www.innonthelake.bizTel: 01908 646868

BUCKS FIZZ

HIGHLAND VEGETABLE SOUP

PATE MEDLEY

PRAWN COCKTAIL

STILTON & PANCETTA SALAD

ROAST TURKEY PARCEL

BEEF WELLINGTON

LAMB SHANK

PESTO CRUSTED SALMON

MUSHROOM & BRIE FILO PARCEL

CHRISTMAS PUDDING

SHERRY TRIFLE

CHEESECAKE

SELECTION OF CHEESES

TEA & COFFEE

Various Sittings Available from 12.00 - 1.30pm

* FULL PAYMENT IS REQUIRED BY: 01st December 2019

LEEK & POTATO SOUP

GARLIC MUSHROOMS

PATE

FLORIDA COCKTAIL

ROAST TURKEY PARCEL

TRADITIONAL FISH PIE

CHICKEN, BRIE & CRAN PIE

VEGETABLE WELLINGTON

CHRISTMAS PUDDING

FESTIVE CHEESECAKE

LEMON MERINGUE

Add a Glass of Prosecco for £5.00 per Person

LAKESIDERESTAURANT & BAR

INN ONTHE LAKE

BOOK NOW!Please complete the appropriate Booking Form& return it with your £10.00 per person deposit

to secure your booking.(Non-Refundable)

TS MIR AH SC

Celebrate

2019Boxing Day Menu

at

Party Lunch & Dinner Menu3 course £25.95 per head / 2 course £19.95 per head

Starters

served with caramelised onion and wholemeal toastPate

orange, grapefruit and maraschino cherryFlorida Fruit Cocktail

Main Courses

Traditional Roast Turkey Parcelroast turkey, stuffed with sage & onion and wrapped in bacon,with chipolata, cranberry sauce, roast potatoes and vegetables

fresh salmon, cod & smoked fish in a creamy sauce,topped with sliced potato & served with vegetables

Traditional Fish Pie

Seasonable vegetables in a cheese and spinach sauce wrappedin puff pastry and served with roast potatoes and fresh vegetables

Vegetable Wellington

Desserts

Christmas Pudding - served with brandy sauce

- with fresh creamFestive Cheesecake

- with fresh creamLemon Meringue

Leek & Potato SoupServed with French bread and butter

served on a bed of mixed leaves with a sweet chilli dipGarlic Mushrooms

chicken breast and cranberries wrapped in shortcrust pastry,served with roast potatoes and fresh vegetables

Chicken, Brie & Cranberry Pie

Christmas DayLunch Menu

£69.95 per adult - £33.95 per child under 12

DessertsChristmas Pudding - served with brandy sauce

- with fresh creamSherry Trie- with fresh creamChocolate Chunk Cheesecake

- with biscuits and grapesA Selection of Cheeses

Starters

served with mixed leaves and wholemeal toastFestive Pate Medley

served with wholemeal bread & butterPrawn Cocktail

Highland Vegetable SoupServed with French bread & butter

Main Courses

Traditional Roast Turkey Parcelroast turkey, stuffed with sage & onion and wrapped in bacon,

with chipolata, cranberry sauce, roast potatoes and fresh vegetables

topped with pork, mushroom & onion duxelle, wrapped in puffpastry. Served with a port & Cranberry jus, roast potatoes &

seasonal vegatables

Fillet of Beef Wellington

cooked in a red wine minted gravy & served on a bed ofcreamy swede mash with seasonal vegetables

Lamb Shank

fresh salmon fillet topped with a pesto crust served withlemon pepper mayonnaise and a selection of fresh vegetables

Pesto Crusted Salmon

served with a selection of seasonable vegetablesMushroom, Brie & Redcurrant Filo Parcel

Tea & Coffee

FestiveAfternoon

Tea

Selection of Sandwiches,Scones, Jam & Clotted Cream

Selection of Festive Cakes,Minced Pies, Crackers and

Tea, Coffee or Hot Chocolate

£13.95 per person

Add Glass of Prosecco for £5.00

Boxing Day Menu3 course £29.95 per head / 2 course £23.95 per head

Christmas

Bucks Fizz Served on Arrival

served with french bread & butterStilton, Pancetta & Walnut Salad