christmas8a8c9766d6afa3952dd0-e33d319ec7c317ecac0944db95b9671c.r56.cf1… · celebrate christmas...
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CHRISTMASIN THE HEART OF THE CITY
CELEBRATE CHRISTMAS 2017 IN THE HEART OF THE CITY WITH ALOFT LIVERPOOL HOTEL AND NYL RESTAURANT & BAR.
Set in the stunning surroundings of the Grade II* Heritage Listed former Royal Insurance Building, with our skilled chefs, deliciously tantalizing menus and lots of festive fancies, we’ll make this your best Christmas yet!
To enquire, email [email protected] or call 0151 294 4056.
CHRISTMAS PARTY NIGHTS
JAMES DOYLE SUITE
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
To enquire, email [email protected] or call 0151 294 4056.
If you’ve been tasked with booking this year’s office party, or are simply looking for the perfect place for some festive fun with friends, then look no further than Aloft and NYL!
We have many options available for your Christmas Party Nights; both private and sharer parties in our breathtaking James Doyle Suite or festive fun in NYL Restaurant & Bar.
Available Thursday — Saturday November & December excluding
25th, 26th and 31st December
— £35.00 — per person
Available Sunday — Wednesday November & December excluding
25th, 26th and 31st December
— £29.00 — per person
INCLUDES Glass of Prosecco, cocktail or bottled beer on arrival Delicious 3 course meal
Live DJ
You can enjoy the James Doyle Suite exclusively if your party is for 40 people and over, or if not, why not share the festive fun
with another group?
Please note, the provision of live entertainment is based on a minimum of
40 guests per event.
CONTENTS Christmas Party Nights – James Doyle Suite – NYL Restaurant & Bar
Festive Lunches
Festive Lunch & Party Night Menu
Festive Afternoon Tea
Christmas Day
New Year’s Eve
Accommodation
Mezzanine Bar
CHRISTMAS PARTY NIGHTS
To enquire, email [email protected] or call 0151 294 4056.
NYL RESTAURANT & BAR
AVAILABLE FROM 23RD NOVEMBER AND THROUGHOUT DECEMBER, EXCLUDING 25TH, 26TH AND 31ST.
Thursday — Saturday
— £37.00 — per person
Glass of Prosecco, cocktail or bottled beer on arrival
Delicious 3 course meal
Live entertainment including a soloist from 7pm and a band
from 10pm until 1am
Sunday — Wednesday
— £34.00 — per person
Glass of Prosecco, cocktail or bottled beer on arrival
Delicious 3 course meal
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
FESTIVE LUNCHES
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
To enquire, email [email protected] or call 0151 294 4056.
NYL RESTAURANT & BAR
AVAILABLE FROM 23RD NOVEMBER AND THROUGHOUT DECEMBER, EXCLUDING 25TH, 26TH AND 31ST.
Thursday — Saturday
— £32.00 — per person
Glass of Prosecco, cocktail or bottled beer on arrival
Delicious 3 course meal
Live entertainment including a band from 2pm until 5pm
Sunday — Wednesday
— £29.00 — per person
Glass of Prosecco, cocktail or bottled beer on arrival
Delicious 3 course meal
FESTIVE LUNCH & PARTY NIGHT MENU
STARTERSSpiced sweet potato and red onion soup (v)
with warm tin loaf and chive butter
Duck and orange pâté with toasted brioche, glazed oranges
and plum jam
Paprika spiced prawn cocktail with iceberg wedge, Bloody Mary sauce,
cherry tomatoes and crispy bacon
MAINSRoast turkey and gammon
Roast topside of beef
Salmon en croute (wrapped in puff pastry) and white wine sauce
Vegetable nut roast with vegetarian gravy (v)
All mains come served with; roast potatoes, new potatoes, sprouts
carrots, honey parsnips, sage and onion stuffing, pigs in blanketsand Yorkshire puddings
(Will be served in bowls based on 5 people sharing)
DESSERTSChristmas pudding
with brandy and vanilla sauce
Chocolate fudge brownie with vanilla ice cream and honeycomb
Lemon cheesecake topped with burnt meringue,
baby basil and raspberries
Canapés are available upon request at an additional £3 per person.
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
To enquire, email [email protected] or call 0151 294 4056.
FESTIVE AFTERNOON TEA
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
To enquire, email [email protected] or call 0151 294 4056.
— £17.50 — per person
Chef’s selection of festive sweet and savoury treats.
Upgrade with a glass of Prosecco, cocktail or mulled wine for an
additional £2.50 per person
Available 12–6pm daily throughout November and December (excluding
25th, 26th and 31st December).
To enquire, email [email protected] or call 0151 294 4056. To enquire, email [email protected] or call 0151 294 4056.
CHRISTMAS DAY MENU
DESSERTSChristmas pudding
with brandy and vanilla sauce
Cheese board with grapes and chutney
Vanilla and cranberry cheesecake
Strawberry and sherry trifle
Chocolate fondant with chocolate ice cream and honeycomb
Canapés are available upon request at an
additional £3.00 per person.
MINCE PIES, TEA & COFFEE
STARTERSTomato and basil soup (v)
Garlic and cheese dough balls (v)
Prawn cocktail
MAINSRoast turkey
Roast gammon
Vegetable nut roast (v)
Roasted hake
DESSERTSMixed ice cream
Chocolate brownie with vanilla ice cream and honeycomb
Strawberry trifle
ARRIVAL DRINKGlass of Prosecco, cocktail or bottled beer
AMUSE BOUCHEPork and chorizo sausage roll
with tomato salsa (vegetarian option available)
STARTERSWild mushroom and chestnut soup (v)
with garlic butter and homemade focaccia
Duck and orange pâté with toasted brioche, glazed oranges
and plum jam
Smoked salmon and crab terrine (v) with lemon and chive cream cheese
and toasted bagel
Pumpkin tortellini (v) with tomato, basil and Parmesan
Crispy Parma ham, gorgonzola, rocket, red chard and roasted fig salad
with raspberry dressing
MAINSNYL steak strip - cooked to your requirements
Roasted turkey and gammon
Mushroom, brie, hazelnut and cranberry Wellington (v)
Salmon en croute (wrapped in puff pastry)
Lamb shank
All mains to be served with; gravy, mash potatoes, new potatoes, sprouts,
carrots, honey parsnips, sage and onion stuffing, pigs in blankets and Yorkshire puddings.
Sides all served family style
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
KIDS MENU
CHRISTMAS DAY
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
— £89.00 — per adult
Christmas Day 5 course feast with a drink on arrival, visit from Santa, live singer from 12pm and gifts for the little elves and angels.
— £35.00 — per child
To enquire, email [email protected] or call 0151 294 4056. To enquire, email [email protected] or call 0151 294 4056.
CANAPÉS ON ARRIVALSmoked mackerel and chive mousse
Crayfish and Bloody Mary ketchup
Roast beef and horseradish mousse
Chicken Caesar on herb crouton
Feta and roasted red pepper (v)
STARTERSSmoked haddock and bacon chowder
with mini tin loaf and chive butter
Beetroot cured salmon with textures of beetroot and toasted bagel
Beef carpaccio with horseradish mousse, rocket
and Parmesan salad
Vegetable and mozzarella arancini (v) with butternut squash purée and watercress
Braised beef cheeks (cooked in Brooklyn Lager) with red cabbage slaw and onion reduction
MAINSBeef Wellington
with sautéed garlic potatoes, seasonal vegetables and red wine sauce
Roasted chicken breast with potato rosti, baby vegetables,
crispy Parma ham and roast onion sauce
Maple glazed duck breast with fondant potatoes, savoy cabbage,
smoked bacon and baby onions with an apple and blackberry sauce
Bacon wrapped cod loin with sweet potato mash, green beans,
chili salsa and garlic oil
Wild mushroom and spinach gnocchi (v) with blue cheese crumb and toasted pine nuts
DESSERTSChocolate, orange and hazelnut cake
with chocolate mousse and orange cream
White chocolate and blueberry cheesecake
Lemon posset with ginger biscotti
Peach Melba with basil and strawberry salsa,
vanilla ice cream and Prosecco jelly
Cheese and biscuits; Lancashire, stilton, cheddar and brie,
with plum chutney and fruit
MINCE PIES, TEA & COFFEE
Glass of Prosecco at midnight
NYE MENU NYE MENU ACCOMMODATION
MEZZANINE BAR
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
NYE AT NYL
A £10 per person non-refundable deposit is required upon booking. Full pre-payment is required 2 weeks prior to booking and is non-refundable or transferrable. A full pre-order is required 2 weeks prior to event. Please note, any parties over 6 in NYL are not guaranteed to be sitting on the same table. Please speak to a
member of our team before ordering if you have a food allergy or intolerance.
See in 2018 in style at NYL with a glass of Prosecco, cocktail or bottled beer on arrival, delicious 5 course meal, live entertainment and a glass of Prosecco at midnight.
— £65.00 — per adult
Take the lift home and extend your festive fun with rooms available from £85. Book direct for best available rates at www.aloftliverpool.com.
Our VIP Mezzanine Bar is available for private hire throughout the festive period.
Aloft Liverpool Hotel, Royal Insurance Building, No.1 North John Street, Liverpool, L2 5QW
E: [email protected] | T: 0151 294 4056.
Please speak to a member of our team before ordering if you have a food allergy or intolerance.