c a t e r i n g m e n u - hilton...a l l d a y m e e t i n g p a c k a g e s 92 peter street •...

C A T E R I N G M E N U

92 Peter Street • Toronto, Ontario M5V 2G5

1-416-593-9200 • www.torontodowntown.hgi.com

Dear Guest,

Special occasions, big meetings, celebrations — at Hilton Garden Inn we know how

important they are, and we know how to make them rewarding and memorable.

Please take a moment to look over our catering menu. You’ll find plenty of choices,

complemented by our knowledgeable and attentive staff of professionals who are

committed to creating a successful event for you and your guests. If you have any

questions, please do not hesitate to contact me.

Thank you for making us a part of your plans and welcome, to the Hilton Garden Inn

Toronto Downtown!

Colin Hogg

General Manager



A L L D A Y M E E T I N G P A C K A G E S



A fifteen percent service charge and thirteen (13%) applicable harmonized sales tax (HST) will be added to all food and beverage arrangements.

SYNERGY MEETING PACKAGE $85.00 per person

Includes Meeting Room Rental, Free Wireless Internet, Flip Chart & Markers, LCD

Projector & Screen, Ice Water Service, Note Pads & Pens.

Also includes:

Casual Breakfast

Morning Coffee Break / Afternoon Coffee Break

Lunch: Cold Big Bowl Lunch

ELEVATE MEETING PACKAGE $95.00 per person

Includes Meeting Room Rental, Free Wireless Internet, Flip Chart & Markers, LCD

Projector & Screen, Ice Water Service, Note Pads & Pens.

Also includes:

Comfort Breakfast

Morning Coffee Break / Afternoon Coffee Break

Choice of Lunch

Hot Big Bowl Lunch

Corporate Buffet

Sandwich Bar

Please Refer To Our Coffee Break A La Carte Menu for Additional

Selections To Enhance Your Meeting

Adelaide Meeting Room

Easton’s Meeting Room

CONTINENTAL BREAKFAST $17.00 per person

Fresh Baked Croissants, Scones & Breakfast Breads

Fruit Preserves & Whipped Butter

Fresh Seasonal Fruit Platter & Berries

House made Granola, Fruit & Vanilla Yogurts

Chilled Orange & Apple Juice

Starbucks Brewed Regular & Decaffeinated Coffee

Premium Tazo Teas

CASUAL BREAKFAST $22.00 per person




House made Granola, Fruit & Vanilla Yogurts

Selection of Breakfast Cereals with Skim & Soy Milk

Smoked Salmon with Bagels & Cream Cheese



Premium Tazo Teas

COMFORT BREAKFAST $25.00 per person




Thick Sliced White & Whole Wheat Breads

Scrambled Eggs with Scallions

Smoked Bacon & Breakfast Sausages

Country Style Potatoes



Premium Tazo Teas

B R E A K F A S T



A fifteen percent service charge and thirteen (13%) applicable harmonized sales tax (HST) will be added to all food and beverage arrangements..

B I G B O W L L U N C H E S



COLD BIG BOWL LUNCHES $30.00 per person

All Bowls Served with Fresh “ACE” Bakery Rolls & Butter

Assorted Dessert Squares

Assorted Soft Drinks & Bottled Water


Premium Tazo Teas

Choice of 1 Bowl From Selection Below

Albacore Tuna: Albacore Tuna, Shaved Carrots, Red Onions, Cucumbers, Edamame

Beans, Seasonal Greens & Toasted Cashews with a Honey Balsamic Vinaigrette

Chopped Bowl: Avocado, Chick Peas, Feta, Red Onion, Roma Tomato, Hard Boiled

Eggs, Bacon, Seasonal Greens & Buttered Croutons with Balsamic Vinaigrette

Grilled Chicken Caesar Bowl: Crisp Romaine Hearts, Parmesan Cheese, Pancetta,

Buttered Croutons, Creamy Caesar Dressing & Grilled Chicken Breast

Mexican Chicken Bowl: Roasted Chicken Breast, Black Beans, Red Onions, Grated

Cheese, Salted Tortilla Strips, Tomatoes & Avocado with Cumin Vinaigrette


Mexican Chicken Bowl

Grilled Chicken Caesar Bowl

Chopped Bowl

G O U R M E T S A N D W I C H E S



Gourmet Sandwiches $35.00 per person

(MINIMUM OF 10 PEOPLE REQUIRED)

Chef’s Seasonal Soup Selection

Mixed Greens with Cherry Tomatoes & Crisp Vegetables with Balsamic & Raspberry

Vinaigrette

House Made Kettle Chips with Chip Dip


Seasonal Whole Fruit



Premium Tazo Teas

Choice of 3 Sandwiches From Selections Below

•Albacore Tuna: Lettuce, Capers, Red Onions & Micro Greens in a Warm Naan Wrap

•Roasted Vegetable: Vegetables, Lemon Hummus & Micro Greens in a Tortilla Wrap

•Rustic Chicken Club: Grilled Chicken, Roasted Garlic Mayo, Bacon, Lettuce &

Tomato on Cranberry Focaccia

•Smoked Turkey Breast: Swiss Cheese, Lettuce, Tomato, & Avocado Mayo on a

Pretzel Bun

•Curried Chicken Salad: Cilantro & Shaved Carrot in a Warm Naan Wrap

•Smoked Salmon: Pickled Red Onions, Caper Cream Cheese & Micro Greens on a

Sesame Bagel

•Pulled Pork: Smokey Barbeque Sauce & Caramelized Onions on a Pretzel Bun

•Beef Brisket: Horseradish Mayo& Micro Greens on a Pretzel Bun


Smoked Turkey Breast Sandwich

Curried Chicken Salad Wrap

Pulled Pork Sandwich

B I G B O W L L U N C H E S



HOT BIG BOWL LUNCHES $35.00 per person

All Bowls Served with Fresh “ACE” Bakery Rolls & Butter




Premium Tazo Teas

Choice of 1 Bowl From Selection Below:

Chicken Cacciatore: Bell Peppers, Mushrooms, Onions, Thyme & Marinara Sauce,

Served over Steamed Rice

Hearty Beef Stew: Mushrooms, Onions, Root Vegetables, Green Peas &

Red Wine Reduction Served over Steamed Rice

Seared Atlantic Salmon Fillet: Tomatoes, Olives & Caper Relish

all Served over Cous-Cous

Vegetarian: Chickpeas, Mushrooms, Bell Peppers, Tomatoes, Green Peas,

Black Beans & Vegetable Stock with a Crispy Tofu Garnish

Malaysian Beef: Lemongrass, Coconut Milk, Kaffir Lime & Crumbled Cashews

Sserved over Coconut Basmati Rice

Moroccan Chicken: Apricots, Bell Peppers, Onions & Aromatic Spices

with Citrus Cous-Cous

Vegetarian Stew: Chickpeas, Tofu, Cashews, Bell Peppers, Red Onions, Yams &

Coconut Milk all Served with Fresh Baked Naan Bread


Seared Atlantic Salmon

Vegetarian Stew

COFFEE BREAK $6.00 per person


Premium Tazo Teas

Assorted Soft Drinks & Juices

COFFEE BREAK A LA CARTE MENU

Starbucks Cold Coffee Frappucino $5 / each

House Made Milkshakes (serves 5) $15 / pitcher

Eska Still or Sparkling Water $3 / each

Red Bull Energy Drink $4 / each

House Baked Cookies $15 / dozen

Assorted Bags of Lays Potato Chips $4 / bag

Assorted Bags of Ms. Vickie’s Chips $4 / bag

Assorted Bags of Sun Chips $4 / bag

Assorted Bags of Popcorn $3 / bag

Quaker Granola Bars $18 / dozen

Cliff Energy Bars $4 / each

Candied & Spiced Nuts (serves 5) $25 / bowl

B E V E R A G E B R E A K S




C O R P O R A T E L U N C H B U F F E T



$42.00 per person

All Buffets Include:

Fresh “ACE” Bakery Rolls & Butter


Whole Seasonal Fruits



Premium Tazo Teas


Mixed Greens: Cherry Tomatoes & Shaved Vegetables Tossed

in a Balsamic Vinaigrette or Ranch Dressing

Greek Salad: Cucumbers, Tomatoes, Red Onions, Feta

Cheese & Kalamata Olives Tossed in Oregano Vinaigrette

Roast Vegetable Salad: Fresh Herbs, Parmesan & Artichokes

Baby Spinach Salad: Almonds, Granny Smith Apples &

Fennel Tossed in a Poppy Seed Vinaigrette

Caesar Salad: Garlic Croutons, Fresh Parmesan & Crumbled

Bacon Tossed in a Creamy Garlic Dressing

Quinoa Salad: Kale, Yams, Green Onions & Bell Peppers

Tossed in a Herb Vinaigrette

Shaved Vegetable Salad: Chick Peas, Arugula & Capers

Tossed in a Sun-Dried Tomato Vinaigrette

Cous-Cous Salad: Roasted Vegetables, Green Onions, Fresh

Herbs & Feta Cheese

Choice of 1 Soup From Selection Below

Corn & Leek Chowder: Fresh Thyme, Potatoes & Carrots

Curried Lentil: Fresh Vegetable with Coriander

Roasted Butternut Squash: Nutmeg & Granny Smith Apples

Wild Mushroom: Chives & Goat Cheese

Roasted Cauliflower: Garlic Croutons & Cheddar Cheese

Choice of 2 Salads From Selection Below

(MINIMUM OF 15 PEOPLE REQUIRED)

Choice of 1 Entrée From Selection Below

Chicken Cacciatore: Bell Peppers, Mushrooms, Onions, Thyme & Marinara Sauce with

Steamed Rice

Hearty Beef Stew: Mushrooms, Onions, Root Vegetables, Green peas & Red Wine

Reduction with Steamed Rice

Seared Atlantic Salmon Fillet: Tomatoes, Olives & Caper Relish with Cous-Cous

Vegetarian: Chickpeas, Mushrooms, Peppers, Tomatoes, Green Peas & Black Beans

with Vegetable Stock

Malaysian Beef: Lemongrass, Coconut Milk, Kaffir Lime & Crumbled Cashews with

Basmati Rice

Moroccan Chicken: Apricots, Bell Peppers, Onions & Aromatic Spices with Citrus

Cous-Cous

Vegetarian: Chickpeas, Tofu, Cashews, Bell Peppers, Red Onions & Yams with Coconut

Milk

Marquis Signature BBQ Chicken: Roasted Quarter Chicken Brushed with House made

BBQ sauce served with Roasted Sweet Potatoes

C O R P O R A T E L U N C H B U F F E T




P L A T E D D I N N E R



PRICES BASED ON A THREE COURSE MEAL WITH A CHOICE OF APPETIZER (SOUP OR SALAD) AND CHOICE OF DESSERT

Pan Seared Rainbow Trout Fillet - $42.00

Artichokes, Kalamata Olives, Cherry Tomatoes, Zucchini, Herb Lemon, Micro Greens

Lemon & Tarragon Chicken Supreme - $48.00

Baby Kale, Roasted Cherry Tomatoes, Fingerling Potatoes, Au Jus, Micro Greens

Roasted Atlantic Salmon Fillet - $50.00

Sweet Corn, Vegetable Succotash, Herb Lemon Oil, Micro Greens

Dijon & Honey Pork Chop - $44.00

Pancetta Tossed Crispy Brussel Sprouts, Caramelized Butternut Squash, Rosemary Au Jus

Goat Cheese Stuffed Chicken Supreme - $50.00

Wild Mushrooms, Roasted Leeks, Pine Nuts, Chick Peas, Tomatoes, Thyme Au Jus, Micro Greens

VEGETARIAN OPTIONS

Quinoa Stuff Bell Peppers - $38.00

Roasted Vegetables, Fresh Herbs, Micro Greens

Lemon & Herb Gnocchi - $38.00

Fresh herbs, Lemon Zest, Extra Virgin Olive Oil, Garlic Breadcrumbs

Tofu & Vegetable Stir Fry - $38.00

Steamed Ginger Rice, Toasted Cashews, Scallions, Black Bean Sauce


P L A T E D D I N N E R




SOUP SELECTION

Corn & Leek Chowder with Fresh Thyme, Potato & Carrots

Fresh Vegetable & Lentil with Curry Spice & Yogurt

Roast Butternut Squash with Nutmeg & Yogurt

Wild Mushroom with Chives & Goat Cheese

Roast Cauliflower with Garlic Croutons & Cheddar Cheese

SALAD SELECTION

Arugula with Pears & Toasted Walnuts with Goat Cheese, Pears & Raspberry Vinaigrette

Spiced Pecans & Roasted Potato with Mixed Greens & Balsamic Vinaigrette

Marquis Bistro Caesar Salad with Garlic Croutons, Parmesan, Bacon & Garlic Dressing

Baby Kale with Smoked Bacon, Crisp Onion Straws & Roasted Garlic Horseradish Vinaigrette

DESSERT

Salted Chocolate Caramel Tart

Key Lime Tart

New York Cheesecake

Lemon Meringue

All desserts served with seasonal berries & warm caramel sauce

Additional Charge of $10 Will Be Added For a Four Course Meal

CLASSIC HOT & COLD HORS D’OEUVRES

$35.00 per dozen

Vegetable Spring Rolls with Cilantro Ginger Aioli

Onion & Potato Perogies with Scallion Sour Cream Dip

Roast Corn & Eggplant Succotash with a Savoury Crust

Vegetable Samosa with Mango Mint Aioli

Mini Pulled Pork Sandwich with apple slaw

Crispy Tofu with Teriyaki Glaze & Toasted Sesame Seeds

Caramelized Onion Tart with Goat Cheese

DELUXE HOT & COLD HORS D’OEUVRES

$45.00 per dozen

Chicken Karaage with Sweet Thai Chili Sauce

Mini Chicken Chipotle Tacos with Pickled Red Onion and Crema

House Braised Pork Belly with Chili Honey Glaze

Coconut Crusted Shrimp with Honey Chili Aioli

Arancini with Roasted Tomato Sauce

Chicken & Vegetable Potsticker with Honey Soy

R E C E P T I O N M E N U




House Braised Pork Belly Vegetable Samosa

HOST BAR

Standard Brands $8.75

Deluxe Brands $10.75

Liqueurs $12.50

House Wine $9.00

National Brews $6.95

Local Brews $7.25

International Brews $7.75

Cocktails $12.00

Soft Drinks $3.50

Mineral Water $4.00

CASH BAR (Prices Include Taxes & Gratuities)

Standard Brands $11.35

Deluxe Brands $13.95

Liqueurs $16.25

House Wine $11.70

Toronto Lineup $9.41

Muskoka Brewery $9.74

International Lineup $10.05

Cocktails $15.60

Soft Drinks $4.55

Mineral Water $5.20

ASSORTED PUNCHES (Serves up to 25 People)

Non-Alcoholic Fruit Punch $60.00

White Wine or Liquor Punch $125.00

B A R S E L E C T I O N




WORK, EAT & PLAY $60.00 per person

**$40.00 Per person with the booking of a same day meeting**

When the work day winds down keep the positive energy

going and enjoy the elegant convenience of a cocktail

hour in the Marquis Lounge. Take the time to network

with your colleagues in a relaxed atmosphere. Think

outside the meeting, why not plan for a get together for

you and your team. Leave the details up to us.

Package includes:

- Private use of our Marquis Bistro Lounge for 2 hours

- Chef’s selection of 3 plated classic hors d’oeuvres

- Bar service, including domestic beer, wine and non-

alcoholic beverages (includes 2 drinks per guest)

WINE DOWN AFTER 5 $70.00 per person

Hilton Garden Inn Toronto Downtown invites your

company or association to enjoy the elegant

convenience of a cocktail reception in the Marquis

Lounge. Take time to ―wine down‖ and enjoy networking

with your colleagues in a relaxed atmosphere. We’ve

created a simple package to allow you to enjoy the event

and leave the details to us.

Package includes:

- Private use of our Marquis Bistro Lounge for 2 hours

- Selection of 5 plated classic hors d’oeuvres from our

deluxe hors d’oeuvres menu plus a sweet station

- Bar service, including domestic beer, wine and non-

alcoholic beverages (includes 3 drinks per guest)

R E C E P T I O N P A C K A G E S




MICROPHONES

Corded Microphone $35

Cordless Microphone $65

Lavaliere Microphone $95

Microphone Stand $10

ACCESSORIES

Laser Pointer $15

Wireless Presenter $25

Flip Chart w/ Markers $25

Addition Flip Chart Paper $10

White Boards $20

DVD Player $30

CD Player $25

Laptop Rental $250

Conference Phone $125

Easels $25

Additional Power Bars $15

A / V S E L E C T I O N S



IN HOUSE LCD PROJECTOR

LCD Projector $250

TECHNICAL SERVICES

Monday to Friday: 8:00am – 5:00pm $75 / hour

Evening & Weekends: $100 / hour


c a t e r i n g m e n u - hilton...a l l d a y m e e t i n g p a c k a g e s 92 peter street •...

Documents