recipe vocabulary. tablespoon (tbsp.) and teaspoon (tsp.)
Post on 26-Dec-2015
237 Views
Preview:
TRANSCRIPT
Tablespoon (Tbsp.) and Teaspoon (Tsp.)
Pint=2 cups
16 oz. (ounces) = 1 lb. (pound)
Pound=16 ounces
Chunk-squares of something
Slice-noun-a piece of
Sliced-verb-action
http://www.youtube.com/watch?v=uwd2XCVI0Uc
Dissolve-Sugar dissolves in hot coffee
Chill-to put in fridge, or to make cool
Optional = if desired(“Do I WANT them in my recipe or not?”)
YES!!!
NO!!!
Drained-To take liquid out
Undrained-To leave liquid in
Stemmed-to take stem off
Quartered-to cut into 4 sections
Instant pudding mixdo not make it-just add mix
Bunch-a group of
top related