chippewa garden club newsletter · sandy ladebue ... chippewa garden club year in review. this is a...
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Chippewa Garden Club Newsletter
Native Plants of Ohio
http://chippewagardenclub.com/
President’s Message National Garden Club, Inc.
President—Nancy Hargroves
National Garden Clubs, Inc.
4401 Magnolia Avenue
St. Louis, MO 63110
Central Atlantic Region
Director—Regina Brown
Garden Club of Ohio, Inc.
President—Deanna Stearns
6820 Mapleridge Circle NW
Canton, OH 44718
GCO Cleveland District
Director—Jane Bodnar
21029 Avalon Drive
Rocky River OH 44116-1117
Chippewa Garden Club
President—Kathy Habib
3490 Mark Drive
Broadview Hts, OH 44147
Vice-President—Jo Ann Bartsch
7700 Fitzwater Road
Brecksville, OH 44141
Co-Secretaries-
Christine Sparano
7443 Old Quarry Lane
Brecksville, OH 44141
Sandy Ladebue
6522 E. Sprague Road
Brecksville, Oh 44141
Treasurer-Laura Springer
3665 Meadow Gateway
Broadview Hts. 44147
Co-Finance--
Lynne Evans
9455 Woodchip Lane
Broadview Hts., OH 44147
Kathy Ziemba
8207 Montridge Ct.
North Royalton, OH 44133
Historian-Margaret DeWolf
7001 Crestview Drive
Brecksville, OH 44141
Native Plant Garden
Holden Arboretum
Dear Chippewa Garden Club
Members,
I have chosen Native Plants of Ohio
as our theme for 2018. When I
started my garden in Broadview
Heights, I chose plants which inter-
ested me, unaware that many of
them were native plants.
Native plants are plants which were
in North America before the arrival
of the first Europeans and which
grow in the wild without human in-
tervention. We have good accounts
of these plants because the first sur-
veyors recorded what they found.
These are the parents of our hybrid
plants.
There are 3000 species of plants in
Ohio, 75% of which are native, oc-
curring in Ohio before 1750 or before
there were substantial European
settlements.
Settlers brought seeds of European
weeds and flowers mixed in with
their crop seed. Wildflowers, howev-
er, are any plant which grows in the
wild. They can be native or natural-
ized from European seeds. Not all
wildflowers are native plants.
We want to plant native plants be-
cause they offer food and shelter for
wildlife. They are drought, pest, and
disease resistant. By not using pes-
ticides on native plants, beneficial
insects are not harmed. Native
plants need less fertilizer which ben-
efits water quality.
Next time you are at the nursery,
pick up a few native plants for your
garden.
Respectfully,
Kathleen Habib, 2018 President
January/February 2018
Chippewa Garden Club Newsletter
Page 2
Dates To Remember
Tuesday, January 9
Board meeting at 6:00 p.m. at
the Brecksville Human Services
Activity Room C
Tuesday, January 23
Membership Meeting at 7:00
p.m. at the Brecksville Human
Services Activity Room A
For those of you who missed the
Annual Meeting at Stancato’s in
December and for those of you
who crave more information,
you’ll be treated with our 2017
Chippewa Garden Club Year
in Review. This is a PowerPoint
presentation highlighting every-
thing we did last year. The
presentation has been put togeth-
er by Kathy Habib, and it will be
narrated by our Historian,
Margaret DeWolf, with any ap-
propriate comments from the au-
dience!
The 2018 Yearbooks will be
handed out, and the Program
Committee will give an overview
of what 2018 will look like on the
fourth Tuesday of each Month
(usually.) Bring your home cal-
endar, and make notes of all the
activities we have planned.
January 27
Orchid Mania opens at the
Cleveland Botanical Gardens
Saturday, February 10
Garden Therapy at Oaks of
Brecksville
The theme is "Posy's, Lace and
Love.”
Tuesday, February 13
Board meeting at 6:30 at the
Broadview Hts. Clubroom.
Tuesday, February 27
Membership meeting at 7:00
p.m. at the Brecksville Human
Services Activity Room A The
program title is “Why Choose Na-
tive Plants?” Did you know that
there’s a native plant nursery
just around the corner, in Rich-
field?
The nursery is called Native
Roots, and it’s owned and run by
two sisters: Sonia Bingham and
Jennifer Johnson. They carefully
hand collect seed from native
plants in the area, grow them,
and sell them.
Let’s listen to their presentation
“Why Choose Native Plants” and
then decide if we want to add a
field trip to their nursery later in
the year.
January/February 2018
Annual Corn Roast and
Garden Mart
Chippewa Garden Club Members,
now is the time to sort through
your unwanted Christmas items
and save these and other dona-
tions for our garden mart on
August 19, 2018.
Please price and save garden
pots, other garden items, and
items such as dishes for our gar-
den mart.
Take your donations to Squire
Rich between 11:00 and 12:30
a.m. on August 19, and remember
to keep a list for yourself. We will
give you a form for your income
tax.
Kathy Ziemba
Feed Ohio
GCO president, Deanna Stearns’s
project is FEED OHIO. This wor-
thy project supports people in our
community.
Deanna is challenging each gar-
den club member to donate their
weight in food during the next
two years. Chippewa Garden
Club has chosen the Broadview
Heights food bank, “Lend-A-
Hand” as recipients of any dona-
tions that we may give. In 2017,
Greene Acres Community Garden
donated 450 pounds of food, and
Chippewa members donated 20
pounds of food.
Chippewa Garden Club Newsletter
Page 3
January/February 2018
Chippewa Garden Club presented
its annual Holiday fundraiser
program Woodland Inspired
Holiday Trends the evening of
November 14, 2017, at the
Brecksville Community Cen-
ter. The program featured Hud-
son, Ohio, florists Molly Taylor
and Bailey Wilson of Molly Tay-
lor and Company. The speakers
highlighted current designs
styles of the 2017 holiday season
and created floral swags, wreaths
and tablescapes illustrating the
natural woodland theme popular
this holiday season.
Guests enjoyed not only the
speakers’ presentation but re-
freshments and raffle items do-
nated by the Chippewa Club
members and community entre-
preneurs. Funds from the event
will be used for Chippewa Garden
Club’s many community projects
planned for the year of 2018. The
Chippewa Garden Club has been
committed to serving the commu-
nity since the Club’s inception in
1949 by cultivating beauty
through gardening, promoting
the fine art of floral design, aid-
ing in the protection of native
plants and wildlife, encouraging
civic beautification and provid-
ing horticultural educational op-
portunities to the community.
Thanks to all who participated
in making this event a great suc-
cess!
Arranging Raffle Donations Help Yourself to Refreshments
Bailey Wilson Demonstrating an
Arrangement
Poster Review of Chippewa
Garden Club Community Projects
Woodland Inspired Holiday Trends
Chippewa Garden Club Newsletter
Page 4 January/February 2018
Glow
On November 20th Chippewa Gar-
den Club volunteers Lynne Ev-
ans, Kathy Habib, Debbie
Schuckert, and Kathy Ziemba
decorated an eight-foot Christmas
tree for Cleveland Botanical Gar-
den’s winter holiday tradition,
Glow. CGC along with fellow af-
filiate garden clubs collectively
transform the Botanical Garden
halls into a winter spectacle of
holiday cheer.
Our theme this year was the
Cleveland Metropark’s 100th year
anniversary celebration. We dec-
orated our tree with handmade
owls, houses representing the na-
ture centers,
birch logs representing the
reservations, burlap bows, plus
the Cleveland Metropark’s 100th
year medallions.
Thanks to our Club’s exquisite
crafters, the results were a
strikingly beautiful sight to be-
hold.
Lynne Evans
CGC’s 2018 Glow tree
Lynne Evans, Kathy Habib, Debbie Schuckert,
and Kathy Ziemba
Annual Meeting
Chippewa Garden Club held its
annual meeting on December 3,
2017, and nineteen members at-
tended the lunch and meeting at
Stancato’s Restaurant.
Margaret DeWolf delivered a
year-end report, highlighting
our 2017 theme and the many
projects and activities which oc-
curred during 2017. Following
Margaret’s excellent report
Kathy Habib presented the Blue
Vase Awarded for Outstanding
Club Member to Kathy Ziemba;
the Kathryn Siebel Silver Bowl
for Designer’s Choice Award to
Lenore Siegman; and the Betty
Zuzan Award Silver Bowl for Pe-
tite Award to Jo Ann Bartsch.
Congratulations to our
winners!
Aggie Goss installed our 2018
officers: Kathy Habib, Presi-
dent,; Jo Ann Bartsch, Vice-
President; Chris Sparano and
Sandy Ladebue, Co-Secretaries;
Laura Springer, Treasurer;
Lynne Evans and Kathy Ziemba,
Co-Finance; and Margaret De-
Wolf, Historian.
Pat Gabriel
Kathy Habib and Jo Ann Bartsch
Chippewa Garden Club Newsletter
Page 5 January/February 2018
Garden Therapy
Chippewa Garden Club volun-
teers Lynne Evans, Susan Forest,
Sharon Hemeyer, Sandy Ladebue
and Chris Sparano met at Pleas-
antview Care Center on Decem-
ber 2nd to present the garden ther-
apy program, “Festive Natural
Yuletide Sprigs” to the residents.
The program started with a con-
versation about the blending of
old Norse origins of Yule history
with the eventual traditions asso-
ciated with the Christmas Holi-
day of today. Yule was celebrated
in Germanic countries as a hunt-
ing season after the harvest was
completed around the time of the
Winter Solstice. This was followed
by feasts, storytelling and drink-
ing around a large communal fire.
Other traditions discussed includ-
ed the Yule Log tradition where
tree trunks were pushed into the
hearth as it burned continuously
for the twelve days of Christmas;
the Yule goat bucks that pulled
Thor’s chariot who passed out
gifts to well behaved children dur-
ing Yule; and the Wassail tradi-
tion which originated from the
people of yore gathering in the
orchards to “wake up” the fruit
trees that were thought to be in
hibernation. This tradition even-
tually evolved into a trick -or-
treat for grown- ups begging for
wassail or treats.
After the discussion residents
were guided by CGC volunteers
in creating a Yule sprig from a
tree branch, ribbon, bell and sea-
sonal decoration. It was a festive
group, and many “Merry Christ-
mas” wishes were exchanged at
the end of the program.
A big “Thank you” to the Garden
Therapy volunteers including Su-
san Jurecki, for their hard work
in the craft preparation for this
program and for all of their pro-
gram participation this year.
Each program throughout the
year was absolutely appreciated
by the residents.
Lynne Evans
Garden Therapy
December 2, 2017
Chippewa Garden Club Newsletter
Page 6
January/February 2018
Hops
Herb of the Year
Each year the International Herb
Association designates the herb
of the year. The 2018 herb of the
year is Hops (Humulus lupulus).
Hops are herbaceous climbing
perennial vines. The dried hop
flowers are called cones and are
used primarily as a flavoring and
stability agent in the brewing of
beer.
People were drinking beer 8000
years ago, long before the use of
hops. A mixture of spices and
herbs, known as gruit was used
as flavoring. Hops were first
used in brewing by a French
monk about 822 AD in northern
France. By 1150 AD Germany
was using hops as a brewing
agent. When beer brewed with
hops was found to be less prone
to spoilage, brewers switched
from gruit to hops, and the use of
hops was commonplace by the
13th century.
There are many varieties of hops
which grow around the world
and are used in many styles of
beer. Each type of hops provides
different characteristics and fla-
vors to beer. There are two gen-
eral categories of hops: aromatic
and bittering. Both are boiled
with wort which is the sugary
liquid that comes from mashed
malt.
Hops are added at different times
throughout the boil depending on
the intensity of flavor desired.
Hops are responsible for beer’s
bitter flavor.
Hops vines come in either male
or female. Only the female pro-
duces cones. Vines are speedy
growers and can reach 30-40 feet.
They can be used as ornamental
vines and trained on trellises,
fences or arbors. Commercially
grown hop vines are trained up
strings supported by an overhead
structure in fields called hop
fields or hop yards. In 2012 Ger-
many was the number one hops
producer in the world, with the
United States coming in second.
Soil for growing hops should be
rich, loamy, and well-drained,
although hops are known to
grown in clay and sand. They are
heavy feeders, so a side dress
with compost and/or a nitrogen
supplement should be used.
They also need plenty of water.
Vines will reach 15-20 feet before
growing the side shoots that pro-
duce the cones.
After choosing two to three of the
most vigorous shoots, the rest
can be pruned.
Pruning should take place
throughout the growing season.
One vine can produce one to two
pounds of cones. Vines will die
back in winter.
Hops are prone to downy mildew,
which is caused by cool, wet
weather. They can also be at-
tacked by aphids, spider mites
and cucumber beetles. Cutworms
may damage young plants.
Visit Squire Rich herb garden to
see the hops vine growing on the
arbor leading into the garden.
Kathy Habib
Hop Flower
Hop Yard
Chippewa Garden Club Newsletter
Page 7
January/February 2018
Editor’s note.
CGC volunteers included
Sandy Spann, Chris Sparano,
Kathy Ziemba, and Margaret
DeWolf.