B E V E R A G E S M E N U

C H A M P A G N E & S P A R K L I N G W I N E

W I N E S E L E C T I O N

LAURENT PERRIER BRUT

LAURENT PERRIER MAGNUM

LAURENT PERRIER DOUBLE MAGNUM

MOËT & CHANDON

VEUVE CLICQUOT PONSARDIN

KRUG, GRANDE CUVÉE

ARMAND DE BRIGNAC BRUT GOLD

TAITTINGER PRESTIGE BRUT ROSE

LAURENT PERRIER BRUT ROSE

NON VINTAGE

NON VINTAGE ROSE

MONTES SAUVIGNON BLANC

DR LOOSEN, RIESLING

VILLARD CHARDONNAY

SAUVIGNON BLANC, MATUA VALLEY

WHITE WINE

ROSÉ, CARMEN

CHÂTEAU DE L' AUMERADE,MARIE-CHRISTINE

ROSE WINE

RED WINEMONTES CABERNET SAUVIGNON

CASA LAPOSTOLE, MERLOT

PINOT NOIR, MATUA VALLEY

ROSEMOUNT SHIRAZ

MASTER WINE LIST AVAILABLE UPON REQUEST

2004 DOM PÉRIGNON

1999 PERRIER JOUËT, BELLE EPOQUE

2006 LOUIS ROEDERER, ‘CUVÉE CRISTAL’

VINTAGE

PROSECCO VALDO MILLESIMATO

VALDO ROSÉ BRUT

C H A M P A G N E

S P A R K L I N G W I N E

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

B E E RS

D � U G HT

IrelandGUINNESS IRISH STOUT

DanishSUMERSBY CIDER

HollandBAVARIA N/A

ItalyPERONI

ItalyPERONI

MexicoCORONA EXTRA

U.S.ABUDWEISER

LebanonALMAZA

JapanASAHI SUPER DRY

FranceKRONENBOURG 1664 BLANC

GermanyERDINGER WEISSBIER

BelgiumDUVEL BEER

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

This is a very easy and pleasant drink made of Tanqueray gin, blended with fresh raspberries, lemon juice, a dash of sugar syrup and champagne to sparkle it up.

A very fruity and refreshing cocktail thanks to the pineapple juice and fresh raspberries, blended with Chambord and Matusalem rum, topped up with champagne.

A balanced mix of fresh Passoa and Cointreau, given structure by lychee, fresh passion and a slice of lime juice to cut the sweetness, topped up with champagne.

Simple and refreshing. Tanqueray gin based drink with cucumber, basil, lime juice and Apple juice. St Germain liqueur brings a �oral note which remains as an after taste. A touch of black pepper is added for garnish.

A classic Italian aperitif drink made of Aperol, soda water and Prosecco. It is served over ice and garnished with an olive and orange slice following the old and traditional recipe.

PINK TOUCH

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CATCH ME IF YOU CAN

ISOLA BELLA

SECRET GARDEN

DOLCE VITA

S I G N A T U R E C O C K T A I L S

T H E F L A V O U R S O F T H EO C E A N S A T Y O U R T A B L E

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

Tea is one of the greatest drinks in the world. The special notes of the Matusalem dark rum mix astonishing well with the green tea. Fruitiness comes from the dry fruits and spiciness thanks to the cinnamon. To �nish a drop of homemade chamomile syrup to add some sweetness.

Start your evening with this passionate drink. A blend of Tanqueray gin and homemade rose syrup, topped up with Prosecco.

Tropical drink that is rich and fruity. This secret blend of juices with a dash of almond syrup is mixed with J.W. Black Label.

Our way of doing a great punch from a blend of Matusalem white and dark rum, together with port wine and orange curacao. Then we add a special mix of Apple, pineapple and orange juice and �nish with an amazing pineapple and angostura bitter foam.

EAST MEETS WEST

.,

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TEA TIME

ATLANTIS

TANGO IN BUENOS AIRES

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

Bourbon whiskey based cocktail, sweetened with brown sugar, whilst Chambord, blue berries and mint give a little fruitiness. Our twist in a classic julep.

Bourbon Whiskey carefully muddled with fresh grapes and lemongrass, mixed with crème de mure and apple juice to create a vibrant, fruity and refreshing drink.

Are you adventurous? Try this unique aperitif cocktail with a blend of Jose Cuervo Tradicional tequila, lime juice, agave syrup and cucumber, enriched with horseradish sauce and a pinch of salt.

This amazingly creamy cocktail is made with Kahlua, Baileys, Galliano and coconut cream. It is served frozen and garnished with chocolate shavings.

Indulge in this Tanqueray gin based drink mixed with St.Germain, and topped up with Prosecco. A perfect drink to have while observing the stunning sunset into the Arabian Gulf.

BERRY JULEP

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AL CAPONE COOLER

THE VOYAGER

COCKTAIL DEL MAR

AURORA

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

The perfect digestive with Bourbon whiskey, maraschino and orange liqueur, aromatized with a secret mix of bitters. A drop of vermouth is added for colour and texture

Sake, Tanqueray Gin, and Lychee juice bring the �avours of the Far East to your palate. Rounded up with St. Germain liqueur, fresh lime juice and sugar syrup, this drink celebrates a sensation of exceptional freshness.

As the name says the Maldivian word for Delicious, this drink is a combination of Matusalem dark rum, pear and fresh ginger and has a sweet & sour combination of cinnamon syrup and lime juice with a generous splash of ginger soda.

The two ancient cultures of France and Japan meet in this explosion of �avours. Sake and Remy Martin VSOP cognac are blended with maraschino liqueur and bitters and create a combination that you cannot resist.

Easy and pleasant aperitif to have at all times. A generous amount of Prosecco blended with Tanqueray gin and orange liqueur.

MOONSHINER

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TOKYO TWISTER

VARA MEERU

SAMURAI KISS

ORIENT EXPRESS

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

A delicious classic drink made of fresh mint, lime, sugar, soda water and apple juice. Refreshing at all times, go for it.

Rich and very fruity. This blend of Strawberry and basil is mixed with lemon juice and Sugar syrup. Served over crushed ice.

Based on �zzy ginger soda, this drink has some spicy notes. It is topped with lychee juice, cranberry, orgeat syrup and raspberries to give colour. Mint leaves are added to enhance the ginger aroma.

This drink is based on a combination of Pears and coconut cream creating the Caribbean �air. Lime juice brings refreshing notes than is sweetened with hazelnut syrup. Surprisingly good!

A refreshing drink thanks to the cucumber and tarragon blended with chamomile tea. Lime and sugar are adding sweet & sour notes to it.

A simple combination of ingredients resulting in an elegant and sumptuous drink. Guava, Lime juice and coriander deliver traditional Thai �avours to your palate.

Are you thinking about your health? Try this lovely drink made with a mix of berries and acai juice that will give you a power boost. A gentle touch of lime is added to create the sensation of exceptional freshness.

The Catch version of the popular nonalcoholic Piña Colada, with kaf�r leaves, brown sugar, coconut cream, lime juice and pineapple juice.

A nice creation to complement spicy food. Yogurt is blended with fresh mango juice, banana and �nished with toffee nut syrup to sweeten it up.

APPLE MOJITO

M O C K TA I L S

SCARLET SAIL

BARRACUDA

CAR IBBEAN BREEZE

LUCKY CHARM

SIAM FUSION

DON KAFFIR

YELLOW SUBMARINE

BERRY HEARTBEAT

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

S P I R I T S

FranceCIROC VODKAGREY GOOSE

Russia

BELUGA NOBEL

PolandBELVEDEREULUVKA

SwedenABSOLUT BLUE

HollandKETEL ONE

EnglandTANQUERAYTANQUERAY TENPLYMOUTHBOMBAY SAPHIREBEEFEATER 24NR 3 LONDON DRY GINScotlandHENDRICK’S

V

G I N

GEKKEIKAN PETIT MOONNIGORI SAKE 13.5cl

GEKKEIKAN SPARKLING SAKE 25cl

KOZAEMON SPARKLINGYUZU SAKE 20cl

TENTAKA ORGANIC JUNMAI 72cl

WANDERING POET JUNMAIGINJO 72cl

KIKU MASAMUNE KIMOTOHONJOZO 180cl

S A K EThe Spirit of Japan

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

Dominican RepublicMATUSALEM PLATINOMATHUSALEM CLASSICOMATHUSALEM GRAN RESERVA

Cuba

HAVANA CLUB 7 YEARS

BACARDI

BrazilSAGATIBA PURA CACHACA

AnguillaPYRAT XO RESERVE

GuatemalaRON ZACAPA XO 25 ANOS

R U M

JOSE CUERVOTRADICIONAL

JOSE CUERVOPLATINO

JOSE CUERVORESERVA DE LA FAMILIA

PATRON SILVER

PATRON ANEJO

DON JULIO REPOSADO

DON JULIO ANEJO

T E Q U I L AThe spirit of Mexico

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

GLEN ORD 12 Y.O.

DALMORE GRAN RESERVA

CLYNELISH 14 Y.O.

GLENMORANGIE NECTAR D’OR

L O W L A N D S M A L T S

H I G H L A N D M A L T S

AUCHENTOSHAN THREE WOOD

GLENKINCHIE 12 Y.O.

AUCHENTOSHAN 18 Y.O.

INVERLEVEN

S C O T L A N D

Sweeter and carry ing more body than those fromthe Lowlands, they tend to have a dry, f ragrantfruity-Sweet r together with a touch ofsmokiness.

Lowland whiskies tend to be l ighter, f resh andaromatic and are ideal as an aperit i f

Speyside Whiskies tend to be r ich in andcomplexity and they usual ly present f ruity ,leafy and honeyed notes.

W H I S K Y COLLECTION

S P E Y S I D E M A L T S

The most pungent and most heavi ly peated, Is layis home to the country’s most dist inct ive groupof malts .

I S L A Y M A L T S

GLENFIDDICH 18 Y.O.

GLENLIVET 18 Y.O.

MACALLAN FINE OAK 12 Y.O.

GLENDRONNACH 15 Y.O.

CAOL ILA

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

JOHNNIE WALKERBLACK LABEL 12 Y.O.

JOHNNIE WALKERDOUBLE BLACK

JOHNNIE WALKERGOLD RESERVE

JOHNNIE WALKERPLATINUM

JOHNNIE WALKERBLUE LABEL

JOHNNIE WALKERKING GEORGE V

CHIVAS REGAL 12 Y.O.

J&B RESERVE 15 Y.O.

CHIVAS REGAL 18 Y.O.

CHIVAS REGALROYAL SALUTE 21 Y.O.

JAMESON

Singular in character due to the seaweedatmosphere that permeates the soi l and thewarehouses, making those whiskies the boldestof malts .

I S L A N D S M A L T S

A blended Scotch may contain a combinat ion ofWhiskies coming over 40 or 50 di f ferent malt andgrain dist i l ler ies.

B L E N D E D S C O T C H W H I S K Y

They are one of the oldest forms of Whisky, whichwas largely consumed during the Victor ian t imes.

I R I S H

JURA 16 Y.O.

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

MAKER’S MARK

KNOB CREEK

JACK DANIELS

WOODFORD RESERVE

EVAN WILLIAMS 2003

BUFFALO TRACE

BASIL HAYDEN’S

BOOKER’S

BULLEIT

“Behind every step in America’s progress, f romcolony to nat ionhood, is whiskey”

A M E R I C A N

NIKKA FROM THE BARREL

HIBIKI 12 Y.O.

Yamazaki was the Dist i l lery to produceWhisky in 1923. Today Japan produces high-qual i ty brands wel l enough to r ival c lass ic Scott ish malts .

J A P A N E S E

REMY MARTIN V.S.O.PREMY MARTIN XOHINE RARE V.S.O.PHINE CIGAR RESERVEHENNESSY XOHENNESSY PARADISREMY MARTIN LOUIS XIII

C O G N A C

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

FINE CALVADOSCHÂTEAU DU BREUIL

ARMAGNAC MARQUIS DEPUYSÉGUR V.S.O.P

A R M A G N A C A N D C A L V A D O S

DISTILLERIA FRANCIACORTAGRAPPA BARRICATA

NONINO MOSCATO

G R A P P A

MARTINI BIANCO

MARTINI ROSSO

A P E R I T I F S / L I Q U E U R S

NOILLY PRAT DRY

CAMPARI

PIMMS

APEROL

JAGERMEISTER

LIMONCELLO DI CAPRI

GRAND MARNIER

SAMBUCA ROMANA WHITE

SAMBUCA ROMANA BLACK

TIO PEPE FINOGONZALES BYASS

PORT COCKBURNS FINE RUBY

P O R T & S H E R R Y

FINEST MEDIUM DRY5 Y.O. HENRIQUES & HENRIQUES

TAYLOR’S 10 Y.O.

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

H O T D R I N K S

ESPRESSO

MACCHIATO

DOUBLE ESPRESSO

CAPPUCCINO

CAFFE LATTE

AMERICANO

MOCHA

ICED MOCHA

DECAFFEINATED

Black Tea

Green Tea

Herbal

Fruit Infusion

White Tea

Oolong

ENGLISH BREAKFAST EARL GREY

GREEN DRAGONJASMINE GOLD

REFRESHING MINT FRUITY CAMOMILE

LEMON FRESH

YUNNAN SILVER TIPSCHINA SPRING

DUNG TI OOLONG

T

COFFEE

E A

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

VOSS STILL VOSS SPARKLING EVIAN PERRIER

M I N E R A L W A T E R

H O M E M A D E I C E T E A S

SAN PELLEGRINO

COCA COLA

SOFT DRINKS

DIET COLA

FANTA

SPRITE

SPRITE LIGHT

TONIC WATER

SODA WATER

GINGER ALE

RED BULL

RED BULL LIGHT

ORANGE

FRESH JUICES

MANGO

STRAWBERRY

LEMON MINT

LEMON

PEACH

BERRIES

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

S P I R I T S B Y B O T T L E

In addit ion to the l isted i tems below, please notethat al l our spir i ts are avai lable to be bought bybott le. Please ask our team for ass istance.

KETEL ONE

V O D

BELVEDERE

CIROC VODKA

CIROC VODKA MAGNUMGREY GOOSE

TANQUERAY

G I

T E Q U I L A

N

TANQUERAY TEN

BACARDI SUPERIOR

HAVANA CLUB 7 YEARS

MATUSALEM PLATINO

R U M

ZACAPA XO 25 ANOS

JOSE CUERVO TRADICIONAL

PATRON SILVER

HENDRICK'S

Holland

France

Poland

England

Scotland

Mexico

Dominican Republic

Cuba

Guatemala

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

Scot landJOHNNIE WALKERBLACK LABEL 12 Y O

W H I S K Y

JOHNNIE WALKERPLATINUM

JOHNNIE WALKERBLUE LABEL

JOHNNIE WALKERKING GEORGE V

CHIVAS REGAL 12 Y.O

CHIVAS REGAL 18 Y.O

CHIVAS REGALROYAL SALUTE 21 Y.O.

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E

CATCH.AE

RESTAURANT UNIT 2, NATION RIVIERA, NATION TOWERS, ABU DHABIT +971 2 611 0909 E INFO@CATCH.AE

/CATCHUAE /CATCHUAE /CATCHUAE

Delicate and refreshing summer drink. Orange marmalade and mint leafs are the soul of the drink. Made with Ketel One vodka, Cointreau, marmalade, lemon juice and a sparkling touch of champagne.

SILKY TOUCH

Our version of a Bloody Mary. Based with Ketel One vodka this drink is rounded off with Lobster tomato juice, and a mix of spices made especially for you. Celery air on the top adds a surprising �nishing.

A great twist in a Cosmopolitan. A simple combination of ingredients resulting in a well-balanced drink. Ketel One vodka and Grand Marnier blended with fresh lime juice, cranberry juice, �nished with a fantastic emulsion of pomegranate & raspberries and perfumed with rose water.

MARY’S LOBSTER

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AMOUR

ts

r

Served in a whelk as a tribute to the world of the deep blue oceans. Ketel One vodka is blended with Chambord liqueur, cranberry juice and fresh raspberries. A dash of lemon juice and a drop of vanilla syrup is then added.

7 SEAS

A L L P R I C E S A R E I N C L U S I V E O F 6 % T O U R I S M F E E