....................................................................... $25.00 24. Katepwa Beach Golf Club ................. 2 Full Rounds of Golf w/Power Carts 25. Spectrum Electric - Saskatoon ..................................... Pet Show Trophies 26. Allied Printers ........................................... Discount on Fair Book Printing 27. Melville Advance ............................................... Two 1-Year Subscriptions

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SASKATCHEWAN HORSE FEDERATION SHOW SPONSORS

The Abernethy Agricultural Society wishes to thank the following for their advertising and donations towards our annual SHF Heritage Circuit Show:

1. Baillie Boys

2. Bob & Anne Moulding

3. Whispy Willow Tack

4. Greenhawk

5. Ron & Linda Englot

6. Kevin & Sheri Fenwick

7. Launa Shaw

8. Greg & Sheree Emmerson

9. AFAB Industries

10. Mandi Quam Performance Horses

11. Bennett Family

12. Darlene Englot/Grammy's Place

13. SynergyAG Balcarres

14. Baber's Pharmasave

15. Dorothy Baber

16. Friends of the Motherwell Homestead

17. Motherwell Homestead NHS

18. Ken & Elaine Baillie

19. Kerry Farm

20. Iron Saddle Ranch/Richard & Barb Krupski

21. Garratt Seed Farms

22. Evan Bray

23. John Stilborn

24. Mark Bonnor

25. Bob & Janis Dougherty

26. RW & Sons

27. Kelvin & Karissa Lingelbach

28. WRMG Law

Please support the businesses previously listed, as we truly appreciate their donations!

Donations welcome anytime. If we missed you in this year’s Fair Book, we will be pleased to include you in 2019.

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AAS GENERAL RULES & REGULATIONS

1. This Society shall be termed the “Abernethy Agricultural Society”.

2. Exhibitors of registered stock must be able to present registration papers to the Society, except for animals under one year, when pedigree of dam will be accepted.

3. All animals must be in the bona fide property of the exhibitor except as otherwise required by the prize list.

4. No prize money will be paid out until after the books have been properly made up, but all prize money will be made available on Fair Day.

5. All precautions within the ability of the AAS for the safety of exhibits, animals and persons at the Fair, will be taken by the Society. However, no liability for loss, damage or injury is undertaken by the AAS.

6. No person will be allowed to remain near the judges during their inspection of exhibits except the directors appointed for the purpose. Any person or persons who interfere with the judges while in charge of their duties or shall use contemptuous or abusive language within their hearing, shall be ejected. If an exhibitor, he or she may forfeit any premium won and be barred from exhibiting for 1 year thereafter.

7. In the event of financial stringency, the directors reserve the right to decide the prizes offered pro rata.

8. Cards of entry will be furnished by the Secretary, including Class, Section, and Entry Number. These must be attached to the item(s) BY THE EXHIBITOR and must remain closed and attached until the judges have given out their awards.

9. All animals must be secured in such a way as to fully protect the public. Exhibits of horses, except colts, must be shown on halter.

10. Exhibits will not necessarily be awarded a prize unless deemed worthy by the judges.

11. All decisions of the judges will be final.

12. All animals and articles are at the command of the Directors in charge while on the Fair Grounds or in the Exhibit Hall.

13. No entry is required for championship.

14. Judging of inside exhibits will commence at 12:00 noon the day previous to Fair Day.

15. No person may act as a judge in a department where he or she is an exhibitor.

16. Directors must display exhibits as presented to them.

17. All 4-H entries must be the exhibitor’s project.

18. All competitors must clean out their stalls after the show.

19. No stallions to be shown by junior riders.

20. Patterns will be posted one hour prior to the classes.

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SHF HERITAGE CIRCUIT SHOW (Abernethy Horse Show)

ENTRIES WILL BE TAKEN THE MORNING OF THE SHOW ENTRY FEE: $2 per class entered

Classes will run under the Heritage Circuit Rules. The Saskatchewan Horse Federation will make a High Point Award to the High point horse in each designated class during their year-end awards. Classes followed by HCC are approved for points. Horses must be nominated at the time of placing in order to qualify and riders must hold a current SHF individual membership. HELMET POLICY: Effective April 1st, 2008, all SHF sanctioned events require every person under the age of 18 years to wear an approved safety helmet at all times when mounted or driving a horse drawn vehicle. Anyone not in compliance will be disqualified from the event they are participating in. NOTE: Pee Wee and Jack Benny classes are not Heritage Events and are not eligible for points.

Judging of horses begins at 9:00 am SHARP.

Age Categories: (ages determined as of January 1st, 2018)

Junior “A”: 15 to 17 years Pee Wee: 8 years & under Junior “B”: 12 to 14 years Jack Benny: 40 years & older Junior “C”: 11 years & under Open

HALTER CLASSES (any animal to enter only 1 class)

1. Brood mare with foal at side, or visibly in foal ................. 8.00 6.00 4.00 2.00 a) Foal of current year .................................................... 8.00 6.00 4.00 2.00

2. Stallion, any age ............................................................... 8.00 6.00 4.00 2.00

3. Yearling filly or gelding ..................................................... 8.00 6.00 4.00 2.00

4. Two-year-old filly or gelding ............................................. 8.00 6.00 4.00 2.00

5. Pony on halter 14.2 hands and under .............................. 8.00 6.00 4.00 2.00

6. Mare or gelding, 3 years or older Arabian breeding any amount .......................................... 8.00 6.00 4.00 2.00

7. Mare or gelding, 3 years or older Quarter Horse breeding any amount ............................... 8.00 6.00 4.00 2.00

8. Mare or gelding, 3 years or older Thoroughbred breeding any amount ............................... 8.00 6.00 4.00 2.00

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9. Mare or gelding, 3 years or older Heavy Horse breeding any amount .................................. 8.00 6.00 4.00 2.00

10. Mare or gelding, 3 years or older Any other breed ................................................................ 8.00 6.00 4.00 2.00

11. Miniature .......................................................................... 8.00 6.00 4.00 2.00

12. Champion and Reserve Champion on Halter (no entry required) 1st & 2nd placing from above classes

SPONSORED BY MOTHERWELL HOMESTEAD NHS

13. Showmanship (HC) a) Junior A ......................................................... Trophy 8.00 6.00 4.00 2.00 SPONSORED BY MANDI QUAM PERFORMANCE HORSES b) Junior B ......................................................... Trophy 8.00 6.00 4.00 2.00

SPONSORED BY RON & LINDA ENGLOT

c) Junior C ......................................................... Trophy 8.00 6.00 4.00 2.00 SPONSORED BY IRON SADDLE RANCH/RICHARD & BARB KRUPSKI

d) Open ............................................................. Trophy 8.00 6.00 4.00 2.00 SPONSORED BY KEVIN & SHERI FENWICK

e) Peewee (Not HC) .......................................... Trophy 8.00 6.00 4.00 2.00 SPONSORED BY MOTHERWELL HOMESTEAD NHS

14. Trail Class (HC) – Separate ring between 11:00 am - 4:00 pm a) Junior A ....................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY RON & LINDA ENGLOT

b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY MARK BONNOR

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY AFAB INDUSTRIES

d) Open ........................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY KERRY FARM & RON AND LINDA ENGLOT

e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY SYNERGY AG

f) Jack Benny (Not HC) .................................................... 8.00 6.00 4.00 2.00

15. Costume Class ................................................................... 8.00 6.00 4.00 2.00 (music must be dropped off at sound booth by 10:00am)

16. Heavy Horse Driving ................................................... 25.00 15.00 10.00 5.00

17. Heavy Horse Lady Driver ............................................. 12.00 10.00 8.00 6.00

18. English Equitation (HC) a) Junior A ...................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY GREG & SHEREE EMMERSON

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b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY GARRATT SEED FARM

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY EVAN BRAY

d) Open ........................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY BOB & JANIS DOUGHERTY

e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY JOHN STILBORN

f) Jack Benny (Not HC) ................................................... 8.00 6.00 4.00 2.00

19. English Pleasure (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY GREG & SHEREE EMMERSON

b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY DOROTHY BABER

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY JOHN STILBORN


e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY EVAN BRAY

f) Jack Benny (Not HC) ................................................... 8.00 6.00 4.00 2.00

20. Road Hack (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY BENNETT FAMILY

b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY DARLENE ENGLOT: GRAMMY’S PLACE

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY BABER’S PHARMASAVE


e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY RW & SONS

21. English Pleasure Junior Horse (HC) ................................... 8.00 6.00 4.00 2.00

22. Heavy Horse Class working ......................................... 25.00 15.00 10.00 5.00

23. Lead Line (6 years & under) .............................................. 6.00 4.00 3.00 2.00 SPONSORED BY KELVIN & KARISSA LINGELBACH

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24. Walk-Trot (8 years & under) ............................................. 6.00 4.00 3.00 2.00 (no cross entries with class #24)

SPONSORED BY GREENHAWK

25. Western Horsemanship (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY AFAB INDUSTRIES

b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY KEVIN & SHERI FENWICK

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY LAUNA SHAW

d) Open ........................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY IRON SADDLE RANCH/RICHARD & BARB KRUPSKI

e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY RON & LINDA ENGLOT

26. Western Pleasure (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY FRIENDS OF THE MOTHERWELL HOMESTEAD

b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY AFAB INDUSTRIES

c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY GARRATT SEED FARMS

d) Open ........................................................................... 8.00 6.00 4.00 2.00 SPONSORED BY MARK BONNOR

e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00 SPONSORED BY RON & LINDA ENGLOT

f) Jack Benny (Not HC) .................................................... 8.00 6.00 4.00 2.00

27. Western Pleasure Junior Horse (HC) (bosal or snaffle bits, no shanks) (age of horse 5 years & under) ......................................... 8.00 6.00 4.00 2.00

28. Pony 14.2 hands and under .............................................. 8.00 6.00 4.00 2.00

GYMKHANA*

*Riders must wear Western attire for Gymkhana events.

29. Pole Bending (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00 b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 d) Open ........................................................................... 8.00 6.00 4.00 2.00 e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00

25

30. Run, Ride & Lead (no running shoes) ............................... 8.00 6.00 4.00 2.00

31. Figure 8 Stake Race a) Junior A ....................................................................... 8.00 6.00 4.00 2.00 b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 d) Open ........................................................................... 8.00 6.00 4.00 2.00 e) Peewee ....................................................................... 5.00 3.00 2.00 1.00

32. Sack Race (any age, no runners) ....................................... 8.00 6.00 4.00 2.00

33. Barrel Racing (HC) a) Junior A ....................................................................... 8.00 6.00 4.00 2.00 b) Junior B ....................................................................... 8.00 6.00 4.00 2.00 c) Junior C ....................................................................... 8.00 6.00 4.00 2.00 d) Open ........................................................................... 8.00 6.00 4.00 2.00

SPONSORED BY KEN & ELAINE BAILLIE

e) Peewee (Not HC) ........................................................ 5.00 3.00 2.00 1.00

34. Musical Chairs (rider must be able to mount alone) .............. 8.00 6.00 4.00 2.00

35. Water Race (Junior only) .................................................. 8.00 6.00 4.00 2.00

36. Ribbon Race (Junior only) ................................................. 8.00 6.00 4.00 2.00

ADDITIONAL SHOW SPONSORS:

Bob & Anne Moulding: Porta Potties Baillie Boys Towing: Sound System

Whispy Willow Tack

Main Judge: Beth Hora

Trail Judge: Monica Wickenheiser

We encourage participants to test for Coggins for 2018, however it is not mandatory.

**Please Note**

Changes may be made to the event listing without notice. Please use the official event listing available the morning of the show to

ensure accuracy.

26

HALL EXHIBITS

RULES AND REGULATIONS

1. All items must be entered via e-mail, letter or phone and received no later than 11 pm on Friday, July 13th, 2018. No late entries please.

2. Inside exhibits must be delivered and placed between 9:00 am and 11:00 am the day prior to Fair Day. Judging will begin at 12:00 noon the day prior to Fair Day. This enables judging to be done in daylight.

3. All articles must be the work of the exhibitor. 4. No article will be given more than one entry. 5. Only one entry allowed in each class from any one exhibitor. 6. No prize money will be paid until after the books have been made up. 7. Suitable precautions will be taken to safeguard all exhibits, but the Abernethy

Agricultural Society will not be responsible for any loss. 8. No one will be allowed to remain near the judges during their inspection of

exhibits except the directors appointed for that purpose. 9. Cards of entry will be furnished by the Secretary, including Class, Section, and

Entry Number. These must be attached to the item(s) BY THE EXHIBITOR and must remain closed and attached until the judges have given out their awards. THE EXHIBIT BUILDING WILL CLOSE AT 4:00 PM ON FAIR DAY AT WHICH TIME ALL EXHIBITS WILL BE RELEASED BY THE DIRECTORS IN CHARGE.

10. All entries are at the command of the Directors while in the hall. 11. Any article showing wear or soil will not be accepted. 12. Any entry having taken two previous prizes will not be accepted again. 13. All decisions of the judges will be final. 14. 10% of all prize money is retained by the AAS for entry fee. 15. Regarding Point Counting:

1st – 3 points; 2nd – 2 points; 3rd – 1 point; 4th – ½ point 4th prize will only be given if there are 7 or more entries.

16. Please see below for class entry options: a. OPEN CLASSES – any age can enter b. YOUTH (13 & UNDER) CLASSES – can also enter YOUTH (18 &

Under) and OPEN CLASSES c. YOUTH (18 & UNDER) CLASSES – can also enter OPEN CLASSES

▪ EXAMPLE: A 13-year-old could enter 3 separate entries into B-0, P-4, and N-4.

FOR ALL BAKING CATEGORIES – OPEN & YOUTH

1. All baking to be covered within a clear Ziploc type bag. NO SARAN WRAP. 2. YOUTH & SENIOR CLASSES please disclose age 3. CAKE: 2.5-3 inch square piece. One piece only, unless specified differently. 4. CAKE can be displayed in clear plastic container to preserve icing. 5. CAKE not to be shown in pans. 6. MUFFINS & CUPCAKES should have paper liners removed. 7. BREADS, BUNS, ROLLS, & PIES should NOT have glaze unless specified. 8. Commercial mixes are not accepted.

27

MOST POINTS PRIZES

Additional prizes will be awarded to those who have the most points in the following sections:

DOMESTIC PRODUCTS Most Points ....................................... 1st 2nd 3rd 4th CANNED PRODUCTS Most Points ....................................... 1st 2nd SEWING – FANCY WORK Most Points ....................................... 1st 2nd 3rd MISCELLANEOUS (L) Most Points ....................................... 1st 2nd QUILTING Most Points ....................................... 1st 2nd SENIOR CITIZENS/LODGE Most Points ....................................... 1st 2nd YOUTH CLASSES 18 Years and Under Most Points ....................................... 1st 2nd 13 Years and Under Most Points ....................................... 1st 2nd FRUITS AND VEGETABLES Most Points ....................................... 1st 2nd 3rd FLOWERS & HOUSEPLANTS Most Points ....................................... 1st 2nd 3rd GRAINS & GRASSES Open Class Most Points ....................................... 1st 2nd Junior Class Most Points ....................................... 1st 2nd

IMPORTANT! All inside exhibits (including flowers, vegetables, grains and grasses) must be in

place prior to 11:00 am on the day before Fair Day, as judging will start at 12:00 noon to enable judges to work during daylight hours. Please arrange to pick up your

inside exhibits between 4:00-5:00 pm on Fair Day.

28

DOMESTIC PRODUCTS DIRECTORS: Joanne Boutilier, Nancy Garratt, Norma Garratt, Joanne Lanaway, Judy Legaarden, Nelle Penny, Pat Schill, Jakki Stubbington, Colleen Stueck, & Leona Ward

SCORE CARD FOR BAKING: Flavour & Aroma = 40 points; Lightness = 20 points; Crust = 10 points; Shape & Uniformity of Size = 10 points; Texture = 10 points; Moisture & Colour = 10 points.

All baking should be covered with a clean Ziploc bag, placing the logo on bottom. NO SARAN WRAP. Please use disposable plates. Please STAPLE entry tag to outside of Ziploc bag. Clear plastic containers may be used to protect the icing. All baking should be at least 12 hours old.

BREAD

1st 2nd 3rd A-1 Braided Bread (no fruit) ...................................................... 5.00 4.00 3.00

A-2 Fruit Bread (baked in any size container) ........................... 5.00 4.00 3.00

A-3 Brown Buns (3) ................................................................... 5.00 4.00 3.00

A-4 Raisin Buns (3) .................................................................... 5.00 4.00 3.00

A-5 Loaf of Brown Bread (baked in a bread maker) .................. 5.00 4.00 3.00

A-6 Coffee Ring (with fruit, iced) ............................................... 5.00 4.00 3.00

A-7 Best loaf of white bread made with any flour (no bread maker) ................................................................ 5.00 4.00 3.00

A-8 SPECIAL BY ABERNETHY CO-OP ASSOCIATION Best loaf of brown bread made with Co-op flour that was not made in a bread maker. (purchase slip to accompany exhibit)

........................................................................................... 12.00 8.00 5.00

A-9 SPECIAL BY ABERNETHY CO-OP ASSOCIATION White Buns (3) .................................................................. 12.00 8.00 5.00

A-10 SPECIAL BY ABERNETHY CO-OP ASSOCIATION Cinnamon Buns (3, standard method – non-spiced sweet dough, spread with cinnamon mixture, rolled and cut (no fruit)

........................................................................................... 12.00 8.00 5.00

A-11 Best loaf of multi-grain bread (not made in a bread maker) .............................................. 5.00 4.00 3.00

A-12 Best loaf of bread (Made with at least 50% home ground flour) ..................... 5.00 4.00 3.00

A-13 SPECIAL BY RUECKER FAMILY FARM Best loaf of gluten-free bread (recipe to accompany exhibit) .......................................................................................... 12.00 8.00 5.00

Please see Rules & Regulations on page 26. Note new changes in some categories.

29

BAKING

1st 2nd 3rd B-0 Chocolate Chip Cookies (3) ................................................. 5.00 4.00 3.00

B-1 Health Cookies (3) ............................................................ 5.00 4.00 3.00

B-2 Plain Lemon Loaf (lemon glaze) .......................................... 5.00 4.00 3.00

B-3 Banana Loaf (plain, no nuts) ............................................... 5.00 4.00 3.00

B-4 Date Loaf (white flour, no nuts) ......................................... 5.00 4.00 3.00

B-5 Any Vegetable Loaf (name of vegetable) ........................... 5.00 4.00 3.00

B-6 My Favorite Muffin (3, specify kind) ................................... 5.00 4.00 3.00

B-7 SPECIAL BY ELAINE BAILLIE In memory of mother Mary Heil Rolled Oat Cookies (3, rolled with filling) ......................... 10.00 6.00 4.00

B-8 Ginger Cookies (3) ............................................................ 5.00 4.00 3.00

B-9 Shortbread (3, not whipped) .............................................. 5.00 4.00 3.00

B-10 Unbaked Dainties (2 kinds, 2 pieces of each) ..................... 5.00 4.00 3.00

B-11 Granola Bars (3) ................................................................ 5.00 4.00 3.00

B-12 Baked Chocolate Cookies (3) .............................................. 5.00 4.00 3.00

B-13 Bran Muffins (3, raisins) ..................................................... 5.00 4.00 3.00

B-14 Chocolate Brownies (3, not iced) ........................................ 5.00 4.00 3.00

B-15 Raisin Scones (3) ................................................................. 5.00 4.00 3.00

B-16 Plain Tea Biscuits (3) ........................................................... 5.00 4.00 3.00

B-17 Baked Slices (2 kinds, 2 pieces of each) .............................. 5.00 4.00 3.00

B-18 Favorite Recipe (your choice) using rhubarb (1 serving) ........................................................................... 5.00 4.00 3.00

B-19 My Favorite Cookie (3) ....................................................... 5.00 4.00 3.00

B-20 Peanut Butter Cookies (3)................................................... 5.00 4.00 3.00

B-21 SPECIAL BY MOTHERWELL HOMESTEAD Granny’s Favorite Cookies (only Grandmas may enter) This class does not count towards most points in cooking.

To be judged on Fair Day at 10:45 am.

Entries: 3 cookies, to be brought to Pet Show area by 10:30 am on Fair Day. Entry tags must be requested by July 13th with all other entries ............................................................................................ 8.00 6.00 4.00


30

The following B-22 classes are for men and boys ONLY:

B-22 SPECIAL BY FRIENDS OF THE MOTHERWELL a) Loaf of Bread, any kind (baked in a bread maker) ........ 5.00 4.00 3.00 b) Cookies (3, any kind) .................................................... 5.00 4.00 3.00 c) Favorite Pie (1 serving) ................................................. 5.00 4.00 3.00

The following B-23 classes are for exhibitors who have NEVER won a prize before in the Baking Section of the Abernethy Agricultural Fair:

B-23 a) Cookies (3, any kind) ....................................................... 5.00 4.00 3.00 b) Muffins (3, any kind) ....................................................... 5.00 4.00 3.00 c) Pie (1 serving, any kind, specify kind) ............................. 5.00 4.00 3.00

B-24 HERITAGE SPECIAL BY CATHERINE BARNSLEY Sample from 60-year-old family recipe. Include the recipe, origin, who used it and when ............. 12.00 8.00 5.00

B-25 SPECIAL BY RICK McCORRISTER Gluten-free muffins (3, specify kind of flour(s) used) (Recipe must accompany exhibit) ....................................... 8.00 6.00 4.00

31

CAKES (No mixes)

NOTE: For all cake entries – 1 serving = 2.5-3 inch square unless otherwise specified. NEW: Clear plastic containers may be used to protect the icing.

1st 2nd 3rd

C-0 Chiffon Cake, any flavor (1 serving) .................................. 5.00 4.00 3.00

C-1 Cake with Brown Sugar Icing (1 serving) .......................... 5.00 4.00 3.00

C-2 Chocolate Cake, Single Layer (iced, 1 serving) .................. 5.00 4.00 3.00

C-3 Zucchini Cake, Single Layer (not iced, 1 serving) .......................................................... 5.00 4.00 3.00 C-4 Boiled Raisin Cake (not iced, 1 serving) ............................ 5.00 4.00 3.00

C-5 Matrimonial Squares (3) ................................................... 5.00 4.00 3.00

C-6 Crumb Cake (1 serving)..................................................... 5.00 4.00 3.00

C-7 Light Cake (iced, whole cake) (Exhibitor to be 65 years old or over) ............................... 5.00 4.00 3.00

C-8 Cheesecake (baked, 1 pie-shaped serving) ....................... 5.00 4.00 3.00 C-9 SPECIAL BY CONEXUS CREDIT UNION Decorated whole cake – any occasion ............................ 10.00 8.00 6.00 C-10 SPECIAL BY ABERNETHY AGRICULTURAL SOCIETY Decorated whole cake – celebrating Abernethy Fair’s 111th Anniversary .......... 10.00 8.00 6.00

If you are 30 years of age or older and have had an entry in the '13 & under' or the '17 & under' classes, we invite you to enter the following class. Age must be submitted on the entry card. C-11 SPECIAL BY KAREN NOBLE & JUDY LEGAARDEN Carrot Cake with Cream Cheese Icing (1 serving) (please use NEW cake recipe on next page) ................... 15.00 10.00 5.00


32

PIES & TARTS

1st 2nd 3rd

D-0 SPECIAL BY KERRY FARM Apple Pie made with Honey (1 serving) .............................. 5.00 4.00 3.00 ............................................................................................ Plus Honey

D-1 Apple Pie, 2 crusts (1 serving) ............................................. 5.00 4.00 3.00

D-2 Raisin Pie, woven lattice top (1 serving) ............................. 5.00 4.00 3.00

D-3 Lemon Pie with Meringue (1 serving) ................................. 5.00 4.00 3.00

D-4 Lemon Butter Tarts (3) ........................................................ 5.00 4.00 3.00

D-5 Pie Shell in Pie Plate ............................................................ 5.00 4.00 3.00

D-6 Rhubarb Pie (2 crusts, 1 serving) ........................................ 5.00 4.00 3.00

D-7 Pumpkin Pie (1 serving) ...................................................... 5.00 4.00 3.00

D-8 Butter Tarts (3).................................................................... 5.00 4.00 3.00

D-9 Saskatoon Pie (1 serving) .................................................... 5.00 4.00 3.00

D-10 Favourite Pie (1 serving) (any kind not listed above, name of kind on tag) ............... 5.00 4.00 3.00

SPECIAL BY LYLIA SNYDER In memory of her Mother, Cora Miller

For most points in Pies and Tarts

NEW RECIPE: Carrot Cake with Cream Cheese Icing (for C-11)

1 1⁄2 C canola oil 3 tsp cinnamon 1 3⁄4 C sugar 1 tsp ground cloves 3 eggs 2 C peeled and grated carrots 2 C flour 1 C chopped walnuts (optional) 2 tsp baking soda 1 (8 oz) crushed pineapple 1⁄2 tsp salt

Mixing directions:

Beat together oil, sugar and eggs until well combined. In a bowl, sift together flour, baking soda, salt, cinnamon and cloves. Add to egg-sugar mixture, mixing well. Drain pineapple well. Add carrots, walnuts(optional) and pineapple to mixture. Blend to mix well. Pour batter into a greased and floured 9 x 13 cake pan. Bake at 350 F for about 45 – 60 minutes, or until pick inserted in center comes out clean. Let cake cool on rack. Ice with cream cheese frosting. ENJOY!


33

MISCELLANEOUS (Domestics)

NEW: Canning entries to be exhibited in 125-500 ml jar unless otherwise stated. Please use clear jar with new lid.

1st 2nd 3rd

E-1 Applesauce (sealed) ............................................................ 5.00 4.00 3.00

E-2 Lemon Butter (sealed) ........................................................ 5.00 4.00 3.00

E-3 Boiled Salad Dressing (sealed) ............................................ 5.00 4.00 3.00

E-4 A Sample of International Baking or Cooking (labeled with the name and country of origin) ................... 5.00 4.00 3.00

E-5 Poppycock. ........................................................................ 5.00 4.00 3.00

E-6 SPECIAL BY RUECKER FAMILY FARM Lentil Soup (sealed) -Recipe to accompany exhibit ............................................ 8.00 5.00 3.00

E-7 Biggest Flop in Classes A-E .................................................. 5.00 4.00 3.00

E-8 Chocolate Fudge (3, no nuts) .............................................. 5.00 4.00 3.00

E-9 Serving of Stewed Rhubarb ................................................ 5.00 4.00 3.00

E-10 Hand-dipped Chocolates (3) .............................................. 5.00 4.00 3.00

E-11 Candy, miscellaneous (3) .................................................... 5.00 4.00 3.00

E-12 Gluten-Free Recipe (please use the recipe on page 34) ..................................... 5.00 4.00 3.00

E-13 Bread Pudding (no sauce, 1 serving) .................................. 5.00 4.00 3.00

E-14 Apple Butter (sealed) .......................................................... 5.00 4.00 3.00

E-15 Fruit Crisp (any kind, 1 serving) .......................................... 5.00 4.00 3.00

E-16 Bannock (any kind, 1 serving) ............................................. 5.00 4.00 3.00

E-17 SPECIAL BY KERRY FARM Liquid Honey (2 glass jars; 500 gm honey in each) Exhibitors must be bona fide beekeepers, amateurs welcome. ...................................................................................... 25.00 15.00 10.00


34

Double Chocolate Cookies (Gluten Free) – Recipe for E-12 (Source: Quinoa: “The Everything Superfood 365”) 1 C butter, softened ½ tsp salt ¾ C unsweetened cocoa powder 1 tsp pure vanilla extract 1 ½ C white sugar 1 C semisweet chocolate chips 1 tsp baking soda 2 C quinoa flour 2 large eggs Instructions Preheat oven to 350 degrees F. Cream butter and sugar in a large bowl. Blend in the eggs and vanilla, and stir until the mixture has a smooth consistency. In a separate bowl, combine flour, cocoa, baking soda, and salt. Add flour mixture to the butter mixture and blend well. Stir in chocolate chips. Roll into 1 ¼-inch balls. (If dough is too soft, freeze for about 20 minutes). Place balls 2 inches apart on large, ungreased baking sheet and flatten slightly with palm of your hand. Bake on center rack for 8-10 minutes. Cookies will be puffy and soft when removed from oven, but they will flatten when cool. Allow to cool at least 1 minute before transferring from baking sheet to cooling rack.

35

CANNED PRODUCTS

SCORE CARD: Flavour = 35 points; Pack = 20 points; Texture = 15 points; Clearness = 10 points; Colour = 10 points; Container = 10 points.

Canned goods should not be exhibited in containers of tinted glass. Be sure the jars are tightly sealed. Never exhibit a jar of canned vegetables which is cloudy or shows sediment at the bottom of the jar. NO WAX. NEW: 125 – 1000 ml jars can be used. *ALL ENTRIES MUST HAVE NEW LIDS*

1st 2nd 3rd

F-1 Dill Pickles .......................................................................... 5.00 4.00 3.00

F-2 Chili Sauce .......................................................................... 5.00 4.00 3.00

F-3 Nine Day Pickles ................................................................ 5.00 4.00 3.00

F-4 Bread and Butter Pickles .................................................... 5.00 4.00 3.00

F-5 Tomatoes ............................................................................ 5.00 4.00 3.00

F-6 Salsa .................................................................................... 5.00 4.00 3.00

F-7 Crabapple Jelly .................................................................. 5.00 4.00 3.00

F-8 Chokecherry Jelly ............................................................ 5.00 4.00 3.00

F-9 Rhubarb Conserve .............................................................. 5.00 4.00 3.00

F-10 Jam not listed elsewhere (specify kind) .............................. 5.00 4.00 3.00

F-11 Jelly not listed elsewhere (specify kind) ............................. 5.00 4.00 3.00

F-12 Fruit Marmalade ................................................................. 5.00 4.00 3.00

F-13 Raspberry Jam a) Boiled .............................................................................. 5.00 4.00 3.00 b) Freezer (not sealed) ....................................................... 5.00 4.00 3.00

F-14 Strawberry Jam a) Boiled ............................................................................ 5.00 4.00 3.00 b) Freezer (not sealed) ....................................................... 5.00 4.00 3.00

F-15 Bean Pickles ........................................................................ 5.00 4.00 3.00

F-16 Pickled Carrots .................................................................... 5.00 4.00 3.00

F-17 Beet Pickles ........................................................................ 5.00 4.00 3.00

F-18 Relish .................................................................................. 5.00 4.00 3.00


36

SEWING – FANCY WORK

DIRECTORS: Deanna Bates, Carol Bittner, Shirley Bonnor, Linda Bray, Janis Dougherty, Darlene Englot, Gloria Englot, Darlene McCall, & Edna McCall

Any item having taken two previous prizes will not be accepted for exhibition.

SCORE CARD FOR SEWING & FANCY WORK: Workmanship = 50 points; Harmony of Colours, Design, & Material = 20 points; Suitability for Purpose = 20 points; General Appearance & Pressing = 10 points.

SCORE CARD FOR KNITTING & CROCHET WORK: General Appearance, Cleanliness & Pressing = 30 points; Evenness of Stitches = 30 points; Choice of Thread or Yarn = 10 points; Design = 10 points; Joining of Thread or Wool = 10 points; Finish of Ends = 10 points.

SEWING

Please use SAFETY PINS to attach entry tags.

1st 2nd 3rd

G-1 Pants, Shorts, or Skirt.......................................................... 5.00 4.00 3.00

G-2 Jacket or Blazer .................................................................. 5.00 4.00 3.00

G-3 Dress ................................................................................... 5.00 4.00 3.00

G-4 Shirt or Blouse .................................................................... 5.00 4.00 3.00

G-5 Sewn Garment (hemmed by hand) ..................................... 5.00 4.00 3.00

G-6 Sleepwear .......................................................................... 5.00 4.00 3.00

G-7 Casual Wear ...................................................................... 5.00 4.00 3.00

G-8 Vest .................................................................................... 5.00 4.00 3.00

G-9 Apron .................................................................................. 5.00 4.00 3.00

G-10 Bag or Purse ...................................................................... 5.00 4.00 3.00

G-11 Costume ............................................................................ 5.00 4.00 3.00

G-12 Garment with a Zipper ........................................................ 5.00 4.00 3.00

G-13 Jumper ................................................................................ 5.00 4.00 3.00

G-14 Homemade Clothing (with paper piecing) .......................... 5.00 4.00 3.00

G-15 Wearable Fleece Article ...................................................... 5.00 4.00 3.00

G-16 Pair of Socks a) Darned in wool................................................................ 5.00 4.00 3.00 b) Darned in cotton ............................................................. 5.00 4.00 3.00

G-17 Pillowcase (1) ...................................................................... 5.00 4.00 3.00


37

EMBROIDERY


1st 2nd 3rd

H-0 Cross Stitch (embroidered) ................................................. 5.00 4.00 3.00

H-1 Cross Stitch (counted) ........................................................ 5.00 4.00 3.00

H-2 Counted Cross Stitch (any article) (18 stitches/inch or under) ................................................. 5.00 4.00 3.00

H-3 Tea Cloth (embroidered) (about 36” square or round)............................................... 5.00 4.00 3.00

H-4 Petit Point Picture .............................................................. 5.00 4.00 3.00

H-5 White Dresser Scarf (embroidered) .................................... 5.00 4.00 3.00

H-6 Pillow Case (1 only, embroidered) (in coloured cotton) ............................................................ 5.00 4.00 3.00

H-7 Embroidered Article (not listed elsewhere)........................ 5.00 4.00 3.00

H-8 Petit Point/Crewel/Needlepoint/ Embroidered Picture .......................................................... 5.00 4.00 3.00

H-9 Machine Embroidered Article ............................................ 5.00 4.00 3.00

CROCHETING


1st 2nd 3rd

J-1 Afghan (approximate size 45” x 60”) .................................. 5.00 4.00 3.00

J-2 Crochet in Yarn ................................................................... 5.00 4.00 3.00

J-3 Tablecloth or Tea Cloth ...................................................... 5.00 4.00 3.00

J-4 SPECIAL BY SUSAN GIENI In memory of Grandma Cora Miller Pillowcase, crocheted trim ............................................... 12.00 8.00 5.00

J-5 Hand Crochet for Child (1-5 years) ..................................... 5.00 4.00 3.00

J-6 Baby Shawl ......................................................................... 5.00 4.00 3.00

J-7 Crocheting (any article not classified above) ...................... 5.00 4.00 3.00

J-8 Any Article (made from granny squares) ............................ 5.00 4.00 3.00

J-9 Crocheted Holiday Item ...................................................... 5.00 4.00 3.00


38

KNITTING


1st 2nd 3rd

K-1 Hand Knitted Afghan ........................................................... 5.00 4.00 3.00

K-2 Hand Knitted Article, ADULT, to wear over shoulders Please identify – IE. Shawl, poncho, capelet, cloak, etc ...... 5.00 4.00 3.00

K-3 Hand Knitted Sweater, ADULT ............................................ 5.00 4.00 3.00

K-4 Hand Knitted Socks, plain ................................................... 5.00 4.00 3.00

K-5 Hand Knitted Socks, fancy................................................... 5.00 4.00 3.00

K-6 Hand Knitted Mitts ............................................................. 5.00 4.00 3.00

K-7 Hand Knitted Gloves ........................................................... 5.00 4.00 3.00

K-8 Hand Knitted Vest, ADULT .................................................. 5.00 4.00 3.00

K-9 Hand Knitted Neck Covering Please identify – IE. Scarf, cowl, infinity scarf, etc .............. 5.00 4.00 3.00

K-10 Hand Knitted Head Covering Please identify – IE. Toque, tam, headband, etc ................. 5.00 4.00 3.00

K-11 Hand Knitted Article for Infant (under 2 years old) ............ 5.00 4.00 3.00

K-12 Hand Knitted Article for Child (age 2-12) ............................ 5.00 4.00 3.00

K-13 Hand Knitted Towel & Dishcloth (1 set) .............................. 5.00 4.00 3.00

K-14 Hand Knitting in Cotton ..................................................... 5.00 4.00 3.00

K-15 Felted Article ....................................................................... 5.00 4.00 3.00

K-16 Hand Knitting, any article not mentioned above Please identify..................................................................... 5.00 4.00 3.00


39

QUILTING

Long arm, professionally quilted quilts are eligible only in the designated areas. Size of “quilts” to be AT LEAST 48” square.


1st 2nd 3rd Q-1 Patchwork Quilt a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-2 Appliquéd Quilt a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-3 Lap Quilt a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-4 Appliquéd Wall Hanging ..................................................... 5.00 4.00 3.00

Q-5 Patchwork Wall Hanging .................................................... 5.00 4.00 3.00

Q-6 Quilt made by a group (include name of group) ................ 5.00 4.00 3.00

Q-7 Child’s Quilt or Comforter a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-8 Quilt Top ............................................................................ 5.00 4.00 3.00

Q-9 Quilted Article (not listed elsewhere)................................. 5.00 4.00 3.00

Q-10 Quilt (tied) .......................................................................... 5.00 4.00 3.00

Q-11 SPECIAL BY DIANE FRASER In memory of Mother Cora Miller a) Crib quilt (hand quilted) ............................................. 15.00 10.00 7.00 b) Machine quilted ............................................................. 5.00 4.00 3.00

Q-12 Quilt in Progress a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-13 One Quilt Block .................................................................. 5.00 4.00 3.00

Q-14 Oven Mitts or Pot Holders (self-quilted) ............................ 5.00 4.00 3.00

Q-15 Quilted Holiday Article ....................................................... 5.00 4.00 3.00

Q-16 Placemats (2) ...................................................................... 5.00 4.00 3.00

40

Q-17 Quilted Tote Bag or Purse ................................................... 5.00 4.00 3.00

Q-18 Quilted Cushion .................................................................. 5.00 4.00 3.00

Q-19 Beginner Quilt a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) .................... 5.00 4.00 3.00

Q-20 Miniature Quilt (maximum 24” wide x 24” long) ................ 5.00 4.00 3.00

Q-21 Table Center ....................................................................... 5.00 4.00 3.00

Q-22 Quilted Article (using some recycled material) ................... 5.00 4.00 3.00

Q-23 Set of 4 Cup Quilts (“coasters”) .......................................... 5.00 4.00 3.00

Q-24 Table Runner ...................................................................... 5.00 4.00 3.00

Q-25 Multi-Generational Project (quilted) .................................. 5.00 4.00 3.00

Q-26 Item made with pre-cuts from one fabric collection Yardage may also be incorporated with the pre-cuts. Pre-cuts are charm squares, layer cakes, Bali strips, etc.

a) Hand quilted .................................................................. 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

Q-27 Quilt-As-You-Go item .......................................................... 5.00 4.00 3.00

Q-28 Bed Runner ......................................................................... 5.00 4.00 3.00

Q-29 Mug Rugs ............................................................................ 5.00 4.00 3.00

Q-30 SPECIAL BY ABERNETHY AG SOCIETY A Quilt to Celebrate Canada 150 .................................... 15.00 10.00 5.00

41

MISCELLANEOUS

1st 2nd 3rd

L-1 Original Poem (approximately 8-25 lines) .......................... 5.00 4.00 3.00

L-2 Cushion (finished, practical) ............................................... 5.00 4.00 3.00

L-3 Beadwork ........................................................................... 5.00 4.00 3.00

L-4 Handmade Greeting Card ................................................... 5.00 4.00 3.00

L-5 Homemade Mat ................................................................. 5.00 4.00 3.00

L-6 Wall Hanging ...................................................................... 5.00 4.00 3.00

L-7 “Paper Pieced” Article ........................................................ 5.00 4.00 3.00

L-8 Fabric Gift Bag .................................................................... 5.00 4.00 3.00

L-9 Ceramic Craft ...................................................................... 5.00 4.00 3.00

L-10 Wood Craft ........................................................................ 5.00 4.00 3.00

L-11 Black and White or Color Photograph: (Min. 8”x10”, Max. 16”x20”) .............................................. 5.00 4.00 3.00

L-12 Traditional Scrapbook......................................................... 5.00 4.00 3.00

L-13 Modern Scrapbooking ........................................................ 5.00 4.00 3.00

L-14 Jewellery ............................................................................. 5.00 4.00 3.00

L-15 Three Homemade Items (suitable for gifts) ........................ 5.00 4.00 3.00

L-16 Photography - a group of 4 snapshots displayed: 1 indoor, 1 scenery, 1 life, 1 own choice. Pictures must be taken by exhibitor ................................... 5.00 4.00 3.00

L-17 Appliqué or Decoration on ANY t-shirt or Sweatshirt ........................................................................... 5.00 4.00 3.00

L-18 Corsage (artificial or dried flowers) .................................... 5.00 4.00 3.00

L-19 Something Useful from Something Useless! ...................... 5.00 4.00 3.00

L-20 SPECIAL BY ABERNETHY NATURE & HERITAGE MUSEUM Heirloom or Antique (no larger than a clock) ................... 12.00 8.00 5.00

L-21 Any Craft by an Adult (not listed elsewhere) ...................... 5.00 4.00 3.00

L-22 Bag or Purse ....................................................................... 5.00 4.00 3.00

L-23 Decorated Egg ................................................................... 5.00 4.00 3.00

L-24 Garden Ornament/Stake .................................................... 5.00 4.00 3.00

L-25 Wrapped Gift ..................................................................... 5.00 4.00 3.00

L-26 Stuffed Toy ......................................................................... 5.00 4.00 3.00

L-27 Stepping Stone ................................................................... 5.00 4.00 3.00


42

2D FINE ART

1st 2nd 3rd

L-28 Painting a) Oil ................................................................................... 5.00 4.00 3.00 b) Watercolour.................................................................... 5.00 4.00 3.00 c) Acrylic .............................................................................. 5.00 4.00 3.00

L-29 Sketching (black and white, any medium) .......................... 5.00 4.00 3.00

L-30 Sketching (colour, any medium) ......................................... 5.00 4.00 3.00

L-31 Portrait, any medium .......................................................... 5.00 4.00 3.00

L-32 Landscape, any medium ..................................................... 5.00 4.00 3.00


43

SENIOR CITIZENS’ CLASS

Present day work done by anyone 65 and over OR any Lodge resident. Please disclose age AND residence on entry card. Group work welcome!

1st 2nd 3rd

M-0 Latch Hooked Rug .............................................................. 5.00 4.00 3.00

M-1 Hand Knitted Article ........................................................... 5.00 4.00 3.00

M-2 Crocheted Article .............................................................. 5.00 4.00 3.00

M-3 Patchwork Quilt a) Hand quilted ................................................................... 5.00 4.00 3.00 b) Standard sewing machine quilted .................................. 5.00 4.00 3.00 c) Mid or Long arm quilted (name of quilter) ..................... 5.00 4.00 3.00

M-4 Any Novelty ........................................................................ 5.00 4.00 3.00

M-5 Quilt Top ............................................................................ 5.00 4.00 3.00

M-6 Hand Knit Socks (plain) ....................................................... 5.00 4.00 3.00

M-7 SPECIAL BY MARIE McMILLAN In memory of Grandma Cora Miller Hand Knit Socks (fancy) .................................................... 12.00 8.00 5.00

M-8 SPECIAL BY CATHY SCHMIDT In memory of Grandma Cora Miller Hand Knit Mitts................................................................. 12.00 8.00 5.00

M-9 Embroidery (any article) ..................................................... 5.00 4.00 3.00

M-10 Any Craft ............................................................................ 5.00 4.00 3.00

M-11 Pillowcase (1) ...................................................................... 5.00 4.00 3.00

M-12 Fancy Cushion .................................................................... 5.00 4.00 3.00

M-13 Oil Painting ......................................................................... 5.00 4.00 3.00

M-14 Water Colour Painting ........................................................ 5.00 4.00 3.00

M-15 Written account (less than 500 words), describing a game you played as a youngster .................... 5.00 4.00 3.00

M-16 Wood Work ........................................................................ 5.00 4.00 3.00

M-17 Self-Quilted Place Mats (2) ................................................. 5.00 4.00 3.00


44

YOUTH CLASSES

DIRECTORS: Jeannie Behrns, Janet Cleggett, Mary Cleggett, Hazel Englot, Pat Lyster, & Sydna Stilborn

YOUTH (18 & Under)

All baking to be covered with a clear Ziploc bag. No Saran Wrap! Please use disposable plates and disclose age on entry tag.


1st 2nd 3rd

N-0 Muffins (3) .......................................................................... 5.00 4.00 3.00

N-1 Fudge (3) ............................................................................. 5.00 4.00 3.00

N-2 Date Loaf (white flour, no nuts) .......................................... 5.00 4.00 3.00

N-3 Light Cake (1 serving, iced) ................................................. 5.00 4.00 3.00

N-4 Chocolate Chip Cookies (3) ................................................. 5.00 4.00 3.00

N-5 Buns (3, made with yeast) .................................................. 5.00 4.00 3.00

N-6 Pie (2 crusts, 1 serving) ....................................................... 5.00 4.00 3.00

N-7 Butter Tarts (3).................................................................... 5.00 4.00 3.00

N-8 Baking Powder Biscuits (3) .................................................. 5.00 4.00 3.00

N-9 Chocolate Cupcakes (3, not iced and removed from paper cup) ......................... 5.00 4.00 3.00

N-10 Rolled Oat Cookies (3, drop, plain) ..................................... 5.00 4.00 3.00

N-11 Chocolate Brownies (3, no icing) ........................................ 5.00 4.00 3.00

N-12 Puffed Wheat Cake (1 serving) ............................................ 5.00 4.00 3.00

N-13 Rice Krispie Cake (1 serving) ............................................... 5.00 4.00 3.00

N-14 SPECIAL BY CONEXUS CREDIT UNION Decorated cake, any occasion........................................... 10.00 8.00 6.00

N-15 SPECIAL BY CAROL BITTNER Best loaf of bread................................................................ 5.00 4.00 3.00

N-16 SPECIAL: ISABEL BARNSLEY MEMORIAL School Lunch – use a balance of food groups; To be shown in lunch container (Ages 14-18) .................................................................. 15.00 10.00 7.00

N-17 Home Sewn Article ............................................................. 5.00 4.00 3.00


45

N-18 Embroidery on Cotton (not framed) ................................... 5.00 4.00 3.00

N-19 Quilted Article .................................................................... 5.00 4.00 3.00

N-20 Crocheting Article ............................................................... 5.00 4.00 3.00

N-21 Latch Hook Article .............................................................. 5.00 4.00 3.00

N-22 SPECIAL BY CAROL BITTNER Hand Knitting Article .......................................................... 5.00 4.00 3.00

N-23 SPECIAL BY CAROL BITTNER Stuffed Toy, machine sewn ................................................ 5.00 4.00 3.00

N-24 Handmade Puppet .............................................................. 5.00 4.00 3.00

N-25 Hand Crafted Card .............................................................. 5.00 4.00 3.00

N-26 Fridge Ornament (1-3 items) .............................................. 5.00 4.00 3.00

N-27 Decorated Spoon ................................................................ 5.00 4.00 3.00

N-28 Any project not from a kit, made at home, or shop class ....................................................................... 5.00 4.00 3.00

N-29 Greeting Card made on Computer ..................................... 5.00 4.00 3.00

N-30 Jewellery ............................................................................ 5.00 4.00 3.00

N-31 Wood Craft ......................................................................... 5.00 4.00 3.00

N-32 Stepping Stone ................................................................... 5.00 4.00 3.00

N-33 Ornamental Garden Stake .................................................. 5.00 4.00 3.00

N-34 Scrapbook ........................................................................... 5.00 4.00 3.00

N-35 Oil Painting ......................................................................... 5.00 4.00 3.00

N-36 Sketching ............................................................................ 5.00 4.00 3.00

N-37 Poster on Farm SAFETY....................................................... 5.00 4.00 3.00

N-38 Group of 4 Snapshots – Displayed: 1 indoor, 1 life, 1 scenery, 1 own choice. Pictures must be taken by exhibitor. .................................. 5.00 4.00 3.00

N-39 Display of Weeds (9 in total; pressed, mounted & named) .............................................. 5.00 4.00 3.00

N-40 SPECIAL BY THE ANDRES FAMILY Display of Wild Flowers (9 in total; pressed, mounted & named) .......................................... 15.00 10.00 7.00

N-41 SPECIAL BY DRS. THATCHER, HANNAH & KIMERY Poster Promoting Eye Safety .............................................. 7.00 5.00 3.00

N-42 Alter a photo using any computer program Display on 8.5” x 11” photo paper Include original AND altered photos .................................. 5.00 4.00 3.00

N-43 SPECIAL BY FRIENDS OF THE MOTHERWELL Most Unusual COLLECTION – USE YOUR IMAGINATION! ........................................... 15.00 10.00 5.00

46

YOUTH (13 & Under)

The same article cannot be shown more than two years. All baking to be covered with a clear Ziploc bag. No Saran Wrap! Please use disposable plates and disclose age on entry tag.


1st 2nd 3rd

P-0 Biscuits (3)........................................................................... 5.00 4.00 3.00

P-1 Chocolate Cake (1 serving, iced) ......................................... 5.00 4.00 3.00

P-2 Light Cupcakes (3, iced, and removed from paper cup) ................................................... 5.00 4.00 3.00

P-3 Decorated Cupcakes (3, edible decorations, and removed from paper cup) ................................................... 5.00 4.00 3.00

P-4 Chocolate Chip Cookies (3) ................................................. 5.00 4.00 3.00

P-5 SPECIAL BY CAROL BITTNER Decorated Cake................................................................... 5.00 4.00 3.00

P-6 SPECIAL: ISABEL BARNSLEY MEMORIAL School Lunch – use a balance of food groups; Shown in lunch container (Ages 13 and under) ........................................................ 15.00 10.00 7.00

P-7 SPECIAL BY CAROL BITTNER Knitting (any article) ........................................................... 5.00 4.00 3.00

P-8 SPECIAL BY CAROL BITTNER Hand Sewn Toy ................................................................... 5.00 4.00 3.00

P-9 SPECIAL BY DRS. THATCHER, HANNAH & KIMERY Poster Promoting Eye Safety a) Ages 9-13 ........................................................................ 7.00 5.00 3.00 b) Ages 8 & under ............................................................... 7.00 5.00 3.00

P-10 SPECIAL BY ABERNETHY NATURE & HERITAGE MUSEUM Nature Art (made with: wild grasses, moss, flowers, cones, etc.) .......................................................... 12.00 8.00 5.00

P-11 Bouquet of Wildflowers ...................................................... 5.00 4.00 3.00

P-12 Sticker Album ...................................................................... 5.00 4.00 3.00

P-13 Scrapbook ........................................................................... 5.00 4.00 3.00

P-14 Pre-Kindergarten Scrapbook ............................................... 5.00 4.00 3.00


47

P-15 Badge Button Collection ..................................................... 5.00 4.00 3.00

P-16 Paint by Number (1 picture, not framed) ........................... 5.00 4.00 3.00

P-17 Any Craft (made from a kit) ................................................ 5.00 4.00 3.00

P-18 Any Craft made at Home (not mentioned elsewhere) ....... 5.00 4.00 3.00

P-19 Article made from Plastic Container ................................... 5.00 4.00 3.00

P-20 Play Dough Article .............................................................. 5.00 4.00 3.00

P-21 Plaster of Paris Ornament .................................................. 5.00 4.00 3.00

P-22 Paper Bag Mask .................................................................. 5.00 4.00 3.00

P-23 Friendship Bracelet ............................................................ 5.00 4.00 3.00

P-24 12 Polished Stones (displayed in an egg carton) ................ 5.00 4.00 3.00

P-25 12 Field Stones (in egg carton) not polished a) Ages 8 & under ............................................................... 5.00 4.00 3.00 b) Ages 9-13 ........................................................................ 5.00 4.00 3.00

P-26 Necklace (strung from breakfast cereal) ............................ 5.00 4.00 3.00

P-27 Sketching ............................................................................ 5.00 4.00 3.00

P-28 Article made from Lego Kit (no larger than 12” x 18”) ................................................... 5.00 4.00 3.00

P-29 Article made from Lego, not a kit (no larger than 12” x 18”) ................................................... 5.00 4.00 3.00

48

FRUITS AND VEGETABLES

DIRECTORS: Sandra Allen, Linda I. Englot, Ruth Lypka, Ruth Laforge, & Betty McKinnon

Rules:

1. Please show your entries in containers or plates suitable to the size of category (we are limited in space).

2. Your containers should be clean – free of dirt and mud before placing on display table.

3. Please include the name of variety, if known.

1st 2nd 3rd

V-1 Radishes (3, root trimmed 2 ½”, leave some stem 2”, no leaves) ............................................................................................ 5.00 4.00 3.00

V-2 Golden Wax Beans (9 pods) ................................................ 5.00 4.00 3.00

V-3 Green Beans (9 pods) .......................................................... 5.00 4.00 3.00

V-4 Beets (3 round, remove whiskers, leave on stem 2”, no leaves) ............................................................................................ 5.00 4.00 3.00

V-5 Beets (3 cylindrical, remove whiskers, leave on stem 2”, no leaves) ............................................................................................ 5.00 4.00 3.00

V-6 Carrots (3) ........................................................................... 5.00 4.00 3.00

V-7 Cucumbers (2 pickling)........................................................ 5.00 4.00 3.00

V-8 Cucumbers (2 slicing) .......................................................... 5.00 4.00 3.00

V-9 a) Lettuce (1 head, 2 - 2 ½” root) ........................................ 5.00 4.00 3.00 b) Lettuce (leaf, one plant with 2 – 2 ½” root) .................... 5.00 4.00 3.00

V-10 Onions (3, grown from seed, skin on, roots trimmed to ½ inch, and stems trimmed to 5-6”, folded & tied) ........................... 5.00 4.00 3.00

V-11 Onions (3, grown from sets, skin on, roots trimmed to ½ inch and stems trimmed to 5-6”, folded & tied) ........................ 5.00 4.00 3.00

V-12 Peas (9 pods) ....................................................................... 5.00 4.00 3.00

V-13 Potatoes (red, 3) ................................................................. 5.00 4.00 3.00

V-14 Potatoes (white, 3) ............................................................. 5.00 4.00 3.00

V-15 Herb (1 variety, any kind, can be displayed in container of water) ............................................................................................ 5.00 4.00 3.00

V-16 Tomatoes (3, green) ............................................................ 5.00 4.00 3.00

V-17 Tomatoes (3, red) ............................................................... 5.00 4.00 3.00

V-18 Cherry Tomatoes (6) .......................................................... 5.00 4.00 3.00


49

V-19 Raspberries (12, stems on) ................................................. 5.00 4.00 3.00

V-20 Strawberries (6, stems on) ................................................. 5.00 4.00 3.00

V-21 Rhubarb (4 stalks, leave 3-4” leaf and stem end left on for freshness, 1 entry per family) ............................................. 5.00 4.00 3.00

V-22 Centerpiece (made with fruits and vegetables) ................. 5.00 4.00 3.00

V-23 Zucchini (7” to 9” long, leave end on) ................................ 5.00 4.00 3.00

V-24 Any Other Vegetable (not listed above) ............................. 5.00 4.00 3.00

MOST POINTS Sponsored by Louise Burton In memory of Peggy Burton

50

FLOWERS AND HOUSE PLANTS

The same article cannot be shown more than two years. Please include name of variety, if known. 1st 2nd 3rd

W-1 Arrangement of Sweet Peas (no foliage) ............................ 5.00 4.00 3.00

W-2 Arrangement of Annuals (not more than 5 kinds) .............. 5.00 4.00 3.00

W-3 Snapdragons (3 stems) ....................................................... 5.00 4.00 3.00

W-4 Petunias (single, 3 blossoms on foil) ................................... 5.00 4.00 3.00

W-5 Marigolds (3 large blooms) ................................................. 5.00 4.00 3.00

W-6 Petunias (double, 3 blossoms on foil) ................................. 5.00 4.00 3.00

W-7 Arrangement of Perennials (not more than 5 kinds) ...................................................... 5.00 4.00 3.00

W-8 Pansies (3 blossoms on foil) ................................................ 5.00 4.00 3.00

W-9 Gladiola (1 spike) ................................................................ 5.00 4.00 3.00

W-10 Tuberous Begonia (1 plant) ................................................. 5.00 4.00 3.00

W-11 Dianthus (3 stems) .............................................................. 5.00 4.00 3.00

W-12 Lily (1 stem) ....................................................................... 5.00 4.00 3.00

W-13 Foliage House Plant ............................................................ 5.00 4.00 3.00

W-14 Flowering House Plant ........................................................ 5.00 4.00 3.00

W-15 Boston Type Fern .............................................................. 5.00 4.00 3.00

W-16 Outdoor Hanging Basket ..................................................... 5.00 4.00 3.00

W-17 Arrangement of 3 Roses ..................................................... 5.00 4.00 3.00

W-18 Dinner Table Centre (low) ................................................... 5.00 4.00 3.00

W-19 Corsage of Home Grown Fresh Flowers .............................. 5.00 4.00 3.00

W-20 Arrangement of Fresh Flowers (in novel container) .............. 5.00 4.00 3.00

W-21 Home Dried Arrangement .................................................. 5.00 4.00 3.00

W-22 Dahlia (2 stems) .................................................................. 5.00 4.00 3.00

W-23 Impatiens Outdoor Plant .................................................... 5.00 4.00 3.00

W-24 Cactus or Succulents ........................................................... 5.00 4.00 3.00

W-25 SPECIAL BY RBC ROYAL BANK, BALCARRES BRANCH Arrangement of Flowers in an Antique Container (older than 50 years)....................................................... 15.00 10.00 5.00

MOST POINTS Sponsored by Lynda Foster Hamilton

In memory of Don Hamilton


51

GRAINS AND GRASSES

DIRECTORS: Ron McKinnon, Ken Penny, & Shantel Englot

OPEN CLASS

Sheaves to be AT LEAST 2 inches in diameter at the center. Exhibits not conforming to this rule will be disqualified. Wheat, oats, barley and rye must have leaves stripped off the stem. All sheaves must be grown during the current year. Only one entry allowed in each class by any one exhibitor. Grain to be shown in clean, clear, 4-litre ice cream pails (full).

1st 2nd 3rd

X-1 Hard Red or White Spring Wheat Sheaf (any variety) ........................................................................ 5.00 4.00 3.00

X-2 Durum Wheat Sheaf (any variety) ...................................... 5.00 4.00 3.00

X-3 Oats Sheaf (any variety) ..................................................... 5.00 4.00 3.00

X-4 Barley Sheaf (any variety) ................................................... 5.00 4.00 3.00

X-5 Rye Sheaf (any variety) ....................................................... 5.00 4.00 3.00

X-6 Flax Sheaf (any variety)....................................................... 5.00 4.00 3.00

X-7 Alfalfa Sheaf........................................................................ 5.00 4.00 3.00

X-8 Clover Sheaf ........................................................................ 5.00 4.00 3.00

X-9 Crested Wheat Grass Sheaf (to be judged from seed standpoint) .................................. 5.00 4.00 3.00

X-10 Brome Grass Sheaf (to be judged from seed standpoint) .................................. 5.00 4.00 3.00

X-11 Hard Red or White Spring Wheat (any variety, grown in previous year) ................................. 5.00 4.00 3.00

X-12 Oats (any variety, grown in previous year) ......................... 5.00 4.00 3.00

X-13 Fall Rye (any variety, grown in previous year) .................... 5.00 4.00 3.00

X-14 Flax Seed (any variety, grown in previous year) ................. 5.00 4.00 3.00

X-15 SPECIAL BY LENMAR SEED FARM INC. Durum Wheat (any variety, grown in previous year) ................................. 6.00 4.00 3.00 X-16 CPS Red or White Wheat (any variety, grown in previous year) ................................. 5.00 4.00 3.00


52

X-17 Canola Seed (any variety, grown in previous year) ................................. 5.00 4.00 3.00

X-18 SPECIAL BY RUECKER FAMILY FARM Barley (any variety, grown in previous year) ...................... 6.00 4.00 3.00

X-19 Lentils (any variety, grown in previous year) ...................... 5.00 4.00 3.00

X-20 Peas (any variety, grown in previous year) ......................... 5.00 4.00 3.00

X-21 Canary Seed (any variety, grown in previous year) ............. 5.00 4.00 3.00

X-22 Mustard Seed (any variety, grown in previous year) .......... 5.00 4.00 3.00

JUNIOR CLASS (Age 6-18 years old)

OPEN TO RURAL & URBAN YOUTH

Sheaves to be AT LEAST 2 inches in diameter at the center. Exhibits not conforming to this rule will be disqualified. Wheat, oats, barley and rye must have leaves stripped off the stem. All sheaves must be grown during the current year. Only one entry allowed in each class by any one exhibitor. Grain to be shown in clean, clear, 4-litre ice cream pails (full). 1st 2nd 3rd

Y-1 Hard Red or White Spring Wheat Sheaf (any variety) ……………………………………………………………………5.00 4.00 3.00

Y-2 Durum Wheat Sheaf (any variety)...…………………………………5.00 4.00 3.00

Y-3 Oats Sheaf (any variety)……………………………………...…………..5.00 4.00 3.00

Y-4 Barley Sheaf (any variety)………………………………………………..5.00 4.00 3.00

Y-5 Rye Sheaf (any variety)…......……...……………………………………5.00 4.00 3.00

Y-6 Flax Sheaf (any variety).......................................................5.00 4.00 3.00

Y-7 Alfalfa Sheaf........................................................................5.00 4.00 3.00

Y-8 Brome Grass Sheaf (forage standpoint)..............................5.00 4.00 3.00

Y-9 Hard Red or White Spring Wheat (any variety, grown in previous year)..................................5.00 4.00 3.00

Y-10 Oats (any variety, grown in previous year)..........................5.00 4.00 3.00

Y-11 SPECIAL BY RUECKER FAMILY FARM Barley (any variety, grown in previous year)....................... 6.00 4.00 3.00

Y-12 SPECIAL BY LENMAR SEED FARM INC. Durum Wheat (any variety, grown in previous year) ................................. 6.00 4.00 3.00

53

Y-13 CPS Red or White Wheat (any variety, grown in previous year) ................................. 5.00 4.00 3.00

Y-14 Flax Seed (any variety, grown in previous year) ................. 5.00 4.00 3.00

Y-15 Canola Seed (grown in previous year) ................................ 5.00 4.00 3.00

Y-16 Lentils (any variety, grown in previous year) ...................... 5.00 4.00 3.00

Y-17 Peas (any variety, grown in previous year) ......................... 5.00 4.00 3.00

Y-18 Canary Seed (any variety, grown in previous year) ............ 5.00 4.00 3.00

Y-19 Mustard Seed (any variety, grown in previous year) .......... 5.00 4.00 3.00

Y-20 Collage (made from pulse crop seeds) ............................... 5.00 4.00 3.00

SPECIAL BY CONEXUS CREDIT UNION:

Best Overall Cereal Sheaf from both Open and Junior Classes ....................... 15.00 10.00 5.00

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SCHOOL SECTION

DIRECTORS: CJ Freer & Launa Shaw SCHOOL DIRECTORS: Lorelei Kotylak (Balcarres Community School) &

Lynn Simmons (North Valley Elementary School)

PLEASE phone Colleen Stueck at (306) 525-4822 for more information and entry tags. You can also contact her at [email protected]. PRIZES: 1st - $4.00 2nd - $3.00 3rd - $2.00

Deadline for entries: June 26th, 2018

Teachers and parents, please note:

1. Work must be neat, clean, tidy, and done on good quality paper.

2. Work must be that of the pupil in whose name it is entered and done at school during the current school year.

3. Only one entry allowed in each class from any one exhibitor, including class projects.

4. Only three entries allowed from each grade in each classroom per school.

5. No exhibit will be awarded a prize unless deemed worthy by the judge.

6. Posters and drawings should be no larger than 12” x 18”. Three dimensional projects should be no larger than a shoebox.

7. All work must be suitably labeled. Tags will be supplied.

8. Group work is acceptable but does need a separate exhibitor number.

9. A child may enter any class on his/her own, if not entered from school. Rule number 2 applies.

10. Ensure that the entry form is completed for each grade participating, noting teacher and school, exhibitor number, as well as student name and categories (classes) entered.

11. Pre-Kindergarten includes anyone 5 and younger not enrolled in Kindergarten. Please place the age of the participant on the entry tag.

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CLASSES FOR PRE-KINDERGARTEN AND KINDERGARTEN Pre-K K

Pre-K-1 K-1 Colour, cut, and assemble

Pre-K-2 K-2 Picture of original design using paint

Pre-K-3 K-3 Environmental craft—using recycled materials

Pre-K-4 K-4 Holiday or seasonal craft

Pre-K-5 K-5 Cultural project

Pre-K-6 K-6 Booklet, photocopied.

Pre-K-7 K-7 Pipe cleaner art

Pre-K-8 K-8 Drawing of an animal

CLASSES FOR GRADES ONE, TWO, & THREE GR1 GR2 GR3

1-1 2-1 3-1 Geometric design, coloured

1-2 2-2 3-2 Origami

1-3 2-3 3-3 Holiday or seasonal art

1-4 2-4 3-4 Cultural Project

1-5 2-5 3-5 Original poem

1-6 2-6 3-6 Illustration from a book with the title of story

1-7 2-7 3-7 Computer-generated picture or report

1-8 2-8 3-8 Portrait

1-9 2-9 3-9 Original design using Paint

1-10 2-10 3-10 Zentangle creation

1-11 2-11 3-11 SPECIAL BY THE BALCARRES COMMUNITY SCHOOL NUTRITION PROGRAM Design a poster showing a nutritious breakfast.

1-12 2-12 3-12 SPECIAL BY CONEXUS CREDIT UNION Design a poster advertising the ABERNETHY Agricultural Fair, July 27, 2018. DATE & LOCATION must be included.

1-13 2-13 3-13 SPECIAL BY CLIP N’ CURL/Holly Lowe Design a poster advertising a PUBLIC FAMILY EVENT in our area this summer. Include DATE/LOCATION/at least THREE ORIGINAL DRAWINGS

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Examples:

▪ Neudorf – Polka Fest (July 7 weekend)

▪ Peepeekisis Powwow (TBA)

▪ Peepeekisis Rodeo (TBA)

▪ Binding & Stooking, Taste of the Homestead (August 11, 2018, Motherwell Homestead)

▪ Symphony Under the Sky (August 25, 2018, Motherwell Homestead)

▪ Lemberg Fly In Breakfast (August 12–7:30-10 am)/Show & Shine All Class Auto Show (12-4 pm)

CLASSES FOR GRADES FOUR TO SEVEN GR4 GR5 GR6 GR7

4-1 5-1 6-1 7-1 Geometric design, coloured.

4-2 5-2 6-2 7-2 Original poem

4-3 5-3 6-3 7-3 Writing, one page (Fiction or nonfiction)

4-4 5-4 6-4 7-4 Cultural Project

4-5 5-5 6-5 7-5 Illustration from a book with the title of story

4-6 5-6 6-6 7-6 Computer-generated picture or report

4-7 5-7 6-7 7-7 Portrait

4-8 5-8 6-8 7-8 Picture of original design

4-9 5-9 6-9 7-9 Zentangle creation

4-10 5-10 6-10 7-10 A poster illustrating World Peace

4-11 5-11 6-11 7-11 SPECIAL BY THE BALCARRES COMMUNITY SCHOOL NUTRITION PROGRAM Design a poster showing a nutritious breakfast.

GR4 GR5 GR6 GR7

4-12 5-12 6-12 7-12 SPECIAL BY CONEXUS CREDIT UNION Design a poster advertising the ABERNETHY Agricultural Fair, July 27, 2018. DATE & LOCATION must be listed.

4-13 5-13 6-13 7-13 SPECIAL BY CLIP N’ CURL/Holly Lowe Design a poster advertising a PUBLIC FAMILY EVENT in our area this summer. Include DATE/LOCATION/at least THREE ORIGINAL DRAWINGS

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Examples:

▪ Neudorf – Polka Fest (July 7 weekend)

▪ Peepeekisis Powwow (TBA)

▪ Peepeekisis Rodeo (TBA)

▪ Binding & Stooking, Taste of the Homestead (August 11, 2018, Motherwell Homestead)

▪ Symphony Under the Sky (August 25, 2018, Motherwell Homestead)

▪ Lemberg Fly In Breakfast (August 12–7:30-10 am)/Show & Shine All Class Auto Show (12-4 pm)

4-14 5-14 6-14 7-14 SPECIAL BY THE FRIENDS OF THE MOTHERWELL HOMESTEAD “THE HERITAGE FAIR PROJECT” Prizes: $10.00 $5.00 $3.00

GRANNY’S COOKIE JUDGING

See B-21 (page 29) for details

10:45 am – PET SHOW AREA (north end of Skating Rink)

DIAPER DERBY

SPECIAL BY GIL PENNY FAMILY

▪ Derby begins at 11:00 am – Pet Show Area

▪ 36 months and under - crawl, walk or run!

PICTURE CONTEST

▪ Bring a snapshot of you and any animal, bird, etc. by 11:00 am

▪ 1st, 2nd, and 3rd prizes will be awarded

▪ Prizes Provided by Dairy Queen, Fort Qu’Appelle

PET SHOW DIRECTORS: Catherine Barnsley, Mary Cleggett, Neil Foster, Rick McCorrister, Nelle Penny,

Linda Piluschak, & Marina Stueck

▪ It will begin immediately after the Diaper Derby (11:00 am)

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RULES:

1. Pets do NOT have to be owned by exhibitor. 2. Exhibitors must be 15 years old or under, except for the Look-Alike

Contest. 3. Dogs must be on a leash. 4. Cats and small pets must be in a cage. There are a limited number of

cages available. 5. Limit of one entry per class. 6. Register before 11:00 am in all classes.

LOOK-ALIKE CONTEST

1st 2nd 3rd

A 15 & Under.................................................................6.00 4.00 2.00 B Over 15.......................................................................6.00 4.00 2.00

CATS

1st 2nd 3rd

A Costume or Glamour Class......................................... 5.00 4.00 3.00 B Longest Whiskers....................................................... 3.00 2.00 1.00 C Longest Tail................................................................ 3.00 2.00 1.00 D Cutest Cat...................................................................3.00 2.00 1.00 E Cat with the Most Colours ......................................... 3.00 2.00 1.00

KITTENS

1st 2nd 3rd

A Costume or Glamour Class ........................................ 5.00 4.00 3.00 B Longest Whiskers ....................................................... 3.00 2.00 1.00 C Longest Tail ................................................................ 3.00 2.00 1.00 D Cutest Kitten .............................................................. 3.00 2.00 1.00

BEST CAT OWNED BY EXHIBITOR TROPHY BY SPECTRUM ELECTRIC – SASKATOON

A cat having already won the prize twice is NOT eligible.

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DOGS

1st 2nd 3rd A Costume or Glamour Class .........................................5.00 4.00 3.00 B Tricks ..........................................................................5.00 4.00 3.00

Dogs Over 20 Pounds 1st 2nd 3rd A Best Groomed ............................................................3.00 2.00 1.00 B Longest Tail ................................................................3.00 2.00 1.00 C Most Tail Wags (in 30 seconds) .................................3.00 2.00 1.00

Dogs Under 20 Pounds 1st 2nd 3rd A Best Groomed ............................................................3.00 2.00 1.00 B Longest Tail ................................................................3.00 2.00 1.00 C Most Tail Wags (in 30 seconds) .................................3.00 2.00 1.00

BEST DOG OWNED BY EXHIBITOR TROPHY BY SPECTRUM ELECTRIC – SASKATOON

A dog having already won the prize twice is NOT eligible.

OTHER PETS

1st 2nd 3rd Pets in a Bowl ...........................................................................3.00 2.00 1.00 Large and Small, not mentioned above ...................................3.00 2.00 1.00

DECORATED BICYCLE

A costume is NOT required by the rider.

1st 2nd 3rd 4th A 6 Years & Under ................................................ 5.00 4.00 3.00 1.00 B 7-9 Years ........................................................... 5.00 4.00 3.00 1.00 C 10-12 Years ....................................................... 5.00 4.00 3.00 1.00 D Best Decorated Doll Carriage ............................ 5.00 4.00 3.00 1.00

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OTHER EVENTS

Children and Youth Fun Events Cash prizes will be given out for potato races, 3-legged races, wheelbarrow races, sack races and tug-of-war. All of these races will be in the skating rink

following the Pet Show.

Adult Fun Events Adult (over 15) Foot Race and Tug-of-War immediately following the

Children and Youth Races.

Kids’ Inflatables Inflatables will be located by the Exhibit Building starting at noon.

Face Painting! Watch for posters for location and times.

*Sponsored by SaskTel*

come join us for our 111 annual fair! friday, july 27 , … · 2018-05-25 · 1 come join us for...

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