banquet menu 2018 - s3-ap-southeast-2.amazonaws.com · ko samui banquet (minimum 6 people) 2 course...

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LUNCH & DINNER Fully licenced & BYO (wine only) 9561 1888 171 Coleman Parade Glen Waverley VIC 3150 www.thaiparadise.com.au 171 Coleman Parade Glen Waverley VIC 3150 [email protected] www.thaiparadise.com.au Banquet menu Kingsway e d a r a P n a m e l o C Glen Waverley Carpark Paradise Road Springvale Rd Novotel

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Page 1: Banquet Menu 2018 - s3-ap-southeast-2.amazonaws.com · Ko Samui Banquet (minimum 6 people) 2 CouRSe - $33.9 3 CouRSe - $36.9 entRée HAWKER STYLE CHICKEN SKEWERS (3) Grilled served

lunCh & DinneRFully licenced & BYO (wine only)

9561 1888171 Coleman Parade

Glen Waverley VIC 3150www.thaiparadise.com.au

171 Coleman ParadeGlen Waverley VIC [email protected]

www.thaiparadise.com.au

Banquet menu

KingswayedaraP na

meloC

Glen Waverley

CarparkParadise Road

Springvale RdNovotel

Page 2: Banquet Menu 2018 - s3-ap-southeast-2.amazonaws.com · Ko Samui Banquet (minimum 6 people) 2 CouRSe - $33.9 3 CouRSe - $36.9 entRée HAWKER STYLE CHICKEN SKEWERS (3) Grilled served

Ko Samui Banquet (minimum 6 people)2 CouRSe - $33.93 CouRSe - $36.9

entRéeHAWKER STYLE CHICKEN SKEWERS (3) Grilled served w/ satay sauce, cucumber & chilli

VEGETABLE CURRY PUFFS (3)Homemade vegetable curry puffs served w/ cucumber & home made plum sauce

mainSMASSAMAN BEEF CURRY Slow cooked beef w/ Thai herbs, coconut milk, potato, onion, pineapple & roasted cashews Commonly known as the Muslim curry

CHILLI BASIL CRISPY PORK Stir-fried w/ beans, capsicum, onion & medium spicy Thai basil sauce

NAM MAN HOI wok tossed seasonal vegetables w/ oyster sauce

LARB GAI Warm salad of tossed minced chicken, lemon juice, red onion, roasted rice powder, chilli powder, shallot, mint & coriander w/ Thai dressing

TRADITIONAL STEAMED JASMINE & WILD RICE & ROTI

DeSSeRtS50/50 ChoiCe

COMBINATION OF COCONUT & MANGOICE CREAM

OR

THAI TEA PANNACOTTA

Royale Banquet (minimum 6 people)

2 CouRSe - $37.93 CouRSe - $39.9

entRéeMIXED ENTREE PLATTER OF: - VEGETABLE SPRING ROLLS

- FRIED FISH LETTUCE CUPS

- FRAGRANT PANDAN CHICKEN

mainS

PANANG CURRY A delicious thick curry w/ crushed roasted

peanuts, flavoured w/ kaffir lime leaves, long

beans, red capsicum & coconut milk w/ Prawns

CASHEW Stir-fried ‘PHAT MED MAMUANG‘ w/ mild chilli-soy bean oil, onions, cashew nuts

w/ vegetable & tofu

THAI PAPAYA SALAD w/ green beans, cherry tomatoes, peanuts

STEAMED BARRAMUNDI FILLETS Served w/ garlic, coriander, chilli, lemon & ginger

topped w/ sliced lemon

THAI STYLE BBQ CHICKEN Marinated w/ lemongrass, served w/ sweet chilli

sauce & sweet soy sauce

TRADITIONAL STEAMED JASMINE & WILD RICE

DeSSeRtS50/50 ChoiCe

BANANA FRITTERw/ honey & coconut ice cream

OR

STICKY RICEw/ coconut ice cream