2234 W. Tuscarawas StreetCanton, OH 44708

330-451-2140

1645 N Main StreetNorth Canton, OH 44720

330-305-9660

Serving Breakfast and Lunch Tues- Sat 7:30am to 2:00pm

1649 North Main Street, North Canton, OH 44721

www.thetwistedcitrus.com

www.tdstailgategrill.comwww.tdstailgategrill.com

Check us out on facebook

Twisted Citrus is available for private events with no room rental fee. Ask for details.

REMEMBER TO USE YOUR MVP CARD ON EVERY VISIT!

Get a point for every dollar spent. 200 points = $10 Reward Certi�cate

to ANY concept!Ask your server for details.

every dAy hAppy hourFrom 3pm to 6pm

$2 DOMESTIC PINTS - $1 OFF ALL CRAFT HANDLES - $3 TAILGATE PUNCH & LONG ISLANDS$4 SIGNATURE COCKTAILS - $4 GLASSES OF HOUSE WINE & SANGRIA - ALL APPETIZERS ARE JUST $6

HAND CRAFTEDROOT BEER

MIXED ON SITE, POURED AT THE BAR AND SERVED IN A

CHILLED MUG. NOW WITH ONE FREE REFILL.

JAMAICAN COWBOYTequila, coconut rum, peach schnapps, orange juice and pineapple juice. Add a Myers Rum, Captain Morgan or 151 floater for just $1.51.

RUM RUNNERMyers dark rum, white rum, banana liqueur, blackberry liqueur, pineapple and orange juice with a splash of grenadine. Add a Myers Rum, Captain Morgan or 151 floater for just $1.51.

ANY TIMERBulleit bourbon, orange juice, lemon juice, amaretto and a dash of simple syrup.

TEQUILA DAISYTequila, Grand Marnier, lime juice and soda.

BRAMBLEGin, blackberry liqueur, lemon juice and simple syrup.

signAturecocktAils

ICE COLD BEER

TAILGATE PUNCHThe ORIGINAL party punch! Four rum flavors, fruit juices and a splash of grenadine. Add a Myers Rum, Captain Morgan or 151 floater for just $1.51

SNEAKY PEACHThree flavors of vodka plus orange juice, lemonade and sprite make this a house favorite!

GOOMBAY SMASHCaptain Morgan, banana & coconut rum, banana liqueur, pineapple and orange juice. Add a Myers Rum, Captain Morgan or 151 floater for just $1.51.

GRUMPY OLD MAN Jim Beam, lime juice and ginger ale.

JACKED UP TEAJack Daniels, triple sec, sour mix and coke.

ON TAPASK YOUR SERVER ABOUT OUR SELECTION

OF ROTATING HANDLES

BUD LIGHT

MILLER LITE

COORS LIGHT

YUENGLING

BLUE MOON

FAT TIRE

GREAT LAKES SEASONAL

PLUS UP TO 14 MORE DEPENDING ON LOCATION

CHARDONNAY

PINOT GRIGIO

WHITE ZINFANDEL

REISLING

MOSCATO

SAUVINGNON BLANC

PINOT NOIR

CABERNET SAUVIGNON

MERLOT

RED OR WHITE SANGRIA

wines

BANANA FOSTERS BREAD PUDDINGBanana pecan bread pudding is topped with our rum praline drizzle and vanilla ice cream. 6.49

BEIGNETS (BEN-YAHS)French market style donuts filled with hazelnut and dusted with powdered sugar. 6.99

STARTERS AND SNACKS

Buffalo Chicken Dip

Coconut Shrimp

Hot Tots

All Appetizers Just $600

During Happy Hour!Every Day from 3pm – 6pm

happy hour

POTATO CHIPS & DIPOur fresh potato chips are served with homemade French onion dip. 4.99

BUFFALO CHICKEN DIP All the flavor of the chicken wing without the messy fingers! 8.99

SPINACH & ARTICHOKE DIP Our secret recipe combines spinach, artichoke hearts, diced onions, garlic, Parmesan cheese and spices in a bubbling crock of goodness. 8.99

*All dips can be served with carrots and celery to accommodate a gluten-free diet.

PUB PRETZEL BITES Basket of bite sized pretzels served with nachocheese dip. 8.99

MAC N CHEESE BITES Basket of creamy pasta and cheese. Enough to share but you won't want to! 8.49

COCONUT SHRIMP Sweet, crispy, butterfly shrimp are golden fried and served with an orange marmalade dipping sauce. 9.99

FRIED PICKLES We take dill pickles, slice and dip ‘em and serve them with Tailgate sauce. 6.99

MOZZARELLA PLANKS Our oversized planks of fried cheese are made to order and served with a side of marinara. 8.49

CHICKEN & SPINACH QUESADILLA Grilled chicken, our spinach dip and mozzarella cheese fill this large quesadilla. $9.99 Want it veggie? We will gladly substitute sautéed mushrooms & onions for no charge.

SPICY SOUTHWESTERN NACHOS We’ve loaded up tortilla chips with your choice of chicken or spicy ground beef, nacho cheese, lettuce, tomatoes, black olives and a touch of our spicy southwestern cream for a TD’s house favorite. 8.99

HOT TOTS Our homemade tater tots are made with shredded potatoes, cheese and spices then hand rolled and fried. Enjoy them with a serving of spicy ketchup. 8.49

LOADED TOTS Tot basket topped with cheese sauce and bacon 8.99

STUFFED HOT PEPPERS Banana peppers are filled with spicy Italian sausage and covered in mozzarella cheese and marinara sauce. 8.99

FIRECRACKER SHRIMP Flash-fried shrimp are tossed in our spicy sauce with cherry peppers and pepperoncinis. 10.99

CHICKEN QUESADILLA Filled with a blend of chicken, cheese, and pico de gallo. Garnished with shredded lettuce, sour cream and salsa. 9.99

BUFFALO CHICKEN QUESADILLA This quesadilla is filled with our homemade buffalo chicken dip, cheese and crushed tortilla chips. Rich & delicious! 9.99

BUFFALO VEGGIE NUGGETS These micro-protein nuggets are flash-fried and tossed in your choice of wing sauce. Served with bleu cheese or ranch for dipping. 8.99

Spicy Southwest Nachos

WINGS

SOUPS AND SALADS

WING POUNDERS ‘Cause size matters! Each pound of traditional wings. Add Ranch or Bleu Cheese 50¢ each.

1 POUND 7.502 POUNDS 14.003 POUNDS 20.00

GUMBALAYA Cup - 4.29 Bowl - 5.29

CHEF’S CHOICE Cup - 4.29 Bowl - 5.29

OMGMango HabeneroHotThai ChiliSpicy BBQSouthwestern RanchMediumMildGarlic ParmTeriyakiHoney MustardBBQ

TRADITIONAL COBB Iceberg mix is topped with rows of diced oven-roasted turkey, diced ham, tomatoes, black olives, cheese, and hard boiled eggs. Served with your choice of dressing. 9.99

STEAKHOUSE COBB6 oz Sliced Sirloin over a bed of iceberg mix with tomatoes, Blue Cheese Crumbles, Cucumbers and French fries. 11.99

SOUTHWESTERN COBB Iceberg mix is topped with rows of seasoned chicken, black beans, fire-roasted corn, tomatoes, red peppers, shredded cheese and fresh pico de gallo. Served with chipotle ranch dressing. 9.99

BUFFALO CHICKEN COBB Iceberg mix with your choice of fried or grilled chicken tenders, carrots, celery, tomatoes, bleu cheese crumbles and croutons. 9.99Can be made with veggie nuggets for 99¢

GREEK COBB Spinach leaves are topped with diced chicken, black olives, tomato, feta cheese, cucumbers & red onion rings. 9.79

CAJUN CHICKEN CEASAR Fresh romaine lettuce is tossed with our classic Caesar dressing, Parmesan cheese, oversized croutons and topped with a Cajun-seasoned chicken breast. 8.99

BBQ CHICKEN RANCH SALAD Sliced bbq chicken served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws. 10.29

Thursday is WING NIGHT!MVPS Pay just $450 per pound or

$650 for a basket of Boneless Wings.

EVERY THURSDAY

Traditional Cobb Salad

Oriental Cobb Salad

BBQ STEAK RANCH SALAD Sliced bbq steak served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws. 11.99

ORIENTAL CHICKEN COBB Romaine lettuce is topped with fried chicken tenders, Mandarin oranges, cucumbers, carrots, almonds and crunchy noodles. 9.79Can be made with veggie nuggets for 99¢

WEDGE SALAD Iceberg wedge, diced tomatoes, red onion and bleu cheese crumbles. 5.99

SIDE SALAD Iceberg mix, diced tomatoes, shredded cheese, croutons, red onion rings. 2.99

DRESSINGS Made From Scratch: White French, Roasted Jalapeño Vinaigrette, Chipotle RanchAlso Available: Asian Sesame, 1000 Island, Balsamic Vinaigrette, Greek, Italian, Ranch, Bleu Cheese, Fat Free Honey Mustard and Caesar.

Extra Dressing 50¢

We now offer BONELESS WINGS!

Hand cut & hand breaded! $899

Try our dry rubs:CajunJerk

House

TAILGATE CHILI Our own special recipe and a Tailgate favorite! Try it topped with cheese and onions. Cup - 3.99 Bowl - 4.99

Veggie Nuggets can be substituted for ANY protein for 99¢

BBQ BACON CHEDDARTraditional patty is topped with two slices of bacon, cheddar cheese and BBQ sauce with lettuce, tomato, onion & pickle. 9.99

DEVIL’S DAUGHTERCajun patty is topped with jalapeños, banana peppers, pepperjack, cheese, bacon and spicy bbq with lettuce, tomato, onion & pickle. 10.99

DUDE RANCHOur traditional patty is topped with BBQ sauce, bacon, pepperjack cheese and fried onion straws with lettuce, tomato, onion & pickle. 10.79

CHEDDAR & ONION Sauteed onions and cheddar cheese are served on top of our traditional patty with lettuce, tomato, onion and pickle. 9.49

GODFATHEROur traditional patty is topped with a sausage filled grilled pepper, marinara and mozzarella cheese. 9.99

MUSHROOM SWISSSautéed mushrooms and Swiss cheese are served on top of our traditional patty with lettuce, tomato, onion & pickle. 9.99

RAGIN CAJUNOur Cajun patty is topped with bacon, pepperjack cheese, remoulade sauce, lettuce, tomato, onion and pickle. 9.99

TURKEY SOPRANOOur hand crafted turkey burger is topped with roasted red peppers, provolone cheese & marinara and served on a brioche bun. 8.99

TRADITIONALThe classic! Cooked to your desired temperature with lettuce, tomato, onion & pickle. 8.99

BYOB Build Your Own Burger! 9.49Pick your patty: Traditional, Cajun, Turkey or Veggie.Pick any two toppings: American cheese, bacon, banana peppers, bleu cheese crumbles, cheddar cheese, pepperjack cheese, fresh jalapeños, onion straws, provolone cheese, sautéed mushrooms, sautéed onions, Swiss cheese.

Additional items 79¢ Add an extra patty: 2.99

Hand-formed patties are made fresh from a custom blend of beef & served with French fries. Any of these preparations can be substituted with our HOMEMADE TURKEY PATTY or VEGGIE PATTY for no additional charge.

BURGERS

PLANT-BASEDWe recognize the desire of some guest who would like meatless options. We proudly serve “Beyond

Burgers” and all of our burgers can be made meatless! Additionally, any of our salads can be meatless by substituting our fried veggie nuggets for the protein for .99.

Here are some additional plant based options:

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Dude Ranch Burger

EVERY BURGER IS JUST $699 FOR MVPs!

EVERY MONDAY

BAJA BIKINI BURGERBeyond burger patty is topped with pepperjack cheese, sliced avocado & pico de gallo and served on a toasted brioche bun. Served with choice of side 9.99

BEYOND GREEK BURGERBeyond burger patty is topped with black olives, feta cheese, lettuce, tomato and red onion slice on a toasted brioche bun. Served with choice of side 9.99

BEYOND SAUSAGE & PEPPERSSauteed onions, peppers, marinara and shredded parmesan top an Italian sausage link served on a toasted hoagie roll. Served with choice of side 9.99

VEGGIE NUGGET BASKETOur plant based nuggets are tossed in your choice of wing sauce and served with a side of French fries. 9.99

SPINACH QUESADILLA DINNEROur veggie nuggets are diced and tossed in garlic parmesan sauce and folded inside a flour tortilla with our spinach & artichoke dip and mozzarella cheese. Served with your choice of side for 11.99

AVOCADO TACOS Three flour tortillas filled with chunks of jalapeno battered fried avocado, shredded cabbage, chipotle sour cream, cheese and pico de gallo! 10.99

VEGGIE RICE BOWLOur veggie nuggets and oriental veggie blend are tossed in teriyaki sauce and served over a bed of rice. 10.99

Named a MUST EAT in Stark County by About Magazine

tAcos

Fish Tacos

Steakhouse Philly

MVPs GET TACOS FOR JUST $799!

EVERY TUESDAY

TRADITIONAL COBB Iceberg mix is topped with rows of diced oven-roasted turkey, diced ham, tomatoes, black olives, cheese, and hard boiled eggs. Served with your choice of dressing. 9.99

STEAKHOUSE COBB6 oz Sliced Sirloin over a bed of iceberg mix with tomatoes, Blue Cheese Crumbles, Cucumbers and French fries. 11.99

SOUTHWESTERN COBB Iceberg mix is topped with rows of seasoned chicken, black beans, fire-roasted corn, tomatoes, red peppers, shredded cheese and fresh pico de gallo. Served with chipotle ranch dressing. 9.99

BUFFALO CHICKEN COBB Iceberg mix with your choice of fried or grilled chicken tenders, carrots, celery, tomatoes, bleu cheese crumbles and croutons. 9.99Can be made with veggie nuggets for 99¢

GREEK COBB Spinach leaves are topped with diced chicken, black olives, tomato, feta cheese, cucumbers & red onion rings. 9.79

CAJUN CHICKEN CEASAR Fresh romaine lettuce is tossed with our classic Caesar dressing, Parmesan cheese, oversized croutons and topped with a Cajun-seasoned chicken breast. 8.99

BBQ CHICKEN RANCH SALAD Sliced bbq chicken served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws. 10.29

FISH TACOSOur Signature Item: Three soft tortillas filled with grilled fish, shredded cabbage, chipotle cream sauce, Monterey jack cheese and pico de gallo. Fresh lime slices finish off this favorite. 10.99 Add guacamole $.99

SHRIMP TACOS Three soft flour tortillas filled with grilled shrimp, shredded cabbage, firecracker sauce, cheese and topped with pico de gallo. 11.99 Add guacamole $.99

CRUNCHY FISH SANDWICH Our fresh catch fish rolled in seasoned cornflakes and flash fried. Served on a toasted bun with lemon and a side of tartar sauce. 9.99

CAJUN GRILLED FISH PO’ BOY Large fish fillet is dusted with Cajun spices, grilled and served on a toasted hoagie roll with homemade remoulade sauce, diced tomatoes and romaine lettuce. 9.99

MONTE CRISTO A delicious combination of ham, turkey, Swiss & American cheeses on wheatberry bread. Lightly battered, fried to a golden brown and dusted with powdered sugar. Served with a side of raspberry preserves. 9.99

TRADITIONAL STYLE PHILLY CHEESESTEAKShaved beef, peppers, and onions topped with your choice of Cheese Whiz or provolone. 9.99

GRILLED REUBEN Your choice of corned beef or turkey topped with sauerkraut, Swiss cheese and thousand island dressing on thick slices of toasted marbled rye bread. 10.99

TURKEY CLUB STACK Our thick Texas toast is loaded with sliced turkey, bacon, cheddar and provolone cheese, lettuce and tomatoes. Served with a side of honey mustard. 9.99

FRENCH DIP SANDWICH Shaved steak is piled high on a toasted hoagie roll, smothered with Swiss cheese and served with a side of peppercorn au jus for dipping. 9.99

speciAlty SANDWICHESAll sandwiches are served with French fries.

Corned Beef Reuben

STEAKHOUSE PHILLY Our flat iron steak is dusted with Cajun seasonings, sliced and topped with bleu cheese crumbles, provolone cheese, sautéed mushrooms and onions. 11.99

TAILGATE TRIPLE STACK GRILLED CHEESE Three slices of Texas Toast piled high with American, cheddar, and provolone cheese grilled to perfection. 7.49 Add bacon or tomato. 1.49

GRILLED HOT DOG ON PRETZEL BUNQuarter Pound Hot Dog is grilled and served with French fries. 6.99 Try it Coney Style: Topped with Chili, Cheese and Onions 7.99

BUFFALO CHICKEN SANDWICHFried chicken breast is tossed in your choice of wing sauce with lettuce, tomato and onion and served with a side of ranch or bleu cheese dressing. 9.49

KICKIN’ CHICKEN SANDWICHFried chicken breast topped with bacon slices, Swiss cheese, lettuce, tomato, onion and our kickin’ chicken sauce on a toasted brioche bun. 9.79

VOODOO CHICKEN SANDWICHCajun spiced grilled chicken breast topped with pepperjack cheese, romaine, tomato and remoulade sauce. 9.49

PHILLY CHICKENDiced grilled chicken, grilled onions, grilled peppers and provolone served on a toasted hoagie roll. 9.99

BBQ STEAK RANCH SALAD Sliced bbq steak served over romaine lettuce with fire roasted corn, tomato, cilantro, sliced avocado and fried onion straws. 11.99

ORIENTAL CHICKEN COBB Romaine lettuce is topped with fried chicken tenders, Mandarin oranges, cucumbers, carrots, almonds and crunchy noodles. 9.79Can be made with veggie nuggets for 99¢

WEDGE SALAD Iceberg wedge, diced tomatoes, red onion and bleu cheese crumbles. 5.99

SIDE SALAD Iceberg mix, diced tomatoes, shredded cheese, croutons, red onion rings. 2.99

DRESSINGS Made From Scratch: White French, Roasted Jalapeño Vinaigrette, Chipotle RanchAlso Available: Asian Sesame, 1000 Island, Balsamic Vinaigrette, Greek, Italian, Ranch, Bleu Cheese, Fat Free Honey Mustard and Caesar.

Extra Dressing 50¢

AVOCADO TACOS Three flour tortillas filled with chunks of jalapeno battered fried avocado, shredded cabbage, chipotle sour cream, cheese and pico de gallo! 10.99

JACKED-UP MACS

Thai Chili Shrimp Rice Bowl

Steakhouse Masher

rice bowls And mAshers

mAshers

STEAK

TRADITIONAL MAC N CHEESE Creamy shells are mixed in a white cheddar cheese sauce, served in a crock topped with melted cheese and toasted breadcrumbs. 9.99

BUFFALO CHICKEN MAC This cheesy delight mixes medium wing sauce with a creamy cheddar cheese blend, onions and grilled chicken. Served with a breadstick. 9.99

CHICKEN BACON RANCH MACDiced chicken, chopped bacon, cheddar cheese and ranch dressing topped with breadcrumbs. 10.99

CHICKEN & BROCCOLI MAC Grilled Chicken and broccoli are tossed in a creamy, spinach, cheddar sauce. Served with a breadstick. 9.99

MARYLAND SEAFOOD MAC Inspired by our love of the sea, we’ve combined shrimp, crab & seafood with fire roasted corn, red onion, peppers, and Old Bay seasoning for this yummy creation. Served with a breadstick for 12.99

THAI CHILI SHRIMP RICE BOWL Half a pound of shrimp and oriental veggie blend are tossed in our sweet Thai chili sauce. 13.99

ORIENTAL RICE BOWL Grilled chicken and oriental veggie blend are tossed in teriyaki sauce. 9.99

SOUTHWESTERN STYLE RICE BOWL Southwestern grilled chicken, black beans, fire roasted corn, jalapenos, pico de gallo and a chipotle cream drizzle. 9.99

MEXICAN STYLE RICE BOWL Style Rice Bowl: Seasoned ground beef, nacho cheese, black olives, green onions, diced tomatoes, salsa and tortilla chips. 9.99

FAJITA STEAK RICE BOWL Sliced steak, grilled onions and peppers, shredded cheddar, pico de gallo and sour cream. 13.99

FIRECRACKER CHICKEN & SHRIMP RICE BOWL Grilled chicken, shrimp and oriental veggie blend are tossed in our spicy firecracker sauce. 12.99

FAJITA MASHERS Chipotle cheddar mashed potatoes are topped with your choice of chicken, steak or shrimp, grilled peppers, sautéed onions, fire roasted corn and pico de gallo. Chicken 11.99Steak or Shrimp 13.99

STEAKHOUSE MASHER These potatoes are loaded with cheese, bacon and green onions then topped with a 6 oz flat iron, sautéed mushrooms and onion straws. 13.99

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.

Any of our bowls can be made into vegetarian options! Ask your server for details.

EVERY WEDNESDAY Sirloin Dinners just $9.99

for MVPs!

SIRLOIN STEAK 9 oz. rich flavored steak made just how you like it. Served with your choice of side. 14.99

WHISKEY BLEU SIRLOINOur sirloin steak is brushed with our housemade whiskey BBQ sauce and topped with crumbled bleu cheese and onion straws. Served with your choice of side for 15.99.

STEAK PIAZZIOLASirloin steak topped with sauteed peppers & onions, marinara and shredded parmesan. Served with a side of pasta and garlic toast for 15.99

STEAKHOUSE PHILLY Our flat iron steak is dusted with Cajun seasonings, sliced and topped with bleu cheese crumbles, provolone cheese, sautéed mushrooms and onions. 11.99

TAILGATE TRIPLE STACK GRILLED CHEESE Three slices of Texas Toast piled high with American, cheddar, and provolone cheese grilled to perfection. 7.49 Add bacon or tomato. 1.49

GRILLED HOT DOG ON PRETZEL BUNQuarter Pound Hot Dog is grilled and served with French fries. 6.99 Try it Coney Style: Topped with Chili, Cheese and Onions 7.99

BUFFALO CHICKEN SANDWICHFried chicken breast is tossed in your choice of wing sauce with lettuce, tomato and onion and served with a side of ranch or bleu cheese dressing. 9.49

KICKIN’ CHICKEN SANDWICHFried chicken breast topped with bacon slices, Swiss cheese, lettuce, tomato, onion and our kickin’ chicken sauce on a toasted brioche bun. 9.79

VOODOO CHICKEN SANDWICHCajun spiced grilled chicken breast topped with pepperjack cheese, romaine, tomato and remoulade sauce. 9.49

PHILLY CHICKENDiced grilled chicken, grilled onions, grilled peppers and provolone served on a toasted hoagie roll. 9.99

entrees

SIDES

premiumSIDES

(1.99 each or included as side choice)FRENCH FRIES

CHIPSCOLE SLAW

DRUNKEN BEANSRICE

MASHED POTATOESBROCCOLI

BAKED POTATO (AFTER 4PM)

(2.99 each or $.99 ADDITIONAL as side choice)

HOT TOTS

ONION RINGS

SIDE SALAD

MAC N CHEESE

CHIPS & DIP

CHIPOTLE CHEDDAR MASHED POTATOES

LOADED FRENCH FRIES

SEASONAL VEGGIES

LOADED POTATO (AFTER 4PM)

Steak Fajitas

Blackened Salmon

BONELESS CHICKEN TENDER DINNER Over a half pound of hand breaded chicken tenders served with your choice of two sides and our kickin’ chicken dipping sauce. 10.99

GRILLED CHICKEN TENDERS Our oversized tenders grilled then brushed with your choice of sauce. Served with rice and Seasonal Veggies. 10.99

GRILLED CHICKEN DINNER Two seasoned and grilled chicken breasts served with Seasonal Veggies and rice. 12.99 Try it Florentine Style with our homemade spinach cream sauce for 13.99

CAJUN CHICKEN PASTA Blackened chicken breast is sliced and tossed with penne and a spicy cream sauce. Served with a side salad. 13.99 Substitute Shrimp for 2.99 more.

MEDITERRANEAN PASTAYour choice of shrimp or chicken with artichokes,red peppers, onions and black olives tossed in a feta garlic cream sauce over penne pasta. Served with a side salad and bread stick. Chicken 14.49 Shrimp 16.99

FISH & CHIPSOur beer battered cod is now available all year long. Served with fries and cole slaw for 11.99.

NORTHWESTERN BLTGrilled salmon I stopped with our brown sugar maple bacon and served on a toasted brioche bun with spicy brown mustard and served with your choice of side. 14.99

STEAKHOUSE QUESADILLADiced sirloin steak, shredded jack cheese & pico de gallo in a toasted tortilla served with a side of chipotle mashed potatoes. 12.99

Cajun Chicken Pasta

FAJITASYour choice of steak or chicken with sauteed onions & peppers plus all the traditional fixings. Chicken 14.99 Steak 15.99

TD’S FISH DINNERS Our mild white fish is served over a bed of TD’s rice with a side salad. 14.49

Baja Style: Grilled with a citrus marinade and topped with our fresh pico de gallo. Served over a bed of TD’s rice and a lime wedge garnish.

Cajun Style: Fillet is coated in blackening seasoning, grilled and served over a bed of TD’s rice with a lemon wedge garnish. Served with a side of homemade remoulade sauce and a lemon wedge.

Crunchy Style: Rolled in seasoned cornflake crumbs and pan fried to crunchy perfection. Served with rice, tartar sauce and a lemon wedge garnish.

Florentine Style: Lightly seasoned and grilled fillet is topped with our creamy garlic and spinach sauce.

COCONUT SHRIMP DINNER A dozen sweet coconut shrimp served with orange marmalade dipping sauce and your choice of two sides. 14.99

SHRIMP SCAMPI Half a pound of shrimp sautéed in homemade garlic butter. Served with a choice of side and salad. 15.99

BLACKENED SALMON 6 oz. Salmon fillet is dusted with Cajun spice and served with rice, seasonal veggies and comes with a salad. 17.99

TERIYAKI SALMON 6 oz. Salmon fillet is brushed with sweet teriyaki sauce, served with rice, our oriental veggie blend and comes with a salad. 17.99

desserts

Skillet SundaeWhite Chocolate Bread Pudding

TD’S ROOTBEER FLOAT Our handcrafted root beer is served up in a glass loaded with vanilla ice cream. 3.49

WHITE CHOCOLATE BREAD PUDDING You’ve never had bread pudding like this! This family recipe is made daily in our own kitchen and is rich and incredibly delicious with a drizzle of raspberry sauce and whipped cream. 4.49

SALTED BUCKEYE BROWNIE Double chocolate brownie topped with our homemade peanut butter cream, whipped topping and finished with crushed pretzels and sea salt. Made in house. 4.49

CLASSIC SUNDAE SKILLET Features a chocolate chip cookie topped with Taggarts creamy vanilla ice cream, caramel and chocolate drizzle, whipped cream and a cherry.  6.49

GRILLED CHICKEN SALAD Iceberg mix with diced tomatoes, shredded cheese, croutons, red onion rings & a grilled chicken breast. 7.49

LUNCH SIZED ORIENTAL CHICKEN SALAD Fried chicken is served over a bed of romaine lettuce, mandarin oranges, cucumber slices, carrots, almonds & crunchy noodles. Served with a side of Asian sesame. 7.49

LUNCH SIZED TRADITIONAL COBB Iceberg mix with turkey, ham, tomatoes, black olives, shredded cheese & diced hard boiled eggs. 6.99

LUNCH SIZED BLACKENED SHRIMP CEASARA skewer of blackened shrimp served over a lunch sized Caesar salad. 6.99

LUNCH SIZED TACO SALADSeasoned ground beef is served over a bed of mixed greens, diced tomatoes, shredded cheese, black olives & tortilla chips. 6.99

DRESSINGS Made From Scratch: White French, Roasted Jalapeño Vinaigrette, Chipotle RanchAlso Available: Asian Sesame, 1000 Island, Balsamic Vinaigrette, Greek, Italian, Ranch, Bleu Cheese, Fat Free Honey Mustard and Caesar.

LUNCH SIZED QUESADILLALarge tortilla is filled with your choice of chicken or seasoned ground beef, cheese & pico de gallo. Served with a side of sour cream & salsa. 6.99

CALIFORNIA CLUB Sliced chicken, bacon, avocado, pepperjack cheese, tomato and chipotle sour cream on Texas toast served with fries. 7.99

BLTTexas toast with smoked bacon, crisp romaine lettuce and a juicy tomato served with a side of fries. 6.99

TENDER BASKETThree hand-breaded tenders served with our kickin’ dippin sauce & fries. 7.99

COCONUT SHRIMP BASKETSweet coconut shrimp & fries served with our marmalade dipping sauce. 7.99

BAJA TURKEY WRAPFlour tortilla spread with guacamole, turkey, pepperjack cheese, lettuce & pico de gallo. Served with fries. 7.99

BUFFALO CHICKEN WRAPTender chicken is tossed in medium sauce & wrapped with chopped celery, bleu cheese crumbles, lettuce & tomato. Served with fries. 7.99

CHICKEN CEASAR WRAPGrilled chicken, romaine lettuce, parmesan cheese & creamy Caesar dressing. Served with fries. 7.99

TURKEY CORDON BLEU WRAPFlour tortilla spread with our white French dressing, turkey, ham, Swiss cheese, lettuce & tomato. Served with fries. 7.99

Save Room  for Our Delicious Dessert Creations!

Available Weekdays from 11am-2pm

SOUP & SALAD Your choice of soup with a tossed salad. 6.99 Make it a bowl of soup for 7.99TAILGATE CHILI, GUMBALAYA, SOUP OF THE DAY

lunch menu

REMEMBER TO USE YOUR MVP CARD ON EVERY VISIT!Get a point for every dollar spent.

200 points = $10 Reward Certificate. Great Daily Deals + $5

Certificate just for signing up. Ask your server for details.

RAGIN’ CAJUN BURGEROur cajun patty is topped with bacon, pepperjack cheese, remoulade sauce, lettuce, tomato, onion & pickle. Served with French fries. 9.99

CAJUN FISH PO BOY – Large fish fillet is dusted with Cajun spices, grilled & served on a toasted hoagie roll with homemade remoulade sauce, diced tomatoes & romaine lettuce served with choice of side. 9.99

BIG EASY PHILLY – Cajun chicken, andouille sausage, peppers, onions, pepperjack cheese topped with a Creole aioli on a toasted hoagie served with a choice of side. 10.99

CAJUN MAC & CHEESEDiced andouille sausage, peppers and onions are tossed in Cajun butter and mixed with creamy pepperjack cheddar shells. 9.99

CAJUN CHICKEN PASTABlackened chicken breast is sliced and tossed with penne and a spicy cream sauce. Served with a side salad for 13.99.

MARDI GRAS PASTACajun chicken, shrimp, andouille sausage, red peppers, & green onions in a spicy tomato cream sauce. Served with a side salad for 14.99

SHRIMP & GRITSBlackened shrimp sautéed in Cajun butter and served over cheddar jack stone ground grits. 13.99

STEAK BATON ROUGECajun spiced flat iron topped with crumbled bacon and bleu cheese crumbles served with a side of red beans and rice and a side salad. 15.99

CRAWFISH ETOUFFEEWhite rice is smothered with a traditional creole crawfish etouffee made with tomatoes, onions, garlic, butter and secret spices. 15.99

HURRICANE COCKTAIL – Rum blend, passion fruit and orange juice are the mainstays of this classic made famous by Pat O’Briens!

SAZARAC – Rye whiskey, bitters, sugar, water & lemon twist.

FEATURING ABITA BEER

BAYOU FONDEAUX (FON-DEW)Shrimp, crab & crawfish in a creamy dip that is kicked up with a little spice. Served with garlic bread for dipping! 14.99

CAJUN GARLIC WINGSA New flavor for the Season. Available as traditional style for $7.50 per pound or boneless style wings for 8.99

GATOR CAKES House made alligator cakes, pan sautéed and served with lemon and remoulade sauce for dipping. 12.99

PORK WINGSOversized pork “wings” flash fried tossed in our Cajun dry rub and served with a side of spicy bbq sauce. 13.99

GUMBOLAYA - A hearty soup loaded with chicken, Andouille sausage, mussels, shrimp, okra and rice. Cup 4.29 / Bowl 5.29

CAJUN COBB – Grilled Cajun spiced chicken, bacon, pepperjack cheese, diced tomatoes, cucumbers, avocado, croutons & red onion served with a side of our creamy Cajun dressing. 9.99

Beignets

Hurricane

Bayou Fondeaux

BANANA FOSTERS BREAD PUDDINGBanana pecan bread pudding is topped with our rum praline drizzle and vanilla ice cream. 6.49

BEIGNETS (BEN-YAHS)French market style donuts filled with hazelnut and dusted with powdered sugar. 6.99

It's Mardi Gras season and we have created some Cajun specialties that will be available through Fat Tuesday!

So keep those resolutions & try something NEW!

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