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Est. 1995

‘The pizza you can’t refuse'

Cappriccios is a three generations family run traditional Italian restaurant in Maleny, the Heart of the

Sunshine Coast Hinterland. Our family migrated to Australia from a little town in Italy called AcqueVive in

1960, where upon they opened the first pizzeria in Elizabeth Street in Brisbane called Pizza Napoli. From

there the family business expanded to Alderley where the three brothers ran Pizza Napoli successfully for

many years. At this point our family moved to beautiful Maleny and revitalised Cappriccios takeaway

before moving to the little piece of Italy you find yourself in. Today we have been in this location catering to

Maleny locals and tourists since 1995.

Our family has come a long way since the days of our Nonno herding cows and cooking pizza on hot stone

in the mountains of Italy. We are very proud of our family heritage and hold Nonnos stories of adventure

in very different time, and Nonnas old traditional recipes close to our hearts. We are so pleased we can

share this with our customers in the way of freshly made pizza dough and house sauces made daily.

We always aim to supply our patrons with locally sourced produce as well as providing organic

homegrown goodness straight from the family vege garden.

So welcome to Cappriccios! The taste of Italy with the feeling of home.

"La Casa del la famiglia Venditti. Acquevive, Province of Isernia, Italia."

AppetisersStart with a serve of…

Garlic Bread (v) 9 Hot and, crispy, fresh and locally baked with house garlic butter.

Herb Bread (v) 9 Hot and crispy, fresh and locally baked with house herb butter.

Focaccia (v) (gfo) s14 | M17 | L20 Delicious sun-dried tomato, garlic, and fresh Italian herbs, topped with mozzarella on our homemade base.

Arancini Balls s16 | L21Mouth-watering deep-fried balls of mozzarella and risotto rice infused with a selection of seasonal ingredients. Served with house made sweet chilli mayo dipping sauce and lemon. Please ask staff for todays selection.

Seasoned Chips (v) (gf) S7.5 | L8.5 Hot and crispy deep fried potatoes.

Seasoned Wedges (v) S9 | L10 Crunchy and golden deep fried spiced potatoes served with sour cream.

Calamari Rings S12 | L16 Golden crumbed, tender pieces of squid accompanied by lemon and delicious house tartare sauce.

Caesar Salad S17.5 | + Chicken 20.5 Fresh garden salad layered with poached egg, crisp bacon, garlic croutons, anchovies (optional), Caesar dressing and parmesan cheese.

Seasonal Side Salad (v) (gf) S11 Fresh and locally farmed lettuce, cherry tomatoes, cucumber, radish, capsicum, onion, kalamata olives dressed with zesty Italian vinaigrette.

Soup of the Day 12 Please ask staff (Winter only)

(v) Vegetarian (gf) Gluten Free (gfo) Gluten free option available Please advise waitstaff of any allergies prior to ordering

Steak DishesSteak Vesuvius (gf) 33.5Succulent grass fed 400g Australian rump steak, seared in red wine and garlic, topped with our mouth-watering napolitana sauce, capsicum, onion and chilli. Hot or mild as you like, accompanied by seasoned chips and Italian salad or seasonal vegetables.

Steak Diane (gf) 33.5 Tender Grass fed 300g Australian eye fillet steak topped with our specialty creamy mushroom and garlic sauce. Accompanied by seasoned chips, Italian salad or seasonal vegetables.

Pork DishesAmerican Style Pork Ribs (gfo) 33Marinated then slow-cooked in our secret house made sauce then finished to perfection in a Hickory bbq glaze. Served with seasoned wedges, fresh Italian salad, and aioli.

Scaloppine alla Funghi (gfo) 28.5 Tender pork medallions pan-fried in butter, cream, garlic and locally sourced mushrooms accompanied by fettuccine pasta or Italian salad.

Scaloppine Marsala (gfo) 27.5 Pan fried pork medallions seared in butter with a Marsala wine reduction served with an Italian salad.

Scaloppine Pizziola (gfo) 28.5 Tender pork pan fried in butter with Napolitana sauce, garlic and mushroom accompanied by fettuccine pasta or Italian salad.

Scaloppine Vino Bianco (gfo) 27.5 Tender pork medallions pan fried in butter and white wine accompanied by Italian salad.

Fish DishesPesce alla Milanese 27.5 Barramundi fillets, seasoned and pan fried in golden bread crumbs topped with a zesty pop of mango, ginger and lime sauce, served with an Italian side salad.

Pesce Napoletana (gfo) 26.5 Barramundi fillets gently pan steamed with Italian herbs and garlic, topped with Napolitana sauce accompanied by Italian salad

Chicken DishesPollo alla Funghi (gfo) "A house favourite!" 28.5Tender chicken breast fillets cooked in our creamy garlic and mushroom sauce accompanied by fettuccine pasta or Italian salad.

Pollo alla Marsala (gfo) 27.5Tender chicken breast fillets pan fried in butter with Marsala wine reduction served with Italian salad.

Pollo Cacciatore(gfo) 28.5Tender chicken breast fillets cooked in Napolitana sauce with onions, black olives, garlic and locally sourced mushroom accompanied by fettuccine.

(gfo) Gluten free option available Gluten free pasta +3 Please advise waitstaff of any allergies prior to ordering

PastaCannelloni Ripieni S16.50 | L21Long pasta cylinders filled with chicken and veal, cooked in our special creamy tomato and garlic sauce.

Cannelloni Spinach & Ricotta (v) S16.5 | L21Long pasta cylinders filled with spinach and ricotta cheese cooked in our special light Napolitana sauce.

Fettuccine Piselli S16.50 | L21Freshly cooked pasta with our signature Bolognese sauce, tender peas, and Parmesan cheese.

Fettuccine Marinara (gfo) S18 | L23Lightly tossed pasta with a white wine, garlic and cream sauce, accompanied with calamari, clams, baby octopus, barramundi, prawns and mussels.

Lasagne S16 | L22Layers of pasta stacked with beef ragu and white sauce. Topped with seasoned beef, mozzarella and Napolitana sauce. Cooked until golden.

Ravioli Bolognese S16.5 | L21Pillows of pasta filled with juicy braised beef, topped with Bolognese sauce and shaved parmesan cheese.

Ravioli Parmigiana S16.5 | L21Small square pillows of pasta filled with spiced beef, tossed in butter, cooked in cream, parmesan, garlic, parsley and free range eggs.

Ravioli Spinach & Ricotta (v) S17 | L22Small square pasta filled with spinach and ricotta cheese, topped with a homemade rich creamy mushroom, spinach and garlic sauce.

Spaghetti Bolognese S16.5 | L21Freshly cooked and topped with Nonno’s recipe Bolognese sauce and Parmesan cheese.

Spaghetti Carbonara (gfo) S16.5 | L21Pan-fried in butter with cream, garlic, shredded bacon, egg, parsley and Parmesan cheese.

Spaghetti Marinara (gfo) S18 | L23Freshly cooked with calamari, clams, baby octopus, barramundi, prawns, garlic and parsley in our light wine and Napolitana sauce

Tortellini Toscana S17 | L22

Twisted pasta filled with a spiced blend of beef, topped with bacon, shallots and mushrooms in a creamy garlic sauce.

(v)Vegetarian (gfo)Gluten Free option available Gluten free pasta +3. Please advise waitstaff of any allergies prior to ordering

Fettuccine Vegetarian (v) (gfo) S17 | L22Freshly cooked pasta with a light Napolitana sauce, mushrooms, onions, peas, capsicum, olives and garlic.

Pizza1 Plain Aussie S17 | M21 | L27Tomato, ham and cheese.2 Aussie Special S18 | M22 | L28Tomato, ham, bacon, egg, garlic and cheese.3 Succulent Seafood S19 | M23 | L29Tomato, fresh mixed seafood selection, parsley, garlic and cheese.4 Tropical Delight S18 | M22 | L28Tomato, ham, pineapple and cheese.5 Pepperoni Pleasure S18 | M22 | L28Tomato, pepperoni, capsicum, garlic and cheese6 Italian Supreme S19 | M23 | L29Tomato, ham, mushroom, garlic, olives, capsicum, pepperoni and cheese.7 Cappriccio’s Special S20 | M25 | L31Tomato, ham, pepperoni, capsicum, onion, prawns, mushroom, pineapple, garlic and cheese.8 Munchy Mushroom S18 | M22 | L28Tomato, ham, mushroom, garlic and cheese.9 Skater Onion S18 | M 22 | L 28Tomato, ham, onion, garlic and cheese.10 Vegetarian Special (v) S19 | M23 | L 29Tomato, onion, capsicum, mushroom, black olives, garlic, pineapple, fetta and cheese.11 Chicken Delight S19 | M 23 | L 29Tomato, chicken, mushroom, pineapple, garlic and cheese.12 Bolognese Special S19 | M23 | L29Special House Bolognese sauce, mushroom, onion, garlic and cheese.13 Chunky Beef S19 | M23 | L 29Tomato, ground beef, onion, mushroom, garlic and cheese.14 Margherita (v) S18 | M 22 | L 28Fresh sliced tomato, fresh basil, Italian herbs, garlic and cheese.15 Pizza Verde (v) S19 | M 23 | L 29Tomato, spinach, broccoli, shallots, zucchini, parsley, garlic and cheese.16 Napoli Special S19 | M23 | L 29Tomato, avocado, bacon, fresh chilli, prawns, sun-dried tomato and cheese.17 Mediterranean Chicken S19 | M23 | L 29Tomato, marinated chicken, shallots, capsicum, pine nuts, garlic, cheese.18 Calzone closed pizza S23 | L 31Special house filling or your choice of filling.19 Meat Lovers S20 | M 24 | L 30Tomato, pepperoni, ham, chicken, beef, bacon, garlic and cheese.20 Moroccan Lamb S20 | M25 | L31Tomato, marinated lamb, red onion, mushroom, baby spinach, roast capsicum, black olives, garlic, fetta and mozzarella cheese.

EXTRA TOPPINGS S1.2 | M1.5 | L2Anchovies, capers, eggplant and artichoke available on request.

(v) Vegetarian (gf) Gluten Free (gfo) Gluten free option available Please advise waitstaff of any allergies prior to ordering

Gluten Free Pizza + $3

Desserts

Hot Waffles 12Baked until golden brown and served with creamy vanilla icecream, whipped cream and your choice of maple syrup, caramel, chocolate, strawberry or vanilla topping.

Pavlova (gf) 12Mouthwatering soft merengue topped with fresh seasonal fruit and fresh whipped cream.

Tiramisu 12Decadently delicious Mama Sonya's homemade favourite! Traditional Layers of Italian coffee-dipped sponge infused with Tia Maria and Marsala, Mascarpone and chocolate.

Italian Gelati Ice-CreamCassata 12Delightful layers of chocolate, nougat and hazelnut ice-cream.

After Dinner Mint 12Refreshing creme de menthe combine with smooth chocolate chips accompanied by hardening chocolate syrup and wafer sticks.

Bacio 12Classic combination of crunchy hazelnuts and indulgent chocolate gelato.

Lemon Sorbet 12Delicious, light and refreshing, lemon gelato accompanied with lemon zest and fresh mint .

Passionfruit 12Creamy, homemade passionfruit gelato accompanied by strawberries, freshly whipped cream, and a drizzle of passionfruit sauce.

Affagatto 9 | add liqueur +4A rich double espresso of Maleny Coffee served with creamy vanilla icecream. Wanting to indulge a little more? Why not add your favourite liqueur.

All prices are inclusive of GST A surcharge of 15% applies on public holidays

Acquevive, Italia

"Grazie per la visita, possano i nostri sentieri incrociarsi di nuovo, fino ad allora viaggi sicuri."

[Thankyou for visiting, may our paths cross again, till then safe travels]

cappricciospizzas.com.au. whatson@cappricciospizzas.com.auABN: 81 632 227 804

DINE IN ~ TAKE AWAY ~ DELIVERY

CAPPRICCIOS ITALIAN RESTUARANT