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Unit 2Chemical biology
Saumen Hajra
Department of Chemistry
Chemical biology is a scientific discipline spanning the fields of chemistry and biology that involves the application of chemical techniques and tools, often compounds produced through synthetic chemistry, to the study and manipulation of biological systems. •Proteomics (study of proteins/enzymes)•Glycobiology•Molecular sensing
Enzymes (History)
• First discovered by Eduard Buchner in 1897 who observed that yeast extracts can ferment sugar to alcohol
• This proved that fermentation was promoted by molecules that continued to function when removed from cells
• The first enzyme to be purified and crystallized was urease in 1926; these crystals consisted entirely of protein
• Later, pepsin, trypsin and other digestive proteins were isolated and determined to be purely protein as well
Enzymes are the catalysts of nature.
With the exception of catalytic RNA, all enzymes are proteins.
Catalyst alter the rate of a chemical reaction without undergoing a permanent change in structure.
Catalytic activity is dependant upon native conformation; if it is lost, then catalytic activity is lost as well
All levels of protein architecture must be intact and correct for enzymes to perform their functions
They range in molecular weights from 12,000 to over 1 million
Enzymes
Simple Enzymes: composed of whole proteins
Complex Enzymes: composed of protein plus a relatively small organic molecule
holoenzyme = apoenzyme + prosthetic group / coenzyme
A prosthetic group describes a small organic or metalloorganic molecule bound to the apoenzyme by covalent bonds.
When the binding between the apoenzyme and non-protein components is non-covalent, the small organic molecule is called a coenzyme.
Coenzymes serve as transient carriers of specific functional groups.
They often come from vitamins (organic nutrients required in small amounts in the diet)
Enzyme Classification
Oxidoreductases Act on many chemical groupings to add or remove hydrogen atoms (transfer of electrons).
Transferases Transfer functional groups between donor and acceptor molecules. Kinases are specialized transferases that regulate metabolism by transferring phosphate from ATP to other molecules.
Hydrolases Add water across a bond, hydrolyzing it.
Lyases Add water, ammonia or carbon dioxide across double bonds, or remove these elements to produce double bonds.
Isomerases Carry out many kinds of isomerization: L to D isomerizations, mutase reactions (shifts of chemical groups) and others.
Ligases Catalyze reactions in which two chemical groups are joined (or ligated) with the use of energy from ATP.
International Classification of Enzyme
How enzymes work• Enzymes provide specific environments in which
chemical reactions that don’t normally proceed under neutral pH, mild temperature, and aqueous environment conditions can occur
• This region is a pocket on the enzyme known as the active site
• The molecule that is bound to the active site and acted upon by the enzyme is called the substrate
• The two together form what is known as the enzyme-substrate complex
• The function of an enzyme catalyst is to increase the rate of a chemical reaction, not affect is equilibrium
• Therefore, enzymes don’t make more product, they just make product faster
Active Site
• The area of an enzyme that binds to the substrate• Structure has a unique geometric shape that is designed to
fit the molecular shape of the substrate• Each enzyme is substrate specific• Thus the active site that is complementary to the geometric
shape of a substrate molecule
• Active site is lined with residues and sometimes contains a co-factor
• Active site residues have several important properties:– Charge [partial, dipoles, helix dipole]– pKa– Hydrophobicity– Flexibility– Reactivity
Substrate Binding specificity
Complementarity• Geometric• Electronic (electrostatic)• Stereospecificity (enzymes and
substrates are chiral)
1. Lock and Key model
2. Induced Fit model
Enzyme active site
•Chymotrypsin (Cuts next to Hydrophobic Groups)•Trypsin (Cuts next to Arg & Lys)•Elastase (Cuts next to Val & Thr)
• An enzyme binds a substrate in a region called the active site
• Only certain substrates can fit the active site
• Amino acid R groups in the active site help substrate bind
Lock and Key Model
• Enzyme structure flexible, not rigid
• Enzyme and active site adjust shape to bind substrate
• Increases range of substrate specificity
• Shape changes also improve catalysis during reaction- transition-state like configuration
Induced Fit Model
Enzyme-Substrate Interaction
Hexokinase undergoes a conformational change uponbinding to a substrate
red: before substrate-bindinggreen: after substrate-binding
Carboxypeptidase A catalyzes the hydrolysis of theC-terminal peptide
Effect of Temperature Effect of pH
The pH-rate profile of an enzyme is a function of thepKa values of the catalytic groups in the enzyme
a group iscatalytically
active in its basicform
a group iscatalytically
active in its acidicform
Dependence of lysozyme activity on the pH of the reaction
Asp 52 Glu 35
The pH at which enzyme is 50% active
The function of an enzyme catalyst is to increase the rate of a chemical reaction, not affect is equilibrium.
Therefore, enzymes don’t make more product, they just make product faster.
G# for uncatalyzed reaction = 107 kJG# for catalyzed reaction = 47 kJ
Arrheneous Eqn.: k = Ae-G#/RTkuncat = Ae-107000/8.314x298
kcat = Ae-47000/8.314x298
kcat/kuncat = ~5x1010
How can an enzyme reduce the activation energy?
(1) Binding to the substrate can be done such that the formation of the transition state is favored
(2) Orientation and positioning of substrate(s)
(3) Bonds in the substrate can be ‘activated’ by functional groups in the catalytic site
E = Enzyme S = Substrate P = Product
ES = Enzyme-Substrate complex
k1 rate constant for the forward reaction
k-1 = rate constant for the breakdown of the ES to substrate
k2 = rate constant for the formation of the products
Enzyme Kinetics
E S
k1
k 1
ESk2 E P
- the activation energies for the formation of the intermediate state, and its conversion to the final product are each lower than the activation energy for the uncatalyzed reaction
-intermediate state- resembles transition state but with lower energy, (due to interaction with a catalyst)
- transition state defines free energy maximum state
uncatalyzedreaction
E S
k1
k 1
ESk2 E P
When the substrate concentration becomes large enough to force the equilibrium to form completely all ES the second step in the reaction becomes rate limiting because no more ES can be made and the enzyme-substrate complex is at its maximum value.
ESP
2kdt
dv
[ES] is the difference between the rates of ES formation minus the rates of its disappearance.
ESESSEES
211 kkkdt
d
1
E S
k1
k 1
ESk2 E P
Assumption of equilibrium
k-1>>k2 the formation of product is so much slower than the formation of the ES complex. That we can assume:
ES
SE
1
1
k
kK s
Ks is the dissociation constant for the ES complex.
Assumption of steady state
Transient phase where in the course of a reaction the concentration of ES does not change
0
ES
dt
d
2
ES E E T 3
Combining 1 + 2 + 3
ESk k SES-Ek 21-T1
SEk Sk k kES T1121-
S K
SE ES T
M1
21-
k
k k K
M
rearranging
Divide by k1 and solve for [ES] Where
SK
SEES
P T22
0
Mto
kk
dt
dv
vo is the initial velocity when the reaction is just starting out.
And is the maximum velocity T2max Ek V
SK
SVmax
Mov
The Michaelis - Menten equation
low [S], v is proportional to [S] - first order high [S], v is independent of [S] - zero order
Michaelis – Menten Kinetics
The Km is the substrate concentration where vo equals one-half Vmax
The KM widely varies among different enzymes
The KM
can be expressed as:1
2
1
2
1
1 KKk
k
k
k
k
ksM
As Ks decreases, the affinity for the substrate increases. The KM can be a measure for substrate affinity if k2<k-1
V0 = Vmax [S]
Km + [S]
- in order to change this equation to a form we can use in our analysis of enzymatic rate constants, we invert both sides of the equation:
1 = Km + [S]
V0 Vmax [S]
Km 1 1
Vmax [S] Vmax
= +1V0
0
1/V
0
1/[S]
Slope = Km/Vmax
1/Vmax
-1/Km
Lineweaver-Burk Plot
The double reciprocal plot
Lineweaver-Burk plot: slope = KM/Vmax,
1/vo intercept is equal to 1/Vmax
the extrapolated x intercept is equal to -1/KM
For small errors in at low [S] leads to large errors in 1/vo
Tmax
E
Vcatk
kcat is how many reactions an enzyme can catalyze per second
The turnover number
For Michaelis -Menton kinetics k2= kcat
When [S] << KM very little ES is formed and [E] = [E]T
and
SEK
kSE
K
k
M
catT
M
2 ov
kcat/KM is a measure of catalytic efficiency
V0 = Vmax [S]
KM + [S] Tmax
E
Vcatk
Km
Relates to how strongly an enzyme binds its substrate
kcat
Relates to how rapid a catalyst the enzyme is
Vmax
Related to kcat and [E] by: Vmax=kcat[E]
High Km means strength of binding is low
High kcat means high speed of catalysis
High Vmax means high rate of catalysis
A high kcat/KM ratio implies an efficient enzyme
This could result from: Large kcat
Small KM
• kcat = turnover number; kcat = Vmax/[E]T
• kcat/Km is a measure of activity, catalytic efficiency
KM is a useful indicator of the affinity of an enzyme for the substrate
A low KM indicates a high affinity for the substrate
Enzyme Inhibition• Inhibitors: compounds that decrease activity of the enzyme• Can decrease binding of substrate (affect KM), or turnover #
(affect kcat) or both• Most drugs are enzyme inhibitors • Inhibitors are also important for determining enzyme
mechanisms and the nature of the active site.• Important to know how inhibitors work – facilitates drug design,
inhibitor design.
• Antibiotics inhibit enzymes by affecting bacterial
metabolism
• Nerve Gases cause irreversible enzyme inhibition
• Insecticides – choline esterase inhibitors
• Many heavy metal poisons work by irreversibly
inhibiting enzymes, especially cysteine residues
Types of Enzyme Inhibition
• Reversible inhibitionreversibly bind and dissociate from enzyme, activity of enzyme recovered on removal of inhibitor - usually non-covalent in nature– Competitive – Uncompetitive– Noncompetitive (Mixed)
• Irreversible inhibitioninactivators that irreversibly associate with enzymeactivity of enzyme not recovered on removal - usually covalent in nature
Competitive Inhibition
Inhibitor competes for the substrate binding site – most look like substrate substrate mimic / substrate analogue
Competitive Inhibition
Competitive Inhibition
Competitive Inhibition
No Reaction
• Methanol poisoning is treated with ethanol; the formation of formaldehyde is slowed and spread out over a longer period of time, lessening its effects on the body
Uncompetitive Inhibition
Uncompetitive inhibitors bind at a site distinct from the substrate active site and bind only to the ES complex
• Active site distorted after binding of S ( usually occurs in multisubstrate enzymes) Decreases both KM and kcat
• Vo = Vmax[S]/(KM + ’[S]) K’I = [ES][I]/[ESI]
• Cannot be reversed by increasing [S] – available enzyme decreases
Uncompetitive Inhibition
Uncompetitive Inhibition
• Inhibitor can bind at a site distinct from the substrate active site to either E or ES
Mixed (Noncompetitive) Inhibition
• Vo = Vmax[S]/(KM + ’[S])
• Vmax decreases; KM can go up or down.
Mixed Inhibition
Mixed inhibition refers to a combination of two different types of reversible enzyme inhibition – competitive inhibition and uncompetitive inhibition. The term 'mixed' is used when the inhibitor can bind to either the free enzyme or the enzyme-substrate complex.
In mixed inhibition, the inhibitor binds to a site different from the active site where the substrate binds. Mixed inhibition results in a decrease in the apparent affinity of the enzyme for the substrate ( Km
app > Km, a decrease in apparent affinity means the Km value appears to increase) and a decrease in the apparent maximum enzyme reaction rate (Vmax
app < Vmax).
Mathematically, mixed inhibition occurs when the factors α and α’ (introduced into the Michaelis-Menten equation to account for competitive and uncompetitive inhibition, respectively) are both greater than 1.
In the special case where α = α’, noncompetitive inhibition occurs, in which case Vmaxapp is
reduced but Km is unaffected. This is very unusual in practice
Non-competitive inhibition models a system where the inhibitor and the substrate may both be bound to the enzyme at any given time. When both the substrate and the inhibitor are bound, the enzyme-substrate-inhibitor complex cannot form product and can only be converted back to the enzyme-substrate complex or the enzyme-inhibitor complex. Non-competitive inhibition is distinguished from general mixed inhibition in that the inhibitor has an equal affinity for the enzyme and the enzyme-substrate complex.
Lineweaver-Burke plots
• Irreversible inhibitors are those that combine with or destroy a functional group on an enzyme that is essential for activity
• They usually form covalent linkages to the enzyme
Diisopropylfluorophosphate binds irreversibly with chymotrypsin at the Ser195 residue; this gives info justifying this as the primary active site of the enzyme
• A special class of irreversible inhibitors is the suicide inactivators
• These are unreactive until bound to the active site• They are designed to carry out the first few steps of a
normal enzyme reaction, but instead of forming a product, they form a highly reactive compound that binds irreversibly to the enzyme
• They are sometimes called mechanism-based inactivators, because they use the normal enzyme mechanism to lead to the inactivation
• These are often used in drug design
Regulatory Enzymes
• These are enzymes that set the rate of a metabolic pathway by catalyzing the slowest or rate-limiting reaction
• They experience increased or decreased catalytic activity in response to certain external signals
• There are two major classes of regulatory enzymes in metabolic pathways
• Allosteric enzymes bind regulatory compounds called allosteric modulators reversible, noncovalent interactions
• Others regulate by reversible covalent modification• In some pathways, the regulatory enzyme is inhibited by the end
product of the pathway whenever the end product concentration exceeds the cell’s requirement
• When the regulatory enzyme is slowed, all subsequent enzymes operate at reduced rates
• This is known as feedback inhibition
A B C D E Z
Threonine
-ketobutyrate Isoleucine
Feedback Inhibition
CO2H
NH2H3CH2C
H3C
CO2H
NH2HO
H3C
Allosteric regulation
When a small molecule can act as an effector or regulator to activate or inactivate an action of a protein
- the protein is said to be under allosteric control. The binding of the small ligand is distant from the protein’s active site and regulation is a result of a conformational change in the protein when the ligand is bound
Many types of proteins show allosteric control:
- haemoglobin (NOT myoglobin)
- various enzymes
- various gene-regulating proteins
Allosteric regulation
Example: Phosphofructokinase and ATP
Substrate: Fructose-6-phosphate
Reaction
fructose-6-phosphate + ATP fructose-1,6-bisphosphate +
ADP
phosphofructokinase
© 2008 Paul Billiet ODWS
ATP is the end point
• This reaction lies near the beginning of the respiration pathway in cells
• The end product of respiration is ATP• If there is a lot of ATP in the cell this
enzyme is inhibited• Respiration slows down and less ATP is
produced• As ATP is used up the inhibition stops and
the reaction speeds up again © 2008 Paul Billiet ODWS
The switch: Allosteric inhibition
Allosteric means “other site”
E
Active site
Allosteric site
© 2008 Paul Billiet ODWS
Switching off
• These enzymes have two receptor sites
• One site fits the substrate like other enzymes
• The other site fits an inhibitor molecule
Inhibitor fits into allosteric site
Substratecannot fit into the active site
Inhibitor molecule
© 2008 Paul Billiet ODWS
The allosteric site the enzyme “on-off” switch
E
Active site
Allosteric site emptySubstrate
fits into the active site
The inhibitor
molecule is absent
Conformational change
Inhibitor fits into
allosteric site
Substratecannot fit into the active site
Inhibitor molecule
is present
E
© 2008 Paul Billiet ODWS
A change in shape
• When the inhibitor is present it fits into its site and there is a conformational change in the enzyme molecule
• The enzyme’s molecular shape changes
• The active site of the substrate changes
• The substrate cannot bind with the substrate
© 2008 Paul Billiet ODWS