ap international your source for innovative solutions

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SWINE PRODUCTION EQUIPMENT Solutions Your Source for Innovative AUTOMATED PRODUCTION SYSTEMS, providing innovative, effective and efficient solutions to the challenges of modern pork production

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A first rate environment is essential to efficient growth and reproduction. Airstream heating, cooling and ventilation components combined with our high tech controls offer a complete system engineered to meet your expectations.

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Page 1: AP International Your Source For Innovative Solutions

S W I N E P R O D U C T I O N E Q U I P M E N T

SolutionsSolutionsYour Source for Innovative

AUTOMATED PRODUCTION SYSTEMS,providing innovative, effective and efficientsolutions to the challenges of modern pork production

Page 2: AP International Your Source For Innovative Solutions

Airstream Ventilation Systems A first rate environment is essential to efficient growth and reproduction. Airstream heating, cooling and ventilation components combined with our high tech controls offer a complete system engineered to meet your expectations.

SolutionsYour Source for Innovative

Expert Ventilation Controls -The Industry Standard

Micro-Meter Precise & immediate application of medication & feed additives directly into the feed line. Save time and money by switching from water solubles to dry meds.

Step up, step down or pulse medications automatically

Reclaim medication, not feed

See us at the

WORLD PORK EXPO

Block #200

Varied Industries Building

Des Moines, Iowa • June 8-9-10

Page 3: AP International Your Source For Innovative Solutions

First feed in isFirst feedout!

Without Sure-Flo With Sure-Flo

Chain-Disk is ideal for automating lactation feeding

Monitor un-limited sitesfrom onelocation

Solutions

Expert Ventilation Controls -The Industry Standard

Sure-FloFinally, an affordable and simple way to prevent bridg-ing and promote even flow in feed bins. Sure-flo is quick and easy to install in new and existing bins.

Feed-LinkMonitor and man-age on farm feed inventory either on site or from a remote location. Accurate real-time data on feed inventory and feed consumption.

Ultra-DropSpecifically designed to meet the requirementsof automated feeding ofboth gestating and lacta-ting sows. Feed from oneto eight pounds for maxi-mum flexibility.

Chain-DiskDeliver feed over long distances quickly,quietly and efficiently. Chain-Disk systems convey feed gently minimizing feed separation and damage to expensive pelleted rations.

Step up, step down or pulse medications automatically

Reclaim medication, not feed

Simple one-handadjustment

Individual shut-off

Wireless communication simplifies installation

Page 4: AP International Your Source For Innovative Solutions

Test results from Michigan State University Department of Animal Science (Peng. 2005)

INTāK System

w/ Water in Feeder

Hand FeedingTwice Daily

57 57 Number of Sows & Litters

2.8 2.7 Average Parity

10.03 10.16 Litter Size (post cross fostering)

13.24 lbs. 12.15 lbs. Average Daily Feed Disappearance

+ 14.33 lbs. + 2.65 lbs Lactation Weight Change (post farrowing)

14.46 lbs. 13.56 lbs. Average Pig Weight (day 20)

The easy to set indexed adjust-ment system provides precise and uniform control of the INTāK dispenser.

1004 E. Illinois St. • Assumption, IL 62510 • 217-226-4449 • Fax: 217-226-3540 • www.automatedproduction.com

Patent #6,101,975

The INTāK dispenser’s patented design provides reliable feed flow and delivers a regulated amount of feed with each actuation.

Optimize sow herd performance by maximizing feed intake with the INTāK Ad-Lib Lactation Feeding System from AP.

INTāK dispensers are easily adapted to most farrowing crates and can be retro-fitted to existing stainless steel feeders. Dispensers can be handfilled using the optionalfifteen-pound hopperor filled automaticallywith a Chain-Disk fillsystem for maximumlabor savings. “The INTāK Feed-

ing System allows us to accurately and easily manage our sow feeding over a twenty-one day lactation period. By week

two, sows are given ad-lib access to fresh feed twenty-four hours a day. Intake is up and just as important, waste is nearly eliminated. Sows maintain proper body condition in the farrowing crate and return to breeding in excellent shape.”

Kevin Van DykeManager, Bible Pork Inc. • Louisville, IL

INTāK

SolutionsYour Source for Innovative

A D - L I B L A C T A T I O N F E E D I N G S Y S T E M

INT