banquet menu guide - tnstateparks.com · banquet menu guide april 1, 2019 . restaurant locations…...
TRANSCRIPT
Banquet Menu
Guide
April 1, 2019
Restaurant locations…
Cumberland Mountain State Park
David Crockett State Park
Fall Creek Falls State Park
Henry Horton State Park
Montgomery Bell State Park
Natchez Trace State Park
Paris Landing State Park
Pickwick Landing State Park
Henry Horton State Park Restaurant: The Governor’s Table
4209 Nashville Highway Chapel Hill, TN 37034
(931-364-8207)
GENERAL INFORMATION MENUS
We hope you find the enclosed menus helpful but creativity is our specialty! We will be pleased to custom design
proposals to meet your needs. The enclosed menu prices will be in effect for functions on or before April 1, 2019.
Due to market fluctuations, all prices are subject to change.
GUARANTEES AND MEETING SPACE
An enormous amount of effort goes into coordinating a successful function; therefore all of the details must be
completed and agreed upon in writing at least three (2) weeks prior to your function. Any changes made within two
weeks prior to the event will be accepted at the discretion of the park.
The customer agrees to begin the function promptly at the scheduled time and agrees to have all guests, invitees
and other persons vacate the designated function area at the agreed upon closing time.
Guarantees must be received by noon on the date due; otherwise, the expected number becomes the guarantee.
The number of people you anticipate assigns banquet and meeting room locations. If the attendance increases or
decreases, the park reserves the right to change groups, without notification, to a room suitable for the expected
attendance or guarantees.
Please be aware, if your signed contract is not returned to the park within the specified time and date the
park reserves the right to accept another event on that date.
FINANCIAL ARRANGEMENTS
A 10% deposit is required for all functions and is due 30 days in advance of your function, unless other
arrangements have been made. All private meal arrangements must be paid with one check.
In some instances, direct billing may be approved through our Hospitality Manager. All direct billing requests must
be in our office 15 days prior to the event for processing and approval.
SERVICE CHARGE, GRATUITY AND TAX
Normal staffing guidelines will be used for your event. In the case of special requests, additional carvers, attendants,
servers or other personnel, a nominal fee may be charged.
A gratuity of 18% will be added to the cost of food & beverage. Tennessee state sales tax (plus local tax, if
applicable) is required for food & beverage unless the customer supplies a valid Tennessee sales tax exemption
form.
FOOD SERVICE
The park is responsible for the quality and freshness of food served to its guests. No food or beverage may be
brought into the conference and meeting facilities. The park specifically prohibits the removal of food from the
location of the function by the customer or any of the customer’s guests or invitees.
SERVICES AND LIABILITY
Our sales representatives will be happy to coordinate services such as audio-visual, banquet, conference and
meeting set-ups. All meal prices include house linens. There may be additional charges for specialty items not
supplied by the park.
All decorations, displays and exhibits brought to the inn must be approved prior to arrival. They must conform to
state code, fire regulations and TN State Park Policy. In order to prevent damage to fixtures and furnishings, items
cannot be attached to walls, ceilings and fixtures with nails, staples or any other substance. Delivery and storage of
materials must not be received more than the day prior to the group’s function, unless prior approval by the
Hospitality Manager or contract agreement.
The park will not assume responsibility for damage to or loss of items left in the conference and meeting rooms.
Liability for damages will be charged accordingly.
SERVICE OPTIONS *Onsite and Offsite Caterings Available*
Premium Buffet Service: Includes all necessary chaffing dishes, china, linen napkins, glassware,
silverware & servers for 2 hours
$100
Plated Table Service: Includes all necessary dishes, china, linen napkins, glassware, silverware
& table side service for 2 hours
Up to 100 people $200
Over 100 people $50 per 25 people
Disposables: Plastic utensils, paper plates, plastic cups & paper napkins
$1 per person
Delivery: $0.50 per mile
Decorating: Contact manager for details
$50
BEVERAGES
COFFEE & MILK
Regular or Decaffeinated $10 per pot
(8 servings per pot)
Milk $6 per gallon
(10 servings per gallon)
SOFT DRINKS & WATER
Assorted Soft Drinks (12oz. Cans) or Bottled Water $2 each
Two-Liter Soft Drinks $5 each
TEA, HOT CHOCOLATE & CIDER
(10 servings per gallon)
Sweet or Unsweet Tea $12 per gallon
Fruit Tea or Hot Apple Cider $14 per gallon
Hot Chocolate or Hot Tea $14 per gallon
JUICE
(16 servings per gallon)
Orange, Apple, Cranberry & Tomato $14 per gallon
Lemonade or Punch $14 per gallon
BEER, WINE & SPIRITS (21 & Over, Minimum 20 people)
Setup Fee
Beer & Wine Only: $150 setup fee (tax inc.)
Bar includes bartender for 2 hours, $25 each additional hour.
Pick 3 beer and 3 wines.
Full Bar: $200 setup fee (tax inc.)
Bar includes bartender for 2 hours, $25 each additional hour.
Pick 3 beers, 3 wines, 3 liquors,
Includes mixers, juices & garnishes.
Offsite Bar: Setup fee above will be applied plus $0.50 per mile.
Bar Options
Open Bar: Guest on contract will pay for all alcohol.
18% gratuity will be added to your total sales.
Cash Bar: Guests will pay for their own purchases.
Tickets: Guest on contract will provide tickets and determine cap amount.
Tickets will be added up at the end of the event and charged to the guest’s contract.
18% gratuity will be added to your total sales.
Case Pricing
Domestic Beer $48 a case + 9.25% tax + 18% gratuity (24 beers in a case)
House Wine $180 a case + 24.25% tax + 18% gratuity (12 bottles in a case 750ML bottles)
DOMESTIC BEER
Bud Lite, Budweiser, Miller Lite & Coors Lite
IMPORTED BEER
Corona, TN State Park Blonde Ale, Michelob Ultra & Angry Orchard Apple Cider
HOUSE WINE
Moscato, Chardonnay, White Zinfandel, Merlot & Cabernet
SPIRITS
Whiskey, Rum, Vodka, Gin, Tequila, Scotch, Moonshine
Upcharge for top shelf brands.
Ask about specialty cocktails for your event.
All brands not carried in house will be paid by guest on contract in full. (Beer & Wine only)
Price by the Glass (tax inc.)
Domestic Beer $3
Imported Beer $4
House Wine $6
Mixed Drinks $8
Cocktails $10
BLOODY MARY BAR
Includes vodka, bloody mary mix, olives, celery, Worcestershire sauce, hot sauce, lemons, limes,
bacon & jalapenos
$10 per person
MIMOSA BAR
Includes champagne, assorted juices, & assorted fruits
$10 per person
MARGARITA BAR Includes silver tequila, traditional mix & strawberry mix
Frozen or on the rocks
$10 per person
SANGRIA BAR Includes Red Wine Sangria, White Wine Sangria & assorted fruits
$10 per person
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
CHEX MIX, PRETZELS, POPCORN, POTATO
OR NACHO CHIPS
(20 servings)
$15
Add Salsa, Cheese, Ranch or French Onion
Dip $5
MIXED NUTS
(20 servings)
$20
WHOLE FRUIT: BANANAS, APPLES,
ORANGES
$1.25 each
TRAIL MIX BAR
$3 per person
DONUTS, BAGELS, PASTRIES OR MUFFINS
$18 per dozen
FRESHLY BAKED BROWNIES
$12 per dozen
HOMEMADE BARS
Chess, Lemon, Pecan
$24 per dozen
GOURMET COOKIES
Chocolate Chip, Peanut Butter, Sugar, White
Chocolate Macadamia Nut, Oatmeal
Caramel Apple
$12 per dozen
HOMEMADE SPECIALITY BREADS
(12 servings)
Banana Bread, Apple, Chocolate Chip
$12 per loaf
ICE CREAM SUNDAE BAR
(Minimum 10 people)
Includes vanilla and chocolate ice cream,
chocolate syrup, caramel sauce, nuts,
cherries, candies & whip cream
$6 per person
S’MORE BAR
(Minimum 10 people)
Includes different flavored marshmallows,
chocolate bars, Reese cups, graham
crackers, fudge cookies, roasting sticks &
hot chocolate
$6 per person
NACHO BAR
(Minimum 10 people)
Includes tortilla chips, ground beef,
nacho cheese, salsa, jalapenos, sour
cream, tomatoes, black olives & lettuce
$8 per person
MINI CANDY BOWLS
Includes mixture of miniature candies
$2 per person
HOMEMADE GRANOLA BARS
(20 servings)
Cranberry, Chocolate Chip, Honey &
Oatmeal
$25
MARCY JO’S CINNAMON ROLLS
(6 Rolls)
$28
SNACKS
*Ask about our Bakery Items*
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
COLD (Serves 20)
CHARCUTERIE TRAY
Decadent display of assorted cured meats,
cheese, berries, crackers, olives and bread
$100
ASSORTED GOURMET CHEESE TRAY
Assorted Cubed Cheeses with Crackers
$60
GOURMET SHRIMP COCKTAIL TRAY
Cocktail Sauce, garnished with Lemon
Wedges
50 pcs $85
FRESH VEGETABLE TRAY & DIP
Served with home style Ranch Dip
$40
ASSORTED SEASONAL FRUIT TRAY & DIP
Served with homemade fruit dip
$45
MINI SANDWICH BITES
Pimento cheese, ham & cheese, turkey &
cheese, served with mustard & mayonnaise
50 pcs $60
BACON CHEDDAR RANCH PINWHEELS
Homemade ranch bacon dip on flour tortillas
$40
PESTO TORTELLINI SKEWERS
50 pcs $75
CHICKEN SALAD WITH CRACKERS
$60
STUFFED CUCUMBER BITES
50 pcs $50
CAPRESE SALAD SKEWER
50 pcs $75
WARM
BUFFALO, BBQ, BOURBON SRIRACHA OR HONEY
TERIYAKI WINGS
Served with homemade Ranch Dip
50 wings $45
SPRINGROLLS
Traditional vegetable rolls served with sweet & sour
sauce
50 pcs $60
SPINACH DIP WITH CHIPS
(Serves 20)
$50
BACON WRAPPED CHICKEN BITES
50 pcs $65
BACON WRAPPED JALAPENO POPPERS
50 pcs $40
SPINACH & FETA STUFFED MUSHROOMS
50 pcs $55
SWEET & SOUR BITESIZE MEATBALLS
80 pcs $50
CHICKEN & WAFFLE BITES
50 pcs $65
HORS D'OEUVRES
Desserts Chocolate, Vanilla, Red Velvet, Lemon, Strawberry, Pineapple Upside-down
Buttercream or Cream Cheese Icing
HALF SHEET CAKE
(30 servings)
$30
FULL SHEET CAKE
(50 servings)
$50
9” ROUND CAKE
(8-16 servings)
$25
DECORATED 9” ROUND CAKE
(8-16 servings)
$50
2 TIERRED DECORATED CAKE
(16-25 servings)
$75
COBBLER
(20 servings)
Apple, Blueberry, Blackberry,
Cherry, Peach
$30
TENNESSEE STATE PARK
BANANA PUDDING
(20 servings)
$30
CHOCOLATE DIPPED
STRAWBERRIES
50 pcs $75
MINI CHEESECAKES
50 pcs $100
MINI COOKIE SANDWICHES
50 pcs $75
CUPCAKES
$2/dz.
DECORATED CUPCAKES
$2.50/dz.
YOGURT BAR
(Minimum 10 people)
Includes assorted yogurt, fresh fruit,
granola
Regular & Decaf Coffee
$8 per person
SAUSAGE, BACON OR HAM
BISCUITS $3 each
$30/dz.
QUICHE (8 servings)
Bacon, Sausage or Ham, Egg and Cheese
$10
SUNRISE CASSEROLE (12 servings)
Bacon, Ham or Sausage, Egg,
Hash Browns and Cheese
$20
CINNAMON ROLL CASSEROLE (12 servings)
$20
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
HOT BREAKFAST (Minimum 20 people)
Bacon & Sausage
Scrambled Eggs
Hash Browns
Hot Biscuits & Gravy
Seasonal Fresh Fruit
Juice, Regular & Decaf Coffee
$12 per person
Add Ham $2 per person
SOUTHERN BREAKFAST (Minimum 10 people)
Ham, Grits, Scrambled Eggs, Biscuits & Gravy
Regular & Decaf Coffee
$10 per person
CONTINENTAL BREAKFAST (Minimum 10 People)
Muffins, Bagels, Fresh Fruit, Choice of One Cereal
Milk, Regular & Decaf Coffee
$8 per person
BREAKFAST SELECTIONS
SANDWICH or WRAP (Minimum 10 people)
Pick 2: Chicken Salad, Pimento Cheese, Turkey, Ham, Roast Beef or Salami
Pick 1: Chips, Pasta or Potato Salad
Whole Fresh Fruit, Bread, Condiments, Cheese
Water, Sweet & Unsweet Tea
$10 per person
(Add Cookies or Brownies for $1 per Person)
Great as a Box Lunch
BBQ PICNIC Pick 2: Pork Ribs, BBQ Chicken or BBQ Pulled Pork
Buns & Choice of Two Sides
Brownies or Cookies
Sweet & Unsweet Tea
$16 per person
ALL AMERICAN PICNIC Hamburgers & Hot Dogs
Condiments, Cheese & Choice of Two Sides
Brownies or Cookies
Sweet & Unsweet Tea
$12 per person
COMBINATION PICNIC Pick 3: Pulled Pork, BBQ Chicken, Hamburgers or Hot Dogs
Buns & Choice of Three sides
Brownies or Cookies
Sweet & Unsweet Tea
$18 per person
Cooked on Site
$20 per person
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
LUNCH SELECTIONS (Minimum 20 people)
BAKED POTATO BAR (Minimum 10 people)
Includes sour cream, shredded cheese, bacon bits, butter, onions, tomatoes & green onions
Choice of 2 sides
Water, Sweet & Unsweet Tea
$9 per person
Add BBQ Pork or Chicken
$3 per person
Add BBQ Pork & Chicken
$5 per person
PASTA BAR (Minimum 10 people)
Includes variety of noodles, marinara sauce, Alfredo sauce, pesto sauce, cheese, bread & salad
Sweet & Unsweet Tea
$10 per person
Chicken $12 per person
Steak $14 per person
Shrimp $14 per person
PICNIC SIDES Potato Salad
Pasta Salad
Broccoli Salad
Coleslaw
Baked Beans
Corn on the Cob
Natural Cut Chips
SIDE SALAD Add side salad to any package meal
(One dressing, shredded cheese,
croutons & ham bits)
$3 per person
SALAD BAR EXTRAVAGANZA (Minimum 10 People)
Fresh Salad Greens, Red Onions, Black Olives, Tomatoes, Cucumbers,
Croutons, Ham Bits, Shredded Cheese, Crackers
Choice of Three Dressings
Choice of Two Sides
Water, Sweet & Unsweet Tea
$10 per person
HOMEMADE SOUP BAR (All soups sold by gallon, 20 servings per gallon.)
Chicken Noodle, Tomato Basil, Loaded Potato, Taco Soup, Vegetable Beef, Chili, Broccoli &
Cheddar, Chicken & Dumplings
Rolls, Crackers
Water, Sweet & Unsweet Tea
$50 per gallon
TACO BAR (Minimum 10 people)
Includes seasoned ground beef or chicken, soft & hard tortillas, lettuce,
sour cream, salsa, shredded cheese & tortilla chips
Cookies or Brownies
Water, Sweet & Unsweet Tea
$13 per person
Chicken & Beef
$15 per person
CASSEROLES (12 Servings)
Chicken Alfredo
Chicken Parmesan
Chicken Tetrazzini
Chicken Broccoli & Rice
Spaghetti & Meatballs
Baked Ziti
Lasagna
Vegetable Lasagna
Ham & Potato
Meatloaf & Mashed Potatoes
$20
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
SPECIALTY CATERINGS
Campfire Package (Minimum 20 people)
Have a Ranger come by & build a Bon Fire for your group under the stars
Package includes s’more’s kit, hotdogs, buns, condiments, roasting sticks & disposables
Water & Hot Chocolate
$15 per person
Birthday Package (Minimum 10 people)
Ranger Guided Hike or Meet our park Owl Cotton
Pick 1: Hotdogs, Hamburgers or Chicken Strips
Condiments & Chips
Cookies or Brownies
Water, Sweet & Unsweet Tea
$8
Add a birthday cake or cupcakes for additional fee
Canoe Package Create an exquisite display for your event by adding our “table canoe” anywhere inside the park
$30
Bridal Shower Package (Minimum 20 people)
Includes Chicken Salad, Fruit Tray, Vegetable Tray
Pick 1 Appetizer: Bacon Cheddar Pinwheels, Stuffed Cucumber Bites, Caprese Salad Skewer,
Bacon wrapped Jalapeno Poppers or Sweet & Sour Meatballs
Pick 1 Dessert: Vanilla Sheet Cake, Chocolate Sheet Cake, Cookies, Brownies, Lemon Icebox Pie,
Banana Pudding or Cobbler
Water, Sweet & Unsweet Tea
Regular & Decaf Coffee
$16 per person
Add a Champagne Toast for $3 per person
Baby Shower Package (Minimum 20 people)
Includes gender reveal cake or cupcakes
Pick 3 Appetizers: Vegetable Tray, Bacon Cheddar Pinwheels, Stuffed Cucumber Bites, Caprese
Salad Skewer, Bacon Wrapped Jalapeno Poppers or Sweet & Sour Meatballs
Water, Sweet & Unsweet Tea
$12 per person
*Ask about event space at our Golf Course & Skeet Range*
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
THE GOVERNOR’S DINNER SELECTIONS (Minimum of 20 People)
Southern Fried Catfish or Baked Fish, Smoked, Fried or Baked Chicken, Grilled or Fried Pork
Chops, Pork Ribs, Pork Loin, BBQ Pulled Pork, Ham, Roast Beef, Chopped Steak, Smoked or
Baked Turkey, Casserole Option, Vegetable Kabobs or Spinach Stuffed Portabella Mushrooms
Choice of One Entrée
Spinach, Arugula or Tossed Salad with One Dressing
Choice of Two Sides, Rolls
Choice of One Dessert
Water, Coffee, Sweet & Unsweet Tea
$15 per person
Choice of Two Entrees
Spinach, Arugula or Tossed Salad with Two Dressings
Choice of Two Sides, Rolls
Choice of One Dessert
Water, Coffee, Sweet & Unsweet Tea
$17 per person
Choice of Three Entrees
Spinach, Arugula or Tossed Salad with Three Dressings
Choice of Three Sides, Rolls
Choice of One Dessert
Water, Coffee, Sweet & Unsweet Tea
$19 per person
Chef Carved Prime Rib
Spinach, Arugula or Tossed Salad with Three Dressings
Choice of Three Sides, Rolls
Choice of One Dessert
Water, Coffee, Sweet & Unsweet Tea
$25 per person
Filet Mignon
Ribeye Steak
Lobster
Crab Legs
Salmon
Other Seafood Selections
All Market Prices
*Ask us About Dietary Restrictions*
(Prices are based on one trip through the buffet)
(Tax & Gratuity not Included)
Contact our Group Sales Manager for Catering Requests
931-364-8202
SALAD DRESSINGS
Ranch
Italian
1000 Island
Raspberry Vinaigrette
Bleu Cheese
French
Caesar
Honey Mustard
DINNER SIDES
Green Beans
Broccoli
Baked Potato
Sweet Potato
Rice Pilaf
Whole Kernel Corn
Cream Style Corn
Corn on the Cob
Macaroni & Cheese
Grilled Squash
Honey Glazed Carrots
Baked Apples
Mashed Potatoes & Gravy
French Fries
Hushpuppies
BBQ Beans
Pasta Salad
Potato Salad
Coleslaw
Collard Greens
Macaroni Salad
Fried Okra
Hash Brown Casserole
DINNER DESSERTS
Banana Pudding
Apple Cobbler
Blackberry Cobbler
Blueberry Cobbler
Peach Cobbler
Cherry Cobbler
Vanilla Sheet Cake
Chocolate Sheet Cake
Cookies
Brownies
Lemon Icebox Pie