book your hotel directly with marriott - tacos · 2020. 2. 17. · tacos thick cut jalapeÑo bacon...
TRANSCRIPT
tac osTHICK CUT JALAPEÑO BACON GF • 3.50
shredded lettuce, pico de gallo, avocado, ranch
GRILLED AD OB O BBQ Chicken GF • 3
pickled red fresno, cabbage slaw, lime crema
BRAISED BRISKE T GF• 3.75
chipotle ranch, guacamole, pickled red onion
CHARRED KOREAN BEEF GF• 4.50
pickled cucumber, blistered shishitos, spicy vinaigrette
P ORK CARNITAs GF• 3.25
tomatillo-avocado salsa, chicharròn
BAJA STYLE FISH • 4
pico de gallo, lettuce, guacamole, baja sauce
Spicy Quinoa & Cauliflower GF• 3
kale and apple slaw, charred corn, lime crema, cotija
l u n c h1 1 A M - 5 P M
ZombiE Burrito • 9.95pork carnitas, adobo bbq chicken, pepper jack,
charred corn, black bean, carrot slaw
liv
e a
lit
tl
e
GF * All Gluten-Free items are subject to cross-contamination in a kitchen that uses wheat products.
100 W Washington StreetLouisville, KY 40202502.874.4331