chocolate cake
Post on 23-May-2015
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Chocolate cake
Ingredients:
• 3 eggs.• 300g of flour• 150g of sugar• 100g of butter• 1 glass of milk• 100g of cocoa• A pinch of salt• 15g of yeast
PREPARATION:
• First, in a big container, mix the flour, the eggs and the butter.
• Next, add the sugar, the yeast and finally the milk one by one, stirring up all the time.
• Rub the mould with butter and spread flour and pour the mix.
• After this, put in the oven at a medium temperature for 30minutes.
• Remove and let it cool.
• If you want, you can put chocolate on top.
BY:
Sonia and Cristina.
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