business english 4
TRANSCRIPT
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Lecturer: Simona MITOCARU
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Management;
Meetings; Internal business communication agenda,
minutes, memorandum
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MANAGEMENT TO MANAGE
1. to control, to be in charge of a business or organisation, a
team of people, a project;
How many people do you manage?
2. to use time, money, etc., in a sensible way
We offer you a computer programme that helps you manage data
effectively.
MANAGEABLE (adj.)
possible to deal with or control
The debt has been reduced to a more manageable level.
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MANAGEMENT MANAGER
A person who is in charge of running a business, a shop, a department,a project.
MANAGERIAL (adj.) Connected with the work of a manager
He was appointed for his managerial skills.
MANAGING DIRECTOR (MD U.K.) The member of a companys Board of Directors who is responsible for
running the business on a daily basis.
DIRECTOR (COMPANY DIRECTOR) One of a group of people who are chosen by shareholders to run a
company and decide its policies.
DIRECTOR GENERAL (pl. directors general) The head of a large organisation, esp. a public organisation.
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Expressionsto be appointed as
(a) director
A finance
director
To become A marketing
To be elected A commercial
To be made A production
A research
To act asa director
A sales
To serve as
An actingdirectorTo step down as
director
An assistant
To resign as A deputy
To retire as
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MANAGEMENT 1. the act of running and controlling a business or similar
organisation;
effective/good/ solid/strong management
bad/ poormanagement
day-to-day/general/overall/routine management
Management methods/practices/skills/styles/ techniques
2. the people who run and control the business or asimilar organisation;
The store is now under new management.
junior/senior/top management
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MANAGEMENT 3. the act of running a particular part of a companys
activities; the people who do this.
In the conference room there is a meeting between senior
HR managementand employees representatives.
4. the skill of dealing with controlling things or people.
poor management of people/ a crisis in the company
MANAGEMENT BOARD A group of senior executives that are responsible for
deciding on the way a company or an organisation is
managed.
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THE 4 MANAGEMENT FUNCTIONS PLANNING
Defining goals for future performance;
Deciding on the tasks and resource use needed to attain them;
ORGANISING
Assigning tasks; Grouping tasks into departments;
Allocating resources to departments;
LEADING
The use of influence to motivate the employees to achieve the organisational goals;
Creating a shared culture and values;
Communicating goals to employees;
Motivating employees;
CONTROLLING
Monitoring the employees activities;
Keeping the organisation on track towards its goals;
Making corrections as needed.
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MANAGEMENT SKILLS CONCEPTUAL SKILLS
Managers thinking, information, processing, planning.
Strategic thinking
Necessary especially for top managers (decision-making, resource allocation,innovation)
HUMAN SKILLS The ability to work with people
Relating to people, motivating, facilitating, coordinating.
Necessary for the management which work with employees directly (first-linemanagers)
TECHNICAL SKILLS
Mastery of methods, techniques and equipment involved in specific functions Specialised knowledge
Analytical ability
Necessary especially for lower management levels
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MASLOWS THEORY OF NEEDS
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Frederick HERZBERGs
MOTIVATIONAL & HYGIENE FACTORS MOTIVATORS
- achievement
- recognition
- work
- responsibility
- advancement
- personal growth
HYGIENE/MAINTENANCE FACTORS
- status
- security- relationship with subordinates,
peers and supervisors
- personal life
- salary
- work conditions
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Douglas McGREGORs X / Y THEORYTHEORY X (AUTHORITARIANMANAGEMENT STYLE)
THEORY Y (PARTICIPATIVEMANAGEMENT STYLE)
The average person dislikes
work and will avoid it.
Most people must be forced
(CONTROLLED) to work
towards organisational
objectives.
The average person prefers tobe directed, to avoid
responsibility and wants
security above all else.
Effort in work is as natural as
work and play.
People accept and even seek
responsibility.
People must be given authority
to achieve organisational
objectives. (EMPOWERMENT)
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LEVELS OF MANAGEMENT TOP (LEVEL) MANAGERS / SENIOR MANAGERS / EXECUTIVES
At the top one or two levels in an organisation
POSSIBLE TITLES: CEO (Chief Executive Officer), CFO (Chief FinancialOfficer), COO (Chief Operations ), CIO (Chief Information Officer),Chairperson of the Board, President, Vice-President.
They make decisions that affect the entire company.
They do not direct the day-t0-day activities of the company, they setgoals for the organisation and direct the company to achieve them.
They need managerial experience.
Some CEOs are hired from top management positions in othercompanies (HEADHUNTING)
They may be promoted from within and trained by COACHING andMENTORING.
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LEVELS OF MANAGEMENT MIDDLE (LEVEL) MANAGERS
POSSIBLE POSITIONS: General Manager, Plant Manager,Regional Manager, Divisional Manager
They are responsible for carrying out the goals set by topmanagement.
They set goals for their departments.
They can motivate and assist first-line managers to achievebusiness objectives.
They may also communicate upward, by offering suggestions andfeedback to top managers.
They may be promoted from first-line management or may havebeen hired from other organisations.
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LEVELS OF MANAGEMENT FIRST (LEVEL)/LINE MANAGERS / SUPERVISORS
POSSIBLE POSITIONS: Office Manager, Shift Supervisor,Department Manager, Foreperson, Crew leader, Store
Manager They are responsible for the daily management ofline
workers (the employees who actually produce the productor offer the service).
They are the managers that most employees interact withon a daily basis.
In the past they were promoted from line positions(production or clerical jobs), now they need formaleducation and training.
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LECTURE 2: Metaphors of culture; The Hofstede Model; The
Trompenaars Model; The Hall Model; The Mole Model
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What is CULTURE? Gary Wederspahn: Culture is the shared set of
assumptions, values, and beliefs of a group of
people by which they organize their common
life.
Geert Hofstede: Culture is the collective
programming of the mindwhich distinguishesthe members of one group from another.
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What is culture for you? Towns (houses, traffic)
Business (HIERARCHY: obedience/independence; STYLE:
formal/informal; COMMUNICATION: written/oral)
Physical (BODY LANGUAGE: gestures, facial expression;
APPEARANCE: dress, features)
Politics (GOVERNMENT: centralisation, bureaucracy;
DEMOCRACY)
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What is culture for you? Routines (meal times, work times/schedules)
Food and drink (acceptable/non-acceptable; times;
PLACE: restaurant/home; importance)
Language (SPOKEN: volume, speed, formality, jargon,
politeness, dialect; WRITTEN: length, formality)
Social life (class; gender; tradition; hospitality; FAMILY
LIFE: old people, children; greetings; emotion)
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DISCUSSION TOPIC
An individual is a memberof many different cultures.
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Metaphors of CultureICEBERG ONION
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Metaphors of Culture If culture is like an iceberg, what is
ABOVE THE WATER
AT THE WATER LINE
BELOW THE WATER?
If culture is like an onion, what are the different layers?
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The CULTURE ICEBERG
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The CULTURE ONION
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The CULTURE ONIONOther layers:
GEOGRAPHICAL REGIONS (within a
country)
SOCIAL CLASS
DEPARTMENTS within a companyWORK TEAMS
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ONION LAYERS (inside outside) Self
Family
Gender/age Social class/ethnic group
Region/country
Universal human nature
Self
Team/department
Profession Organisation
National culture
International business
culture
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The HOFSTEDE MODEL1. THE POWER DISTANCE INDEX (PDI)
2. UNCERTAINTY AVOIDANCE INDEX (UAI)
3. INDIVIDUALISM/ COLLECTIVISM (IDV)
4. MASCULINITY / FEMININITY (MAS)
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5. LONG-TERM ORIENTATION (LTO)
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1. POWER DISTANCE PDI measures how much a culture has respect for
authority.
In a HIGH POWER DISTANCE culture:
it is acceptable for a supervisor to display authority;
superiors rarely give their subordinates important work;
If something goes wrong, the subordinates are usually
blamed for not doing their proper job/role;
managers rarely interact or socialize with workers;
class distinctions are emphasized.
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1. POWER DISTANCE In a LOW POWER DISTANCE culture:
Supervisors are expected to treat employees respectfully;
Subordinates may do important work, thus having the
opportunity to get promoted quickly;
If something goes wrong, the superior/authority figure is
usually blamed for having unrealistic expectations or
being to strict;
Managers socialize and interact with workers more often.
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2. UNCERTAINTY AVOIDANCE UAI measures a cultures preference for strict laws and
regulations over ambiguity and risk.
Protestant and Chinese cultures rank relatively low; Catholic, Buddhist
and Arabic countries tend to score high in uncertainty avoidance.
In LOW UNCERTAINTY AVOIDANCE cultures:
Risk is valued in business;
Citizens are proud of their nation;
Foreigners or minorities are encouraged to assimilate.
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2. UNCERTAINTY AVOIDANCE In HIGH UNCERTAINTY AVOIDANCE cultures:
Risk is avoided in business;
Citizens are often critical of their nation;
People tend to be more superstitious;
Xenophobia is common and foreigners and minorities
tend to be ostracized.
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3. INDIVIDUALISM/COLLECTIVISM INDIVIDUALISM
promotes individual goals, initiative and achievement.
results in a strong sense of competition.
Each person is encouraged to stand out, be unique and
express himself/herself.
Individual rights are seen as the most important. Rules
ensure independence, choices and freedom of speech.
People are encouraged to do things on their own, to rely on
themselves.
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3. INDIVIDUALISM/COLLECTIVISM COLLECTIVISM
emphasizes family and work group goals.
Each person is encouraged to conform to society, to do
what is best for the group and to not openly express
opinions or beliefs that go against it.
Group, family or rights for the common good are seen as
more important than the rights of individuals.
Rules promote stability, order and obedience.
Working with others and cooperating is the norm. Everyone
is expected to rely on others for support.
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MASCULINITY / FEMININITY MAS describes the degree to which masculine values (i.e.,
competitiveness and the acquisition of wealth) are valued over
feminine values (i.e., relationship building and quality of life).
In MASCULINE CULTURES:
priorities are achievement, wealth, expansion and war;
womens liberation = women begin to participate in male-
dominated areas;
a low number of women represented in politics and business; professionals often LIVE TO WORK (long work hours and little
use of holiday time )
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MASCULINITY / FEMININITY In FEMININE CULTURES:
priorities are relationships, nurturance, environmental
protection and quality of life;
a high number of women in politics;
arts and healing are more important than manufacturing
and business;
professionals WORK TO LIVE (short work hours and high
use of holiday time)
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LONG-TERM/ SHORT-TERM
ORIENTATION LTO measures the degree to which the members of a
national culture will postpone gratification to achieve
long-term goals.
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APPLICATION 1. EMPLOYEE RELATIONSHIPS 2. MONOCHRONIC / POLYCHRONIC CULTURE
3. GENDER
4. TITLES
5. BODY LANGUAGE
6. PUNCTUALITY
7. HIERARCHY
8. LEADERSHIP
9. HUMOUR
10. TIME
11. DIRECTNESS/INDIRECTNESS OF COMMUNICATION
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If a meeting is supposed to start at 9
oclock, then I think it should start at 9
oclock.
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Managers and unions?Its them and us.
Youll never get the two sides to really
work together.
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Everyone calls each other by their first
names and I can walk into the office of
anyone in the company.
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If I told a joke at the start of a
presentation, people would think I was
not serious about my job.
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I dont like people I dont know to stand
too close to me.
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Just because someone has a doctorate,
they dont have to insist that everyone
calls them Doctor.
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I think its right for the boss to have
another pay rise. After all, he takes the
risks and makes the difficult decisions.
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I like to say exactly what I think and I
expect other people to do the same.
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I tried to help one of the girls in the
office into her coat and she got really
angry!
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I tried to call this guy in Norway at 3
oclock on Friday afternoon and
everyone in the office had gone home!
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I like to do one thing at a time. I cant
stand people who start taking phone
calls in the middle of meetings.
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DICTIONARY (www.m-w.com)
XENOPHOBIA: fear and hatred of strangers or
of anything that is strange orforeign.
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DICTIONARY (www.m-w.com)
OSTRACIZE: to exclude from a group by
common consent.
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DICTIONARY (www.m-w.com)
NURTURANCE: affectionate care and attention.
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Trompenaars and Hampden-
Turners Dimensions of Culture UNIVERSALISM vs. PARTICULARISM
COMMUNITARIANISM vs. INDIVIDUALISM
NEUTRALITY vs. AFFECTIVITY
DIFFUSE vs. SPECIFIC CULTURES
ACHIEVEMENT vs. ASCRIPTION
HUMAN TIME RELATIONSHIP (SEQUENTIAL vs.
SYNCHRONIC TIME)
HUMAN NATURE RELATIONSHIP (INNER DIRECTED vs.
OUTER-DIRECTED)
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Halls Model HIGH-CONTEXT CULTURE vs. LOW-CONTEXT CULTURE
MONOCHRONIC vs. POLYCHRONIC CULTURE
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HIGH-CONTEXT VS. LOW-CONTEXT
CULTURES Tend to prefer indirectverbal interaction
are generally moreproficient in reading non-
verbal cues Rely more on context and
feeling
Avoid saying NO
Communicate in ambiguousmessages, understand visualmessages readily.
E.G. Japan, China, Muslimcountries
Tend to prefer direct verbalinteraction;
Value individualism;
Rely on logic;
Says NO directly;
Communicate in contextedmessages, provide details,give authority to writteninformation.
E.G. North America, WesternEurope (German,Scandinavian, English)
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MONOCHRONIC VS. POLYCHRONIC Interpersonal relations are
subordinated to schedule;
Schedule co-ordinates
activity; appointment timeis rigid;
Breaks and personal timeare sacred;
Time is inflexible andintangible;
Work time is separatedfrom personal time.
Schedule is subordinatedto interpersonal relations;
Interpersonal relations co-
ordinate activity;appointment time isflexible;
Time is flexible and fluid;
Work time is not clearlyseparable from personaltime.
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The Mole Map Focuses on two aspects of corporate culture: organisation
and leadership.
ORGANISATION is a way to plan human activity. There are
different attitudes to organisation:
SYSTEMATIC where planning and task completion in a defined
(monochronic) sequence is prioritised.
ORGANIC which is characterised by the idea of a business as a
social organisation, made up of human beings. Like polychroniccultures, organic organisations are more people-centred.
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LEADERSHIP is similar to Hofstedes idea of individualism
vs. collectivism.
At one end is the belief that leadership should be carried out by
the best and most capable INDIVIDUALS, and that these leadersshould have power over their followers (high power distance).
At the GROUP end there is the belief that everyone in the
organisation has a right to give their opinions. Leaders are
allowed to lead as long as they follow the wishes of the majority
of people they represent. This democratic leadership correspondsto collectivism and low power distance.
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Market research
Key vocabulary for Marketing
The Marketing Mix
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MARKET(ING) RESEARCH Marketing managers need to collect specific information
about markets, and may commission market research
companies to carry out these studies.
Here are some terms that may appear when dealing with
market(ing) research.
MARKET RESEARCH KEY TERMS
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MARKET RESEARCH: KEY TERMS A sample is a small part of the population, which is taken to
represent the whole.
A questionnaire is a set of questions used in a survey to findout about peoples opinions, behaviour and practices. Marketresearch is often carried out through a focus group. A focusgroup is a number of people who take part in a carefullymanaged discussion, in order to provide data about attitudesand responses to products and services. Original data like thisis called primary data, while information collected fromperiodicals, government publications, online databases andother sources is known as secondary data. Therefore, the
main methods of research are field/ primary research anddesk/desktop / secondary research, or quantitative andqualitative research. The results of the market research areknown as findings, presented at the end of the research task.
MARKET RESEARCH KEY TERMS
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MARKET RESEARCH: KEY TERMS A sample is a small part of the population, which is taken to
represent the whole.
A questionnaire is a set of questions used in a survey to findout about peoples opinions, behaviour and practices. Marketresearch is often carried out through a focus group. A focusgroup is a number of people who take part in a carefullymanaged discussion, in order to provide data about attitudesand responses to products and services. Original data like thisis called primary data, while information collected fromperiodicals, government publications, online databases andother sources is known as secondary data. Therefore, the
main methods of research are field/ primary research anddesk/desktop / secondary research, or quantitative andqualitative research. The results of the market research areknown as findings, presented at the end of the research task.
S C
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MARKET RESEARCH: THE
PROCESS STEPS:1. Identify the problem or the opportunity and the
research objectives
2. Decide on the research methods (field, secondary,qualitative, quantitative, focus group, survey, etc.)
3. Decide on the research instrument (questionnaire)
4. Choose contact methods (mail, telephone, Internet,personal interview)
5. Collect data
6. Analyse /mine data
7. Present findings
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MARKET RESEARCH: Designing a
questionnaire It is important to choose questions carefully, to consider
the form, the wording and the sequence.
Closed questions are designed to limit the number of
types of answers that are given.
Open questions allow the respondent to give opinions
and reasons more freely.
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EXAMPLES Questions designed to obtain a single answer:
Do you buy your own magazines?
YES NO
Who do you live with?
NOBODY
FRIENDS
PARENTS
RELATIVES
OTHER (please specify)
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EXAMPLES A scaled questionOffers statements with which the respondent can show the
amount of agreement or disagreement, or that rates the
importance of something, e.g. from poor to excellent. Teenage magazines are expensive. Select the response
that is closest to your opinion:
STRONGLY AGREE
AGREE
NEITHER AGREE NOR DISAGREE
DISAGREE
STRONGLY DISAGREE
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EXAMPLES A prioritising questionAsks the respondents to rank certain points according to their
personal preferences.
Place the following in order of importance to you.
PHOTOS OF MUSIC STARS
LETTERS PAGE
COSMETICS ADVICE
TRUE STORIES
PROBLEM PAGE
MAIN FEATURE
ADVERTISEMENTS
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EXAMPLES An open question
asks the respondent to write freely on the subject,
allowing for any opinions to be given that were not picked
up earlier:
What is your opinion of this magazine?
Complete this sentence: What I like about this magazine
is
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KEY TERMS IN MARKETING ADVERTISING: any paid form of non-personal presentation and promotionof ideas, goods, or services by an identified sponsor.
MARKETING: the process of planning and executing the conception,pricing, promotion and distribution of ideas, goods, and services to createexchanges that satisfy individual and organizational goals.
PROMOTION: the process of communicating with, and influencing,customers to buy a companys products. It involves creating a clear identityand image for a product and bringing the products benefits to thecustomers notice.
PUBLICITY:involves attracting the publics attention but not necessarily
selling anything specific. It is free of charge. PUBLIC RELATIONS: the deliberate, planned and sustained effort to
establish and maintain mutual understanding between an organization andits public. Its main function is to build up a good image and reputation forthe organization.
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KEY TERMS IN MARKETING BRAND: a company or product name, term, sign,symbol, design or combination of these thatidentifies the offerings of one company and
differentiates them from those of competitors.
DIFFERENTIATION: the act of designing a set ofmeaningful differences to distinguish acompanys offering something in return.
END USERS: final customers who buy a product.
PROSPECT: a party from whom a marketer is seekinga response whether it is attention, apurchase, a vote, etc.
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KEY TERMS IN MARKETING NEED: a basic human requirement, i.e. food, air, water,
clothing, shelter, as well as recreation, education and
entertainment.
WANT: a desire that occurs when a need is directed to
specific objects that might satisfy that need: e.g., a
hamburger is a wantthat might satisfy the needfor food.
DEMANDS arise when people both want a specificproduct and are willing and able to pay for it.