library lounge & cigar bar food menu sep 2018 · prime beef tenderloin, churrasco sauce usda...

All prices are in Jordanian Dinars (JOD) subject to 10% Service Charge, 16% Government Tax.

(A) - Contains Alcohol, (N) - Contains Nuts, (S) - Contains Shellfish.

If you have any concerns regarding food allergies, please alert your server prior to ordering as dishes may contain traces of allergens.

KIWAMI AND WAGYU 250G KIWAMI STRIPLOIN STEAK 49.00250G KIWAMI RIBEYE 49.00250G WAGYU STRIPLOIN STEAK 35.00

3.005.006.00

Prime Beef Tenderloin, Churrasco Sauce

USDA PRIME200G FILLET MIGNON 29.00180G LADIES CUT 27.00300G RIB EYE 28.00300G STRIPLOIN STEAK 27.00200G ARGENTINIAN CHURRASCO 32.00

Spicy Mustard Parsley Butter

T BONE 24.00

SIDES 2.00 EACH

SAUTÉED MUSHROOM

CREAMY SPINACHSTEAMED VEGETABLES,GRILLED VEGETABLESJOSPER GRILLED ASPARAGUS

MASHED POTATO LIBRARY MADE FRIES POTATO WEDGES BAKED POTATO SWEET MASHED POTATO MAC AND CHEESE

SAUCEBÉARNAISEBLACK PEPPERCORNSTEAKHOUSE BUTTERCHIMICHURRIMUSHROOM CREAM

ADD-ONMELTED BLUE CHEESE PAN SEARED FOIE GRAS GRILLED JUMBO PRAWNS (S)

APPETIZER

10.00

BEEF BRUSCHETTA Braised Beef, Pickles

7.00

9.00BLACK ANGUS BEEF TARTARE Traditional Garnishes, Country Bread

10.00CRAB CAKE (S) Tartar Sauce, Lemon

12.00SCOTTISH SMOKED SALMON Sour Cream, Barriers, Chives

SOUP6.00LIBRARY ONION SOUP

Ciabatta Crouton, Sweet Cheese

8.00LOBSTER BISQUE (S) Covered with Pu� Pastry

SALADS6.00LIBRARY CAESAR SALAD

Romaine, Anchovies, Parmesan, Croutons

6.00CRUNCHY ICEBERG WEDGESBlue Cheese Dressing, Beef Bacon,

Crispy Onion

8.00WOOD FIRED BEETS (N)Baked Goat Cheese, Mixed Greens,

Caramelized Walnuts

19.00

17.00

GRILLED AUSTRALIAN LAMB CHOPS Rosemary Mint Sauce

GRILLED BONELESS BABY CHICKEN 12 Cloves Roasted Garlic, Porcini Sauce

19.00BRAISED BLACK ANGUS SHORT RIBS Chili Jam, Gremolata, Potato

14.00LIBRARY BURGER Wagyu Beef, Gruyere Cheese, Foie Gras, Skinny Fries

19.00FLAT IRON STEAK Horseradish Butter

FROM THE JOSPER GRILL

Tru�e Lemon Butter

SEAFOODGRILLED NORWEGIAN 19.00SALMON FILET

Peppercorn

GRILLED TUNA STEAK 24.00

Lemon, Tomato Herbs

GRILLED JUMBO SHRIMP (S) 19.00

A M M A N M A R R I O T T H O T E LS H M E I S S A N I , I S S A M A J L U N I S T R E E TP . O . B O X 9 2 6 3 3 3 , A M M A N 1 1 1 9 0 J O R D A N+ ( 9 6 2 ) 6 5 6 0 7 6 0 7

FOOD MENU

SHRIMP SCAMPI (S) Olive Oil, Garlic, Lemon

AFTER DINNER

SPECIAL DRINK

LAURA’S TREATLemon Sorbet, Prosecco, Limoncello

9.00

RÉMY MARTIN XO THE YAMAZAKI (JAPANESE WHISKEY)

CAMUS XO

RÉMY MARTIN VSOPPURE MALT(JAPANESE WHISKEY)

GRAPPA ALEXANDER PLATINUM

LUXARDO LIMONCELLO

FRANGELICO

FERNET BRANCA

IRISH COFFEE

AMARETTO DI SARONNO

PORT WINE TAYLOR’S VINTAGE 2000

29.0029.00

29.00

15.00

22.00

7.00

7.00

7.00

7.00

7.00

7.00

32.00

HENNESSY XO

MACALLAN 18Y

OBAN 14Y

29.00

32.00

16.50

HENNESSY VSOP

LAGAVULLIN 16Y

BAROLO CHINATO

15.00

19.00

9.00

AVERNA AMARO7.00

ALL PRICES ARE IN JORDANIAN DINARS (JOD) SUBJECT TO 10% SERVICE CHARGE, 16% GOVERNMENT TAX.

A M M A N M A R R I O T T H O T E LS H M E I S S A N I , I S S A M A J L U N I S T R E E TP . O . B O X 9 2 6 3 3 3 , A M M A N 1 1 1 9 0 J O R D A N+ ( 9 6 2 ) 6 5 6 0 7 6 0 7

DESSERT

CHOCOLATE BOURBON MOUSSE CAKEWhisky Sauce

CHEESCAKERed Berry Compote

THE CIGAROur Signature Dessert

CRÈME BRÛLÉEClassic Crème Brûlée

DROP THE BALLChocolate Ball stu�ed with Tiramisu,topped with Hot Chocolate Sauce

LEMON AND LIME TART

Each for JD6.000

A M M A N M A R R I O T T H O T E LS H M E I S S A N I , I S S A M A J L U N I S T R E E TP . O . B O X 9 2 6 3 3 3 , A M M A N 1 1 1 9 0 J O R D A N+ ( 9 6 2 ) 6 5 6 0 7 6 0 7