because happily ever after begins...
TRANSCRIPT
Begins Here
BECAUSE HAPPILY EVER AFTER
This is an exciting time for you and your fiancé, family and friends. We are here to make sure your day is everything you ever envisioned. We are ready to help you plan every element – from the way the tables are set, to the moment you enter the room as a married couple, and that special first dinner a year later. Please note that all package prices already include our 24% service and 7.38% tax charges, as well as:
SETTING• Your Choice of Two Ballrooms that can Host a Private,
Intimate Affair or the Grand, Lavish Wedding of your Dreams
• A Luxury Suite for You and Your Significant Other the Night of your Wedding
• Two Standard Rooms for Parents of the Couple• Preferred Room Rates for your Guests including a
Personalized Website for Convenient Room Bookings • Unlimited Complimentary Valet Parking• Custom Sized Natural Wood Dance Floor and
Classic Staging• 37 Acres of Lush Gardens Available for Photos,
Ceremony or Celebration
FEAST• Private Food and Beverage Tasting • Passed Hors d’oeuvres, Stationary Displays• Your Choice of Detailed Packages and
Customized Menus• Champagne Toast • A Custom Wedding Cake • After Dinner Coffee and Tea Service
EXPERIENCE• White Glove Service • Cake Cutting Service • Personalized Wedding Specialist to Assist In Your
Special Day• Private Wedding Party Room during
Cocktail Hour with Champagne and a Sampling of Your Hors d’oeuvres Selections
DECOR• Votive Candles for Your Tables• Floor Length Linens with Choice of Napkin Color• Color Coordinating Ballroom Chivari Chairs• HHonors Point Opportunities
FIRSTS • First Anniversary Overnight Stay in One of
Our Deluxe Suites • First Anniversary Dinner for two at härth
WHAT’S INCLUDEDON YOUR DAY WITH US
YOUR CHOICESON YOUR SPECIAL DAYWhile Hilton Westchester offers three packages to accomodate intimate affairs to grand gatherings, we understand every couple is unique. Please ask us if you have any questions or ideas, and we will work with you to make your day, your own.
SILVER
One-Hour Cocktail Reception
Premium Open Bar
Butler Passed Hors D’oeuvres
Stationary Reception Displays
Wine Service During Dinner
Dinner
✓
One Hour(For Cocktail Reception)
3
2
-
Two-Course
GOLD DIAMOND
✓
Five Hours(One For Cocktail Reception)
5
3
✓
Three-Course
✓
Five Hours(One For Cocktail Reception)
7
4
✓
Four-Course
Your cocktail hour is the guests’ first impression.Make it count with a one hour or five hour open bar (dependent on package selection) that includes soft drinks, juices, and mineral water, passed and displayed hors d’oeuvres!
PREMIUM BAR(Included in All Packages)Absolut Vodka, Tanqueray Gin, Myers’s Platinum & Captain Morgan Rum, Patron Silver Tequila, Jim Beam Bourbon, Johnnie Walker Black Blended Scotch, Martini Vermouth, Hiram Walker Cordials
HOUSE WINES(Included in All Packages)Canyon Road - Chardonnay, Merlot, Cabernet Sauvignon, and Sauvignon Blanc
PREMIUM WINESPlease ask about our upgraded selection of premium wines.
BEER(Included in All Packages)Budweiser, Bud Light, Corona Extra, Heineken Lager, Coors Light
PREMIUM BEERSPlease ask about our upgraded selection of premium beers.
COCKTAIL HOURAND RECEPTION
PASSED HORS D’OEUVRESSelect 3 (Silver), 5 (Gold), or 7 (Diamond) Cold or Hot Canapes Cold Canapes
• Ahi Tuna Tartar in a Cone, on Cucumber with Wasabi Cream, Tobiko Caviar• Mediterranean Vegetable Skewer, Kalamata Olive, Artichoke, Mozzarella Cheese• Beet & Goat Cheese, Fine Chive• Seasonal Seafood Ceviche, Sweet Potato and Cilantro Salsa• Coriander Mousse, Tandoori Vegetables, Micro Basil• Black Olive Tapenade, Red Bell Pepper, Sesame Seeds• Onion & Brie Cheese, Savory Shell• Mezze Hummus & Tzatziki, Paprika Dusting• Prosciutto-Wrapped Cantaloupe, Cracked Bell Pepper, White Truffle Oil
Hot Canapes• Chipotle-Seared Baby Lamb Chop, Mint-Cilantro Pesto• Asparagus & Mushroom Risotto Croquette, Tomato Aioli• Chicken Sesame Skewers, Sweet Garlic Sauce• Wasabi Pork Shumai, Citrus Ponzu• Bacon Wrapped Scallops, Shallot Sauce• Crab & Brie Cheese, Mushroom, Truffle Oil in Phyllo, Saffron Aioli• Chicken Yakatori Skewer, Green Onion Dipping• Asian Braised Short Rib, “Pot Pie Style”• Macaroni & Cheese Poppers with Smoked Ham, Red Wine Sauce• Mini-Burger, Tomato Pesto, Pickled Onions on Brioche
COCKTAIL HOURAND RECEPTIONSTATIONARYRECEPTION DISPLAYSSelect 2 (Silver), 3 (Gold), or 4 (Diamond) Items from the Cold Displays/Action Stations)
Action StationsCarving StationIncludes your choice of 2 of the following meats:• Maple Glazed Steamship Ham with honey biscuits and brown dipping sauce• “Pastrami Style” BBQ Beef Brisket with mini rolls, mustard and horseradish cream• Shrimp Stuffed Salmon Filet with dill yogurt sauce• Cardomom Crusted Colorado Leg of Lamb with gremolata and warm pitas• Turkey Breast with red chimichurri and sea salt biscuits• Pork Tenderloin with garlic fried plaintains
Asian StationIncludes your choice of 2 of the following dishes:• Assorted Steamed Pork, Chicken, Shrimp and Vegetable Dumplings with complimenting sauces• Soba Noodles with chicken stir fry, scallions, cilantro, and a ginger-sesame sauce• Wok Fried Shrimp with lemongrass scented basmati rice• Wok Fried Chicken with ginger scented brown rice and scallions• Char Sui Duck Breast with scallions, cilantro, cucumber and pancakes
Gourmet Slider StationIncludes your choice of two types of sliders and served with truffle oil french fries• Mini Crab Cake with mango slaw and paprika aioli• Sirloin Steak with herb aioli and pickled shallots• Pulled Pork with sesame molasses and caramelized onions• Prime Beef Burger with aged cheddar cheese and tomato marmalade• Portabello Mushroom with pesto and peppers
Pasta Station• Oricchette Pasta with fennel sausage, broccoli rabe, and roasted tomato• Arugula Pesto Cheese Ravioli with sundried tomatoes and parmesan cheese sauce
Cold DisplaysMediterraneanSelection of baby and marinated vegetables with hummus, mixed olives, grilled eggplant, baba ghanoush, and pita chips
Artisanal CheeseAssorted imported and domestic cheeses, house seasonal marmalades, farmers bread, focaccia, flatbread and crackers
AntipastiDry cured imported and domestic Italian meats, flatbreads, marinated cheeses, olives, mushrooms, grilled artichokes, roasted peppers
CruditesAsparagus, artichokes, carrots, squash, cucumbers, tomatoes, tapenade, hummus, olive oil balsamic vinegar
Quesadilla StationServed with chicken, shrimp and vegetarian quesadillas with guacamole, pico de gallo, sour cream, salsa and cilantro rice
Mashed Potato StationGarlic mashed potatoes with carmelized onions, sauteed mushrooms, steamed brocolli florets, shredded cheddar cheese, sour cream, chives, and crumbled bacon
APPETIZERS, SALADS & DESSERTSDINNER
Our culinary team strives to bring the most flavorful and fresh ingredients to the table. Every couple is different and in order to cater to your specific needs, we wanted to give you control of your menu. Silver packages choose 2 courses, Gold packages choose 3 courses, and Diamond packages choose 4 courses.
SALADS
Baby Spinach & Frissedried cranberries, stilton cheese, candied walnuts, with a tarragon-champagne vinaigrette
Baby Arugula & Lolla Rossamarinated hearts of palm, citrus segments, and a blood orange vinaigrette
Watercress & Cabbage citrus segments, spicy walnuts, wonton chips, ginger chive vinaigrette
Romaineheirloom tomatoes, applewood smoked bacon, garlic crostini, bleu cheese dressing
APPETIZERS
Artichoke Hearts Tart with a minature herb salad, parmesan cheese, lemon-oregano vinaigrette
Roasted Tomato Tarte Tatinwith basil, mizuna, goat cheese, and sherry vinaigrette
Butternut Squash Potagetopped with chantilly cream
Tomato Carpacciowith shaved red onion, mozzarella pearls, white balsamic vinaigrette
Forest Mushroomand Yukon Potato Bisque
Rock Shrimp Cakewith lemongrass coconut broth
DESSERTS(In Addition to Your Customized Wedding Cake)
Sweet Triopecan raspberry almond square, chocolate satin wedge and mini tartlet of lemon curd on a plate of lightly dusted dutch cocoa and snow sugar
Loveable Trioapple mousse in a flowered chocolate cup, light philadelphia mango cheese cake, and a slice of raspberry frangipane with raspberry and mango sauce on the plate
Forever Trioraspberry sorbet in a chocolate turban cup, wedge or tiramisu and chocolate covered strawberries garnished with fresh fruit to include mandarin orange and raspberries
Fruit MousseAn individual exotic fruit mousse charlotte wrapped in a lightly colored jacone stencil, glazed with a sweet mirror glaze, served with mango and kiwi coulis
Marquise Au ChocolateA rich combination of ganache and cake dusted with powered snow and a trio of coulis to include raspberry, mango and kiwi topped with a chocolate marble cigarette
Hazelnut Crunch TorteHazelnut layers, crunchy hazelnut butter cream filling, served with chocolate gauffrette and medley of sauces to include creme anglase and raspberry
ENTREESDINNER
FISHCanadian Salmon Filetspinach manicotti, garlic tomato stew
Coriander Dusted Grouperspinach scented mashed potato, carrots, cardamom-orange glaze
Plantain Crusted Snapperbraised fennel, roasted peppers, cured olives, pernod sauce
Orange Fennel Seared Basssweet potato, celery, forest mushroom ragout
Miso Marinated Codbaby bok choy, miso glaze
Ginger Scented Mahi Mahinew zealand mussels, coconut sticky rice, thai curry broth
BEEFFilet Mignon - Center Cut Filetwhite bean cassoulet, braised greens, foie gras emulsion
Slow Braised Short Ribcreamy polenta, red wine onion jam
Pepper Crusted Beef Tenderloinspinach gruyere cheese, potato, grilled asparagus, brandy sauce
Tapenade Lamb Loinkalamata cous cous, pomegranate wien sauce
CHICKENMoroccan Crusted Chicken Breastpotato gratin, grilled asparagus, sage chicken au jus
Parmesan Stuffed Chicken Breastred wine rissotto, broccolini, roasted garlic sauce
Maple Cured Chicken Breastbuttermilk potato mash, corn-crab sauce
SEASONAL & VEGETARIANPlease check with your wedding specialist as options vary depending on the time of year.
These main dishes are certain to impress with quality ingredients and fresh flavors.
Select any two (2) entrees from the following.
DANCELIKE NOBODY’S WATCHINGWhether you are proclaiming your love in front of a small, initimate group of family and friends or throwing an extravagenza for the record books, Hilton Westchester ballrooms are flexible to your needs.
THE WESTCHESTER BALLROOMMeasuring 9,500 square feet, the largest ballroom in Westchester County, can accomodate up to 1,000 guests for a truly lavish affair. With 23 foot ceilings lined with 12 crystal chandeliers, and a private reception area, this ballroom will make any event truly unforgettable.
THE GRAND BALLROOMAccomodating up to 500 guests with its own private reception area and access to 1,800 square feet of outdoor patio space, the Grand Ballroom is sure to make an impression. Built-in uplighting make transforming any celebration into something truly spectacular.
FOR THE EVENINGENHANCEMENTSThese enhancements allow you to put that unique touch on your special day. Don’t be shy! If you don’t see something you like or have something in particular in mind, let us know and we can find the perfect enhancement for you.
STATIONSSushi Bar*Selection of sashimi including tuna, salmon, and hamachi. Selection of maki rolls including spicy tuna, california, and vegetable. Pickled ginger, wasabi, and soy sauce.
Fruits De MerPoached shrimp, snow crab claws, alaskan king crab legs, lemon, lime, cocktail sauce, spicy mayo
American Caviar Blinis, creme fraiche, onions, and capers
*Sushi Chef Required
$25/person
$35/person
Market Price
$250/Chef
DESSERT Viennese TableAssortment of mini-desserts, mini-fruit tarts, pastries, cake wedges, fresh sliced seasonal fruit and chocolate dipped strawberries
Gourmet Ice Cream or Sorbet BarSelect two gourmet ice creams or sorbets with a selection of delectable toppings, platters of house baked mini-cookies, fudge brownies and cupcakes
Chocolate Fountain DisplayPretzel rods, marshmellows, rice krispy treats,apples, bananas, pineapples, and strawberries
DESSERTTo-Go Dounut StationHot chocolate or hot apple cider, freshly made cinnamon sugar doughnuts
Candy BuffetA variety of your all time favorite candies
OTHERIntermezzo Course - Flavored Sorbets
Station-Style & Buffet Menus Available Upon Request
$7/person
$9/person
$12/person
$10/person
$9/person
Hilton Westchester is proud to be a truly exceptional hotel that can accomodate your special day from all the celebration before to all celebrations after.
While you are here with us for your special day, you will enjoy:
• A luxury bridal suite for the newlyweds the night of the wedding
• Preferred room rates for your guests including a personalized website for convenient room bookings
• Hotel amenities including indoor and outdoor pools, a 24-hour fitness center, tennis courts, and a farm-to-table restaurant, härth
LOVEUNTIL THE SUN COMES UP
These options are for private service in a private room in thehotel as we understand that the morning after your big day, there is still celebrating to do! All pricing is inclusive of 24% service charge and 7.38% sales tax. All are accompanied by freshly ground brewed coffees and a selection of teas.
WAKE-UP CALL$22/person
• Fresh Orange Juice• Whole Fruits of the Season, Bananas• Freshly Baked Breakfast Breads, Muffins, Croissants,
with Butter and Preserves
THE STANDARD$25/person
• Fresh Orange, Grapefruit, and Cranberry Juices • Whole Fruits of the Season, Bananas• Whole Grain Cereals with Milk• Individual Plain and Fruit Yogurts• Freshly Baked Breakfast Breads, Muffins, Croissants,
with Butter and Preserves
RISE & SHINE$35/person
• Fresh Orange, Grapefruit, and Vegetable Juices • Assorted Cereals, House Made Granola with
Fat-Free and Soy Milks• Yogurt Bar including Non-Fat Greek and Fruit Yogurts,
Nuts and Dried Cranberries • Seasonal Mixed Berries and Fresh Fruit• Freshly Baked Cinnamon Buns, Breakfast Breads, Bagels, Butter,
Preserves, Plain and Herb Cream Cheese• French Toast with Warm Maple Syrup• Scrambed Eggs with Chives, Apple Smoked Bacon,
Sausauge, and Breakfast Potatoes
WESTCHESTER BRUNCH$52/person
• Fresh Orange, Pineapple, and Cranberry Juices • Breakfast Breads, Bagels, served with Butter, Preserves,
Plain and Herb Cream Cheeses• Tropical Fruits Salad with Mint Mojito Dressing• Yogurt Bar including Granola, Mixed Berries, Honey
and Low-Fat Yogurt• Baby Mixed and Crisp Romaine Lettuces, Cucumbers,
Red Onions, Toasted Almonds, Tomatoes, Parmesan Cheese, Herb Croutons, Caesar Dressing and Citrus Vinaigrette
• Beekfsteak Tomatoes, Shaved Onions, Red Wine Vinaigrette and Basil Antipasto Salad
• Asparagus, Peppers, Roasted Marinated Artichokes, Caponata• Scrambed Eggs with Ham and Cheddar Cheese• Appled Smoked Bacon, Sausages, adn Crispy Potatoes• Cinnamon Grand Marnier French Toast with Warm Maple Syrup• Grilled Chicken Breast and Chorizo with Tempranillo Sauce• Roasted Catch of the Day, Forest Mushroom Risotto,
and Vegetable Melange
THE MORNING AFTERBREAKFAST OPTIONS
If you are looking to have your guests enjoy breakfast in their own time, our härth breakfast option is perfect. We can provide breakfast vouchers upon check-in and then submit a final charge of redeemed vouchers after your event.
HÄRTH BREAKFAST $25/person• Seasonal Fruits, Cereals, Pastries
and Breakfast Specialties• Eggs & Omlets Made-to-Order• Premium Meats like Bacon
and Sausage• Freshly Squeezed Juices• Coffees and Assorted Teas
CARVING STATIONSGarlic Rubbed Rib of Beef with Horseradish Cream
Slow Roasted Turkey and Cranberry Sauce
Herb Crusted Rack of Lamb with Minted Lamb Jus
BREAKFAST ADDITIONSOatmealSteel cut irish oatmeal with golden raisins, honey, raisins, brown sugar and milk
Pancakes, Waffles or French ToastServed with butter, maple syrup, fresh berries, bananas, apple compote, candied walnuts
Eggs BundleFluffy scrambled eggs with fine herbs, bacon, sausage, and potato hash brown
Corn Beef HashCaramelized onions, bell peppers, with poached eggs, and roasted tomato salsa
Spinach & Feta Quiche or Vegetable Frittata
$13/person
$11/person
$15/person
$4/person
$6/person
$5/person
$5/person
$4/person
ACTION STATIONSOmlets Made To Order*Bacon, ham, onions, mushrooms , tomatoes, peppers, spinach, fets, swiss and cheddar cheeses
Smothie/Juice Bar*Select Two: Peach Puree, Orange Honey, Apple Juice, Cranberry Juice, Kiwi, Orange, Apricot, Carrot, Zucchini, Celery, Broccoli
SpecialtyFarmstead cheeses, cured meat display, whole grain and baby field green salad, vinaigrette dressing
*Chef Attendent Required
Smoked Nova Salmon (For 45 Guests)
Roasted Tomotoes & Fennel Soup
Artisanal Cured Meats with Regional & International Cheeses
Tortilla Espanola and Empanadas
Traditional Egg Torte with potatoes, piquillo peppers, and onions
Mozzarella Di Buffalowith sweet tomatoes, and aged balsamic
$140/side
$8/person
$11/person
$12/person
$9/person
$9/person
$7/person
$6/person
$5.50/person
$150/Chef
FOR THE MORNINGENHANCEMENTSAfter one of the biggest nights of your life, it is only appropriate to have the perfect breakfast full of fresh flavors and quality ingredients. Add that special dish to make it even better!
Hilton Westchester699 Westchester Ave I Rye Brook, NY 10573
T: 1 914 939 6300 I F: 1 914 939 4760westchester.hilton.com
A special thanks to Natural Expressions NY and Maura Daroczy for photography.