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5) A1len.R. G, Luis. S.P , Dirk.R and Martin.S., 1988. Crop evapotranspiration-Guidline for computing crop water requirements. FA0 Irrigation and Drainage paper 56, FAO, Rome.

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I) Richard H. French.1994, Open - Channel hydraulics. McGraw - Hill, New York 2) D. V. Varshney and Laxmi Narain, 1983. Water resources engineering. Khanna, Delhi 3) K. Subramanya, 2002. Flow in open channels. Tata McGraw - Hill, New Delhi 4) A. J. Aisenbrey, Jr. [et al.], 1978. Design of small canal structures, 1978: engineering technology pertaining

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i. P. D. Abel, 1996. Water pollution biology. TaylorflFrancis, London 7) P. K. Goel, 2000. Water pollution. New AGE, new Delhi 8) William J. Ryan, 2002. Water treatment and purification. Agrobios(India), Jodhpur 9) Charles R. Terrell, Patricia Bytnar Perfetti, 1989. Water quality indicators guide: surface waters. Terrene Institute

Dubuque:kendal/ Hunt, Washington D. C 10) Daniel Hillel, 1997. Small - scale irrigation for arid zones principles and options. FAO, Rome I I) eckhard boum ...[e t al], 1993. Acceptance of soil and water conservation. DITSL, Wittenhausen 12) K.C. Patra, 2001. Hydrology and water resources engineering. Alpha Science International : Distribution in North

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Washington 17) George Cole, 1997. Water boundaries. Wiley, New York 18) chief editors P. G. Whitehead, T. Lack, 1982. Dispersion and sel~rifiwtion ofpollutanh in su/face water systems: a report of IHP

working gorup 6. 1. UNESCO, Paris 19) M. Sanderson, 1990. Unesco sourcebook in climatology for hydrologists and water resource engineers. Un~?sco, Paris 20) R. S. Ayers, D. W. Westco1;1989. Water quality for agriculture. Fiwd and Agriculture Organization of lhe United Nations, Rome 21) Jean Louis Chleq, Hugues Duprieq translated by Bridanie O'Meara, 1988. Vanishing land and water: soil and water conservation dw

land. Macmillan, L ondon 22) United States. Soil Conservation Service, 1990. Drainage of agricultural L and: a practical hand book for the planning, design,

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23) Paul W. Unger, 1984. Tllage systems for soil and water conservation. Food and Agriculture Organization of the United Nations, Rome

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