C E L E B R A T I O N S

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WELCOME TO HOTEL COLESSIO

A beautiful Victorian landmark, Hotel Colessio is a stunning boutique hotel in the heart of Stirling offering comfortable rooms, contemporary cuisine, unique events and warm hospitality.We have an exciting Christmas programme this year with events to suit everyone, whether you want to celebrate with family, friends or colleagues.

From amazing party nights to delicious festive lunches, Hotel Colessio is sure to make your Christmas a magical and memorable one.

Finally, we would like to wish you and your family a wonderful Christmas and a Happy New Year.

For more information or to book, please contact us on

01786 448 880 or email events@hotelcolessio.com

Get your dancing shoes on and celebrate the festive season in style.

Enjoy a glass of Prosecco, a three course Christmas menu with wine, then dance the night away to the sounds of our resident DJ.

EARLY PARTY NIGHTS

22nd and 29th November

£35.00per person

TO START

Winter Vegetable and Lentil Broth

Chicken Liver Pâté with melba toast and winter chutney

MAIN

Roast Turkey with all the trimmings

Roast Butternut Squash Risotto

TO FINISH

Cranberry and White Chocolate Brûlée

Sticky Toffee Pudding with ice cream

FOLLOWED BY

Tea or Coffee and Mince Pies

CHRISTMAS PARTY NIGHTS

Glass of Prosecco upon arrival

Half bottle of wine (per person)

A three course meal

DJ until late

7th, 12th, 15th and 19th December

£39.00per person

Dress to impress

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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It’s beginning to look a lot like Christmas!

There’s no better way to start the festive season than with the sounds of Bublé. Enjoy a splendid evening with a delicious dinner and music from the fantastic Jason Porter, awarded ‘Europe’s number one Michael Bublé tribute’.

TO START

Winter Vegetable and Lentil Broth

Chicken Liver Pâté with melba toast and winter chutney

MAIN

Roast Sirloin of Beef with all the trimmings

Roast Butternut Squash Risotto

DESSERT

Cranberry and White Chocolate Brûlée

Sticky Toffee Pudding with ice cream

FOLLOWED BY

Tea or Coffee and Mince Pies

Glass of Prosecco on arrival

Half bottle of wine (per person)

A three course meal

Jason Porter’s Michael Bublé Tribute

THE MICHAEL BUBLÉ CHRISTMAS SPECTACULARWITH JASON PORTER

6th December

£55.00per person

Dress to impress

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Dress to impress

Take a half-day, relax and de-stress. Join us for a glass of Prosecco, a fabulous festive feast and hits from our resident DJ.

TO START

Winter Vegetable and Lentil Broth

Chicken Liver Pâté with melba toast and winter chutney

MAIN

Roast Turkey with all the trimmings

Roast Butternut Squash Risotto

DESSERT

Cranberry and White Chocolate Brûlée

Sticky Toffee Pudding with ice cream

FOLLOWED BY

Tea or Coffee and Mince Pies

Glass of Prosecco on arrival

A three course meal

Music from our resident DJ

CHRISTMAS PARTY LUNCHES

6th, 13th and 14th December

£29.00per person

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Bring your dancing shoes and celebrate Christmas at one of our festive parties, with music from Cutting Edge, one of Scotland’s best-known Ceilidh bands who play a range of genres including pop, rock and swing.

Enjoy great food, drinks and excellent entertainment.

TO START

Winter Vegetable and Lentil Broth

Chicken Liver Pâté with melba toast and winter chutney

MAIN

Roast Sirloin of Beef with all the trimmings

Roast Butternut Squash Risotto

DESSERT

Cranberry and White Chocolate Brûlée

Sticky Toffee Pudding with ice cream

FOLLOWED BY

Tea or Coffee and Mince Pies

Glass of Prosecco upon arrival

Half bottle of wine (per person)

A three course meal

Music from Cutting Edge until late

THE BIG CHRISTMAS NIGHT OUTWITH CUTTING EDGE SHOWBAND

13th and 14th December

£59.00per person

Dress to impress

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Enjoy a fabulous live music night with Diamond Sky, a Ceilidh band with female and male vocals, covering many styles of music from the 50s to present day hits.

Indulge in festive food and get into the Christmas mood. Our Snow Ball night also includes a charity fundraising raffle.

SIGNATURE PARTY NIGHTSWITH DIAMOND SKY

20th December

£59.00per person

THE SNOW BALL

WITH DIAMOND SKY IN AID OF FORTH VALLEY NHS TRUST

21st December

£59.00per person

Dress to impress

Glass of Prosecco upon arrival

Half bottle of wine (per person)

A three course meal

Music from Diamond Sky

TO START

Winter Vegetable and Lentil Broth

Chicken Liver Pâté with melba toast and winter chutney

MAIN

Roast Sirloin of Beef with all the trimmings

Roast Butternut Squash Risotto

DESSERT

Cranberry and White Chocolate Brûlée

Sticky Toffee Pudding with ice cream

FOLLOWED BY

Tea or Coffee and Mince Pies

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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THE CHRISTMAS PRINCESS PICNICSunday 15th December, 12 – 4pm

SUPERHEROES PARTY PICNICSunday 22nd December, 12 – 4pm

Join your favourite princesses for a delicious festive picnic, followed by a magical princess party, or join our fearless heroes for a festive picnic and save the world!

PICNIC MENU

Juice for all

Yummy sandwiches and your favourite savoury treats

Veg sticks with hummus

Cakes, sweets, crisps and fruit

Adult sandwiches, bakes and nibbles for the grown-ups

£15.00per child £20.00

per adult

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Celebrate the joy of Christmas Day with us and your loved ones. Leave all the cooking and cleaning to us, and indulge in a festive feast.

TO START

Roast Lentil Soup

Ham Hock and Pistachio Terrine

Gravadlax with crisp bread

Golden Beetroot and Goat’s Cheese Tart

INTERMEDIATE

Lemon and Mint Sorbet

MAIN

Roast Ayrshire Turkey with all the trimmings

Oven Cooked Halibut with white wine velouté

Quickly Seared 10 oz Sirloin Steak with a red wine and garlic jus

Wild Mushroom Pithivier with rich cep sauce

TO FINISH

Winter Berry Crème Brûlée

Sticky Figgy Pudding with caramel sauce

White Chocolate and Cranberry Bread and Butter Pudding with brandy custard

Risalamande with winter fruit compote

FOLLOWED BY

Tea or Coffee and Mince Pies

Glass of Champagne on arrival

Pre-dinner nibbles

Five course meal

£20.00per child

CHRISTMAS DAY

25th December 12.30 – 5.30pm

£75.00per adult

Dress to impress

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Celebrate the New Year in style at our spectacular Hogmanay.

7.30pm Arrival

8pm Dinner starts

12am Glass of Champagne

1am Cheese and biscuits with chutney and grapes

2am Carriages

ARRIVAL CANAPÉS

Smoked Salmon on Blinis

Haggis Savouries and Roast Vegetable Tartlets

Bouché Père et Fils Champagne

TO START

Smoked Turkey, Leekie SoupPicpoul de Pinet, Reserve Mirou, 2017

INTERMEDIATE

Pink Champagne Sorbet

MAIN

Fillet of Scotch Beef with pomme fondant, winter vegetables and a red wine jus.

Malbec, Chateau Labastide Haute, 2015

DESSERT

Trio of Passionfruit Desserts

FOLLOWED BY

Tea or Coffee and Petits Fours

Scottish Cheese at 1am served with biscuits and seasonal chutney

Dress to impress

HOGMANAY

31st December

£95.00per person

Max. Capacity – 160

Terms and ConditionsA deposit of £5 per person is required to secure the booking. Full payment is due seven days prior to the day of the event. Deposits are non-transferable and non-refundable.

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Why not include an additional night on Monday 23rd or Thursday 26th

CHRISTMAS RESIDENTIAL PACKAGE

CHRISTMAS EVE

Enjoy mulled wine on arrival and get settled in for your festive stay, with a table d’hôte menu later on and a glass of Champagne per person.

Join us for some board games, and then a Christmas film in the bar from 9 – 11pm. There will be details for midnight service if you wish to attend.

Each bedroom will receive a present and our night porter will put out stockings in time for Santa. Then you can relax and have a peaceful night’s sleep, ready for Christmas Day!

CHRISTMAS DAY

Start Christmas Day with a delicious Champagne breakfast from 8 – 10am, followed by a walk to search for Santa’s reindeer, with hot chocolate.

Feast on a four course festive lunch with a glass of Kir Royale from 1 – 5pm, with music from our resident pianist who will be playing in the restaurant from 1.30 – 4.30pm.

Enjoy a whisky or gin tour of Scotland after lunch and end the day with a tasty Christmas buffet in the bar from 7 – 9pm before retreating for the night.

BOXING DAY

Bid farewell after a full Scottish breakfast in the morning, with late check-out at 12pm.

£250.00 per person

Two Night Package

Tuesday 24th – Thursday 26th December

£70.00 per person

33 Spittal Street, Stirling FK8 1DU 01786 448 880 sales@hotelcolessio.com

hotelcolessio.com