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  • Health Promotionand Protection

    Alcohol Indicators Report 2011

  • Health Promotionand Protection

    Alcohol Indicators Report 2011

  • Peer ReviewersNorman Giesbrecht, PhDSenior Scientist, Public Health and Regulatory Policy SectionSocial, Prevention, and Health Policy Research DepartmentCentre for Addiction and Mental Health

    Tim Stockwell, PhD Director, Centre for Addictions Research of British Columbia

    To obtain additional copies, please contact:Nova Scotia Department of Health and Wellness Mental Health, Children’s Services & Addictions BranchPO Box 488Halifax, Nova Scotia, Canada B3J 2R8

    Telephone (902) 424-4807Toll free 1-866-231-3883Fax (902) 424-4716

    Email: [email protected]

    This document is available in PDF at www.gov.ns.ca/DHW

    © Crown copyright, Province of Nova Scotia, 2011

  • Contents

    Executive Summary 1

    Introduction 3

    Alcohol Consumption 4Per capita Consumption 4Outlet Density 5Patterns of Use 7Alcohol Use Among University Students in Nova Scotia 12Alcohol Use by Underage Youth 14Alcohol Use Age of Onset 15Summary 16

    Alcohol-Related Harms 18Alcohol-Related Morbidity and Mortality 18Incidents of Alcohol-Related Offences 24Self-reported Harms 28Summary 31

    Treatment 32Summary 34

    Benefits and Costs of Alcohol 35Economic Benefits of Alcohol Consumption 35Health Benefits of Moderate Alcohol Consumption 35Benefit/Cost Analysis 37Summary 39

    Glossary of Terms 40

    Appendix 41ICD–9 and ICD–10 codes for disease conditions related to alcohol 41

    References 44

  • Alcohol Indicators Report 2011 1

    Executive Summary

    This report follows the 2005 Alcohol Indicators Report. It includes information to

    describe trends in per capita consumption, outlet density, alcohol-related morbidity

    and mortality, and incidents of alcohol-related offences. Data regarding patterns of use,

    alcohol-related harms, and treatment rates among adults and underage youth have been

    updated. Alcohol use and harms in undergraduate students and a benefit/cost analysis of

    alcohol use in Nova Scotia were added.

    The major findings of the report are:

    • PercapitaconsumptionbyNovaScotiansincreased6.6percentovera20-yearperiod,

    goingfrom7.6litresofpurealcoholin1991to8.1litresin2010.

    • IncreasedaccesstoalcoholinNovaScotiahasbeenledbya65.0percentincrease

    inretailoutletsfrom2000to2009,anda20.0percentincreaseinlicensedeating

    establishmentsandloungesfrom2004to2008.

    • Heavy-drinkingratesintheprovincearehigh.In2007–2008,38.9percentofmales

    and17.5percentoffemalesengagedinheavymonthlydrinking.Duringthesame

    timeframe,17.9percentofmalesand7.0percentoffemalesengagedinheavy

    weeklydrinking.

    • Heavy-drinkingratesareparticularlyhighamongyoungadults.In2004,theusual

    consumptionpatternfor51.7percentofNovaScotiauniversityundergraduate

    studentswasfiveormoredrinksonthedaystheydrank,with27.2percentofall

    universitystudentsdrinkingheavilyatleastonceaweek.

    • Heavydrinkingbyunderageyouthhasremainedstableovertheyears,butheavy

    drinkingbyunderagefemaleyouthisnowonparwithunderagemaleyouth.

    • TheaverageageoffirstalcoholuseamongNovaScotiastudentsingrades7,9,10,and

    12was12.9years.

    • Youngadults(19–24years)accountforonly12.0to13.0percentofclientstreatedat

    Addiction Services.

  • 2 Nova Scotia Department of Health and Wellness

    • Thealcohol-relatedmortalityrateincreasedby27.0percentbetween2002and2008.

    In the latest reporting years, 252 Nova Scotians died from alcohol-related causes in

    2007and231in2008.Ifthecurrentheavy-drinkingratescontinueinNovaScotia,itis

    expected that these numbers and rates will increase over time.

    • Althoughratesofimpaireddrivinghavedecreasedovertheyears,drinkingand

    drivingisstillasignificantprobleminNovaScotia.From2003to2007,23.1percent

    to26.2percentofdriversinvolvedincrashesthatcausedseriousinjuryhad

    consumedalcohol.TheCanadianratesforthesameperiodrangedfrom18.0percent

    to19.5percent.

    • Thenumberofalcohol-attributedcrimesinNovaScotiawas23,310in2002,

    accountingfor31.2percentofallcrimescommitted.Thetotalpolicing,court,and

    correctionscostsforthesecrimeswere$78.09milliondollars.Withtheincreaseseen

    inheavyorhigh-riskalcoholuseintheprovincesince2002,thesenumbersarelikely

    much higher now.

    • AlthoughtheeconomicbenefitsofalcoholinNovaScotiaarehigh,thecostsareeven

    higher.In2006,thefiscalrevenuetotheprovincialgovernmentwas$224.2million.

    The costs to Nova Scotia were more than twice as much. Direct social costs were

    estimatedat$242.9millionandindirectsocialcostsat$249.6million.

  • Alcohol Indicators Report 2011 3

    Introduction

    The recreational use of small quantities of alcohol generally poses few problems. For older

    menandwomen,moderatedrinking(twotosevendrinksperweek)mayhaveaprotective

    effect for all-cause mortality.1 Conversely, for the majority of the general population who

    consume, the relationship between low alcohol consumption and health benefits may

    be confounded by other factors that influence health such as gender, age, socioeconomic

    status, diet, and physical fitness.2Moreover,risksoffsetbyalcoholforonetypeofdisease

    couldfurtherincreasetheriskforothers.Hazardousalcoholuseisasignificantcauseof

    chronicdisease,injury,FetalAlcoholSpectrumDisorder(FASD),riskysexualbehaviour,

    crime, and social problems. In addition, alcohol has a negative effect on the Nova Scotia

    economy causing increased spending on health care and the justice system, and lost

    productivity that surpasses the amount collected through alcohol-related revenue and

    taxation, as will be discussed in the section titled “Benefits and Costs of Alcohol.”

    In 2004, harmful alcohol use was identified by the Government of Nova Scotia as an

    importantpublichealthissue.NovaScotiaHealthPromotionandProtection(NSHPP)

    was instructed to develop an alcohol strategy that would prevent and reduce alcohol-

    related harm in the province. The 2007 Alcohol Strategy, Changing the Culture of Alcohol

    Use in Nova Scotia, provides the direction for priority planning and implementation of

    initiatives to prevent and reduce alcohol-related acute and chronic health, social, and

    economic harms, and related costs in the province.3

    Usingtheframeworkestablishedforprovincialmonitoringinthe2005AlcoholIndicators

    Report,the2010AlcoholIndicatorsReportbuildsupontheWorldHealthOrganization’s

    recommendations for alcohol indicators best practices by incorporating a benefit/cost

    of alcohol use in Nova Scotia.4, 5Withresearchandevaluationbeingcriticalcomponents

    oftheDepartmentofHealthandWellness’strategytoreducealcohol-relatedharms,

    afewnewindicatorswereaddedtotrackthesuccessofcurrentandfutureinitiatives

    implemented to reach the intermediate and long-term goals of the 2007 Alcohol Strategy.

  • 4 Nova Scotia Department of Health and Wellness

    Alcohol Consumption

    Per capita Consumption

    PercapitaconsumptionforNovaScotiaandCanadaincreasedoverthe20-yearperiod

    endingin2010(Figure1).ForNovaScotiansaged15yearsandolder,percapita

    consumptionrangedfromalowof7.6litresin1991toahighof8.1litresofpurealcohol

    in2010.

    6

    7

    8

    9

    20102009200820072006200520042003200220012000199919981997199619951994199319921991

    Nova Scotia

    Litr

    es p

    er C

    apit

    a

    Canada

    Figure 1 Per Capita Consumption of Pure Alcohol, Nova Scotia and Canada, 1991–2010

    Source: Statistics Canada, CANSIM Table 183–0019. Per capita consumption estimates determined using population aged 15 years and over.

  • Alcohol Indicators Report 2011 5

    The per capita consumption data used by Statistics Canada to determine these rates are

    based on sales of alcoholic beverages by volume by liquor authorities and their agents.

    True per capita consumption in Nova Scotia is probably slightly higher than the data

    presentedinFigure1.Consumptionfromhomemadewineandbeer,salesinduty-

    free shops and private wine stores, and “unrecorded transactions” are missing from

    these calculations.6In addition, Statistics Canada uses typical alcohol strengths in its

    calculations which may not accurately reflect the alcohol purchased in Nova Scotia. For

    example,a4.3percentincreaseinpercapitaconsumptionwasnotedfor2006inBC

    when U-Vin and U-Brew sales were included and more accurate estimates of alcohol

    strength in wine and coolers sold in BC were used in calculations.7 The revised per capita

    estimateforBCwas8.76litresofpurealcoholcomparedtotheStatisticsCanadaestimate

    of8.4litres.

    Outlet Density

    The introduction of privately-owned agency stores and private wine and specialty stores,

    andanincreaseinpermanentliquorlicensesarelikelystrongfactorsinthisobserved

    increase in per capita consumption in Nova Scotia. The Centre for Addictions Research

    of British Columbia recently conducted a study to determine the impact of an increase

    in outlet density and private versus government ownership of liquor stores on per capita

    consumption.8 The investigators showed a positive relationship between number of

    outletsper10,000populationandpercapitasales.Inparticular,apositiverelationship

    was observed for restaurants, bars, and private stores but not for government stores.

    Fromfiscalyear2000–2001to2008–2009,thenumberofretailoutletssellingliquor

    inNovaScotiaincreasedby65.0percent(Figure2).In2000,8agencystoreswere

    introducedinconvenientlocations(e.g.,grocerystoresandgasstations)aroundNova

    Scotia.By2006,therewere55agencystoresintheprovinceand4privatewineand

    specialty stores. Accessibility to alcohol in Nova Scotia was further increased through the

    issuanceof290additionalactivepermanentliquorlicensesbetween2004and2008.9 As

    showninFigure3,therewasa19.0percentincreaseinlicensedeatingestablishmentsand

    a 22.0 per cent increase in lounges.

    Overthe10-yearspanbetween2001and2010,percapitaconsumptionincreased

    9.5percentinNovaScotia,from7.4litresin2001to8.1litresin2010(Figure1).Based

    onresearchconductedinotherjurisdictions,itislikelythatgreateraccessinNovaScotia

    is associated with higher rates of alcohol sales and consumption in the province.10 Further

    analyses would be required to confirm this observation.

  • 6 Nova Scotia Department of Health and Wellness

    0

    20

    40

    60

    80

    100

    120

    2008–20092007–20082006–20072005–20062004–20052003–20042002–20032001–20022000–20011999–20001998–1999

    Agency Stores

    Specialty Stores

    NSLC Stores

    Figure 2 Number of Retail Liquor Stores, Nova Scotia, 1998–1999/2008–2009

    400

    600

    800

    1,000

    1,200

    20082007200620052004

    Lounges

    Liq

    uo

    r Lic

    ense

    s Eating Establishments

    Figure 3 Number of Liquor Licenses at Eating Establishments and Lounges, Nova Scotia,

    2004–2008

  • Alcohol Indicators Report 2011 7

    Patterns of Use

    Whenexaminingconsumption,itisimportanttoconsiderpatternsofdrinking.Aperson

    whohasonedrinkperdaywillconsumethesameamountofpurealcoholassomeone

    whodrinkssevenatoneweeklysitting,buttheeffectofconsumptionislikelytobe

    much different.5 Theriskofinjuryordeathfromacutealcohol-relatedharmincreases

    exponentially with the amount of alcohol consumed at a sitting.10 Furthermore, there is a

    linear relationship between chronic harms and quantity of alcohol consumed over time.10

    Thissectionlooksatdifferentpatternsofdrinking:thenumberofNovaScotians

    whoconsumedalcoholinthepastyear,thenumberwhoexceededlow-riskdrinking

    guidelines,thenumberofheavydrinkers,andthenumberofhazardousdrinkers.The

    datawaslargelydrawnfromthreesources:theCanadianCommunityHealthSurvey

    (CCHS);CanadianAlcoholandDrugUseMonitoringSurvey(CADUMS);andthe

    CanadianAddictionSurvey(CAS)2004.11 In addition to using previously published

    results, further analyses were performed using these data sources to adequately assess the

    impact of alcohol use in Nova Scotia. The CADUMS is an on-going general population

    surveyofalcoholandillicitdruguseamongCanadiansaged15andolder.Itisderived

    from the 2004 CAS.

    Samplesizeandrepresentativenessareimportantissueswheninterpretingpopulation-

    based survey results.5 TheCCHSsurveyshavehadexcellentresponseratesinNovaScotia

    ofover80percentwithsamplesizes(ages12yearsandolder)ofover4,500.Thesample

    sizesforCASof1,002(ages15yearsandolder)andCADUMSof1,008for2009and1,328

    for2010(ages15yearsandolder)areabout20.0percentofthoseusedbyCCHS.The

    response rates for CAS and CADUMS are also much lower. The 2004 CAS response rate

    inNovaScotiawas49.9percentandthe2009CADUMSresponseratewas47.3percent.

    Hence,CCHSfindingscanbeviewedwithmuchmoreconfidencethanthosefromCAS

    or CADUMS.

    Survey data have been shown in the past to severely underestimate true consumption

    rates.Percapitaconsumptionusingthe2004CASwaslessthanone-thirdofthatfound

    when calculated using Nova Scotia alcohol sales data.4 Survey data are still useful when

    determiningpatternsandharmsofalcoholuse.However,inviewofthesmallsample

    sizeandlowresponseratesforCASandCADUMS,thepatterns-of-usefindingsforthese

    surveys may also be underestimated. In addition, since survey data are self-reported and

    because some alcohol behaviours are socially unacceptable, they may be under-reported.

  • 8 Nova Scotia Department of Health and Wellness

    Past-year UseIn2010,72.3percentofNovaScotiansage15yearsandolderreportedthatthey

    had consumed alcohol in the past year. This rate was lower than the Canadian rate

    (77.0percent)andtheNovaScotiaratein2004(Figure4).

    Basedon2009data,males(79.3percent)reportedpastyearusemorethanfemales

    (71.2percent).Pastyeardrinkingratesfortheyoungest(15–17years)andoldest

    (65+years)agegroupswerethelowestamongNovaScotiansat60.9percentand

    61.0percentrespectively.The35–44yearoldagegrouphadthehighestpastyeardrinking

    rates(84.9percent).

    0%

    20%

    40%

    60%

    80%

    100%

    20102004

    Nova Scotia Rest of Canada Nova Scotia Rest of Canada

    75.8 79.3 72.3 77.0

    Figure 4 Past-Year Drinking in Nova Scotia and Canada for those aged 15+ Years,

    2004 and 2010

    Source: CADUMS 2010 and CAS 2004.

  • Alcohol Indicators Report 2011 9

    Exceeding Low-risk Drinking GuidelinesLow-riskdrinkingguidelines(currentlyunderreviewinCanada)recommendthathealthy

    individualsshouldnotexceedtwostandarddrinksperdayandweeklylimitsshouldbeno

    higherthanfourteenstandarddrinksformenandnineforwomen.40

    Standard Drinks (13.6 grams of pure alcohol)

    Type of drink millilitres ounces

    Beer and coolers (bottle or draft) 341 12

    Wine 147.64 5

    Spirits 44.3 1.5

    In2009,17.8percentofadultNovaScotians(15+years)exceededthelow-riskdrinking

    guidelinesduringthepastsevendaysatthetimeofsurvey.The2009CADUMSrate

    forNovaScotiawassimilartothatobservedforotherCanadiansat17.7percent.The

    CASratein2004forexceedingthelow-riskdrinkingguidelinesinNovaScotiawas

    17.7percent.

    Ratesofexceedingthelow-riskdrinkingguidelinesvariedsignificantlybygenderandage

    group.Maleswerestillmuchmorelikelytoexceedthelow-riskdrinkingguidelinesthan

    femaledrinkers(23.0percentversus13.2percent,respectively).Youngadultsaged18to

    24yearshadthehighestrateforexceedingtheguidelines(31.6percent).

    In view of the steady increase in per capita sales previously noted, as well as the decrease

    in the proportion of Nova Scotians who consumed alcohol in the past year, these results

    arelikelylowerestimatesoftruealcoholpatternsinNovaScotiaandCanada.Incontrast,

    theoverallheavy-drinkingratesreportedbyCCHShavesteadilyincreasedovertheyears,

    muchinkeepingwiththeincreaseseeninpercapitaconsumption.Asstatedpreviously,

    CCHSfindingsshouldbeviewedwithgreaterconfidenceduetothemorerigorous

    methodology.

  • 10 Nova Scotia Department of Health and Wellness

    Heavy DrinkingHeavydrinkingisdefinedasconsumingfiveormoredrinksononeoccasionformen

    andfourormoredrinksononeoccasionforwomen.Forthepurposesofthisreport

    itisdefinedasfiveormoredrinksforbothmenandwomen.Thisisthedefinition

    more consistently used in survey data for all age groups: adults, university students, and

    underage youth.

    AccordingtoCCHSdata,NovaScotiansweremorelikelythanallCanadianstoengage

    inheavymonthlyand/orweeklydrinking.Basedon2008data,28.1percentofNova

    Scotianswhohadadrinkinthepast12monthswereheavydrinkers,anincreasefrom

    26.3percentin2001.Theheavyweeklydrinkingrate(fiveormoredrinksonone

    occasionatleastonceaweek)inNovaScotiaincreasedfairlysteadilyoverthesame

    period,goingfrom9.0percentin2001to12.4percentin2007-2008.

    NovaScotianmenandwomenconsistentlydrinkmoreheavilythantheirCanadian

    counterparts(seeFigure5).In2007–2008,38.9percentofmalesand17.5percentof

    femalesengagedinheavymonthlydrinking,and17.9percentofmalesand7.0percent

    offemalesengagedinheavyweeklydrinking.The20–34yearagegrouphadthehighest

    rateofheavymonthlydrinking(41.1percent)followedbythe12-19yearagegroup

    (35.8percent).

    10%

    20%

    30%

    40%

    50%

    2007–2008200520032001

    CA Females

    NS Females

    CA Males

    NS Males

    Figure 5 Trend in Heavy Monthly Drinking by Gender in Nova Scotia and Canada, 2001–2008

    Source: CCHS 2001, 2003, 2005, 2007–2008.

  • Alcohol Indicators Report 2011 11

    Aone-timeNovaScotiastudy(2008)usedagendereddefinitionofheavydrinking(five

    ormoredrinksformenandfourormoredrinksforwomenononeoccasion)andfound

    thatamongthosewhoconsumealcohol,37.7percentofmalesand17.9percentof

    females,15yearsofageandolder,reportedheavydrinkingatleastonceamonth.12

    In2009,StatisticsCanadachangedthewayitreportsheavydrinkingintheCCHSsurvey.

    Previously,theheavydrinkingdatareportstherateofheavydrinkersfromamongthe

    populationthatreportedhavingatleastonedrinkinthepast12months.Thesamplenow

    includesthepopulationthatdoesnotdrink.Thishashadtheeffectofreducingtherates

    overall.

    Basedonthenewreportingmethod,in2010,20.2percentofNovaScotiansreported

    heavymonthlydrinking(includingnon-drinkers).Maleshaveaheavydrinkingrateof

    25.9percentandfemaleshavearateof15.0percent.Therateofheavydrinkingfor

    malesdroppedfourpercentbetween2009and2010andbetween2003and2009males

    consistentlyhadaheavydrinkingratehoveringaround30percent.Females,onthe

    otherhand,haveincreasingratesofheavydrinking,goingfrom9.9percentin2003to

    15.0percentin2010.The20–34yearagegroupcontinuestobetheheaviestmonthly

    drinkers:41.2percentofmalesand26.6percentoffemalesage20–34reportedheavy

    monthlydrinking.Again,ifthissurveyincludedonlythosewhoconsumedalcohol,the

    ratesofheavydrinkingwouldbehigher.

  • 12 Nova Scotia Department of Health and Wellness

    Hazardous DrinkingHeavydrinkingisoftensynonymouswithhazardousdrinking–apatternofdrinking

    thatincreasestheriskofharmfulconsequencesfortheuser.Hazardousdrinkingis

    measuredbytheAlcoholUseDisordersIdentificationTest(AUDIT)–avalidandreliable

    assessmentscreeningtooldevelopedbytheWorldHealthOrganization.13 The AUDIT

    isusedtoidentifyhazardousconsumption,harmfulalcoholusepatterns,andalcohol

    dependence.AnAUDITscoreof8istypicallyusedasthecut-offpointforharmfuland

    hazardousdrinking.14Inthe2009CADUMS,12.6percentofNovaScotiansreportedthat

    theyengagedinhazardousalcoholuseintheprioryear,adecreasefromthe15.7percent

    reportedin2004.However,thesmallsamplesizeandlowresponseratefortheCADUMS

    mayresultinsomeuncertaintyintheseestimates.Onewouldexpecttoseeanincreasein

    ratesconsideringtheriseinheavymonthlyandweeklydrinkingovertheyears.According

    tothedata,theproportionofNovaScotiansengaginginhazardousalcoholusewasnot

    significantlydifferentfromthatfoundforotherCanadians(12.0percent)in2009.Thisis

    alsosurprisingconsideringtheheavy-drinkingratesforbothmenandwomenarefairly

    consistently higher than those observed for all Canada.

    Genderandagewerestrongpredictorsofhazardousalcoholusein2009inNovaScotia.

    Men(20.8percent)weretwiceaslikelytoengageinhazardousalcoholuseaswomen

    (5.1percent).YoungNovaScotiansaged18to24years(31.6percent)weremostlikelyto

    putthemselvesatriskforharmasaresultoftheiralcoholuseintheprior12months.

    Alcohol Use Among University Students in Nova Scotia

    The2004CanadianCampusSurveyresultswereusedtoassessthedrinkingpatternsof

    Nova Scotia university students and compare them to other university students across

    Canada.15 The proportion of undergraduate university students in Nova Scotia who

    consumed alcohol in the year prior to the survey was similar to other universities across

    Canada(95.1percentversus95.2percent,respectively),althoughagreaterproportion

    of Nova Scotia university students consumed alcohol in the month prior to the survey

    comparedtostudentsatotheruniversities(92.5percentversus89.8percent,respectively,

    Figure6).Inaddition,agreaterproportionofuniversitystudentsinNovaScotiaengaged

    inheavy-drinkinguseoverthepastyear(usualconsumptionoffiveormoredrinkson

    thedaystheydrank)andengagedinhazardousalcoholuse(AUDITscoregreaterthan8)

    compared to other university students across Canada.

  • Alcohol Indicators Report 2011 13

    0%

    20%

    40%

    60%

    80%

    100%

    *Hazardous/Harmful Drinking (AUDIT 8+)

    *Heavy DrinkingPattern

    *Past Month UsePast Year Use

    Nova Scotia University Students (n=267)

    Other Canadian University Students (n=6,015)95.1 95.2 92.5 89.8

    51.7 31.5 49.7 34.8

    Figure 6 Alcohol Use Among Undergraduate Students at Nova Scotia and Other Canadian

    Universities, 2004

    * Statistically significant difference at 95% CI, p

  • 14 Nova Scotia Department of Health and Wellness

    Figure 7 Trend in Prevalence of Alcohol Use among Underage Youth in Nova Scotia, 1991–2007

    Alcohol Use by Underage Youth

    TheStudentDrugUseSurveys(SDUS)areavaluableresourceinassessingunderage

    drinkingbyyouthinNovaScotia.TheSDUShavebeenadministeredtostudentsingrades7,

    9,10,and12inrandomlyselectedclassesacrosstheprovincesince1991.16,17,18,19 Figure 7

    shows the trend in prevalence of alcohol use among underage youth in Nova Scotia. In 2007,

    51.7percentofstudentsconsumedsomealcoholintheprioryear.Alcoholconsumption

    peakedamongunderageyouthin1998andsincethattimehassteadilydeclined.Ineachof

    the study years, alcohol use increased significantly with age. The proportion of males and

    females reporting alcohol use in the prior year were about the same.

    Exceptfor1998,thepercentageofstudentsreportingbingeorheavydrinking(fiveor

    moredrinksatasitting)intheprevious30dayshasbeenrelativelystableovertheyears

    (Figure8).However,heavydrinkingamongfemalestudentshasincreasedincomparison

    to male students. In 2002 and 2007, no gender differences were noted among heavy

    drinkerscomparedtotheearliersurveyyearsinwhichmalestudentsweremorelikelyto

    reportheavydrinkingthanfemalestudents.In2002and2007,youngmaleshadheavy

    drinkingratesof31.1and28.3percent,respectively.Youngfemaleshadheavydrinking

    ratesof27.1and27.2percent,respectively.Overallyears,heavydrinkingincreased

    with age.

    Note: Vertical bars denote the 95% confidence interval on the prevalence rate.

    40%

    45%

    50%

    55%

    60%

    20072002199819961991

    50.654.1

    56.7

    51.7 51.7

  • Alcohol Indicators Report 2011 15

    25%

    27%

    29%

    31%

    33%

    35%

    2007200219981996

    Heavy Drinking in Past 30 Days

    28.2

    33

    29

    27.7

    Figure 8 Per Cent Reporting Heavy Drinking Among Students in Grade 7, 9, 10, and 12,

    1996–2007

    Alcohol Use Age of Onset

    TheaverageageoffirstalcoholuseamongNovaScotiastudentsingrades7,9,10,and12

    was12.9yearsin2007.20Inthe2008CADUMS,theaverageageoffirstalcoholusewas

    19.5yearscomparedtothe18.5yearsinthe2004CAS.TheStudentDrugUseSurvey

    ageoffirstonsetislikelyamoreaccurateassessmentofthecurrentageoffirstalcohol

    consumption in Nova Scotia, as student results would not be influenced by the recall bias

    ofolderrespondentsinCASandCADUMS.Asaresult,datafromtheSDUSarelikely

    more reliable in assessing the effect of future initiatives aimed at increasing the age of first

    alcohol consumption in the province.

  • 16 Nova Scotia Department of Health and Wellness

    Summary

    • PercapitaconsumptionincreasedinNovaScotiaoverthe20-yearperiodendingin

    2010,goingfrom7.6litresofpurealcoholin1991to8.1litresin2010.

    • A65.0percentincreaseinretailoutletssellingliquorfrom2000to2009acrossthe

    provinceandtheadditionof290activepermanentliquorlicensesbetween2004and

    2008likelycontributedtothisincreaseinpercapitaconsumption.

    • The2009CADUMSNovaScotiaprevalenceratesforpast-yearuse,exceedingthelow-

    riskdrinkingguidelines,andhazardousalcoholusewerealllowerthanthosereported

    in2004foradults15yearsofageandolder.Inviewofthereliabilityofthedataused

    inthesecalculations,cautionshouldbeexercisedinviewingtheseresults.In2009

    • 72.3percentofNovaScotiansaged15yearsandolderconsumedalcoholinthe

    prior year

    • 17.8percentofNovaScotiansaged15yearsandolderexceededthelow-risk

    drinkingguidelines

    • 12.6percentofNovaScotiansaged15yearsandolderwereidentifiedasengaging

    inhazardousorharmfulalcoholusethroughtheAUDITscreeningtool

    • HeavymonthlyandweeklydrinkingratesarerisingamongNovaScotiansaged

    12yearsandolder.

    • In2007–2008,38.9percentofmalesand17.5percentoffemalesengagedin

    heavymonthlydrinking.Duringthesametimeframe,17.9percentofmalesand

    7.0percentoffemalesengagedinheavyweeklydrinking.

    • SimilartootherundergraduateuniversitystudentsacrossCanada,nearlyallNova

    Scotiauniversitystudentsconsumedalcoholinthepastyear(95.1percent).However,

    NovaScotiastudentshadmuchhigherratesofheavyandhazardousalcoholuse

    compared to university students in the rest of Canada.

    • Theusualconsumptionpatternfor51.7percentofNovaScotiauniversity

    studentswasfiveormoredrinksonthedaystheydrankoverthepastyear,with

    27.2percentofalluniversitystudentssurveyedintheprovincedrinkingheavily

    onceaweekormoreoften.

    • 49.7percentofNovaScotiauniversitystudentswereidentifiedasbeingathigh

    riskforharmsasaresultoftheiralcoholusecomparedto34.8percentofother

    Canadian students.

  • Alcohol Indicators Report 2011 17

    • Since1995,alcoholusebyunderageyouthinNovaScotiacontinuestodecline.In

    2007,51.7percentofstudentsingrades7,9,10,and12consumedsomealcoholin

    theprioryear.Bingeorheavydrinkingbystudentshasremainedstableovertheyears;

    however,heavydrinkingbyunderagefemalestudentsisnowonparwithunderage

    male students.

    • TheaverageageoffirstalcoholuseamongNovaScotiastudentsingrades7,9,10,and

    12was12.9yearsin2007.

  • 18 Nova Scotia Department of Health and Wellness

    Alcohol-Related Harms

    Alcohol-Related Morbidity and Mortality

    Alcoholisanintoxicantdirectlylinkedtoavoidableillness,injury,anddeath.Excessive

    patternsofconsumptionincreasethelikelihoodofhealth-relatedharmsandsocial

    problems;bothcanresultfromacuteorchronicmisuse.Theformerisconnectedwith

    higher levels of morbidity and mortality than the latter.8 Acute misuse is associated with

    alcohol poisoning, acute pancreatitis, acute cardiac arrhythmia, Fetal Alcohol Syndrome

    (FAS),falls,drowning,assaults,homicide,suicide,andmotorvehicledeathsandinjuries

    causedfromdrunkdriving.21Chronicusehasbeenlinkedtovariousformsofcancer,

    liver damage, neuropathy, stomach problems, alcohol dependency, and some infectious

    diseases.21,22

    The morbidity data used in this report were obtained from the Canadian Institute for

    HealthInformation(CIHI)DischargeAbstractDatabase(DAD).Themortalitydatafor

    this report were obtained from Statistics Canada Vital Statistics Database. The calculations

    in this report were made by applying the 2002 Nova Scotia-specific attributable fractions

    todiseaseconditionsknowntoberelatedtoalcohol(seeAppendix).23

  • Alcohol Indicators Report 2011 19

    HospitalizationAlcohol-relatedhospitalizationrateshavevariedoverthepastsevenyearsinNovaScotia

    (Table1).Theratioofalcohol-relatedhospitalizationstoallhospitalizationsranged

    from2.33to2.48percentovertheseven-yearperiod.Thehighestalcohol-related

    hospitalizationrateswereobservedin2002andthelowestin2007,beforerisingagain

    slightlyin2008.Incontrast,hospitalizationratesforallcauseshavedecreasedsteadilyin

    Nova Scotia since 2002. In view of the increase in per capita consumption in the province

    overtheyears,itissurprisingtoseethedownwardtrendinalcohol-relatedhospitalization

    rates.Hospitalizationratesareperhapsnotasgoodanindicatorofalcohol-relatedhealth

    effectsasmortality.Hospitalizationratesareinfluencedbythereorientationofhealth

    resources resulting in some reductions in the availability of hospital services and visits

    (e.g.bedclosures).

    Table 1 Number and Rate of Hospitalizations from All Causes

    and Alcohol-Related Hospitalization in Nova Scotia, 2002–2008

    Year Total Nova

    Scotia

    Population

    Hospitalizations from

    All Causes

    Alcohol-Related Hospitalizations

    Number Rate/10,000 Number Rate/10,000 % of Total

    2002 934,520 99,517 1,064.9 2,409.25 25.78 2.42

    2003 936,527 99,002 1,057.1 2,309.78 24.66 2.33

    2004 937,970 98,005 1,044.9 2,383.28 25.41 2.43

    2005 936,000 96,118 1,026.9 2,332.01 24.91 2.43

    2006 935,060 93,303 997.8 2,256.31 24.13 2.42

    2007 934,312 91,898 983.6 2,162.56 23.14 2.35

    2008 933,149 92,568 992.0 2,298.49 24.63 2.48

  • 20 Nova Scotia Department of Health and Wellness

    AsshowninFigures9and10,theratesofalcohol-relatedhospitalizationsformenare

    muchhigherthanthoseforwomen.Themalehospitalizationrateforalcohol-related

    conditionswas58.0to91.0percenthigherthanforwomenbetween2002and2008.

    Forbothgenders,theratesforalcohol-relatedhospitalizationsincreasedwithage.The

    femaleratesforallagegroupsfluctuatedslightlyovertheyears,butmostratesin2008

    weresimilartothosein2002.Hospitalizationsforfemalesaged15to29yearsshowedthe

    mostvariabilityending16.0percenthigherin2008than2002.Allmalehospitalization

    ratesper10,000byagegroupdecreasedfrom2002to2008exceptthe0to14-year-oldage

    group.Thebiggestdecreasesinhospitalizationrateswereseeninthe60to74-year-oldage

    group and the 75 and older age group.

  • Alcohol Indicators Report 2011 21

    0

    10

    20

    30

    40

    50

    60

    2008200720062005200420032002

    Rat

    e p

    er 1

    0,00

    0

    0–14 yr15–29 yr

    30–44 yr

    45–59 yr

    60–74 yr

    75+ yr

    Figure 9 Trends in Female Rates of Age-Specific Alcohol-Related Hospitalizations

    in Nova Scotia, 2002–2008

    0

    20

    40

    60

    80

    100

    120

    2008200720062005200420032002

    Rat

    e p

    er 1

    0,00

    0

    0–14 yr15–29 yr

    30–44 yr

    45–59 yr

    60–74 yr

    75+ yr

    Figure 10 Trends in Male Rates of Age-Specific Alcohol-Related Hospitalizations

    in Nova Scotia, 2002–2008

  • 22 Nova Scotia Department of Health and Wellness

    Mortality Table2showstherateofdeathsfromallcausesandalcohol-relateddeathsper10,000

    from2002to2008.Therateper10,000fordeathfromallcausesfluctuatedwithina

    narrowmarginfrom2002to2008.However,whiletherateforalcohol-relateddeathsper

    10,000didfluctuate,italsoincreasedslightlyovertheseven-yeartimeframe.Thealcohol-

    relateddeathratein2008was27percenthigherthanthe2002rate.Thealcohol-related

    percentage of total deaths has increased over the years.

    Table 2 Number and Rate of Deaths from All Causes and Alcohol-Related Deaths

    in Nova Scotia, 2002–2008

    Year Total Nova

    Scotia

    Population

    Death from All Causes Alcohol-Related Deaths

    Number Rate/10,000 Number Rate/10,000 % of Total

    2002 934,520 8,012 85.73 182 1.95 2.27

    2003 936,527 8,099 86.48 172 1.84 2.12

    2004 937,970 8,295 88.44 197 2.10 2.37

    2005 936,000 8,307 88.75 221 2.36 2.66

    2006 935,060 8,117 86.81 207 2.21 2.55

    2007 934,312 8,395 89.85 252 2.70 3.00

    2008 933,149 8,269 86.61 231 2.48 2.79

    Thetrendsinage-specificalcohol-relatedmortalityaredisplayedinFigures11and12.

    The rates of alcohol-related deaths for males were three to four times higher than those

    forfemalesbetween2002and2008.Althoughtherateofalcohol-relatedmortality

    increases with age for both genders, it is not as pronounced for women as it is for men.

    Thealcohol-relatedmortalityrateforfemalesaged0to29yearsvariedlittleoverthe

    years.Forwomenaged30to44years,thealcohol-relatedmortalityratepeakedin2008

    at0.86per10,000fromalowof0.32per10,000in2002.Themortalityrateforwomen

    aged45to59yearsalsoincreasedovertheyearsfromalowof0.72per10,000in2000to

    1.16per10,000in2008.Theratesforwomeninthe60to74yearagegroupdecreased

    overtheyearsfromahighof2.73per10,000in2002.Theratesforwomenaged75years

    andoldervariedthemostovertheyearspeakingat6.27per10,000in2007.

    Thealcohol-relatedmortalityratesformalesaged0to59yearsfluctuatedwithinanarrow

    marginovertheyears.Themortalityratesformalesaged60to74yearsincreasedfrom

    2002 to 2005 before decreasing again. A steady increase in alcohol-related mortality rates

    for men aged 75 years and older was observed between 2002 and 2007 before decreasing

    slightlyin2008.

  • Alcohol Indicators Report 2011 23

    0

    1

    2

    3

    4

    5

    6

    7

    2008200720062005200420032002

    Rat

    e p

    er 1

    0,00

    0

    0–14 yr15–29 yr30–44 yr45–59 yr

    60–74 yr

    75+ yr

    Figure 11 Trends in Female Rates of Age-Specific Alcohol-Related Mortality in Nova Scotia,

    2002–2008

    0

    5

    10

    15

    20

    2008200720062005200420032002

    Rat

    e p

    er 1

    0,00

    0

    0–14 yr15–29 yr30–44 yr45–59 yr

    60–74 yr

    75+ yr

    Figure 12 Trends in Male Rates of Age-Specific Alcohol-Related Mortality in Nova Scotia,

    2002–2008

    It will be important to monitor these trends, particularly with the increase in heavy and

    high-riskalcoholuseamongyouthandyoungadultsinNovaScotia.Ifthecurrentheavy-

    drinkingratescontinueintheprovince,theproportionoftotaldeathsfromalcoholwill

    continue to rise.

  • 24 Nova Scotia Department of Health and Wellness

    200

    250

    300

    350

    20082007200620052004200320022001200019991998

    Nova Scotia

    Rat

    e p

    er 1

    00,0

    00

    Canada

    Figure 13 Rates of Impaired-driving Charges* and Refusal to Provide Breath Sample,

    Nova Scotia and Canada, 1998–2008

    * Rates/100,000 population of impaired operation of a motor vehicle over 0.08 blood-alcohol concentration.

    Source: Statistics Canada, CANSIM Table 252-0013.

    Incidents of Alcohol-Related Offences

    Alcohol-impaired DrivingDrinkinganddrivinghasamajorimpactonthelivesofCanadians,theeconomy,andthe

    healthcaresystem.Impaireddriving(wherebloodalcoholcontent(BAC)is.08percent

    orhigher)iscurrentlytheleadingcriminalcauseofdeathinCanada.24 This section draws

    on data from several different sources: Nova Scotia Department of Transportation and

    Infrastructure Renewal, Statistics Canada, and the Traffic Injury Research Foundation of

    Canada.

    In2010therewere21alcohol-relatedfatalitiesonprovincially-maintainedroadways.

    Thiswas30.4percentofallmotorvehiclefatalitiesandincludesfatalitiesinvolving

    motorcycles, bicycles, farm tractors, and all-terrain vehicles.25 Alcohol was also a factor

    in8.1percentofallmotorvehiclesseriousinjuriesin2010.Whileoverallratesofmotor

    vehicle collisions have been declining for more than ten years, fatalities and serious

    injuries associated with alcohol impaired driving in Nova Scotia have remained relatively

    consistent.

  • Alcohol Indicators Report 2011 25

    10%

    20%

    30%

    40%

    50%

    60%

    200720062005200420032002200120001999199819971996199519941993199219911990198919881987

    Nova Scotia

    Canada

    Figure 14 Percentage of Fatally Injured Drivers with a Blood-alcohol Concentration of

    0.08 or Higher, Nova Scotia and Canada, 1987–2007

    Note: Percentage is among those fatally injured drivers who were tested for BAC and died within six hours. Excluded are operators of bicycles, snowmobiles, farm tractors, and other non-highway vehicles.

    Source: Traffic Injury Research Foundation of Canada, 2007.

    The Nova Scotia rates of impaired driving and refusal to provide a breath sample between

    1998and2008aredisplayedinFigure13.WhileboththeCanadaandNovaScotia

    chargerateshavedeclinedoverthe10-yearperiod,theratesinNovaScotiashowmore

    fluctuation and, with one exception, are consistently higher than the national rates.

    Figure14showsthepercentageoffatallyinjureddriverstesting0.08BACorhigher

    in Nova Scotia and Canada. The average percentage of fatally injured drivers who

    hadminimum0.08BACwas4.4percenthigherinNovaScotiathantheall-Canada

    percentagebetween1987and2007.Althoughthepercentageofimpairedfatallyinjured

    driversinNovaScotiacontinuestoriseandfall,thepeakshavebeenlowersincethelast

    largespikein2000.The2006and2007percentageswerefairlyconsistentat27.0percent

    and27.9percent,respectively.

  • 26 Nova Scotia Department of Health and Wellness

    15%

    20%

    25%

    30%

    2007200620052004200320022001200019991998199719961995

    Nova Scotia

    Canada

    Figure 15 Percentage of All Drivers in Serious-Injury Crashes Involving Alcohol,

    Nova Scotia and Canada, 1995–2007

    Note: Excluded are operators of bicycles, snowmobiles, farm tractors, and other non-highway vehicles.Source: Traffic Injury Research Foundation of Canada, 2007.

    Although the incidence of fatally injured drivers in Nova Scotia seems to have declined

    recently,thepercentageofdriversinseriouscrashes(definedasacrashthatresultedin

    apersonbeingadmittedtohospital)involvingalcoholhasrisen.AsseeninFigure15,

    the percentage of drivers in serious-injury crashes involving alcohol in Nova Scotia has

    increasedsince1995,whiletheCanadianpercentagehasdecreased.(BritishColumbia

    andtheYukonareexcludedfromtheCanadatotalsbecauserelevantinformationon

    seriousinjurywasnotavailableforthesejurisdictionsinalloftheyearsexamined.)From

    2003to2007,23.1percentto26.2percentofdriversinvolvedincrashesinNovaScotia

    that caused serious injury had consumed alcohol. The average Nova Scotia percentage

    ofdriversinserious-injurycrashesinvolvingalcoholwas3.3percenthigherthanthe

    Canadianratefrom1995to2007.

    Impaireddriverskilledinalcohol-relatedmotor-vehiclecollisionsaremostoftenmale

    (92.9percent),withimpaireddriversaged26to45yearsaccountingforhalfofall

    impaireddriverskilledinNovaScotia.26Youngdriversaged16to19yearsaccountedfor

    thehighestpercentage(24.2percent)ofdriversinvolvedinalcohol-relatedserious-injury

    crashes.26Again, the majority of drivers in this age group involved in alcohol-related

    serious-injurycrashesweremales(81.1percent).26

  • Alcohol Indicators Report 2011 27

    Alcohol-Related Crime Researchers estimate that 25.0 to 40.0 per cent of crimes committed by federal and

    provincial inmates in Canada is attributable to the use of alcohol alone or alcohol in

    combination with illicit drugs.27Policebelievethatmuchoftheirworkloadrevolves

    aroundsubstanceabuse.PoliceinNovaScotiaestimatethat90.0percentoftheirworkis

    related to drugs or alcohol.28 Vancouver police are currently collecting data to determine

    the exact effect alcohol and drugs have on police-related incidents.29

    In 2002, the percentage of alcohol-attributed crimes and charges in Nova Scotia

    (67.6percent)wasslightlyhigherthanitwasforCanada(66.2percent)(Table3).The

    costs to Nova Scotia for these alcohol-related crimes are very high. In 2002, the total

    provincialcostforpolicing,courts,andcorrectionsamountedto$78.09milliondollars

    for alcohol-related crimes.

    Table 3 Alcohol-Attributed Crimes, Charges, and Prison Sentences, Nova Scotia and Canada,

    2002

    Nova Scotia Canada

    Number Percentage

    of All

    Cost

    (millions)

    Number Percentage

    of All

    Cost

    (millions)

    Alcohol-

    Attributed

    Crimes

    23,310* 31.2% $41.53 761,638** 30.4% $1,898.76

    Alcohol-

    Attributed

    Charges

    5,916 36.4% $21.36 206,594 35.8% $513.07

    Alcohol-

    Attributed

    Prison

    Sentences

    (Provincial

    and Federal)

    486 n/a $15.2 28,162 n/a $660.4

    Note: *This includes an estimated 4,360 alcohol-attributed violent crimes for Nova Scotia.Note: **This includes an estimated 127,383 alcohol-attributed violent crimes for Canada.Source: Rehm et al., 2006.

  • 28 Nova Scotia Department of Health and Wellness

    Self-reported Harms

    Alcohol use can lead to a number of personal and social harms that include health,

    relationship, occupational, legal, and housing problems.21 Calculations were made using

    the2009CADUMSdataandcomparedtothe2004CASresults.Inviewoftheweakness

    of both datasets, caution should be exercised in interpreting these results.

    In2009,theproportionofNovaScotiansaged15yearsandolderwhoreportedoneor

    more of eight harms from their own alcohol use in the past year was roughly equivalent

    tothenationalaverage(6.8percentversus6.5percent).(Alcohol-relatedharmsinclude

    harms to physical health, friendships and social life, financial position, home life or

    marriage,work,studiesoremploymentopportunities,legalproblems,difficultylearning,

    andhousingproblems.)Thisisvirtuallyunchangedfromthe2004CASdataanalysisof

    6.8percentofNovaScotiansreportingatleastonealcohol-relatedharmfromtheirown

    use in the prior year.

    Womenwerelesslikelythanmentoreportharmfulalcoholuse(4.3percentversus

    9.5percent).However,youngadultsaged18to24yearsweremuchmorelikelytoreport

    oneormoreharmsfromtheirdrinkingthanotheradultswith20.2percentofyoung

    adults reporting at least one alcohol-related harm in the prior year. This is not surprising

    giventhehighproportionofyoungadultsengagedinheavyand/orhazardousalcoholuse

    foundinthe2009CADUMS.

  • Alcohol Indicators Report 2011 29

    15%

    20%

    25%

    30%

    2007200620052004200320022001200019991998199719961995

    Nova Scotia

    Canada

    Figure 16 Proportion of Students Experiencing Alcohol-Related Harms in 2004, Nova Scotia and

    Other Canadian Universities

    * Statistically significant difference at 95% CI (p< 0.000). Source: Adlaf, Demers, & Gliksman, 2004.

    The proportion of university students in Nova Scotia reporting alcohol-related harms,

    eitherduetotheirowndrinkingorthatofothers,wassignificantlyhigherthanforother

    Canadianuniversitystudents(Figure16).15Atsomepointduringthe2003–2004academic

    year, almost four in ten university students in Nova Scotia reported having a serious

    argument, being pushed, hit or assaulted, experiencing sexual harassment, or being a

    victimofsexualassaultordaterapeasaresultofanotherstudent’sdrinking.Inaddition,

    almostthreeintenstudentshadunplannedsexorunsafesexduetotheirowndrinking.

  • 30 Nova Scotia Department of Health and Wellness

    0%

    5%

    10%

    15%

    20%

    25%

    30%

    35%

    2007*(Grade 7

    at least 1 of 12problems;

    Grade 9-12 at least 1 of 13

    problems)

    2002(Grade 7-12

    at least1 of 10 problems)

    1998(Grade 7-12

    at least1 of 8 problems)

    1996(Grade 7-12

    at least1 of 8 problems)

    28.2 29.4 30.5 28.4

    Figure 17 Alcohol-Related Problems* Reported Among Underage Youth in Nova Scotia,

    1996–2007

    * Students in 1996 and 1998 were asked about eight alcohol-related problems: damaged things when drinking, drinking caused one to injure oneself, cost of alcohol has prevented buying other things, drinking has caused tensions or disagreement with family or friends, consumed alcohol before or instead of breakfast, trouble with police as a result of drinking, school work or exams affected by drinking, and had a motor vehicle accident as a driver after drinking in the previous two hours. In 2002, driving under the influence of alcohol and unplanned sex under the influence of drugs were included. Additional indicators added in 2007 were using a fake ID or lying about age to get alcohol, drinking in a licensed venue, and riding with a drunk-driver.

    Note: 2007 alcohol problem rate calculated using unweighted data and thus are slightly lower than the weighted findings

    Alcoholuseamongunderageyouthcanalsoleadtoharms(Figure17).In1996and1998,

    28.2percentto29.4percentofstudentsingrades7,9,10,and12reportedhavingat

    least one of eight alcohol-related problems in the prior year.17,18In2002,30.5percent

    of students in the same grades reported experiencing at least one of ten alcohol-related

    problems.19In2007,8.0percentofstudentsingrade7reportedexperiencingatleastone

    oftwelvealcohol-relatedproblems(studentsingrade7werenotaskedquestionsabout

    sexualbehaviour).Over40.0percentofstudentsingrades9,10,and12experiencedone

    or more of thirteen alcohol-related problems.20

  • Alcohol Indicators Report 2011 31

    Summary

    • Alcohol-relatedhospitalizationratesinNovaScotiafluctuatedbetween2002and

    2008.Thehighestratewasobservedin2002at25.8per10,000andthelowestin

    2007at23.2per10,000.Thisobservationcouldresultfromamixingofeffectswhen

    combiningacuteandchronicalcohol-relatedoutcomes(seeAppendix).Overall,

    hospitalizationratesdecreasedovertheyearsduetocost-savingmeasuressuchasbed

    closures.

    • Alcohol-relatedmortalityrateshaverisenfairlysteadilysince2002,withthe2008rate

    27.0 per cent higher than the 2002 rate.

    • In2010therewere21alcohol-relatedfatalitiesonprovincially-maintainedroadways.

    Thiswas30.4percentofallmotorvehiclefatalities.Alcohol-relatedrateshavebeen

    relativelyconsistentforthepast10years,despiteadeclineinoverallratesofmotor

    vehicle fatalities.

    • In2002,thepercentageofalcohol-attributedcrimesandchargesinNovaScotiawas

    slightlyhigherthanforCanada.ThecosttoNovaScotianswas$78.09milliondollars

    for policing, courts, and corrections.

    • In2009,6.8percentofNovaScotiansreportedoneormoreofeightharmsfromtheir

    ownalcoholuseintheprioryear.Youngadultsaged18to24years(20.2percent)

    weremostlikelytoreportoneormoreharms.

    • Inthe2003–2004academicyear,almostfourintenuniversitystudentsexperienced

    harmasaresultofanotherstudent’sdrinkingandthreeintenstudentshad

    unplanned or unsafe sex due to their own alcohol use.

    • In2007,morethan40.0percentofstudentsingrades9,10,and12experiencedone

    ormoreofthirteenalcohol-relatedproblemsand8.0percentofstudentsingrade7

    had at least one of twelve alcohol-related problems.

  • 32 Nova Scotia Department of Health and Wellness

    Treatment

    AddictionServicesintheDistrictHealthAuthoritiesandIWKHealthCentreare

    responsible for the delivery of addiction prevention and treatment services in Nova

    Scotia. Addiction Services uses a comprehensive approach that involves providing

    programs, services, and supports to individuals based on current, evidence-informed

    literature. Services range from prevention and health promotion, to early identification,

    early intervention, brief intervention, and treatment for individuals and families who

    experience problems associated with alcohol use. Treatment programs, services, and

    supports specific to alcohol include: withdrawal management, community-based services

    (withenhancedservicesforruralwomenandyouth),drivingwhileimpairedandalcohol

    ignitioninterlockprograms,andstructuredtreatment(21–day).

    Alcohol-treatmentratesfor2007to2009havebeenrelativelystableat57.8to58.6per

    10,000population(Figure18).Althoughtheseratesseemlowerthanthosecalculated

    usingthe2000to2004datareportedinthe2005AlcoholIndicatorsReportat62.5to

    72.0per10,000,theseearlierratescannotbedirectlycomparedtothecurrentrates.4

    Intheinterveningyears,anewinformationsystem(ASsist)wasintroduced.ASsistis

    more efficient at capturing unique clients in the province. In the 2005 report, clients

    were unique in regional tallies but not necessarily in the provincial count. Clients may

    have been treated in more than one region resulting in duplication in provincial counts.

    Comparedtotheoldinformationsystem(StatIS),ASsistusesdifferentdata-collection

    processes, definitions, and reporting requirements. For example, in StatIS if a client was

    admittedforsmokingcessationandreportedusingalcoholduringtheirclientassessment,

    they were also counted as an alcohol-treatment client even if they did not receive alcohol-

    specific treatment services. In addition to the change in information systems, several sites

    and programs experienced closures and/or restructuring resulting in a decrease in the

    numbersofclientsreceivingtreatmentfrom2006to2008.

    From2000to2009,themaletofemaletreatmentratioremainedfairlyconsistent,with

    malescomprising68.0to75.0percentofallalcoholtreatmentclients.However,the

    proportionofclients18yearsofageandyoungerseekingalcoholtreatmenthasdecreased.

    From2000to2004,11.3percentofclientsseekingtreatmentforalcoholissueswere

    18yearsofageandyounger.From2005to2009,theproportiondecreasedto9.2percent.

  • Alcohol Indicators Report 2011 33

    55

    56

    57

    58

    59

    60

    200920082007

    Rat

    e p

    er 1

    0,00

    0

    Figure 18 Alcohol Treatment Rates in Nova Scotia (all ages), 2007–2009

    As reported earlier in the alcohol consumption and harms sections of this report, young

    adultshavethehighestratesintheprovinceforpastyeardrinking,exceedinglow-risk

    drinkingguidelines,andforheavymonthlydrinking.Youngadultswerealsothemost

    likelytoengageinhazardousalcoholuseandcauseharmtothemselvesandothersasa

    resultoftheirdrinking.Yet,from2007to2009,19to24-year-oldsaccountedforonly

    12.0to13.0percentofallclientstreatedatAddictionServices.Perhapssomeofthese

    youngadultsareseekingtreatmentfromtheirfamilypractitionersoratcampushealth

    servicesfortheiralcoholissues.Itisalsoaslikelythattheyarenotrecognizingthatthey

    have a potential problem with their alcohol use. The 2007 Alcohol Strategy identified the

    need to increase outreach and engage individuals experiencing alcohol problems so that

    they access the appropriate services. It seems that this goal is more important than ever

    for this age group and appropriate interventions need to be created to decrease harmful

    alcohol use in young adults.

  • 34 Nova Scotia Department of Health and Wellness

    Summary

    • Alcoholtreatmentrateswerestablefrom2007to2009at53.6to55.6per10,000

    population.

    • Malescomprised68.0to75.0percentofallalcoholtreatmentclientsfrom2000

    to2009.

    • Youngadults(19-24years)havethehighestratesintheprovinceforpast-year

    drinking,exceedinglow-riskdrinkingguidelines,heavydrinking,engagingin

    hazardousalcoholuse,andcausingharmtothemselvesandothersasaresultoftheir

    drinking.However,theyaccountforonly12.0to13.0percentofalltheclientstreated

    atAddictionServicesfrom2007to2009.

    • Theproportionofclients18yearsofageandyoungerengagedintreatmentthrough

    AddictionServicesdecreasedoverthepastfiveyearsfrom11.3in2004to9.2percent

    in2009.

  • Alcohol Indicators Report 2011 35

    Benefits and Costs of Alcohol

    Economic Benefits of Alcohol Consumption

    Alcoholicbeveragesareimportanteconomiccommodities.Productionofalcohol,

    wholesale and retail alcohol sales, in combination with the tourism and service industries,

    generates economic and fiscal benefits to Nova Scotians through employment, revenues,

    andtaxation.Betweentheyears1995and2009,NovaScotiapostedtotalrevenuesof

    $2.28billionandtheCanadiantotalwas$50.31billion(Figure19).30 Alcohol is also

    important to the tourism and service industry. Not including restaurants, liquor-licensed

    establishmentsposted$68.1millioninreceiptsin2008.31

    Health Benefits of Moderate Alcohol Consumption

    Some studies suggest that low levels of alcohol consumption may have specific health

    benefitsforsomegroupsincludingloweringtheriskofcoronaryheartdisease,ischemic

    stroke,andpossiblybloodpressure.32,33,34,35 Individuals might also benefit from infrequent

    consumption of low levels of alcohol through lowered stress, increased sociability, and

    relaxation.36,37However,therelationshipbetweenlowalcoholconsumptionandhealth

    benefits may be confounded by factors such as gender, age, socioeconomic status, diet,

    and physical fitness. Moreover,risksoffsetbyalcoholforonetypeofdiseasecould

    furtherincreasetherisksforothers.Nopatternofdrinkingiswithouthealthrisksand

    possibleharmtoselforothers,andforyoungadults,inparticular,therisksoutweighthe

    benefits.32

  • 36 Nova Scotia Department of Health and Wellness

    100

    Mill

    ions

    150

    200

    250

    200920082007200620052004200320022001200019991998199719961995

    Nova Scotia

    2,000

    3,000

    4,000

    5,000

    200920082007200620052004200320022001200019991998199719961995

    Canada

    Mill

    ion

    sFigure 19 Annual Alcohol Liquor Profits, Nova Scotia and Canada, 1995–2009

    Source Statistics Canada, CANSIM Table 385-0002.

  • Alcohol Indicators Report 2011 37

    $ 150,000,000

    $ 175,000,000

    $ 200,000,000

    $ 225,000,000

    $ 250,000,000

    2008200720062005200420032002200120001999

    Figure 20 Total Fiscal Alcohol Revenues Nova Scotia, 1999–2008

    Source: Foster 2010. Note: The total revenue is the sum of net income from NSLC and revenue from licenses, permits, fines,

    and confiscations plus 8% provincial HST.

    Benefit/Cost Analysis

    Alcohol is a legal commodity that provides economic, fiscal, and possible health

    benefitsforcitizensoftheprovinceofNovaScotia.Provincialalcoholprofitsrose

    from$163.4millionto$243.4millionbetweentheyears1999and2008(Figure20).38

    Nevertheless, alcohol-related harms to self and others produce costs for Nova Scotians.

    Thesecostscanbedirect(health,lawenforcement,preventionandresearch,andother

    costs),orindirectcosts,thelatterofwhichareprimarilyconcernedwithproductivity

    losses associated with alcohol consumption.

    Thedirectsocialcostsofalcoholusein2006exceededthegovernment’sfiscalbenefits

    ($242.9millionincostsversus$224.2millioninrevenues)withabenefit/costratioof

    0.92(Table4).38Directsocialcostsofalcoholrose$37.6millionfrom2002to2006.

    Indirectsocialcoststhroughlostproductivitywereevenhigherat$249.6millionin

    2006(Table5).38From2002to2006,theindirectsocialcostsofalcoholinNovaScotia

    increasedby$37.6million.AsshowninFigure21,whenthesocialcostsofalcoholare

    combined($492,537,753)theresultismorethandoublethefiscalrevenueresultingina

    benefit/costratioof0.46for2006.38

  • 38 Nova Scotia Department of Health and Wellness

    Table 4 Social Costs of Alcohol Consumption – Direct Costs, Nova Scotia, 2002 and 2006

    Direct Costs 2002 2006

    Direct Health Care

    Morbidity – Acute-Care Hospitalization $50,870,211 $54,596,634

    Morbidity – Psychiatric Hospitalization $311,395 $622,204

    Inpatient Specialized Treatment $12,785,802 $13,808,666

    Outpatient Specialized Treatment $798,036 $861,879

    Ambulatory Care: Physician Fees $3,918,288 $4,392,291

    Family Physician Visit $4,888,386 $6,174,793

    Prescription Drugs $23,686,634 $35,209,114

    Total Health Costs $97,258,752 $115,665,581

    Direct Law Enforcement

    Police $41,530,000 $51,111,514

    Courts $21,360,000 $23,585,532

    Corrections (Including probation) $15,200,000 $16,891,200

    Total Law Costs $78,090,000 $91,588,246

    Other $30,000,000 $35,677,688

    Total Direct Social Cost $205,348,752 $242,931,515

    Source: Foster 2010. Note: Other costs include fire damage, traffic accident damage, losses in workplace such as employee

    assistance programs, health promotion, drug testing, administrative costs for transfer payments such as social welfare and other programs, and worker’s compensation. The data was updated using the total health costs as the escalator.

    Table 5 Social Costs of Alcohol Consumption – Indirect Costs, Nova Scotia, 2002 and 2006

    Indirect Cost 2002 2006

    Productivity Loss due to Short- and Long-Term Disability $182,500,000 $214,873,294

    Productivity Loss due to Premature Mortality $29,500,000 $34,732,943

    Total $212,000,000 $249,606,237

    Source: Foster 2010.

  • Alcohol Indicators Report 2011 39

    $ 0

    $ 50,000,000

    $ 100,000,000

    $ 150,000,000

    $ 200,000,000

    $ 250,000,000

    Indirect Social CostsDirect Social CostsFiscal Revenues

    $1

    82

    ,72

    0,1

    60

    $2

    24

    ,19

    9,8

    80

    $2

    05

    ,35

    8,7

    52

    $2

    42

    ,93

    1,5

    16

    $2

    12

    ,00

    0,0

    00

    $2

    49

    ,60

    6,2

    37

    2002

    2006

    Figure 21 Alcohol-Related Revenues and Costs in Nova Scotia, 2002 and 2006

    Summary

    ThebenefitsandcostsofalcoholuseinNovaScotiaareconsiderable.In2006

    • fiscalrevenuetotheprovincialgovernmentwas$224.2million

    • directsocialcostsfromalcoholconsumptionwere$242.9million

    • indirectsocialcostsfromalcoholwereestimatedat$249.6million

  • 40 Nova Scotia Department of Health and Wellness

    Glossary of Terms

    Agency stores are privately-owned local businesses licensed to sell alcohol on behalf of NSLCinadditiontotheirtypicalproducts.Anagencystoremustbeatleast14kilometres

    from an existing NSLC outlet. Most are situated in small rural communities where the

    NSLC has deemed it not financially feasible to open a retail store.

    Direct costs due to alcohol are costs which the individual incurs directly. These costs are primarily financed by government. Examples are health-care or law-enforcement costs.

    Hazardous drinking isapatternofdrinkingthatincreasestheriskofharmfulconsequences for the user. It is measured by the Alcohol Use Disorders Identification Test (AUDIT),astandardscreendevelopedbytheWorldHealthOrganization(WHO)toassesshazardousalcoholuse.Hazardous drinkersaredefinedasthosescoring8ormoreon the AUDIT scale.

    Heavy drinkingisdefinedastheconsumptionoffiveormoredrinksatasitting.

    Alcohol-related harms include harms to physical health, friendships and social life, financialposition,homelifeormarriage,work,studies,oremploymentopportunities,

    legal problems, difficulty learning, and housing problems.

    Indirect costs due to alcohol refer to costs that are less clear and that are borne by society. These are not expenses. eg., the productivity lost due to long-term disability. Definition

    from.

    Low-risk drinking guidelinesrecommendhealthyindividualsnotexceedtwodrinksperday,andweeklylimitsof14drinksformenorninedrinksforwomen.

    A standard drinkreferstoone341mlor12ouncebottleofbeeroraglassofdraft;one142mlor5ounceglassofwine;oronestraightormixeddrinkwithoneounceandahalf

    or43mlofliquor.

  • Alcohol Indicators Report 2011 41

    Appendix

    ICD–9 and ICD–10 codes for disease conditions

    related to alcohol

    Malignant neoplasms Oropharyngealcancer:C00–C14

    Oesophagealcancer:C15

    Liver cancer: C22

    Laryngealcancer:C32

    Breast cancer: C50

    Otherneoplasms:D00–D48

    Diabetes Diabetesmellitus:E10–E14

    Neuro-psychiatric conditions Alcoholicpsychoses:291F10.0,F10.3–F10.9

    Alcoholdependencesyndrome:303F10.2

    Alcoholabuse:305F10.1

    Unipolarmajordepression:300.4F32–F33

    Degenerationofnervoussystemduetoalcohol:G31.2

    Epilepsy:G40–G41

    Alcoholicpolyneuropathy:G62.1

  • 42 Nova Scotia Department of Health and Wellness

    Cardiovascular diseases Hypertensivedisease:I10–I15

    Ischaemicheartdisease:I20–I25

    Alcoholiccardiomyopathy:I42.6

    Cardiacarrhythmias:I47–I49

    Heartfailureandill-definedcomplicationsofheartdisease:I50–I52,I23,I25.0,I97.0,

    I97.1,I98.1

    Cerebrovasculardisease:I60–I69

    Ischaemicstroke:I60–I62

    Haemorrhagicstroke:I63–I66

    Oesophagealvarices:I85

    Digestive diseasesAlcoholicgastritis:K29.2

    Cirrhosisoftheliver:K70,K74

    Cholelithiasis:K80

    Acuteandchronicpancreatitis:K85,K86.1

    Chronicpancreatitis(alcoholinduced):K86.0

    Skin diseasesPsoriasis:L40

    Conditions arising during the perinatal period (maternal use)Foetalalcoholsyndrome(dysmorphic):Q86.0

    Excessalcoholbloodlevel:R78.0

    Unintentional injuriesMotor vehicle accidents: §

    Poisonings:X40–X49

    Accidentalpoisoning&exposuretoalcohol:X45

    Falls:W00–W19

    Fires:X00–X09

    Drowning:W65-W74

    Otherunintentionalinjuries:†RestofV&W20–W64,W75–W99,X10–X39,

    X50–X59,Y40-Y86,Y88,Y89

  • Alcohol Indicators Report 2011 43

    Intentional injuriesSelf-inflictedinjuries:X60–X84,Y87.0

    Intentionalself-poisoningbyandexposureto:X65

    Homicide:X85–Y09,Y87.1

    Otherintentionalinjuries:Y35

    Ethanol and methanol toxicity, undeterminedIntent:Y15

    Lowbirthweight&shortgestation(asdefinedbytheglobalburdenofdiseasestudy):

    *P05–P07

    *Relativeriskreferstodrinkingofmothers

    †RestofV=V-seriesMINUS§.

    §V021–V029,V031–V039,V041–V049,V092,V093,V123–V129,V133–V139,

    V143–V149,V194–V196,V203–V209,V213–V219,V223–V229,V233–V239,

    V243–V249,V253–V259,V263–V269,V273–V279,V283–V289,V294–V299,V304–V309,

    V314–V319,V324–V329,V334–V339,V344–V349,V354–V359,V364–V369,V374–V379,

    V384–V389,V394–V399,V404–V409,V414–V419,V424–V429,V434–V439,V444–V449,

    V454–V459,V464–V469,V474–V479,V484–V489,V494–V499,V504–V509,V514–V519,

    V524–V529,V534–V539,V544–V549,V554–V559,V564–V569,V574–V579,V584–V589,

    V594–V599,V604–V609,V614–V619,V624–V629,V634–V639,V644–V649,V654–V659,

    V664–V669,V674–V679,V684–V689,V694–V699,V704–V709,V714–V719,V724–V729,

    V734–V739,V744–V749,V754–V759,V764–V769,V774–V779,V784–V789,V794–V799,

    V803–V805,V811,V821,V830–V833,V840–V843,V850–V853,V860–V863,V870–V878,

    V892.

  • 44 Nova Scotia Department of Health and Wellness

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