bccm - session 23 - handout iv - pandemic influenza business planning toolkit
TRANSCRIPT
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Pandemic Influenza
Business Planning Toolkit
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Pandemic InfluenzaBusiness Planning Toolkit
Missouri Department of Health and Senior Services
P.O. Box 570
Jefferson City, MO 65102-0570
Ph: 573-751-6161
www.dhss.mo.gov/PandemicInfluenza/Businesses.html
Disclaimer/Copyright
The Pandemic Influenza Business Planning Toolkit is in the public domain and may bereproduced , fully or partially, without permission. Source cred it is requested but not req uired .
The Pandemic Influenza Business Planning Toolkit provides general guidanc e for businesses
planning to respond to the threat of pandemic influenza. The information in this document
should not be relied upon without reference to lega l; oc cupational health and safety;
infection control; and public health expertise tailored to your specific workplace.
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Contents
Introduction ..............................................................................................................1
1.0 Background
1.1 What is an influenza pandemic ...............................................................2
1.2 Effects of an influenza pandemic on businesses..................................3
1.3 What businesses can do to prepare now ..............................................4
1.4 Planning Assumptions................................................................................5
1.5 Phases of a pandemic ..............................................................................71.6 Pandemic Influenza Resources for Businesses.......................................8
2. Planning (Inter-Pandemic Period, Phases 1 and 2)
2.1 Business C ontinuity.....................................................................................9
2.2 Communications......................................................................................10
2.3 Emergency Management......................................................................10
2.4 Facilities......................................................................................................11
2.5 Human Resources....................................................................................112.6 Legal...........................................................................................................13
2.7 Supply Chain.............................................................................................13
2.8 Physical Security.......................................................................................14
2.9 Technology Management .....................................................................14
2.10 Travel........................................................................................................14
3. Initial Response (Pandemic Alert Period, Phases 3, 4 and 5)
3.1 Business C ontinuity...................................................................................153.2 Communications......................................................................................16
3.3 Emergency Management......................................................................16
3.4 Facilities......................................................................................................16
3.5 Human Resources....................................................................................16
3.6 Legal...........................................................................................................17
3.7 Supply Chain.............................................................................................173.8 Physical Security.......................................................................................17
3.9 Technology Management .....................................................................17
3.19 Travel........................................................................................................17
4. Full Response (Pandemic Period, Phase 6)
4.1 Business C ontinuity...................................................................................18
4 2Communications 18
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4.7 Supply Chain.............................................................................................194.8 Physical Security.......................................................................................19
4.9 Technology Management .....................................................................194.10 Travel........................................................................................................20
5. Post-Pandemic Transition Period
5.1 Business C ontinuity...................................................................................21
5.2 Communications......................................................................................21
5.3 Emergency Management......................................................................215.4 Facilities......................................................................................................22
5.5 Human Resources....................................................................................225.6 Legal...........................................................................................................22
5.7 Supply Chain.............................................................................................22
5.8 Physical Security.......................................................................................22
5.9 Technology Management .....................................................................225.10 Travel........................................................................................................23
Annex A: Business Recovery Team and Other Essential Employees (form)
Annex B: Essential Services/Functions Response Priority List
(instructions, form and sample completed form)
Annex C: Key Vendors/Suppliers/Business Partners (form)
Annex D: Critical Customers (form)
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IntroductionIn November 2005, the federal go vernment relea sed the National Strategy forPandemic Influenza,a pandemic influenza prepa redness and response p lan. Thedo cument provides a na tiona l strategy to coordinate pandemic preparedness and
response ac tivities ac ross federal agenc ies. The Plan identifies lead federal agenc ies
for medica l response (Department of Hea lth and Human Services), veterinary response
(Department of Agriculture), internationa l ac tivities (Department of State), and the
overall domestic inc ident management and federal coordination (Department of
Homeland Sec urity). The National Strategy for Pandemic Influenza can be a cessed a t
www.whitehouse.gov/homeland/pandemic-influenza.html.
Due to the na ture o f pa ndemics, state governments will play a very important role in
response. The Missouri Department of Health and Senior Services (DHSS) PandemicInfluenza Plan was developed to provide an effective response to pandemic influenza
in Missouri. The plan proposes to reduce the impa ct on public health (i.e., reduce
illness and save lives) and maintain essential services while minimizing economic loss.
The DHSS Pandemic Influenza Plan ca n be ac cessed a t
www.dhss.mo.gov/ PandemicInfluenza/StatePlan.html.
A worldwide influenza pandemic could have a major effect on the global ec onomy,
including travel, trade , tourism, food consumption a nd eventually, investment and
financ ial markets. Med ica l solutions to control an influenza pandemic may be limited.Public hea lth offic ials will turn to the use o f community control measures, such as
hand-washing, proper co ugh a nd sneeze practices, schoo l dismissals and limits on
large community ga therings, to slow the spread and reduc e the impact of disea se.
Businesses serve a key role in local communities and will be essential pa rtners in
ensuring that community control measures will be effec tive.
Planning for an influenza pa ndemic by business is essential to minimize a pa ndemic's
impac t. For government and business, there is an expec tation from the pub lic a nd
from c ompany employees that services will continue as usual and uninterrupted.When an influenza pa ndemic oc curs, businesses will play a key role in protec ting their
employees hea lth and safety as well as mitiga ting the impa ct on their business. As
with any emergency, a continuity plan needs to address how to maintain essential
services/func tions. Businesses will likely experienc e extreme ly high employeeabsenteeism rates, changes in patterns of commerce, and interrupted supply and
delivery schedules. Businesses need to plan ahead to ensure they have the ca pac ity
to maintain service delivery during such an emergency.
This Pandemic Influenza Business Planning Toolkit was developed to help businessesthink through critica l issues related to pandemic influenza planning, crea te
comprehensive p lans to address these needs, and to provide a consistent approach
for all those involved . This Too lkit provides the resources needed to develop a business
continuity plan, and serves as a supp lement to Preparing for an Influenza Pandemic: A
Guide to Planning for Business. These two doc umentsand other pa ndemic influenza
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1.2 Effects of an influenza pandemic on businesses
There are several c harac teristics of an influenza pandemic that differentiate itfrom types of emergenc ies. Unlike other natural disasters or terrorist events,
where any disruption to business service provision is likely to be infrastruc ture-
related, disruption to business operations in the event of a p andemic is
anticipa ted to be human- and materia l-oriented. A pa ndemic has the po tential
to cause illness in a very large number of people, overwhelm the health care
system, and jeopardize services by c ausing high levels of a bsenteeism in the
workforce. Basic services, such as hea lth care, law enforcement, fire,
emergency response, communications, transportation, and utilities could be
disrupted during a pa ndemic. Finally, unlike many other emergency events, aninfluenza pa ndemic will be widespread , a ffecting multiple areas of the United
States and other countries at the same time. A pandemic will also be an
extended event, with multiple waves of outbrea ks in the same geograp hic area;
ea ch outbreak could last several weeks. Waves of outbrea ks may oc cur over a
yea r or more. Businesses will likely experienc e:
Absenteeism -It is projec ted that up to 3040% of the workforce may be
absent due to the effects of the pandemic influenza virus on individuals and
families. Employees could be absent bec ause they are sick; must care forsick family members or for children if schoo ls or da y care c enters are c losed ;
or are afraid to c ome to work.
Change in patterns of commerce - During an influenza pa ndemic , consumerdemand for items related to infec tion c ontrol is likely to increa se
dramatically, while consumer interest in other goods may dec line.
C onsumers may a lso c hange the wa ys in which they shop as a result of the
pa ndemic . C onsumers may try to shop a t off-peak hours to reduce contac t
with other peop le, show increased interest in home delivery services, or
prefer other options, such as drive-through service, to reduce person-to-person c ontac t.
Interrupted supply/ delivery - Shipments of items from those geographic
areas severely affected by the pandemic may be delayed or cance lled.
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1.3 What businesses can do to prepare now
To reduc e the impact of an influenza pandemic on business operations,employees, customers, and the general public, it is important for businesses to
begin continuity planning for a pandemic now. Lac k of continuity planning ca n
result in a cascade of fa ilures as employers attempt to address challenges of a
pa ndemic with insuffic ient resources and employees who might not be
adequately tra ined in the jobs they will be asked to perform. Proper planning
will allow employers to better protect their employees and prepare for changing
pa tterns of c ommerce and po tentia l disruptions in supplies or services.
Business objectives during a local pandemic influenza should be to: Reduc e transmission of the pa ndemic virus stra in among employees,
customers/c lients, and pa rtners.
Minimize illness among employees and customers/c lients.
Maintain mission-critica l operations and services.
Minimize soc ial disruptions and the economic impa ct of a p andemic.
Employees and co-wo rkers are a business most valuable asset. Employees
often know po rtions of the business better than the employer. Seek them outand involve them in the planning proc ess. This will keep them engaged in the
planning proc ess. Involving employees ea rly in the p lanning proc ess will help
keep them engaged and motivated, which can lead to a more effec tive
emergency plan for your business. Employees will know and understand the
plan a s it is developed and will be a ble to share the p lanning message
throughout the business. See Annex Afor a sample form that ca n be used to
rec ord planning tea m members.
When planning for a pandemic, it is a good idea to identify one o r moreemployees in the business to serve a s Influenza Manager(s) who will be
responsible for workplac e health and safety. Some of the tasks of an Influenza
Ma nager(s) include:
Establishing or updating employee p olic ies and procedures related to an
influenza pandemic.
Setting up a system to monitor employees who are ill or suspected to be ill in
the event of a pandemic, including contacting employees who are
unexpectedly absent from workHas their physician been notified of theirillness? Have contact issues been addressed? Is someone able to ca re
for them?
Setting up a process to fac ilitate/ enc ourage the return of employees to
work onc e they are better or at the end of a qua rantine period ; and
Ensuring that the workplac e ha s adequate supp lies of tissues, med ica l and
hand hygiene produc ts cleaning supp lies etc for employees who bec ome
http://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexA.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexA.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexA.doc -
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Vendors of
Services/
Products
Critica l goo ds and services provided by c ontractors,
consultants and vendors may become disrupted. Verify they
have a plan in place to keep the pipeline filled . As a supplier, how will service b e p rovided to c ustomers?
Alternate plans are needed in case supply service stops.
Aid resources from local, state, or federal agencies to support
response efforts may be limited due to the statewide impact.
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1.5 Phases of a Pandemic
The phases desc ribed below have been summarized from the World Hea lth
Orga nization global influenza prepared ness plan pub lished in 2005. It isimportant to understand that actual spread of the virus may or may not be
described by these pha ses.
Inter-pandemic Period:
Phase 1: No new influenza virus subtypes have been detec ted in humans. An
influenza virus subtype that has caused human infec tion may be
present in animals. If present in animals, the risk of huma n infec tion or
disea se is considered low.
Phase 2: No new influenza virus subtypes have been detected in humans.
However, a c irculating animal influenza virus subtype po ses a
substantial risk of huma n disea se.
Pandemic Alert Period:
Phase 3: Human infection(s) with a new subtype, but no human-to-human
spread, o r at most, rare instances of spread to a c lose c ontac t.
Phase 4: Small c luster(s) with limited human-to-human transmission but spread
is highly loc alized , suggesting that the virus is not well-adapted tohumans.
Phase 5: Large c luster(s) but human-to-human sprea d still loc alized , suggestingthat the virus is becoming increasingly better adapted to humans, but
may not yet be fully transmissible (substantial pa ndemic risk).
Pandemic Period:
Phase 6: Pandemic; inc rea sed and sustained transmission in general
population.
NOTE: As of J uly 2007, the pandemic status of Missouri is Phase 3, ba sed on theassumption that the virus will appear in the Far East and enter the United
States and Missouri as a human disea se spreading human-to-human.
However, the possibility remains that the novel virus could emerge within
the United States, even in Missouri, rather than internationa lly. This would
precipitate a full-scale, emergency response by the Missouri Department
of Health and Senior Services and a ssoc iated local public hea lthdepa rtments, the State Emergency Ma nagement Agency, the Missouri
Department of Agriculture, federal public hea lth and ag ricultural
agenc ies, and impa cted businesses. A copy of the Missouri Department
of Health and Senior Services Pandemic Influenza Plan ca n be found atwww.dhss.mo.gov/ PandemicInfluenza/StatePlan.html.
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1.6 Pandemic Influenza Resources for Businesses
Resources for Pandemic Influenza Business Continuity Planning
Missouri Department of Hea lth a nd Senior Serviceswww.dhss.mo.gov/PandemicInfluenza/Businesses.htmlwww.dhss.mo.gov/Ready_in_3
U.S. Government Site on Pandemic Influenzawww.pandemicflu.gov/plan/workplaceplanning/ www.pandemicflu.gov/faq/workplace_questions/index.html
U.S. Department of LaborGuida nce for Preparing a Workplac e for an Influenza Pandemicwww.osha.gov/Publications/influenza_pandemic.html
U.S. Department of Homeland Sec uritywww.ready.gov/business/
University of Minnesota10-Point Framewo rk for Pandemic Influenza Business Preparednesscidrapsource.com/register/do/framework
The New York Academy of Medic ineRedefining Readinesswww.redefiningreadiness.net
U.S. Chamber of Commercewww.uschamber.com/issues/index/defense/pandemic_influenza.htmExtension Disaster Education Network (EDEN)
Pandemic Preparedness for Businesswww.eden.lsu.edu/LearningOps/Pandemic/default.aspx
Resources for Employee Education on Pandemic Influenza
Pre p a r i n g f o r Pand em i c Fl u : A C om m un i ty G u i d e
This Missouri Department o f Health and Senior Services publication wa sdeveloped to help Missouri families and individuals learn about andplan for pa ndemic flu. This free , 12-page booklet provides tips for
c rea ting family response plans and helpful lists for develop ingemergency supplies of food, wa ter and other nec essities. It alsoconta ins simple steps to help protec t against the spread o f flu, as wellas an explanation of the differences between seasonal flu, avian fluand pandemic flu. Availab le in English, Spa nish, Bosnian and Braile. Toorder co pies of the C ommunity Guide for your employees, go to
http://www.cidrapsource.com/register/do/frameworkhttp://www.cidrapsource.com/register/do/frameworkhttp://www.cidrapsource.com/register/do/framework -
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Planning
(Inter-Pandemic Period, Phases 1 and 2)This period is the ideal time to start business continuity planning . The implications of
pandemic influenza a re d iverse and significa nt. Businesses should develop p lans and
internal trigger points for their pa ndemic response a c tions based on the alert pha se
changes.
Identify a business continuity plan coordinator and/or team with defined roles and
responsibilities for developing the continuity plan. A pandemic can a ffect many area sof business. C onsider including key employees from the various business
services/functions, such as accounting, payroll, shipping and receiving, marketing and
sales, hea lth and safety, sec urity, and communications. When an emergency oc curs,
theyll be better able to help manage the business through the crisis. Get input from
others including legal and labor rep resentatives, customers/c lients, and supp liers.
2.1 Business Continuity
Antic ipate the fo llowing impacts on your business:
An estimated 30-40% of employees may be a bsent from work.
The numb er of c ustomers may drop, espec ially for businesses in the service
sec tor catering to the public .
Electronic communications are likely to increase (e.g., phone calls, e-mails
and Internet use). C ommunication systems and business call centers may
be overload ed.
Develop formal protocols for implementing Delega tions of Authority.Businesses should plan for at least a two-deep leadership back-up system
(primary with one back-up leader) where possible; a three-deep system is
preferable.
Develop and implement formal proc esses for Orders of Succession for all
essential employees.
Identify essential services/func tions the business requires to sustain its ownoperations and survive as an economic entity. SeeAnnex B for instruc tions and
a sample form to assist with this process.
The businesses continuity plan should address how the business will:
Operate with minimal fac e-to-face c ontac t between employees, between
employees and customers and with suppliers
http://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexB.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexB.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexB.doc -
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2.2 Communications
The communic ations proc ess can ma ke o r brea k a business' reputation. Pub lic
relations will influence how existing and po tential customers, suppliers and all
other stakeho lders will rea ct to the incident.
Nominate a business spo kesperson, a nd ensure that a ll employees know
who it is. For resilienc e, make sure more than one employee is nominated
and that they have some training in media hand ling.
Make certain that information relea sed is the same from all sources. If
emergency services are involved, coordinate information with them.
C onsider hiring a pubic relations co nsultant to handle business spec ific
communications and to coordinate with loca l public health and emergenc yresponse agenc ies.
It is essential to keep employees well informed about p rogress, espec ially if
all employees cannot remain on-site during recovery.
Be sensitive in communicating the continuity plan; phrases like essential
employees or vital departments can be misinterpreted to mean that
some of your employees are not a s important as others.
Place a dvertisements in local or national pa pers as needed.
Effec tive, consistent, and timely risk co mmunication is essentia l to inform and
assure internal and external stakeho lders during a d isaster. C oordinate and
support risk communications and information sharing initiatives for pandemic
surveillanc e a nd detec tion within the business, ac ross the supply chain, ac ross
all interdependent sectors, and with all appropriate government partners.
Assess and prioritize the business no rmal and emergency communications
protocols, processes and capabilities for rapid information sharing with all
relevant stakeho lders. Meet with all internal and external stakeho lder groups toidentify conc erns and support needs. Where prac tical, pre-package risk
communications message options for employees. Coordinate with loc al pub lic
hea lth and emergency response agenc ies on appropriate message and
information sharing initiatives.
Develop internal and external information sharing processes and protocols
tailored for each aud ience group.
Plan for minimal face-to-face contact with suppliers and customers (e.g.,
tele- or video-conferences).
C reate general awareness of flu and preventive mea sures among
employees. C onsider various communications channels such as briefings,
newsletters, Intranet or e-ma il.
Provide sources of flu information, such as Missouri Department of Health
and Senior Services web site (www dhss mo gov/PandemicInfluenza)
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within these federal ca tegories and types. The Department of Homeland
Sec urity Pand emic Influenza Guide for critica l infrastruc ture and key resources is
ava ilab le a t:
www.pandemicflu.gov/plan/pdf/CIKRpandemicInfluenzaGuide.pdf.
Prioritize the business essential functions, employees, and material needs for
initial distribution of limited medica l resources and for federal, state, and
local support.
Prioritize employees for rec eipt of c ompany purchased vacc ines and
antiviral medications as well as other types of medica l countermea sures
and persona l protec tive equipment.
Identify and prioritize essential functions and equipment requiring municipal
infrastruc ture support (e.g., water, elec tricity, gas, etc .), essentia l supplies,and/or dedicated security support.
The business cannot stand alone; during a pandemic the business and the
community will need to work closely as a supporting team to ensure success.
C ollab orate with state, reg iona l, local, and tribal pub lic hea lth
departments, emergency response, and municipal infrastructure managers
to ensure they identify your business as an essential supplier of func tions,
goods, and services.
C oordinate potentia l support requirements in advance, such as hea lth ca re,municipa l infrastructure, movement, and sec urity.
Identify the assets and services your business could offer to the community.
2.4 Facilities
Assure a ccess to business fac ilities can be c ontrolled .
2.5 Human Resources
When planning for a pandemic, identify one or more employees in the business
who can serve as Influenza Ma nager(s) and be responsible for workplace hea lth
and safety. Tasks they may perform include:
Establish or update employee po lic ies and procedures related to an
influenza pandemic.
Set up a system to monitor employees who are ill or suspec ted to be ill in the
event of a pandemic , including c ontac ting employees who a reunexpectedly absent from workhas their physician been notified of their
illness? Have contact issues been addressed? Is someone able to ca re
for them?
Set up a process to fac ilitate/ enc ourage the return of employees to work
onc e they are better or at the end o f an isolation period .
E th t th k l h d t li f ti d i l d
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Absenteeism and extended medical leave (e.g., employee compensation).
Rec all of employees ba sed in affec ted a reas.
Voluntary quarantine/isolation.
Sustain Essential Employees Assess and propose pandemic response policies and actions to initially
protect and sustain all emp loyees, their family members, customers, clients,
and the public, and then more spec ifica lly for the business essential
employees.
Ensure availability of medical consultation and advice for potentially ill
employees and their families and for emergency response.
Encourage and track annual influenza vacc ination for employees. Train new reserve employees and appropriate employee family memb ers.
Estab lish flexible worksite (e.g., telecommuting) a nd work time policies.
Establish polic ies to limit influenza spread at the worksite.
Estab lish infec tion c ontrol policies (e.g., immediate mandatory sick leave)
for sick employees, and rea ssign employees who are a t high risk to d evelop
influenza-related complications.
Estab lish policies restricting travel to affec ted do mestic and international
area s, evac uating employees working in or near affec ted a reas, and
providing guidance to employees returning from affected areas. (Refer toC enters for Disea se C ontrol and Prevention travel rec ommendations at
www.pandemicflu.gov/travel.)
Exercise and test policies and procedures.
Train ma nagers and ed uc ate employees on policies and proc edures.
Identify and assess issues for supporting emp loyees family care when
possible and with appropriate privac y protec tions. Under such extreme
cond itions, an employees family bec omes an essential supporting o r risk
element for the employee and the business. Better understand ing theparticular needs of employees families allows for foc used ac tions in
developing a nd implementing a business family care p lan.
Develop pa ndemic education and information sharing proc esses targeted
for employees families. Integrate protocols and tec hnolog ies into
emergency communications.
Ensure sensitivity to employee privac y on any information gathered.
Identify essential employees who are dual-income working pa rents or single,
head o f household pa rents.
Assess the number of employees with schoo l-age c hildren o r otherdependents at home.
Review the number of employees and their families who rely solely on pub lic
transportation.
C onsider ava ilability of soc ial and community services support.
Plan for grief counseling and psychiatric care.
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2.6 Legal
Review labor contrac ts for work schedule, c ross tra ining, and ill employees.
2.7 Supply Chain
Inform external pa rties of restric tions on visits to the business p remises.
Identify customers, supp liers and shareho lders who are likely to be a ffec ted by
the pandemic (e.g., due to border closures or travel restrictions).
Identify alternate suppliers of key services, components and/or goods.
Identify and prioritize critical interdependencies along the entire supply chain,espec ially noting part-time and outsourced contract support, and other
sec ond and third order relationships.
Review all in-house supply requirements. Meet with suppliers to identify the
supp ly chain through each level of supp ly and de livery. Meet with inbound
distributors and transporters. Examine all sec ond and third tier relationships
and other contrac t arrangements.
Explore and assess the business outbound supply chainAssess interdependenc ies for essential func tions, goods, and services that thebusiness provides a long the supply cha in. Take spec ial note of pa rt-time and
temporary support, outsourced contrac t support, and other important sec ond
and third order relationships.
Review all in-house products and services distribution requirements. Meet with
outbound retailers, distributors, and transporters to examine issues with delivering
produc ts and supply chain, encourage pa rtners to work on their own p lan.
Examine national, regional, and local supply chain interdependenciesand impactsAssess and prioritize impacts from potential d isruptions to nationa l, reg ional, and
local supply chains. Assess the business supply chain for po tential impa cts from
movement disruptions. Prioritize operationa l impa cts.
Investigate international interdependencies and impactsAssess and prioritize impacts from disruptions in business travel and material
movement for international employees/offices/plants/affiliates and acrosssupply cha ins. Assess implications for the business international
employees/offices/affiliates. Assess supp ly cha in requirements involving
international suppliers. Prioritize a ll impacts by effec ts on the business essential,
c ritical, and normal operations.
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Consider Supporting ActionsExamine a ll sec ond - and third-tier relationships and other contrac t
arrangements.
2.8 Physical Security
Review building ac cess procedures and identify critical equipment locations.
2.9 Technology Management
It is imperative to keep inventory lists of software and hardware, a s well as
suppliers so that you can rep lac e equipment immediately if needed . Customizeinventory lists according to your needs. It is worth checking in advance if your
insuranc e covers the replacement of da maged items immediately, or whether
you need the insurance c ompany's consent.
Desk Top Support Prepare telec ommunications access for employees working from home/ off-
site (e.g., telephones, fax machines, servers, laptops, etc .).
Plan for inc rea sed use o f telec ommunication systems and c all-centers.
Telecommunications Provide for appropriate information technology, support, and protocols to
ensure effec tive and e ffic ient information sharing and risk communications
consistent with the business p andemic p reparedness, response, and
rec overy needs.
Estab lish tailored business emergency communications and information
protocols that address differing requirements across all pandemic pha ses.
Identify and assess current and available communication technologies in
the business, in the c ommunity, and from federal/state government.
Develop a plan for enhancing, procuring, leasing, or sharing necessary
communications technologies.
Establish emergency and information sharing communication protocols for
different technologies.
Ensure suffic ient redundanc ies in tec hnologies are ava ilab le and planned.
2.10 Travel
At this planning stage, trave l is open unless to an area that has announc ed
having an influenza outbrea k. Planning should include a recovery strategy (i.e.,
how to get employees bac k into the country or state).
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Initial Response
(Pandemic Alert Period, Phases 3, 4 and 5)This pandemic alert period involves huma n infec tion with a new subtype of influenza
with no or little sprea d to c lose contacts; small c lusters with limited localized spread to
c lose contacts; or large c lusters of localized spread to c lose contac ts. These
c ircumstances alert businesses to start implementation of continuity plan strateg ies.
3.1 Business Continuity
Identify critical functions that may be a ffected due to absenc e of employees
(e.g., production, sales, etc.).
Plan for an a bsentee ism rate of up to 30-40%; consider cross-training of
employees in critical func tions.
Identify functions that can be done off-site or from home.
Develop screening and isolation proc edures for visitors and employees.
Update contac t information of key suppliers and c ustomers. See Annex C and
Annex Dfor sample forms that c an be used to rec ord this information. Identify customers, supp liers and shareho lders who are likely to be a ffec ted by
the pandemic (e.g., due to border closures or travel restrictions).
Identify alternate suppliers of key services, components and/or goods.
Develop a p lan on:
how/ when to activate a lternate supp liers
how/ when to a ctivate alternate de livery means to c ustomers.
C oordinate business continuity plan with suppliers and customers.
Pre-qualify alternative suppliers from unaffec ted a rea s. If no a lternative
supplier is available, increase inventory levels. Activate proc esses and systems to support remote access for employees to
interact with customers and suppliers.
Once the p lan has been developed, it has to be subjec ted to rigorous testing.
You will never know if you ha ve omitted something if you don't test your plan.
The testing process should be carried out in an environment that reproduces
authentic conditions.
Although it might not be prac tical to change premises for a few days, it might
be a good idea to test operating at other premises with key employees for a
few hours. This is a prac tica l investment in your business' survival. Should a n
ac tual inc ident occur, you will be better prepa red to cope with it.
It is ital to test the p lan ith a ll the a pp ointed business continuit tea m
http://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexC.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexC.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexC.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexC.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexD.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexD.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexD.dochttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexC.doc -
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Phase 4-5 Inform external pa rties of restric tions on visits to business premises.
Update relevant customers/suppliers/ shareho lders if some employees have
been isolated due to expo sure o r illness. This will help ensure c onfidence inthe c ontinuity of your business.
Inform suppliers and customers of a lternative proc edures for
pickup/deliveries.
Activate a lternative delivery arrangements with suppliers and customers.
Explore partnership agreements with fellow business pa rtners for rec iprocal
shipments of finished goods to customers.
3.2 Communications
C reate general awareness of flu and preventive mea sures among employees.
C onsider various communications channels such a s briefings, newsletters,
Intranet or e-mail.
Inform external pa rties of restric tions on visits to business premises.
Inform suppliers and customers of a lternative proc edures for pickup/ deliveries.
Phase 4-5 Share sources of flu information, such as website o f the Department ofHea lth and Senior Services (www.dhss.mo.gov/PandemicInfluenza/).
Develop an external communications plan for various alert levels aimed at
customers, suppliers and shareholders.
Update employees and stakeho lders regularly of ac tions taken to instill
confidence.
Have non-critical employees work from home.
Activate local housing arrangements for foreign employees temporarily
reloca ted here. Activate succession plan if necessary.
Make arrangements for counseling support.
3.3 Emergency Management
Ac tivate internal emergenc y operations center or use incident command center
model.
3.4 Facilities
Phase 4-5 C lean a nd disinfec t common a reas more frequently, inc luding the air-
cond itioning system.
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Phase 4-5 Implement a ll po lic ies.
3.6 Legal
Implement c ontrac ts with alternate suppliers.
Work with Human Resources on personnel issues.
3.7 Supply Chain
Inform external pa rties of restric tions on visits to business fac ilities. Update relevant c ustomers/ suppliers/ shareho lders if some employees have
been isolated. This will help ensure c onfidence in the continuity of the
business.
Inform suppliers and customers of a lternative proc edures for
pickups/de liveries.
Phase 4-5
Activate pa rtnership agreements for rec iproc al shipments of finished goods tocustomers.
3.8 Physical Security
Develop process with Human Resources to update employer access list.
3.9 Technology Management
Monitor use levels to identify alternative ac cess and increased capac ity.
Desk Top SupportVerify technical support can handle increased telec ommunications and provide
additional employees as needed.
Telecommunications Prepare telec ommunications access for employees working from home/ off-
site (e.g., telephones, fax machines, servers, laptops, etc .).
Plan for inc rea sed use o f telec ommunication systems and c all-centers.
Plan for minimal face-to-face contact with suppliers and customers (e.g.,
tele- or video-conferences).
310 Travel
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Full Response
(Pandemic Period, Phase 6)In this pandemic period or pha se, there is an increa sed and sustained transmission in
the human population. Final preparations and response must be implemented a t this
time as charac teristics of the influenza are identified . Better definitions of risk group,
vacc ine makeup, and d istribution may change. There needs to be flexibility in any
response as new information is rec eived .
4.1 Business ContinuityDevelop policies for financ ially assisting furloughed employees.
4.2 Communications
Re-affirm contac ts and planned a ctions with pub lic and med ia relation points
of contac t.
Assess pre-planned message and adjust for changing conditions. Monitor and forecast potential public and media relation issues.
Address rumors and misinformation quickly.
Keep all internal and external stakeholders informed in a timely manner.
4.3 Emergency Management
Re-test all internal and external business emergency, risk, and information
sharing communication systems and protoc ols.
Re-test all community-based emergency and information sharing
communication systems.
Ensure and re-test options for workaround op po rtunities when primary
communication systems fail.
C onduct business using telec onferenc es, conferenc e calls, or other means.
4.4 Facilities
The Centers for Disease Control and Prevention rec ommend c lea ning worksitesurfac es with soa p a nd wa ter or a detergent/d isinfectant, depending on the
nature of the surface and the type and degree of contamination. C lean
surfaces touched with hands, at least daily.
4 5 HumanResources
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Implement relevant social distancing policies, including furloughing non-
essential employees and employing snow da ys.
Promote hand hygiene and cough etiquette in workplace.
Modify office and plant layouts and workstation arrangements with barriersand distance where possible.
Set up pick-up or de livery systems where c lients and customers can pre-order
and/ or request information via telephone/ e-mail/ fax.
Provide sufficient and accessible infec tion control supplies. These inc lude
wa sh disinfec tants and tissues.
Evaluate employee access to and ava ilability of health care services during a
pandemic.
Implement personal social distancing strategies: where practical maintain
three feet separation between employees.
Stagger work time where practical.
Avoid c rowded places and heavily populated ga therings.
Avoid face-to-face meetingsuse teleconferences, videoconferences, and
the Internet to c onduct business.
Avoid public transportation or avo id rush hour c rowd ing on p ublic
transportation.
Avoid workplac e c afeterias and introduce staggered lunch times.
Avoid congrega ting in break rooms. Avoid face-to-face meetings with peo ple. If unavo idab le, minimize the
meeting time, choose a large room, and sit at least one yard away from eac h
other.
4.6 Legal
Avoid face-to-face meetings.
Monitor communications to the press and public . Assure c ontinued lega l review of employees and contracts.
4.7 Supply Chain
Assess the supp ly chain and all supporting businesses to ensure essential
functions are sustained.
C oordinate with supporting businesses to ensure no previously unknown
challenge has arisen. Monitor internationa l, nationa l, state, and loc al information channels for new
impacts and implications.
4.8 Physical Security
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Desk Top SupportVerify telec ommuters have correc t hardwa re/ software.
TelecommunicationsC onduct business using telec onferenc es, conferenc e calls or other means.
4.10 Travel
Estab lish po lic ies for restricting travel to affec ted geographic a rea s,
evacuating employees working in or nea r affec ted a rea s, and providing
guidance for employees returning from a ffec ted area s. (Refer to the C enters
for Disea se C ontrol and Preventions travel rec ommendations atwww.pandemicflu.gov/travel.) Orga nizations should antic ipate how such
mea sures might further substantia lly aggrava te employee shortages.
Monitor employee travel plans.
Monitor United States government hea lth and travel websites
(www.pandemicflu.gov/traveland www.state.gov/travel).
C ancel trips based on government issued travel advisories.
http://www.pandemicflu.gov/travelhttp://www.pandemicflu.gov/travelhttp://www.pandemicflu.gov/travelhttp://www.state.gov/travel).http://www.state.gov/travel).http://www.state.gov/travel).http://www.state.gov/travel).http://www.pandemicflu.gov/travel -
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POST-PANDEMIC TRANSITION PERIOD
While many will be sick, most will rec over and eventually be rea dy to return to work.Even in the 1918 influenza pandemic , 98 out of 100 persons survived . Businesses should
assess the impact, ad just and implement any changes in the business continuity plan
to be p repared for any additiona l pa ndemic waves to arrive.
5.1 Business Continuity
Assess all physica l, ec onomic and soc ial impa cts.
Ad just rec overy actions ba sed upon ac tual impacts and c ircumstances. Assess costs to prep are for next wave.
Implement all planned and adjusted recovery actions to restore the business
to full, normal operations.
The business community as a who le should assist to mitigate the impacts of
competition and recovery on smaller businesses. Managing this competition
through focused government interventions and/or business cooperation may
prove vital to a national economic rec overy.
5.2 Communications
C ommunicate with customers, suppliers and government rec overy tea ms on
potential challenges resulting from d elayed plant restarts.
Ensure c ommunications and information-sharing channels rema in open with all
external stakeholders.
Provide continuous updates conc erning business rec overy and prepa redness
efforts for the next pandemic wave. Share all information in an honest, consistent and timely manner.
Re-affirm contac ts and p lanned ac tions with public and media points of
contact.
Assess pre-planned messages and adjust as nec essary.
Monitor and forecast potential public/media relations issues.
Address any rumors and misinformation quickly.
Keep all internal and external stakeholders informed in a timely, consistent
manner.
5.3 Emergency Management
Monitor international and national health information sources for any updates
on next pandemic waves.
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Adjust ac tions to restore essential functions and ensure success for the next
pandemic wa ve.
5.4 Facilities
Verify adequate employees in fac ility to maintain HVAC and o ther
environmental controls and coordinate maintenance o f essential equipment.
C heck maintenance schedules to assure de layed items are handled first.
5.5 Human Resources
Develop an employee retention plan for skilled employees who may takeadvantage of higher demand and compensation elsewhere.
Plan for an increase in single-pa rent families and orphans.
Plan for long-term psychologica l trauma potentia lly caused by widespread
fear and grief.
Develop internal prog rams to a ssist employees and their families with financ ial
conc erns if possible.
Assess actual impa cts on the business employees and their families.
Assist employees to a ccess availab le business and government worker
rec overy support programs.
5.6 Legal
Assess impacts on insurance c omp anies and self-insuring businesses.
Mitigate impacts on the business from potential fa ilures in supporting
insurance.
5.7 Supply Chain
Assess shortage impacts on the business.
Forecast costs and time to recover.
Implement options and actions to correct shortages.
Monitor internationa l rec overy operations and assess impacts from a ny delays.
Mitigate delays in international supply chain recovery.
5.8 Physical Security
Review physica l sec urity proc edures. Update and then return to pre-pandemic
level.
59 Technology Management
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Telecommunications Assure capacity is maintained.
Review contracts for pagers, cell phones, etc. to assure continued service.
5.10 Travel
Institute pre-pa ndemic travel.
Maintain review of web sites for possible second wave.
Assure those who have had influenza or a vaccination are immunized against
current strain.
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Business Recovery Team and Other Essential Employees
Full Name Position
Phone Numbers
(work, home, cell) Service Supported Alternate Contact
Phone Numbers
(work, home, cell)
Incident Manager and
Chairperson
(W)
(H)
(C)
(W)
(H)
(C)
Alternate Incident Manager (W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)
(W)
(H)
(C)(W)
(H)
(C)
(W)
(H)
(C)
This form is available in Microsoft Word format athttp://www.dhss.mo.gov/PandemicInfluenza/BusToolkitAnnexA.doc.
Annex
A
Annex B
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Annex B
Essential Services/Functions Response Priority List
The following instruc tions and form are provided to help develop a listing of essentialservices/func tions. A completed sample form is also provided.
1. Identify all services/func tions within ea ch program/division/business area and list
them in the column titled, Service/ Func tion. It might be helpful to attach to the
form a detailed desc ription of eac h service/ function.
2. Discuss the key services/func tions that must be c ontinued o r could be shut down
when several employees are a bsent, then p rioritize services/ functions bycompleting the column titled , Priority using the following codes:
A = Services/func tions that must be maintained throughout employee shortages.
B = Services/func tions that can be discontinued for a short period of time, such
as four weeks.
C = Services/func tions that can be discontinued during the entire influenza
pandemic.
3. Redo the services/func tions listing, this time group ing by priority starting with A, then
B, and then C .
4. Identify and describe the type of employees needed to de liver ea ch
service/function (e.g., electricians, certified accountants, or information
technolog ists). Fill in the additional co lumns as required if more than one group of
employees are involved in the delivery of the essential service/ function.
5. Rec ord the number of employees currently assigned to each service/ function in the
column titled , Current No. of Employees.
6. Calculate the number of employees rema ining in the event of a 40% employee
absenteeism rate and record the number in the column titled, "No. Employees
Remaining with 40% Absentee ism."
7. Consider how the needs of c ustomers may change a nd identify whether the
service/ function could be expec ted to experienc e a surge in demand d uring a
pa ndemic with a yes or no in the column titled, Surge Increa se Potential. If
some services/ functions may experienc e a decrea se in demand during apandemic, consider ways to redirect those assets to areas that will experience an
increa se in demand.
8. Indicate whether there is a po tential to have the service/ function performed by
assistanc e from another sec tor with a yes or no in the c olumn titled Private
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Essential Services/Functions Response Priority List
Priority(A, B, C) Service/Function
Current No.of
Employees
No. EmployeesRemaining with
40% Absenteeism
Surge IncreasePotential(Yes/No)
Private SectorAssistance
(Yes/No)
Work Performedat Home(Yes/No)
This form is available in Microsoft Word format athttp://www.dhss.mo.gov/PandemicInfluenza/ BusToolkitAnnexB.doc.
Annex
B
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Essential Services/Functions Staffing Allocations Template (sample)
Priority(A, B, C) Service/Function
Current No.of
Employees
No. EmployeesRemaining with
40% Absenteeism
Surge IncreasePotential(Yes/No)
Private SectorAssistance
(Yes/No)
Work Performedat Home(Yes/No)
A Accounts Receivable 5 2 No No Yes
A Personnel Service 4 1 Yes No No
A Customer Service 3 1 Yes No No
A Sales 3 1 Yes No Yes
A Switchboard 1 0 Yes Yes No
B Transportation 6 2 No Yes No
B Materials Tracking 3 1 Yes No Yes
C Training 1 0 No No No
Annex
B
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Key Vendors/Suppliers/Business Partners
Company Name
Contacts
Primary
Alternate Position
Phone Numbers
(work, fax, home,
cell) E-mail Address Comments
(W)
(F)
(H)
(C)
(W)(F)
(H)
(C)
(W)
(F)
(H)
(C)
(W)(F)
(H)
(C)
(W)
(F)
(H)
(C)
(W)
(F)
(H)
(C)
This form is available in Microsoft Word format at http://www.dhss.mo.gov/PandemicInfluenza/ BusToolkitAnnexC.doc.Annex
C
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Critical Customers
Company Name
Employee or Group to
Contact
Phone Numbers(work, fax,
home, cell) E-mail Address Comments
(W)
(F)
(H)
(C)
(W)
(F)(H)
(C)
(W)
(F)
(H)
(C)
(W)
(F)(H)
(C)
(W)
(F)
(H)
(C)
(W)
(F)
(H)
(C)
This form is available in Microsoft Word format athttp://www.dhss.mo.gov/PandemicInfluenza/ BusToolkitAnnexD.doc.Annex
D