l’ hiver ~menu degustation~ tasting menu...la terrine de foie gras apple cloves compote, morello...
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La Terrine de Foie GrasApple cloves compote, morello cherry sauce, chardonnay gelée
295
La BurrataWith basil cherry tomatoes
168
Mediterranean MézéHummus, tzatziki, tabbouleh, falafel, loubieh bi zeit
baba ghanoush, crispy stuffed spinach and feta cheesehalloumi cheese, semi dried cherry tomatoes
piquillo pepper with quinoa185
La BetteraveBeetroot and green apple medley
ginger and yogurt coriander ice cream95
ENTREES FROIDES/COLD APPETIZER
ENTREES CHAUDES/HOT APPETIZER
NOS SOUPE/SOUPLe Crabe
Crab soup with homemade ravioli and croutons145
LE CRU / RAW BAR
Les EncornetsCombination of grilled squids and artichokes with Iberian flavors
125
La Courgette” Tempura”Zucchini flower tempura stuffed with fresh mozzarella cheese
125
Les EscargotsRoasted mushrooms stuffed with snails
and garlic parsley butter135
Le Foie Gras PoeléOur legendary pan seared hot foie gras
port and raspberry reduction, morello cherry, roasted apple395
L’Œuf De PouleCrispy soft boiled egg with black truffle
250
LEAF BAR
La Salade Métis “Vegan”Organic trio quinoa, avocado, leek, baby spinach, parsley
red radish, semi dried tomato, basil pesto, kalamata olive coulisturmeric, pumpkin and flax seeds
110
Le Carpaccio Sword fish carpaccio, ginger, red radish
shallots, ponzu 105
L’Assortiment de CruRaw plater combination of sashimi ceviche and tartare
Le Tartare de ThonYellow fin tuna tartare, crispy parma ham and organic egg
145
Le Trio de TartareYellow fin tuna ceviche, mango, cucumber, coriander, cashew nuts
Sword fish tartare, guacamole, cruotone mesclun saladBlack tobiko, lobster jelly, crab meat, cauliflower cream
185
Les Sushis Foie GrasCrispy foie gras and yellow fin tuna sushi rollwasabi mayonnaise, pickled ginger, soy sauce
185
For 2 Pers 198 For 4 Pers 385
All breads are made in house by our bakery teamTous nos pains son faits par notre équipe de boulangers
Les GyozasChicken and prawn gyoza
75
Les Poulet “BBQ”Chicken stuffed with mushrooms BBQ sauce
125
STREET FOOD
Burger au Foie Gras3 mini foie gras and wagyu burger
275
Pizza “Truffe Noire”Black truffle and mozzarella cheese pizza
215
Empanadas A folding dough over Australian beef stuffing
125
Les Palourdes Fresh clams cooked with garlic, dry chili white wine
105
7 Courses Menu for IDR 990 Pers
~Menu Degustation~L’ Hiver
Tasting Menu
Dairy Free Non Gluten VeganVegetarian Containing NutsContaining Pork
NOS PÂTES/PASTA
Les Linguinis aux “Fruits de Mer”Linguini, sea prawns, squid, scallop, clams and mussels
235
Les GnocchisHomemade potato gnocchi with gorgonzola sauce
155
Truffle parmesan french fries 88 Baby organic vegetables
Maccaroni cheese gratin
Organic mesclun salad
Creamy spinach
Organic white rice
Potato gratin
Garlic bread48
NOS GARNITURES ~ SIDES
NOTRE BONNE VIANDE/OUR GREAT MEAT
LE BOEUF / BEEF
“La Côte de Boeuf”200 days
Australian Black Angus O.P Ribserved with parsley garlic French fries
1,6 kg for 3 or 4 Person = 2.0001,2 kg for 1 or 2 Person = 1.650
Le Steak Tartarewith old fashioned French fries
180 grs = 245
Short Ribs “Persillade”Australian organic grass fed beef
cannellini bean ragout265
“L’Entrecôte”Australian Grain
Fed Black Angus RibeyeFresh herbs Metis butter
350 grs = 550
La CailleRoasted quail stuffed with duck, vegetables millefeuille
honey coriander sauce265
L’AgneauSlow cooked lamb shank
chickpeas and winter fruits couscous265
Les LasagnesBlack truffle vegan lasagna with Mediterranean vegetables
almond milk cheese and soft polenta205
NOS PRODUITS DE LA MER/FISH & SEAFOOD
La TruitePan seared Pacific coral trout
zuchini and carrots pasta, pesto235
L’Espadon Grilled sword fish with seasonal vegetable medley
and mediterranean flavors185
Le BarramundiCaramelized barramundi
with black pepper sauce and spinach 195
Le WagyuAustralian grain fed wagyu beef tenderloin
black pepper sauce200 grs = 455
Le “Mixed Grill”Seafood platter with grill lobstershrimps, barramundi, tuna, squids
675 for 2 persLe Rossini Australian grain fed wagyu beef
with seared foie gras 150 grs = 535
Le Porc Pork belly, truffle mashed potatoes, eggplant caponata
apple cider sauce225
All Prices Are In Thousand Rupiah & Subject To 8% Service Charge And 10% Goverment Tax
- Items are subject to availability -
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