bar menu - hundith hill ... bar menu we do not serve fast food, we serve good food as fast as...

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  • BAR MENU

    We do not serve fast food, we serve good food as fast as possible.

    Our dedicated chefs are constantly updating the dishes on offer and please check today's specials for our chef''s choice today.

    Hundith Hill Hotel is proud to support our local community and suppliers below are listed a few for your consideration

    Oven baked and served with your choice of filling: Brie and Bacon £6.95

    Royal Greenland Prawns and Marie Rose Sauce £7.95

    Tuna Savoury £5.45

    Cheddar Cheese and Beans (V) £6.25

    BAKED POTATOES

    SANDWICHES A variety of homemade sandwiches are available

    each day served on white or brown bread, please ask your host for today's choice

    A LITTLE BIT ON THE SIDE Salad Bowl (V) £3.50

    Chipped Potatoes (V) £2.50

    Homemade Battered Onion Rings (V) £3.50

    Fried Button Mushrooms (V) £3.50 Tony Harrison Quality Family Butchers

    Main Street, Cockermouth

    Watson Dairies Ltd Streetgate Farm Lamplugh

    Harrisons Potato Merchants Waverton Wigton

    Gilcrux Springs Trout Farm Gilcrux Wigton

    Donnan Quayside Fisheries Whitehaven

    Highgate Meats Ltd Cocklakes House Troutbeck

    Caterite Foodservice Embleton Cockermouth

    Hartleys Lakeland Ice-Cream Egremont

    We also sponsor and support many other local organisations

    Please inform us of any dietary needs or allergies prior to ordering, to ensure our chef’s prepare your chosen dish to your liking.

    (S) Small portion available at a rate of £9.85

    (V) Vegetarian

    DESSERTS Sticky Toffee Pudding £5.10

    Everyone's favourite date pudding topped with butterscotch sauce Eton mess £5.10

    Crushed Meringue with Seasonal soft fruits, fresh thick cream and liquor Pancakes £5.10

    Filled with vanilla ice cream and served with either of the following fillings:

    Fruit Compote or Banana & Butterscotch Sauce

    Warm Chocolate Brownie £5.10 With fresh raspberries, chocolate fudge sauce and fresh cream

    Hot Chocolate Fudge Pudding £5.10 Rich chocolate sponge served warm with

    indulgent chocolate fudge sauce Peach Melba £5.10 Banana Split £5.10

    Trio of Hartley's Lakeland Ice Cream £5.10 Choice of 3 of the following flavours:

    • Vanilla • Strawberry • Honeycomb • Chocolate • Raspberry Ripple

  • APPETISERS

    VEGETARIAN SELECTIONS

    Soup of the Day £4.50 Freshly prepared each day, served with crusty bread.

    Please ask your host for today's choice.

    Chicken Liver Paté £6.80

    With Cumberland sauce and fresh toast

    Chicken Goujons £6.65 Strips of fresh chicken beer battered and deep fried, served

    with our homemade garlic mayonnaise or chilli dip

    Prawn Cocktail £6.25

    An all time favourite of Greenland prawns on crisp iceberg lettuce with our own Marie rose sauce and a slice of brown bread with butter

    Brie Wedges (V) £5.25

    Breaded traditional brie deep fried and served with our own Cumberland sauce

    Garlic Mushrooms (V) £6.20 Whole button mushrooms pan fried in our own garlic butter

    and served with a crusty roll

    Melon (V) £5.50 Fanned honeydew melon with fresh fruits and today's sorbet choice

    Smoked Salmon Platter £7.20 Very popular smoked salmon served plain with a salad trim

    and brown bread & butter

    Cod Goujons £5.95 Beer Battered and Deep Fried, served with a salad garnish

    and lemon mayonnaise

    SALAD SELECTIONS

    Meat Salad (S) £11.95 A crisp salad with your choice of today's meat selection

    Smoked Salmon and Prawn (S) £12.20 Crisp salad with Scottish smoked salmon and

    Greenland prawns

    Caesar (V) (S) £11.75 Baby Gem leaves with a Caesar sauce, garlic croutons,

    crisp smoked bacon and parmesan shavings

    Add pan fried whole chicken breast £12.80

    Add grilled goat's cheese (S) £12.25

    Soufflé (V) £10.95 Twice baked cheese soufflé with a cheddar cheese sauce

    Strudel (V) £11.25 Roasted vegetables with goats cheese rolled in filo pastry

    and served with a red onion sauce

    Vegetable Lasagne (V) (S) £10.60

    Classic Italian pasta dish topped with cheese and oven baked

    MAIN COURSE CLASSICS All main courses are served with your choice of the days potatoes,

    vegetables or a full salad

    Rib of Beef (S) £11.95 Succulent rib of Cumberland beef served with Yorkshire pudding

    and a rich beef gravy

    Pie of the Day (S) £10.85 Ever popular homemade pie of the day, please ask for today's choice

    Chicken Fillet £11.75 Fresh chicken fillet served with a sauce of leek and bacon

    Pork Fillet (S) £12.10 Pan fried, flamed in brandy and finished with cream

    Meat Lasagne (S) £10.60 Our classic minced beef lasagne topped with cheese and oven baked

    Fish & Chips (S) £11.45 A quality of fresh cod, beer battered served with mushy peas,

    an all time favourite

    Scampi (S) £10.85 Whole tail Whitby breaded scampi served with fresh garden peas

    Salmon Fillet (S) £12.45 Freshly prepared and served with your choice of the

    following: Caper butter or just plain butter

    FROM THE GRILL

    Gammon (S) £10.95 Gammon steak cooked to your liking and

    served with fried egg and pineapple

    Add Cumberland Sausage (S) £11.95

    Cumberland Sausage (S) £10.15 Baked and served on its own

    Add Fried Eggs (S) £10.95

    Rib Eye £17.10 Prime local steak with a little nugget of fat through the

    centre and cooked to your liking

    Cumbrian Sirloin Steak £16.95 Prime aged on the bone sirloin steak cooked to your liking

    Both steaks are served with fried full button mushrooms, battered onion rings and tomato garnish

    Add your choice of steak sauce £3.45 Peppercorn / Mustard / Diane / Brandy / Blue Cheese