appendix section 2: trees and shrubs for agroforestry · patible with the companion crop ... •...

10
166 Training Manual for Applied Agroforestry Practices – 2015 Edition In this chapter: Identifying the Proper Trees and/ or Shrubs Design and Management Tree and Shrub Recommenda- tions Selection Table The Center for Agroforestry is conducting research on Chinese chestnuts as a tree for profitable agroforestry plantings. Agroforestry combines trees, shrubs, forages, grasses, livestock and crops in innovative, flex- ible combinations tailored to the landowner’s needs. However, it is the trees and shrubs that are the foundation of any of the agroforestry practices. They occupy land for many years, taking longer to produce marketable crops than other agricultural crops and, thus, require careful thought before planting and long-term care. Yet, through deliberate integration with farm practices, long lasting production and conservation benefits can occur simultane- ously. What Makes a Tree Appropriate for Agroforestry? The answer is not always the same for any given situation, and will likely vary according to each landowner’s specific interest. That said, many trees and shrubs can be planted in con- figurations and/or densities that will enable them to meet several objectives. The following pages may be used as a general reference and guide for the selection of appro- pri ate trees and/or shrubs. Identifying the proper trees and shrubs When selecting a tree species, begin by matching the species with the site. The se- lected species should be capable of providing the products and services desired by the land- owner. Depending on the practice selected, other considerations might include: Suited to the soil and site conditions Species compatibility trees should be com- patible with the companion crop High value Fast growing or of such high value that a slower growth rate is acceptable Deep-rooted so the trees do not compete with companion crops for moisture Drought-tolerant or capable of growing on a wet site Produce a light rather than a heavy shade. What species already exist on the site? Marketability - What products (nuts, wood, etc.) do you want to market? Do markets exist? Appendix Section 2: Trees and Shrubs for Agroforestry

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166 Training Manual for Applied Agroforestry Practices – 2015 Edition

In this chapter:• Identifying the Proper Trees and/

or Shrubs• Design and Management• Tree and Shrub Recommenda-

tions• Selection Table

The Center for Agroforestry is conducting research on Chinese chestnuts as a tree for profitable agroforestry plantings.

Agroforestry combines trees, shrubs, forages, grasses, livestock and crops in innovative, flex-ible combinations tailored to the landowner’s needs. However, it is the trees and shrubs that are the foundation of any of the agroforestry practices. They occupy land for many years, taking longer to produce marketable crops than other agricultural crops and, thus, require careful thought before planting and long-term care. Yet, through deliberate integration with farm practices, long lasting production and conservation benefits can occur simultane-ously.

What Makes a Tree Appropriate for Agroforestry? The answer is not always the same for any given situation, and will likely vary according to each landowner’s specific interest. That said, many trees and shrubs can be planted in con-figurations and/or densities that will enable them to meet several objectives.

The following pages may be used as a general reference and guide for the selection of appro-priate trees and/or shrubs.

Identifying the proper trees and shrubs

When selecting a tree species, begin by matching the species with the site. The se-lected species should be capable of providing the products and services desired by the land-owner. Depending on the practice selected, other considerations might include:• Suited to the soil and site conditions• Species compatibility trees should be com-

patible with the companion crop• High value• Fast growing or of such high value that a

slower growth rate is acceptable• Deep-rooted so the trees do not compete

with companion crops for moisture• Drought-tolerant or capable of growing on

a wet site• Produce a light rather than a heavy shade.• What species already exist on the site?• Marketability - What products (nuts, wood,

etc.) do you want to market? Do marketsexist?

Appendix Section 2: Trees and Shrubs for Agroforestry

167 University of Missouri Center for Agroforestry

Tree and Shrub RecommendationsFollowing is a table of tree and shrub species suitable for agroforestry practices in Missouri. Included in the table are recommended re-gions, agroforestry application, potential mar-kets, typical site (upland or bottomland), soil moisture requirements, growth rate, height, light preference, and additional notes for each species. Trees and shrubs are listed in alpha-betical order by common name.

This list is not exhaustive, but rather a starting point. All species listed for a given region may not be suited to all sites in that region. Species not generally recommended for a given region may have application on individual sites. For more specific information on trees and shrubs for a particular site, contact the area Missouri Department of Conservation Forester or Pri-vate Lands Specialist.

Mark Coggeshall, UMCA Tree Improvement Specialist, works to produce control pollinated seeds from eastern black wal-nut trees he is growing on a trellis system.

In addition to the table, a series of crop sheets have been developed that contain a short de-scription of each species, its habitat, manage-ment and harvesting considerations, methods of propagation and economic uses.

168 Training Manual for Applied Agroforestry Practices – 2015 Edition

Design and Management of Trees and Shrubs for Agroforestry

Planting design and management of an agroforestry practice depends on existing site conditions and the goals of the landowner (you may also refer to the section on each specific practice for more information on design considerations). Trees can be planted in single or multiple rows, on contours or in groups. Consider the products you wish to produce, any conservation or wildlife benefits de-sired, on-farm equipment and the needs of companion crops when planning the planting design.

As trees require some maintenance, management requirements may influence the planting design. Some important management considerations are:

Weed control - most important in a young trees life Fertilization - depends on species selected and production objectivesPruning - a must for timber production and recommended for nut productionThinning - timely thinnings are critical to maintaining tree growthGrafting - recommended for nut production, yet limit the number of trees requiring

grafting in any given year.

• Weed control can reduce competition for moisture, nutrients and, in some cases, for light. Op-tions for weed control include the use of herbicides, mulches (including living mulches such asmany clovers, and fabric mulches) and cultivation. To gain the best growth from newly estab-lished trees, weed control should be maintained for a minimum of 3 years, and often for asmany as 5 years.

• Timely fertilization may be necessary for high-yielding fruit and nut production. In fruit and nutproduction, having certain nutrients available to the tree at the appropriate time of year is oftenessential for flower and nut set. For timber production, the cost of fertilization is usually notrecovered over the time it takes for a timber tree to reach maturity.

• Pruning allows room for equipment to pass below the branches and can be used to promotethe production of desired products such as timber. Pruning is also a useful tool in managementof fruit and nut trees. Through proper pruning, the shape of the crown and its density can bemanaged to facilitate and improve a trees productivity.

• Timely thinnings promote good tree growth by reducing competition for water, light and nutri-ents. As trees mature they grow to occupy more of the space where they are being managed.As crowns of adjacent trees begin to touch or overlap, this is also a general indicator that theirroot systems are overlapping. When trees touch or overlap, competition for light, moisture andnutrients between adjacent trees may become a factor limiting tree growth. At this point, thin-ning can be beneficial.

• Grafting primarily applies to fruit and nut production. By grafting scion wood to a tree you areassured that the fruit or nut produced has the potential to exhibit the exact same characteristicsas the adult tree from which the scion came. However, this does not always occur, since mois-ture, nutrients and management also play a significant role in fruit and nut development. Yet,it is the best way to ensure success. Spread planting over several years to limit the number oftrees that will require grafting in a single year.

169 University of Missouri Center for Agroforestry

Reg

ion:

see U

MC

A R

egio

n m

ap /

/ A

grof

ores

try

App

licat

ion:

AC

-alle

y c

roppin

g,

SP

-silv

opastu

re,

WB

-win

dbre

ak,

RB

-rip

arian f

ore

st

buffer,

FF

-fore

st

farm

ing,

D-t

o a

dd d

ivers

ity /

/ M

arke

ts:

HV

-hig

h v

alu

e w

ood p

roducts

, LV

-low

valu

e w

ood p

roducts

, N

T-n

on-t

imber

fore

st

pro

ducts

, F

-fru

it,

W-w

ildlif

e f

ood o

r shelter,

O-o

rnam

enta

l or

Christm

as t

rees,

E-e

nvironm

enta

l // S

ite:

B-

bottom

land,

U-u

pla

nd /

/ Soi

l Moi

stur

e: W

-wet, M

-mois

t, D

-dry

, X

-well-

dra

ined /

/ G

row

th R

ate:

V-v

ery

fast, F

-fast, I

-inte

rmedia

te,

S-s

low

//

Hei

ght:

maxim

um

range i

n f

eet

under

optim

al

site

conditio

ns // Li

ght P

refe

renc

e: �

-full

sun, �-p

art

ial shade/s

un, �

-full

shade

Tree

s an

d Sh

rubs

for

Agr

ofor

estr

y Pr

actic

es in

Mis

sour

i

Com

mon

Nam

e S

cie

nti

fic

Na

me

Re

gio

n

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rofo

restr

y

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plic

atio

n

Ma

rke

ts

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oil

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istu

re

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wth

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ate

H

eig

ht

Lig

ht

Pre

fere

nce

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tes

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s 1

- 8

R

B, F

F

HV

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V,

EB

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M

F

75

-13

0'

� -

Am

eric

an b

assw

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me

rica

na

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eric

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olly

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pa

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1, 3

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B

NT

, W

B

W

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4

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0'

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eric

an s

ycam

ore

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tan

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V, W

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M

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10

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8

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so

uri n

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it

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ltis

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V

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00

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n b

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to

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ative

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ster

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M

I

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sily

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lan

ted

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erc

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an

ad

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sis

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so

uri n

ative

170 Training Manual for Applied Agroforestry Practices – 2015 Edition

Reg

ion

: see U

MC

A R

egio

n m

ap /

/ A

gro

fore

str

y A

pp

licati

on

: A

C-a

lley c

roppin

g,

SP

-silv

opastu

re,

WB

-win

dbre

ak,

RB

-rip

arian f

ore

st

buffer,

FF

-fore

st

farm

ing,

D-t

o a

dd d

ivers

ity /

/ M

ark

ets

: H

V-h

igh v

alu

e w

ood p

roducts

, LV

-low

valu

e w

ood p

roducts

, N

T-n

on-t

imber

fore

st

pro

ducts

, F

-fru

it,

W-w

ildlif

e f

ood o

r shelter,

O-o

rnam

enta

l or

Christm

as t

rees,

E-e

nvironm

enta

l // S

ite:

B-

bottom

land,

U-u

pla

nd /

/ So

il M

ois

ture

: W

-wet, M

-mois

t, D

-dry

, X

-well-

dra

ined /

/ G

row

th R

ate

: V

-very

fast, F

-fast, I

-inte

rmedia

te,

S-s

low

//

Heig

ht:

maxim

um

range i

n f

eet

under

optim

al

site

conditio

ns // L

igh

t P

refe

ren

ce: �

-full

sun, �-p

art

ial shade/s

un, �

-full

shade

Co

mm

on

Na

me

S

cie

nti

fic

Na

me

Re

gio

n

Ag

rofo

restr

y

Ma

rke

ts

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S

oil

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istu

re

Gro

wth

R

ate

H

eig

ht

Lig

ht

Pre

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tes

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ste

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ed

ce

da

r Ju

nip

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s v

irg

inia

na

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plic

atio

n

1 -

8

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V,

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D

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S

<

50

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hit

e p

ine

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inu

s s

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I-

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0'

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g d

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W, O

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' � -

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en

as

h

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xin

us p

en

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an

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1 -

8

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C,

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T

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W

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I

30

-50

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1 -

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C, S

P,

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L

V

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F

70

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1, 3

, 8

D

W

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V

U

M-D

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<

30

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1 -

8

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C,

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B

LV

, H

V,

OB

M

I-

F

10

0'

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3 -

8

SP

, A

C

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90

-11

0'

1 -

8

AC

, S

P,

WB

,

FF

HV

, L

V

U

M-D

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I-

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1, 4

, 5

, 7

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U

D

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4

0-5

0'

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me

dis

ea

se

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d in

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ct p

rob

lem

s

Sp

rea

ds/n

atu

raliz

es e

asily

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so

uri n

ative

Dis

ea

se

an

d in

se

ct p

rob

lem

s

Pre

ferr

ed

de

er

bro

wse

Pro

ble

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ith

Arm

illa

ria

ro

ot

rot

Inva

de

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r p

est

sp

ecie

s

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so

uri n

ative

Co

mm

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ly u

se

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P

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bje

ct to

bo

rers

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d a

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On

ly th

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d

Po

ds c

an

be

use

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uri n

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ry h

ard

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ative

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g s

ha

ke

ca

n b

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pro

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ort

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sce

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le to

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da

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k w

ilt &

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ative

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od

is r

esis

tan

t to

de

ca

y

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8

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B

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M

I-F

6

0-9

0'

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L

V, H

V,

W

B

W-M

F

1

00

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1 -

3

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V,

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10

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od

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su

bstitu

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r o

the

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nife

rs

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ea

se

& in

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rob

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s

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lf p

run

es b

ett

er

tha

n p

in o

ak

Hig

h flo

od

to

lera

nce

So

me

tim

es a

pe

st

tre

e

8

RB

L

V, W

B

W

S

1

00

' �

3

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W

, F

B

M

F

-I

15

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1 -

8

AC

, R

B,

SP

W

, L

V,

HV

, F

B

M

, X

I-

F

11

0-

14

0'

� -

Ho

ne

ylo

cu

st

(th

orn

les

s)

Gle

ditsia

tri

aca

nth

os v

ar.

ine

rmis

Iro

nw

oo

d (

Ho

ph

orn

be

am

)

Ostr

ya

virg

inia

na

Ke

ntu

ck

y c

off

ee

tre

e

Gym

no

cla

du

s d

ioic

us

Lo

blo

lly

pin

e

Pin

us ta

ed

a

No

rth

ern

re

d o

ak

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erc

us r

ub

ra

No

rth

ern

wh

ite

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da

r T

hu

ja o

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en

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No

rwa

y s

pru

ce

P

ice

a a

bie

s

Nu

tta

ll o

ak

Qu

erc

us te

xa

na

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ag

e-o

ran

ge

M

aclu

ra p

om

ife

ra

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k

Qu

erc

us lyra

ta

Pa

wp

aw

Asim

ina

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Pe

ca

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ary

a illi

no

en

sis

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rsim

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n

Dio

sp

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s v

irg

inia

na

1 -

8

AC

, S

P,

WB

, F

FW

, F

, L

V, H

V

U-B

D

-M,

X

S

30

-50

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- �

Hig

h flo

od

to

lera

nce

M

isso

uri n

ative

Site

sp

ecific

M

isso

uri n

ative

Use

pro

pe

r cu

ltiv

ars

fo

r n

ut

pro

du

ctio

n.

Mis

so

uri n

ative

Mis

so

uri n

ative

Pin

oa

k

Qu

erc

us p

alu

str

is

1 -

8

AC

, R

B

LV

, W

, O

B-U

W

-M

I-S

7

0-8

0'

�N

ot to

lera

nt o

f g

row

ing

se

aso

n flo

od

s

Su

sce

ptib

le to

oa

k w

ilt &

ch

loro

sis

Mis

so

uri n

ative

171 University of Missouri Center for Agroforestry

Re

gio

n:

se

e U

MC

A R

eg

ion

ma

p /

/ A

gro

fore

str

y A

pp

lic

ati

on

: A

C-a

lley c

rop

pin

g,

SP

-silv

op

astu

re,

WB

-win

db

rea

k,

RB

-rip

aria

n f

ore

st

bu

ffe

r, F

F-f

ore

st

farm

ing

, D

-to

ad

d d

ive

rsity /

/ M

ark

ets

: H

V-h

igh

va

lue

wo

od

pro

du

cts

, L

V-lo

w v

alu

e w

oo

d p

rod

ucts

, N

T-n

on

-tim

be

r fo

rest

pro

du

cts

, F

-fru

it,

W-w

ildlif

e f

oo

d o

r sh

elte

r, O

-orn

am

en

tal

or

Ch

ristm

as t

ree

s,

E-e

nviro

nm

en

tal

// S

ite

: B

-b

ott

om

lan

d,

U-u

pla

nd

// S

oil

Mo

istu

re:

W-w

et,

M-m

ois

t, D

-dry

, X

-we

ll-d

rain

ed

//

Gro

wth

Ra

te:

V-v

ery

fa

st,

F-f

ast,

I-in

term

ed

iate

, S

-slo

w /

/ H

eig

ht:

ma

xim

um

ra

ng

e in

fe

et

un

de

r o

ptim

al site

co

nd

itio

ns /

/ L

igh

t P

refe

ren

ce

: �-f

ull

su

n, �-p

art

ial sh

ad

e/s

un

, �

-fu

ll sh

ad

e

Co

mm

on

Na

me

S

cie

nti

fic

Na

me

Re

gio

n

Ag

rofo

restr

y

Ma

rke

ts

Site

S

oil

Mo

istu

re

Gro

wth

R

ate

H

eig

ht

Lig

ht

Pre

fere

nce

No

tes

Re

d (

slip

pe

ry)

elm

U

lmu

s r

ub

ra

Ap

plic

atio

n

3, 4

R

B

LV

, N

T

B

M-D

I

40

-70

' �

Mis

so

uri n

ative

1 -

8

RB

, A

C,

WB

,F

FL

V, O

B

-U

W-D

F

5

0-7

0'

�M

isso

uri n

ative

3, 5

R

B

F

B

M, X

I

40

-50

' �

- �

M

isso

uri n

ative

1 -

5,

8

WB

W

, N

T,

OU

M

-D,

X

S

<5

0'

� -

Sh

ort

-liv

ed

1, 3

, 8

R

B

LV

, O

, E

B

M

I 5

0'

� -

Mis

so

uri n

ative

2 -

4,

8

D

W, N

T

U

D-M

, X

I

30

-50

' �

Mis

so

uri n

ative

3, 5

, 7

, 8

AC

, S

P,

WB

, F

FL

V, H

V

U

D-M

I-

F

70

-80

' �

7

WB

, A

C

O

B-U

M

-D

S-I

3

5-6

0'

� -

1 -

8

RB

, W

B

W, L

V,

FU

-B

D-M

S

7

0-8

0'

� -

Fa

ste

st g

row

ing

oa

k

Mis

so

uri n

ative

Ma

ny d

ise

ase

an

d in

se

ct p

rob

lem

s

Sh

ort

-liv

ed

Mis

so

uri n

ative

1, 3

, 8

R

B

W, L

V,

FB

W

-M

S

80

-10

0'

� -

Mis

so

uri n

ative

1 -

8

WB

L

V, H

V,

WU

-B

M-D

S

5

0-6

0'

� -

2 -

8

WB

, S

P, A

C

HV

, L

V,

W, N

T

U

D-M

, X

F

-I

70

-10

0'

Su

sce

ptib

le to

oa

k w

ilt &

in

se

cts

M

isso

uri n

ative

Mis

so

uri n

ative

3, 7

A

C, S

P

LV

, H

V

B-U

M

, X

I

10

0'

1 -

8

RB

, W

B

LV

, O

B

W

-M, D

F

-V

60

-80

' � -

1, 3

F

F

NT

, L

V

U

M, X

F

6

0-8

0'

� -

7, 8

A

C, R

B

LV

, H

V,

OB

M

-W, X

S

6

0-8

0'

1 -

6,

8

AC

, R

B

LV

, H

V,

W, N

T

B

W-M

S

6

0-7

0'

� -

Re

d m

ap

le

Ace

r ru

bru

m

Re

d m

ulb

err

y

Mo

rus r

ub

rum

Re

d p

ine

P

inu

s r

esin

osa

Riv

er

bir

ch

B

etu

la n

igra

Sa

ss

afr

as

S

assa

fra

s a

lbid

um

Sc

arl

et

oa

k

Qu

erc

us c

occin

ea

Sc

otc

h (

Sc

ot'

s)

pin

e

Pin

us s

ylv

estr

is

Sh

ag

ba

rk h

ick

ory

C

ary

a o

va

ta

Sh

ellb

ark

hic

ko

ry

Ca

rya

la

cin

iosa

Sh

ing

le o

ak

Q

ue

rcu

s im

brica

ria

Sh

ort

lea

f p

ine

P

inu

s e

ch

ina

ta

Sh

um

ard

oa

k

Qu

er c

us s

hu

ma

rdii

Silv

er

ma

ple

A

ce

r sa

cch

arin

um

Su

ga

r m

ap

le

Ace

r sa

cch

aru

m

Sw

am

p c

he

stn

ut

oa

k

Qu

erc

us m

ich

au

xii

Sw

am

p w

hit

e o

ak

Q

ue

rcu

s b

ico

lor

Sw

ee

tgu

m

Liq

uid

am

ba

r sty

raciflu

a1

- 8

R

B, W

B

LV

, H

V,

O, N

T

B-U

M

, X

I

80

-12

0'

Tu

lip

-po

pla

r L

irio

de

nd

ron

tu

lipife

ra

2 -

8

AC

, W

B

LV

, H

V,

OB

W

-M

F

10

0'

Vir

gin

ia p

ine

P

inu

s v

irg

inia

na

2 -

8

WB

, S

P

W, O

B

-U

D-M

, X

I

40

' �

Su

sce

ptib

le to

oa

k w

ilt &

in

se

cts

M

isso

uri n

ative

Pro

ne

to

ice

an

d w

ind

da

ma

ge

M

isso

uri n

ative

Syru

p r

atio

n -

80

:1

Mis

so

uri n

ative

Be

st w

hite

oa

k f

or

bo

tto

m a

rea

s

Mis

so

uri n

ative

Co

mm

on

in

CR

P

Mis

so

uri n

ative

Re

co

mm

en

de

d fo

r so

uth

ern

are

as

Mis

so

uri n

ative

Site

-se

nsitiv

e

Su

ffe

rs s

om

e w

ind

da

ma

ge

M

isso

uri n

ative

To

lera

nt o

f a

va

rie

ty o

f so

ils

Pre

fers

cla

y,

loa

m,

or

sa

nd

y lo

am

O

fte

n u

se

d in

la

nd

re

cla

ma

tio

n

172 Training Manual for Applied Agroforestry Practices – 2015 Edition

Re

gio

n:

se

e U

MC

A R

eg

ion

ma

p /

/ A

gro

fore

str

y A

pp

lic

ati

on

: A

C-a

lle

y c

rop

pin

g,

SP

-silvo

pa

stu

re,

WB

-win

db

rea

k,

RB

-rip

aria

n f

ore

st

bu

ffe

r, F

F-f

ore

st

farm

ing

, D

-to

ad

d d

ive

rsity /

/ M

ark

ets

: H

V-h

igh

va

lue

wo

od

pro

du

cts

, L

V-lo

w v

alu

e w

oo

d p

rod

ucts

, N

T-n

on

-tim

be

r fo

rest

pro

du

cts

, F

-fru

it,

W-w

ild

life

fo

od

or

sh

elte

r, O

-orn

am

en

tal

or

Ch

ristm

as t

ree

s,

E-e

nviro

nm

en

tal

// S

ite

: B

-b

ott

om

lan

d,

U-u

pla

nd

// S

oil

Mo

istu

re:

W-w

et,

M-m

ois

t, D

-dry

, X

-we

ll-d

rain

ed

//

Gro

wth

Ra

te:

V-v

ery

fa

st,

F-f

ast,

I-in

term

ed

iate

, S

-slo

w /

/ H

eig

ht:

ma

xim

um

ra

ng

e in

fe

et

un

de

r o

ptim

al site

co

nd

itio

ns /

/ L

igh

t P

refe

ren

ce

: �

-fu

ll s

un

, �-p

art

ial sh

ad

e/s

un

, �

-fu

ll s

ha

de

Co

mm

on

Na

me

S

cie

nti

fic

Na

me

Re

gio

n

Ag

rofo

restr

y

Ap

plica

tio

n

Ma

rke

ts

Site

S

oil

Mo

istu

re

Gro

wth

R

ate

H

eig

ht

Lig

ht

Pre

fere

nce

N

ote

s

1 -

8

D

W, O

U

M

-D

I-S

1

5-2

5'

1, 4

, 7

R

B, W

B

LV

B

-U

M-W

I

60

-70

' �

- �

1, 3

, 4

7

AC

, R

B,

WB

L

V

U-B

M

, X

I

70

-10

0'

� -

1 -

8

AC

, S

P,

WB

, F

FH

V, W

, L

VB

-U

D-M

S

8

0-1

00

' � -

1 -

5,

8

WB

O

, W

B

M

-W

S

50

-80

' �

- �

Su

sce

ptib

le to

ru

st

dis

ea

se

s

Th

orn

s

Po

ore

r q

ua

lity

th

an

oth

er

red

oa

ks

Mis

so

uri n

ative

Dis

ea

se

pro

ble

ms

Mis

so

uri n

ative

Ca

n b

e h

ard

to

re

ge

ne

rate

/esta

blish

M

isso

uri n

ative

No

t d

rou

gh

t to

lera

nt

Wa

sh

ing

ton

ha

wth

orn

C

rata

eg

us p

ha

en

op

yru

m

Wa

ter

oa

k

Qu

erc

us n

igra

Wh

ite

as

h

Fra

xin

us a

me

rica

na

Wh

ite

oa

k

Qu

erc

us a

lba

Wh

ite

sp

ruc

e

Pic

ea

gla

uca

Wil

low

oa

k

3, 7

, 8

A

C, S

P,

RB

O

, L

V,

HV

B-U

M

S

8

0'

� -

Mis

so

uri n

ative

Q

ue

rcu

s p

he

llo

s

Co

mm

on

Na

me

S

cie

nti

fic

Na

me

Re

gio

n

Ag

rofo

restr

y

Ap

plica

tio

n

Ma

rke

ts

Site

S

oil

Mo

istu

re

Gro

wth

R

ate

H

eig

ht

Lig

ht

Pre

fere

nce

N

ote

s

Sh

rub

s

6, 8

D

W

B

-U

M-W

, X

F

-I

8-1

2'

� -

Min

imu

m r

oo

t d

ep

th 1

4"

1 -

8

RB

, W

B, F

F

W, F

B

M

S

-I

<1

5'

1 -

4,

6, 8

D

W

B

-U

M-D

, X

I-

F

<8

' �

- �

Th

icke

t fo

rmin

g

Mis

so

uri n

ative

Ad

ap

tab

le to

va

ryin

g s

ite

co

nd

itio

ns

1 -

3,

8

AC

, R

B,

WB

W

, F

B

-U

D-M

, X

F

6

-10

' �

- �

T

hic

ke

t fo

rme

r M

isso

uri n

ative

1 -

8

D

W

B-U

M

-D

I 1

2'

� -

Mis

so

uri n

ative

5

RB

, W

B, D

W

B

-U

W-D

F

1

0-2

0'

� -

Am

eri

ca

n c

ran

be

rry

bu

sh

V

ibu

rnu

m t

rilo

bu

m

Am

eri

ca

n p

lum

P

run

us a

me

rica

na

Arr

ow

wo

od

V

ibu

rnu

m d

en

tatu

m

Bla

ck

be

rry

, ra

sp

be

rry

R

ub

us

sp

p.

Bla

ck

ha

w

Vib

urn

um

pru

nifo

liu

m

Bu

ck

tho

rn

Rh

am

nu

s c

ath

art

ica

Bu

tto

nb

us

h

Ce

ph

ala

nth

us o

ccid

en

talis

1 -

8

RB

W

, E

B

W

-D

F

6-1

0'

Co

mm

on

ch

ok

ec

he

rry

P

run

us v

irg

inia

na

1 -

8

RB

, D

W

, F

, E

B

M

F

3

-20

' �

2, 5

R

B, D

W

, F

B

-U

M-D

F

<

10

' �

- �

1, 3

,5

, 8

D

W

U

M-D

I

4-1

0'

� -

1, 4

, 8

D

W

, O

U

M

, X

I

10

-20

' �

- �

Alte

rna

te h

ost

for

Oa

k R

ust

Ca

n b

e in

va

siv

e

We

tla

nd

in

va

siv

e p

rob

lem

M

isso

uri n

ative

Fo

lia

ge

to

xic

to

liv

esto

ck

Na

tura

l w

etla

nd

sp

ecie

s

Mis

so

uri n

ative

Ed

ible

G

oo

d w

ild

life

fo

od

so

urc

e

Ho

lds b

err

ies la

te in

th

e s

ea

so

n

Mis

so

uri n

ative

Fe

w d

ise

ase

or

inse

ct p

rob

lem

s

1 -

8

D

W, O

B

-U

M-W

S

-I

<2

0'

� -

Ad

ap

tab

le to

va

ryin

g s

ite

co

nd

itio

ns

Co

mm

on

eld

erb

err

y

Sa

mb

ucu

s c

an

ad

en

sis

Co

ralb

err

y (

Bu

ck

bru

sh

) S

ym

ph

oro

ca

rpu

s o

rbic

ula

tus

Co

rne

lia

n c

he

rry

do

gw

oo

d

Co

rnu

s m

as

De

cid

uo

us

ho

lly

Ile

x d

ecid

ua

Fra

gra

nt

su

ma

c

Rh

us a

rom

atica

1 -

8

D

W

U

D

F-I

<

10

' � -

Mis

so

uri n

ative

173 University of Missouri Center for Agroforestry

Co

mm

on

Na

me

S

cie

nti

fic

Na

me

Re

gio

n

Ag

rofo

restr

y

Ma

rke

ts

Site

S

oil

Mo

istu

re

Gro

wth

R

ate

H

eig

ht

Lig

ht

Pre

fere

nce

N

ote

s

Ap

plic

atio

n

1 -

8

D

W, O

B

-U

W-M

,X

I-F

1

0-1

5'

�T

hic

ke

t fo

rmin

g

Ca

n b

e in

va

siv

e

1 -

3,

8

AC

, R

B,

D

W, F

B

-U

M

F

3'

� -

1 -

38

A

C, F

F,

RB

W

, F

, O

B

-U

M

F

7-1

5'

� -

1 -

6,

8

D

W

B-U

M

F

1

0-1

5'

Th

icke

t fo

rmin

g

Mis

so

uri n

ative

Difficu

lt t

o e

sta

blis

h f

rom

se

ed

M

isso

uri n

ative

Th

icke

t fo

rmin

g

1 -

8

RB

W

, E

B

-U

W-D

F

1

0'

� -

Mis

so

uri n

ative

1, 3

- 7

R

B, D

W

, N

T,

EB

-U

W-D

I

<1

5'

�M

ay b

e p

rop

ag

ate

d b

y c

uttin

gs

1, 3

-

6, 8

R

B, W

B

W, O

, N

TB

M

I

6-1

0'

� -

Th

icke

t fo

rmin

g

3, 7

D

W

B

-U

M-D

S

<

30

' � -

Mis

so

uri n

ative

3, 7

, 8

F

F

W, O

U

M

-D

I-F

<

30

' �

Mis

so

uri n

ative

3

RB

, S

P,

WB

W

, E

M

-D

F

4-6

' �

- �

1 -

4,

6

WB

, R

B

W, N

T,

O, E

B

-U

M

F-I

6

-10

' �

1 -

8

D

W

B-U

M

I

<2

5'

� -

5, 7

, 8

D

W

, O

U

D

-M

F

5-1

0'

Go

od

co

ve

r a

nd

fo

od

fo

r g

am

e b

ird

s

an

d s

ma

ll m

am

ma

ls

Th

icke

t fo

rmin

g

Mis

so

uri n

ative

Su

sce

ptib

le to

fo

liar

dis

ea

se

s

Mis

so

uri n

ative

Mis

so

uri n

ative

Gra

y d

og

wo

od

C

orn

us r

ace

mo

sa

Go

os

eb

err

y

Rib

es s

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174 Training Manual for Applied Agroforestry Practices – 2015 Edition

Additional Resources

Online: • USDA NRCS Plant Database: http://www.plants.usda.gov/• Plant Resource Guide: Materials and Management:

http://www.centerforagroforestry.org/pubs/training/app6.pdf• University of Connecticut Plant Database of Trees, Shrubs and Vines: http://hort.uconn.edu/

• Grow Native: http://www.grownative.org/

• Native Plant Information: http://grownative.org/native-plant-info/

• Silvics of North American Trees:http://www.na.fs.fed.us/spfo/pubs/silvics_manual/table_of_contents.htm

• MDC Private Lands Division: http://www.mdc.mo.gov/landown• Missouri Flora Database: http://www.missouriplants.com/• Arkansas Home and Garden Plant Database:

http://www.uaex.edu/yard-garden/resource-library/plant-database/• Native Prairie Plants of Iowa: https://store.extension.iastate.edu/Product/sul18-pdf• Kansas Wildflowers and Grasses: http://www.lib.ksu.edu/wildflower/• USDA Forest Service Plant Database: http://www.fs.fed.us/database/feis/plants/• Nebraska Forest Service Tree Selection: http://nfs.unl.edu/treecare/treeselection.asp

175 University of Missouri Center for Agroforestry

Notes