bruce spence - animal health emergency table top exercise
DESCRIPTION
Animal Health Emergency Table Top Exercise - Bruce Spence, from NIAA's One Health: Implications for Animal Agriculture, March 15 - 17, 2010, Kansas City, MO, USA.TRANSCRIPT
1Your Investment. Your Future.
Everything you need to know about emergency response and continuity of operations to a FAD eventPresented by the dynamic duo………
Mr. Bruce SpenceTraining with Toys
&Dr. Patrick Webb
Director of Swine Health Programs
2Your Investment. Your Future.
Who’s Who in the Room?
3Your Investment. Your Future.
Business Continunity – Why care?
4Your Investment. Your Future.
Animal Disease Disasters How did this incident start?– A suspect disease
was reported to State Veterinary Officials
5Your Investment. Your Future.
What should tip a producer off?
6Your Investment. Your Future.
What should tip a producer off?
7Your Investment. Your Future.
What should tip a producer off?
8Your Investment. Your Future.
Animal Disease DisastersCritical control steps for rapid detection:
– Producer called a veterinarian when their animals were sick.
– Veterinarian reported a suspect FAD to the State Vet or Area Veterinarian In Charge (AVIC)
9Your Investment. Your Future.
Animal Disease DisastersState Veterinarian / AVIC
– Tasked out a Foreign Animal Disease Diagnostician (FADD)
» Conducted a Foreign Animal Disease / Emerging Animal Disease Investigation (FAD/EDI)
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Animal Disease Disasters
Important Points:
– Most FADD /EAD investigations are negative» Hundreds done every year!
– Investigations are kept confidential» However…….
– Producer support is essential!
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Lets assume….
We have a confirmed positive case of FMD
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Animal Disease DisastersKeys to Response– Rapid disease detection, containment and
control Keys to Business Continuity– Proving containment – Determining where the disease is and is not
Keys to Recovery– Maintain biosecurity– Disease surveillance
» “Proof of freedom”
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Quiz Time?
Q: Why is commerce stopped during an FAD event?
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Who needs information?
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Accurate information is vital to….Response– Disease detection / containment– Disease eradication / control– Regionalization / Compartmentalization– Business Continuity
Recovery – Speed of response directly related to successful
recovery!
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In a perfect response…… Stand up the Incident Command System Set Zones Identify & Classify Premises Rapid CommunicationRapid Tracing Rapid Surveillance
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Buffer Zone (BZ)
Surveillance Zone (SZ)
Buffer Vaccination Zone (BVZ)
Infected Zone (IZ)
Control Area (CA)
Infected Premises (IP)
Contact Premises (CP)
Suspect Premises (SP)
Vaccinated Premises (VP)
At Risk Premises (ARP)
Free Zone (FZ)
Monitored Premises (MP)
18Your Investment. Your Future.
19Your Investment. Your Future.
Benefits of PIN’s
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Communications
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Tracing
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Surveillance Info (day of the event)
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Surveillance info (during the event)
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All this takes coordination
ICS for Farmers!
IncidentCommander
Operations
Team A
Team B
Team C
Staging
Planning Logistics Finance
POI
Safety
Liaison
Standard ICS Model
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Region 1
Region 2
Region 3
Region 4
Region 5
Region 6
NationalCommand
Region 1Operations
State AOperations
State BOperations
Staging
State COperations
Region 2Operations
State A Operations
State BOperations
Staging
State COperations
Planning Logistics Finance
POI
Safety
Liaison
NationalCommand
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Branch 5
Branch 2
Branch 3
Branch 4 Branch 7
Branch 6
Branch 1
StateCommand
Branch 1Operations
Operations
Operations
Staging
Operations
Branch 2Operations
Operations
Operations
Staging
Operations
Planning Logistics Finance
POI
Safety
Liaison
State Command
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Branch 2
Division 1
Division 4
Division 3
Division 2
Div 5
Div 6
BranchCommand
Division 1Operations
Operations
Operations
Staging
Operations
Division 2Operations
Operations
Operations
Staging
Operations
Planning Logistics Finance
POI
Safety
Liaison
Branch Command
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Sector 1
Sector 2
Sector 3
Sector 4 Sector 6
Sector 5
Division 2
DivisionCommand
Sector 1Operations
Operations
Operations
Staging
Operations
Sector 2Operations
Operations
Operations
Staging
Operations
Planning Logistics Finance
POI
Safety
Liaison
Division Command
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Sector 2
Sector 2
Area 1Area 3
Area 4Area 2
SectorCommand
Area 1Operations
Operations
Operations
Staging
Operations
Area 2Operations
Operations
Operations
Staging
Operations
Planning Logistics Finance
POI
Safety
Liaison
Sector Command
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Sector 2
Area 2
Area 1Area 3
Area 4Area 2
...
AreaCommand
Farm 1Operations
Operations
Operations
Staging
Operations
Farm 2Operations
Operations
Operations
Staging
Operations
Planning Logistics Finance
POI
Safety
Liaison
Area Command
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
Farm ACommander
Operations ?
Team A
Team B
Team C
Staging
Planning Logistics Finance
POI
Safety
Liaison
FarmCommand
Federal Command
Region
State
Branch
Division
Sector
Area
Farm
IncidentCommander
Operations
Team A
Team B
Team C
Staging
Planning Logistics Finance
POI
Safety
Liaison
Standard ICS Model
The IC at our house holding her Policies & Procedures manual
53Your Investment. Your Future.
The Senario
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The Agent:
Foot and Mouth Disease Virus
Center for Food Security and Public Health Iowa State University - 2004
Foot and Mouth Disease
• Picornaviridae, Aphthovirus−7 distinct serotypes−Not cross protective
• Affects cloven-hoofed animals• Inactivated at−pH below 6.5 and above 11
• Survives in milk, milk products, bone marrow, lymph glands
Center for Food Security and Public Health Iowa State University - 2004
Morbidity/ Mortality
• Morbidity 100% in susceptible animal population−United States, Canada, Mexico, others
• Mortality less than 1%−Higher in young animals and highly
virulent virus strains−Animals generally destroyed to prevent
spread
Center for Food Security and Public Health Iowa State University - 2004
Animal Transmission
• Respiratory aerosols−Proper temperature and humidity−Survives 1-2 days in human respiratory
tract• Direct contact − Ingestion of infected animal parts−AI, biologicals, hormones
• Indirect contact via fomites
Center for Food Security and Public Health Iowa State University - 2004
Human Transmission
• Very rarely develop mild clinical signs• Type O, C, rarely A• Act as a transmitter to animals−Harbor virus in respiratory tract
for 1-2 days−Contaminated boots, clothing, vehicles−Spread to susceptible animals
• Ingestion of unprocessed milk or dairy products from infected animals
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What FMD looks like: Cattle
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What FMD looks like: Hogs
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What FMD looks like: Sheep
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What FMD looks like: Sheep
http://km.fao.org/eufmd/index.php/Main_Page
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The Scenario
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Senario
Foot and Mouth Disease confirmed in swine at a local sale barn in south east Missouri.State and Federal Animal Health Officials have set up the initial control area in order to focus response activities.The infected zone incorporates sections of 4 states: MO, OK, AR, and KS.
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Senario
The rest of each state not included in the infected zone has been designated as a buffer zoneStates surrounding those 4 states are included in the surveillance zone. All other states are currently considered free areas.
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Current Response Zones
You are here
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The rules
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Control AreaA Federal quarantine prohibiting interstate commerce of susceptible livestock has been established in the control area. The State Animal Health Official (SAHO) also issued a state-level quarantine prohibiting intrastate movements of susceptible livestock. Movements of people, livestock conveyances, feed conveyances, farm equipment and susceptible livestock inside the control area will be limited, and if movements are allowed by SAHO they will be by permit only. Movement regulations will change as the scope of the outbreak is determined.
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Buffer Zone
Susceptible livestock are not be allowed to leave the buffer zone without permission and movements within or out of the zone will be by permit.
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At Risk Premises
At risk premises are those premises that have susceptible livestock and are located in the buffer zone or, in some cases, inside the surveillance zone. At risk premises within the buffer zone may be allowed to move within the zone under permit provided that the appropriate biosecurity measures have been implemented.
71Your Investment. Your Future.
Monitored Premises Monitored premises are in close proximity to infected premises, and are located in the infected zone or buffer zone. Premises can only be classified as monitored when they objectively demonstrate that they are not to be designated as infected premises, contact premises, suspect premises, or at-risk premises, following complete epidemiological investigation, biosecurity risk assessments, and diagnostic testing(surveillance).
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Lets get started! To the Table!
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1st Assignment: Premises Identification
In your group:– Discuss how your industry can support rapid
identification of premises and industry assets in the buffer zone
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2nd Assignment: Communication
In your group:– Discuss how your industry can support rapid
communication of premises and industry assets in the buffer zone
– Discuss what information should be delivered to producers
– Discuss what information should be gathered from producers
75Your Investment. Your Future.
3rd Assignment: Biosecurity
In your group:– Discuss what farm level bio security protocols
should be implemented to demonstrate to Authorities that the level of protection has been increased
– Discuss how you coordinated with industry to implement the appropriate bio security
– Discuss how you communicate that information and assure compliance.
76Your Investment. Your Future.
4th Assignment: Surveillance
In your group:– Discuss what “proof negative” means to you.– Discuss what surveillance protocols should be
implemented at the farm level to demonstrate to State and Federal Animal Health Authorities your definition of “proof of negative”
– Discuss how you coordinated with industry to accomplish disease surveillance.
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5th Assignment: Controlled Movements
In your group– Discuss what components need to be
addressed in order to support controlled movements of animals or animal products during an FAD event
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6th Assignment: Vaccination
In your group– Discuss what role vaccination is expected to
play in an FAD event for your industry
– Discuss how you coordinated with industry to implement the appropriate vaccination plans
– Discuss how you implement vaccination and assure compliance.
79Your Investment. Your Future.
7th Assignment: Regionalization/ Compartmentalization
In your group:– Discuss what role compartmentalization and
regionalization will play in assuring business continuity
– What are the key steps to developing a compartmentalization plan for each industry?
80Your Investment. Your Future.
8th Assignment: Business Continuity
In your group:
– Outline the 3 biggest obstacles to moving forward on business continuity planning
– Outline prospective solutions to overcome each obstacle identified
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Thanks for your time
Questions?