SOUP & SALADS

SANDWICHES

770-755-5099ATLANTA,GA.

FOX BROS. BAR-B-Q

TURN FOR MEATS & MORE!

Hickory smoked jumbo wings tossed in homemade wing sauce; ser ved wi th ranch or b lue cheese

6 for $12 · 12 for $24 · 24 for $45

TEXAS FRIES .........................................................9Fries, BBQ sauce, CAB brisket or pulled pork, jalapenos, melted cheese; served with ranch

CHICKEN FRIED RIBS ................................. 13Double sided, thick cut ribs, breaded,fried and served with our white BBQ sauce

FRIED PICKLES, JALAPEÑO CHIPS -OR- HALF & HALF .......................................7

Soaked in buttermilk, breaded and fried

JALAPEÑO CHEDDAR SAUSAGE& PIMENTO CHEESE .......................................8

Housemade pork and beef smoked sausage, scoop of pimento cheese, pickles, & saltines

BOWL OF BRUNSWICK STEW ......... 9

BOWL OF BRISKET CHILI .................. 9

SALAD DRESSINGS:BBQ Vinaigrette | Honey MustardRanch | Blue Cheese | Oil & Vinegar

HOUSE SALAD .......................................... 9Mixed greens, sliced red onions, cucumber, tomatoes, Texas Toast croutons

FARMER’S SALAD ................................. 12The freshest stuf f we could snag of f the farmer’s truck!

BBQ WEDGE ............................................. 12Iceberg, red onion, peppadews, blue cheese, bacon, cracklins, scallions, white bbq sauce

CHICKEN +5 | BRISKET +9

PORK +5 | SAUSAGE +6

Servedw/ chipsor +$1for side

PULLED PORK Pulled pork, pickles, brioche bun $12

TEXAS TURKEY Smoked turkey, lettuce, tomato, onion, bacon, beef fat mayo, Texas toast $15

THE CARL RUIZ Housemade bologna, pimento cheese, bbq mustard, pickles, Fritos, Texas toast $15

FOXY MELT Brisket patties, american, onion, poblanos, beef fat dijonaise, rye bread $16

TERLINGUA PRIDE Chopped brisket, american, brisket chili, pickle, onion, mustard, brioche bun $16

“World Famous” BIG TEX Sliced brisket, pickles, onion, mustard, Texas toast $16

PULLED MUSHROOM Smoked oyster mushrooms, bbq sauce, vinegar slaw, brioche bun $13

SMOKED CHICKEN SALAD Iceberg, bacon, tomato jam, sourdough $13

Get a l l drumsor a l l flats

+$1 .00

SIDE DISHES

Choose:

½ OR WHOLE LB,

RACK, OR BIRD

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne il lness. 20% gratuity is added for parties of 8+.

Nothing but the Best!CERTIFIED ANGUS BEEF

SLICED orCHOPPED!

PERPOUND$30

#1 SOLO MEAT (r ibs/br i sket +$5)+ 2 s ides . . . . . . . . . . . . . . . . . . 17

#2 CLASSIC COMBO 2 meats + 2 s ides . . . . . . . . . . . . . . . . . . 22

#3 THE BC PLATE 3 meats + 2 s ides . . . . . . . . . . . . . . . . . . 28

#4 THE EVERYTHING PLATE 4 meats + 2 s ides . . . . . . . . . 35

#5 THE VEGGIE PLATE Choose 4 of our s ides . . . . . . . . . . . . 17

BAKED BEANS . . . . . . . . . cup 5 / pint 9POTATO SALAD . . . . . . cup 5 / pint 9COLE SLAW . . . . . . . . . cup 5 / pint 9MAC & CHEESE . . . . . . cup 5 / pint 9COLLARD GREENS . . . . . . cup 5 / pint 9SPICY GREEN BEANS . . . cup 5 / pint 9BRUNSWICK STEW. . . . . . cup 5 / bowl 9

BRISKET CHILI . . . . . . . . . cup 5 / bowl 9FRITO PIE . . . . . . . . . cup 5 / pint 9SIDE SALAD . . . . . . . . . . . . . . . . . . 5BRUSSELS SPROUTS . . . cup 5 / pint 9FRENCH FRIES . . . . . . cup 5 / pint 9CORNBREAD . . . . . . . . . . . . . . . . . . 2PIMENTO CHEESE . . . . . . by the p int on ly 9

$ 10CHICKEN

PERHALF

PERPOUND$ 16

$ 12 PERPINT$ 16 PER

POUND

JALAPEñOCHEDDAR

$6

PERRACK$30