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Chapter 20 Chapter 20 Carbohydrates Carbohydrates

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Page 1: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Chapter 20 Chapter 20 CarbohydratesCarbohydrates

Page 2: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

CarbohydratesCarbohydrates

Carbohydrate:Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds on hydrolysis.

Monosaccharide:Monosaccharide: A carbohydrate that cannot be hydrolyzed to a simpler carbohydrate.• Monosaccharides have the general formula

CCnnHH2n2nOOnn, where nn varies from 3 to 8.

• AldoseAldose:: A monosaccharide containing an aldehyde group.

• KetoseKetose:: A monosaccharide containing a ketone group.

Page 3: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosaccharidesMonosaccharidesThe suffix -ose-ose indicates that a molecule is a

carbohydrate.The prefixes tri-tri-, tetratetra, pentapenta, and so forth

indicate the number of carbon atoms in the chain.

Those containing an aldehyde group are classified as aldosesaldoses. .

Those containing a ketone group are classified as ketosesketoses..

There are only two trioses:

Page 4: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosaccharidesMonosaccharides There are only two trioses:

◦ Often aldo- and keto- are omitted and these compounds are referred to simply as trioses.

◦ Although “triose” does not tell the nature of the carbonyl group, it at least tells the number of carbons.

HC

HC

H2C OH

O

Glyceraldehydean aldotrioses

OH C

H2C

H2C OH

OH

O

Dihydroxyacetonea ketotrioses

Page 5: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosaccharideMonosaccharide Monosaccharides with

◦ three carbons: trioses◦ Five carbons: pentose◦ Six carbons: hexose ◦ And so on …

M M M M M M

Polysaccharide

hydrolysisn M

monosaccharide

Page 6: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosacharidesMonosacharides

Figure 12.1 Glyceraldehyde, the simplest aldose, contains one stereocenter and exists as a pair of enantiomers.

Page 7: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

EnantiomersEnantiomers Enantiomers: a molecule has a nonsuperimposable

mirror image◦ Chiral molecule – has four different groups

Page 8: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosaccharidesMonosaccharidesFischer projection:Fischer projection: A two-dimensional representation for showing the configuration of tetrahedral stereocenters.• Horizontal lines represent bonds projecting forward

from the stereocenter. • Vertical lines represent bonds projecting to the rear.• Only the stereocenter is in the plane.

Page 9: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosacharidesMonosacharidesIn 1891, Emil Fischer made the arbitrary assignments of D- and L- to the enantiomers of glyceraldehyde.

• D-monosaccharide:D-monosaccharide: the –OH is attached to the bottom-most assymetric center (the carbon that is second from the bottom) is on the right in a Fischer projection.

HC

HC

H2C OH

O

OH

achiral carbon

D-Glyceraldehyde

Page 10: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MonosacharidesMonosacharides

• L-monosaccharide:L-monosaccharide: the -OH is on the left in a Fischer projection.

CH

HC

H2C OH

O

HO

achiral carbon

L-Glyceraldehyde

Page 11: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

D,L-MonosaccharidesD,L-Monosaccharides• The most common D-tetroses and D-pentoses are:

Page 12: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

D,L-MonosaccharidesD,L-Monosaccharides The three most common D-hexoses are:

Page 13: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Amino SugarsAmino SugarsAmino sugars contain an -NH2 group in place of an -OH group. • Only three amino sugars are common in nature: D-

glucosamine, D-mannosamine, and D-galactosamine. N-acetyl-D-glucosamine is an acetylated derivative of D-glucosamine.

Page 14: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Cyclic StructureCyclic Structure• Aldehydes and ketones react with alcohols to form

hemiacetalshemiacetals • Cyclic hemiacetals form readily when the hydroxyl and

carbonyl groups are part of the same molecule and their interaction can form a five- or six-membered ring.

Page 15: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

EpimersEpimers Diastereomers that differ in configuration at only on

asymmetric center

HC O

OHH

OHH

OH

CH2OH

H

HC O

HHO

OHH

OH

CH2OH

H

D-ribose D-arabinose

1

2

3

4

5

1

2

3

4

5

C2-epimers*dif ferent configuration at C2

HC O

HHO

OHH

HHO

HC O

HHO

HHO

OHHO

CH2OH CH2OH

H OH OHH

C3-epimers*different conf iguration at C3

D-iodose D-talose

Page 16: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Table 20-1 p532

Page 17: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Table 20-2 p532

Page 18: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

ExamplesExamples Draw Fisher projections for all 2-ketopentoses.

Which are D-2-ketopentoses, which are L-2-ketopentoses? Prefer to table 12.2 (your textbook) to write their names

Page 19: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Haworth ProjectionsHaworth Projections

• Figure 12.2 D-Glucose forms these two cyclic hemiacetals.

Page 20: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Haworth ProjectionsHaworth Projections

• A five- or six-membered cyclic hemiacetal is represented as a planar ring, lying roughly perpendicular to the plane of the paper.

• Groups bonded to the carbons of the ring then lie either above or below the plane of the ring.

• The new carbon stereocenter created in forming the cyclic structure is called the anomeric carbonanomeric carbon.

• Stereoisomers that differ in configuration only at the anomeric carbon are called anomersanomers.

• The anomeric carbon of an aldose is C-1; that of the most common ketose is C-2.

Page 21: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Haworth ProjectionsHaworth Projections In the terminology of carbohydrate chemistry,

◦ means that the -OH on the anomeric carbon is on the same side of the ring as the terminal -CH2OH.

◦ means that the -OH on the anomeric carbon is on the side of the ring opposite from the terminal -CH2OH.

◦ A six-membered hemiacetal ring is called a pyranosepyranose, and a five-membered hemiacetal ring is called a furanosefuranose because these ring sizes correspond to the heterocyclic compounds furan and pyran.

Page 22: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Haworth ProjectionsHaworth Projections◦ Aldopentoses also form cyclic hemiacetals.◦ The most prevalent forms of D-ribose and other pentoses

in the biological world are furanoses.

◦ The prefix “deoxydeoxy” means “without oxygen.” at C2

Page 23: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Haworth ProjectionsHaworth ProjectionsD-Fructose (a 2-ketohexose) also forms a five-membered cyclic hemiacetal.

Page 24: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

ExamplesExamples Give structure of the cyclic hemiacetal formed by

◦ 4-hydroxybutanal

◦ 5-hydroxypentanal

Page 25: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Chair ConformationsChair Conformations• For pyranoses, the six-membered ring is more accurately

represented as a strain-free chair conformationstrain-free chair conformation.

Page 26: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Chair ConformationsChair Conformations• In both Haworth projections and chair conformations, the

orientations of groups on carbons 1- 5 of -D-glucopyranose are up, down, up, down, and up.

O

CH2OH

OH

OH

OH

1

23

4

5

6

OH

HOH2C

HOHO

OH123

45

6

-D-glucose

OH

opposite = trans

Page 27: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Chair ConformationsChair Conformations

O

OH

CH2OH

OH

OH

OH

HOH2C

1

23

4

5

6

HOHO

OHOH

123

45

6

D-glucosesame = cis

Page 28: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

ExamplesExamples Which OH groups are in the axial position in β-D-mannopyranose

β-D-idopyranose

Page 29: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

MutarotationMutarotation Mutarotation: Mutarotation: The change in specific rotation that

accompanies the equilibration of - and -anomers in aqueous solution.◦ Example: When either -D-glucose or -D-glucose is

dissolved in water, the specific rotation of the solution gradually changes to an equilibrium value of +52.7°, which corresponds to 64% beta and 36% alpha forms.

Page 30: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Formation of GlycosidesFormation of Glycosides• Treatment of a monosaccharide, all of which exist almost

exclusively in cyclic hemiacetal forms, with an alcohol gives an acetal.

Page 31: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Formation of GlycosidesFormation of Glycosides

• A cyclic acetal derived from a monosaccharide is called a glycosideglycoside.

• The bond from the anomeric carbon to the -OR group is called a glycosidic bondglycosidic bond.

• Mutarotation is not possible for a glycoside because an acetal, unlike a hemiacetal, is not in equilibrium with the open-chain carbonyl-containing compound.

Page 32: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

Formation of GlycosidesFormation of Glycosides• Glycosides are stable in water and aqueous

base, but like other acetals, are hydrolyzed in aqueous acid to an alcohol and a monosaccharide.

• Glycosides are named by listing the alkyl or aryl group bonded to oxygen followed by the name of the carbohydrate in which the ending -ee is replaced by -ide-ide.

Page 33: Chapter 20 Carbohydrates. Carbohydrates Carbohydrate: Carbohydrate: A polyhydroxyaldehyde or polyhydroxyketone, or a substance that gives these compounds

ExamplesExamples Draw a Haworth projection and a chair conformation

for methyl -D-mannopyranoside. Label the anomeric carbon and glycosidic bond