chef’s favorites luncheon specials - veranda...
TRANSCRIPT
Chicken Lemongrass $14.95Sauteed chicken with onion, mushroom, snow peas, bell pepper lemongrass sauce
Basil Duck $16.95Boneless duck, mushroom, bamboo shoot, bell peppers & onion in hot basil sauce.
Triple Delight $16.95Chicken, beef, shrimp sauteed with ginger and mix vegetables in ginger sauce
Tamarind Sweet & Sour $16.95Breaded jumbo shrimp deep fried until crispy & pour over with sauteed tomatoes, carrots, red bell pepper, pineapple in sweet & sour sauce on bed of broccoli
Roasted Duck $16.95Oven roasted duck served over a bed of steamed broccoli and pour over with chopped snow peas, carrots, onion & scallion sauteed with House’s brown sauce
Bangkok House $16.95Sauteed chicken & shrimp with fresh mushroom, bamboo shoot, bell peppers, snow peas in oyster sauce
Shrimp Loves Scallop $16.95Jumbo shrimp & sea scallop stir fry w/ fresh mushroom, snow peas, onion, scallion in ginger s.
Salmon Curry $16.95Salmon filet topped with broccoli, snow peas, bamboo shoot, pineapple & tomato in red curry sauce
Blue Ocean $16.95Jumbo shrimp, scallop, mussels, calamari sauteed with combo of veggie in ginger s
Crispy Duck $16.95Boneless crispy duck with carrots, snow pea, onion and scallion in House’s spicy sweet & sour sauce
Crispy Bird Nest Meat $14.95 Seafood $16.95A choice of Beef, Chicken, Pork, Shrimps, or combination of meat or seafood to stir-fry with mix vegetables and served over a bed of crispy lomein
Sweet & Sour Haddock $16.95Lightly breaded, then deep fried or unbreaded steamed haddock topped with sauteed onion, pineapple, snow peas, tomato, carrots in sweet & sour
Spicy Basil Haddock $16.95Lightly breaded, then deep fried or unbreaded steamed haddock bamboo, basil leave, mushroom, red bell pepper & onion in spicy basil sauce
Ginger Haddock $16.95Lightly breaded then deep fried or unbreaded steamed haddock topped with mushroom, snow peas,tomatoes, onion & scallion in brown ginger sauce
(Served with white or brown rice)
Veg /Tofu $9.95
Chicken/Beef /Pork $10.95
Shrimp/Scallop/Calamari/Mussel $11.95
Combo Meat / Combo Seafood $11.95/$13.95
L1. Roasted PeanutMushroom, carrots, water chestnut, onion & scallion in brown sauce
L2. Spicy BambooBamboo shoots, bell peppers, string bean, onion, & basil leave in hot sauce
L3. Star GingerFresh mushroom, onion, tomatoes in Thai ginger sauce
L4. Thai Fried RiceBroccoli, string bean, pineapple, carrots, onion, & scallion
L5. Famous Pad ThaiRice noodle with egg, bean sprouts, scallions, sprinkled with ground peanut in pad thai sauce
L6. Red CurryRed bell pepper, basil leave, carrot, tomato, bamboo shoot, pineapple
L7. Veranda LomeinStir-fried soft yellow noodles with snow peas, cabbage, carrots, bell peppers
L8. Hot Basil LeaveFresh mushroom, bell peppers, onions, bamboo, scallion & basil leave
L9. Drunken NoodleCombination of vegetables pan fried with flat rice noodles in drunken sauce
L10. Pan Fried Rice NoodleWide flat rice noodle pan fried with mixed vegetables and brown sauce
L11. Masaman CurryPineapple, onion, potato, carrot, bamboo shoot, basil leave, chopped peanut
L12. In Garlic SauceCarrots, snow peas, fresh mushroom in garlic sauce over a bed of spinach
L13. Sweet & Sour SauceTomatoes, carrots, pineapple, water chestnut, snow peas, red bell peppers & onions
Served Daily until 3:30 PM*All dishes come with appetizer and soup of the day**Stir-fry and curry come with white or brown rice*
Veranda Thai
Luncheon SpecialsChef’s Favorites
9 veranda stPortland, me 04103
(207) 874-0045(207) 874-0044
Great food. Great taste. Great serviceVeranda ThaiGreat food. Great taste. Great service
Eat In, Take Out. Delivery fee $2, min order $20, within 5 miles
verandathaicuisine.com
Des
igne
d &
Prin
ted
by T
arad
el.c
om ©
Tara
del L
LC 2
016-
4302
0
Fresh Veggie Spring Rolls (2) $4.95
Fresh Tofu or Chicken or Shrimp Rolls (2) $5.95Lettuce, carrots, mint, cucumber, bean sprouts, rice noodle freshly roll in rice paper. Served with sweet & sour sauce
Crunchy Thai Veggie Roll (2) $4.95Deep-fried stuffed spring rolls with carrots, cabbage, black mushroom, scallion, and clear noodles served with sweet & sour sauce
Vietnamese Egg Roll (3) $5.95Ground pork & shrimp flavored & mix with carrots, black mushroom, and clear noodle
Crab Rangoon (6) $7.95Crab meat with cream cheese wrapped in crispy wonton skins. Served with sweet & sour sauce
Calamari Puffs $7.95Lightly bread calamari deep-fried until crispy. Served with Thai cocktail sauce
Thai Dumplings (PanFried or Steamed) (6) $7.95Homemade dumpling dough stuffed with marinated ground pork. Served with Ginger sauce
Chicken or Beef Satay (4) $7.95Chicken tender or beef slices marinated in coconut milk & light curry sauce. Served with peanut sauce
Tofu Triangle (6 Pieces) $6.95Golden brown fried tofu. Served with peanut sauce.
Shrimp Bikini (4) $7.95Jumbo shrimp wrap with rice paper, deep fried until crispy and served with Thai cocktail sauce
Golden Chicken Wings $7.95Marinated Thai style and deep-fried. Served with sweet & sour sauce
Veranda Roasted Pork $7.95Oven roasted boneless pork marinated in our House’s sauce, serve with Thai’s BBQ sauce
Veranda Dumplings(6) $7.95Ground chicken & shrimp specially prepared and wrap with wonton skin. Served with ginger sauce
Bangkok Platter for 1 or 2 $10.95/$19.95Appetizer sampler wings, chicken & beef satay, crab rangoon, dumpling, shrimp bikini, tofu triangle & Thai roll
Side ordersSteamed Jasmine White or Brown Rice 16oz $1.95 32oz $3.95
Vegetable or Tofu $10.95
Beef or Pork or Chicken $11.95
Shrimp or Scallop or Calamari or Mussel $13.95
Combo Meat / Combo Seafood $13.95/$16.95
Famous Pad ThaiRice noodle,egg, bean sprouts, scallions, ground peanut in pad sauce
Thai RadnarSauteed with veggie combo poured over flat noodle stir fry with egg
Thai Fried RiceBroccoli, string bean, carrots, pineapple, onion & scallion
Veranda Fried RiceOur very own B.B.Q pork & shrimp fried with broccoli, string bean, carrots, onion, scallion, pineapple & basil leaves
Veranda LomeinStir-fried soft yellow noodles with snow peas, carrots, bell peppers & cabbage
Drunken NoodleCombination of vegetables pan fried with flat rice noodles in drunken sauce
Pan Fried Rice NoodleWide flat rice noodle pan fried with mixed vegetables and brown sauce
Vegetable or Tofu $12.95
Beef or Pork or Chicken $13.95
Shrimp or Scallop or Calamari or Mussel $15.95
Combo Meat or Combo Seafood $14.95/$16.95
Hot Basil LeavesFresh mushroom, bell peppers, onions, bamboo, & basil leave in hot sauce
In Garlic SauceCarrots, snow peas, fresh mushroom in garlic sauce over a bed of spinach
Sweet & SourTomatoes, carrots, pineapple, snow peas, water chestnut, red bell peppers & onions
Spicy Bamboo Bamboo shoots, bell peppers, string bean, onion in basil hot sauce.
Namprik Pao Sauce String bean, red bell pepper, carrots, bamboo and onion in namprik pao sauce
Roasted PeanutMushroom, carrots, water chestnut, string bean, onion & scallion in brown sauce
Star GingerFresh mushroom, onion, tomatoes in Thai ginger sauce
Garden Fresh BroccoliBroccoli, carrots & scallion in Thailand style sauce
Thai Cashew NutRoasted cashew nuts, pineapple, water chestnut, green pepper, fresh mushroom, carrot, onion in oyster sauce
Snow PeasFresh snow peas stir-fried with mushroom, water chestnut & scallion, Cooked just right leaving snow peas green and crispy in tasty garlic sauce
Orange ChickenBreaded chunks of chicken, deep fried then sauteed with broccoli, carrots, snow peas, red bell pepper, onion & scallion in sweet & sour sauce
Pepper Steak Sliced steak stir fry with red & green bell peppers, onion & scallion over Thai’s pepper steak sauce
(Served with white or brown rice)
Appetizer Soup & Salad Rice & Noodles Wok Stir-Fry
Entree
Single Family
Veggie or Tofu Tom Yum $4.95 $7.95
Chicken Tom Yum $4.95 $7.95
Shrimp Tom Yum $5.95 $9.95Spicy & sour herbs in lemongrass broth. Mushroom, tomatoes, bamboo shoot, pineapple, red bell pepper & scallion.
Wonton Soup $4.95 $7.95Ground shrimp &pork wrapped in wonton skin cooked in chicken broth
Vegetable Soup $4.95 $7.95Assorted veggie & fresh tofu cooked in a clear broth with bean thread noodles
Chicken Tom Kha Gai $4.95 $7.95Chicken in herb of galanca in coconut broth with mushroom & onion
Seafood Tom Yum $7.95 $11.95Shrimp, scallop, mussel & calamari in spicy & sour herbs and lemongrass broth with veggie
Yum Nua (Beef Salad) $14.95Grilled beef seasoned with lemon juice, onion, mint, cabbage,red bell pepper, lemongrass, lime leaves, and roasted rice powder. Served on a bed of lettuce
Larb Gai (Minced Chicken Salad) $14.95Sauteed minced chicken tossed with onion, red bell pepper,cabbage, mint seasoned with lime juice and roasted rice powder. Served on a bed of lettuce
Seafood Yum Woon Sen $16.95Jumbo shrimp, mussels, scallop, calamari seasoned with lemon juice, onion, lemongrass, lime leaves, cabbage & clear rice noodle in House’s namprik pao sauce
Please let your server know of any food allergy.
Dishes with indicate that it comes spicy.
You may specify the degree of spiciness.
Little spicy
Medium
Adventurous
Native Thai
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
(Served with white or brown rice)
Vegetable or Tofu $12.95
Beef or Pork or Chicken $13.95
Shrimp or Scallop or Calamari or Mussel $15.95
Seafood or Duck $16.95
THAILAND CURRY
Red CurryRed bell pepper, basil leave, bamboo shoot, carrot, tomato, pineapple
Green CurryGreen bell pepper, basil leave, snow peas, broccoli, string bean & bamboo
Masaman Curry Pineapple, onion, potato, carrot, bamboo shoot, basil leave, chopped peanut
Panang CurryPineapple, red pepper, snow peas, bamboo shoot, carrot & fresh basil leave