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Braised Eggplant 茄子の煮浸し

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Page 1: Braised Eggplant · 2015. 11. 9. · l Prepare Eggplant In a sauce pan, combine 1 cup of Kelp Dashi stock, 2 Tbsp. of soy sauce and 2 Tbsp. of cooking Sake and heat over medium heat

BraisedEggplant

茄子の煮浸し

Page 2: Braised Eggplant · 2015. 11. 9. · l Prepare Eggplant In a sauce pan, combine 1 cup of Kelp Dashi stock, 2 Tbsp. of soy sauce and 2 Tbsp. of cooking Sake and heat over medium heat

l  Ingredients(servings2)

½Eggplant1cupKelpDashiStock2Tbsp.SoySauce2Tbsp.CookingSake2Tbsp.Mirin(sweetcookingricewine)

Page 3: Braised Eggplant · 2015. 11. 9. · l Prepare Eggplant In a sauce pan, combine 1 cup of Kelp Dashi stock, 2 Tbsp. of soy sauce and 2 Tbsp. of cooking Sake and heat over medium heat

l PrepareStock

l PrepareEggplant

Inasaucepan,combine1cupofKelpDashistock,2Tbsp.ofsoysauceand2Tbsp.ofcookingSakeandheatovermediumheatuntilitcomestoaboil.

Cutofftheendof½washedeggplantandcutintobite-sizepieces.

Ifyoudon’tliketheskinoftheeggplant,peelitbeforethisprocess.

Page 4: Braised Eggplant · 2015. 11. 9. · l Prepare Eggplant In a sauce pan, combine 1 cup of Kelp Dashi stock, 2 Tbsp. of soy sauce and 2 Tbsp. of cooking Sake and heat over medium heat

l Braise

Shapealuminumfoilsothatitisslightlysmallerthanthetopofthepan.Letitfloatontopofthestockinthepanandsimmerfor20minutesovermedium-lowheat.Thismakessimmeringfaster.

Whenthestockboils,turntheheattomedium-lowandaddthecuteggplanttothepan.

Page 5: Braised Eggplant · 2015. 11. 9. · l Prepare Eggplant In a sauce pan, combine 1 cup of Kelp Dashi stock, 2 Tbsp. of soy sauce and 2 Tbsp. of cooking Sake and heat over medium heat

Aftersimmeringfor20minutes,removethealuminumfoil,add2Tbsp.ofMirinandstirforafewseconds.

Turntheheatoffandletsitfor10minutesontherangetoallowtheflavortoblend.

Sprinklesomewhitesesameseedstotaste.

Enjoy!!


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