pfp dinner 11.2 - pitchforkpretty.com · try our family-style tasting menu | 65 happy hour monday...

T RY O U R fa m i ly- s t y l e TA S T I N G m e n u | 6 5

happy hour

M O N D A Y through F R I D A Y

5 - 6 P M

$ 3 O F F C O C K T A I L S , B E E R

& W I N E S B Y T H E G L A S S

$ 1 2 O F F B O T T L E S O F W I N E

H A L F O F F S N A C K S & A P P S

* CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, EGGS OR

UNPASTEURIZED MILK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

EXECUTIVE CHEF

M A X S N Y D E R

GENERAL MANAGER

A L E X A N D E R D U B E Y

LET US TAKE THE RE INS

S I G N A T U R E S I 1 2

GARDEN WATER GRAPEFRUIT, LIME, TOPO CHICO,

LUNAZUL BLANCO TEQUILA

PURPLE RAIN WILD BLUEBERRY, AMARO, BASIL, HOJA SANTA,

SILENCIO MEZCAL

CONFUCIUSSAGE, WATERMELON, LEMON, FORDS GIN

WELL GROUNDEDICED COFFEE, CHICORY, LEMON,

CATHEAD PECAN VODKA

LILʼSMOKEYBALCONES SINGLE MALT, SALERS, PIMENTO

ISLAND PALMERPLANTATION STAR RUM, YAUPON TEA,

ROSEMARY

HARRY CHERRY DICKEL RYE, CHERRY, CYNAR

SILVER LININGKETEL ONE, GRAPEFRUIT, VIOLET, ROSE

ENDLESS PARADISEPEAR SHRUB, GINGER, LEMON, OLD OVERHOLT BONDED RYE

P A R T I C I P A T I O N O F W H O L E T A B L E I S R E Q U I R E D

cocktails

CIDER ROSE | SHACKSBURY • VERMONT • % ABV

PILSNER |

BRAZOS VALLEY BREWING CO. • TWO STEPBRENHAM, TX • .% ABV

PILSNER | INDEPENDENCE BREWERY • NATIVE TEXAN

AUSTIN, TX • % ABV

KOLSCH | RAHR & SONS BREWING CO. • PALETA DE MANGO

FORT WORTH, TX • % ABV

BELGIAN WIT | ADELBERTʼS BREWERY • NAKED NUN

AUSTIN, TX • .% ABV

HEFEWEIZEN | BIG BEND BREWING CO. • NATIONAL PARK

ALPINE, TX • .% ABV

PALE ALE | ODELL BREWING CO. • ST. LUPULIN

FORT COLLINS, CO • .% ABV

PALE BOCK | CELIS BREWERY

AUSTIN, TX • .% ABV

IRISH RED ALE | HI SIGN BREWING • SHAMUS THE FIDDLER

AUSTIN, TX • .% ABV

SESSION IPA | OASIS BREWING CO. • METAMODERN

AUSTIN, TX • .% ABV

IPA | INDEPENDENCE BREWING CO. • LIBERTY LUNCH

AUSTIN, TX • .% ABV

IPA | TWISTED X BREWING CO. • CHUPAHOPRA

AUSTIN, TX • .% ABV

IPA | BELLʼS BREWERY • TWO HEARTED IPA

KALAMALAZOO, MI • % ABV

BELGIAN QUADRUPEL ALE | AVERY BREWING CO. • THE REVEREND

BOULDER, CO • % ABV

D R A F T

PALE LAGER | HOPS & GRAIN BREWING THE ONE THEY CALL ZOE AUSTIN, TX • .% ABV

IPA | STRANGELAND BREWERY AUSTIN, TX • .% ABV

PORTER | HOPS & GRAIN BREWING • PORTER CULTURE

AUSTIN, TX • .% ABV

COFFEE MILK STOUT | ZILKER BREWING CO.

AUSTIN, TX • .% ABV

cider & BEER

S P A R K L I N G

CAVA | CLOS LA SOLEYA • BRUT

CATALONIA, SPAIN NV

PROSECCO BRUT ROSE | CAʼVITTORIA • VENETO, ITALY

R O S E

PINOT NOIR | DOMAINE DE LA RAIMBAUDERIE

SANCERRE, FRANCE •

GRENACHE, CINSAULT, SYRAH BLEND | BARTON & GUESTIER

PROVENCE, FRANCE •

W H I T E

DRY RIESLING | DOMAINE BOTT-GEYLALSACE, FRANCE

CASSAMATA BIANCO | BIBI GRAETZ

TUSCANY, ITALY

CHARDONNAY | LE PʼTIT PAYSON

MONTERREY, CA •

R E D

PINOT NOIR | MCFADDEN FAMILY VINEYARDSBLUE QUAIL • MENDOCINO, CA

NEBBIOLO | FRANCO SERRA

PIEDMONT, ITALY •

SANGIOVESE | SPORTOLETTI

UMBRIA, ITALY •

CABERNET SAUVIGNON | GROUND EFFECT WINE COMPANY

SANTA BARBARA, CA •

by the glaSSM A D E

F O R

S H A R I N G

f a m i l y S t y l e

HALF-DOZEN EAST COAST OYSTERS, SMOKEY MIGNONETTE *

BUCKWHEAT CORNBREAD AND HONEY MISO BUTTER

GRILLED BEETS WITH CANDIED GINGER & SESAME OIL

PIMENTO CHEESE WITH SPICY CRAB CRACKERS

AVOCADO AND FRESH CHEESE WITH SHISHITO AND TROUT ROE *

ROASTED MAITAKE, SPAGHETTI SQUASH AND COCONUT

CABBAGE AND COLLARD ROULADE, GARDEN GREENS, TAHINI VINAIGRETTE

BEEF TARTARE, GRILLED OLIVE, BLACK PEPPER AND BROWN RICE *

RED SNAPPER WITH RADISHES, BUCKWHEAT AND TANGERINE *

FARRO PORRIDGE, BLUE CRAB, BUTTERCUP SQUASH AND SPICED APPLE

POTATO GNOCCHI GLAZED WITH BITTER GREENS, BASILS AND SUNFLOWER SEED PESTO

KING SALMON WITH BUTTERNUT SQUASH, ROASTED CABBAGE AND LEMONGRASS

RED SHRIMP, CHARRED JALAPENO, POTATO AND LEEK WITH BAY LEAF TEA

BEEF SAUSAGE & BEEF TONGUE WITH PICKLES , ONIONS & SAUCE

FRIED CHICKEN WITH RED CHILE , BUTTERMILK DRESSING & SLAW

BEEF RIB WITH PICKLES , ONIONS & SAUCE

BaNchaN & BarBecue

Monday NightsK O R E A N S T Y L E P R E F I X

G R I L L E D M E AT S • L I V E F I R E • FA M I LY S T Y L E

V E G E TA R I A N O P T I O N S

Throwing a PartyContact us at

E V E N T S @ P I T C H F O R K P R E T T Y . C O M

Follow Us @ P I T C H F O R K P R E T T Y • # L E T H A L F R E S H N E S S

W W W . P I T C H F O R K P R E T T Y . C O M

HaPPY HOur

Monday -Friday5 - 6 P M

BrUNCh

Sundays Only1 0 - 2 P M

FLAT TRACK COFFEE

HOT COFFEE FLASH BREW

TEAS BY THE STEEPING ROOM |

ORGANIC CAFFEINATED TEAENGLISH BREAKFASTEASTSIDE EARL GREY

TSR HOUSE CHAIHIMALAYAN HONEY GREEN

ORGANIC HERBAL TEAPUMPKIN SPICE

OFFERING OF MINT

TOPO CHICO |

FRESH ORANGE JUICE |

ICED TEA | ORGANIC BLACK

BLUEBERRY HIBISCUS (DECAF)

NoN-alCoHoliC

S P A R K L I N G

CAVA | CLOS LA SOLEYA • BRUTCATALONIA, SPAIN • NV

BLANC DE BLANC | CLETO CHIARLI

EMILIA-ROMAGNA, ITALY • NV

PROSECCO BRUT ROSE | CAʼVITTORIA • VENETO, ITALY

PETILLANT NATUREL | DONKEY & GOAT • LILYʼS CUVEE

BERKLEY, CA •

PETILLANT NATUREL | FOLICELLO IL BIANCO

EMILIA-ROMAGNA, ITALY •

CHAMPAGNE | A.D COUTELAS • ORIGIN BRUT

CHAMPAGNE, FRANCE • NV

CHAMPAGNE | PERRIER JOUET BELLE EPOCHE • DELUXE CUVEÉ

“FLOWER BOTTLE”, MLEPERNAY, FRANCE •

R O S E

PINOT NOIR | DOMAINE DE LA RAIMBAUDERIE

SANCERRE, FRANCE •

GRENACHE, CINSAULT, SYRAH BLEND | BARTON & GUESTIER

PROVENCE, FRANCE •

W H I T E

SANCERRE | DOMAINE DAULNY • LOIRE, FRANCE •

MUSCADET | DOMAINE DE LʼECU • CLASSIC

LOIRE, FRANCE •

DRY RIESLING | DOMAINE BOTT-GEYL • ALSACE, FRANCE •

PINOT GRIGIO | VIGNE DEL MALINA • FRIULI GRAVE, ITALY •

CASSAMATA BIANCO | BIBI GRAETZ • TUSCANY, ITALY

VERMENTINO BLEND | MOCINE • TUSCANY, ITALY •

CHENIN BLANC | DOMAINE LEDUC FROUIN • ANJOU, FRANCE •

CHARDONNAY | LE PʼTIT PAYSON • MONTERREY, CA •

CHARDONNAY | ALOIS LAGEDER • LOWENGANG

ALTO ADIGE, ITALY •

by the bottleCHARDONNAY |

VALENTIN MOREL • LES PIEDS SUR TERREJURA, FRANCE •

CHARDONNAY | PAHLMEYER • SONOMA, CA •

R E D

PINOT NOIR | ZEPHYR • MARLBOROUGH, NZ •

PINOT NOIR | MCFADDEN FAMILY VINEYARDS • BLUE QUAIL

MENDOCINO, CA •

BLAUFRÄNKISCH | HÖPLER • BURGENLAND, AUSTRIA •

TEMPRANILLO | MARC ISART • “LA MALDICIÓN”

MADRID, SPAIN •

PINOT NOIR | DOMAINE DE LA COTE • STA. RITA HILLS, CA •

NEBBIOLO | GUIDO PORRO • “CAMILU”

LANGHE, ITALY •

BOBAL | BODEGAS PONCE • CLOS LOJEN

CASTILLA LA MANCHA, SPAIN •

CABERNET FRANC | DOMAINE REGNIER DAVID • SAMUR, FRANCE •

MOURVÈDRE | DONKEY & GOAT • TWINKLE

BERKLEY, CA •

MERLOT | LONG MEADOW RANCH

NAPA VALLEY, CA •

GSM | LʼHORTUS • CLASSIQUE PIC SAINT LOUP

LANGUEDOC, FRANCE •

SANGIOVESE | SPORTOLETTI • UMBRIA, ITALY •

CABERNET SAUVIGNON | GROUND EFFECT WINE COMPANY

SANTA BARBARA, CA •

CABERNET SAUVIGNON | CARMEL WINERY • GALILEE, ISRAEL •

BONARDA | DURIGUTTI • MENDOZA, ARGENTINA •

TANNAT | BOUZA • MONTEVIDEO, URUGUAY •

SUSUMANIELLO | MASSERIA LI VELI • SALENTO IGT

PUGLIA, ITALY •

ZINFANDEL | DASHE CELLARS • LES ENFANTS TERRIBLES

MENDOCINO, CA •

CABERNET SAUVIGNON | ROUND POND • ESTATE CABERNET

RUTHERFORD , CA •

SANGIOVESE | RANCHO LOMA VINEYARDS • “CORSO”

TEXAS HIGH PLAINS •

W I N T E R

BEETS

CARROTS

KALE

PEAS

DILL

PARSLEY

S P R I N G

RADISHES

PANSIES

CHIVES

CHERVIL

PEAS

SPINACH

S U M M E R

TOMATOES

CUCUMBERS

CHILIES

OKRA

BEANS

EGGPLANT

F A L L

LETTUCES

FENNEL

BROCCOLI

CAULIFLOWER

ONIONS

SQUASH