how to make a cake delivery box
Post on 08-Aug-2015
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You have made a lovely cake for your friend on his birthday with
beautiful icing on it but the biggest problem arrives when you are
ready and you have to shift the cake. To solve this problem we will
help you in making the box that will keep you cake safe and won’t
ruin the icing. To make the box you will need 2 large cardboard
boxes, strong tape, scissors, glue, ruler, marker and dry ice.
Step 2 - Measure 3 inches from the edge and make a small
indicating line and draw a straight line along with it using a ruler.
Step 3 - Repeat this step for all the 4 sides making a
separate section of the box which you need to cut using a
blade. Cut along the lines.
Step 4 - The section will form the base of the box. When I
started it was difficult for me to find an appropriate box but
then I came across a website where I found the right box,
www.dcgpac.com
Step 5 - Cut pieces from the other box and make sure that
they fit inside properly as shown in the image below.
Step 6 - Allow a 2 inch lip and using glue attach the piece
with the box. Unfold the piece and attach the adjacent part to
the adjacent side of the box. Repeat this for the opposite side.
Step 8 - Keep dry ice near the cake on the base to keep the
cake chilled. It would be better if you keep the dry ice in all
four corners of the base.
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