ala carte menu nd

7/26/2019 Ala Carte Menu Nd

1/10

welcome to

Pyrgos Restaurant


2/10

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Chloro Traditional cheese from Santorini

Fava (santorinian yellow split pea)With onions

Tomato Ballscherry tomatoes, onion & local herbs

Grilled Zucchini from Santoriniwith extra virgin olive oil & balsamic vinegar

Grilled white eggplant (from Santorini)with garlic, extra virgin olive oil & balsamic vinegar

Santorini's local traditional saladcherry tomato and cucumbers from Santorini, onion,local chloro cheese, olives and capers

SkordomakaronaTagliatelle with cherry tomatoes, garlic & basil

Stuffed Pork FilletStuffed with Chloro cheese, green peppers &sweet-sour sauce

Calf Scallops with Vinsantowith tarragon & santorini vinsanto

GASTRONOMY

OF SANTORINI


3/10

Dip

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M

Spring Rolls

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2

Bread - Dip

Cold Appetizers

Tzatziki

Spicy Cheese Salad

Fava (santorinian yellow split pea)

Rolls of Smoked Salmonwith manouricream cheese & dried fruits

Hot Appetizers

Mediterranean Bruschetta

Homemade Cheese Pies

Spring Rolls stuffed with chicken

Tomato Balls Santorini's

Fried Chaloumi cheesewith santorini tomato jam

SaganakiFried Cheese

Feta rolled in dough with honey

Village Sausage

Fried Porkwith spring onions, leek & wine

Fresh French Fries

Mushrooms with garlic

Grilled Octopus

We recommend you

Variety of Greek snacks for 2 persons


4/10

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Salads

Greek farmer saladtomato, cucumber, peppers, onion, greek feta cheese,olives and caper

Santorini's local traditional salad

santorinian cherry tomato,cucumbers, onion, localcheese, olives and caper

Mixed Salad Gardener (2 persons)lettuce, red and white cabbage, carrot, rocket witholive oil & balsamic viniger

Pyrgos Salad Specialspinach, rocket, pomegranate, dried fig, pine nuts,manouri cheese, balsamic vinaigrette with honey

Pandesia saganaki (fried cheese)lettuce, rocket, sun dried tomato, croutons, fried cheese,sesame, parched flowers, honey and balsamic vinegar

Salad with Chickenmixed vegetables, mushrooms& mustard, honey, dill dressing

Crab Saladwith lettuce, spring onion, lemon-oil sauce

Vegetable Variety

Variety of boiled vegetables 2 pers.chicory, broccoli, cauliflower, potato, zucchini, carrot

Variety of grilled vegetables 2 pers.eggplant, zucchini, mushrooms, peppers, tomatoes


5/10

(.)

400

2

2-4

2-4

Sea FoodPortion

Fish & Chips

Fried Kalamari

Grilled Kalamari

Grilled Swordfish

Grilled Shrimps (fr.)

Fresh Fishper 400grAsk for the fish of the day

Gilthead bream

Scorpion fish

Red Mullets

Couch's Sea bream

Sole Fish

Lobster

We recommend you

Mixed sea-food 2 pers.

Shrimps-Spaghetti per kilo 2-4pers.

Lobster - Spaghetti per kilo 2-4pers.

local lobster


6/10

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Pasta

CarbonaraBacon, fresh mushrooms, cream

Black Linguine with SalmonSpring onion, salmon, cherry tomatoes, rocket,cream

Shrimps Spaghetti

Risotto - Orzo

Shrimps Orzo

Mushrooms Risotto

Chicken Risottowith saffron & santorinian zucchini

Mussels Risotto

GrilledPork Steak

Smoked Pork Steak

Chicken Fillet

Chicken Burger

Grilled Beef Burger

Stuffed Beef Burgerfeta, tomato

Lamb chops

Pork fillet

Grilled Veal Steak

Beef Fillet (grilled)

Lamb chopsper kilo

Mixed Grillfor 2 persons (special)


7/10

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Special dishes

DijonChicken fillets with mustard, curryand fresh cream

Chicken PyrgosChicken fillets wrapped in dough in claywith mushrooms,onion and fresh cream

Caramelized ChickenChicken julienne, colorful peppers, sesame seeds,honey & Philadelphia cheese

Lamb Klestikocooked in wax paper with various local vegetablesand cheese

Stuffed Pork Filletwith Chloro cheese, green peppers& sweet-sour sauce

Beef veal cheeks with orzocooked in traditional santorinian tomato sauce

Calf Scallops with Vinsanto

with tarragon & santorini vinsanto

Veal Filletwith sauce of your choice a la cream, spicy, roquefort

Traditional Dishes

Moussaka in clay

Gemistastuffed tomatoes & peppers with rice

Rabbit Stifadoslow cooked with red sauce and onions


8/10

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330ml

750ml

0.5Lt

1Lt

SweetsBaklava

Ekmek

Chocolate Mousse

Chocolate Cake

Ice CreamVarious Flavours: Chocolate, Vanila,

Pistachio, Banana, Strawberry

FruitsSeasonal Fruit

Fruit Salad 2 persons

CoffeesGreek coffee

Espresso

CappuccinoNes cafe

Nes cafe frappe (iced)

TeaBlack, Green

RefreshmentsVarious Refreshments

Fresh Orange Juice

Sparkling Water 330ml

Sparkling Water 750ml

WaterZagori 0,5Lt

Zagori 1Lt


9/10

4 . .

THE RESTAURANT HAS 4 HALLS AVAILABLE FOR EVENTS.ASK FOR INFORMATION.

www.pyrgos-santorini.com


10/10

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Responsible for the law

Nikolaos Denaxas

For our food we use Olive OilWe fry in Sunflower & Palm OilFeta cheese is Greek

www.pyrgos-santorini.com

(-)

CONSUMER IS NOT OBLIGED TO PAY IF THE NOTICE OF PAYMENT

HAS NOT BEEN RECEIVED (RECEIPT INVOICE)

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