racism and the food we eat - drake
Post on 03-Feb-2022
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RACISM AND THE FOOD WE EAT
Jennifer Zwagerman
Director, Drake Agricultural Law Center
Assistant Professor of Law
Drake University Law School
FOCUS TODAY
• Land ownership
• Access to Government Programs
• Labor
• Farmworkers
• Meat processing
• Foodservice
• Food Security
• Nutrition
• Access
• COVID-19
Great work tracking food industry outbreaks by Leah Douglas at FERN (Food & Environment Reporting Network
Neil Hamilton: Iowa’s White Privilege Has A Billion Dollar Price Tag (Aug 17, 2020) Moyers on Democracy
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