Day 1 - Sunday

morning: arrival at São Paulo International Airport / transfer to the hotel / orientation session

afternoon: tour around the hotel in order to know the facilities / Paulista avenue walking tour: visit to the Antique Market under the São Paulo Museum of Art

evening: welcome dinner at a Brazilian Steak House

Day 2 - Monday

morning: visit and presentation at a Food and Agri financing bank

afternoon: visit to a Sugarcane/ethanol company headquarted in São Paulo

evening: night-out at Skye Bar, one of the most fabulous views of São Paulo’s Skyline!

Day 3 - Tuesday

morning: visit to a Food Processor company based in São Paulo

afternoon: visit and presentation to a Soy Bean company and departure to Piracicaba

evening: hotel check in and night-out in Piracicaba

Day 4 - Wednesday

morning : lectures at a local university: “Importance of Agriculture in Brazilian Economy” /“Economic Overview of Growing Corn and Soybean in Brazil”

afternoon: meet Brazilian students who will make a presentation of their Junior Enterprise

evening: Brazilian barbecue reception with students

Day 5 - Thursday

morning: visit to a agriculture machinery plant specialized on sugarcane

afternoon: visit and presentation at the Sugarcane Research Center

evening: soccer experience

Day 6 - Friday

morning: technical visita to a sugarcane mill, get to know how ethanol and sugar are produced

afternoon: transfer in a private bus to Fazenda Ambiental Fortaleza in Mococa

evening: lodge check-in, welcome session and dinner at the Fazenda

Day 7 - Saturday

morning: Coffee trail (Active Organic X Passive Organic) followed by a discussion on Sustainability

afternoon: Social projects presentation and visit / tree planting activity to minimize the study trip carbon emissions

evening: Pizza party

Day 8 - Sunday

morning: coffee seminar with specialists will be held at Fazenda Ambiental Fortaleza, participants will be abble to understand better production and coffee market

afternoon: coffee cupping: practice of observing the tastes and aromas of brewed coffee / swimming in a pond

evening: group dinner and bonfire

Day 9 - Monday

morning: lodge check out and transfer to Guarujá

afternoon: hotel check in / time off to enjoy one of the paulista’s most famous beaches

evening: get together at Praia da Enseada

Day 10 - Tuesday

morning: visit to the Port of Santos, Latin America most important port to learn about the drilling and exportation of agricultural products

afternoon: visit to the Coffee Museum to learn more about the importance of the cofee production in Brazilian history

evening: farewell dinner

Day 11 - Wenesday

morning: time off to buy some souvenirs ou to enjoy Praia do Tombo beach

afternoon: hotel check out and transfer in a private bus to São Paulo International Airport

evening: flight back to your home country

Do you want your students to have less free time?

Would you like to visit some other city / site?

Is this program too long? Too short?

We can customize a perfect program for

you and your students. Please get in touch

with us!

info@campusbrasil.org

www.campusbrasil.org / info@campusbrasil.org+55 11 2679 0555