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Curriculum Vitae

Talal YousefAddress UAE Sharjah Address Jordan, Amman Tel: 00971554712818Email: talal.yousef@radissonblu.com

_______________________________________________________________________________________Key Areas of Expertise

SHJZR

Professional Experience

06/2011 – Present Radisson Blu Resort, Sharjah Position: Executive Chef

3/2006 - 2011 Company IHG Aqabah intercontinental Hotel Position: Executive Sous Chef

10/2004 – 02/2006 Company Jordan Dunes Club

Position: Executive Chef

02/1996 – 09/2004 Company Movinpick Hotel Group Position: Executive Sous Chef

Education & Training

09/1982 – 06/1984 Name of University Jordan Applied University College Of Hospitality & Tourism 01/2012 Training Lots Diploma (Business School Dubai Radisson Royal ) radisson blu Com

06/2003 – 07/2003 Training HACCP auditing training Diversey Dubai

04/1997 – 05/1997 Training Improvement of the Kithchen Food Production in Movenpick Switzerland06/2002 - 06/2002 Training Training the Trainer Movinpick Com

__________________________________________________________________________________Languages

Language: EnglishLanguage: Arabic

___________________________________________________________________________________Relevant Personal Information

Married, with 4 childrenEnjoys reading &car racing