a1 proposed grd floor

P

P

P

P

alarm

5 Po

t Bai

n M

arie

BOXES

Snee

ze sc

reen

DD

AA

reaU/C

Drinks

fridge

Serv

ices

- w

ater

/ w

aste

/ e

lec

loca

ted

beh

ind

bac

kfitt

ing

Serv

ices

requ

ired

- w

ater

/ w

aste

/ e

lec

New

floo

ring

30 COVERSTRADE AREA

P

P

STORE

WC

Extract hood

Column

Column

Ice machine

STAIRWELL

5no

TV m

onito

rs

STAIRWELLRetain existing - PROVIDE NEW FINISHES

LOBBY

New full heightpartitions & doorsto form lobby

ELECFryer

ELECFryer

Grab freezer

Electric induction hobsand ingredients

WHB

CupdispenseBritvicdispense

5 Po

t Bai

n M

arie

with

Hot C

upbo

ard

Tray

s

Till

Column

Bin

Britvic unit connected todispense over ceiling anddown within void.

Pythonfor Britvic

Stai

nles

s Ste

elRa

ckin

g

New decorations towall finishes &ceiling.

FD30 FD30

New fixed bench

New Brandstandard Bins

Alarm panel tobe relocated.

ExtractHood

Stai

nles

s Ste

elRa

ckin

g

Mop Sinkw/ WHB M

op Rack

Stainless Steeltable

Pull Cord

P

P

P

P

P

P

Collection point

Ingr

edie

nts

VCD

400mmØ KITCHEN EXTRACT

DUCTING FIXED TO BRICKWORK

AND TERMINATES ABOVE ROOF

EAVES LEVEL WITH VERTICAL

DISCHARGE TERMINAL.

KITCHEN EXTRACT FAN

FIXED TO BRICKWORK.

400mmØ KITCHEN EXTRACT

DUCTING ROUTED THROUGH

STORE TO EXTERNAL LIGHTWELL.

DUCT THEN ROUTES AROUND

EXTERNAL STAIR AND RISES TO

HIGH LEVEL (SEE ABOVE TOR

CONTINUATION)

400mmØ KITCHEN EXTRACT

DUCTING RISES FROM LOW LEVEL

AND OFFSETS TO WALL.

315mmØ

KITCHEN

EXTRACT

DUCTING

315mmØ

KITCHEN

EXTRACT

DUCTING

VCD

KITCHEN EXTRACT

CANOPY 02 BY

KITCHEN

SPECIALIST

KITCHEN EXTRACT

CANOPY 01 BY

KITCHEN

SPECIALIST

400mmØ

KITCHEN

EXTRACT

DUCTING

400mmØ

KITCHEN

EXTRACT

DUCTING

400mmØ

KITCHEN

EXTRACT

DUCTING

DROPS

THOUGH

OPENING

400mmØ KITCHEN

EXTRACT DUCTING

RISES

Indicative LayoutDo Not Scale FromDrawings

Rev Date Description By Chkd

NO SPECIFIC RISKS IDENTIFIED

Drawing Title

Stage

Size

Date:

Scale:

CAD:

Chkd:

Drawing No.

HAWTHORNE BOYLE LTDMECHANICAL & ELECTRICAL CONSULTING ENGINEERS

Merchant HouseWatermark Business Park365 Govan RoadGlasgow. G51 2SE

Telephone: 0141 420 4448 Fax: 0141 427 2962Email: info@hawthorneboyle.co.ukWebsite: www.hawthorneboyle.co.uk

Project Title

Rev.

Architect / Client

GROUND FLOOR AND REAR EXTERNAL PLANS AS PROPOSEDKITCHEN VENTILATION LAYOUT

KITCHEN FAN SELECTION

MODEL GBD EC500 A T120 (CENT) [BY HELIOS]

SUITABLE FOR OPERATING UP TO 120°C

FAN TO BE SWITCHED AT BOTH CANOPY LOCATIONS - FAN SPEED

CONTROLLER TO BE LOCATED IN CEILING VOID NEAR FAN UNIT.

1 THE INSTALLATION SHALL COMPLY WITH ALL LOCAL AUTHORITYBYELAWS, BRITISH STANDARDS AND THE TECHNICAL STANDARDS(BUILDING REGATION) SCOTLAND.

2 VENTILATION SYSTEMS SHALL BE SUPPLIED, CONSTRUCTED ANDCOMMISSIONED IN ACCORDANCE WITH THE FOLLOWINGSTANDARDS: -BS EN 13779:2007BS EN 12237:2003BS EN 1507:2006BS EN 1505:1998BS EN 1506:2007BS EN 1886 2207BS EN 15423:2008HVCA DW 144 and DW 172 (2018)CIBSE COMMISSIONING CODE A

3 DUCTWORK SHALL BE CONSTRUCTED TO CLASS A - LOW PRESSURE.4 DUCTWORK JOINTS SHALL BE SEALED WITH THE CORRECT SEALANT

GASKETS OR TAPE. THE MATERIALS USED SHOULD BE SUITABLE FORTHE PURPOSE INTENDED AND SATIFY THE SPECIFIED PRESSURECLASSIFICATION.

5 ALL PLANT AND DUCTWORK SHALL BE INSTALLED IN SUCH AMANNER THAT NO VIBRATION SHALL BE TRANSFERRED FROM THEPLANT TO THE BUILDING STRUCTURE. THIS SHOULD BE ACHIEVEDTHROUGH THE USE OF PROPRIETARY AV MOUNTS AND HANGERS.

6 TURNING VANES SHALL BE UTILISED ON ALL SQUARE THROATBENDS WHERE EITHER DUCT DIMENSION IS GREATER THAN200mm. TURNING VANES SHALL BE DOUBLE SKIN AEROFOIL TYPE.

7 ALL DUCTWORK SHALL BE SECURELY FIXED TO BUILDINGSTRUCTURE WITH DROP RODS, HANGERS AND/OR OTHER SUITABLEPROPRIETARY SUPPORTS ALL SPACED IN ACCORDANCE WITH TABLE15 PAGE 44 OF HVCA DW144.ALL EQUIPMENT SHALL BE INSTALLED AND COMMISSIONED IN LINEWITH THE MANUFACTURERS INSTRUCTIONS ANDRECOMMENDATIONS.THE CONTRACTOR SHALL CARRY OUT FULL SITE SURVEY TODETERMINE BOTH EXTENT & NATURE OF WORKS.THE CONTRACTOR SHALL ALLOW FOR THE SUPPLY ANDINSTALLATION OF ALL NECESSARY SUPPLEMENTARY FITTINGS,COMPONENTS AND EQUIPMENT TO SUPPORT A FULLYFUNCTIONING SYSTEM AND TO CO-ORDINATE WITH ALL OTHERSERVICES & BUILDING FABRIC/STRUCTURE.

INDICATIVE ROUTE OF KITCHEN EXTRACT DUCT AT REAR STAIRWELL

(ROUTED TO AVOID EXISTING ARIEL)