chapter 55/56 notes. chapter 55: ecosystems and restoration ecology

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Chapter 55/56 Notes

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Page 1: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Chapter 55/56 Notes

Page 2: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Chapter 55: Ecosystems

and Restoration

Ecology

Page 3: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Essential Knowledge

2.a.1 – All living systems require constant input of free energy (55.2 & 55.3).

2.d.1 – All biological systems from cells and organisms to populations, communities, and ecosystems are affected by complex biotic and abiotic interactions involving exchange of matter and free energy (55.1 – 55.4)

4.a.6 – Interactions among living systems and with their environment result in the movement of matter and energy (55.1, 55.3, 55.4, 55.5).

Page 4: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Ecosystem

All the organisms and abiotic factors in a community.

Page 5: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Ecosystem Studies

1. Energy Flow – the movement of energy through trophic levels.

2. Chemical Cycling – the movement of matter from one part of the ecosystem to another.

Page 6: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Trophic Levels

Division of an ecosystem based on the source of nutrition (energy).

Page 7: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Trophic Levels

1. Primary Producers

2. Primary Consumers

3. Secondary Consumers

4. Detritivores

Page 8: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Primary Producers

Usually plants, capture energy and store it in chemical bonds.

Are the source of the energy available to an ecosystem.

Page 9: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Primary Consumers

Organisms that feed on the producers.

Ex: Herbivores

Page 10: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Secondary Consumers

Organisms that feed on the Primary Consumers.

Ex: Carnivores

Page 11: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Detritivores

Get their energy from the organic waste produced by all levels.

Ex: bacteria and fungi

Page 12: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Food Chain

Linear pathway of who eats who in an ecosystem.

Page 13: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Food Webs Network showing all the feeding

relationships in an ecosystem.

Page 14: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Primary Productivity

The rate at which light energy is captured by autotrophs or primary producers.

Page 15: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Primary Productivity

NPP = GPP - Rs

NPP = Net Primary Productivity

GPP = Gross Primary Productivity

Rs = Respiration

Page 16: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Available Energy

Daily - 1022 joules of solar radiation.

1% - captured by Ps.

About 170 billion tons of organic matter is created each year.

Page 17: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Primary Producers

50 - 90% of GPP is lost to Rs by the primary producers.

NPP = 10 - 50%

Animals - use only NPP, which limits the food webs.

Page 18: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Limiting Factors

Material or nutrient that is not present in sufficient quantity for the primary producers.

Ex: N, P, K, Mg Light, CO2

Page 19: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Energy Transfers

Not 100% efficient.

Averages 10% with each tropic level change

Why? Second law of thermodynamics. Waste. Materials that can’t be digested etc.

Page 20: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Question ?

Why do most ecosystems have only 3 - 4 trophic levels?

There isn’t enough energy passed up through the food web to support more levels.

Page 21: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Implications

There has to be fewer high level consumers in a food web.

The higher level consumers usually need a large geographical area.

Page 22: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Pyramids

Graphical representation of relationships in ecosystems.

Ex:

1. Productivity

2. Biomass

3. Numbers

Page 23: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology
Page 24: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Question

What would a numbers pyramid look like in an Indiana forest? Inverted pyramid. Few producers

(trees) and many primary consumers.

What would a Biomass pyramid look like in an Indiana forest? Pyramidal in shape.

Page 25: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Chemical Cycling

Matter is recycled through ecosystems.

Ex: Biogeochemical Cycles

Page 26: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Matter Reservoirs

1. Organic Materials

2. Inorganic Materials

Available Unavailable

Page 27: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Representative Biogechemical Cycles

Water

Carbon

Nitrogen

Know one or more of these cycles for various multiple choice questions and possibly a short answer question

Page 28: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Water cycle

Page 29: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Carbon cycle

Page 30: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Nitrogen cycle

Page 31: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Energy vs Matter

Energy - flows through ecosystems and is mostly lost as heat.

Matter - cycles in ecosystems.

Page 32: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Chapter 56: Conservation

Biology and Global

Change

Page 33: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Question ?

What is Man's influence on Ecosystems ?

Humans have had many negative impacts.

Page 34: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Biological Magnification

The concentration of toxins in successive levels of a food web.

Ex: DDT Heavy metals -Hg, Cd, Pb

Page 35: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Causes

Not broken down by digestion/decomposition.

Lipophilic.

Concentrates and effects the upper levels of the food web.

Page 36: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

DDT Example

Page 37: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Greenhouse Effects

The trapping of heat by the Earth's atmosphere. (CO2, H2O etc.).

Causes:

Warms Earth’s temperatures

Global warming

Page 38: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology
Page 39: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Carbon Dioxide Levels

Prior 1850 - 274 ppm 1958 - 316 ppm 1992 - 351 ppm

Point: the levels of CO2 are rising.

Cause? Probably due to humans.

Page 40: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Human CO2 Increase Causes

Industrialization.

Burning of fossil fuels.

Loss of forests.

Page 41: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Result

Earth will heat up.

Ice caps melt and sea levels will rise.

Climate shifts.

Increased Ps (?)

Page 42: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Exotic Species

When transplanted species are too successful and upset the ecosystem in new areas.

Ex: Starlings Fire Ants Carp

Invasive speci

es website

Page 43: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Australia

Has had many problems with transplanted species

Ex: Rabbits Cacti Foxes

Cane toads

Cane Toad National Geographic Video

Page 44: Chapter 55/56 Notes. Chapter 55: Ecosystems and Restoration Ecology

Summary

Identify the trophic levels of ecosystems.

Recognize the flow of energy through food chains and food webs.

Recognize the calculations used in measuring productivity.

Recognize how productivity and energy transfers can be diagramed in pyramid form.

Recognize that matter cycles in ecosystems.

Identify the concept of Biological Magnification.

Recognize several current environmental concerns.