BRASSERIE - LUNCHROOM menu magazine - spring & summer 2020

Coffee 2,25 Cappuccino 2,50Espresso 2,25Double Espresso 2,75Latte Macchiato 3,25Coffee with warm milk 3,00Espresso Macchiato 2,50Chocochino 2,75Soja milk 0,30Choose from assorted tea flavors 2,25Fresh mint tea 3,00Hot Chocolate 2,50Whipped cream 0,60

Homemade apple pie 2,75

Dry white wine, il Sol 3,75Sweet white wine 3,50Rose 3,75Red wine, il Sol 3,75Cava (small bottle 20cl) 5,50

Coca cola 2,25 Coca cola Zero 2,25Chaudfontaine still 2,25Chaudfontaine sparkling 2,25Fanta Orange 2,25Fanta Cassis 2,25Sprite 2,25Bitter Lemon Finley 2,50Tonic Finley 2,50Ginger Ale Finley 2,50Fuze tea sparkling 2,50Fuze tea peach hibiscus 2,50Fuze tea green 2,50Fuze tea mango chamomile 2,50Applejuice 2,50Chocolate milk 2,50Rivella 2,50Freshly squeezed orange juice 3,50Fresh banana & orange juice 3,75Kombucha 4,50

ALL DAY BREAKFAST BOWL 4,25Greek yoghurt, granola, raspberrie swirl, mixed nuts & honey

FRESHLY SQUEEZED ORANGE JUICE 3,50

FRESHLY SQUEEZED BANANA & ORANGE JUICE 3,75

FRESH SEMI-SKIMMED MILK 2,25

KOMBUCHA 4,50 a fresh drink from fermented , sweetend tea

“PUUR”SMOOTHIE 4,00Carrot, mango, ginger & orange juice

COCONUT SMOOTHIE 4,00Pineapple, coconutmilk & orange juice

“JUST AN ORDINARY” 6,00 Young matured cheese, ham, tomato, cucumber, gherkin, egg and herbs yoghurt sauce

TASTE’S LIKE MORE 6,75also available Filet Americain, grilled eggplant, tomato, capers, red onion, piquant bbq sauce and pepita mix

BAHN MI 7,00Thinly sliced & gently sauteed steak, with a sweet ‘n’ sour salad of cucumber, radish, coriander, crispy onion and Sriracha suce

TUNA & PICKLES 7,00Homemade tuna filling with, red onion, sweet ‘n’ sour salade of cucumber, radish, coriander, chilli flakes and Wasabi mayonnaise

GET YOUR GOAT 7,50Cubes of red beetroot with goats cheese, marina-ted mushrooms pepita mix and basamico sirup

SWEET POTATO “KIPSALON” 7,75Dish of sweet potato, chicken fried in our own mix of spices, topped with grated cheddar cheese, salad and a herbs yoghurt

LETTUCE BE HAPPY WRAP 6,75Seaweed wrap, filled with mixed salad, red beetroot houmous, grilled eggplant, red onion, balsamico sirup and pepita mix

I’M SO EGGCITED 6,50Homemade slightly spicy egg salad, prepared in a Suriname style

“PUUR”CHICKEN 7,50Chicken sautéed in our own mix of spices, bacon, red onion, gherkin and homemade “PUUR”sauce

SUMMER MADNESS 7,00Thinly sliced coppa di Parma ham, red onion, sundried tomatoes, capers, Parmezan shavings and balsamico sirup

CHICKEN CLUB 7,50Smoked chicken fillet, pulled chicken, boiled egg, coleslaw, crispy bacon,cucumber and sriracha mayonnaise, served with spicy ridged crispsCan be served without bacon

CARPACCIO 8,00Thinly sliced beef carpaccio with sundried tomatoes, mustard caviar, pepita mix, Par-mesan shavings and truffle mayonnaise

IN THE POT 7,75Tender marinated chicken, seasoned with chilli pepper and bacon, with spring onion, sweet ‘n’ sour sauce, served in a tiny pot with sourdough bread

SMASHED AVOCADO 7,25Homemade spread of avocado & feta cheese, with smoked salmon, pepita mix,red onion, chives and a herbs yoghurt sauce

Don’t have much time or just want a quick bite?Give us your order before 10:30 and we’ll ensure that you can be served directly at your table.

All our sour dough bread open sandwiches are served with a mixed salad and garnishChoice of white or brown sour dough bread

Check our blackboard or ask one of

our personnel for details of our

“Tip of the Moment”

PUUR BURGER 9,00Hamburger with mixed salad leaves, red onion, gherkin, tomato, cheese, bacon and homemade PUUR sauce

TASTY TRUFFLE 9,25Hamburger with mixed salad lea-ves, red onion, brie, bacon, marina-ted mushrooms & truffle mayonnaise

SUMMER MADNESS BURGER 9,50Hamburger with coppa de Parma ham, mixed salad, red onion, gherkin, sundried tomato, capers, Parmesan shavings and balsamico sirup

CHICKEN OVER THE TOP 9,50 A Chicken burger made from 100% chicken breast with mixed salad leaves, topped with pul-led chicken, red onion, gherkin, tomato, bacon, boiled egg, coleslaw and sriracha mayonnaise Can be served without bacon

VIVA LAS VEGAN BURGER 9,00A vegan quinoa & bean burger, with mixed salad leaves, red beetroot houmous, grilled eggplant, red onion, gherkin, tomato & balsamico sirup

SWEET FRENCH-FRIES 3,50Delicious sweet potato French-fries served with our homemade PUUR sauce.

“REGULAR” FRENCH FRIES 3,25Served with mayonnaise

EGGSPERIENCE 3 fried eggs with ham and/or cheese 7,003 fried eggs with bacon, onion and cheese 7,50PUUR NATURE PIZZA 7,50Cauliflower pizza base with tomato sauce, marinated mushrooms, red beetroot, red onion, capers, pepita mix and cheddar cheeseVINDALOO CURRY 7,00Spicy vegetable curry of cauliflower, carrot, sweet potato, chickpeas, green beans and coconut milk. Served with naan bread and herb yoghurt

TOASTIE “A LITTLE BIT DIFFERENT” 5,00Rosemary focaccia bread, filled with ham and/or cheese, served with our homemade PUUR saucealso available

HAPPY VEGAN TOASTIE 5,50Rosemary focaccia bread filled with red beetroot houmous, marinated mushrooms, red onion & balsamico sirup

PULLED CHICKEN TOASTIE 5,50Rosemary focaccia bread filled with slowly-roasted chicken (own recipe) red onion, Cheddar cheese served with a piquant bbg sauce

HAPPY PIG SAUSAGE ROLL 3,25Sausage roll, made with care by “het Wasven” bakery, completely organically produced with minced pork from the happy pigs of an organic pig farm in EindhovenServed with our homemade PUUR sauce

HOMEMADE TOMATO SOUP 4,00With spring onions and chives, served with freshly made croutons

SOUP OF THE MOMENT 4,00Soup of the moment- homemade soup, served with freshly made croutons

CHICKEN CURRY COCONUT 4,50With spring onions and chives, served with Indonesian cassave crisps

SMALL CUP OF SOUP 2,25(Only in combination with one of our other dishes)

All burgers are made from 100% beef and are served on a traditional Pan Bagnat bread roll.

These dishes may take a little longer to prepare

If you have a food allergy or intolerance please ask

our staff for further information.

Vegan dish

Vegetarian dish

BIJ PUUR

BIJ PUUR

Or would you like to serve larger quantities of our fresh soup at your own company premises?A varied selection of our homemade soup is available for takeaway in 1 litre tubs, €6,25 per tub.Please ask one of our personnel for further details.

soup

“PUUR”CHICKEN SALAD 8,00Chicken sautéed in our own mix of spices, mixed salad, red onion, gherkin, bacon and homemade PUUR sauce

SMASHED AVOCADO SALAD 7,75Smoked salmon, homemade avocado & feta chee-se spread, mixed salad leaves, red onion, cucum-ber, chives, pepita mix & a herb-yoghurt dressing

CARPACCIO SALAD 8,50Thinly sliced beef carpaccio, mixed salad, sundried tomatoes, musterd caviar, pepita mix, Parmesan cheese and truffle mayonnaise

“PUUR”BOWL also available 8,75Noodles with thinly sliced & gently sauteed steak, soya beans, red beetroot, red onion, ‘n’ sweet and sour salad of cucumber and radish, marinated watermelon, Wasabi mayonnaise and chilli flakes

LETTUCE BE HAPPY SALAD 7,25Mixed salad leaves, grilled eggplant, red on-ion, tomato, red beetroot houmous, spring onion, pepita mix and balsamico sirup

GET YOUR GOAT SALAD 8,00Cubes of red beetroot, soft goats cheese, marinated mushrooms, red onion, pepita mix and balsamico sirup

All salads are served with crunchy focaccia fingers and a fresh garnish

PORTION OF 10 DEEP-FRIED DUTCH “BITTERBALLEN” 5,25

PORTION OF 10 DEEP-FRIED SNACKS 5,25 PORTION OF 10 MIXED VEGETARIAN DEEP-FRIED SNACKS 5,25

PORTION OF 10 MIXED CHICKEN DEEP-FRIED SNACKS 5,25

PULLED CHICKEN NACHO’S also available 6,00Pulled chicken, red onion, piquant bbq sauce, cheddar cheese, spring onion and creme fraiche

BOOZE WITH A BUCKET? 19,004 portions of deep-fried snacks to choose, served in a “bucket”

STICKY CHICKEN (8 pcs.) 7,50Sticky chicken legs from the oven with a nice sweet and spicy sauce

Poké (Hawaiian for “to section” or “to slice or cut”) is a raw fish or meat salad served as an appetizer in Hawaiian cuisine, and sometimes as a main course. Traditional forms are aku (an oily tuna) and he’e (octopus). roasted kukui nut (candlenut), and limu, served on a bed of red cabbage.

This is available for just 2.00 extra!