BEEROn Draft 14oz. 22oz.

SAMUEL ADAMS SEASONAL 6.50 9.50

BLUE MOON 6.50 9.50

Ask your server for today’s selection.

Craft Beer BottlesSAMUEL SMITH’S NUT BROWN ALE 11

AYINGER HEFE-WEIZEN 11

GREEN’S DISCOVERY AMBER ALE 12

LINDEMANS FRAMBOISE LAMBIC 12

Other BottlesAMSTEL LIGHT 6.50

BUD LIGHT 6.50

BUDWEISER 5.50

BLUE MOON 6.50

CORONA 6.50

DOS EQUIS LAGER 6.50

GUINNESS 6.50

HEINEKEN 6.50

MICHELOB ULTRA 5.50

MILLER LITE 5.50

MODELO ESPECIAL 6.50

SAMUEL ADAMS LAGER 6.50

STELLA ARTOIS 6.50

O’DOUL’S (NA) 5.50

DRINKSICED TEA | JUICES | SOFT DRINKS BOTTLED WATER | COFFEE

WINEWHITES 6.5 oz. Bottle

BAREFOOT MOSCATO 6 20

SUTTER HOME WHITE 6 20 ZINFANDEL

CHATEAU ST. MICHELLE 8 29 RIESLING

ECCO DOMANI PINOT GRIGIO 8 29

ALICE WHITE CHARDONNAY 8 29

BOGLE CHARDONNAY 9 33

DREAMING TREE CHARDONNAY 11 40

REDS 6.5 oz. Bottle

MIRASSOU PINOT NOIR 8 29

MARK WEST PINOT NOIR 10 36

ESTANCIA PINOT NOIR 12 44

APOTHIC RED 9 33

RED ROCK MERLOT 9 33

BLACKSTONE MERLOT 8 29

181 MERLOT 10 36

BOGLE PETIT SIRAH 10 36

GASCON MALBEC 9 33

RAVENSWOOD ZINFANDEL 9 33

WOODBRIDGE CABERNET 8 29 SAUVIGNON

14 HANDS CABERNET 9 33 SAUVIGNON

337 CABERNET SAUVIGNON 10 36

LOUIS M MARTINI 12 44 CABERNET SAUVIGNON

SIMI CABERNET SAUVIGNON 15 49

SHAREABLESRED SANGRIA A blend of premium wine and fresh fruit. 14

STRAWBERRY LIMEADE Bacardi® Limón rum blended with fresh lime juice, strawberries and sweet & sour. Mixed with fresh cut lime and sliced strawberries. 14

Hand-Shaken ROMARITAS®

AGAVE NECTAR ROMARITA® Patrón® silver tequila, Cointreau®, lime juice, agave nectar. 14

PLATINUM ROMARITA® Patrón® silver tequila, Cointreau®. 14

CADILLAC ROMARITA® Sauza® Hornitos® Reposado tequila, Cointreau® and a Grand Marnier® liqueur float. 13.50

CLASSIC ROMARITA® Sauza® gold tequila, Cointreau®. 12

ROMARITA 130® Sauza® gold tequila, Cointreau®, lime juice. 13.50 Only 130 calories.

Modern COCKTAILSRASPBERRY WINETINI Hand-shaken mixture of Stoli® Razberi vodka, sweet and sour and fresh orange juice. Floated with Red Rock® Merlot. 11

LOLLIPOP MARTINI Layers of sweet infused flavors made with Bacardi® rum, banana liqueur and pineapple juice. 11

PURPLE ISLAND MARTINI A refreshing island inspired blend of Bacardi® rum, blue curaçao and cranberry juice. 11

VERY STRAWBERRY MARTINI Fresh strawberry fusion mixture with Bacardi® Dragon Berry rum, cranberry juice and amaretto. 11

CITRUS GINGER SPLASH Domaine de Canton® liqueur, blended with the flavors of lemon lime topped with Woodbridge® Cabernet Sauvignon. 11

GINGER MELON FUSION Dynamic melon ginger cocktail with Midori®, Domaine de Canton® liqueur, and white sangria. 11

CLASSIC MOJITO A traditional mojito made with Bacardi® rum and fresh lime juice. 11

CHERRY HURRICANE A cool blend of Bacardi® Torched Cherry rum, cranberry juice, pineapple juice, sweet and sour mix and grenadine. 11

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.

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Tony’s Classic LUNCHESENDLESS SOUP & SALAD COMBOSPick your favorite soup and salad combo. Includes bread and butter. 10

Soup:Baked Potato

Soup of the Day

Salad:Bleu Cheese Wedge Chop

Fresh Garden SaladStrawberry Pecan Salad

1 2

MOJO CHICKENGrilled chicken breast, Tony’s citrus and brown mustard mojo sauce, house-made pineapple salsa, wild rice, fresh vegetable. 10

GRILLED CHICKEN SPINACH STACKAll-natural chicken breast straight from the open grill. Covered with a blend of four cheeses, artichoke hearts and creamy spinach. Served with wild rice, fresh vegetable. 10

GRILLED ASIAN CHICKEN SALADGrilled chicken, Asian greens, diced red peppers, sweet Thai chili sauce, cilantro, fried wonton noodles, sesame seeds, Pan-Asian dressing. 10

BBQ 1/4 CHICKENQuarter chicken, TR’s OriginalTM BBQ sauce, French fries, coleslaw. 10

BONELESS BITES & FRIESBreaded chicken breast in Buffalo sauce. Served with French fries. 10

CAESAR CHICKEN SALADGrilled chicken, romaine lettuce, Caesar dressing, Asiago cheese, croutons. 10

1/2 RACK BABY BACK RIBS OR ST. LOUIS RIBSServed with coleslaw and French fries. 14.99

Lunch is served Monday-Friday: 11am-3pm

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