changes in the consideration of (nutrition and) health in poverty statistics august 24-25, 2006...

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Changes in the consideration of (Nutrition and) Health in Poverty Statistics August 24-25, 2006 Ruben M. Suarez Pan American Health Organization PAHO/ World Health Organization WHO [email protected]

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Changes in the consideration of (Nutrition and) Health in Poverty Statistics

August 24-25, 2006

Ruben M. Suarez

Pan American Health Organization PAHO/

World Health Organization WHO

[email protected]

Health Adjusted Poverty Lines: HAPL

Health Adjusted Poverty Lines – HAPL:Health Expenditures and Health Care needs in the Measurement of poverty and

inequalities (Rio Group)

• How to define and estimate “health care needs”; individuals or families?

• Household out-of-pocket health expenditures and disposable income in the measurements of poverty and inequalities?

• How to assess the role of public health insurance in the measurement of poverty & inequalities?

• How important health related catastrophic expenditures are in explaining the dynamics of poverty

0%

100%

Q1 Q2 Q3 Q4 Q5

Quintiles

% o

f In

co

me

Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Needs

HCS and Inequality

0%

100%

Q1 Q2 Q3 Q4 Q5

Quintiles

% o

f In

co

me

Characteristic Adjusted Poverty Lines: CAPLIN (Health Adjusted Poverty Lines HAPL): Resources

• From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket)

• Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty)

Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the

Measurement of Poverty

Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Obesity and Human

Development PotentialDevelopment Potential

(Obesity) >

Characteristic Adjusted Poverty Lines – CAPLIN: Biological Dimensions of Poverty (On Anthropometric Failures Malnutrition (under) & Obesity and Human Obesity and Human

Development PotentialDevelopment Potential

(Obesity) >

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

0 30 40 60 80 100 110

G*t –H*t

H*(Gt-i)

L*Mean

G*t

L*Max

G’t –H*t

G’tL’Mean

HeigthBMI*

Longevity (Years)

Gt-i

Poor

Non-Poor

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Perú 1996

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

Latin America and The Caribbean: Obesity vs GDP Per Capita

ANG

ANT

ARGARU

BAH

BAR

BLZ

BER

BOL

BRA

VIBCAY

CHI

COL

COR

DOM

DOR

ECU

ELS

GRE

GUA

GUT

GUY

HON

JAM

LAC

MAR

MEX

MNT

NEA

NIC

PANPAR

PER

PUR

SCN

STL SVTSUR

TRT

TCA

URU

VEN

VUS

0%

5%

10%

15%

20%

25%

30%

35%

40%

- 5,000 10,000 15,000 20,000 25,000

R2 = 0.1285

Characteristic Adjusted Poverty Lines: CAPLIN On Anthropometric Failures and Poverty: Malnutrition & ObesityObesity

0 30 40 60 80 100 110

G*t –H*t

H*(Gt-i)

L*Mean

G*t

L*Max

G’t –H*t

G’tL’Mean

HeigthBMI*

Longevity (Years)

Gt-i

• From “Adequate” to “Optimum” Nutritional Intake in definition of Poverty Lines (Normative Food Consumption Basket)

• Nutrition, Health, Human Capital and Human Development Potential – Economic Growth, Poverty and Inequalities (Anthropometric failures and Biological dimensions of poverty)

Health Adjusted Poverty Lines - HAPL Additional Considerations Nutrition, Health and Human Development in the

Measurement of Poverty

•Health Adjusted Poverty Lines -HAPLhttp://www.paho.org/English/DPM/SHD/HP/haplwrk-docpres.htm

•Nutrition, Poverty and Human Development:

http://www.paho.org/Spanish/DPM/SHD/HP/hapl04_nutpob_esp_docrelac.htm

Health Adjusted Poverty Lines: HAPL

[email protected]